The Paper Cup in Auckland Menu

Pre- Schooler (Under 5 Yreas Old) $11.00
- Miso Soup / Roll Sushi / French Fries / Fish Tempura / Fruit / Ice cream
Prawns with Yum-Yum Sauce $42.00
- with entrée set
French Fries $6.00
chef's Choice with entrée set $47.00
- Teppan Steak (sirloin) & Chicken
Teppan Steak $36.00
- (Sirloin)with entrée set
Prawn Tempura 5 pcs $16.00
Wagyu Steak with entrée set $69.00
- japanese Marbled beef
Wagyu Combination with entrée set $82.00
- Wagyu Steak & Prawns

#3 Ricotta, chorizo, pumpkin seeds, spinach + spicy arrabiata sauce
Gnocchi
Pepperoni
- red onion, marinated artichokes, capers + rocket
Fusilli
For 2-3 People To Share $53.90
Baby spinach
Chicken Parmigiana $26.5
- Napoli sauce, mozzarella, mixed leaf salad, roast pepper + fries
Di Verdure
- baby spinach, pumpkin, feta, capsicum, mushroom + onion jam

Tamarind Fish - SF3 $16.60
- Fish fillet served with a sauce.
- Minimum order 2 persons. $7 oo p/p
Oriental Beef — W5 $15.50
- Beef sauteed with vegetables fresh ginger, spring onion & fragant wine sauce.
Tom Yam - S1 $6.50
- Tangy spiced soup with king prawn, lemon grass, coriander and herbs.
Langkawi Seafood Special — SF7 $24.50
- A selection of seafood sauteed with basil and spicy sauce.
Kung-Po Chicken - C3 $15.80
- Tender chicken and vegetables sauteed with dried chillis and cashew nuts.
Nasi Goreng - A1 $13.50
- Authentic spiced fried rice with assorted meat and vegetables.
Vegetarian Nasi Goreng -Ve4 $12.30
- Authentic spiced fried rice with assorted vegetables

Garden salad $8.00
- Lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
With salad $11.00
Macaroni cheese $8.50
Fish R$10.00
Greek salad $9.00
- Tomato, cucumber, red onion, olives, feta cheese with salad dressing and warm turkish bread
Cheese $1.50
Turkish garlic bread $3.50
Falafel(vegetarian) S$9/M$11/L$13

Garlic Pizza Bread Std $7 / Large $10.50
Catari Std $19.00 / Large $33
- Mushroom, bacon
- Entree $16.50
Pollo Pizzaiola $30.50
- Chicken breasts pan fried, topped with napoletana sauce, olive, green peppers, mushrooms
Vegetarian Std $20 / Large $32.50
- Artichokes, feta cheese, sundried tomato, mushroom
Banana Delizio $12.50
- Sliced banana fried in butter, flamed with brandy and cream
Penne Pescatore Entree $18.50 / Main $25
- Shrimps, king prawns, tomato, cream sauce
- Entree $16.50

DECCAN PRAWNS FRY $15.00
- prawns cooked in Hyderabadi special spices
ONION LEMON $2.00
ZEERA RICE $12.00
- cumin seeds tossed in plain rice flavored with chili sauce black pepper and Chinese salt
HALEEM $12.00
- cooked with wheat flour Lappsi boneless lamb black pepper herbs and spices
GINGER CHICKEN $15.00
- chicken cooked in ginger and spices
FAMILY PACK BIRYANI $40.00
- mutton chicken and veg family pack
LAMB FRY(lamb fried with hyperbaric style) $15.00
- lamb fried with garlic ginger paste with cumin seeds dried chilies curry leaves and spices
FAMILY PACK BIRYANI $50.00
- prawns family pack

Toasted sandwich
French toast $11.80
- Served with bacon, grilled banana & maple syrup
Pumpkin soup $8.90
- Served with 2 slice of toast
-Cheese toast $5.50
Wedges $6.80
-Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
Chicken nuggets & chips $7.80
Bacon & eggs $10.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato & toast

Chicken, Beef or Lamb $12.00
Thai Mango Curry Chicken
- Mango with coconut cream and vegetables
Chicken,Beef Or Lamb $12.50
Vegetarian $ 11.00
- With tofu
Mix Seafood Or Prawns Or Squid $14.50
Mix Seafood Or Prawns Or Squid $14.50
Tofu $12
Steamed Snapper $18.50
- steamed whole snapper topped with fresh ginger and mix vegetables

Pollo alla pomodoro $29.50
- Pan fried chicken fillet in pomodoro sauce with mushrooms, sundried tomato, olives and peppers
Pasta: gluten free pasta is available $2.00
Fettuccini Di Pollo E spinach $24.50
- Fresh chicken fillet with spinach, spring onion, white wine garlic creamy sauce.
Greek Salad $15.95
- Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
Pollo alla Amatriciana $29.50
- Pan fried chicken fillet in tomato herb white wine sauce spring onion, and mushrooms, topped with prosciutto
Tandoori Chicken R $17.00 / L $27.50
- Tandoori Chicken with Guacamole sauce.
Pesce Del Giorno $26.50
- Pan fried snapper fillet in garlic creamy sauce comes with king prawns and capers.
Fettuccini vedura(vegetarian) $21.00
- Sauté vegetable with olives, basil and tomato sauce.

Fattoush salads $15.00
- With lettuce tomato onion cucumber, mint parsley cucumber lemon juice olive oil, garlic and deep fryer leb bread
Shakrieh lamb leg slow cook finish with julian onion cardamoms yoghurt and cous cous $24.00
Baklava nuts and ice cream and sugar syrup $13.00
-Mixed grill $28.90
- Chicken, beef & lamb
Baklawa nuts and ice cream and sugar syrup $10.00
Zazik $8.00
Prawns salad $18.00
Half chicken meal $16.90

Ice Cream $10
- Chef's choice ice cream sselection
Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
Please note that we only take one payment per table. Sorry for any inconvenience.
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
All dumplings are proudly made by Mrs Wang
Naturaly Served with Chardonay Shallots Vinegar
Liang Cai (GF/*) $15
- Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori

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