The Local in Auckland Menu

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The Local in Auckland has no menu available, but can choose from many other options such as WON TON or CHIPS from Birkdale Takeaways. Cheltenham Dairy offers many options including Made Locally and Mince & Tasty Cheese. Indian Express Restaurant includes a wide range like Chicken Korma or H = Half / F = Full. Egg Fried Rice and Chicken Fried Rice from . Penoen Xian Restaurant offers Just Eat and Kebab Rice.

Nearby Sample Menus

Spring Rolls $8.00
Stir Fried Lamb with Satay Sauce $22.00
BBQ Platter $28.00
Kuang Po Scallops $32.00
Stir Fried Seafood Combination in Bird’s Nest $32.00
Fish Fillets with Lemon Sauce $22.00
Yang Chow Combination Fried Rice $20.00
Chicken & Sweetcorn Soup $6.80

Crispy 2pcs n´ chips $8.00
Seasoned Chicken $28.00
Spicy Seasoned Chicken $30.00
Crispy Half $14.50
Crispy Half n´ seasoned half $28.00
Boneless Seasoned Chicken $7.00
Crispy Chicken $26.00
- Hoki $8.00

Small $13.00
55. Chips (Minimum) $2.50
Small $8.00
Large $13.50
24. Vegetables Curry $11.00
Burgers or Meals
52. Vegetables Roll (Each) $2.20
37. Chicken Egg Foo Yoong $13.00

Choice of 2 or 3 dishes from above. Served with small dish, rice, miso soup. Miso soup is not served with noodles
- Gyoza (Dumpling) $9.50
Tonkatu Lunch $16.00
- Pork cutlet, small dish, rice
Green Tea Ice Cream $8.50
Katsudon $15.50
- Pork cutlet, onion, egg, cooked with sweetened soy souce over a bowl of rice
Kyo-ya Salad $21.00
- Teriyaki chicken, salmon, prawn and fried chicken on green salad
Vegetarian Dinner $22.00
Fried Bean Curd $8.50

Lamb korma $19.5
- Korma is Mughlai dish with Yoghurt, Cashew nuts and is very calm and creamy recipe. It is very popular in North-India.
Vegetable biryani $15.9
- A Biryani is a rich and aromatic rice dish, cooked together with your choice of Vegetable and accompanied by raita,
Chicken 65 $18.9
- Deep-fried chicken dish originating from Chennai, India, eaten as a bar snack or an entree flavored with ginger, soy sauce, pepper and vinegar.
Mix pakoras with green chutney $8.9
- Paneer (Indian cottage cheese), onions, cauliflower and potatoes fried individually in our Chef's secret batter served with tamarind chutney.
Chicken biryani $16.9
- A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
Mutter paneer $17.5
- A delicious curry of peas and home-made cheese cubes. Once again - a Punjabi dish -extremely tasty
Fish malabari $20.5
- Curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India)
Malai methi mutter $16.5
- Fenugreek and green peas cooked in fresh Cream and fresh Indian Spices

Lamb $8 / $10
Chicken $10.5 / $12.5
Mix $10.5 / $12.5
Chicken $6.00
Falafel $9 / $11
Lamb $10 / $12
Mix $11 / $13
Lamb $8 / $10

Special Dinner A $27.00
- sweet & sour pork steak fried rice, Vegetable Chow mein 6 Won Ton
(egg carrot, peas & onion)
Special Dinner C $27.00
- Sweet & Sour Won Ton, steak chow mein, chicken fried Rice, 6 Won Ton
Kumara chips $3.50
Seadog $4.50
Family Pack $50.00
- 2.2 Liter Drink, Vegetable Chow Mein, Chicken Egg Fu Yong, Sweet & Sour Chicken, Beef Black Bean Source, Combination Fried Rice
Mushroom $9.00
Seafood $14.00

Fried Rice $8
Sauteed Beef & Vegetableswith Oyster Sauce $35
- $23/$32/ $39/ $18/ $28/
Scorched -Rice Soup With Seafood $28/ $35/ $35
Spicy Noodle Soup $10
Prawn Fried Rice $13
Mape Tofu $23/ $18/ $28/ $35
Sichuan-Style Noodle Soup With Seafood $13
Seafood And Vegetables With Mustard Sauce $32/ $39

Melanzane parmigiana (V) (GF) $11.90
- Grilled eggplant slices baked with napoletana sauce and mozzarella
Bistecca con burra all áglio (GF) $34.90
- Eye fillet (200g) cooked to your liking topped with garlic butter
Penne al forno $13.9 / $22.9
- A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas
Linguine mare e monte $13.9 / $22.9
- Thin pasta ribbons tossed with pan fried prawns, bacon, mushrooms nduja (hot salami paste) finished in a napoletana cream sauce
Specials of the day
- Please ask
Tiramisu (pick me up) $11.90
- Classic italian, coffee drenched sponge biscuits set in a marsala flavoured cream, finished with a good pinch of almond and coffee crumble
Fish - coda di rospo siciliane (GF) $28.90
- Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
(GF, V, DF)- while all care is taken regarding allergen and dietary requirements exclusion of all trace elements cannot be guaranteed/ all ingredients my not be listed so please ask.

Duck fat potato skins, garlic, rosemary, aioli $12
Baked polenta, shitake mushrooms, crisp kale $18
Smoked potato waffle, avocado mousse $13
Mussel fritter, watercress, gribiche $4.0
Crumbed pork belly, mulled wine glaze $4.5
Haloumi, roast pumpkin, fennel, grapes $15
NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
Potato cod croquette $3.5

Chicken $7.00
Medium $14.00
Small $11.00
Large $12.00
Beef
Pork
Lamb
Medium $9.00

Fresh Mint Rolls $21,00
- Prawns, Chicken and lettuce rolled in steamed rice paper
Canh Chua $13.50
- Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
Banh Mi with Lemongrass Tofu $9.00
- Banh Mi Chay
A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
Pho $15.00
- a Traditional north vietnamese beef noodle soup, the best in new zealand
-With Lemongrass Chicken
Bun Chay $13.00
- Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
Pho Ga $13.00
- Chicken Rice Noodle Soup