Address
510/716 Baffin Street, Pirongia, Waikato, 3802, New Zealand
The Nest in Waikato Menu
Are you the owner? Manage this listing for free.
The Nest in Waikato has no menu available, but can choose from many other options such as Full breary or French toast from Pickle and Plum Cafe. Sila Thai Restaurant offers many options including Country Style Jungle Curry and Red Curry Duck. The Bistro includes a wide range like Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole or Tempura summer beans, seaweed, sweet chilli aioli. Bach Breakfast and Spanish Baked Eggs from . The Old Mill Cafe offers Orca Restaurant & Bar and Sourdough sandwich.
Nearby Sample Menus
- Lamb Reg $9.50 Large $11.00
- Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
- Kofta (Lamb Patty) Reg $10.50 Large $14.50
- Kofta (Lamb Patty) Reg $9.50 Large $11.00
- Veg Falafel Reg $10.00 Large $14.00
- Lamb Reg $10.50 Large $14.50
- Veg Falafel Reg $9.00 Large $10.50
- Veg Zucchini Reg $9.00 Large $10.50
- Over the moon triple cream brie w quince jelly
-
Hereford prime scotch fillet (260g) $36
- hand cut chunky fries with rosemary sea salt, beer battered onion rings, rocket and cherry tomato salad and paris de café butter[ G F A ]
-
Warm roasted b ab y b eetroot and goats curd salad $28
- red, golden and chio ggia beets, rocket, wal nuts, goats curd and beetroot relish[ G F A ][ V ]
- Garlic bread $6
-
OTM triple cream briew quince jelly
- 1cheese $14, 2cheeses $20, 3cheeses $25
-
Duck rilette $14
- cherry and walnut relish and crostini [gfa]
-
Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]
-
Warm chocolate brownie $12
- dark chocolate mousse, raspberry coulis and vanilla bean ice cream
-
Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
-
Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
- Tartare Dip $1.00
-
Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
-
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
-
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
- Tomato Sauce $0.50
-
Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
-
Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
- Bacon $2.00
- Toast $2.00
- Jaffles-Gourmet Toasted Sandwich $10.00
- +Handmade conserves or marmalade $8.00
-
House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
-
Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
- Add icecream & chocolate sauce $12.00
-
CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
- CREAMY MUSHROOMS $6.00
-
TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
- STREAKY BACON $17.00
-
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
-
FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
-
WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
-
CITRUS BUTTERMILK PANCAKES $15.50
- Served with blueberry compote, lemon & thyme curd & natural yogurt
- Fish bites with curly fries $10.90
-
Panko Crumbed Fish & Squid Rings $26.80
- Served with steak fries, salad mix, tartare sauce and lemon
-
Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
- Sausage $4.00
-
Fresh Berry Hotcake Stack $14.50
- Served warm with fresh berries compote, maple syrup and cream
-
Vegetarian Omelette $17.00
- Feta, spinach & tomatoes served on toasted ciabatta
- Chicken $5.00
-
Omelette $18.00
- Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
- -Roast kumara chunks
-
Creamy mushrooms (GF) $18.00
- Hash mash lovingly topped with creamy mushrooms, salsa & rocket
- -With creamy mushrooms $16.00
-
Toast points $13.00
- With homemade baked beans & soft poached egg
- -2 Pieces gluten free toast please add $5.00
- -Roast potato wedges
- Bacon, mushroom, roast garlic and rocket $20.00
- -Add bacon $5.00
-
Lamb Boti Masala $27.00
- Tender lamb pieces cooked with capsicum, onion, fresh tomato & special sauce
-
Lamb Korma $16.00
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
-
Lamb Saagwala $16.00
- Diced lamb delicately cooked in spinach, onion, tomato gravy & spices
-
Lamb Rogan Josh $16.00
- Diced lamb cooked in a fine onion tomato gravy with spices & herbs
-
Vegetable Pakora $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
- Raita $3.50
-
Chicken Naan $5.00
- Naan bread stuffed with chopped chicken and spices
-
Beef Saagwala $15.50
- Diced beef delicately cooked in spinach, onion, tomato gravy & spices
-
Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
- Mashed Kumara with Manuka Honey $8.00
-
Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
-
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
-
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
-
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
-
Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
- Garden Salad $8.00
-
Herb Crumbed Snapper Filler $28.00
- Served on roasted potatoes, coleslaw and lemon butter sauce
-
Tasty Nachos $17.00
- with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
- add chorizo $19.00
-
Bacon and Eggs $16.00
- Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
- Hash brown $5.00
- Seasoned or grilled chicken, salad garnish and cranberry sauce $16.00
- Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
-
Surf & Turf $19.00
- Tomato base, mozzarella, chorizo, prawns, mushrooms
-
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
-
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
-
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
- Bacon Egg on Toast $10.00
-
Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
-
Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
-
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
- Plain Salmon OR Bacon Bagel $10.00
-
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
-
Callebaut Dark Chocolate Parfait $17
- Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
- -served with poached rhubarb $17
-
Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
-
Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
-
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
- -Heirloom carrots, Sweetree honey, toasted macadamia $8
-
Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
- Kransky $2.50
- Toasted Sandwich $4.00
- Mini Hotdogs $1.00
- Fish $9.00
- Squid Rings $1.00
- Two fillings, .50c per extra filling
- Fish $4.00
- Chicken Wedge $1.00
- Roti $2.50
-
Tandoori Chicken (Half/Full) $12.00/$18.0O
- Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
-
Mixed Vegetables $14.00
- Seasonal vegetables cooked in onion and tomato gravy
-
Butter (Scallops / prawn)
- Scallops cooked in creamy tomato flavoured sauce
-
Korma (Chicken/lamb/Goat)
- A mild curry in delicious creamy and grounded cashew gravy
-
Onion Bhaji $5.00
- Fresh Onions rings blended In assorted spices and chickpea flour, and then fired to delightful perfection
-
Vegetable jalfrezi $14.00
- A delightfully flavourful curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
-
Chicken Tikka Masala
- Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander
- Raita $3.00
-
Chana Masala $14.50
- Chickpeas cooked in onion tomato gravy with spices and fresh coriander
-
Pan Fried Noodles
- Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
- - Prawn, Duck $19.90
-
Chicken Curry $15.50
- Boneless chicken cooked with onion, ginger, garlic and yoghurt with spices
- Mixed Achar $3.00
- Pappadoms - 4 pieces $2.00
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
The Nest
Phone
078719675
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly , Outdoor Seating
510/716 Baffin Street, Pirongia, Waikato, 3802, New Zealand
- Waikato Cafe Food Menus
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Vegan Menus
- Waikato Vegetarian Menus
- Waikato Region Cafe Food Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus