The Pierogi Joint in 310 Wilsons Road North, Unit 310, Christchurch...

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The Pierogi Joint in Christchurch has no menu available, but can choose from many other options such as Marinated olives, country pate & roast ciabatta or Bruschettini with tomato, garlic, basil, & buffalo feta from Vesuvio Cafe. Rivertown Cafe Kaiapoi offers many options including The Workman and The Rookie. 50 Bistro includes a wide range like The Continental Breakfast or The Full Breakfast. Italian Flat Bread and Chili Pesto Bread from . Spagalimis Pizza offers Phuket Thai Restaurant and Peanuts sauce on top/ Cashew nuts.

Nearby Sample Menus

The Naan $16.5
- herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Chunky Chips $7.5
- with tomato sauce or aioli
Terra Viva Smoothie Bowl $15.50
- mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
Chipotle Pulled Pork Sliders $23.5
- with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
Grilled Cheese & Tomato Baguette $13
- our own medley of cheese with caramelised onion & terra viva relish
The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
- each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps
Pancakes $17.5
- (2) choice of plain, blueberry, banana or chocolate finished with maple syrup
The French Dip $14
- grass fed braised beef with mozzarella grilled baguette served with jus

Groper $7.50
Green Tea Tiramisu $10
Deep Fried Squid $6
Crumbed Chicken Sweet Miso Dipping with Salad $18
Tamari Soy Teriyaki King Salmon with Mixed Grains $18
Rice Small $3 Large $9
- Premium Short Grain
Scallops Sashimi 9pcs $15
White Fish Sashimi 8pcs $15

Taro Buns $3.50
Steamed Chicken Bun $4.50
Baked BBQ Pork Bun $5.00
Honeycomb Tripe $5.00
Tripe $5.00
Pheng Jau $4.50
Pumpkin Cake $4.50
Bean Curd Fish-Balls Soup $10.00

Selection of assorted breads & spreads $10.50
Grilled prawns, mussels, scallops, calamari & fresh fish fillet 39.50
- clam & fennel rice pilaf
BBQ smoked salmon $21.50
- roasted pear & fennel salad / honey, dill & m ustard vinaigrette
Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
Caesar style salad $18.00
Bowi of French fries, new potatoes $6.50
- side salad, rice, vegetables of the day, potato wedges with sour cream
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Chefs chicken & coconut curry / rice noodles & Asian greens $28.50

Steak Sandwich $22
- Rib-eye steak, onion marmalade, streaky bacon & dressed salad leaves on toasted sour dough, served with fries and BBQ sauce
Kids Fish & Chips $12
- Battered Blue Cod fillet with fries, Salad & tomato sauce
Open Chicken Sandwich $22
- Grilled chicken breast, guacamole, streaky bacon, dressed salad leaves, chilli cream cheese & aioli on toasted sour dough bread served with fries
Bacon & Banana Pancakes $18
- Freshly baked pancakes finished with streaky bacon & banana caramelized in maple syrup
Extras $7
- Salmon
Surf n Turf $30
- Prime 250g porterhouse steak grilled to your liking, served with prawns & scallops in a creamy garlic sauce, accompanied by fries and salad
Slow cooked Pork Belly $18
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & petit salad
Green Lipped Mussels $ 1 Person $14 or to Share $22
- Steamed green lipped mussels with a mango & lime salsa. Served with garlic bread.

Sesame Crusted Salmon Fillet $24.50
- Sesame Crusted Salmon Fillet with a Savoury Herb Crepe filled with Apple, Fennel and Yoghurt Slaw, Drizzled with a Balsamic Glaze
Bacon Butty Sandwich $9.50
- Buttered fresh White or Brown bread with Bacon and HP Sauce
Crumbed Chicken with Chips $11.50
- Chicken tenderloins coated in bread crumbs served with fries and tomato sauce
Boiled Egg and Soldiers $8.50
- Soft boiled egg with vegemite or marmite toast soldiers
Vegemite, Marmite, Pics Peanut Butter, Jam and Pesto $1.00
Grilled Mushrooms $5.00
Irish Pork Sausages $5.00
Mini Pancake Stack $10.50
- A mini pancake stack with fruit and yoghurt Or Streaky bacon and maple syrup

Puttanesca $24.00
- tomato base, anchovies, capers, black olives, black olives, chilli
Tarragon Chicken Breast $34.00
- with chardonnay tomatoes, charred zucchini, crispy goats cheese + friedcapers
Asparagus $26.00
- roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts
Quattro Formaggio $24.00
- smoked mozzarella, pecorino, provolone, gorgonzola
Carne Di Maile $26.00
- pulled pork, thyme, roasted fennel, provolone, apple, rocket
Akaroa Salmon with broccolini, confit vine tomatoes + chives butter $36.00
Seasonal buttered greens $10.00
Prosciutto $24.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket

“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
"Bun" Ha Noi $18.5
- Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
Honey Crispy Chicken $19.5
- Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge
Sizzling Fish Steak $19.5
- Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
- Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying

Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach

Shoestring Fries $8.00
- With rosemary salt & truffle mayo
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries

Aloo matter/Gobi $14.50
- Allo, peas/gobi cooked with onions and tomatoes in indian style.
-Full $17.99
Palak paneer/Aaloo $14.50
- Fresh leafy spinach and cottage cheese/potato cooked in a mild gravy straight from north india.
Madras chicken/lamb/fish/prawn
- A traditional south indian style curry cooked with coconut and spices. Choice of your meat.
Keema/Kashmir/Vegeterian naan $4.50
- Stuffed with lamb mince/mixed dried fruits/mixed vegetables.
Lamb $16.50
Chicken lolipops $9.99
- Specially cut chicken wings cooked in chef special homemade sauce.
Paneer pakora $7.99
- Paneer dipped in spicy chick pea flour batter and deep fried.

Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
Egg Sandwiches $3.50
Assorted mixed daily Sandwiches $4.00
Bacon Brie Flute $6.50
Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
Steak pie with side Salad $7.50
Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00

Beef nacho $10.00
- Served with sour cream
Spicy wedges $8.00
- Served with sour creme and chilli sauce
Chips S$4/L$6
- Served with sauce and aioli
Seafood basket $10.00
- assortment of seafood snacks bites and chips
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce

Served with mustard relish, jus
Bacon, honey and truffle flavoured popcorn $7.00
Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
Trust the kitchen vegetarian $20.00
Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
200 gms Canterbury Angus grass fed fillet $36.00
Olives marinated in their own oil, lemon, garlic $7.00
Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50

Croque Monsieur $17.50
- Grilled ham sandwich baked in egg w petit salad
Small Salad $7.00
Raspberry Bavarois $13.50
- Rich raspberry Bavarois w raspberry sorbet and chantilly cream
Kipburger $23.50
- Chicken Burger w marinated chicken breast, iceberg lettuce and grilled vegetable
+Moules Louisiana Creole
- Steamed w hot sauce, oregano, garlic
Worst Met Stoemp - +Belgian Sausage w Mash $28.90
- Belgian style sausages w potato and spinach mash under braised red cabbage w sage jus
Additions
Gourmet Potatoes $7.50