The Pantry in Canterbury Menu

The Pantry in Canterbury has no menu available, but can choose from many other options such as Bacon & Eggs or Eggs Benedict from Bailies Bar. Red Cliffs Chinese Restaurant offers many options including Spicy Beef and Deep Fried Wontons (6 pcs). Seabreeze Takeaways includes a wide range like 1 Scoop or 1/2 Scoop. Eggs Anyway and Bacon & Eggs from . The Oxford offers Mac's Fish Supply and 2 FISH BITES.

Nearby Sample Menus

  • Chicken fried rice / Chicken fried noodles $10.50
  • Chicken satay sauce on fried rice $12.00
  • Fried mushroom $4.80/ 1/2dozen
  • Beef chow mein(gravy) / Beef vegetables on fried rice $11.00
  • Beef fried rice / Beef fried noodles $10.50
  • Fish Bite $5.90dozen
  • Vegetarian Chow Mein $9.00
  • Squid rings $4.50/ 1/2dozen
  • 6 Squid Rings $5.00
  • Plain Donu $2.00
  • Hoki $4.50
  • Hot Dog $2.10
  • Bacon $4.20
  • 6 chicken Nuggets $4.20
  • Plaln $3.50
  • Scoop chips $1.70
  • Chicken with Satay Sauce $12.00
  • Pork Mushroom on Fried Rice $11.00
  • Steak Pineapple on Fried Rice $11.00
  • Steak Curry on Fried Rice $11.00
  • Ginger Beef $12.00
  • Chicken & Cashew Nuts $13.00
  • Steak Chow Mein $11.00
  • Chicken Mushroom on Fried Rice $11.00
  • Green Salad $7.00
    • Mixed lettuce leaves served with a dressing.
  • Spaghetti and Meatballs $18.50
    • Served with Spaghetti. A bolognese sauce served with delicious meatballs and garnished with parsley
  • The Anti-Pasto $29.50
    • Antipasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
  • Chicken Ravioli $21.00
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
  • Mediterranean $18.50
    • Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
  • Hawaiian Pizza S$10.50/ M $16.00 /L $27.50
    • A favourite with the all the family. Lashings of ham and pineapple.
  • Broccoli and Blue Cheese S$12.00/M$17.50/L$29.50
    • Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley
  • Chicken and Bacon Carbonara $20.50
    • Bacon and chicken breast tossed in a mild garlic cream sauce.
  • Lemon fish $5.00
  • Bacon & egg $11.00
  • Chicken tender $3.00
  • Seafood chowder Sml $5.00 / Lrg $7.00
  • Scallops $14.00
    • 6x
  • 1 Scoop $3.00
  • Chicken burger $11.00
  • 2x Lemonfish, 1/2 scoop $10.00
  • HONEY TERIYAKI CHICKEN $18.50
    • Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
  • SOUP OF THE DAY $12.00
    • Served with toast
  • NACHOS $16.50
    • Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
  • COMBINATION STACK $19.50
    • One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
  • GOURMET CHICKEN BURGER $18.50
    • Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
  • BLAT $11.50
    • Crispy streaky bacon, lettuce. avocado, tomato and house made aioli
  • Classic Sour Dough $18.50
  • ROAST VEGE SALAD $18.50
    • Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Tomato bruschetta $13.50
    • Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • Lamb Piadina $21.50
    • Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
  • Lasagne al Forno $21.00
    • Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Fettuccine al Salmone e vodka $21.50
    • Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
  • Porcino (v) $21.50
    • Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
  • Beef $12
    • Beef Brisket with slaw & bbq sauce on a toasted brioche bun
  • Mac N Cheese $5
    • Macroni elbows in our creamy cheese sauce
  • The Mess $20
    • Fries topped with mac n cheese, pulled pork & BBQ sauce.
  • Ranch Slaw $5
    • White cabbage, red cabbage and carrot mixed with our housemade ranch dressing.
  • Chicken Drumsticks $12
    • Rubbed with secret spice blend, smoked for 2 hours
  • Black Bean & Corn $5
    • Balck beans, sweet corn, capsicum, coriander with our chipotle lime dressing
  • Pork $12
    • Pulled pork with slaw & BBQ sauce on a toasted brioche bun
  • Kids $12
    • 1 Meat + 1 Side
  • Tuna
    • 10pcs
  • Tempura Udon
    • Prawn, vegetable tempura
