The Longkeeper in Auckland Menu

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In house manuka smoked meats with dipping sauce $23.00/ $40.00
- Share/ Groups of 4

Tandoori chicken pizza $17.00/ $22.00
- Juicy tandoori chicken, red onion, roast pepper, coriander and mint yoghurt (Small/ Large)
Meatlovers $17.00/ $22.00
- Pepperoni, bacon, ham, pulled pork and bbq sauce (Small/ Large)
Hawaiian $17.00/ $22.00
- A simple but delicious ham and pineapple (Small/ Large)
PLK special (V) $17.00/ $22.00
- Spinach, feta, corn, roast pepper, olives, caramelized onion and aioli (Small/ Large)
Classic pepperoni $17.00/ $22.00
- A classic pepperoni pizza (Small/ Large)
Margherita (V) $17.00/ $22.00
- With fresh juicy tomatoes, buffalo mozzarella and fresh basil (Small/ Large)

Lamp rump (GF) $32.00
- Cannellini beans & mint puree, whittled spinach and green pea with balsamic beetroot and onion relish topped with mint jus
Chicken breast $30.00
- Stuffed with creamy pistachio, apricots, basil & wrapped in prosciutto, served on skordalia mash with cumin and parsnip puree, beans and port wine jus
Rib eye scootch fillet (GF) $34.00
- Served with pistachio & herb crust bone marrow, seasonal green veggies, truffle butter or beef jus
Fish of the day (GF) $32.00
- Baby corn & asparagus tossed in butter, served with summer salad and creamy basil sauce
Fish and chips $3400
- Fresh beer battered fish & chips served with green salad and tartare sauce
Pork belly (GF) $26.00
- On creme warm roast root veggies with butternut puree and apple sauce

Oreo parfait $15.00
- Layered chocolate and cream paired with crumbed oreo cookies
Mango & cardamon panacotta $15.00
- Served with vanilla bean ice cream and hazelnut praline
Sundae $15.00
- Choice of ice-cream served with vanilla whipped cream and berry couli

Duck fat potato skin $11.00
- Cooked in duck fat and seasoned with sea salt & rosemary
Usa buffalo wings $14.00/ $20.00
- Served with turbots famous blue cheese sauce (Half dozen/ Dozen) (GF)
Garlic prawns $14.00
- Served with lemon and aioli sauce
Fries $8.00
- Served with aioli
Hashtag fries $8.00
- Seasoned with Baja salt and served with aioli
Smoked pork ribs $17.00/ $27.00
- In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
Salt & pepper squid $16.00
- Served with lemon, sweet chilli and aioli sauce
Garlic bread $7.00
- Fresh ciabatta bread, topped with garlic butter
Onion rings $14.00
- Beer battered onion rings served with mint yoghurt sauce
Steamed mussels $14.00/ $18.00
- Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)

American beef burger $16.00/ $22.00
- Brioche bun, angus beef, cheddar cheese, lettuce, pickles, mustard & aioli served with fries and garden salad (Single stack/ Double stack)
Chicken burger $17.00
- Brioche bun, chicken breast, lettuce, tomato, beetroot, avocado, yoghurt dressing served with fries and garden salad
Fish burger $16.00
- Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad

Hoisin pork $14.00
- Marinated hoisin pork, pickled ginger, fresh coriander and scallions (2 for)
Teriyaki chicken $14.00
- Teriyaki chicken, pickled cucumber, roasted peanuts, fresh coriander, scallions and sweet sauce (2 for)

The mex $14.00
- Mushroom, corn, chili beans, jalapenos, toato salsa with fresh guacamole (V) 2 for
Pulled pork $14.00
- Pulled pork, cabbage & apple slaw with cider bbq sauce 2 for
Lamb $14.00
- Lamb, onion jam, green peas, fresh mint, feta and mint yoghurt sauce 2 for

