The Pierogi Joint in 310 Wilsons Road North, Unit 310, Christchurch 8023, New Zealand Menu

The Pierogi Joint in Christchurch has no menu available, but can choose from many other options such as Marinated olives, country pate & roast ciabatta or Bruschettini with tomato, garlic, basil, & buffalo feta from Vesuvio Cafe. Rivertown Cafe Kaiapoi offers many options including The Workman and The Rookie. 50 Bistro includes a wide range like The Continental Breakfast or The Full Breakfast. Italian Flat Bread and Chili Pesto Bread from . Spagalimis Pizza offers Phuket Thai Restaurant and Peanuts sauce on top/ Cashew nuts.

Nearby Sample Menus

  • Cured Pork Belly or Hot Smoked Salmon $19.00
    • poached eggs, toasted Vienna, Hollandaise and spinach
  • Chorizo $19.00
    • mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
  • Warm Boysenberry Cobbler $14.00
    • with maple whipped mascarpone
  • Arancini Balls $17.00
    • mushroom, truffle and brie with our bacon jam
  • Steamed Mussels $16.00
    • with chardonnay, chilli, coriander, garlic & lemon
  • Seafood $58.00
    • smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
  • Pork Crackling $10.00
    • with apple sauce
  • Corn Fed, Crumbed, Chicken Breast $29.00
    • baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables
  • Double Breast Burger $15.90
    • Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Portuguese Veggie Paella $13.90
    • Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
  • Veggie Pita $10.90
    • Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • 8 BBQ Ribs $11.90
    • Bite sized chicken on the bone.
  • PERi-PERi chips (Regular) $4.50
  • Portuguese Rolls (Regular) $4.50
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • Pottle of Fried Noodles
  • Cashew Nuts
  • 8. Pork & Vegetables on Fried Rice
  • 10. Steak Fried Rice
  • 23. Sweet and Sour Wonton
  • Pineapples
  • 6. Pork Chow Mein
  • 3. Chicken Vegetables on Fried Rice
  • Hainanese Chicken Rice $9.50
    • Sliced boiled chicken thigh in garlic & oyster sauce served with Chinese vegetables and rice
  • Egg Foo Yong $11.50
    • served with a bowl of rice - Choice of Chicken, Pork, Beef, Combination Meat, Seafood or Vegetarian
  • Loh Mee (Gravied Noodle) $9.50
    • Boiled egg noodles and rice vermicelli with chicken, roast pork pieces served in Chinese five spiced gravy
  • Prawn Har Mee (Prawn Noodle Soup) $9.50
    • Boiled egg noodles and rice vermicelli with prawns, chicken, pork and fish balls in spicy prawn stock soup
  • Pork Fried Rice $9.00
  • Sambal Squid on Rice $10.50
    • Stir fried squid with vegetables in shrimp paste chilli sauce served with rice
  • Fried Fishballs $4.50
    • with Sweet Chilli Sauce (12 pcs)
  • Beef Fried Rice $9.00
  • Fish $6.00
  • Tarakihi Fillet $7.00
  • Gurnard Fillet $7.00
  • Calamari Ring $1.00
  • Seafood Stick $2.60
  • Oysters $2.50
  • 1 Specialty Fish, 3 Calamari Rings, 1 Seafood Stick, 2 Nelson Scallops, 1 Scoop Chips and Tartare Sauce $18.50
  • Kiwi Dog $3.40
  • Tarragon Chicken Breast $34.00
    • Chardonnay tomatoes, charred zucchini, goats cheese, crisp capers
  • Salmone $26.00
    • treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
  • Tiramisu $14.00
    • our most popular, delicious, classic dessert
  • Cervo $24.00
    • seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
  • One cheese $18.00
  • Akaroa Salmon $36.00
    • with broccolini, confit vine tomatoes, chive butter sauce
  • Quattro Formaggio $26.00
    • smoked mozzarella, pecorino, provolone, gorgonzola
  • Cannelloni $28.00
    • spinach, ricotta + walnut with Chianti tomato sauce
  • Fresh Guacamole $4
  • Fries with Chipotle Mayo $9
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • 1/2 Chicken $11.00
  • 1/4 Chicken $6.00
  • Steak $3.50
  • Chicken Nuggets 1/2 doz $3.80
  • Squid Rings 1/2 doz $4.50
  • Whole Chicken $21.00
  • Extra Fillings $1.00
  • Egg $2.50
  • Peppers Breakfast $24.00
    • eggs your way: bratwurst, bacon, grilled tomato, hash brown & mushrooms, toasted ciabatta, rye or gluten free toast w/ tomato relish
  • Poached Eggs on Toast $16.50
    • two eggs soft poached on toasted ciabatta, rye or gluten free bread w/ tomato relish
  • Greek Souvlaki $25.00
    • Lamb souvlaki with pita bread, roast garlic & tomato couscous, cucumber, red onion, shredded spinach & salad leafs, tzatziki sauce
  • Peppers Club Sandwich $25.00
    • Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
  • Traditional Breakfast $17.50
    • two eggs cooked to order w/ bacon, on toasted ciabatta, rye or gluten bread with tomato relish
  • Lemon Cake $16.00
    • Sticky lemon syrup cake with Mango sorbet, toasted coconut, meringue & pomegranate
  • Peppers Breakfast $22.00
    • eggs your way: sausage, bacon, grilled tomato, hash brown, and mushrooms served w/ toasted ciabatta, rye or gluten free bread with tomato relish
  • Pan Seared Lemon Sole $39.00
    • stuffed with chorizo sausage with salsa verde, green beans, parmesan brioche crumbs, burre blanc & sweet potato puree
  • Dolomades (vegetarian) $9.00
    • with Tzatziki and Spanakopita
  • Kaulouri (mini bread sticks) $4.00
    • With Aniseed and Sesame Seeds (100g)
  • Greek Salad (small) $7.00
    • A traditional Greek Salad with Feta and Olives
  • Spanakopita (vegetarian) $4.00
    • Spinach and Feta cheese Filo parcels
  • Greek Salad (large) $9.00
    • A traditional Greek Salad with Feta and Olives
  • Mushroom Triangles (vegetarian) $4.00
    • Creamy mushrooms and red peppers, in Filo parcels
  • Greek Bread $3.70
  • Beetroot Dip (small) $3.00
    • Grated beetroot dip with walnut (vegetarian)
  • Seasoned wedges $9.5
    • with sour cream and sweet chilli sauce
  • Weekend omelette (11am-3pm) $16.0
    • three eggs, ham, cheese and mushroom
  • The pub platter $35.0
    • fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
  • The winna winna chicken dinna burger $23.5
    • crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
  • Crunchie ice cream cake $12.5
    • layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
  • Salt and paper squid $13
    • flash fried, semolina dusted squid with spiced mayo
  • Meatlovers pizza $20
    • chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
  • Kahlua and caramello cheesecake made on-site with real Caramello $12.5
  • Tuna
    • 10pcs
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce
  • Beef Don
    • Bulgogi beef, salad & rice
  • Salmon
    • 10pcs
  • Tempura Udon
    • Prawn, vegetable tempura
  • Spice Chicken Don
    • Karaage chicken with spicy sauce, salad & rice
  • Takoyaki
    • 8 pcs octopus or prawns
  • Teriyaki Chicken Don
    • Teriyaki chicken, salad & rice
  • Spaghetti and Meatballs $16.5
    • Served with spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
  • Spags Special (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms
  • Caesar Salad $14.5
    • Cos lettuce with caesar dressing, croutons, bacon bits and parmesan
  • Mediterranean Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions
  • Spagalimis Bolognaise $16.5
    • Served with spaghetti. A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley
  • Roast Vege (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Seasoned roast veges and mushrooms finished with garlic aioli
  • Milano (Sml / Med / Lge) $11 / $15 / $19.5
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo
  • Little Italy (Sml / Med / Lge) $12 / $17 / $20.5
    • Chopped spinach and sundried tomatoes, topped with red onion, sliced tomato and feta cheese
  • Buendnerfleisch and bread $22.80
  • Christ church's Best Seafood Chowder $18.80
  • Ravioli $23.80
    • in a pesto cream sauce
  • European Antipasto $24.80
    • Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
  • Geschnetzeltes and Roesti $28.80
    • Sliced Pork in a cream and wine sauce
  • Steak Sandwich (Sirloin) $19.80
  • Pate Campagnard $13.80
    • Home made pate with Cumberland sauce
  • Steak Tartare $17.80 / $28.80
    • seasoned minced fillet of beef
  • Jalapenos N/A
  • Cucumber N/A
  • Honey Oat N/A
  • White Bread N/A
  • Chicken Teriyaki N/A
  • Subway Club N/A
  • Ham, Egg and Cheese N/A
  • Italian Dressing N/A
The Pierogi Joint

The Pierogi Joint

location

Address

310 Wilsons Road North, Unit 310, Christchurch 8023, New Zealand

phone

Phone

02102242262

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Central European , Eastern European , European

features

Features

Takeout

Location
310 Wilsons Road North, Unit 310, Christchurch 8023, New Zealand