The Pierogi Joint in 310 Wilsons Road North, Unit 310, Christchurch 8023, New Zealand Menu

The Pierogi Joint in Christchurch has no menu available, but can choose from many other options such as Marinated olives, country pate & roast ciabatta or Bruschettini with tomato, garlic, basil, & buffalo feta from Vesuvio Cafe. Rivertown Cafe Kaiapoi offers many options including The Workman and The Rookie. 50 Bistro includes a wide range like The Continental Breakfast or The Full Breakfast. Italian Flat Bread and Chili Pesto Bread from . Spagalimis Pizza offers Phuket Thai Restaurant and Peanuts sauce on top/ Cashew nuts.

Nearby Sample Menus

  • Fire grilled chorizo torta (3), peppers and garlic $16
  • Tuna tostada, chipotle, avocado & jalapeno $8
  • Chilli black beans, jalapeno salsa $7
  • Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
  • Pulled pork, fire grilled pineapple, charred spring onion crema $8
  • De la maquina de café (means “from the coffee machine”) $4
    • Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
  • Salsa roja, corn chips $7.5
  • Extra soft shell tortillas 3=$2.50 / 5=$4 / 7=$5.50
  • Large $17.50
  • Cakes $8.50
  • Pecan Pie with Maple Syrup & Cream $13.00
  • Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
  • Bacon & Free-range Eggs with Toast & Relish $14.50
  • Bagel with Bacon, Maple Syrup & Banana $15.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
  • Eggs Benedict with Smoked Salmon or Bacon $18.50
  • Carne Di Maile $24.00
    • pulled pork, thyme, roasted fennel, provolone, apple, rocket
  • Fries with Bloody Mary ketchup $10.00
  • Funghi $24.00
    • roasted mushrooms, caramelised onions, gorgonzola, truffle oil
  • Salt cured Warehou Salad with new potato + salsa verde $22.00
  • Carbonara $26.00
    • free range smoky bacon, free range egg, Parmesan w black pepper
  • Chocolate Bar $16.00
    • peanut, salted caramel mousse, pop corn + ice cream
  • Puttanesca $24.00
    • tomato base, anchovies, capers, black olives, black olives, chilli
  • Hereford Ribeye (250g) $37.00
    • crispy potato cake, smoked mushrooms, broad beans, horseradish cream + rich red wine jus
  • SHARED PLATTER $20/$30
    • Ale House platter for 2 or 4 people
  • B.L.A.T STACK $17.00
    • The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
  • BEEF SCHNITZEL $19.00
    • Delicious crunchy crumbed beef schnitzel with salad, with fries
  • CRANFORD CHICKEN BURGER $19.00
    • Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
  • ANGUS SANDWICH $19.00
    • 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
  • BEEF SKEWERS $9.50
    • Beef skewers with old English mustard butter
  • RIBEYE 350G STEAK $32.00
    • Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
  • All includes drink and Ice cream Sundae
  • Chicken Patty $ 2.20
  • Chips $2.40
  • Giant $6.80
    • meat patty, egg, cheese, pineapple and bacon
  • Mixed Chips $4.20
    • a mix of kumara chips, spicy wedges and chips
  • Mixed Chips $4.20
  • Plain 43.50
  • Corn Patty $2.20
  • Fish (Battered) $2.40
  • Gang keo wan $14.90
    • Green curry with meat and vegetables and thai herbs, served with rice
  • Thai spring rolls $8.90
    • 8 Mini rolls homemade- vegetarian spring rolls
  • Kao pad kaprao $12.90
    • Stir fried meat with chilli, basil and vegetables with rice
  • Vegetarian tom yum $10.90
  • Pad thai noodles $12.90
    • Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Tofu / extra vegetables $2.90
  • Gang ka-ree gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Additional of $2.00 for all seafood meals
  • Cheese
  • QUESADILLA SUPREME $9.90
    • Meat + 2 salsa
  • Grilled Veggies
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • Jalapenos
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • Lettuce
  • VEGGIE NACHOS $12.90
    • Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
  • Duo of Pork (gf) $34.00
    • Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling
  • Angus On Bone Ribeye 350gm (gf) $36.00
    • Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
  • Charlie’s Lamb & Kumara Pie $16.50
    • Both served with fries and a garden salad
  • Basket of Fries $9.50
    • with tomato and aioli sauces or traditional kiwi gravy
  • Arancini (v) $19.50
    • Mushroom, spinach, sundried tomato & mozzarella in risotto rice balls, crumbed & served with sundried tomato & olive chutney
  • Fish of the Day (wait staff will advise) $31.00
  • Canterbury Eye Fillet 200gm (gf) $36.00
    • Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
  • Add Tiger Prawns 4 (gf) $34.50
  • Pastries $14.00
    • or warm croissant; champagne ham and smoked mozzarella
  • Margherita n/a
    • Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
  • Pizza Bread $7.00
    • basil pesto and parmesan or Brewers BBQ, cheese and bacon each
  • Foot $12.00
  • Garlic Bread $8.00
    • garlic and golden ciabatta wedges
  • From the Sea n/a
    • Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
  • Pastries $9.00
    • chocolate Danish; mixed berry compote and soft cream
  • FOD $23.00
    • lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
  • Chicken Katsu Don $11.50
  • Chicken Katsu Curry $12.50
  • Salmon Teriyaki Don $13.50
  • Salmon Sashimi $8
  • Prawn Gyoza $6
  • Spicy Chicken Don $11.50
  • Beef Yakiniku Don $11.50
  • Salmon Shasimi Don $13.50
  • Plus Fried Eggs $1
  • Best Bacon Buttie $8
  • Smoked Chicken Sage / Onion Relish $10
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Haast Whitebait Fritter $8
  • Deluxe Cheese Toastie $8
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Pork Cutlet Katsu Curry $14.90
    • Japanese style curry with pork cutlet
  • Japanese World Famous Fried Chicken $10.00
  • Rice $2.00
  • Seared Salmon $2.90
  • Teriyaki Ninja Set $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
  • Tori Tama $12.90
    • Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
  • Kakuni (Pork Belly) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • Oki Hoki Set (Seasonal) $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
  • Wedges $9.50
  • - fries $4.00
  • -small salad $5.00
  • Grilled beef burger $16.50
    • With smoked garlic aioli & crispy onion rings, salad & fries
  • Kids fish and chips basket $7.00
  • Bacon and egg panini $8.50
  • Fresh homemade rolls $8.50
  • Ham and cheese melt $7.50
    • With fries
  • Vegetarian Korma (Mild) $7.50
  • Samosa $2.50
  • Butter Chicken (Mild) $11.00
  • Mixed Pickles $1.00
  • Chick Peas Curry (Medium) $7.50
  • Lamb Madras (Medium) $11.00
  • Plain Naan $2.00
  • Chicken Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • CHICKEN WITH AVOCADO AND CREAM CHEESE $6.50/$8.00
  • CRISPY CHICKEN BOWL $11.50
  • SEAFOOD UDONG $10.50
  • SALMON HALF ROLL $4.50
  • FRESH SALMON BOWL $12.50
  • TUNA (regular/large) $4.00/$5.00
  • CHICKEN CALIFORNIA ROLL WITH EGG $6.00
  • CHILLI PORK BOWL $11.50
The Pierogi Joint

The Pierogi Joint

location

Address

310 Wilsons Road North, Unit 310, Christchurch 8023, New Zealand

phone

Phone

02102242262

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Central European , Eastern European , European

features

Features

Takeout

Location
310 Wilsons Road North, Unit 310, Christchurch 8023, New Zealand