The Matakana Village Pub in Auckland Menu

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Board of Toasted Breads 14
- w hummus & kalamata olives
Board of Toasted Breads 13
- w house made smoked salmon pate
Roasted Portobello Mushrooms 12
- w balsamic pickled onions & puy lentil dressing
Soft Shell Tacos 15
- w kim chi & garlic mayo (see waitor for today's filling)
Lamb Koftas 15
- w pickled cucumber and mint salad, harissa & orange blossom yogurt
Duck Liver Parfait 15
- w proscuitto, black doris plum & homemade sourdough toast
Charred Fillet of Fresh Kahawai 17
- w pancetta, parsley, roast garlic & blackened lemon
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- natural w shallot & red wine vinegar
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- grilled in the shell w nut brown butter
Roast Beetroot, Buckwheat & Watercress Salad 17.5
- w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00

Roquette, Pea & Parmesan Risotto 24
- w grilled leeks & parmesan crisp
Handmade Beef Burger 22
- w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
Fish & Chips 23.5
- Crispy battered fresh fish w fat chips & homemade tartare
Roast Pork Hock 30
- w caramel apples, grain mustard sauce & sauerkraut slaw
Spanish Style Seafood Stew 32
- w chorizo, lemon, garlic, cannellini beans & saffron aioli
Braised Lamb Shoulder 32
- w crushed peas, salted lemon yoghurt & balsamic figs
Aged Scotch Fillet 36
- 310gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
Aged Eye Fillet 37
- 210gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter

House slaw w toasted pumpkin seeds 6
Mixed leaf salad w lemon vinaigrette 6
Silky buttered mash 6
Crushed peas in olive oil 6
Polenta chips 10
- w rosemary sea salt & goat cheese whip
Fat chips 6

House jus 2
Mushroom & Truffle sauce 2
Chipotle sauce 1
Hot English Mustard 1
Peppercorn Butter 1
Roast Garlic & Herb Butter 1
Curry sauce 2

Blueberry Meringue 13
- w summer berries, whipped mascarpone & vanilla syrup
Chocolate & Black Doris Plum 15
- w chocolate ganache, poached black doris plum, chocolate mascarpone, chocolate brownie & chocolate ice block
Key' Lime Pie 13
- w white chocolate & pistachio crumble & coconut biscuit
Dark Chocolate Pot 15
- w spiced rum fruits & chocolate meringue crumble
Creme Brulee 13
- classic creme brulee served w almond shortbread biscuit
Spiced Pear Upside-Down Pudding 12
- w salted bay caramel, mascarpone & toasted almonds
Affogato 13
- Vanilla Ice-cream, a shot of espresso and a shot of Fragelico
Selection of Ice Creams 10
- Your choice of today's ice creams served w an almond praline biscuit
Todays Cheese Plate 18
- w fig & chilli chutney & fresh apple

Mini Fish & Chips 12
- battered fish w fat chips & salad
Matakana Mac 'N' Cheese 12
- w coleslaw
Spaghetti & Meat Balls 12
- w homemade tomato sauce
Flash Harry Hotdog 12
- Gourmet sausage on a stick w coleslaw & fat chips
Chicken Skewer 12
- w mild curry sauce, coleslaw & fat chips
Margherita Pizza 8
- by the slice w salad & chips - 1 slice. Extra slices $3
Steak & Chips 16
- w salad & jus

Lemon Granite 4
Chocolate Meringues 4
White Chocolate & Pistachio Slice 4
Homemade Biscotti 2
Chocolate Brownie Bites 2

Bowl of Ice Cream 5
- w your choice of homemade chocolate sauce or raspberry coulis
Chocolate Brownie & Ice Cream 9

