The Pierogi Joint in 310 Wilsons Road North, Unit 310, Christchurch...

Pineapple rings $2.50
Sausages $2.50
2 donuts
Patties $2.50
Bacon & corn patties $2.50
Spring rolls $3.50
Fish $2.50
Fish bites $0.90

Roast pork (GF) $12.50
- With seasonal vegetables and roast potato
Beef ribeye – 300 gm $33
Add seafood on the side $6
- 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
Hickory smoked pork ribs (GF) $25
- With golden fries and rustic slaw
Beef fillet – 250 gm $40
Steak special $13.50
- Rump steak served Medium Rare, with crisp garden salad, steak fries and finished with a Red Wine Jus.
Chicken parmigiana $17.50
- Served with golden fries and coasters house salad
- or double serve available for $30

Oxlips with coriander $15.00
Beef with cumin and chili(spicy) $16.00
Chicken knees with chili spicy $15.00
Beef with oyster sauce on rice $10.00
Kelp with vinegar and garlic $6.00
Eggplant with Salted fish and chicken $14.00
Chicken with ginger and spring onion $15.00
Beef fried noodles $10.00

Gluten Free buns. $2.00
CHIPS $7.00
- with Aioli.
Add Fries or Coleslaw to Any Burger $3.00
CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
WEDGES $13.00
- with cheese and bacon.
Add a second patty. $4.00
BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.

Unagi don $18.90
- Fresh water eel
Ten don $13.90
- Deep fried prawns and tempura veges
Served on rice with miso soup
Teriyaki / Katsu / Karaage chicken don $12.90
Chicken katsu curry $15.90
Served on rice with miso soup
Plain udon $8.90
Tempura prawn udon $11.90

Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
BBQ Pulled Pork Pretzel Bun $10.90
Add Small Fries to Any Sandwich $3.90
All Day Dine In or Take Out
New Season Asparagus $15.90
- New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
Ham Sandwich, Potato Chips & Pickles $9.90
Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg

Today's Bread $16.00
- Whipped butter, olive oil, balsamic
Kid's Sundae $10.00
- Vanilla ice cream, crunchy fruit, chocolate or berry
Garlic Crostini $9.00
- Beetroot hummus
Canterbury Lamb Shoulder $34.00
- Quinoa, kale, carrot, dukkah
French Fries, Japanese Mayonnaise, American Ketchup $8.50
Hereford Ribeye 300g $44.00
- Mushroom filo, shallot, cauliflower, watercress
Poached Chicken $24.50
- Roquette, celery, apple, walnut, barley salad
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander

Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
German Bratwurst with Sauerkraut in a bread roll N/A
Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Rote Grütze with Vanilla Ice Cream N/A
Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A

Chicken, Corn & Plum Sauce Quiche
Steak and Cracke
Chicken Pies
Bacon and Eggs Pies
Steak and Sweet
Mince Pies
Chicken and Satay
Steak Pies

Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
Kimchi Tofu Salad(V) $ 11
MEAT (Gogi)
Spicy kimchi and spring onion pancake Seafood $15
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels

HALF SALMON AND HALF CHICKEN
- teriyaki chicken and fresh salmon are put together
EXEC LUNCH BOX 01 $12.00
- create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
RICE BALLS $4.00 each
- your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room

The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Spring Roll $3.50
Chips $4.50
- per bag
Fish $3.50
- per piece
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above

Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Extra fillings $0.50
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.

Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
Cheesecake of the day $12.00
- Served with berry coulis compote and a tuile biscuit
Hot fudge brownie sundae $12.00
- Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Pegasus pancakes $12.00
- Bacon, banana & maple syrup or berry compote & creme fraiche
Eggs florentine $15.50
- With spinach, mushrooms & hollandaise
Chicken strips $12.00
- Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream
Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa

VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
FRESH FRUIT SALAD $8.50
- served with yoghurt
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries

The Pierogi Joint in 310 Wilsons Road North, Unit 310, Christchurch 8023, New Zealand Menu

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The Pierogi Joint

Canterbury > Christchurch > The Pierogi Joint

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310 Wilsons Road North, Unit 310, Christchurch 8023, New Zealand

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