The Local in Auckland Menu

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The Local in Auckland has no menu available, but can choose from many other options such as WON TON or CHIPS from Birkdale Takeaways. Cheltenham Dairy offers many options including Made Locally and Mince & Tasty Cheese. Indian Express Restaurant includes a wide range like Chicken Korma or H = Half / F = Full. Egg Fried Rice and Chicken Fried Rice from . Penoen Xian Restaurant offers Just Eat and Kebab Rice.

Nearby Sample Menus

Spicy pulled Beef served with kimchi, coriander & fried shallot $10
Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
House steamed milk buns:
Slaw $10
- tossed in sesame dressing
Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
Szechuan Pepper Peanuts $5
Deep Fried Tofu $10
- with vegetarian BBQ sauce & spring onion
Fries $6
- served with wasabi mayo

Beef Sirloin Steak $22.50
- Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
Eggs with Sausages $14.50
- Two slices ciabatta bread, two eggs, two sausages, one hash brown, mushroom, tomatoes
Big Breakfast $15.50
- Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
Rice $4.50
- Lebanese yellow rice or Vermicelli rice
Pancake $12.50
- Three pancakes, banana, maple syrup and whipped cream
Mixed Mashawi (Regular) $42.50
- A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
Mixed Fatayer Platter $9.50
- A combination of Lebanese Pastries stuffed with vegetables, feta cheese, spinach and lamb served with Tahini sauce
Manaeesh Zaatar $3.50
- Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven

Terakihi Burger $7.50
Wontons $0.90
Ham and Cheese $3.80
Mussel Frifter $3.80
Oysters $2.00
Denver $4.90
Onion Rings $0.90
Bacon $1.80

bulgogi baekban $15.00
- (bulgogi with rice and side dishes)
4. Agedashi Tofu Small $9.00 Large $16.00
- Deep fried Tofu with Tempura sauce
1. Edamame $6.00
- Steamed Soybean seasoned with salt
5. Unagi Kabayaki
- Grilled Eel with teriyaki sauce
bibimbap $13.00
- (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
(M) $35.00
naengmyeon $13.00
- (cold buckwheat noodles)
1. Chicken Teriyaki $12.00

Cheese $2.40
Pork $10.00
Steak $9.50
Mongolian beef $13.50
Chicken cashew nuts $13.50
Sausage $1.40
Happy snappa special fried egg noodles $13.50
- BBQ pork, chicken, steak, prawn, scallops, pineapple, cashew, nuts
Satay vegetable $9.00

Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
Sicilian Potatoes $8.50
- w/- onion, jam & fresh herbs
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Waiatarua $18.50
- tomatoes and mozzarella
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan

Teriyaki Fish Donburi / Spicy Fish Donburi / Egg-H Katsu Donburi $11.00
Vegetarian Teriyaki Noodle / Vegetarian Spicy Noodle $11.00
Chicken Salad / Tofu Salad $12.00
Teriyaki Tofu Combo $14.00
-Prawns $16.00
Beef Tako / Fish Taco / Tiger Dori ( Chicken) / Tiger Pork $14.00
Teriyaki Tofu Donburi $9.50
Vegetarian Spicy Noodle $11.00

BBQ Beef Donburi
- BBQ beef, mixed veges, rice
BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice
Wang Mandu $6.00
- Steamed beef and pork dumplings
Mul Mandu $6.00
- Boiled beef and pork dumplings
Katsudon (Chicken, Pork, Fish ) $11.00
- Deep Fried Chicken or pork or fish, mixed veges, rice
Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
Big Steamed Dumpling $6.00
- Steamed beef and pork dumplings

Sai Krok Isaan $16.00 / 200g
- Isaan pork sausages w lightly pickled ginger, green chilli, shallot & blackened peanuts
Sticky rice $3.00
Brown jasmine rice $3.50
Khao Greab Nah Moo $16.00
- Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
Pad Pak $14.00
- Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
Somtum Phu Plarah $8 / $14
- Pickled crab & spicy green papaya salad, tomatoes & snake beans
Gaem Wua Sarm Ros $26.00
- Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
Pak Som $8.00
- House pickled seasonal vegetables

Egg $3.00
L'Omelette de Champignon Sauvage $18.00
- Wild mushroom & spinach
Crepe Citron $6.00
- Lemon & sugar crepe
Le Grand $17.00 / $24.00
- Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
Petit Dejeuner $15.00
- Baguette, pastry, juice, Bonne Maman jams & coffee
- La Vegetarienne $14.50
- Mushroom, spinach, egg, emmental
Kapiti Ice-Cream: Add chocolate or salted butter caramel sauce $2.00
Pain a L'ail $8.00
- Garlic Baguette

Steamed Seasonal Vegetables (V) (GF) $ 5.5
Free Range Chicken Breast $ 26.5
- With soft polenta, brocollini and romesco sauce
House Smoked Chicken $ 18.5
- With cranberry, brie, tomato sauce, mozzarella and aioli
Spicy Sausage $ 18.5
- With olives, caramelised onion, tomato sauce and mozzarella
Chicken Schnitzel Club Sandwich $ 10.5
- With avocado, brie, lettuce, tomato and ranch dressing
Gluten free bun $ 2
Vanilla Ice Cream Sandwich (V) $12.5
- With pink raspberry wafers and honeycomb crumble
Bourbon Smoked Chicken Wings $9.5
- Tossed in mild or hot sauce

Deep Fried Spring Rolls $3.00 / $5.00
- (5 pieces / 10 pieces)
Prawn Tempura Udon Noodles $12.00
- in Soup
Yakiniku Beef $17.00
Seaweed Salad $4.00
Vegetable Salad $3.50
Squid Tempura (6 pieces) $8.00
Pan fried dumplings(12 pieces/20 pieces) $7.50/$12.00
Teriyaki Salmon $15.00
- with seaweed salad

Beef and Vegetables on Rice / Chicken and Vegetables on Rice $16.00
Ma-Po Tofu on Rice $12.00
Tomato and Beef on Rice $16.00
-Whole $48.00
Seafood on Rice / Combination on Rice $18.00
Black Bean Chilli Beef on Rice / Braised Tofu on Rice $16.00
Combination Stir Fried Rice Noodle $18.00
●Roast Duck

Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)

Truffle steak fries N/A
Spinach & gorgonzola blue cheese - Angus Pure eye fillet, Steak Fiorentina $2.50
Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
Rosemary ginger glaze - Black Angus sirloin, Rump $2.50
Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
Potato trio crab / truffle / mozzarella N/A
Tomato pesto jus - Rump $2.50
Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50