Address
510/716 Baffin Street, Pirongia, Waikato, 3802, New Zealand
The Nest in Waikato Menu
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The Nest in Waikato has no menu available, but can choose from many other options such as Full breary or French toast from Pickle and Plum Cafe. Sila Thai Restaurant offers many options including Country Style Jungle Curry and Red Curry Duck. The Bistro includes a wide range like Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole or Tempura summer beans, seaweed, sweet chilli aioli. Bach Breakfast and Spanish Baked Eggs from . The Old Mill Cafe offers Orca Restaurant & Bar and Sourdough sandwich.
Nearby Sample Menus
- house smoked salmon $6
-
classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
- -add big steak fries with house aioli $3
- -add you sides
- raw bowl (v) $10
-
thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
- french toast (v) $10
- extra eggs $1
- Churros - dulce de leche $11
- Shoestring fries - ailoi $7
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
- Sichuan pork belly - soba noodle salad - ginger – herbs $20
- Fried chicken – chimichurri $14
- Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
- Beef carpaccio - beetroot - horseradish - puffed rice $19
- Eggs / toast / fried potatoes $3.00
- Eggs benedict / salmon $18.90
- Salmon $6.00
-
French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
- Mini chicken burger & curly fries w/ sauce $ 12.00
- Al brown bacon / egg / avocado $13.50
-
Eggs on toast $13.90
- poached / scrambled / fried
-
Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
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Banana Split
- With vanilla ice cream, chocolate sauce, sprinkles and wafers
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Spiced lamb fry and bacon on toasted ciabatta $14.00
- with poached egg
-
Bacon and eggs on toasted ciabatta $10.50
- With tomato relish (GF)
- Chorizo $3.00
-
Vegetable Spaghetti $14.00
- With broccoli, basil and roasted garlic bound in a parmesan sauce
- Creamy mushrooms $3.50
-
Cheesecake $13
- House made cheesecake ask your wait staff for the chef's creation
-
White Chocolate Mousse $13
- White chocolate mousse with L&P raspberry coulis
-
Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup
-
Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
-
Little breakfast $9.00
- One egg any style on toast with a rasher of bacon and a hash brown
-
Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
-
Eggs Benedict $17.50
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
-
Pizza $9.00
- House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
-
Chicken Wrap $9.00
- Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
-
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
-
Fresca platter L $34.00
- Selection of hard & soft cheeses. Vegetarian fritters olives, peppers, hummus & sauces selection of crackers & breads that we will happily top up if needed
- -side of hollandaise sauce $3
-
Kids fluffy
- With marshmallows & choc fish
-
Beef burger $18
- Our pattie w beetroot, cheese, char grilled vege relish & mango chutney, lettuce, tomato & accompanied with fries
-
Skinny breaky $14.80
- 2x poachedeggs. Cooked spinach &. Sliced raw tomato on top of unbuttered 5 grain toast & our own tomato chutney
- Fresh roll/buns
- Selection of cold meats
- Fries small $6
-
Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
- Sizzling Spanish baked egg with spicy chorizo and toast $12
-
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
- Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
-
Soup of the day $12
- homemade by the chef packed with yummy stuff
-
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
-
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
- Soup of the day served with toast (and again... ask our lovely staff!) $12
- Chicken, bacon & blue cheese $20.00
-
Orange, coconut, cranberry oat porridge $10.00
- With cream
- Mushroom, feta, black olive with salsa & cream cheese $20.00
- -Menu extras add $5.00
- Gluten free bases available please add $5.00
- -Add bacon into the mix $20.00
- Menu extras $5.00
-
Salmon steak (GF) $25.00
- Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
-
Sirloin Open Sandwich $21.90
- Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
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Honey Roasted Muesli $10.90
- Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
-
Caesar Salads $17.90
- Cos Lettuce with Streaky Bacon, Croutons, Parmesan Cheese with Poached Egg
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Eggs Benedict with Bacon $15.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
-
Beef Burger $17.90
- Home Made Burger Patty, Cheese, Bacon, Fried Egg, Mesclin, Tomato, Onion, Avocado with Onion Jam, Fries & Aioli
-
Grilled Chicken Salad $15.90
- Grilled Chicken, Mesculin, Carrot, Onion with A House Dressing, Home Made Bread
-
Fish N Chips $15.90
- Battered Market Fish with Chips and Salad
-
Chez Bean Waffles $15.90
- Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
- O'Malley's Burgers are very large and served with home fries. Gluten free buns available on request for an extra $3.00
-
Steak & Guinness Pot Pie $19.50
- Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
-
Muesli $9.50
- Toasted-served with milk and natural Greek yoghurt with berry fruit topping
- Bacon Spinach Rosti $4.00
- Fish & chips $12.50
-
Steak or Chicken Sandwich $17 / $20 with fries
- Tender 150 gram scotch, or chicken thigh, tomato, beetroot onion rings, grated cheese, rocket, BBQ sauce and aioli or peri peri mayo
- Homemade chicken tenders & chips $12.50
-
Amazing Grace
- Beef, chicken, chorizo and bacon with cherry tomatoes, red onions & mushrooms topped with mozzarella & BBQ sauce
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-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
- Chips S $4 / L $8
-
-Lamb saagwala $15.00
- Boneless lamb cooked with spices, choy sum and spinach
-
-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces
- ●Vegetarian
- Garlic naan $3.50
-
-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
- Plain naan $3.00
- Bacon $1.50
- Lamb $6.50
-
Mussel battered $2.50
- Large size
- Subject to fresh fish availability of the day
- Crabstick $1.80
- Fish
- Oyster battered $2.80
-
Mega munch $32.50
- 5x Thighs, 5x drums, jumbo chips
- Muesli $0.00
- Full breary $18.00
- Eggs bene, w/bacon or $17.00
- -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
- Eggs anyway $9.00
- Toast & jam $4.00
- Creamy mushrooms on toast $12.00
- Breakfast omelet $9.00
-
Thai Garlic Prawn Salad $15.00
- Thai style garlic prawn salad with fresh diced mango and special Thai sauce
-
Sesame Chicken Noodle (spicy) $14.00
- Chicken, cucumber, and carrot slices specially on noodle with specially prepared sesame sauce
-
Singapore Fried Noodle $14.50
- Stir fried thin rice noodle with BBQ pork & prawn in a light curry flavour
-
Tom-Yum Soup (Prawn) $13.00
- Thai style spicy herb based soup with prawn
-
Sweet Basil & Soy Chicken with Rice $15.50
- Chicken cooked in clay pot with special sweet basil & ginger sauce served with rice & miso soup
-
Seafood Udon Noodle Pot $16.50
- Seafood (fish,prawn,mussel,etc) & udon noodle soup cooked and served in metal pot
-
Golden Bags $8.50
- Deep fried golden bags
-
Tempura $10.50
- Japanese style deep fried tempura battered prawn & vegetables
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- HOT POTATO FRIES
-
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- BACON AND EGG OR BLT
-
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
-
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
-
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- HOT KUMARA “YUMMO”
The Nest
Phone
078719675
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly , Outdoor Seating
510/716 Baffin Street, Pirongia, Waikato, 3802, New Zealand
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