Address
11 Matakana Valley Road, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand
The Matakana Village Pub in Auckland Menu
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STARTERS-
Board of Toasted Breads 14
- w hummus & kalamata olives
-
Board of Toasted Breads 13
- w house made smoked salmon pate
-
Roasted Portobello Mushrooms 12
- w balsamic pickled onions & puy lentil dressing
-
Soft Shell Tacos 15
- w kim chi & garlic mayo (see waitor for today's filling)
-
Lamb Koftas 15
- w pickled cucumber and mint salad, harissa & orange blossom yogurt
-
Duck Liver Parfait 15
- w proscuitto, black doris plum & homemade sourdough toast
-
Charred Fillet of Fresh Kahawai 17
- w pancetta, parsley, roast garlic & blackened lemon
-
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- natural w shallot & red wine vinegar
-
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- grilled in the shell w nut brown butter
-
Roast Beetroot, Buckwheat & Watercress Salad 17.5
- w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
MAINS-
Roquette, Pea & Parmesan Risotto 24
- w grilled leeks & parmesan crisp
-
Handmade Beef Burger 22
- w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
-
Fish & Chips 23.5
- Crispy battered fresh fish w fat chips & homemade tartare
-
Roast Pork Hock 30
- w caramel apples, grain mustard sauce & sauerkraut slaw
-
Spanish Style Seafood Stew 32
- w chorizo, lemon, garlic, cannellini beans & saffron aioli
-
Braised Lamb Shoulder 32
- w crushed peas, salted lemon yoghurt & balsamic figs
-
Aged Scotch Fillet 36
- 310gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
-
Aged Eye Fillet 37
- 210gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
ON THE SIDE- House slaw w toasted pumpkin seeds 6
- Mixed leaf salad w lemon vinaigrette 6
- Silky buttered mash 6
- Crushed peas in olive oil 6
-
Polenta chips 10
- w rosemary sea salt & goat cheese whip
- Fat chips 6
SAUCES & FLAVOURED BUTTER- House jus 2
- Mushroom & Truffle sauce 2
- Chipotle sauce 1
- Hot English Mustard 1
- Peppercorn Butter 1
- Roast Garlic & Herb Butter 1
- Curry sauce 2
SOMETHING SWEET-
Blueberry Meringue 13
- w summer berries, whipped mascarpone & vanilla syrup
-
Chocolate & Black Doris Plum 15
- w chocolate ganache, poached black doris plum, chocolate mascarpone, chocolate brownie & chocolate ice block
-
Key' Lime Pie 13
- w white chocolate & pistachio crumble & coconut biscuit
-
Dark Chocolate Pot 15
- w spiced rum fruits & chocolate meringue crumble
-
Creme Brulee 13
- classic creme brulee served w almond shortbread biscuit
-
Spiced Pear Upside-Down Pudding 12
- w salted bay caramel, mascarpone & toasted almonds
-
Affogato 13
- Vanilla Ice-cream, a shot of espresso and a shot of Fragelico
-
Selection of Ice Creams 10
- Your choice of today's ice creams served w an almond praline biscuit
-
Todays Cheese Plate 18
- w fig & chilli chutney & fresh apple
KIDS MENU-
Mini Fish & Chips 12
- battered fish w fat chips & salad
-
Matakana Mac 'N' Cheese 12
- w coleslaw
-
Spaghetti & Meat Balls 12
- w homemade tomato sauce
-
Flash Harry Hotdog 12
- Gourmet sausage on a stick w coleslaw & fat chips
-
Chicken Skewer 12
- w mild curry sauce, coleslaw & fat chips
-
Margherita Pizza 8
- by the slice w salad & chips - 1 slice. Extra slices $3
-
Steak & Chips 16
- w salad & jus
SMALL TREATS- Lemon Granite 4
- Chocolate Meringues 4
- White Chocolate & Pistachio Slice 4
- Homemade Biscotti 2
- Chocolate Brownie Bites 2
SWEET TREATS-
Bowl of Ice Cream 5
- w your choice of homemade chocolate sauce or raspberry coulis
- Chocolate Brownie & Ice Cream 9
GARDEN BAR MENU- Pickled Veg Jar 6
- Fat Chips Small $4 Large $8
-
Board of Toasted Breads 14
- w hummus & kalamata olives
-
Board of Toasted Breads 13
- w house made smoked salmon pate
-
Crispy Polenta Chips 10
- w rosemary sea salt & goat cheese whip
-
Mac 'N' Cheese 13
- w three cheese sauce & smoked tomatoes
-
Cornfed Chicken Skewers 12
- w coconut curry sauce & peanut, coriander relish
-
Roasted Portobello Mushrooms 12
- w balsamic pickled onions & puy lentil dressing
-
Soft Shell Tacos 15
- w kim chi & garlic mayo (see waitor for today's filling)
-
Lamb Koftas 15
- w harissa & orange blossom yoghurt, pickled cucumber and mint
-
Crispy Salt 'N' Pepper Squid 16.5
- w preserved lemon mayo & homemade sweet chilli sauce
-
Charred Fillet of Fresh Kahawai 17
- w bacon, parsley, roast garlic & blackened lemon
-
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- natural w shallot & red wine vinegar
-
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- grilled in the shell w nut brown butter
-
Roast Beetroot, Buckwheat & Watercress Salad 17.5
- w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
-
Fish & Chips 23.5
- Crispy battered fresh fish w fat chips & homemade tartare
-
Handmade Beef Burger 22
- w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
-
Locally Farmed Buffalo Burger 23.5
- w house pickled beetroot, tomato, red onion & fat chips
-
Chipotle Pulled Pork Burger 23.5
- this weeks special with fat chips (see your waiter for details)
-
Guest Appearance Burger N/A
- this weeks special with fat chips (see your waiter for details)
FROM THE PIT SMOKER-
Sticky Hot Wings 16
- 8 wings
-
Sticky Hot Wings 23.5
- 16 wings
-
Spicy Black Pepper Ribs 19.5
- w jalapenos
-
Slow 'N' Low BBQ Smoked Beef Brisket 29
- w chimichurri
-
Carribean Spiced Half Chicken 29
- w curry yoghurt
-
Slow 'N' Low BBQ Smoked Pork Butt 29
- w chipotle
Nearby Sample Menus
- STEAK $4.50
- HAMBURGER $2.50
- EGG $2.20
- PRAWN CHOW MEIN $10.50
- COMBINATION (PORK, FISH, WONTONS, CHICKEN WING) $11.50
- WONTON $9.60
- EXTRAS: EGG, CHEESE, PINEAPPLE $0.50
- CURRIED CHICKEN
- -Half $12.90
- Kenchin Udon $13.00
- -Half $10.00
- ( with Miso Soup )
- Kitsune Udon $12.00
- Vege Tempura Udon $13.00
- Tanuki Udon $12.00
- -Main $13.90
- Chicken Cordon Bleu $2.80/$5.00
-
Whole Chicken Box $25.00
- 9pieces chicken & chips
- Crab Stick $1.50
-
COMBO 4 $7.50
- Curry chicken bun x2, Pepsi can, $2.00 chips
- Hot Dog
- Coleslaw $1.80/$5.00
-
COMBO 5 $7.50
- chicken kebab x2, Pepsi can, $2.00 chips
- Chicken Spring Roll
- Swiss Cheese Burger $8.50
-
Fresh Frozen Fish $6.50/ $5.80
- Gurnard/ Dory (Ask if in stock )
- Cheese $1.00
- Swiss Cheese $2.00
- Chicken Burger $10.50
- Crab Sticks $1.50
- Hamburger $7.50
- Salt & pepper squid $6.00
-
Caesar salad $12.00
- Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
-
House salad $10.00
- Mixed greens, tomato, cucumber, pickled beetroot, salt & pepper vinaigrette
- Chicken (half) $16.00
-
Hush puppies $6.00
- Spicy remoulade
-
Choose 1 meat
- 1/4 pound
- Want to add meat? just ask!
