The Matakana Village Pub in Auckland Menu

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Board of Toasted Breads 14
- w hummus & kalamata olives
Board of Toasted Breads 13
- w house made smoked salmon pate
Roasted Portobello Mushrooms 12
- w balsamic pickled onions & puy lentil dressing
Soft Shell Tacos 15
- w kim chi & garlic mayo (see waitor for today's filling)
Lamb Koftas 15
- w pickled cucumber and mint salad, harissa & orange blossom yogurt
Duck Liver Parfait 15
- w proscuitto, black doris plum & homemade sourdough toast
Charred Fillet of Fresh Kahawai 17
- w pancetta, parsley, roast garlic & blackened lemon
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- natural w shallot & red wine vinegar
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- grilled in the shell w nut brown butter
Roast Beetroot, Buckwheat & Watercress Salad 17.5
- w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00

Roquette, Pea & Parmesan Risotto 24
- w grilled leeks & parmesan crisp
Handmade Beef Burger 22
- w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
Fish & Chips 23.5
- Crispy battered fresh fish w fat chips & homemade tartare
Roast Pork Hock 30
- w caramel apples, grain mustard sauce & sauerkraut slaw
Spanish Style Seafood Stew 32
- w chorizo, lemon, garlic, cannellini beans & saffron aioli
Braised Lamb Shoulder 32
- w crushed peas, salted lemon yoghurt & balsamic figs
Aged Scotch Fillet 36
- 310gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
Aged Eye Fillet 37
- 210gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter

House slaw w toasted pumpkin seeds 6
Mixed leaf salad w lemon vinaigrette 6
Silky buttered mash 6
Crushed peas in olive oil 6
Polenta chips 10
- w rosemary sea salt & goat cheese whip
Fat chips 6

House jus 2
Mushroom & Truffle sauce 2
Chipotle sauce 1
Hot English Mustard 1
Peppercorn Butter 1
Roast Garlic & Herb Butter 1
Curry sauce 2

Blueberry Meringue 13
- w summer berries, whipped mascarpone & vanilla syrup
Chocolate & Black Doris Plum 15
- w chocolate ganache, poached black doris plum, chocolate mascarpone, chocolate brownie & chocolate ice block
Key' Lime Pie 13
- w white chocolate & pistachio crumble & coconut biscuit
Dark Chocolate Pot 15
- w spiced rum fruits & chocolate meringue crumble
Creme Brulee 13
- classic creme brulee served w almond shortbread biscuit
Spiced Pear Upside-Down Pudding 12
- w salted bay caramel, mascarpone & toasted almonds
Affogato 13
- Vanilla Ice-cream, a shot of espresso and a shot of Fragelico
Selection of Ice Creams 10
- Your choice of today's ice creams served w an almond praline biscuit
Todays Cheese Plate 18
- w fig & chilli chutney & fresh apple

Mini Fish & Chips 12
- battered fish w fat chips & salad
Matakana Mac 'N' Cheese 12
- w coleslaw
Spaghetti & Meat Balls 12
- w homemade tomato sauce
Flash Harry Hotdog 12
- Gourmet sausage on a stick w coleslaw & fat chips
Chicken Skewer 12
- w mild curry sauce, coleslaw & fat chips
Margherita Pizza 8
- by the slice w salad & chips - 1 slice. Extra slices $3
Steak & Chips 16
- w salad & jus

Lemon Granite 4
Chocolate Meringues 4
White Chocolate & Pistachio Slice 4
Homemade Biscotti 2
Chocolate Brownie Bites 2

Bowl of Ice Cream 5
- w your choice of homemade chocolate sauce or raspberry coulis
Chocolate Brownie & Ice Cream 9

Pickled Veg Jar 6
Fat Chips Small $4 Large $8
Board of Toasted Breads 14
- w hummus & kalamata olives
Board of Toasted Breads 13
- w house made smoked salmon pate
Crispy Polenta Chips 10
- w rosemary sea salt & goat cheese whip
Mac 'N' Cheese 13
- w three cheese sauce & smoked tomatoes
Cornfed Chicken Skewers 12
- w coconut curry sauce & peanut, coriander relish
Roasted Portobello Mushrooms 12
- w balsamic pickled onions & puy lentil dressing
Soft Shell Tacos 15
- w kim chi & garlic mayo (see waitor for today's filling)
Lamb Koftas 15
- w harissa & orange blossom yoghurt, pickled cucumber and mint
Crispy Salt 'N' Pepper Squid 16.5
- w preserved lemon mayo & homemade sweet chilli sauce
Charred Fillet of Fresh Kahawai 17
- w bacon, parsley, roast garlic & blackened lemon
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- natural w shallot & red wine vinegar
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- grilled in the shell w nut brown butter
Roast Beetroot, Buckwheat & Watercress Salad 17.5
- w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
Fish & Chips 23.5
- Crispy battered fresh fish w fat chips & homemade tartare
Handmade Beef Burger 22
- w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
Locally Farmed Buffalo Burger 23.5
- w house pickled beetroot, tomato, red onion & fat chips
Chipotle Pulled Pork Burger 23.5
- this weeks special with fat chips (see your waiter for details)
Guest Appearance Burger N/A
- this weeks special with fat chips (see your waiter for details)

Sticky Hot Wings 16
- 8 wings
Sticky Hot Wings 23.5
- 16 wings
Spicy Black Pepper Ribs 19.5
- w jalapenos
Slow 'N' Low BBQ Smoked Beef Brisket 29
- w chimichurri
Carribean Spiced Half Chicken 29
- w curry yoghurt
Slow 'N' Low BBQ Smoked Pork Butt 29
- w chipotle

Nearby Sample Menus

Free range Tuscan fried chicken Half $26 Whole $46
Kingfish tail, prosciutto, sage $10 per 100g
Rum Baba $15
Sardinian Pecorino, semi hard sheep’s milk, pasteurized $18
Lamb cutlets, summer beans, garlic, mint $47
Casarecce, pesto alla trapanese, cavolo nero, ricotta $22
Pork, veal meatballs, tomato sauce pecorino $17
Cavolo nero, garlic, chilli, anchovy $10

Arepa $5.00
- Flatbread made of ground maize dough
Papa Salada $5.00
- Salted baby potatoes
Arepa with Cheese $5.00
Chicharron with Arepa $7.50
- Colombian-style deep fried pork belly served with Arepa
Toston $10.00
- Large fried green plantain served with your choice of toppings
Patacon $5.00
- Flat fried green plantain
Carne Empalada $25.00
- 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
Yuca $5.00
- Cassava wedges

Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
Feta Mushrooms $17.50
- With Spinach & Feta on Toast
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
Creamy Porridge $9
- With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts

Fish n' Chips $24.00
- with tartare garden salad small
B.L.T $16.50
- the pub classic
Thursday
- 2 for 1 Pizza
Mac'n Cheese balls $11.50
- with Dip
Beef Brisket Nachos $16.50
- guacamole sour cream salsa
Soft Shell Taco's $16.50
- gunpowder prawns lime mayo coriander or pulled lamb capsicum pickled cucumber, harissa mayo or crispy fish, tartare
Phippsy's Knickerbocker Glory
The Works $22.50/$29.00
- chorizo, bacon, pepperoni, mushroom, onion

Polenta chips & gravy $6.20
- 6 Large polenta chips and rich homemade gravy
Crumbed prawn $0.80
Loaded fries $8.30
- Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce
Hotdog $2.20
Wedges with sour cream $6.50
- Choose: bacon, lemon pepper, sweet chilli
Hash brown $1.30
"Brat" burger $7.00
- Chips, tomato sauce & juice
Hoki $3.80

N03] Curry Laksa Noodles $12.00
- [Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu]
R07] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with white rice]
E05] Combo Special $10.00
- (2 Satay, 2 Spring Roll, 2 Curry Puff)
N05] Char Kuey Teow $12.00
- [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
E07] Bowl of Chicken Rice $2.00
N07] Mee Goreng $12.00
- [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
N02] Curry Chicken Noodles $12.00
- [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
R04] Nasi Goreng $12.00
- [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]

Golden crumbed $3.00
S3 battered hoki fish, 3 potato fritters, $2 of chips $10.00
Pineapple fritter $1.10
Won ton $0.90
Small $1.20
Hawaiian $4.00
Sausage battered $1.60
Cheese $4.00

