The Pig and Whistle in Rotorua Menu

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Garlic Bread $5.70
- Four slices.
Bread & Dips $16.70
- Assorted toasted bread accompanied with dips.
Snack Pizza $15.70
- Please ask for today's flavour
Today's Soup $13.70
- With freshly baked bread & butter.
Seafood Chowder $15.70
- With freshly baked butter & butter.
BBQ Chilli Chicken Wings $18.70
- With BBQ sauce.
Lemon Pepper Calamari $16.70
- With aioli & sweet chilli
Shared Seafood Platter $42.70
- Chilli & garlic tiger prawns, smoked salmon, seafood salad, smoked garlic mussels & beer battered fish with tartare sauce & fresh lemon.
Large $21.70
Medium $16.70
Small $11.70
Beef Nachos
- With sour cream
Large $21.70
Medium $16.70
Small $11.70
Vegetarian Nachos
- With guacamole
Large $16.70
Medium $12.70
Small $8.70
Pigtail Fries or Steak Cut Fries
- With tomato sauce & aioli

Caesar Salad $18.70
- Cos lettuce, bacon, hard boiled egg, parmesan, croutons & caesar dressing. Add anchovies - no extra charge. Add Chicken or Prawns $4.70
New Zealand Lamb Salad $21.70
- Mint & garlic marinated lamb rump slices set on spinach leaves, green beans, capsicum, cherry tomatoes, red onion, kalamata olives & feta cheese. Topped with hummus & tzatziki.
Thai Prawn & Calamari Salad $21.70
- Lemon pepper seasoned squid rings & prawns served on Asian salad of carrots, mung beans, pea shoots & cucumber with a coriander, mint, hoi sin & sesame dressing. Topped with sweet chilli, aioli & fresh lemon.
Harissa Chicken Salad $21.70
- Grilled chicken tenders rubbed with African spices set on lettuce leaves, Asian slaw, avocado & cashews. Topped with sweet chilli, aioli & crispy noodles.

All burgers are built with lettuce, tomato, red onion & aioli on a freshly baked bread bun, burgers & sandwiches are served with pigtail fries & tomato sauce.
Options - Change fries to salad for no extra charge.
Chicken Satay Burger $21.70
- Grilled marinated chicken fillets with spicy satay sauce.
Veggie Burger $21.70
- Spinach & pumpkin pattie & water chestnut & mushroom pattie with a portobello mushroom, blue cheese & chargrilled vegetable chutney.
New Zealand Lamb Burger $21.70
- Prime lamb pattie with beetroot & tomato relish.
Beef, Bacon & Mushroom Burger $21.70
- Prime New Zealand beef pattie with grilled streaky bacon, Kapiti smoked cheddar cheese, grilled field mushroom, tomato relish & BBQ sauce.
Open Steak Sandwich $22.70
- Seared 180g sirloin steak on toasted herb, onion & cheese kaiser roll with aioli, onion jam, lettuce, tomato relish, cheddar cheese and a fried egg.
Moroccan Lamb Sandwich $22.70
- Lamb rump slices marinated in Moroccan spices with hummus, feta, spinach leaves, red onion, tomato relish & tzatziki in toasted Turkish bread.
BBQ Pulled Pork Roll $24.70
- Slow cooked pork in beer, chilli & hickory smoked BBQ sauce served on toasted kaiser roll with ranch slaw, topped with aioli & sweet chilli.

Full Size $25.70
1/2 Size $20.70
Fish & Chips
- Beer Battered or Pan-fried fish of the day. Served with Pigtail fries, tartare sauce & salad.
Full Size $26.70
1/2 Size $20.70
Pork Spare Ribs
- Pork spare ribs (& only ribs) roasted in a plum, orange & BBQ glaze & oven baked until sticky.
Scotch Fillet Steak $33.70
- Prime New Zealand 290g scotch fillet cooked to your liking. Served with potato & kumara mash & seasonal vegetables OR steak cut fries & salad. Accompanied with mushroom & bacon sauce, garlic sauce OR pepper sauce.
New Zealand Lamb Steaks $31.70
- Marinated lamb steak set upon roasted golden kumara & gourmet potatoes, green beans, rocket & mint.
Pesto Chicken $29.70
- Basil pesto marinated chicken stacked with bacon, cheese and pineapple. Served with garlic turkish bread, cos lettuce & avocado.
Twice Cooked Bourbon Pork Belly $30.70
- Pork belly strips marinated in Kentucky bourbon, mustard, ginger & soy. Served with steak cut fries, salad & homemade bourbon, plum & BBQ dipping sauce.
Seared Venison Steak $33.70
- Venison medallions served with summer greens, polenta chips, infused red cabbage & cranberry & port jus.
South Indian Salmon $30.70
- Crusted salmon fillet with sesame seed, poppy seed & lemon pepper set on Asian slaw with orange & fennel salad & celeriac remoulade.
Beef Schnitzel $26.70
- Crumbed beef schnitzel served with potato & kumara mash OR Pigtail fries & salad.
Steak, Ale & Mushroom Pot Pie $26.70
- Beef steak in ale gravy topped with a butter puff pastry top served with potato & kumara mash & seasonal vegetables OR Pigtail fries & salad.
Cajun Spiced Chicken Linguine $25.70
- Chicken, mushrooms, capsicum, sun-dried tomato & linguine bound in cajun & parmesan cream sauce, topped with parmesan, parsley & cashew nuts.
Roast Vegetable Lasagne $25.70
- Roasted vegetables layered with fresh spinach lasagne, tomato concasse & cheese. Served with a Passata sauce.

Ham & Pineappple Pizza $13.70
- With Pigtail fries
Fresh Fish Bites $13.70
- With Pigtail fries
Crumbed Chicken Tenders $13.70
- With Pigtail fries OR Mash & seasonal vegetables. Accompanied with gravy.
Cheeseburger $13.70
- With Pigtail fries.

Banoffee Pie $13.70
- Served with vanilla ice cream
Apple Hot Cakes $13.70
- Hot cakes served with stewed apple, custard & cream
Jelly Tip Sundae $13.70
- Served with chocolate sauce & cream.

Mustard $1.70
Steak Cut Fries, Pigtail Fries, Garden Salad, Seasonal Vegetables, Potato & Kumara Mash $6.70
Fried Egg $1.70
Tomato $1.70
Sour Cream $1.70
Plum $1.70
Sweet Chilli $1.70
Satay $1.70
Aioli $1.70
Mayonnaise $1.70
Guacamole $1.70
Hummus $1.70
Hot Chilli $1.70
Beetroot Relish $1.70
Onion Jam $1.70
BBQ $1.70
Mint Sauce $1.70
Tartare $1.70
Sauces

Nearby Sample Menus

Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
3 pcs $5.90
L $4.80
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
7 pcs $12.20

Battered Fish Burger $10.00
- battered fish, tomato, onion, garlic mayo & tartare
Pork Belly Bites $8.00
- crispy pork belly and smothered in your choice of either our orange pop bbq sauce or bourbon and maple glaze or bacon gravy
Carolina Mustard Sauce
- mild & well balanced
All Items $9.00
- With Your Choice Of Chips & Corn Or Slaw & Corn
The Factory Breakfast Burger $13.00
- applewood smoked bacon, hash brown, free range egg & garlic mayo
Dirty Chips With Bacon Gravy & Garlic Mayo $5.00
Pulled Pork (Small/Medium/Large) $6/ $10/ $14
- 15hr applewood smoked shoulder, cooked low & slow until it barely holds up under its own weight. Then hand pulled & mixed with your choice bbq sauce
Hash Brown $1.50

Caesar salad
- With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
Traditional butter chicken $24.00
- With Steamed jasmine rice, poppadom and naan bread
Dark chocolate tart
- With espresso sauce and vanilla bean ice cream
-Mains $18.00
Tabasco sauce $2.00
Trio of kapiti ice cream
- With brandy snap basket and berries
-Entree $12.00
Fresh sliced fruit platter(G)
- With berry compote

Pad Prik Prow $14.50
- Sweet chilli paste and vegetables
Pad Nam Mun Hoy $14.50
- Stir fried beef and vegetables with oyster sauce
Pad Prik Kra Prow $18.50
- Spicy sweet basil and vegetables
Red Curry $14.50
- Red curry paste cooked with coconut cream and vegetables
Pad prik Prow $18.50
- Mild stir fried chilli paste and vegetables
Pad Prik Khing $14.50
- Stir fried vegetables with garlic and ginger
Yum Nua $15.50
- Warm beef salad with onion, coriander, tomato and lemon juice
Keang Dang $18.50
- Red curry and coconut cream

Selezione di Pane – Bread Selection $15.50
- Today’s selection of freshly made breads and dips
Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
- Tomato, salsa verde, chicken liver pate’ and Tapenade
Gamberoni Arrosto – Grilled prawns $24.50
- Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia
Gnocchi alla Sorrentina – Gnocchi Sorrento’s Style $23.50
- Gnocchi alla Sorrentina is a pasta dish made in the Sorrento style, with a tomato base, onion garlic, fresh mozzarella and fresh basil, garnished with homemade pesto
Creme caramel $12.50
- Baked custard served with almond brittle
Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
- ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
Pollo alla diavola – Hell’s Chicken $38.50
- It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
Insalata Italiana – Italian Salad $18.00
- Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love

BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
BREAKFAST OF CHAMPIONS
- With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
CHEESY SIX PACK $19.95
- Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
NUGGETS
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal.
MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
BIG DINNER PACK $29.95
- Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.