Steak, egg & chips (GF) $16.00
- Sirloin steak served alongside local juice vine tomatoes, frazzled onions and finished with old fashioned gravy. On request
Pulled pork sandwich $15.00
- Served with potato skins and fresh garden salad
Steak sandwich $15.00
- Served with potato skins and fresh garden salad with caramelized onion
Beef brisket nachos $16.00
- Smoked beef brisket, jalapenos, tomato salsa, chili beans and topped with fresh guacamole and sour cream
Yum salad (GF) or (V) $16.00
- Mushrooms, sprouts, cabbage, peanuts & zucchini finished with a bangkok style dressing. Your choice of beef or chicken. On request
Caesar salad $16.00
- A classic caesar salad with bacon, croutons, parmesan, anchovy, boiled egg and your choice of chicken or salmon
Ravioli (V) $15.00
- Spinach and ricotta stuffed ravioli topped with classic arrabbiata sauce, garnished with parmesan and truffle oil. Add chicken $2

Farmer meatballs $10.00
- Angus beef, spaghetti, all tossed in a tomato sauce & topped with cheese
Steak, eggs & chips $10.00
- Eggs & chips can be exchanged with our fresh vegetables
Fish & chips $10.00
- Chips can be exchange with our fresh vegetables
Roast chicken $10.00
- Potato mash, seasonal vegetables and a splash of gravy
Ice cream sundae $6.50
- Chocolate or strawberry
Ambrosia $6.50
- With fresh fruit & yoghurt

Bacon/ mushroom/ pineapple/ tomato/ onion/ pepperoni/ chicken n/a
- Pick 3

Nearby Sample Menus

Crumbed Camembert $15.00
- fried camembert served with cranberry sauce and salad greens
Champignons $24.00
- crumbed champignons served with tartare sauce and salad greens
Currywurst $24.00
- curry sausages served with chips
Catch of The Day $28.00
- ask waiting staff for details
Käsespätzle egg noodles $20.00
- combined with sautéed onions, cheese, and NUmberger sausage
Champignonschnitzel $24.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces
Pork Hock $28.00
- roasted and served with Sauerkraut and Spaetzle
Nurnberger-Main $25.00
- pork sausages served with Sauerkraut and mashed potatoes

Prawn $13.00
Combination Meats $13.00
1/2 Chicken $7.50
Fish $10.00
BBQ pork $11.50
Mussel Fritter $2.00
Chicken $4.00
2 fish, 2 sausage, $3.00 chips $10.00

Won Ton $7.50
Steak Fried Rice $9.00
Chicken on Rice $9.00
20 Chicken Nibbles & chips $14.00
Hamburger $2.50
Hawaiian Burger $3.00
Vegetarian Burger(egg, cheese & pineapple) $3.50
60 Chicken Nibbles $40.00

Salad - small/large $3.00/$5.00
Pork $7.00
Hot Roast Meal served with Salad Combo $21.30
- and any 420ml drink or mini pump - Sml/Med/Lge - $14.00/$17.50/
Chicken $15.00
Mixed Combo $8.00
- 1 large thigh, 1 drumstick, 4 golden potatoes or chips
Hot Roast Meal served with Vegetables Combo $21.30
- and any 420ml drink or mini pump - Sml/Med/Lge - Choice of Pork, Beef, Lamb, Chicken - $14.00/$17.50/
100 gms Lamb $5.50
Beef $19.00

Hail Caesar $20
- Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
Build a board pick for 3 $27
Salt n pepper squid with fries and aioli $16
Mini corn dogs with wholegrain mustard
Corn-fed spicy chicken nibbles with sweet chili sauce
Rosemary and rock salt bread with sundried tomato pesto and hummus
Fries with aioli

Meat $5
Fries $4.50
- Aioli
Falafel $15
Falafel batch $7.50
- Humus
Xtra large $19
Lamb
Lamb $12
Falafel, salad, hummus $13.50

Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
Ice Cream Sundae $8
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Soup of the Day $14
- Served with a slice of turkish bread

Grain fed, Tasmania, Australia
Grain fed, New South Wales, Australia, dry aged
Scampi sashimi, chilli, olive oil, coriander $38.00
Rump $39.00 250g
Rib eye, dry aged 35 days 700+ / $24.00 per 100g
Ortiz Anchovy N/A
Sirloin, 300g $95 21d / $105 35d
Sirloin $49.00 400g

