The Local in Auckland Menu

The Local in Auckland has no menu available, but can choose from many other options such as WON TON or CHIPS from Birkdale Takeaways. Cheltenham Dairy offers many options including Made Locally and Mince & Tasty Cheese. Indian Express Restaurant includes a wide range like Chicken Korma or H = Half / F = Full. Egg Fried Rice and Chicken Fried Rice from . Penoen Xian Restaurant offers Just Eat and Kebab Rice.

Nearby Sample Menus

  • Rack of Lamb Loin Chops $29.9
    • 330g, Served to Medium only
  • Seafood Chowder $14.9
    • Thick and creamy served with toasted ciabatta
  • Choc Nut Sundae $10
    • Vanilla ice cream smothered in a rich chocolate sauce and chopped nuts.
  • Prime Rib $43.9
    • 450g
  • Calamari Rump Combo $35.9
    • Rump topped with a sauce of your choice and served with calamari rings.
  • Reuben $13.9
    • Sliced Corned beef, cheese, tomato and lettuce.
  • Eye Fillet $38.9
    • 200g
  • BLT $12.9
    • Bacon, lettuce and tomato.
  • Chicken $9.50
  • Potato fritter $0.8
  • Pork pineapple & veges $12.50
  • Sea dog $4.20
    • With cheese and onion
  • Satay pork veges $12.00
  • Mushroom $3.00
  • BBQ pork $5.3
    • With cheese, onion
  • Combination meat veges $13.00
  • Home-made mushy peas $4.00
  • Coleslaw-style Salad $4.50
    • with Garlic Mayo dressing
  • 60ml Tartare Sauce $1.20
  • Battered Scallops $1.90 ea
  • Home-made & hand-cut Kumara Chips $5.40 scoop
  • Home made Mushy Peas $4.00
  • Steak Burger $8.90
    • Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
  • Hotdog $2.80
    • Battered on a Stick
  • Banana Fritter $1.30
  • Fish $4.50
  • Combination Meats $11.00
  • Combination Meats $12.50
  • Pork & Veges $11.00
  • Chicken & Pineapple $12.00
  • Chicken & Chilli $11.50
  • BBQ Pork $11.00
  • Pineapple Fritter $1.10
  • on fried rice $1.50 extra
  • Combination Meats $12.50
  • Sweet & sour Wontons $9.50
  • Fried Rice ( Chicken, Roast Pork or Steak)
  • Bacon & Egg / Chicken & cheese / Steak & onions $4.20
  • Mussel / Donut $1.00
  • Nasi Gorang / Bami Gorang $12.50
  • Sausages $5.50
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • Garden salad $6.00
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
  • -add bacon & cheese topping $4.00
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • Chicken Nugget $0.50
  • Bacon Burger $4.00
  • Batter Prawn $1.20
  • Steak & Egg Toastie $5.00
  • Spring Roll $2.00
  • Fish Cake $2.00
  • Batter Sausage $1.60
  • Sausage $1.40
  • Bacon $1.50
  • Snapper $6.50
  • Beef Bonanza $6.70
    • Beef Patty, Steak Sauce, Salad, Mayo
  • Egg Burger N/A
    • Meat Patty, Egg, Salad, Tomato Sauce and Mayo
  • Three Some $24.90
    • 3 Fresh Fish, 3 Chips, 3 Sausages, 3 Squid Rings
  • Meat Patty $2.90
  • Kumara Chips $6.90
  • Avocado $1.90
  • Vegetable Korma $9.99
    • A variety of vegetables cooked with mild spices.
  • Rangla Punjab Special Naan $4.50
  • Tandoori Chicken
    • Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
  • Bombay Aloo $9.99
    • Deep fried potatoes cooked with spices.
  • Sweet Mango Chutney $2.50
    • Mild
  • Cheese/Peshawari $3.50
  • Garlic/Lamb Mince Naan $3.50
  • Chicken Do Piaza $9.99
    • Tender succulent chicken cooked with diced onions, spices and made into a dry curry.
  • Mince and cheese $3.20
  • Mince pie $2.50
  • Combo $13.00
    • 2*thigh, 2*drumstick,1*rec chips, 1*can coke
  • Lunch box $12.00
    • 2*thigh, 2*drumstick, 1*rec chips
  • Steak & pepper pie $3.50
  • Double happy $3.00
  • Steak & kidney pie $3.50
  • Snack box $7.00
    • 1*thigh, 1*drumstick, 1*reg chips
  • Bacon & Egg $4.00
  • Ham Lettuce Tomato $3.30
  • Double Cheese Burger $4.80
  • Spicy wedges $3.80
  • Cheese & Bacon $3.20
  • Vogel Sandwiches $4.00
  • Chicken Condon Bleu $2.50
  • Ham, Cheese, Pineapple $3.90
  • -Citrus Pulled pork
    • slaw / sriracha mayo
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • AVAILABLE TILL 3PM
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • -Sriracha Fish
    • coriander & lime sour cream / avocado salsa / slaw
  • Kids Fish & Chips $10
    • One piece of Market-fresh fish. Battered and deep fried.
  • Thick Cut Chips $8
    • Malt vinegar and chicken salt available on request
  • Kalamata Olive $22
    • Feta cheese, spinach, sun-dried tomato and mushrooms.
  • The Lumsden Pork Ribs $28
    • Basket of dry-rubbed, slow-cooked, fall off the bone, BBQ ribs served with a side of coleslaw and fries.
  • Pan-Seared Market Fresh Fish Burger $19
    • Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
  • Country-Fried Chicken & Waffles $28
    • Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
  • Pulled Pork Burger $19
    • Pulled pork. Coleslaw. Side of our bacon gravy.
  • Pulled Pork & Red Pesto $22
    • Slow cooked pork, red onion, sun-dried tomatoes, mozzarella and parmesan cheese.
  • All served with vine ripened Tomatoes and Onion rings
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Chef’s Entrée Tasting Platter for two $35
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • (GF)Gluten Free
  • Pan roasted free range Chicken breast $34.5
    • with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
  • Wagyu O.P rib $48.50 per person
    • 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
  • Yellow Fin Tuna $45.50 per person
    • eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
  • Unagi $17.50
    • Roasted teriyaki eel
  • Chicken katsu $10.90
  • Salmon teriyaki (V) $10.50
  • Salmon $15.50
  • Tempura udon $11.90
  • 2x roll sushi, side dish, rice
  • Salmon $15.90
    • Fresh salmon & teriyaki salmon
  • Chicken garaage $12.90
    • Hot or mild
The Local

The Local

location

Address

Great South Road, Ramarama, Franklin, Auckland, 2683, New Zealand

phone

Phone

092948320

email

Email

None

clock

Opened hours

9 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Finger Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Bar ,  Seating ,  Cards accepted ,  Full Bar

Location
Great South Road, Ramarama, Franklin, Auckland, 2683, New Zealand
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