Summer Salad $19.5
- pepper coated Squid on an asian style salad with a lime dressing
Ceasar salad $22.0
- with chicken or prawns
The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
Baked beans $4.0
kransky sausages $4.0
Special of the day N/A
- (see board)
Hashbrowns $4.0
Marinated rare roast beef $18.5
- served on a vegetable salad

SEAFOOD BASKET FOR 2 $20.00
- 2 mussels, 2 scallops, 2 oysters, 2 calamari rings, 4 fish bites, 2 prawn cutlets served with chips coleslaw and lemon wedge
Prawn Cuttlet $1.50
B
- 3 fish, 2 sausages, 3 potato fritters, $3.00chips
D
- 6 fish, 4 potato fritters, $4.00 chips
Mussels each $1.00
D
- 2 fish, $1.50 chips
Mini Chicken Wrap Chips & Charlie's Juice Pouch
D
- 3 fish, 2 hotdogs, 2 potato fritters, $2.00chips

Palak Paneer $11.00
- homemade cottage cheese cooked in fine mild puree of fresh spinach
Vegetable Naan $4.00
- Plain flour stuffed with mix veg spice
Tandoori Prawn/Fish HALF/FULL $10.00/$18.00
- king prawns marinated in yoghurt with ginger/garlic and smoked roasted in the tandoor oven
Prawn Malabari $14.99
- king prawn cooked with sauteed capsicum onion and tomato finishing in creamy coconut flavour
Mango Lassi $4.00
Onion Bhajia $5.00
- sliced onion dipped in spices, chickpea flour and deep fried
Tandoori combo (minimum of 2 people) $15.99
- a combination of the above, it consist of 2 veg samosa, 2 mix Pakora, 2 pieces of chicken Tikka and 2 seek kebabs
Chicken Tikka (5pcs) $8.99
- boneless chicken marinated in spicy yoghurt, tender baked in the tandoor

Lamb Nawabi $12.50
- Tender lamb with light coconut and cashew gravy, lightly spiced and full of flavor
Lamb Masala $12.50
- Tender pieces of lamb or beef cooked in a medium spicy gravy with capsicum
Chicken Tikka (4 pc) $8
- Tender boneless pieces of chicken, marinated overnight in yoghurt and spices roasted in the tandoori oven, served with mint chutney
Combo $26
- 2 curry meat deal, 2 curries, 2 rice, 2 plain naan bread, 1 pakora, 1 samosa
Golden Cheese Balls (6 pc) $5
- Mashed potatoes mixed with mild spices, cheese and with fresh coriander, shaped into little circular balls and deep fried
Vegetable Masala $11.50
- Cook with capsicum, onion, creamy tomato gravy
Mixed Vegetable $11.50
- Fresh seasonal vegetables cooked in aromatic Indian spices
Chili Chicken $12
- Boneless chicken pieces slices, onion, capsicum and chopped fresh chilies fried golden brown with a dash of hot chili sauced

MINI QUICHE $3.50
SANDWICHES $6.50
GF BEEF LASAGNE $12.50
MINCE & CHEESE PIE $4.50
CAKES $5.50
BACON SPINACH & FETA QUICHE $12.50
MINI MINCE PIE $2.50
BISCUIT/COOKIES TARTS $6.00

Mini Mummas $5.95
- Six mini fried bread with cream, two sauces, two toppings (extra topping 50C)
Chips $3.50
Tumeke Burger (Hamburger) $8.95
- Gourmet Beef Pattie, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a porotaka bun
Not Even Ow Burger (Vegan) $14.95
- Combo with Chips & Drink
Edor-Edor Burger (Egg) $16.95
- Combo with Chips & Drink
Hei Bro Burger (Chicken) $16.95
- Combo with Chips & Drink
Drinks $3.50
Hei Bro Burger (Chicken) $10.95
- free range chicken, streaky bacon, avocado, tomato, mesculin, red onion, aioli, tomato relish on a rewena porotaka bun

BBQ Beef Bacon Burger with Chips $15.50
Lasagne $9.00
Full Breakfast $15.00
BLT or BELT $7.00
Cereal Breakfast $8.00
- with fruit & toast
Chicken Satay Salad $15.00
Pies & savouries from $2.00
French Toast $14.50

Upgrade $2.5
- from Fries, to Curly Fries or Wedges with your main.
Baked Jacket Potato with Sour Cream $3.5
Seasonable Vegetables $5.9
Pan Fried Scallops $34.9
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli, and a salad alongside.
Two Eggs $3.5
Wedges with the Works $13.9
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
Add Garlic Prawns $7.0
Scotch 300g $35.9

Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce.
Fettuccine alla Gorgonzola e Capperi ante $24.50
- Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/Broccoli florets/ Capers/ Creamy Blue cheese sauce.
Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing.
Spaghetti con Ragu alla Bolognese $22.50
- Spaghetti/ Pork, Beef & Tomato Ragu.
Sundried Tomato & Almond Pesto $6.10
Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
Penne alla Salmone $23.50
- Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.

The Pig and Whistle

Bay of Plenty > Rotorua > The Pig and Whistle

Address

1182 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073473025

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 1:30 AM, Saturday: 11:30 AM – 1:30 AM, Sunday: 11:30 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

American , Bar , British , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , After-hours , Vegetarian Friendly , Cheap Eats , Pool Table , Private Dining , Wine and Beer , Cash , Television , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Brunch , Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Gastro Pub

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The Pig and Whistle in Rotorua Menu

Nearby Sample Menus

The Pig and Whistle

Bay of Plenty > Rotorua > The Pig and Whistle

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

1182 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

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