The Pig and Whistle in Rotorua Menu

SNACKING SNACKING
  • Garlic Bread $5.70
    • Four slices.
  • Bread & Dips $16.70
    • Assorted toasted bread accompanied with dips.
  • Snack Pizza $15.70
    • Please ask for today's flavour
  • Today's Soup $13.70
    • With freshly baked bread & butter.
  • Seafood Chowder $15.70
    • With freshly baked butter & butter.
  • BBQ Chilli Chicken Wings $18.70
    • With BBQ sauce.
  • Lemon Pepper Calamari $16.70
    • With aioli & sweet chilli
  • Shared Seafood Platter $42.70
    • Chilli & garlic tiger prawns, smoked salmon, seafood salad, smoked garlic mussels & beer battered fish with tartare sauce & fresh lemon.
  • Large $21.70
  • Medium $16.70
  • Small $11.70
  • Beef Nachos
    • With sour cream
  • Large $21.70
  • Medium $16.70
  • Small $11.70
  • Vegetarian Nachos
    • With guacamole
  • Large $16.70
  • Medium $12.70
  • Small $8.70
  • Pigtail Fries or Steak Cut Fries
    • With tomato sauce & aioli
SALADS SALADS
  • Caesar Salad $18.70
    • Cos lettuce, bacon, hard boiled egg, parmesan, croutons & caesar dressing. Add anchovies - no extra charge. Add Chicken or Prawns $4.70
  • New Zealand Lamb Salad $21.70
    • Mint & garlic marinated lamb rump slices set on spinach leaves, green beans, capsicum, cherry tomatoes, red onion, kalamata olives & feta cheese. Topped with hummus & tzatziki.
  • Thai Prawn & Calamari Salad $21.70
    • Lemon pepper seasoned squid rings & prawns served on Asian salad of carrots, mung beans, pea shoots & cucumber with a coriander, mint, hoi sin & sesame dressing. Topped with sweet chilli, aioli & fresh lemon.
  • Harissa Chicken Salad $21.70
    • Grilled chicken tenders rubbed with African spices set on lettuce leaves, Asian slaw, avocado & cashews. Topped with sweet chilli, aioli & crispy noodles.
BURGERS & SANDWICHES BURGERS & SANDWICHES
  • All burgers are built with lettuce, tomato, red onion & aioli on a freshly baked bread bun, burgers & sandwiches are served with pigtail fries & tomato sauce.
  • Options - Change fries to salad for no extra charge.
  • Chicken Satay Burger $21.70
    • Grilled marinated chicken fillets with spicy satay sauce.
  • Veggie Burger $21.70
    • Spinach & pumpkin pattie & water chestnut & mushroom pattie with a portobello mushroom, blue cheese & chargrilled vegetable chutney.
  • New Zealand Lamb Burger $21.70
    • Prime lamb pattie with beetroot & tomato relish.
  • Beef, Bacon & Mushroom Burger $21.70
    • Prime New Zealand beef pattie with grilled streaky bacon, Kapiti smoked cheddar cheese, grilled field mushroom, tomato relish & BBQ sauce.
  • Open Steak Sandwich $22.70
    • Seared 180g sirloin steak on toasted herb, onion & cheese kaiser roll with aioli, onion jam, lettuce, tomato relish, cheddar cheese and a fried egg.
  • Moroccan Lamb Sandwich $22.70
    • Lamb rump slices marinated in Moroccan spices with hummus, feta, spinach leaves, red onion, tomato relish & tzatziki in toasted Turkish bread.
  • BBQ Pulled Pork Roll $24.70
    • Slow cooked pork in beer, chilli & hickory smoked BBQ sauce served on toasted kaiser roll with ranch slaw, topped with aioli & sweet chilli.
PUB CLASSICS PUB CLASSICS
  • Full Size $25.70
  • 1/2 Size $20.70
  • Fish & Chips
    • Beer Battered or Pan-fried fish of the day. Served with Pigtail fries, tartare sauce & salad.
  • Full Size $26.70
  • 1/2 Size $20.70
  • Pork Spare Ribs
    • Pork spare ribs (& only ribs) roasted in a plum, orange & BBQ glaze & oven baked until sticky.
  • Scotch Fillet Steak $33.70
    • Prime New Zealand 290g scotch fillet cooked to your liking. Served with potato & kumara mash & seasonal vegetables OR steak cut fries & salad. Accompanied with mushroom & bacon sauce, garlic sauce OR pepper sauce.
  • New Zealand Lamb Steaks $31.70
    • Marinated lamb steak set upon roasted golden kumara & gourmet potatoes, green beans, rocket & mint.
  • Pesto Chicken $29.70
    • Basil pesto marinated chicken stacked with bacon, cheese and pineapple. Served with garlic turkish bread, cos lettuce & avocado.
  • Twice Cooked Bourbon Pork Belly $30.70
    • Pork belly strips marinated in Kentucky bourbon, mustard, ginger & soy. Served with steak cut fries, salad & homemade bourbon, plum & BBQ dipping sauce.
  • Seared Venison Steak $33.70
    • Venison medallions served with summer greens, polenta chips, infused red cabbage & cranberry & port jus.
  • South Indian Salmon $30.70
    • Crusted salmon fillet with sesame seed, poppy seed & lemon pepper set on Asian slaw with orange & fennel salad & celeriac remoulade.
  • Beef Schnitzel $26.70
    • Crumbed beef schnitzel served with potato & kumara mash OR Pigtail fries & salad.
  • Steak, Ale & Mushroom Pot Pie $26.70
    • Beef steak in ale gravy topped with a butter puff pastry top served with potato & kumara mash & seasonal vegetables OR Pigtail fries & salad.
  • Cajun Spiced Chicken Linguine $25.70
    • Chicken, mushrooms, capsicum, sun-dried tomato & linguine bound in cajun & parmesan cream sauce, topped with parmesan, parsley & cashew nuts.
  • Roast Vegetable Lasagne $25.70
    • Roasted vegetables layered with fresh spinach lasagne, tomato concasse & cheese. Served with a Passata sauce.
CHILDREN'S MENU CHILDREN'S MENU
  • Ham & Pineappple Pizza $13.70
    • With Pigtail fries
  • Fresh Fish Bites $13.70
    • With Pigtail fries
  • Crumbed Chicken Tenders $13.70
    • With Pigtail fries OR Mash & seasonal vegetables. Accompanied with gravy.
  • Cheeseburger $13.70
    • With Pigtail fries.
DESSERTS DESSERTS
  • Banoffee Pie $13.70
    • Served with vanilla ice cream
  • Apple Hot Cakes $13.70
    • Hot cakes served with stewed apple, custard & cream
  • Jelly Tip Sundae $13.70
    • Served with chocolate sauce & cream.
SIDES & EXTRAS SIDES & EXTRAS
  • Mustard $1.70
  • Steak Cut Fries, Pigtail Fries, Garden Salad, Seasonal Vegetables, Potato & Kumara Mash $6.70
  • Fried Egg $1.70
  • Tomato $1.70
  • Sour Cream $1.70
  • Plum $1.70
  • Sweet Chilli $1.70
  • Satay $1.70
  • Aioli $1.70
  • Mayonnaise $1.70
  • Guacamole $1.70
  • Hummus $1.70
  • Hot Chilli $1.70
  • Beetroot Relish $1.70
  • Onion Jam $1.70
  • BBQ $1.70
  • Mint Sauce $1.70
  • Tartare $1.70
  • Sauces

Nearby Sample Menus

  • Slow smoked pesto chicken $26.90
    • Chicken breast infused with basil pesto and wrapped in streaky bacon with our waldorf and warm potato nicoise salads
  • Pork belly burger $23.90
    • Prime pork belly with baked apple, lettuce and plum sauce in a bakery bun with fries
  • The crafty hamburger $10.90
    • Grilled beef patty, cheedar cheese, fresh lettuce, mayo and curly fries
  • Curly fries (S/L) $6.90/ $9.90
  • Premium ice cream $11.90
    • Choice of any two: Chocolate cookies and fudge/ salted caramel/ vanilla/ boysenberry/ tiramisu. Choice of toppings: chocolate/ caramel/ strawberry
  • Country club $14.90
    • Chicken, streaky bacon, avocado, moazzarella & aioli
  • King prawn skewer $8.90
  • Coleslaw $6.00
  • Chicken wings (6 pieces) $7.00
  • Spring roll, curry roll $2.50
  • Pork $11.00
  • Bambi gorang noodle $13.00
  • Mussel fritter (Chunky) $4.00
  • Miz seafood $23.50
  • Gumard $4.20
  • Lemon chicken $14.00
  • Guacamole & Chips $8.00
    • Homemade corn tortilla chips served with fresh guacamole.
  • Sliced Avocado $4.50
  • Cucumber Yoghurt $2.00
  • Chicken & Chorizo Salad $22.00
    • Three 50g marinated free range chicken breast skewers, pan-seared chorizo on a bed of fresh garden salad tossed with homemade vinaigrette. Served with toasted pita bread & our signature garlic aioli.
  • Toasted Gluten Free Seeded Loaf $4.50
  • Lamb Sliders $15.00
    • Three mini gourmet lamb burgers, served with baby spinach, cheese & garlic aioli. Add extra lamb slider
  • Cumin Spiced Chips $8.00
    • Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
  • Couscous Salad $8.00
    • Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.
  • Steamed vegetables $8.00
  • Dark chocolate tart
    • With espresso sauce and vanilla bean ice cream
  • New zealand lamb cutlets $36.00
    • With herbs and parmesan crumble, parsnip puree, salsa verde, rocket and olive salad
  • Crispy fries $8.00
  • Chef's garden salad (G)
    • Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
  • Garden salad $8.00
  • Southern man pizza $23.00
    • Pepperoni, ham chorizo, capsicum, caramelised onions, mozzarella and smoky BBQ sauce
  • Sticky toffee pudding
    • With butterscotch sauce
  • Minestrone Soup $11.00
    • My minestrone soup is loaded with good for you veggies and beef stock
  • Lasagna alla bolognese – Classic Lasagna lasagna $23.50
    • Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
  • Selezione di Pane – Bread Selection $15.50
    • Today’s selection of freshly made breads and dips
  • Limoncello tart $17.50
    • Nonna’s traditional recipe, served with limoncello shot
  • Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
    • Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
  • Insalata Italiana – Italian Salad $18.00
    • Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
  • Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
    • Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
  • Panna cotta $12.50
    • Served with vanilla and raspberry compote
  • Carbonara $16.50
    • Spaghetti cooked in a rich creamy Mushroom sauce with fresh ham and parmesan cheese
  • Butter Chicken Curry $22.50
  • Open sandwiches $20.50
    • Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
  • Lasagna al forno $18.50
    • Layers of fresh pasta with rich Napolitano and beef sauce highly recommended!
  • Carbonara Chicken $18.50
    • Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
  • Seafood Curry $25.50
  • Marinara $20.50
    • Spaghetti cooked in a creamy Tomato sauce with fresh mussels, shrimps and fish
  • Stir Fried Vegetables
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Apache Fish medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • twelve $37.00
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Free Range Egg $2.00
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • two shanks $36.00
  • San Ouentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Pud num mun hoi $17.00
    • Stir fried oyster sauce and vegetables with your choice of chicken, pork or beef.
  • Woon sen pud puk $15.00
    • Vermicelli glass noodles stir fried with vegetables.
  • Goong pud met ma muang $19.50
    • Stir fried prawns, vegetables and cashew nuts.
  • -with chilli and vegetables. $19.50
  • Tom yum gai-sour chicken soup E $9.50 / M $16.00
    • Another of Thailand's famous dishes, chicken cooked with mushrooms and lemongrass.
  • Kaeng panang - panang curry $17.00
    • Panang curry cooked in coconut milk, pineapple with your choice of chicken, pork or beef.
  • Kaeng khe-owan - sweet green curry chicken $17.00
    • Sweet green curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
  • Pud prik kaeng
    • Stir fried curry paste and vegetables with your choice of chicken, pork or beef Any of the above dishes with duck or lamb alternative
  • Chicken Caesar $9.50
    • Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
  • Del Sur 12" $21.50 14" $23.50
    • Meatball or chicken, tomato, red onions, mozzarella & spicy BBQ sauce.
  • Bruschetta $9.50
    • Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
  • Italian $8.00
    • Lettuce, Tomato, Capsicum, Red Onion, Balsamic & Ricotta.
  • Caesar $8.00
    • Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
  • Capizzi 12" $21.50 14" $23.50
    • Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
  • Real Hawaii 12" $20.50 14" $22.50
    • Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
  • Garlic Pizza $15.50
    • only available in 12"
  • Veggie Delight $14.00
    • Roasted Mushrooms, Tomatoes, Hash Browns, Spinach, Eggs & Ciabatta Toast.
  • Smoked Chicken S $10 / L $19
    • Smoked Chicken, Feta, Olives And Caramalised Onions.
  • French Toast $12.00
    • Your Choice Of Either:
  • Smoked Salmon S $10 / L $19
    • Smoked Salmon, Capers, Baby Spinach And Capsicum.
  • Crepes-Savoury $10-12
    • Bacon, Mushroom, Rocket & Parmesan.
  • Funghi S $9 / L $17
    • Roasted Button Mushrooms, Feta And Herbs On A Napolese Base.
  • Eggs Benny With Bacon And Baby Spinach $16.00
    • With Hollandaise, Bacon & Baby Spinach, Served On Toasted Ciabatta Bread.
  • Vegetarian Too S $9 / L $17
    • Feta, Caramalised Onions, Capsicum And Roast Tomato.
  • Hawaiian Burger $6.00
  • Chicken Burger $6.00
  • Pineapple Fritter $1.00
  • Crab Stick $1.50
  • 4 Fish, 2 crabsticks, 2 hot dogs, 6 Nuggets & Chips $20.00
  • Spring Roll $2.50
  • Bacon & Egg Burger $6.00
  • Scallops $2.00
  • Stick kulfi $4.00
  • Mushroom masala $13.99
  • Veg chinese platter $17.50
  • Onion rava masala dosa $12.50
  • Plain dhokla plate $3.50
  • Mutter mushroom $14.50
  • Jalebi plate $3.00
    • 6 pcs
  • Paneer special samosa $2.30
  • Butter Chicken $15.50
    • A world famous delicacy, Boneless tandoori chicken pieces cooked in rich creamy tomato sauce
  • Paneer Kulcha $5.00
    • Naan bread stuffed with cottage cheese
  • Kadai Chicken $15.50
    • Boneless chicken cooked with capsicum, onion and secret spices
  • Vegetable Spring Rolls (8pcs) $5.50
    • Spring rolls filled with vegetables and herbs rolled in a crispy wonton style pastry
  • Cheese & Garlic Naan $5.00
    • Naan stuffed with mild cheese and garnished with garlic and butter
  • Aloo Gobi $12.50
    • potato and cauliflower cooked in an authentic style
  • Mango Chicken $15.50
    • boneless chicken cooked in a creamy mango sauce finished with green cardamom
  • Achari Tikka (4 pcs) $10.50
    • Boneless chicken marinated in tangy pickle and spices then cooked in tandoor
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • -With Bacon $15.50
  • Pudina Paneer Tikka - Homemade cottage cheese marinated in yoghurt, mint, spices and roasted Tandoor $14.50
  • Lamb Do Piaza - Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green herbs $17.90
  • Chicken Tikka - Tender morsels of boneless chicken, marinated overnight and roasted in tandoor $10.90
  • Tandoori Chicken - Whole chicken on the bone, marinated in yoghurt, ginger and garlic paste cooked in tandoor $22.00
  • Lamb Rogan Josh - Diced lamb cooked with fine onion gravy and then garnished with fresh herbs and spices $17.90
  • Olive & Garlic Naan - Plain flour bread stuffed with olive's and garlic $5.50
  • Chicken Tikka Masala - Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, green capsicums, sliced onions and fresh herbs $17.90
  • Fish Tikka - Boneless fish marinated in yoghurt, spices and herbs and cooked in tandoor $28.00
The Pig and Whistle

The Pig and Whistle

location

Address

1182 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073473025

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 1:30 AM, Saturday: 11:30 AM – 1:30 AM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , British , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  After-hours ,  Vegetarian Friendly ,  Cheap Eats ,  Pool Table ,  Private Dining ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
1182 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand