The Pierogi Joint in 310 Wilsons Road North, Unit 310, Christchurch...

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The Pierogi Joint in Christchurch has no menu available, but can choose from many other options such as Marinated olives, country pate & roast ciabatta or Bruschettini with tomato, garlic, basil, & buffalo feta from Vesuvio Cafe. Rivertown Cafe Kaiapoi offers many options including The Workman and The Rookie. 50 Bistro includes a wide range like The Continental Breakfast or The Full Breakfast. Italian Flat Bread and Chili Pesto Bread from . Spagalimis Pizza offers Phuket Thai Restaurant and Peanuts sauce on top/ Cashew nuts.

Nearby Sample Menus

Fish $5.50
Tomato $4.20
Tarakihi $4.80
Sole $4.80
Cheese $4.90
Cheese, Egg, Pineapple, Mushroom $0.70
Gurnard $4.80
Blue Cod (Large) $7.50

Medium $7.50
Seafood chowder $13.50
All served with Moroccan Hat bread
Simo's warm marinated olives $7.50
Spiced prime Beet Balls in oregano & tomato sauce $10.50
Pavlova Roulade With Turkish delight $7.90
Banoffee Pie $7.90
Sticky Date and Toffee Pudding $7.90

BASIC $11.00
- Beef, chutney, mayo and gherkin.
WEDGES $8.00
- with Sour Cream and Sweet Chilli.
CHEERIOS $5.00
- with tom sauce.
WEDGES $13.00
- with cheese and bacon.
BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.

PALAK PANEER $18.00
- Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream.
CHICKEN BIRYANI $20.00
- Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
FISH CURRY $22.00
- Fillets of Gurnard fish cooked with onion, tomatoes, ginger, garlic and exotic Indian herbs and spices.
CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
- Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
TANDOORI KING PRAWN $18.00
- King Prawns marinated aromatically with fresh herbs, spices and a touch of cream, cooked delicately in the Tandoor. Eight pieces per portion.
LAMB DO PAYAZA $23.00
- Lamb pieces tossed with chunks of onion, in a vegetable gravy along with herbs and spices, cream and fresh coriander.
MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
LAMB POSHT $23.00
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.

Chicken katsu curry $15.90
Unagi don $18.90
- Fresh water eel
Ten don $13.90
- Deep fried prawns and tempura veges
Plain udon $8.90
Served on rice with miso soup
Chicken curry $12.90
Tempura prawn udon $11.90
Served on rice with miso soup

Roast Pork Cashew Nuts on Rice $13.50
Steak mushroom on rice $12.00
Sweet & sour Blue Cod $13.50
Pork Chop Suey $12.00
Steak Foo young $12.00
Chicken Mushrooms on Rice $12.00
Porik on Noodles $12.00
Pork Foo young $12.00

71. Chicken Fried Noodles $11.00
30. Crispy Roast Pork $15.00
63. Combination Fried Rice $11.00
52. BBQ Pork Egg Foo Yong $13.00
22. Beef with Mixed Vegetables $13.00
8. Combination Fried Rice
51. Beef Curry with Rice $14.00
39. Ma Po Spicy Tofu $13.00

BACON $3.00
PLAIN $3.50
GIANT $5.80
- Bacon, Double Meat & Egg
CHOWCHOW $4.50
CHEESE $2.50
CHEESE + PINEAPPLE $3.50
MONSTER $6.50
- Meat, Egg, Cheese, Bacon, Pineapple, Tomato
DOUBLE MEAT $4.70

Salted caramel & ginger cheesecake $13
- macadamia & popcorn praline
Honey roast pearl onions & kumara $6
Pie floater $18
- home made pie, mash, mushy peas, jus
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Breads & dips $15
- selection of breads and house dips & spread
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Fish & chips $10
- fish, fries, salad & tomato sauce

Hawaiian Burger $5.00
Spring Roll $2.60
Vegetarian Burger $4.00
Red Cod (Batter/Crumbed) $4.30/4.50
Mussels each $0.70
Onion Rings 6 for $3.50
Corn Nuggets6 for $3.00
Bacon & Egg Burger $5.00

Al Funghi (Sml / Med / Lge) $9.5 / $13.5 / $18
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic
Spags Chips $7.5
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour cream
Cajun Wedges $7.5
- Cajun wedges cooked in 100% vegetable oil, served with sweet Thai chilli sauce and sour cream
Beef Lasagne $16
- Our own beef lasagne served hot in an individual oven dish
Three Cheeses & Spinach (Sml / Med / Lge) $11.5 / $15.5 / $20
- Blue cheese, feta cheese and parmesan. Served with spinach & roasted garlic
Caesar Salad $14.5
- Cos lettuce with caesar dressing, croutons, bacon bits and parmesan
Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
- Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
Broccoli & Blue Cheese (Sml / Med / Lge) $11.5 / $15.5 / $20
- Broccoli, blue cheese & sliced pear. Garnished with walnut & parsley

Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing
Seafood chowder $10.50
Chicken and mushroom & herb filo $8.50
Lunch $12.00
- - any item from the cabinet with green salad or fries
Chicken tender wrap $7.50
- With grated cheese & carrot & lettuce.
Homemade steak pie $8.50
- large salad $8.00
Corn fritters (GF) (egg f, dairy f) $7.50
- Fries and salad

Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
(GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Terra viva hot smoked salmon (50g) $6.50
The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Toast, hash brown, hollandaise, tomato, crumpets $4
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce

Chef's Special $19
- Ask your server for today’s special
Kumura Fries $9
Creamy Mushrooms $15.5
- Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
Field mushrooms $4
Hash Browns $4
Cheesecake of Day $7.5
Steve's Stack $16
- Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4
Breakfast Burrito $13.5
- Tortilla filled with scrambled eggs, havarti cheese, housemade beans served with sour cream. Add bacon: $4