The Local in Auckland Menu

The Local in Auckland has no menu available, but can choose from many other options such as WON TON or CHIPS from Birkdale Takeaways. Cheltenham Dairy offers many options including Made Locally and Mince & Tasty Cheese. Indian Express Restaurant includes a wide range like Chicken Korma or H = Half / F = Full. Egg Fried Rice and Chicken Fried Rice from . Penoen Xian Restaurant offers Just Eat and Kebab Rice.

Nearby Sample Menus

  • Scallops 1/2 Doz $24.50
  • WAIRARAPA LAMB BACK STRAP $32.50
    • cumin rub, pressed Agria, eggplant puree, feta, pomegranate
  • GRILLED HAPUKA $28.50
    • orzo salad, chardonnay vinegar, hazelnut, citrus creme fraiche
  • Spicy Potato Skins Sour cream $6.50
  • GRILLED VINE TOMATOES $4.00
  • VANILLA POACHED PEAR $13.50
    • blue cheese mousse, pecan, balsamic grapes crackers
  • TOMAHAWK PORK CHOP $28.50
    • crispy pig ear, white bean puree black pudding croquette cider jus
  • KINGFISH CEVICHE $13.50
    • coconut chili lime Lebanese cucumber
  • Large $15.50
  • 65. Donut $1.50
  • 35. Sweet & Sour Chicken
  • 53. Curry Beef Roll (Each) $2.70
  • Large $13.00
  • 72. Cheese Burger $4.00
  • 36. Savory Egg Foo Yoong $11.00
  • Chilli Prawns + Cashew Nuts $20.00
  • Spicy miso base base soup ramen $13
  • Hokkaido miso ramen $15
    • Extra pork mince or spicy. Miso base rich flavoured / Extra BBQ pork toppings
  • Pork & chicken rich & whiteflavoured $14
    • This is special pork based soup made from the chicken, pork and some vegetables. Paitansalt ramen $12 / Extra 4 bbq porks and toppings $14
  • Takoyaki $6
  • Chilli beef don R $12 / S $6.5
  • Hiyashi chuka ramen $15
  • Tofu salad $6
  • Rice large $3
  • Crumbed hoki $2.00
  • Vege $8.50
  • Breakfasts meals all day $12.00
  • Salads $3.80
  • Shrimp cocktail $7.00
  • Lasagne topper $3.00
  • Crabsticks $1.10
  • Sea dogs $2.60
    • Bread roll, lettuce tartare sauce, crabstick
  • 15 Thai Sauce Chicken Fried Egg Noodles $13.00
  • Spring Roll $3.00
  • Bacon Burger $6.00
  • Chips scoop $3.00
  • Chicken $13.00
  • Bami Goreng $15.00
  • Pineapple $1.00
  • Moro Bar $3.50
  • Dark chocolate tart, hazelnut, pear $12
  • Smashed eggs, carrot, parsnip, monte vecchio $20
  • Eight seed granola, yoghurt, apple $14
  • Porridge, poached tamarillo, macadamia, brown sugar $14
  • Mushrooms, poached eggs, parmesan, wheat free loaf $20
  • Line caught market fish, pumpkin, buckwheat, coriander $27
  • Chicken cotoletta, goddess, kale, fennel, lemon $26
  • Yoghurt mousse, pear, mandarin, almond $14
  • Sundae $15.00
    • Choice of ice-cream served with vanilla whipped cream and berry couli
  • Steak, egg & chips (GF) $16.00
    • Sirloin steak served alongside local juice vine tomatoes, frazzled onions and finished with old fashioned gravy. On request
  • Ravioli (V) $15.00
    • Spinach and ricotta stuffed ravioli topped with classic arrabbiata sauce, garnished with parmesan and truffle oil. Add chicken $2
  • Roast chicken $10.00
    • Potato mash, seasonal vegetables and a splash of gravy
  • Fish of the day (GF) $32.00
    • Baby corn & asparagus tossed in butter, served with summer salad and creamy basil sauce
  • Hawaiian $17.00/ $22.00
    • A simple but delicious ham and pineapple (Small/ Large)
  • Margherita (V) $17.00/ $22.00
    • With fresh juicy tomatoes, buffalo mozzarella and fresh basil (Small/ Large)
  • Teriyaki chicken $14.00
    • Teriyaki chicken, pickled cucumber, roasted peanuts, fresh coriander, scallions and sweet sauce (2 for)
  • Hauraki Snapper Wontons $16.5
    • Asian dipping sauce
  • Pizza Bread $12.5
    • Fresh garlic, herbs, sea salt, aioli, olive tapenade
  • Fresh Tomato Salad $12.5
    • Feta, sunflower seeds, balsamic
  • Shoestring Fries $9
    • Ketchup aioli
  • Meat Lovers $26
    • Salami, beef, champagne ham, bbq sauce
