The Pierogi Joint in 310 Wilsons Road North, Unit 310, Christchurch...

The Dux Confection $14.00
- A deliciously gooey chocolate-centered par-baked cookie, served with vanilla ice cream, and smothered in chocolate fudge sauce
Orzo
- Roasted kumara, charred peppers w basil dressing
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
Prawn $21.00
- Baby spinach, roast capsicum, chilli, feta, mozzarella
Halloumi & Quinoa Salad $18.00
- Gojiberries, roast carrot, rocket and apple with lemon and toasted cumin seed vinaigrette
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
Pizza $11.00
- Topped with tomato, pineapple, mozzarella and served with fries

Chicken/Lamb Nawabi $15.99
- Diced chicken/lamb fresh cooked in cashew and onion gravy with boiled egg.
Lamb Handi Meat $15.99
- Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
Cumin Rice $3.99
Malai Kofta $14.99
- Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream cheese.
Chicken/Lamb Chettinad $15.99
- Diced chicken/lamb cooked in onion tomato gravy with cashew paste and mint sauce.
Prawn Kadai $17.99
- Prawn cooked in butter with garlic tomato ginger and fresh coriander.
Fish Curry $17.99
- Cooked in North Indian style, a real taste of India.
Mixed Pickle $2.00

Nutella & Banana $9.00
Pic's Peanut Butter & Jam $9.00
3e Traditionals
3e Eggs Benedict Crepe $16.00
- 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
3e Cranberry Chick $13.00
- Free-range chicken breast, caramelised onions, cranberry & brie
Anathoth's Strawberry Jam $7.00
Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
Chicken/Bacon $3.00

Fried Rice $10
- Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
-Prawns $12.50
-Chicken $10
Special Noodle Soup
-Yen Ta Fo Seafood Pink Noodle Soup $12.50
Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork

Chive Scented Waffle $22.0
- roasted tomatoes, crispy bacon & poached eggs
Pasta, pasta, pasta $15.0
- fresh seasonal salad, bowl of steamed garden fresh vegetables or hand cut chips
North Canterbury Lamb $32.0
- with brie cheese & needle mushrooms
With smoked free range chicken extra $5
- NIFTY 50 LUNCH - LIGHT MEALS
Chicken Parmigiana A La Moda $23.0
- premium angus beef, manuka smoked dry cured bacon, cheddar cheese, free range egg, chip potatoes
Home Made Baked Beans $17.5
- with bacon & grilled ciabatta
Ice Cream Soda spiderman (raspberry), casper (lemonade), batman (coke) (vanilla ice cream, dulce de leche) N/A
Seasonal vegetable puree $15.0

Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Fries (GF) $6.00
- With aioli
Seafood Chowder $12.50
- With artisan soup roll

Crumbed Fish $17.00
- panko breaded market fresh fish, seasonal leaves, roasted tomato coulis, lemon shallot dressing
French Fries $7.00
- or individually - creamy brie $6.00
Whitestone Cheese from Oamaru
- served with crackers, celery sticks, grapes, house chutney
Vegetable Casserole $30.00
- Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
Sautéed Button Mushrooms $7.00
Margarita $16 medium / $22 large
- fresh tomato, fresh basil topped, mozzarella cheese
Creamed Agria Potatoes $7.00

Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
Orange & Cardamon Brulee $13.00
- with Biscotti
Warm Apple Frangipani Tart $13.00
- with brandy custard
Garlic Pretzel Bread $9.00
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.

Mac & Cheese $7.50
- Macaroni & Three Cheese Sauce, Grilled
Salmon Fillet $28.50
- 150G Pan Seared Fillet With Gourmet Potatoes & Raw Beetroot Salad
Dips $11.90
- Three Housemade Dips With Warm Bread
Jan Wrap Doughnuts $10.00
- With Staff Made Seasonal Jam & Whipped Cream
Skinny Fries $8.50
- Bbq Rub Seasoning & Chilli Mayo
Brisket $19.20
- Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
Pork Shoulder $26.00
- 250G Braised Pork Shoulder With Seasonal Roast Vege & Five Spice Apple Cider Sauce
Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)

The Pierogi Joint in 310 Wilsons Road North, Unit 310, Christchurch 8023, New Zealand Menu