Address
2171 Clintons Road, Darfield, Darfield, Canterbury, 7510, New Zealand
The Oaks of Darfield in Canterbury Menu
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LUNCH AND DINNER MENU -ENTREE ($65 for three courses or $55 for two courses)- Soup of the day Served house baked bread
- Yellow fin tuna sesame crusted pan seared,wakame orange salad, soy dressing
- Roasted beetroot and goats cheese salad,balsamic dressing
LUNCH AND DINNER MENU-MAINS-
Pan fried groper
- Rice pilaf, cucumber & carrot salad,stay sauce
- Confit Duck leg, tomato and herb cassoulet,seasonal vegetable, port jus
- Beef fillet, horseradish whipped potato,seasonal vegetables, port jus
LUNCH AND DINNER MENU-DESSERT- Chocolate crème brûlée with berries ice cream
- Trio of ice cream
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Eton mess
- berries & pomegranate syrup,strawberry ice cream
Nearby Sample Menus
- Combination Foo young $9.00
- Sweet & Sour Pork on Rice $9.00
- Curry Chicken vegetable on Rice $9.00
- Sweet & Sour Chicken on Rice $9.00
- Extra Rice, Noodle $3.00/$4.00
- Chicken Nugget (1/2 dozen) $ 4.00
- Lemon Chicken on Rice $9.00
- Chicken Fried Noodle $9.00
- Chicken Kebabs $3.00
- Mussels - Dozen (battered or crumbed) $8.50
- Fish $2.50
- Fish $5.10
- Sole Fillets (crumbed or battered) $6.70
- Mushroom $4.30
- Chicken and Cheese $5.50
- Bacon, Egg and Chips $7.00
-
Spicy Salmon Salad $25.00
- Raw salmon with lemongrass, mango, lettuce, shallot, coriander mixed in spicy sauce.
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Hot plate $22.00
- Fresh beef and fresh vegetables, mixed with red wines, served on a sizzling platter.
- -Prawns, Scallop, or Squid $20.00
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Seafood Salad $28.00
- We can make a full seafood salad using monkfish, prawns, scallops and squid. This is a papaya style salad.
- If you want extra vegetables on the side (e.g. #32) $8.00
-
yellow Curry
- Our yellow curry served with capsicum, onions, potatoes, and tomatoes.
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
-
Pad Thai
- Our spicy stir fried noodle dish, with fresh vegetable, egg, sweet and sour sauce, and crushed roasted peanuts. And a choices between egg noodles or rice noodles.
-
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
-
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
-
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
-
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
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Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
- House smoked fish w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
- Rachel Scott ciabatta, w/ Athena olive oil. $10
- Local activated walnuts & hazelnuts $8
- Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
- Local & wild organic leafy greens $9
- Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
- House marinated olives $8
- Herb crushed potatoes $9
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Big Breakfast $19.00
- Eggs, bacon, toast, tomato, sausage, hash, mushrooms
- Spanish Chorizo sausage pan fried with rosemary & roasted capsicum
- Marinated Kalamata and green stuffed olives, sun dried tomatoes, feta and toasted Turkish bruschetta
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Thai Beef Salad $19.00
- Char-grilled chilli beef strips with honey cashew nuts tossed in a garden salad mix
- Tapas are small easy to share meals that can be enjoyed alone as an entree or on a platter as a shared main meal. We recommend sharing 4 between two people.
- Crumbed Mushrooms stuffed with candied onion & cream cheese drizzled with a balsamic reduction
- Gluten free bread available extra $2.00
- Berry $16.00
-
Ice-cream sundae with fruits $8.90
- Vanilla ice-cream top with real chocolate sauce or berries sauce and fresh fruits
- Sticky Glazed Pork and kaffir lime leaves with grill pineapple $12.90
- Wok Fried Garlic Prawn with Seasonal Vegetables $30.00
- All mains come with rice, except for noodle dishes
- Grilled Pure Sirloin with Lime and Chilli Sauce $33.00
-
Tom Yum Goong $14.90
- hot and sour soup prawn, mushroom, lemon grass, kaffir lime leave, galangal, coriander
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Larb Moo $26.00
- Pork mince, coriander, lime 26 mild
- Massaman Chicken Curry (mild) $26.00
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The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
- Beef Croquettes with Dijonnaise $10.00
- Add - Chilli $1.00
- Salami $3.00
- Sticky Date Pudding with Vanilla Ice Cream
- Crispy Bacon $3.00
- -Add Fries $4.00
- 150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
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Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
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Breakfast Combinations $6.80
- Preserves
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Risotto of the day $12.00
- Please ask our friendly staff for today's Risotto
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One Big Breakfast $19.80
- Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms
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Breakfast Combinations $5.80
- Toasted Bagel with cream cheese and
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Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
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Vegetarian Dish of the Day $18.00
- Please see the Black board or ask our friendly staff for the dish of the day
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Fruit Shortcake $7.50
- Warmed with Ice Cream & Custard
- Subway Melt N/A
- Olives N/A
- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Thousand Island N/A
- Western Egg and Cheese N/A
- Avocado Toasties N/A
- Veggie Patty N/A
- Gourmet Chicken $10.00
- Tuna N/A
- BBQ N/A
- The Works $10.50
- Chilli Beans N/A
- Chilli- Con- Carne N/A
- Onion N/A
- Meat Lovers $8.50
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Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
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Garlic Bread $7.50
- With house made confit garlic butter
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
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Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
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Fries (GF) $6.00
- With aioli
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Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
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Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
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Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
- Chicken Nibbles 1/2 Dozen $6.00
- Steak & Onion Patties $2.60
- Chicken Patties $2.80
- Potato Fritters $1.00
- Tomato $5.00
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Spring Roll $3.00
- Home made
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Hawaiian $6.00
- Bacon, cheese and pineapple
- Cheese $5.00
- Salmon omelette with hollandaise
- Roast lamb with apple and mint jelly
- Bratwurst sausage with onion marmalade
- Cheeseburger with beetroot chutney
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Bacon and egg
- with tomato and red pepper sauce
- Bigi $14.00
- Cold roast chicken with smokorun's tangy BBQ sauce
- Ham off the bone and cheese with whole grain mustard
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Flash-fried prawns with chilli, lemon & parsley
- Butterflied prawns sautéed with chilli & garlic & dressed in lemon
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Ham & Cheese croquetas
- Croquetas with a tomato chilli jam dip
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Salt & Pepper Calamari $12.50
- With salad garnish & dipping sauce
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Chicken Parmigiana $ 22.50
- Panko crumbed chicken breast topped with tomato based Neapolitan sauce, ham & cheese, with salad & fries or seasonal vegetables
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Clams with Sherry & ham
- Sweet clams opened in a sherry & ham sauce
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Oven Baked Salmon $22.00
- Served on mash & steamed vegetables
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Roast Lamb For 2 $ 30.00
- Succulent rosemary roast lamb, seasonal roast vegetables, gravy & mint jelly
- Ice Cream Sundae
The Oaks of Darfield
Phone
0033187686
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 6:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
