The Matakana Village Pub in Auckland Menu

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Board of Toasted Breads 14
- w hummus & kalamata olives
Board of Toasted Breads 13
- w house made smoked salmon pate
Roasted Portobello Mushrooms 12
- w balsamic pickled onions & puy lentil dressing
Soft Shell Tacos 15
- w kim chi & garlic mayo (see waitor for today's filling)
Lamb Koftas 15
- w pickled cucumber and mint salad, harissa & orange blossom yogurt
Duck Liver Parfait 15
- w proscuitto, black doris plum & homemade sourdough toast
Charred Fillet of Fresh Kahawai 17
- w pancetta, parsley, roast garlic & blackened lemon
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- natural w shallot & red wine vinegar
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- grilled in the shell w nut brown butter
Roast Beetroot, Buckwheat & Watercress Salad 17.5
- w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00

Roquette, Pea & Parmesan Risotto 24
- w grilled leeks & parmesan crisp
Handmade Beef Burger 22
- w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
Fish & Chips 23.5
- Crispy battered fresh fish w fat chips & homemade tartare
Roast Pork Hock 30
- w caramel apples, grain mustard sauce & sauerkraut slaw
Spanish Style Seafood Stew 32
- w chorizo, lemon, garlic, cannellini beans & saffron aioli
Braised Lamb Shoulder 32
- w crushed peas, salted lemon yoghurt & balsamic figs
Aged Scotch Fillet 36
- 310gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
Aged Eye Fillet 37
- 210gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter

House slaw w toasted pumpkin seeds 6
Mixed leaf salad w lemon vinaigrette 6
Silky buttered mash 6
Crushed peas in olive oil 6
Polenta chips 10
- w rosemary sea salt & goat cheese whip
Fat chips 6

House jus 2
Mushroom & Truffle sauce 2
Chipotle sauce 1
Hot English Mustard 1
Peppercorn Butter 1
Roast Garlic & Herb Butter 1
Curry sauce 2

Blueberry Meringue 13
- w summer berries, whipped mascarpone & vanilla syrup
Chocolate & Black Doris Plum 15
- w chocolate ganache, poached black doris plum, chocolate mascarpone, chocolate brownie & chocolate ice block
Key' Lime Pie 13
- w white chocolate & pistachio crumble & coconut biscuit
Dark Chocolate Pot 15
- w spiced rum fruits & chocolate meringue crumble
Creme Brulee 13
- classic creme brulee served w almond shortbread biscuit
Spiced Pear Upside-Down Pudding 12
- w salted bay caramel, mascarpone & toasted almonds
Affogato 13
- Vanilla Ice-cream, a shot of espresso and a shot of Fragelico
Selection of Ice Creams 10
- Your choice of today's ice creams served w an almond praline biscuit
Todays Cheese Plate 18
- w fig & chilli chutney & fresh apple

Mini Fish & Chips 12
- battered fish w fat chips & salad
Matakana Mac 'N' Cheese 12
- w coleslaw
Spaghetti & Meat Balls 12
- w homemade tomato sauce
Flash Harry Hotdog 12
- Gourmet sausage on a stick w coleslaw & fat chips
Chicken Skewer 12
- w mild curry sauce, coleslaw & fat chips
Margherita Pizza 8
- by the slice w salad & chips - 1 slice. Extra slices $3
Steak & Chips 16
- w salad & jus

Lemon Granite 4
Chocolate Meringues 4
White Chocolate & Pistachio Slice 4
Homemade Biscotti 2
Chocolate Brownie Bites 2

Bowl of Ice Cream 5
- w your choice of homemade chocolate sauce or raspberry coulis
Chocolate Brownie & Ice Cream 9

Pickled Veg Jar 6
Fat Chips Small $4 Large $8
Board of Toasted Breads 14
- w hummus & kalamata olives
Board of Toasted Breads 13
- w house made smoked salmon pate
Crispy Polenta Chips 10
- w rosemary sea salt & goat cheese whip
Mac 'N' Cheese 13
- w three cheese sauce & smoked tomatoes
Cornfed Chicken Skewers 12
- w coconut curry sauce & peanut, coriander relish
Roasted Portobello Mushrooms 12
- w balsamic pickled onions & puy lentil dressing
Soft Shell Tacos 15
- w kim chi & garlic mayo (see waitor for today's filling)
Lamb Koftas 15
- w harissa & orange blossom yoghurt, pickled cucumber and mint
Crispy Salt 'N' Pepper Squid 16.5
- w preserved lemon mayo & homemade sweet chilli sauce
Charred Fillet of Fresh Kahawai 17
- w bacon, parsley, roast garlic & blackened lemon
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- natural w shallot & red wine vinegar
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- grilled in the shell w nut brown butter
Roast Beetroot, Buckwheat & Watercress Salad 17.5
- w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
Fish & Chips 23.5
- Crispy battered fresh fish w fat chips & homemade tartare
Handmade Beef Burger 22
- w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
Locally Farmed Buffalo Burger 23.5
- w house pickled beetroot, tomato, red onion & fat chips
Chipotle Pulled Pork Burger 23.5
- this weeks special with fat chips (see your waiter for details)
Guest Appearance Burger N/A
- this weeks special with fat chips (see your waiter for details)

Sticky Hot Wings 16
- 8 wings
Sticky Hot Wings 23.5
- 16 wings
Spicy Black Pepper Ribs 19.5
- w jalapenos
Slow 'N' Low BBQ Smoked Beef Brisket 29
- w chimichurri
Carribean Spiced Half Chicken 29
- w curry yoghurt
Slow 'N' Low BBQ Smoked Pork Butt 29
- w chipotle

Nearby Sample Menus

Carpaccio $23.00
- with citrus sauce
White Fish $13.00
- market fish
King Salmon Agria Potato $7.50
- mashed potato with mayo & seared salmon
Vegetables (6pcs) $10.00
Cream Anmitsu $12.00
- Japanese style parfait
Karaage Fish $11.00
- with curry flavoured vegetable & sweet soy sauce
Cheesy Omelette $12.00
- Japanese style dashi omelette with cheese
Tempura Udon $18.00
- hot noodles

Gurnard $3.70
Scallop / oyster / Fried ice cream / Fried Chocolate (twix) $1.60
Sweet Tomato Sauce Noodles / Pan Tai Sauce Noodles / Teriyaki Noodles
●Crumbed Fish
Gurnard $4.20
Bacon Egg Burger / Steak Egg Burger $4.70
Singapore Fried Noodles / Sweet Tomato Sauce Noodles / Pan Tai Sauce Noodles
Snapper $5.40

-Gluten Free $2.00
Anne's Homemade Granola (V) $12.00
- Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
Moroccan Lamb Salad $21.00
- Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
Chorizo Tomato Omelet Spaghetti $20.00
- West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
The Shelf's Breakfast (GFO)
-Add Seasonal Fruit $5.00
Daniel's Pork Belly Burger (GFO) $21.00
- Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
GFO = Gluten Free Option / V= Vegetarian

Squids With Spicy Sauce $22
Deep Fried Prawn with Dry Scallops $32
Prawns in Creamy Sauce $27
Head of Saloon $20
Prawns Foo Yung $28
Deep Fried minced Prawn Rot: with Seaweed $36
Fried Pork intestine with Ginger a Spring onions $26
Sweet & Sour Pork $22.00

Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
Sweet Corn Fritters $20
- Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
Free range bacon, Westmere pork sausage, House smoked salmon $5.5
Grill - Veggie Grill $22.5
- Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
The Junior $9
- Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
Best Ugly Bagel - Salmon Bagel $16.5
- Manuka smoked salmon, Cream cheese & Capers, Red onion
Birkenhead Breakfast Bruschetta $18.5
- Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
French Toast $18
- Free range crispy bacon, Banana, Berry compote & Maple syrup

Soya sauce chicken on rice $12.80
King prawn fried rice $14.80
Chicken with satay sauce noodle soup (Beef) $13.80
Salt pepper duck chin $9.80
Stir fried choi sum (Chinese broccoli) $25.80
Hakkas sauteed home style with rice $14.80
Beef stir fried rice noodle (Chicken) $12.80
Pork slice marinade with preserved cabbage with rice $14.80

22. Tomato and egg gravy on noodles $ 8
41. Egg pan-cake $ 6
35. Beef fried dumpling $ 6 FOR 10
Extra $1
- on handmade pulled noodle
Upsize $2
31. Stir-fried beef noodle $ 11
3. Spicy shredded chicken noodle soup $ 7
20. Chicken veges in sour & spicy sauce on cold noodle $ 7

Picnic/Dinner Pack $40.00
- (30+ rolls combination of filings)
Tuna $7.90
- 6 Rolls Tuna with Onion & Mayo
Salmon $8.70
- 6 Rolls Salmon with Avocado & Cucumber
Teriyaki Chicken Combination $9.30
- 3 Rolls Teriyaki Chicken, 3 pcs Chicken Nigiri, 2 Mini Chicken rolls
Teriyaki Beef $7.90
- 6 Rolls Teriyaki Beef with Avocado, Cucumber & Capsicum
Teriyaki Chicken $8.30
- 6 Rolls Teriyaki Chicken with Avocado, Cucumber & Capsicum
Katies Choice $8.30
- 6 Rolls Teriyaki Chicken with Cream Cheese and Jumbo Avocado
Onigiri $3.50
- Salmon or Teriyaki Chicken with Avocado, Sushi Rice, Chopped Veges & Toasted Sesame Seeds

Kajguksu $13.00
- hand made noodles in beef soup
Kimchi Stew $14.00
- rice with kimchi stew pork
Spicy Fish roe soup $14.00
Kimchi Dumpling Soup $13.00
- with rice cake and meat
Naeng myeon $13.00
- noodles in chilled broth soup
Bulgogi Deopbap $14.00
- rice topped with bulgogi beef
Spicy Chicken soup $14.00
Beef with rice $15.00

Aloo Paratha $2.50
Onion Bhaji $7.00
- Thin onion slices marinated with chick pea flour in deep fried
Butter Masala Prawn / Fish $16.00
- Choice of prawns or fish cooked with capsicum, onion & tomatoes in a cream sauce
Saagwala Prawn/Fish $16.00
- Choice of prawns or fish cooked with spinach and cream
Pulao Rice $4.00
- Rice cooked with cumin seeds and spices
Vegetable Korma $13.00
- Vegetables cooked in cashew nuts gravy with cream & spices
Vegetables Noodles $8.00
Egg Noodles $9.00

Please Try Our Special Pie!!!
Sausage $1.50
Hotdog Stick $2.50
Curry Spring Roll $2.50
Lasagne $2.50
Potato Sausage $2.50
Seafood Pie
- Prawn, Mussel, Crab Meat And Creamy Sauce
Bush Man Pie
- Steak, Bacon, Mushroom, Parsnips And Carrot

STEAM DUMPLINGS 15 PCS $8.00
WONTON SOUP $7.00
- shrimp & pork wonton soup 10pcs
PAN FRIED DUMPLINGS 10PCS $5.00
VEGETABLE BUN
PAN FRIED DUMPLINGS 15 PCS $8.00
PORK BUN
STEAM DUMPLINGS 10 PCS $5.00
BBQ PORK BUN

-Ramen with egg $9.00
-Curry $8.50
Vege combo $7.90
-Teriyaki chicken / Beef on rice $10.00
Fried prawns $8.00
Noodle
-Mini $42.00
- 70 pieces
Teriyaki beef $6.50

-Squid, prawns or seafood $13.00
-Chicken, pork or beef $11.00
-Chicken, pork or beef $11.00
-Chicken, pork or beef $11.00
Praram
- Stir fried meat with vegetables and topped with peanut sauce, served with rice.
-Squid, prawns or seafood $13.00
-Lamb $12.50
Honey roasted pork fried rice $10.00
- Stir fried rice with BBQ Pork and mixed vegetables.

-Seafood parcel
Tempura prawn roll
Salmon salad, Triple roll $ 3.00
All $ 2.20
Deep fried chicken & avocado roll
Kumara & apple roll
- Crispy chicken
All $2.00

The Matakana Village Pub

Auckland Region > Auckland > The Matakana Village Pub

Address

11 Matakana Valley Road, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand

Phone

094227518

Email

Thematakana@gmail.com

Opened hours

Monday: 11:30 AM – 1:00 AM, Tuesday: 11:30 AM – 1:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:30 AM – 1:00 AM, Sunday: 11:30 AM – 1:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , British , European , Gluten Free , Kiwi , New Zealand , Pacific Rim , Pub Food , Spanish , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Bar Scene , Seating , Highchairs Available , Drinks , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Matakana Village Pub in Auckland Menu

Nearby Sample Menus

The Matakana Village Pub

Auckland Region > Auckland > The Matakana Village Pub

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

11 Matakana Valley Road, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand

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