  • Cured King Salmon $16.5
    • Creme fraiche, cucumber, crispy potatoes
  • Hawaiian $24
    • Champagne ham, fresh pineapple, oregano
  • Taupo Beef Sirloin (250g) $36
    • Roast red capsicum salsa, Shoestring fries, chimichurri
  • dish 2 sauce katsu & rice $10.90
  • FN4 vege fried soba $10.90
  • set 1 special set $15.00
  • dish 5 teriyaki salmon & rice $11.90
  • box 4 sashimi $18.90
  • fried party 2 $50.00
  • party roll combo $30.00
    • 36 small rolls, 10 big rolls
  • donburi 1 $10.90
  • BBQ DUCK LAKSA $12.00
  • KHAW MOO KHOP
    • rice with crispy pork
  • CHICKEN GINGER & CASHEW NUTS $12.00
  • VEGETARIAN LAKSA $10.00
  • THREE MEAL SPECIAL WITH RICE $13.00
  • SPICY FRIED RICE $12.00
    • fried rice with curry and choice of chicken
  • LAKSA WITH RICE OR NOODLE $10.00
  • ROAST PORK WITH RICE $10.00
  • Entrees:
    • Samosa, Chicken Tikka, Onion Bhaji & Seek Kebab
  • Bombay Aloo $9.99
    • Deep fried potatoes cooked with spices.
  • Handi Meat $11.99
    • Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
  • Lamb Roganjosh $11.99
    • Chunks of lamb cooked in a thick curry sauce.
  • Onion Bhaji $5.00
    • Sliced onions deep fried in chick pea batter
  • Chicken Jhalfrazie $9.99
    • Chicken cooked with vegetables.
  • Lamb/Beef Saagwala $11.99
    • Lamb/beef cooked in a puree of spinach blended with our own herbs and spices.
  • Paneer Makhani $9.99
    • Paneer cubes cooked in onion & rich creamy tomato gravy.
  • Eggplant with Pork Mince and Bean Paste / Braised Eggplant / Chinese Lettuce and Bean Curd $16.50
  • Smoked Pork Fried Bean Curd / Smoked Pork Fried Potherb Mustard $16.50
  • Hunan Tripe Salad / Combination Salad (Small) $14.50
  • Stir Fried Chicken / Spicy Beef / Garlic Beef / Spicy Trotters $25.00
  • Jellyfish Salad $10.00
  • Fish Soup with Tofu / Fish Soup with Pickled Vegetable $20.50
  • Steamed Smoked Pork and Chicken / Steamed Pork with Rice Flour / Braised Pork Belly $20.50
  • Spicy Beef Offal $32.00
  • Chicken Teriyaki Don $11.50
  • Salmon Shasimi Don $13.50
  • Salmon Teriyaki Don $13.50
  • Chicken Karaage Curry Don $12.50
  • Vegetable Gyoza $7.00
  • Chicken Katsu Curry $12.50
  • Chicken Katsu Don $11.50
  • Beef Yakiniku Don $11.50
  • Bo Sot Vang $20.00
    • French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
  • Bo Tai Chanh $19.00
    • Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
  • Bo nuong xa $14.00
    • Charcoal BBQ grilled beef lemon grass skewers.
  • Combination Goi cuon & Banh mi $18.00
  • Banh mi $16.00
    • Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
  • Nom dau phu $18.00
    • Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
  • Organice red rice $4.00
  • Thit Kho $22.00
    • Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
  • Choose one main and one dessert for $12.00
  • -Design your own omelette, NF $16.00
    • Choice of filling: Ham, cheese, tomato, mushroom, spinach, onion, served with toasted ciabatta bread and tomato relish
  • Pork and shrimp gyosa
    • With dipping sauce
  • Steak egg 'N' chips $24.00
    • New Zealand angus sirloin steak, egg, fries, garden salad and jus
  • -Curry night $15.00
    • Choose any curry from the Jimmy cook's menu; all served on a bed of rice, with papadum
  • Main
  • French fries $5.00
    • With tomato sauce
  • Port wine cheddar $10.00
The Local

The Local

location

Address

Great South Road, Ramarama, Franklin, Auckland, 2683, New Zealand

phone

Phone

092948320

email

Email

None

clock

Opened hours

9 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Finger Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Bar ,  Seating ,  Cards accepted ,  Full Bar

Location
Great South Road, Ramarama, Franklin, Auckland, 2683, New Zealand
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