The Matakana Village Pub in Auckland Menu

STARTERS STARTERS
  • Board of Toasted Breads 14
    • w hummus & kalamata olives
  • Board of Toasted Breads 13
    • w house made smoked salmon pate
  • Roasted Portobello Mushrooms 12
    • w balsamic pickled onions & puy lentil dressing
  • Soft Shell Tacos 15
    • w kim chi & garlic mayo (see waitor for today's filling)
  • Lamb Koftas 15
    • w pickled cucumber and mint salad, harissa & orange blossom yogurt
  • Duck Liver Parfait 15
    • w proscuitto, black doris plum & homemade sourdough toast
  • Charred Fillet of Fresh Kahawai 17
    • w pancetta, parsley, roast garlic & blackened lemon
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • natural w shallot & red wine vinegar
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • grilled in the shell w nut brown butter
  • Roast Beetroot, Buckwheat & Watercress Salad 17.5
    • w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
MAINS MAINS
  • Roquette, Pea & Parmesan Risotto 24
    • w grilled leeks & parmesan crisp
  • Handmade Beef Burger 22
    • w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
  • Fish & Chips 23.5
    • Crispy battered fresh fish w fat chips & homemade tartare
  • Roast Pork Hock 30
    • w caramel apples, grain mustard sauce & sauerkraut slaw
  • Spanish Style Seafood Stew 32
    • w chorizo, lemon, garlic, cannellini beans & saffron aioli
  • Braised Lamb Shoulder 32
    • w crushed peas, salted lemon yoghurt & balsamic figs
  • Aged Scotch Fillet 36
    • 310gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
  • Aged Eye Fillet 37
    • 210gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
ON THE SIDE ON THE SIDE
  • House slaw w toasted pumpkin seeds 6
  • Mixed leaf salad w lemon vinaigrette 6
  • Silky buttered mash 6
  • Crushed peas in olive oil 6
  • Polenta chips 10
    • w rosemary sea salt & goat cheese whip
  • Fat chips 6
SAUCES & FLAVOURED BUTTER SAUCES & FLAVOURED BUTTER
  • House jus 2
  • Mushroom & Truffle sauce 2
  • Chipotle sauce 1
  • Hot English Mustard 1
  • Peppercorn Butter 1
  • Roast Garlic & Herb Butter 1
  • Curry sauce 2
SOMETHING SWEET SOMETHING SWEET
  • Blueberry Meringue 13
    • w summer berries, whipped mascarpone & vanilla syrup
  • Chocolate & Black Doris Plum 15
    • w chocolate ganache, poached black doris plum, chocolate mascarpone, chocolate brownie & chocolate ice block
  • Key' Lime Pie 13
    • w white chocolate & pistachio crumble & coconut biscuit
  • Dark Chocolate Pot 15
    • w spiced rum fruits & chocolate meringue crumble
  • Creme Brulee 13
    • classic creme brulee served w almond shortbread biscuit
  • Spiced Pear Upside-Down Pudding 12
    • w salted bay caramel, mascarpone & toasted almonds
  • Affogato 13
    • Vanilla Ice-cream, a shot of espresso and a shot of Fragelico
  • Selection of Ice Creams 10
    • Your choice of today's ice creams served w an almond praline biscuit
  • Todays Cheese Plate 18
    • w fig & chilli chutney & fresh apple
KIDS MENU KIDS MENU
  • Mini Fish & Chips 12
    • battered fish w fat chips & salad
  • Matakana Mac 'N' Cheese 12
    • w coleslaw
  • Spaghetti & Meat Balls 12
    • w homemade tomato sauce
  • Flash Harry Hotdog 12
    • Gourmet sausage on a stick w coleslaw & fat chips
  • Chicken Skewer 12
    • w mild curry sauce, coleslaw & fat chips
  • Margherita Pizza 8
    • by the slice w salad & chips - 1 slice. Extra slices $3
  • Steak & Chips 16
    • w salad & jus
SMALL TREATS SMALL TREATS
  • Lemon Granite 4
  • Chocolate Meringues 4
  • White Chocolate & Pistachio Slice 4
  • Homemade Biscotti 2
  • Chocolate Brownie Bites 2
SWEET TREATS SWEET TREATS
  • Bowl of Ice Cream 5
    • w your choice of homemade chocolate sauce or raspberry coulis
  • Chocolate Brownie & Ice Cream 9
GARDEN BAR MENU GARDEN BAR MENU
  • Pickled Veg Jar 6
  • Fat Chips Small $4 Large $8
  • Board of Toasted Breads 14
    • w hummus & kalamata olives
  • Board of Toasted Breads 13
    • w house made smoked salmon pate
  • Crispy Polenta Chips 10
    • w rosemary sea salt & goat cheese whip
  • Mac 'N' Cheese 13
    • w three cheese sauce & smoked tomatoes
  • Cornfed Chicken Skewers 12
    • w coconut curry sauce & peanut, coriander relish
  • Roasted Portobello Mushrooms 12
    • w balsamic pickled onions & puy lentil dressing
  • Soft Shell Tacos 15
    • w kim chi & garlic mayo (see waitor for today's filling)
  • Lamb Koftas 15
    • w harissa & orange blossom yoghurt, pickled cucumber and mint
  • Crispy Salt 'N' Pepper Squid 16.5
    • w preserved lemon mayo & homemade sweet chilli sauce
  • Charred Fillet of Fresh Kahawai 17
    • w bacon, parsley, roast garlic & blackened lemon
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • natural w shallot & red wine vinegar
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • grilled in the shell w nut brown butter
  • Roast Beetroot, Buckwheat & Watercress Salad 17.5
    • w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
  • Fish & Chips 23.5
    • Crispy battered fresh fish w fat chips & homemade tartare
  • Handmade Beef Burger 22
    • w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
  • Locally Farmed Buffalo Burger 23.5
    • w house pickled beetroot, tomato, red onion & fat chips
  • Chipotle Pulled Pork Burger 23.5
    • this weeks special with fat chips (see your waiter for details)
  • Guest Appearance Burger N/A
    • this weeks special with fat chips (see your waiter for details)
FROM THE PIT SMOKER FROM THE PIT SMOKER
  • Sticky Hot Wings 16
    • 8 wings
  • Sticky Hot Wings 23.5
    • 16 wings
  • Spicy Black Pepper Ribs 19.5
    • w jalapenos
  • Slow 'N' Low BBQ Smoked Beef Brisket 29
    • w chimichurri
  • Carribean Spiced Half Chicken 29
    • w curry yoghurt
  • Slow 'N' Low BBQ Smoked Pork Butt 29
    • w chipotle

