The Pierogi Joint in 310 Wilsons Road North, Unit 310, Christchurch...

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The Pierogi Joint in Christchurch has no menu available, but can choose from many other options such as Marinated olives, country pate & roast ciabatta or Bruschettini with tomato, garlic, basil, & buffalo feta from Vesuvio Cafe. Rivertown Cafe Kaiapoi offers many options including The Workman and The Rookie. 50 Bistro includes a wide range like The Continental Breakfast or The Full Breakfast. Italian Flat Bread and Chili Pesto Bread from . Spagalimis Pizza offers Phuket Thai Restaurant and Peanuts sauce on top/ Cashew nuts.

Nearby Sample Menus

Hashbrown $4.30
Apple compote $5.20
French Toast $7.40/ $12.80
- Generous slices or french bread dipped in egg & cream butter. Fried in butter and dusted with powdered sugar, served with whipped butter (One piece/Two pieces)
Two eggs plus one choice $16.80
- Served with hashbrown plus a choice one of the following. Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
Berry compote $5.20
Garlic bread $4.20
- Two generous slices of French bread sautéed with lots of garlic butter and parsley.
Blueberries $2.90
Berry compote $5.20

Squid $6
Fried Shrimp Roll 5pcs $10
Grilled Eel $9
Crumbed Chicken & Avocado Roll $16
Soft Shell Crab & Cauliflower Tempura with Salad $20
Octopus $6
Groper & Fresh Shiitake Mushroom Tempura $18
Wasabi Octopus $6

BRUSCHETTA WITH BASIL AND TOMATO $15.00
DUO OF LAMB $38.00
- lamb fillet and slow roasted shoulder croquette on buttered mashed agria, mint yoghurt, and baby carrots and burnt onions.
PAN SEARED SCALLOPS $24.50
- on celeriac puree and bacon salt on rosit (GF)
THAI ROTI WITH SPICED CHICKEN $15.00
AGED RIB OF BEEF 450G $39.00
- on buttered mashed agria, battered onion rings, beef jus (GF on request)
TIRAMISU $14.50
- classic Italian dessert with mascarpone, kahlua and espresso
MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
Tiramisu $14.50
- classic Italian dessert with mascarpone, kahlua and espresso

Vindaloo Chicken/Lamb/Beef $19.00
- Famous dish from Goa specially cooked with onion, tomatoes, and hot ground spices.
Peshwari Naan $6.00
- Stuffed roti with coconuts,dry fruits,cooked in tandoor
Minimum for two persons $32.00 each person
- 2 samosas + 2 onion baji + 4 pcs veg pakora + 2 chicken tikka + 1/4 pcs tandoori chicken / Mains 2 - 1 vegetarian curry + 1 non vegetarian curry + 2 naan breads
Chicken Naan $6.00
- Stuffed naan with chciken mince and spices cooked in tandoor.
Butter Naan $3.50
- Soft,buttered indian bread made from white flour cooked in tandoor.
Paneer Tikka $18.00
- Tender cottage cheese (4 pcs), tomato, onion. Marinated overnight and then roasted on skewers in a tandoori oven.
Vegetable/Paneer Biryani $16.00
- Basmati rice cooked in special spices,fresh seasonal vegetable,cottage of cheese garnished with raisens,nuts and coriander.(mughal dish)
Onion Baji $8.00
- Onion fritters lightly spiced in chickpea flour and deep fried. Served with chutney.

Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
Affogato $9
- shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
Pork Belly $34
- with smoked hock colcannon potatoes, asparagus, pickled cucumber & mustard jus
Profiteroles $14
- filled with coconut pastry cream served with coconut caramel sauce & lemon curd
Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce
Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam
Bagel $15
- with bacon, fried egg & tomato relish

Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
Vegetable Combo $12.50
- Curry+Rice+Naan+Soft Drink(355ml)
Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.

Chicken Mushroom Soup $6.90
Seafood $12.50
Sweet Corn $2.60
Fish $2.50
Prawn $11.50
Vegetable $7.90
Steak $4.20
Pork Satay on steamed Rice $10.90

Fried Eggs $4.00
Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
M= Medium / L= Large
Soup of the Day (*)
- Served with warm Bread rolls and Butter
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
Beer Battered Fries $8.50

Mushrooms $4.00
Bacon $5.00
Muesli (GFO)(V) $12.50
- House made muesli with Greek yoghurt, milk & seasonal fresh fruit
Egg $2.00
Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce
Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
Tomatoes $4.00

Chimp Burger $8.50
- Beef pattie, cheese, lettuce & sauce
Porridge $8.50
- Spicy fruit porridge with brown sugar & cream
Gluten Free Bread $1.00
Dutch Pancakes Plain $10.00
Bagels $7.00
- Cream cheese & jam
Bacon Butties $6.50
Apple, Cinnamon & Cream $12.00
Kids Pancake $6.50
- Fruit, marshmallows & golden syrup

Creamy Bacon Mushroom Spaghetti $18.20
- Bacon, mushroom, onion, cream and garnished with capsicum and parmesan cheese
Toast Bagel $8.00
- With Cream cheese
-3. Salmon $22.00
Fish & Chips $15.20
- Served with tomato sauce and aioli sauce
Eggs Anyway on Focaccia $12.50
-3 Seafood & Saffron $21.00
Whitebait Sandwich $18.00
- White side of green salad +Sliced lemon
-Bacon and aioli sauce with chips $21.00

Soup of the Moment $15.00
- Entree
Pescado $27.00
- Estrella beer battered fresh fish, salad, fries and tartare sauce
Pork Cutlet $32.00
- Garlive and paprika spice-rubbed pork, apple and red cabbage slaw, kumara chips
Sides $8.00
- Cajun Pomme Frittes
Bucket of Mini Doughnuts $13.00
- Cinnamon sugared doughnuts served with warm caramel and chocolate sauce
Spaghetti Carbonara $22.00
- Spaghetti with bacon, red onion, mushroom and creamy cheese sauce, topped with parmesan
Penne Puttanesca $22.00
- Penne with vegetables flamed with white wine and tossed in napolitana sauce with capers, served with parmesan
Salt & Pepper Calamari $18.00
- Lightly tossed in flour with salt and papper, deep fried.Served on a bed of tomato cucumber and red onion salad, with lemon wedge and aioli

Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
Pizza (with a homemade tomato sauce base) $10.00
Vege (spinach, olives, mushrooms )
Ham (Ham, Caramelised Onion and Basil Pesto)
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
Margerita (cheese, basil leaves)
Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)

VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
TERIYAKI CHICKEN BOWL $11.50
TUNA (regular/large) $4.00/$5.00
CHILLI PORK BOWL $11.50
TERIYAKI CHICKEN (regular/large) $4.00/$5.00
CRISPY CHICKEN BENTO $10.50
CRISPY CHICKEN (6 PC/8 PC) $6.00/$7.50
SEAFOOD UDONG $10.50

8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A