Pickled Veg Jar 6
Fat Chips Small $4 Large $8
Board of Toasted Breads 14
- w hummus & kalamata olives
Board of Toasted Breads 13
- w house made smoked salmon pate
Crispy Polenta Chips 10
- w rosemary sea salt & goat cheese whip
Mac 'N' Cheese 13
- w three cheese sauce & smoked tomatoes
Cornfed Chicken Skewers 12
- w coconut curry sauce & peanut, coriander relish
Roasted Portobello Mushrooms 12
- w balsamic pickled onions & puy lentil dressing
Soft Shell Tacos 15
- w kim chi & garlic mayo (see waitor for today's filling)
Lamb Koftas 15
- w harissa & orange blossom yoghurt, pickled cucumber and mint
Crispy Salt 'N' Pepper Squid 16.5
- w preserved lemon mayo & homemade sweet chilli sauce
Charred Fillet of Fresh Kahawai 17
- w bacon, parsley, roast garlic & blackened lemon
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- natural w shallot & red wine vinegar
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- grilled in the shell w nut brown butter
Roast Beetroot, Buckwheat & Watercress Salad 17.5
- w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
Fish & Chips 23.5
- Crispy battered fresh fish w fat chips & homemade tartare
Handmade Beef Burger 22
- w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
Locally Farmed Buffalo Burger 23.5
- w house pickled beetroot, tomato, red onion & fat chips
Chipotle Pulled Pork Burger 23.5
- this weeks special with fat chips (see your waiter for details)
Guest Appearance Burger N/A
- this weeks special with fat chips (see your waiter for details)

Sticky Hot Wings 16
- 8 wings
Sticky Hot Wings 23.5
- 16 wings
Spicy Black Pepper Ribs 19.5
- w jalapenos
Slow 'N' Low BBQ Smoked Beef Brisket 29
- w chimichurri
Carribean Spiced Half Chicken 29
- w curry yoghurt
Slow 'N' Low BBQ Smoked Pork Butt 29
- w chipotle

Nearby Sample Menus

Pechuga Asada - Chicken Breast $18.00
- From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
Yuca $5.00
- Cassava wedges
Chuleta De Cerdo - Pork Chops $22.00
- 400 grms of seasoned pork chops cooked over the grill
Chorizo with Arepa $7.00
- Colombian-style chorizo with Arepa
Picada El Humero (Chef Selection) $30.00
- A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
Suero Costeno N/A
- Colombian-style sour cream
Costillas - Short Ribs $25.00
- 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
Salsa Criolla N/A
- Capsicum and garlic sauce

Sirloin $17.50
GOURMET SAUSAGES & BACON $13.00
- sausages, bacon, potatoes, side of relish, homemade bread
CHICKEN BURGER $5.00
EZZY'S BIG BREAKFAST $18.00
- Sausage, bacon, tomatoes, potatoes, mushrooms, eggs, relish, homemade bread
BACON $3.00
No-crab Meal $12.00
- chicken served with tabbouleh, hommos & salad
MOTHER OF ALL CHICKEN $16.00
- grilled breast served on a bed of salad & pita bread covered with bacon, egg & cheese
Mix Meal $15.00

Salmon $28.00
- Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
RUMI SALAD &8.00
- lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
Bastani Sonati (Persian Ice cream) $9.00
- Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
Momtaz $28.00
- skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
Rumi Special $32.00
- Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.

79. Massaman Tofu $15.00
- Thai massaman curry cooked with tofu, red bean, potato and vegetables
44. Saneh Thai Hormok
- Steamed dish with red curry and egg served in young coconut
38. Pad Rra Tiem Prik Thai
- Fresh garlic, pepper sauce, mushroom and market vegetables
40. Pad Phed
- Red curry paste, vegetables, bamboo, green pepper, basil and coconut cream
54. Lamb Shank $17.00
- Lamb shank cooked with Thai massaman curry, coconut cream served with kumara, onion and carrot
Snapper Fillet $22.00
21.Gang Dang (Red Curry)
- Thai red curry with coconut cream, capsicum, bamboo and vegetable
59. Chicken O' Cha $17.00
- Oven baked chicken thigh roll, with vegetables and honey sauce

Scotch broth $10.50
- Homemade broth of lamb vegetables, barely, dash of sherry, served with freshly baked bread roll
-Spinach / Tomato $1.00
-Creamy mushrooms $4.00
Haggis, clapshot and whisky sauce $16.50
- This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
Omelette $14.50
- Choice of 3 fillings spinach, mushrooms, onion, tomato, cheese, ham, chicken, smoked salmon
-Gluten free bread extra $2.00
B.L.T bagel
- Bacon, crunchy lettuce, tomato, with caramelized onion & avocado
●Bagel sandwiches $15.00

-1 Large Chips
Mussel Fritter (Homemade) $3.50
Classic Fish Burger $9.00
-half a box $7.50
Scotch Fillet Steak Burger. $11.00
Classic Chicken Burger $9.00
Panko Crumbs Add Per Fish $0.70
-4 Sausages

House salad $10.00
- Mixed greens, tomato, cucumber, pickled beetroot, salt & pepper vinaigrette
Coleslaw $5.00
American hotdog, ketchup $10.00
Smoked chicken cheesesteak $16.50
- Caramelized onions, housemade american cheese
Want to add meat? just ask!
Smoked ham hock collard greens $5.00
Includes choice of one side, roll, pickled vegetables
Lamb ribs $10.00
- 1/4 pound

Chips(one scoop) $2.50
Pineapple Fritter $2.00
Fish(Gurnard) $6.00
Fish (Gurnard) Burger $8.00
Fish(Hoki) $4.00
Bacon & Egg Burger $9.00
- Beef pattie, bacon and egg
Beef Burger $7.00
- Beef pattie
All burgers are homemade and come with caramelized onion, lettuce, tomato, carrot and beetroot

Chicken or Mushroom Linguine $17.00
- with spinach in a creamy white wine sauce
Kids Hot Dogs $12.00
Bacon & Eggs $12.50
- any style & toast
French Toast $12.50
- fruit bread, maple syrup, bacon & banana
Rosti $4.00
Kids Nachos $12.00
Pancakes $16.50
- fresh fruit and maple syrup
Eggs Benedict $18.50
- bacon or mushroom, spinach, rosti & hollandaise sauce

Pad ped
- Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
Satay $7.50
- Skewers of grilled chicken topped with thai sweet chilli sauce
Tow hoo tod $6.50
- Deep fried bean curd served thai sweet chilli sauce and peanut
Micxed $7.50
- Spring roll, money bag, curry puff, corn cake, prawn on toast
Sring roll jae $6.00
- Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
Tom kha pak $6.50
- Vegetables spicy mushroom in coconut soup
Money bag $7.00
- Minced pork wrapped in rice pastry served with thai sweet chilli sauce
Spring roll $7.00
- Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce

Toasted Bagels or Toast $10.50/$13.50
- Basil pesto, cream cheese & sliced tomato or with bacon
Eggs Benedict $3.50
- extras add
Servo Caesar $18.90
- with crispy bacon, sliced roast chicken breast, anchovies, shaved parmesan, poached egg, Caesar dressing, lettuce & herbed croutons
Gourmet Focaccia Sandwich $14.90
- filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Cajun chicken, house dressing & aioli
Fries with aioli & tomato sauce $6.50
Toasted Bagels or Toast $4.50/$4.90
- Butter & jam or vegemite on toast / on bagel
Gourmet Focaccia Sandwich $14.90
- filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
Breakfast on bagel or gluten free toast $1.00
- add

-Salmon $17.00
-Bacon $15.00
French toast $15.00
- With fried banana bacon & maple syrup
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
Eggs benedict
- 2 poached eggs on bagel with spinach
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast

Stir Fried with Thai Peanut Sauce $11.90
Panang Curry $11.50
Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
Thai Fish Cake $4.50
- For 5
Curry Triangle $4.50
Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90

Chicken Korma $10.00
- tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
Garlic Roti $2.50
Lamb Vindaoo $10.00
- roasted lamb cooked in a hot Curry
Lamb Rogan Josh $10.00
- boneless beef cooked in an onion and Tomato gravy
Plain Roti $2.00
Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style
Roti with any Curry $10.00

Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Potato fries $3.50
- Straight cut potato chips served with tomato sauce

The Matakana Village Pub

Auckland Region > Auckland > The Matakana Village Pub

Address

11 Matakana Valley Road, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand

Phone

094227518

Email

Thematakana@gmail.com

Opened hours

Monday: 11:30 AM – 1:00 AM, Tuesday: 11:30 AM – 1:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:30 AM – 1:00 AM, Sunday: 11:30 AM – 1:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , British , European , Gluten Free , Kiwi , New Zealand , Pacific Rim , Pub Food , Spanish , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Bar Scene , Seating , Highchairs Available , Drinks , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Matakana Village Pub in Auckland Menu

Nearby Sample Menus

The Matakana Village Pub

Auckland Region > Auckland > The Matakana Village Pub

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

11 Matakana Valley Road, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand

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