Stir Fry Lamb $13.00
Sizzling Coconut Cream chicken $12.00
Sweet& Sour Chicken $13.00
Chili lamb $14.00
Palau Chicken $10.00
Curry & rice prawn $15.00
Fish and Chips $10.00
Curry & rice duck $17.00

Mix Shushi Rolls $9
- Teriyaki chicken, tuna and salmon mix
Takoyaki $9.90
- 8 pieces of deep fried Octupus Ball with takoyaki sauce and mayo, sprinkled with shavings of dried bonito
Edame $6.90
- Boiled Japanese Green Soybeans
Vegetable Fried Rice $9.00
Horensou $5.90
- Spinach with miso sesame sauce
Teriyaki Chicken Sandwich $12
Seaweed Salad $4.90
- Marinated Japanese Seaweed
Seafood Katsu $10

Chicken- pollo alpina (GF) $26.90
- Pan fried breast pieces with bacon and mushrooms finished in a parmesan cream sauce (served with potato & leafy salad)
Melanzane parmigiana (V) (GF) $11.90
- Grilled eggplant slices baked with napoletana sauce and mozzarella
Specials of the day
- Please ask
Panna cotta $12.90
- With fig infused honey and peanut torrone
Pane e olive $10.50
- Warm ciabatta bread with dips and marinated olives
Antipasto board $17.9 / $25.9
- A selection of italian cured meats, olives and cheese with toasted ciabatta and dips
Polenta wedges (GF, V) $9.90
- Deep fried served with aioli and napoletana dips
Scaloppine di maiale marsala $28.90
- Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce

Sour and spicy sautéed shredded potato (spicy) $15
Southed diced chicken with chili (spicy) $19
Fried noodles with chicken $10
Fried rice with chicken $10
Sichuan style cold noodles (with beef or shredded chicken) $10
-extra green chilli $0.5
Chinese burger with marinated pork $5
Noodles with braised (or spicy) pork intestine $11.99

Satay Chicken $8.80
Prawn $9.40
Prawn $9.40
Squid $9.00
Pork & mushroom $8.60
Long $1.00
Chicken $6.70
Special 7 $11.00
- Vegetable Chow Mein & Egg Fuyong

Jin Mandu $10
- Steamed dumpling
Ggongchi Gui $15
- Grilled saury with rice
Seolleong Tang $14
- Beef soup with noodles
-Add cheese $15
Chik Mul NengMyeon $13
- Cold water arrowroot noodles
Al Tang $15
- Fish egg soup with rice
Kimchi Albab $15
- Fried kimchi mixed rice with fish egg
Kimchi Jeon $18
- Kimchi Pancake

Small $6.90
Kale Chicken Caesar
- Chicken, egg, bacon, kale, Caesar dressing
Wraps $10.90
Chicken, Lime, Black Pepper & Wild Rocket
- Chicken, red onion, tomato, lime & black pepper yogurt dressing
Smoked Chicken, Mango, Avocado and Hazelnut
- Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
Asian Chicken
- Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
Choose the salad/wrap with a base of your choice from Kale, Mesclun and Cos Lettuce
Medium $8.90

Beef Yakiniku Roll $7.50/$14.00
- 4 pcs / 8 pcs
Yaruki Lunch Bento $15.90
Takoyaki $8.00
Hot Pot Sukiyaki $22.90
Yakitori $7.50
Udon $12.00
Green Tea Ice Cream $6.50
Chicken Teri & Tempura Set $23.90

The Matakana Village Pub

Auckland Region > Auckland > The Matakana Village Pub

Address

11 Matakana Valley Road, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand

Phone

094227518

Email

Thematakana@gmail.com

Opened hours

Monday: 11:30 AM – 1:00 AM, Tuesday: 11:30 AM – 1:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:30 AM – 1:00 AM, Sunday: 11:30 AM – 1:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , British , European , Gluten Free , Kiwi , New Zealand , Pacific Rim , Pub Food , Spanish , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Bar Scene , Seating , Highchairs Available , Drinks , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Matakana Village Pub in Auckland Menu

Nearby Sample Menus

The Matakana Village Pub

Auckland Region > Auckland > The Matakana Village Pub

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

11 Matakana Valley Road, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand

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