  • Katsu Don
    • Pork cutlet, salad & rice
  • Sashimi Combo
    • 15pcs
  • Tempura Platter
    • 2 prawns, 6 assorted tempura
  • Takoyaki
    • 8 pcs octopus or prawns
  • Teriyaki Chicken Don
    • Teriyaki chicken, salad & rice
  • Teriyaki Chicken Salad
  • 15.Chicken and corn soup $5.00
  • 11.Deep fried wonton $5.00
  • 37.Sweet chilli prawn ball $22.00
  • 6.Sliced beef with chilli pepper dressing $8.00
  • 5.Si Chun style mung bean jelly salad $6.00
  • 33.Whole prawn with maggie sauce $22.00
  • 18.Chinese mushroom and beat soup $5.00
  • 20.Crayfish with spring onion and ginger POA
  • Five Piece Nigiri (GF)
    • A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
  • (GF) = Gluten Free
  • Chicken Combo
    • A real sushi express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces
  • Sweet Chilli Chicken
    • Our teriyaki chicken is spiced up with a little sweet chilli sauce on top
  • Exec Lunch Box 2 $12.00
    • Packed full of delicious sushi you want to share with fine selection of sushi and nigiri, seafood and salad, show your colleagues who's really in charge of the "executive" lunch room
  • Supa Dupa Platter $45
    • A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
  • Chicken Supreme
    • Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
  • All our lunch boxes come in either large ( 8 pieces ofr $8.00) or small (4 pieces for 4.50) and include all the essential sushi condiments - ginger, soya sauce and wasabi. Brown rice is and option for all sushi. Please note our pieces for the mobile delivery service differ from that of the shops.
  • Lamb chops (6 psc) $12.00
    • Lamb marinated overnight and cooked in tandoori oven.
  • Dal tadka $14.50
    • Lentils cooked in indian spices.
  • Panner tikka mashala $14.50
    • Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices.
  • -Half $11.99
  • Vegetable samosa (2 psc) $4.99
    • Flaky pastry filled with mashed potatoes, peas and cumin seed.
  • Goan fish curry
    • Fish cooked in coconut milk, mustard seeds, almond paste & spices.
  • Malai kofta $14.50
    • Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream and cashew sauce.
  • Seafood $17.99
  • Teriyaki Beef Fillet $32
    • on tomato wasabi salsa and crispy poppadum’s
  • Portobello Mushrooms $16
    • with roasted garlic butter
  • Steamed Coconut Rice $6
  • Charred Pork Belly $18
    • curry apple chutney, plum coulis
  • Iki Mata $16
    • Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
  • Bamboozle Signature Dish Simple Known as ‘Cocaine’ $20
    • All of our staf quickly become addicted to this rice dish. It’s spicy, hot and mega tasty with peanuts, roast shallots, chili, black vinegar and coriander
  • Cori Frower (Caulifower Cheese) $12
  • Sweet & Sour Pork Pastry Dumplings (4 X Fried) $16
    • This is the shizzle! Very unusual, very cool!
  • Muffin Sweet or Savoury $4.70
  • Breakfast Wrap $7.90
  • Pizza Slice $4.20
  • Cake Slices $4.20
  • Breakfast Croissant $7.30
  • Hand Crafted Bread Sandwiches $8.20
  • Soup $4.70
  • Friands (Gluten Free) $4.70
  • pulled pork with Dijon and maple slaw wrap $13.50
  • hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
  • half n half salad plate $12.00
  • - add fruit $13.50
  • fresh fruit salad with yogurt $10.50
  • halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
  • half n half salad plate – see specials board $12.00
  • full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50
The Pantry

The Pantry

location

Address

121 Main Street, Methven, Methven 7730, New Zealand

phone

Phone

033033084

email

Email

None

clock

Opened hours

Monday: 06:30-14:00, Tuesday: 06:30-14:00, Wednesday: 06:30-14:00, Thursday: 06:30-14:00, Friday: 06:30-14:00, Saturday: 07:00-14:00, Sunday: 07:00-14:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Seating ,  Street Parking

Location
121 Main Street, Methven, Methven 7730, New Zealand
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