Nearby Sample Menus

  • Hainanese Chicken Rice $11.50
  • Wan-Ton Noodle Soup $11
  • Loh Mee $11.50
  • Kway Teow Soup $ 11.00
  • Prices include GST and subject to changes
  • Spicy Fried Mee Hoon $11.00
  • Prawn Noodle Soup $11.50
  • B.B.Q. Pork Rice $11.00
  • Lunch Special $16.8
    • 1 main Choose from Steak chicken fish
  • chef's Choice with entrée set $47.00
    • Teppan Steak (sirloin) & Chicken
  • Chicken thigh fillet $33.50
    • with entrée set
  • Daikoku Special with entrée set $69.00
    • crayfish & Scotch fillet Steak
  • Includes fresh fruits or ice cream for dessert N/A
  • Extra Vegetables $5.00
  • salmon Sashimi Fresh Raw Served $15.00
  • Seafood Combination with entrée set $72.00
    • Crayfish,Scallops & Squid
  • Beef $18.00
  • Macadamian Chicken (Mild, Warm, Medium, Hot, Thai Hot) $18.50
    • Marinated chicken coated with a Macadamia nut and breadcrumb coating, cooked and served with our special sauce.
  • Slow cooked Beef $18.00
  • Gang Gari (Mild, Warm, Medium, Hot, Thai Hot)
    • Traditional yellow curry with potato, topped with crispy fried Shallotte
  • Larb (Medium, Hot, Thai Hot)
    • Your choice of tofu, chopped chicken or chopped roasted duck mixed with rice powder, red onion, chilies, dried rice powder and a lime based dressing. Served with iceberg lettuce.
  • Chicken $18.50
  • Pineapple Fried Rice (Mild, Warm, Medium, Hot, Thai Hot)
    • Stir fried rice with curry powder, pine apple and cashew nuts
  • Thai Jasmine Rice $2.50 per portion
  • The Vege $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
  • Smashed avocado, lemon, chilli flakes & olive oil $13.5
  • Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
  • Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
  • Choose from 5 grain sourdough, ciabatta or gluten free toast N/A
  • Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
  • Mushrooms, avocado, tomato, potato hash, spinach $3 each
  • w bacon, banana, maple & mascarpone $15.5
  • CORN EGGS BENEDICT $22.50
    • poached eggs, corn fritters, avocado hollandaise & rocket/add salmon or sujuk sausage
  • Gluten tree bread $4.80
  • THE B.E.T
    • bacon eggs and a hashbrown on toast
  • CORN EGGS BENEDICT $21.50
    • poached eggs, corn fritters, avocado hollandaise & rocket/add bacon or field mushrooms V
  • FRIES & AIOLI $6.00
  • Creamy mushrooms $8.50
  • KIDS PORRIDGE
    • served with banana and honey
  • PRAWN AND CHICKEN SALAD gf $22.50
    • salsa kumara crisps mixed greens & curry dressing
  • Add bacon $17.50
  • BLAT $16.90
    • Bacon, lettuce, avocado & tomato bagel served with fries and aioli
  • Java Seafood Supreme $22.00
    • Scallops, prawns, mussels, spring onion, black olives, garlic, tomato & mozzarella
  • Big Breakfast $18.50
    • Eggs any style, toast, bacon, sausage, sauteed potato, grilled tomato & mushrooms
  • Omelettes $15.50
    • Served with toast & your choice of 3 fillings: Ham, cheese, tomato, onion, mushroom, baby spinach, bacon
  • Soup of the Day $10.90
    • (ask your server for today's choice) Served with your choice of bread
  • Bacon/Sausage $5.00
  • 2 for $3.00
  • VEGETABLE UDON $13.00
  • RAINBOW ROLL $15.00
    • Crabmeat, cucumber, avocado with topping: shrimp, raw tuna & salmon, eel, avocado.
  • SALMON SALAD ROLL $14.00
    • cucumber, avocado with topping: raw salmon, onion, fish egg.
  • DRAGON ROLL $16.00
    • lettuce,crabmeat with topping:eel,avocado
  • VEGETABLE BIBIMBAP(spicy) $11.50
  • VEGETABLE ROLL $9.00
  • PHILADELPHIA ROLL $14.00
    • cream cheese, cucumber with topping: raw salmon
  • FRENCH KISS ROLL $14.00
    • prawn tempura, lettuce, cucumber with topping shrimp, avocado
  • Natural Swiss N/A
  • Subway Seafood Sensation N/A
  • Pizza Sub with Cheese N/A
  • Beetroot N/A
  • Old English N/A
  • Subway Club N/A
  • Roasted Garlic N/A
  • BBQ N/A
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • -Cured salmon $16.50
  • -Smokey bacon $15.50
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Gluten free odd $2
  • Herb parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise sauce
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • Smashed avocado $20
    • turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
  • Health granola $13
    • with Greek yoghurt, seasonal fruits and spiced honey
  • Authentic Brazilian acai bowl $16
    • with banana and granola
  • Junction omelette of the day
  • Toasted bagel
  • Omelette $15.50
    • Choose 3 of the following options and served with bread or salad. Bacon/chicken/ham/tomato/cheese/spinach/mushroom/onion/avocado
  • -Bacon or mushroom $16.90
  • -Salmon $17.90
  • Mixed plate $7.00
    • Spring rolls, samosas, tomato sauce and aioli
  • Big kiwi breakfast $16.90
    • Crispy bacon, grilled tomato, mushroom, sausage, hash brown and any style eggs with focaccia toast
  • -2 fillings $5.50
  • Egg on toast $9.00
    • Poached, scrambled or fried egg on focaccia bread with grilled tomato
  • pizza Stick $2.00
  • Battered Musel $1.00
  • BACON CHEESE ONION $4.20
  • EGG OR CHEESE $4.00
  • HAWAIIAN BACON $5.00
  • STEAK CHEESE OR EGG $5.00
  • CHICKEN CORDON BLUE $5.00
  • BACON EGG OR CHEESE $4.70
  • Tomato $2.00
  • Avocado $2.00
  • Eggs Benedict $15.00
    • with smoked salmon or Mushroom
  • Mince or Creamy Mushroom on toast $9.00
  • Beef / Chicken Burger $12.50
    • Lettuce, tomato, onion with tries
  • Chicken nuggets $4.00
  • 2 Hash brown $3.50
  • Toasted sandwich $5.00
    • cheese, ham, onion, tomato, pineapple, add bacon, mince, mushroom, avocado $1.00
  • Pork and Apple Schnitzel $8.90
    • Pork schnitzel blended with chunks of apple with aioli sauce, side of fries or salad.
  • Wedges Large $6.90
  • Squid Rings $1.50
  • Prawns $2.00
  • Scallop $2.00
  • Veggie Burger $8.90
    • Veggie patty, fresh salad, sliced cheese and crispy onion ring with peri peri mayo sauce on a premium bun.
  • Seafood Combo $14.90
    • Regular French Fries with 2 × Oysters, 2 × Mussels, 2 × Salted and Pepper Squid Rings, 1 × Scallop, 1 × Prawn
  • Hawaiian Gourmet Burger $11.90
    • Premium handmade a beef patty, fresh salad with pineapple and cheddar cheese, homemade mayonnaise and BBQ sauce on a premium bun.
  • Full Irish Breakfast $19.50
    • Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
  • Danny's Wedges with Bacon and Melted Cheese $16.50
    • Served with Sour Cream and Sweet Chili Sauce
  • Moroccan Lamb Salad $20.50
    • 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
  • Eye Fillet 200 gramme $34.50
  • Rotisserie Farmyard Chicken $28.50
    • Slightly blackened with creamy mash, peanut slaw and gravy
  • Battered bluenose fillets $9.00
  • Galway Steamed Mussels $22.50
    • 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
  • Samosas $9.00
The Matakana Village Pub

The Matakana Village Pub

location

Address

11 Matakana Valley Road, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand

phone

Phone

094227518

clock

Opened hours

Monday: 11:30 AM – 1:00 AM, Tuesday: 11:30 AM – 1:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:30 AM – 1:00 AM, Sunday: 11:30 AM – 1:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Gluten Free , Kiwi , New Zealand , Pacific Rim , Pub Food , Spanish , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
11 Matakana Valley Road, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand