The Pig and Whistle in Rotorua Menu

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Garlic Bread $5.70
- Four slices.
Bread & Dips $16.70
- Assorted toasted bread accompanied with dips.
Snack Pizza $15.70
- Please ask for today's flavour
Today's Soup $13.70
- With freshly baked bread & butter.
Seafood Chowder $15.70
- With freshly baked butter & butter.
BBQ Chilli Chicken Wings $18.70
- With BBQ sauce.
Lemon Pepper Calamari $16.70
- With aioli & sweet chilli
Shared Seafood Platter $42.70
- Chilli & garlic tiger prawns, smoked salmon, seafood salad, smoked garlic mussels & beer battered fish with tartare sauce & fresh lemon.
Large $21.70
Medium $16.70
Small $11.70
Beef Nachos
- With sour cream
Large $21.70
Medium $16.70
Small $11.70
Vegetarian Nachos
- With guacamole
Large $16.70
Medium $12.70
Small $8.70
Pigtail Fries or Steak Cut Fries
- With tomato sauce & aioli

Caesar Salad $18.70
- Cos lettuce, bacon, hard boiled egg, parmesan, croutons & caesar dressing. Add anchovies - no extra charge. Add Chicken or Prawns $4.70
New Zealand Lamb Salad $21.70
- Mint & garlic marinated lamb rump slices set on spinach leaves, green beans, capsicum, cherry tomatoes, red onion, kalamata olives & feta cheese. Topped with hummus & tzatziki.
Thai Prawn & Calamari Salad $21.70
- Lemon pepper seasoned squid rings & prawns served on Asian salad of carrots, mung beans, pea shoots & cucumber with a coriander, mint, hoi sin & sesame dressing. Topped with sweet chilli, aioli & fresh lemon.
Harissa Chicken Salad $21.70
- Grilled chicken tenders rubbed with African spices set on lettuce leaves, Asian slaw, avocado & cashews. Topped with sweet chilli, aioli & crispy noodles.

All burgers are built with lettuce, tomato, red onion & aioli on a freshly baked bread bun, burgers & sandwiches are served with pigtail fries & tomato sauce.
Options - Change fries to salad for no extra charge.
Chicken Satay Burger $21.70
- Grilled marinated chicken fillets with spicy satay sauce.
Veggie Burger $21.70
- Spinach & pumpkin pattie & water chestnut & mushroom pattie with a portobello mushroom, blue cheese & chargrilled vegetable chutney.
New Zealand Lamb Burger $21.70
- Prime lamb pattie with beetroot & tomato relish.
Beef, Bacon & Mushroom Burger $21.70
- Prime New Zealand beef pattie with grilled streaky bacon, Kapiti smoked cheddar cheese, grilled field mushroom, tomato relish & BBQ sauce.
Open Steak Sandwich $22.70
- Seared 180g sirloin steak on toasted herb, onion & cheese kaiser roll with aioli, onion jam, lettuce, tomato relish, cheddar cheese and a fried egg.
Moroccan Lamb Sandwich $22.70
- Lamb rump slices marinated in Moroccan spices with hummus, feta, spinach leaves, red onion, tomato relish & tzatziki in toasted Turkish bread.
BBQ Pulled Pork Roll $24.70
- Slow cooked pork in beer, chilli & hickory smoked BBQ sauce served on toasted kaiser roll with ranch slaw, topped with aioli & sweet chilli.

Full Size $25.70
1/2 Size $20.70
Fish & Chips
- Beer Battered or Pan-fried fish of the day. Served with Pigtail fries, tartare sauce & salad.
Full Size $26.70
1/2 Size $20.70
Pork Spare Ribs
- Pork spare ribs (& only ribs) roasted in a plum, orange & BBQ glaze & oven baked until sticky.
Scotch Fillet Steak $33.70
- Prime New Zealand 290g scotch fillet cooked to your liking. Served with potato & kumara mash & seasonal vegetables OR steak cut fries & salad. Accompanied with mushroom & bacon sauce, garlic sauce OR pepper sauce.
New Zealand Lamb Steaks $31.70
- Marinated lamb steak set upon roasted golden kumara & gourmet potatoes, green beans, rocket & mint.
Pesto Chicken $29.70
- Basil pesto marinated chicken stacked with bacon, cheese and pineapple. Served with garlic turkish bread, cos lettuce & avocado.
Twice Cooked Bourbon Pork Belly $30.70
- Pork belly strips marinated in Kentucky bourbon, mustard, ginger & soy. Served with steak cut fries, salad & homemade bourbon, plum & BBQ dipping sauce.
Seared Venison Steak $33.70
- Venison medallions served with summer greens, polenta chips, infused red cabbage & cranberry & port jus.
South Indian Salmon $30.70
- Crusted salmon fillet with sesame seed, poppy seed & lemon pepper set on Asian slaw with orange & fennel salad & celeriac remoulade.
Beef Schnitzel $26.70
- Crumbed beef schnitzel served with potato & kumara mash OR Pigtail fries & salad.
Steak, Ale & Mushroom Pot Pie $26.70
- Beef steak in ale gravy topped with a butter puff pastry top served with potato & kumara mash & seasonal vegetables OR Pigtail fries & salad.
Cajun Spiced Chicken Linguine $25.70
- Chicken, mushrooms, capsicum, sun-dried tomato & linguine bound in cajun & parmesan cream sauce, topped with parmesan, parsley & cashew nuts.
Roast Vegetable Lasagne $25.70
- Roasted vegetables layered with fresh spinach lasagne, tomato concasse & cheese. Served with a Passata sauce.

Ham & Pineappple Pizza $13.70
- With Pigtail fries
Fresh Fish Bites $13.70
- With Pigtail fries
Crumbed Chicken Tenders $13.70
- With Pigtail fries OR Mash & seasonal vegetables. Accompanied with gravy.
Cheeseburger $13.70
- With Pigtail fries.

Banoffee Pie $13.70
- Served with vanilla ice cream
Apple Hot Cakes $13.70
- Hot cakes served with stewed apple, custard & cream
Jelly Tip Sundae $13.70
- Served with chocolate sauce & cream.

Mustard $1.70
Steak Cut Fries, Pigtail Fries, Garden Salad, Seasonal Vegetables, Potato & Kumara Mash $6.70
Fried Egg $1.70
Tomato $1.70
Sour Cream $1.70
Plum $1.70
Sweet Chilli $1.70
Satay $1.70
Aioli $1.70
Mayonnaise $1.70
Guacamole $1.70
Hummus $1.70
Hot Chilli $1.70
Beetroot Relish $1.70
Onion Jam $1.70
BBQ $1.70
Mint Sauce $1.70
Tartare $1.70
Sauces

Nearby Sample Menus

Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Garlic bread $3.50
Cheese stuffed crust $3.90
Xtra Large $3.90
Onion rings $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard

Rotorua Rebel $16.00
- 50/50 pattie, smoked mushrooms, cheddar cheese, battered onion rings & garlic mayo, drizzled with our Kansas city bbq sauce
Kids Gluten Free Bun $1.50
Onion Rings $1.00
Tartare
Double Cheeseburger $15.00
- 2 hand crafted beef patties, cheddar cheese, bread & butter pickle, garlic mayo & topped with both Kansas & Carolina bbq sauce
Battered Hotdog (GF) $3.00
- battered sausage on a stick with our own in house tomato sauce
Pulled Pork Burger $11.00
- with two tone slaw, crackling and your choice of bbq sauce
Factory Sauce
- hint of chipotle & pickles

Fresh sliced fruit platter(G)
- With berry compote
Mustard $2.00
Sticky toffee pudding
- With butterscotch sauce
Mayonnaise $2.00
Steamed vegetables $8.00
Frittata of roasted vegetables $20.00
- Spinach, semi dried tomato, feta and fresh herbs green leaf salad
Soup of the day $12.00
- Served with garlic bread
Tabasco sauce $2.00

Giovanni’s lamb shank $28.50
- Italian style slow cooked lamb shank with garlic, vegetables in red wine jus served with polenta and wood fired oven roasted vegetables and gremolata
Linguine Siciliana $24.50
- Freshly made linguine pasta tossed in anchovies and seafood, mussels with lemon infused olive oil, herbs and Napoletana sauce
Fiorentina $17.50
- Coz lettuce, olives, pear, gorgonzola cheese, bell pepper, Tuscan salami, hazelnuts and homemade Italian dressing with splash of basil pesto
Puttanesca $22.50
- Roasted chicken, capers, anchovies, capsicum, olives, mozzarella, Napoli
Bruschetta Italiana $10.50
- Oven toasted bread with tomato salsa drizzled with olive oil and basil pesto. (v)
Prosciutto with buffalo mozzarella $13.50
- Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
Affogato $12.50
- 2 scoops of vanilla gelato served with chocolate flakes and the shot of espresso coffee
Marinated Olives $6.50
- Bowl of homemade marinated mixed olives. (v)

Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
- Tomato, salsa verde, chicken liver pate’ and Tapenade
Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
- It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
Creme caramel $12.50
- Baked custard served with almond brittle
Filetto di manzo – Eye Fillet Steak $17.50/100g
- The classic “Florence’s” steak, cooked as you like and served with roasted potato, mixed roasted vegetables and your choice of Creamy Mushroom Sauce or pepper Sauce
Limoncello tart $17.50
- Nonna’s traditional recipe, served with limoncello shot
Tiramisù $12.50
- Doesn’t get any more traditional than this
Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
- ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
Risotto of the day – please see the specials for tonight n/a

Mars bar battered & deep fried $3.00
Burger & Chips $13.00
CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
VEGETARIAN $13.00
- Char grilled capsicum, olives, onion, hummus, feta, baby spinach
MEATLOVERS $12.00
- Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
Burger, Chips & Beverage $18.00

Chicken & Rice $7.00
Large Mixed Meat $11.50
Large Chicken $13.00
Small Mixed Meat $9.50
Large Falafel (Veg) $11.50
Large Lamb $11.50
Large Mixed Meat $11.50
Large Lamb $11.50

Croque Monsieur $14.5
- warm toast with ham off the bone and melted cheese, served with fries and aioli
Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto
Chicken, blue vein and pear ragout $17.5
- filled crepes served with salad
Soup of the day $10.5
- (see board)
Marinated rare roast beef $18.5
- served on a vegetable salad
Ceasar salad $18.5
- an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns
“Picnic” breakfast $19.5
- bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato

Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chilli.
Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.
Sauces
- Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli.
Lamb $ 9.50
Sahara $18.00
- Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.

YOUR CHOICE OF $35.00
- 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
REWENA HOT DOG $5.00
WAHA-NUI $16.00
- steak, Large Angus pattie + bacon+egg
KID'S BURGER(steak or small Angus pattie or bacon) $6.00
CHICKEN & PORK & MUTTON $17.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
KAI MUFFIN $5.00
BOIL - UP $12.00
- pork, kumara, potato, watercress
STEAK OR ANGUS PATTIE + EGG $12.00

Garlic infused olive oil & sea $7.00
- salt grilled ciabatta
Breakfast open sandwich $16.00
- w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
Bacon & eggs, poached or scrambled free range eggs $12.00
- on whole grain ciabatta or GF toast with beetroot relish
Skirt steak corn tortillas $19.00
- w grilled sweet corn, capsicum salsa, guacamole & chimichurri sauce w black beans and spicy salsa Roja de molcajete on the side
Mushroom omelet of lightly sauteed mushroom medley $17.00
- w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens
Spaghetti puttanesca $16.00
- w tomato, chili, olives, capers and flat leaf parsley
Seasonal salad w pomegranate vinaigrette $8.00
Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens

Pancake Stack $12.50
- banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
Potato & Salmon Stack $13.00
- Two hash browns, salmon, cream cheese, baby rocket leaves and fresh herbs. (Add egg $2.00)
Cream cheese and jam $8.00
Toasted 'Sammies' or Panini 'Sammie' $7 / Panini $8
- Choose 3 fillings: Ham, onion, mushrooms, tomato, cheese, egg, pinappple
Toasted Muesli $9.00
- with Greek-style yoghurt, milk and seasonal fruits.
Wedges / Kumara Chips $5.50 Sm / $6.50 Lge
- With sour cream / sweet chilli sauce
Sour Dough Angus $13.00
- Angus beef patty, with melted cheese, tomato, mesclun and beetroot or pineapple, served with fries (add ham / bacon $2.00)
Smoked salmon, cream cheese and capers $10.00

Open Chicken Sandwich $18.00
- Marinated In Balsamic Vinegar & Garlic. Served On An Open Ciabatta Sandwich With Caramalised Onions, Salad Greens, Aioli & Herb Roasted Potatoes
3 Egg Omelette, With Side Salad. $11.00
- Choose Any 3 From The Following Toppings:
Pan Fried Fish Fillet $17.00
- With Potato Wedges, Side Salad, Aioli And Lemon.
Eggs Benny- Vegetarian $15.00
- With Baby Spinach, Roast Mushrooms, Roast Tomatoes, Hollandaise And Toasted Ciabatta Bread.
French Toast $12.00
- Your Choice Of Either:
Scotch Fillet Steak $19.00
- Marinated With Rosemary & Garlic Oil. Served With Herb Roasted Potatoes, Mushroom Sauce & A Crisp Green Salad.
Garlic Pizza Bread S $6 / L$11
- Our Own Secret Dough Recipe, Brushed With Garlic And Olive Oil And Baked.
Nicoise Salad $15.00
- Tuna, Olives, Feta, Egg, Mesculin Leaves & Italian Dressing.

CRUNCHY BBQ BACON WHOPPER
- The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
BK CHICKEN WITH CHEESE
- Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
THE KING'S BREKKIE
- Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
EGGS BENE DELUXE
- Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.

Fried Rice (Egg/Chicken/Vegetable) $12.50
Kadai Ghosth $16.50
- Diced lamb cooked with ginger, garlic, onions and spices
Onion Kulcha $4.50
- Naan bread stuffed with onions and spices
Lamb/Beef Korma $16.50
- Diced meat pieces simmered in cashew gravy and garnished with almonds
Chicken Vindaloo $15.50
- boneless chicken cooked with hot vindaloo paste
Saag Ghosth $16.50
- An abundance of spinach cooked with tomatoes, ginger, garlic and spices
Lamb/Beef Vindaloo $16.50
- Diced meat cooked with hot vindaloo paste
Vegetable Spring Rolls (8pcs) $5.50
- Spring rolls filled with vegetables and herbs rolled in a crispy wonton style pastry

The Pig and Whistle

Bay of Plenty > Rotorua > The Pig and Whistle

Address

1182 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073473025

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 1:30 AM, Saturday: 11:30 AM – 1:30 AM, Sunday: 11:30 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

American , Bar , British , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , After-hours , Vegetarian Friendly , Cheap Eats , Pool Table , Private Dining , Wine and Beer , Cash , Television , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Brunch , Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Gastro Pub

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The Pig and Whistle in Rotorua Menu

Nearby Sample Menus

The Pig and Whistle

Bay of Plenty > Rotorua > The Pig and Whistle

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

1182 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

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