Bread & Dip Selection (V) $15.00
- Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
Castaway’s Big Breakfast (GFO) $22.00
- Bacon, sausages, tomatoes, potatoes & poached eggs on ciabatta w mushrooms & chive hollandaise sauce
Grass Fed Beef Fillet (GFO) $38.00
- Prime beef fillet served w hand cut chunky fries, beer battered onion rings and jus
Main serving $26.00
Apple & mixed berry crumble (V) $13.00
- Ginger and oat crumble topping w plum ice cream
Castaways’ hand cut chunky fries w aioli $8.00
200g Aged Sirloin $32.00
Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing

Turmeric, sweet corn, feta & date, black quinoa, cucumber & mint yoghurt
Caesar Salad (GF w. no crutons) 18.5
Shoestring Fries (V) 6.5
Rice or Oat Porride (GF) (V) 12.50
- Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
Add a Side $5ea
w/ Smoked salmon and cream cheese
3 Egg Omelette w/ Ciabatta 17.5

Chicken Drumstick $2.50
Eggs Benedict $11.00
- Two poached eggs on toasted muffin with sauteed spinach, smoked ham topped with hollandaise sauce
Fluffy Pancake $6.70
- Topped with crispy bacon and drizzled with maple syrup
Three Egg Omelette $12.50
- Smoked chicken, onion, tomatoes, mushrooms and cheddar cheese served with chips and salad
Crab Stick $1.50
Chicken Kebab $2.80
Bacon Egg Muffin $3.50
Cajun Chicken Salad $11.50
- Chicken lightly dusted in Cajun spices tossed with bacon, lentil, chickpeas, cucumber, sundried tomatoes, grilled eggplant and fresh green salad topped with a cilantro and lime dressing

Chicken Wings $1.50
Veg.Pakora 3 Pcs $2.50
Chicken Tikka Wrap $6.00
Butter Chicken Happy Hour Combo $11.00
Aloo Tiki Chat $5.00
Lamb Madras $9.50
Rogan Josh $9.50
Beef Vindaloo $9.50

-Salmon $16.00
Resus Hot Meal Of The Day
French Fries $6.00
-Take Away $10.00
-B.L.A.T $12.00
-Cheese Toastie $13.00
-Add Rashers Bacon $4.00
-Add Hash Browns $1.50

Market Fish (5Pcs) $7.50
Yasai Gyoza Vegetable Dumpling $5.50
Egg Salad Ship $3.00
Kanikama Salad Ship $3.50
Tiger Roll $5.50
Grilled Squid Leg $4.00
Creamy Croquette $4.00
Mini Karaage Udon

Regular (9 inch) $18.00
Calzone $25.00
- Two way sausage, with red onion and mozzarella cheese & piri piri sauce, served with salad
Regular (9 inch) $10.00
Kirsten
- Spanish chorizo sausage, fresh garlic, feta, peppadew peppers & mozzarella
Homemade Chocolate Doughnut $11.00
- A delicious doughnut filled with chocolate & hazelnuts, finished off with chocolate sauce, nuts & vanilla ice cream
Christy
- Barbecued chicken, red onion, pineapple, hickory barbecue sauce & mozzarella
Large (12 inch) $26.00
Old-Fashioned Banana Split $10.50
- Fresh banana served with two scoops of vanilla ice cream, fresh cream & chocolate sauce

The Longkeeper

Auckland Region > Auckland > The Longkeeper

Address

249 King Street, Pukekohe, Pukekohe, Auckland, 2120, New Zealand

Phone

92392653

Email

gm@thelongkeeper.co.nz

Opened hours

Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 12:00 AM – 10:30 PM, Sunday: 10:30 AM – 10:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , International , Pub Food

Features

Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Bar , Seating , Highchairs Available , Serves Alcohol , Child-friendly

The Longkeeper in Auckland Menu

Nearby Sample Menus

The Longkeeper

Auckland Region > Auckland > The Longkeeper

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

249 King Street, Pukekohe, Pukekohe, Auckland, 2120, New Zealand

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