The Pierogi Joint in 310 Wilsons Road North, Unit 310, Christchurch...

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The Pierogi Joint in Christchurch has no menu available, but can choose from many other options such as Marinated olives, country pate & roast ciabatta or Bruschettini with tomato, garlic, basil, & buffalo feta from Vesuvio Cafe. Rivertown Cafe Kaiapoi offers many options including The Workman and The Rookie. 50 Bistro includes a wide range like The Continental Breakfast or The Full Breakfast. Italian Flat Bread and Chili Pesto Bread from . Spagalimis Pizza offers Phuket Thai Restaurant and Peanuts sauce on top/ Cashew nuts.

Nearby Sample Menus

Sizzling chicken $22.80
- marinated chicken breas grilled to perfection topped with sizzling sauce,grilled capsicum,onion and french fries on a hot plate.
Satay chicken $29.00
- an authentic dish served with rice and salad accompanied by Denny's own Satay souce .
Junior chicken nuggets $9.00
- chicken nuggets deep fried served with curly fries.
Stir - fried Chicken $21.50
- grilled chicken pieces,oriental vegetales , stirred with soya sauce,served with white rice.
Chicken Melt $15.50
Fish and chips $21.80
Apricot chicken $22.80
- chicken breast glazed in apricot marinade , grilled to perfection ,topped with hollandaise or cheese sauce and served with vegetables or salad and your choice of potato or french fries.
Senior grilled fish $19.00
- fish fillet grilled to perfection served with vegetables or salad and your choice of potato or french fries.

Chicken, Pork or Beef Fried Rice Noodle $12.00
Seafood Fried Egg Noodle $14.00
Prawn Fried Rice $14.00
Special Stewed Beef Ribs with Bread $8.50
Sate Chicken & Vege on Rice $12.00
Three Colour Dessert & Coconut Cream $5.00
Spicy Crab Rice Vermicelli Soup $12.00
Vietnamese Fish Curry $16 Med/$30 Lg

Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
Barger $6
Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
Chicken S $8.5 / L $12
Chalaw Halve Chicken, Salad, Drink S $12 / L $16
Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
Lamb S $8.5 / L $12

Beef dripping fries $7.00
- aioli, ketchup
Hereford Prime $35.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin 200g
Natural fresh oyster $4.50
- choose from, kilpatrick/ tempura/ au natural
Beef dripping fries $7.00
Flatbread, sundried tomato & roquette $10.00
Horseradish $3.00
Beef dripping fries $7.00
Canterbury Lamb $45.00
- World Famous In New Zealand 4 point rack

Toast & Spreads $6
- Your choice of sourdough or multigrain served with any two of the following: peanut butter, marmite, vegemite, marmalade, apricot jam or raspberry jam
Ice Cream Sundae $9
- Fruit salad & mixed berry reduction
Luciano’s Bruschetta $16
- Toasted ciabatta with garden greens and Prosciutto, tomato, basil & mozzarella
Add Bacon $4
Thyme & Garlic Mushrooms $3
Mediterranean Chicken Salad $22
- Succulent marinated chicken with baby greens, roasted eggplant, kalamata olives, heirloom tomatoes, cucumber, feta and mint, finished with toasted seeds, fresh oregano and a balsamic reduction
Pancakes $20
- Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction
Granola and Fruit Salad $14
- Our house baked maple granola served with a fresh fruit salad and a berry reduction

Orange Almond Cake (GF) $7.90
Pavlova Roulade With Turkish delight $7.90
Moroccan Tagine slow cooked lamb and quince $12.50
Berber couscous (vegetarian) $17.00
King prawns, fresh chilli and coriander $15.00
Harira (Vegetarian tomato base with fresh herbs and lemon) $12.00
Roasted pear, date and feta $12.00
North African roll with salad (2 pieces) and charmoulla sauce $10.00

Black forest sundae $12.00
- Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
Moroccan pumpkin & maple walnut (GF / DF) $18.50
- Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
Sauces $3.00
- Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
-Add chicken $4.00
Large fries $6.00
The DIY $17.50
- Create your own pizza choosing three toppings from the options below
Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
Creamy basil pesto fettucine $20.00
- Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)

Tazitki sauce $2.00
Pico de gallo $6.00
Garlic pita bread $4.50
Eggplant kebab open souvlaki $18.90
- Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
Chicken kebab (open souvlaki) $22.90
- Chicken breast kebab skewers cooked on charcoal grill served with greek salad, home made sauces, fries and pita bread
Baba Ghanoug $9.50
- Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
Pita bread $2.50
Calabria $19.90
- Home made chorizo cooked with onions

House Made Soup of the Day $12.00
- Grilled sourdough
Hot Smoked Salmon $6.50
Buttermilk Fried Chicken Bites $14.00
- Paprika aioli
Ten27 Bread Board $18.00
- Selection of fresh & toasted breads with flavoured butter & daily dip selection
Hand Cut Pasta $21.50
- Courgettes, bacon, greenshell mussels, karengo butter
Roasted Whitestone Halloumi $16.00
- Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta
Grilled Bacon $5.00
House Cured Salmon $21.00
- Brioche soldiers, 7 minute egg, smashed avocado, watercress, dill dressing

Chips $8.00
Lemon Bubbly Shake $4.20
Kumquat Honey Green Tea $5.10
Spicy Pork on Rice $11.50
Fish Ball $5.50
Ginger Chicken Rice $11.50
Five Spiced Dried Tofu $6.80
Other Flavoured Green Milk Tea $5.20
- Taro, Apple, Lychee, Mandarin, Peach

Salmon Nicoise $20.00
- locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
Vegetarian Special of the Day N/A
- POA. Please ask your server
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
Seasonal Garden Salad $7.50
Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream

Quarter $6.50
Large $7.00
Beef $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Sandwiches - Beef $6.90
Sandwiches - Chicken $6.90
Roast pumpkin $0.90
Cheesecake $2.50
Roast Potato $0.80

Premier Platter $35
- A selection of 28 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
Teriyaki Chicken
- The go.to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
Five Piece Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
Exec Lunch Box 1 $12.00
- Create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
Double Avocado Chicken
- Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken

Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
Fries $6.00
- Served with tomato and aioli sauce
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
- Large $8.00
French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
- With spinach, salmon $ 19.50
Eggs any style $9.50
- Served on toasted ciabatta bread
Creamy Risotto $12.00
- With your choice of bacon or chicken

Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
Belgian-style waffles with Pear & Rhubarb $17.50
Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
Large Fries $8.00
-Add garlic butter / Add Gravy $2.00
-Wilted Spinach $16.00