The Matakana Village Pub in Auckland Menu

STARTERS STARTERS
  • Board of Toasted Breads 14
    • w hummus & kalamata olives
  • Board of Toasted Breads 13
    • w house made smoked salmon pate
  • Roasted Portobello Mushrooms 12
    • w balsamic pickled onions & puy lentil dressing
  • Soft Shell Tacos 15
    • w kim chi & garlic mayo (see waitor for today's filling)
  • Lamb Koftas 15
    • w pickled cucumber and mint salad, harissa & orange blossom yogurt
  • Duck Liver Parfait 15
    • w proscuitto, black doris plum & homemade sourdough toast
  • Charred Fillet of Fresh Kahawai 17
    • w pancetta, parsley, roast garlic & blackened lemon
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • natural w shallot & red wine vinegar
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • grilled in the shell w nut brown butter
  • Roast Beetroot, Buckwheat & Watercress Salad 17.5
    • w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
MAINS MAINS
  • Roquette, Pea & Parmesan Risotto 24
    • w grilled leeks & parmesan crisp
  • Handmade Beef Burger 22
    • w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
  • Fish & Chips 23.5
    • Crispy battered fresh fish w fat chips & homemade tartare
  • Roast Pork Hock 30
    • w caramel apples, grain mustard sauce & sauerkraut slaw
  • Spanish Style Seafood Stew 32
    • w chorizo, lemon, garlic, cannellini beans & saffron aioli
  • Braised Lamb Shoulder 32
    • w crushed peas, salted lemon yoghurt & balsamic figs
  • Aged Scotch Fillet 36
    • 310gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
  • Aged Eye Fillet 37
    • 210gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
ON THE SIDE ON THE SIDE
  • House slaw w toasted pumpkin seeds 6
  • Mixed leaf salad w lemon vinaigrette 6
  • Silky buttered mash 6
  • Crushed peas in olive oil 6
  • Polenta chips 10
    • w rosemary sea salt & goat cheese whip
  • Fat chips 6
SAUCES & FLAVOURED BUTTER SAUCES & FLAVOURED BUTTER
  • House jus 2
  • Mushroom & Truffle sauce 2
  • Chipotle sauce 1
  • Hot English Mustard 1
  • Peppercorn Butter 1
  • Roast Garlic & Herb Butter 1
  • Curry sauce 2
SOMETHING SWEET SOMETHING SWEET
  • Blueberry Meringue 13
    • w summer berries, whipped mascarpone & vanilla syrup
  • Chocolate & Black Doris Plum 15
    • w chocolate ganache, poached black doris plum, chocolate mascarpone, chocolate brownie & chocolate ice block
  • Key' Lime Pie 13
    • w white chocolate & pistachio crumble & coconut biscuit
  • Dark Chocolate Pot 15
    • w spiced rum fruits & chocolate meringue crumble
  • Creme Brulee 13
    • classic creme brulee served w almond shortbread biscuit
  • Spiced Pear Upside-Down Pudding 12
    • w salted bay caramel, mascarpone & toasted almonds
  • Affogato 13
    • Vanilla Ice-cream, a shot of espresso and a shot of Fragelico
  • Selection of Ice Creams 10
    • Your choice of today's ice creams served w an almond praline biscuit
  • Todays Cheese Plate 18
    • w fig & chilli chutney & fresh apple
KIDS MENU KIDS MENU
  • Mini Fish & Chips 12
    • battered fish w fat chips & salad
  • Matakana Mac 'N' Cheese 12
    • w coleslaw
  • Spaghetti & Meat Balls 12
    • w homemade tomato sauce
  • Flash Harry Hotdog 12
    • Gourmet sausage on a stick w coleslaw & fat chips
  • Chicken Skewer 12
    • w mild curry sauce, coleslaw & fat chips
  • Margherita Pizza 8
    • by the slice w salad & chips - 1 slice. Extra slices $3
  • Steak & Chips 16
    • w salad & jus
SMALL TREATS SMALL TREATS
  • Lemon Granite 4
  • Chocolate Meringues 4
  • White Chocolate & Pistachio Slice 4
  • Homemade Biscotti 2
  • Chocolate Brownie Bites 2
SWEET TREATS SWEET TREATS
  • Bowl of Ice Cream 5
    • w your choice of homemade chocolate sauce or raspberry coulis
  • Chocolate Brownie & Ice Cream 9
GARDEN BAR MENU GARDEN BAR MENU
  • Pickled Veg Jar 6
  • Fat Chips Small $4 Large $8
  • Board of Toasted Breads 14
    • w hummus & kalamata olives
  • Board of Toasted Breads 13
    • w house made smoked salmon pate
  • Crispy Polenta Chips 10
    • w rosemary sea salt & goat cheese whip
  • Mac 'N' Cheese 13
    • w three cheese sauce & smoked tomatoes
  • Cornfed Chicken Skewers 12
    • w coconut curry sauce & peanut, coriander relish
  • Roasted Portobello Mushrooms 12
    • w balsamic pickled onions & puy lentil dressing
  • Soft Shell Tacos 15
    • w kim chi & garlic mayo (see waitor for today's filling)
  • Lamb Koftas 15
    • w harissa & orange blossom yoghurt, pickled cucumber and mint
  • Crispy Salt 'N' Pepper Squid 16.5
    • w preserved lemon mayo & homemade sweet chilli sauce
  • Charred Fillet of Fresh Kahawai 17
    • w bacon, parsley, roast garlic & blackened lemon
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • natural w shallot & red wine vinegar
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • grilled in the shell w nut brown butter
  • Roast Beetroot, Buckwheat & Watercress Salad 17.5
    • w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
  • Fish & Chips 23.5
    • Crispy battered fresh fish w fat chips & homemade tartare
  • Handmade Beef Burger 22
    • w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
  • Locally Farmed Buffalo Burger 23.5
    • w house pickled beetroot, tomato, red onion & fat chips
  • Chipotle Pulled Pork Burger 23.5
    • this weeks special with fat chips (see your waiter for details)
  • Guest Appearance Burger N/A
    • this weeks special with fat chips (see your waiter for details)
FROM THE PIT SMOKER FROM THE PIT SMOKER
  • Sticky Hot Wings 16
    • 8 wings
  • Sticky Hot Wings 23.5
    • 16 wings
  • Spicy Black Pepper Ribs 19.5
    • w jalapenos
  • Slow 'N' Low BBQ Smoked Beef Brisket 29
    • w chimichurri
  • Carribean Spiced Half Chicken 29
    • w curry yoghurt
  • Slow 'N' Low BBQ Smoked Pork Butt 29
    • w chipotle

Nearby Sample Menus

  • Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
  • Bill's bolognese, cavatelli, monte vecchio $30.00
  • Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
  • Sweet & sour brussel sprouts, pumpkin seeds $9.00
  • Whole flounder, capers, lemon, parsley, macona almonds $33.00
  • Jude's seafood chowder circa 1989 $16.50
  • Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
  • Wild bluff, foveaux strait - each $6.50
  • Nasi Goreng (Rice) $12.00
  • Wonton Soup $8.00
  • Sausage in Batter $1.40
  • Cheese $2.20
  • Chicken $9.50
  • Bar-B-Q Pork $10.00
  • Pineapple $0.70
  • Fish $2.20
  • Garlic Prawn $6.00
  • Prawn $8.00
  • Teriyaki Chicken & Avocado $14.00
  • Prawn Skewers
  • Yakisoba
  • Crumbed Scallops
  • Karaage
  • Vege Tempura
  • Salmon BBQ $12.00
  • Genzui Ramen $13.00
    • (Soya taste soup with BBQ pork. tempura & veggies)
  • Mixed Sashimi (tuno&salmon) $12.00
  • Tofu Don $9.00
  • Miso Tofu Don $9.00
  • Tofu Steak $8.00
  • Katsu Don (pork or chicken) $10.00
  • Fried Chicken $9.00
  • Chicken Fu Yung / Steak Fu Young $10.00
  • On fried rice $1 extra
  • Seafood $14.00
  • 1/2 Chicken $7.50
  • Chicken Nuggets (8 pieces)
  • Prawns Foo Young / Combination Meats Fu Young $12.00
  • $15.00 $15.00
    • 5 fish, 5 sausages, $2 chips
  • Fish $2.20
  • Pack - 1 $39.00
    • 1 Whole free range rotisserie chicken, 8 potatoes, 4 pumkien, 4 kumara, 1 large gravy & salads
  • Free range corn - fed rotisserie chicken
  • Pork belly S $10.90 M $14.90 L $18.50
  • Your choice of meat, comes with salad, gravy or sauces of your choice $7.50
  • -Large $4.50
  • -1/2 Chicken $10.90
  • -1/4 chicken with 4 potatoes $8.00
  • -1/2 chicken with 8 potatoes $14.00
  • Fillet of fish cooked with hot pepper and hot chilli (served in large bowl) $20.00
  • Lamb and carrot 20 pieces $12.00
  • Pork tripe with oil $10.00
  • Spring onion flatbread $6.50
  • Mapo tofu $10.00
  • Beef cabbage and coriander 20 pieces $12.00
  • Pork noodle with chilli and hot pepper $12.00
  • Noodle served with tomato and egg sauce $9.00
  • All $8
  • Chicken Nuggets & Chips
  • Salad
  • 2 Full Scoops
  • Select from below $ 36
  • Chicken Salad $10
  • Add Extras (each) $2
    • Grilled bacon, hash brown, baked beans, grilled tomato
  • Tomato
  • Kimchi BBQ $1.50
  • Pastrami $13
    • per 100g
  • Garlic Aioli $1.50
  • Sauerkraut Small $6 Large $10
  • Macaroni & Cheese Small $6 Large $10
  • Burnt End Beans Small $6 Large $10
  • Pork Rib $6
    • per 100g
  • Smoked Vege $8
    • w Eggplant Sauce
  • Avocado, Potato Rosti, Halloumi Cheese $4.5
  • Ravenhill's Energy $19.5
    • Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
  • Rosemary Potato Rosti (GF) $19.5
    • with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
  • Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Add a poached egg $2
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
  • Bigg'un Breakkie $22.5
    • With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
  • pork with thick sweet sauce S($20)/M($28)/L($36)
  • combination fried rice and spicy vege soup with noodle R($13)/L($15)
  • stir fried of combination veges and sliced squid and sea- cucumber $34.00
  • stir fried tofu with veges served with rice R($13)/L($15)
  • steamed dumpling $10.00
  • stir fried of combination seafood and vege served with rice R($15)/L($17)
  • deep fried dumpling $10.00
  • chop suey and beef with hot pepper S($24)/M($40)/L($48)
  • Garlic bread $2.50
  • Combo $10.00
    • Choose any one of the neots chove with 600ml drink from pepsi range
  • Lamb $5.50
  • Quarter chicken $4.00
  • 1x chips $7.50
  • Combo $13.00
    • Choose any one of the meats chove with 600ml drink from pepsi range
  • Chicken $14.00
  • Lamb $6.50
  • Large $12.00
  • Sandwiches $6.50
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Muffins, Scones $4.50
  • Biscuits $2.50
  • Mmmm Cake $5.00
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Filled Bagels $8.00
  • Sticky Toffee Pudding $10.50
    • Served with ginger creme anglaise
  • Chicken Burger $20.00
    • Pan fried chicken breast, coast slaw, aioli, on a sesame seed bun, served with chunky fries
  • Pork Belly $28.50
    • Twice cooked pork belly served with pumpkin puree, braised red cabbage, broccoli, natural jus & crackle
  • Meaty McMeat Face $36.00
    • In honour of our Lupulin Effect Hop Oil DIPA Hoppy MchHop Face we present to you this meaty marvel. The perfect paddle to share whilst enjoying a few Flavour Fuelled brews. BBQ Ribs, Pork Belly Bites, Winnie's Wings, Seared Steak, Chicken & Bacon Parfait & Duck Fat Potatoes served with dipping sauces & soft shell tacos.
  • Old No.7 Jack Daniels BBQ Ribs $20.00
    • Lunch portion of our famous Jack Daniels BBQ ribs served with chunky fries & market salad
  • Fish and Chips $20.00
    • Beer battered fish, served with chunky fries, tartar sauce and salad
  • Passionfruit & White Chocolate Panacotta $9.50
    • Served with passionfruit jelly & white chocolate shard
  • Beer Battered Fish Bites $14.50
    • Deep Creek beer battered fish bites. Served with mango salsa & chilli lime mayo
  • Today's flavour: On the blackboard & flavours changing weekly
  • CRISPY COCONUT MUESLI BAG $12.50
  • SUPER-SEED PORRIDGE BAG $12.50
  • GLUTEN-FREE COCONUT MUESLI BAG $14.50
  • BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
    • Made with sugar-free, nutritious, whole food ingredients
  • CHIA CUPS $6.00
    • All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
  • Dairy-Free $6.80
  • - Crispy Coco-Nut Muesli
The Matakana Village Pub

The Matakana Village Pub

location

Address

11 Matakana Valley Road, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand

phone

Phone

094227518

clock

Opened hours

Monday: 11:30 AM – 1:00 AM, Tuesday: 11:30 AM – 1:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:30 AM – 1:00 AM, Sunday: 11:30 AM – 1:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Gluten Free , Kiwi , New Zealand , Pacific Rim , Pub Food , Spanish , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
11 Matakana Valley Road, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand