The Picnic in Napier Menu

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The Picnic in Napier has no menu available, but can choose from many other options such as Beast GRAND or Cabbie GRAND/PETITE from Wisconsin Burgers. The Filter Room offers many options including Cheesy garlic bread and Breads and dips. River Bar Restaurant at Clive Hotel includes a wide range like EGGS BENEDICT or CREAMY MUSHROOMS. Toasted sour dough and Bircher or gluten free muesli from . The Kitchen offers Detroit Pizza Company and ONION RINGS.

Nearby Sample Menus

Mussel Bowls
- 1 kg new zealand green lipped mussels, served with dipping bread choice of - garlic & white wine or thai green curry
Iron Station
- baked leg ham, salami/pepperoni, chorizo & bacon, with bbq sauce
300g New York Sirloin (upgrade to wedges/curly fries or waffle potatoes for $2.00) $31.00
Chocolate Fudge Brownie $12.00
- with chocolate sauce & your choice of ice cream flavours from the display
Hawaii 5 0
- bees knees baked leg ham, bacon, pineapple & red onion
Chicken Nuggets
- 5x battered chicken nuggets
220g Eye Fillet (upgrade to wedges/curly fries or waffle potatoes for $2.00) $32.00
Asian Stir Fry Pork Belly
- braised 5 spice pork belly wok tossed with seasonal vegetables & asian noodles

Fish and chips POA
Soup $8.00
- Cream of mushroom with garlic bread
Old fashioned chicken cheese burger
-Add chocolate or cream for $1.00
Tom yum yum
-Between two people $8.00
-Vegetable $4.85
-Between four people $14.00

Risotto di pollo $ 19.9
- arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
Pollo alla milanese $ 26.9
- Milanese style bread crumbed chicken breast, served w. lemon wedge, fries & salad
Insalata caprese (V) $ 16.9
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & pepper
Cannelloni ricotta e spinaci (V) $ 19.9
- pasta tubes filled w. ricotta, spinach & oven baked w. tomato, bechamel, mozzarella
Marinated olives $ 8.9
Chilli pizza pane $ 6.9
Calamari in crema $ 19.9
- pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket
Pesto pizza pane $ 8.9

Coconut rice $6.00
Aloo kulcha $4.00
- Naan bread stuffed with potatoes, mild spices and herbs.
Chicken bangali $16.00
- Chef Special Chicken Curry with vegetables.
Chicken tikka masala $16.00
- Tender pieces of boneless chicken cooked in a onion tomato gravy with capsicum.
Chicken sagwala $16.00
- Boneless chicken cooked in spinach, spice and herbs.
Beef sagwala $16.00
- Diced beef cooked in spinach, onion tomato gravy and spices.
Onion kulcha $4.00
- Naan bread stuffed with chopped onion, light spices and herbs.
Fish & chips $7.00

Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
Wood Fired Baked Potato & Sour Cream with Green Onion
Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
Turkey
- Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices
Butter Chicken
- Butter Chicken, Coconut Cream, Green Onions, Garlic & Cashews
Risotto
- Wild Mushroom Risotto with Pecorino
Caesar Salad
- Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
Corn Chips
- with Crushed Tomato, Basil & Jalapenos

of the Indonesian cuisine.
-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
Sambal Oelek – Very Hot
On skewers served with peanut sauce
Bakso Mie $8.00
- Noodle Soup with Fish Balls
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
-Asam Manis Ikan $30.00 Per Person
- Sweet & Sour Pan fried Fish
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and Egg

Mushroom Mattar $14.50
- mushroom cooked with green peas in special onion tomato creamy gravy
Aloo Matter $14.50
- potatoes and peas cooked in special onion and tomato gravy
Chicken Tikka $11.00
- chicken pieces delicately marinated with ginger garlic paste and Indian herbs roasted in tandoori oven
Steamed Rice $4.00
- plain steamed rice
Methi Paratha $4.00
- wholemeal bread with fenugreek leaf
Vegetable Pakoras $6.00
- fresh vegetables dipped in gram flour and deep fried
Beef Balti $15.50
- medium spiced beef in a thick brown sauce with peppers & fresh beans
Tandoori Chicken $18.00
- exotic chicken barbeque - indian style

Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
- Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
Tagliere di formaggi $25.00
- 3 cheeses
Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.

Focaccia & ciabatta, evoo, dukkah $7.00
Ras al hanout dusted lamb loin $29.00
- With caponata, potato & feta souffle
Ciabatta or seed & spelt $7.50
Salted chocolate tart, pecan praline / Strawberry semifreddo, limoncello & strawberry coulis / Affogato with amaretto $13.50
Honey Cured Esk Valley Meats Bacon $5.10
Crisp Bacon / Sliced champagne ham $4.10
Lamb Koftas, tabouli, tzatziki / Dukkah crusted chicken strips, sweet & spicy dipping sauce / Bruschetta, tomato salsa, ortiz anchovies, fried capers $15.00
House made hot-smoked salmon $6.20

FRIES $5.00
- aioli + tomato sauce
ZIGG ZAGG KI0S C0MB0 $7.00
- Chicken nuggets, hot puppies + fries
WEDGES $9.50
- Sour cream + sweet chilli
EGGS BENEDICT $16.90
- Bacon + tomato or spinach
T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
C0RN FRITTERS $7.00
- with tomato + avocado
H0T CAKES $7.00
- with banana, berry compote + maple syrup
SALM0N SALAD $19.20
- Avocado + balsamic dressing

Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
Available until kitchen closes at 2pm
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
add bacon – $13.50
Menu available Monday – Sunday 11:30am~2pm
Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
Gluten Free available but handled in a kitchen with gluten products.

OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
- 12.00 match w/ cypress terraces chardonnay 2015
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
- 14.00 match w/ church road blanc de noir, 2006
SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
HOUSE SMOKED SALMON $8.50
WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50

Fries / Aioli $6
The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
Spiders - Coke, Sprite, Fanta $5
Chicken Cabonarra with linguine $16
Eggs / Ciabatta - poached / scrambled / fried (V) $9
Ice Cream Sundae $5
Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
Fish and chips $8

Egg $20.00
Sweet & Sour Chicken $21.00
Prawn $22.00
Chicken & Roast Pork $24.00
Lychee Chicken $20.50
Roast Pork, Vegetables & Cashews $24.00
Chicken & Prawn $22.00
Sizzling Oriental Steak $23.00

Black sesame brioche filled with smoked salmon, orange miso sauce $13.00
Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
Burnt Goat cheese, Beetroot gateau, pickled onion, Herb salad $15.00
Potato bread filled with kawakawa honey glazed lamb ham, pickled beetroot cream cheese $13.00
Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
Banana turnover muscovado walnut caramel $14.00
- with Bacon extra $6.00

The Picnic

Hawkes Bay > Napier > The Picnic

Address

12 Mahia St, Napier 4110, New Zealand

Phone

066510194

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 3:30 PM