The Nest in Waikato Menu

The Nest in Waikato has no menu available, but can choose from many other options such as Full breary or French toast from Pickle and Plum Cafe. Sila Thai Restaurant offers many options including Country Style Jungle Curry and Red Curry Duck. The Bistro includes a wide range like Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole or Tempura summer beans, seaweed, sweet chilli aioli. Bach Breakfast and Spanish Baked Eggs from . The Old Mill Cafe offers Orca Restaurant & Bar and Sourdough sandwich.

Nearby Sample Menus

  • E $13.00
    • 12 hoki bites, $3 chip
  • Fish Burger (Small/Large) $6.80/$9.80
  • Battered Sausage $2.30
  • Shoestrings (ask French Fries) $3.00
  • Hamburger (Small/Large) $4.00/$7.00
  • Wedges $6.50
    • Come with aioli sauce or sour cream
  • 6x Scallops (2.80ea) $15.00
  • 6x Chicken Nugget $5.00
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • Parmesan Chicken Salad $17.00
    • Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
  • L&P Ice Cream Spider
    • Ice Cream doused in L&P
  • L&P Fish and Chips $26.00
    • L&P flavoured tempura battered fish with salad greens, fries, tartare sauce and lemon wedges
  • Butterscotch and Baileys Tiramisu $13
    • Lady fingers soaked in coffee, with layers of butterscotch and Baileys flavoured mascarpone
  • Pulled Pork Burger $20.00
    • With house made bourbon BBQ sauce, apple slaw and mozzarella
  • Pancakes
    • With vanilla ice cream, and banana or berries and whipped cream
  • Vegetable Spaghetti $14.00
    • With broccoli, basil and roasted garlic bound in a parmesan sauce
  • 300gm Burger $22.00
    • Beef pattie with streaky bacon, cheddar cheese, tomato, iceberg, beetroot, L&P onion rings and HP sauce
  • Portuguese Rolls (Regular) $4.50
  • Pineapple $1.50
  • Potato Salad (Large) $6.50
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • Caramelised Onion $1.50
  • 5 Grilled Tenderloins $11.90
    • So tender you'll feel it in your loins.
  • PERi-PERi chips (Large) $6.50
  • Potato Salad (Regular) $4.50
  • Stir fried Garlic and Ground pepper $15
  • Pad Thai $15
    • Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
  • Stir fried Cashew nuts $17
  • Green curry $17
    • Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Stir fried Oyster sauce $17
  • Vegetable $2
  • Stir fried fresh Begetable and celery $17
    • with special yellow curry sauce (not dairy free)
  • Mussaman Beef $19
    • Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
  • Little Beef Soul $8.00
    • Mini Prime Beef, Salad, Relish, Aioli
  • Aioli Dip $1.00
  • Little Chicken Soul $8.20
    • Fresh Chicken Strips, Salad, Relish, Aioli
  • Soul Kumara Chips $5.50
  • Going Tropo $14.50
    • 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
  • Satay Spice $12.20
    • 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
  • Crank’N Cranberry $14.90
    • Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
  • Tomato Sauce $0.50
  • FIREPOT'S BREAKFAST $23.00
    • Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
  • FISHPOT
    • Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
  • BRAISED PORK BELLY RAMEN $14.00
    • Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
  • COLD SMOKED SALMON $7.00
  • CHIMICHURRI LAMB RUMP $24.00
    • Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
  • FIREPOT PIZZAS $15.00
  • STREAKY BACON $17.00
  • VEGEPOT
    • Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
  • Curried sausages (GF) $10.00
    • Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce
  • Spinach, olive, caramelized onion and cream cheese $20.00
  • -Add bacon $5.00
  • -Add a chunk of salmon $24.00
  • Salmon steak (GF) $25.00
    • Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
  • 2 Pieces gluten free toast please add $5.00
  • Mushroom, feta, black olive with salsa & cream cheese $20.00
  • Chefs whim $20.00
    • One of the gorgeous team will tell you all about it!
  • -Beef pattie & cheese slider & fries $12.00
  • Salt & pepper squid (GF) $15.00
    • Aioli & lemon
  • Charred broccoli (N) $8.00
    • Almonds & mustard dressing
  • Slow cooked sticky BBQ pork ribs $26.00
    • Apple slaw & fries
  • Crispy pork crackling $10.00
    • Homemade apple sauce
  • Shore bird
    • Chicken, cranberry & brie
  • Beach blanket (V)
    • Mozzarella cheese, tomato & basil
  • Beachcomber $45.00
    • Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • 7 - 1 pm
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • bacon/kransky/chorizo/tomato/eggs 4
  • Salmon bruschetta $16
    • House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
  • Fresh fish of the day poa $20
    • Smoked bourbon & coke ribs >> W/ summer slaw + hand cut chips + aioli.
  • Radler fish n chips
    • W/ handcut fries + house caper & lemon mayo.
  • A bit on the side $
  • -crispy moroccan chicken + mesclin + chilli aioli
  • -Lunch 150Gm tarakihi $17
  • -parmesan & dukkah $9
  • -balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $7
  • CHANA MASALA $14.00
    • Chickpeas cooked in onion tomato gravy with aromatic spices
  • CHICKEN JALFAREZI $16.00
    • Boneless chicken cooked with diced onion, capsicum and tomato in sweet and sour sauce
  • PRAWN BIRYANI $19.00
    • Basmati rice cooked with prawn, special spices and herbs
  • POPPADOM(4PCS) $2.00
  • PRAWN SAAGWALA $18.00
    • Prawn cooked in spinach, onion, tomato gravy and spices
  • PRAWN JALFAREZI $18.00
    • Prawns cooked with capsicum, onion and tomato gravy
  • BEEF VINDALOO $16.00
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
  • ICE-CREAM(VANILLA) $4.00
  • Mixed Pakora $6.00
    • Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
  • Mixed Vegetables $14.00
    • Seasonal vegetables cooked in onion and tomato gravy
  • Fish N chips $12
    • Beer Battered NZ Snapper served with chips
  • Mango Chicken
    • Boneless chicken cooked with cashew nut sauce and mango syrup
  • Nawabi (Chicken/Lamb/Goat)
    • A mild curry, meat first marinated in natural yoghurt then sautéed with onions, tomatoes and dry fruit finished in a lightly spiced coconut sauce
  • Butter (Scallops / prawn)
    • Scallops cooked in creamy tomato flavoured sauce
  • Onion Bhaji $5.00
    • Fresh Onions rings blended In assorted spices and chickpea flour, and then fired to delightful perfection
  • Plain Rice $4.00
  • Smoke fish $2.80
  • Pork pastry $3.00
  • Curry Spring Roll $2.50
  • Steak & kidney $ 3.30
  • Crab Stick $2.20
  • Steak/cheese & bacon $ 3.30
  • Steak & onion $ 3.30
  • Mince $ 3.30
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
  • Sirloin Steak with Vegs $25.00
  • Seafood Chowder $16.00
    • Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
  • Mini Hot Dogs and Chips $9.00
  • Deep fried Asian Snack $15.00
  • All burgers are served w/chips N/A
  • All burgers served w/chips N/A
  • Bowl of Chips $3.00 or $6.00
The Nest

The Nest

location

Address

510/716 Baffin Street, Pirongia, Waikato, 3802, New Zealand

phone

Phone

078719675

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
510/716 Baffin Street, Pirongia, Waikato, 3802, New Zealand