- Sausage $8.75
-
The sampler platter $65.00
- Four meats (1 pound), two sides, two parker house rolls, one fixin, pickled vegetables
-
Bami Gorang $11.00
- With meat, veges, noodles
- Vegetable $7.00
- Chow Mein - With Noodle / Chop Suey- no noodle
- BBQ Pork / Combination / Young Chow Fried Rice $9.50
- Steak, Chicken, BBQ Pork, Prawn, Cashew Nuts $12.00
- Chicken & Vege / Steak & Vege / Pork & Vege $9.50
- Giant $4.50
-
Combo 5 $17.00
- 5 fish, 5 sausage, 6 wonton, 4 potato fritter, $3.00 Chips
- Spring Roll - Curry / Vege $3.90
- Gluten Free OR $2.50
-
Meatier Treaty N/A
- 2 x Meat Patty, Bacon, Ham, Cheese, Tomato Sauce
- Kumara Chips $6.90
-
Kids Special (new) $5.90
- Chips, Hotdogs, 3 x Chicken Nuggets
- Chicken Nuggets x 6 $5.80
- Battered N/A
- Mussel Fritter $6.90
- -grilled tomato and avocado $15.00
- Toasted muesli stowed my barb & berries $11.00
- -tomato & pesto $9.50
- Toasted bagel:
- Scrambled eggs and toasted ciabatta with: $13.00
- -streaky bacon $16.00
- -salmon and cream cheese $11.00
- -grilled tomato, chorizo and bacon $20.00
- Mince Pie $3.20
- Steak & Kidney Pie $3.60
- Steak Pie $3.40
- Bacon & Vege Quiche $3.60
- Steak & Cheese Pie $3.60
- Mince Potato Top $3.60
- Mince Curry Pie $3.40
- Bacon, Egg & Vegetable Quiche $3.60
-
Falafel $15.00
- pickled turnip, taratour, charred green chilli, coriander
-
Lamb's Tongue $12.00
- tomato chutney, fennel seed, pickles
-
Knefe $12.00
- sweet cheese, orange blossom, basil
-
Moughrabieh $25.00
- braised lamb, pickled onions, caraway crunch, crispy kale
-
Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
-
Shish Barak $10.00
- pheasant ravioli, yogurt, mint, pinenuts
-
Gemmayze Mess $15.00
- pistachio, burnt white chocolate, passion fruit
-
Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil
-
Organic Main Meal of the Day $15.50
- Changes daily. Please ask at the counter,
- Raw Tiramisu $9.50 per cake
-
Raw Fruit Crumble $8.50 per slice
- Fruit options change daily. Please check the cabinet.
- Tamari Seed Mix N/A
- Kale / Mushroom N/A
- Vegan Pesto N/A
-
Cream of Broccoli $14.50
- Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
- Hummus N/A
- 3 Curry + Rice + 2 Naan + 6 Papadum + 1.5L Drink $41.99
- UPSIZE to any 420ml Coca-Cola Range for only $1.00
- BIRYANI FAMILY PACK $30.00
- PEPPER FISH $13.99
- CHICKEN KHORMA $10.99
- BUTTER CHICKEN PIZZA (MADE TO ORDER) $13.99
- GARLIC NAAN $3.00
- MANGO CHICKEN $12.99
- Bacon & Cheese $4.50
- Mini Hot Dog $1.00
- Bacon & Cheese $6.50
- 4 Oysters $6.00
- 6 Fish Bites $3.00
- Crumbed Pawn Cutlet $1.50
- 3 fish, 3 sausages, $4.00 chips
- 3 Crumbed prawns $4.00
-
Pan Fried Dumplings $12.00
- Served with steamed jasmine rice (except fried rice range)
- Smelly Tofu $6.00
- Smoked Pork Fried Bean Curd / Smoked Pork Fried Potherb Mustard $16.50
- Vegetarian Salad $6.50
- Jellyfish Salad $10.00
- Hunan Stir Fried Smoked Pork / Braised Pork Mince and Egg / Stewed Beef / Stewed Pork / Spicy Trotters $10.50
- Spicy and Sour Baby Squid / Spicy Chitterlings $30.50
- Smoked Pork Fried Capsicum / Smoked Pork Fried Bamboo Shoots / Smoked Pork Fried Leek $16.50
- Homemade flavour pancake $3.00
- Potato top savoury $1.60
- Sausage roll $2.40
- Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
- Spring onion pancake $2.50
- Panfried pork cabbage bun $1.60
- Chive & egg pancake $3.00
- Red bean pancake / vegetarian pancake $2.50
The Matakana Village Pub
Phone
094227518
Opened hours
Monday: 11:30 AM – 1:00 AM, Tuesday: 11:30 AM – 1:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:30 AM – 1:00 AM, Sunday: 11:30 AM – 1:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , British , European , Gluten Free , Kiwi , New Zealand , Pacific Rim , Pub Food , Spanish , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Bar Scene , Seating , Highchairs Available , Drinks , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
11 Matakana Valley Road, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand
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