The Prospect of Howick in Auckland Menu

LUNCH / BRUNCH MENU LUNCH / BRUNCH MENU
  • Bacon & Eggs $12.5
    • with toasted ciabatta bread
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • Eggs Benedict $15.5
    • with spinach and choice of salmon or bacon
  • The Breaky $19.5
    • smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
  • Moroccan Spiced Chicken & Pineapple Burger $19.5
    • served with fries
  • Beef and Bacon Burger $19.5
    • served with fries
  • Salmon Niscoise Salad $18.5
    • with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
  • Roquette & Pear Salad $18.5
    • with blue cheese
  • Greek Salad with Chicken $18.5
    • with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
  • Potato Gnocchi $18.5
    • with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
  • Steak Sandwich $19.5
    • served with fries
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
SIDES SIDES
  • Fries $7.5
  • Seasonal Vegetables $7.5
  • Mixed side salad (balsamic or caesar dressing) $7.0
PIZZA  (APPROX 10") PIZZA (APPROX 10")
  • Classic Margarita $20.0
    • sliced tomato, buffalo mozzarella and fresh basil
  • Classic Hawaiian $22.0
    • ham, pineapple and mozzarella
  • Meat Lovers $22.0
    • pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
  • Spiced BBQ Chicken $22.0
    • bacon, tomato and caramelised onion
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta

Nearby Sample Menus

  • Crispy Polenta Chips 10
    • w rosemary sea salt & goat cheese whip
  • Roquette, Pea & Parmesan Risotto 24
    • w grilled leeks & parmesan crisp
  • Slow 'N' Low BBQ Smoked Beef Brisket 29
    • w chimichurri
  • Blueberry Meringue 13
    • w summer berries, whipped mascarpone & vanilla syrup
  • Roast Beetroot, Buckwheat & Watercress Salad 17.5
    • w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
  • Fish & Chips 23.5
    • Crispy battered fresh fish w fat chips & homemade tartare
  • Sticky Hot Wings 23.5
    • 16 wings
  • Spaghetti & Meat Balls 12
    • w homemade tomato sauce
  • Blue moon $13.80
    • 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
  • Hotdog $2.20
  • Chips $3.00
  • Onion rings (3) $1.80
  • Mad max $15.60
    • Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
  • Wedges with sour cream $6.50
    • Choose: bacon, lemon pepper, sweet chilli
  • Crumbed scallop $2.00
  • Loaded fries $8.30
    • Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce
  • Chicken jalfrezi $19.5
    • A type of Indian curry in which marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce with onions peppers and tomatoes.
  • Lamb handi meat $19.5
    • Thick lamb curry cooked with tomatoes, ginger, coriander and spices
  • Lamb vindaloo $19.5
    • The Vindaloo style of cooking is of Goan origin - and is essentially a fiery-hot "sweet and sour" style curry
  • Raita $4
  • Plain naan $5
    • Plain Naan with no butter
  • Mango chicken $18.5
    • Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce.
  • Chicken saag $18.5
    • This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
  • Lamb tak-a-tak $19.5
    • Diced lamb cooked in onion, tomato and cashew nut gravy with addition of capsicum
  • Scallops $1.80
  • Egg $5.00
  • Fish-dory $3.80
  • Chicken $6.80
  • Potato 1.00
  • Family pack $25.00
    • 3 fish, 3 sausages, 3 spring rolls , $5 chips
  • Oysters $1.60
  • Steak & egg/steak & cheese $4.80
  • Non-vegetarian $9.90
  • Poppadums $1.00
    • 3 pcs
  • -Butter chicken
  • -Chicken tikka masala
  • Garlic naan $2.50
  • Add for combo deal of paratha with a standard house drink $2.00
  • -Kadai paneer
  • -Chala masala
  • Butter Prawn $12.00
    • Prawns delicately spiced and cooked in tomato gravy, sauteed to perfection
  • Shahi Gosht $10.00
    • Lamb cooked in a creamy cashew gravy
  • Lamb Chop Suey $10.00
    • Lamb cooked with vegetables and noodles
  • Ice Cream Fruit / Donut Ice Cream $5.50
  • Pappadum $2.00
  • Karahi Paneer $10.00
    • Cottage cheese, cooked with onion, garlic and tomato in a spicy brown gravy
  • Honey Chilli Chicken $10.00
    • Battered boneless cubes of chicken fried and sauted in juliennes of capsicum, onion, spring onion, and spicy garlic, flavour with honey
  • Chef Special Lamb $10.00
    • Lamb cooked with fresh vegetables
  • -with freedom toast $14.50
  • Fish Dish market price
    • Your server will let you know what’s cooking today
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • ●Eggs Straight Up $12.50
    • Poached, scrambled or fried with kumara sourdough toast and sea salt butter
  • Toast $7.50
    • Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
  • French Toast $16.50
    • Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • Nice Cream $9.00
    • Three scoops of dairy free nice cream with cacao nut crunch
  • Steam dried chinese mushroom, dried lily flower and black fungus on rice $7.00
  • Braised chicken wing with soy sauce
  • Sticky rice with salted pork meat
  • Stew chicken meat with dried lily bulb, lotus and polygonatum $7.00
    • Function: good for nourishing the essence of yan and hei in the body. Good for lady's complexion
  • Extra egg $1.00
  • Ox heart blood vessel congee / Ox stomach congee / Cow combination congee $7.00
  • Stew venison tendon with radix flemingide philippinensis, rhizoma cibotii and radix achyranthis bidentatae (taste a bit littler) $7.00
    • Function: good for expelling rheumatic pain. Good for strengthening kidney function. Good for the loin and removes the pains in rheumatic and joints
  • Braised chicken wing with vinegar and ginger
  • COMMODORES PACK $44.90
    • 16 hoki and 3 trays of chips
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • NIBBLES (each/3 pack) $1.40/$3.90
    • fish nuggets
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • KIWI COMBO $10.90
    • 2 freshly battered hoki fillets, regular chips and a 420ml drink
  • ONION RING REGULAR $4.90
  • HOKI (2 PIECES) $4.90/$7.90/$10.90
  • NIBBLES (each/3 pack) $2.00/$4.00
    • crumbed fish strips
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Kiwi $12
    • Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Kiwi Breakfast $14.70
    • bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
  • Fish and Chip $9.50
    • Fish x1, egg x1, chips and salad
  • Thigfh $3.20
  • Lunch Pack $12.80
    • 2 thighs, 2 drumsticks, 1 chips
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
  • Eggs Benedict $12.50
    • poached eggs x2, bacon x2, hollandaise sauce and toast
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
  • BLAT $10.50
    • bacon x2, lettuce avocado tomato egg, and toast
  • SAUCE (if more than three) $0.50
  • Regular $8.50
  • Regular $6.99
  • Combo $15.99
  • Regular $10.50
  • With Chips $12.00
  • TABOULI $6.50
  • Regular $9.50
  • Chicken/Lamb Yakhni Pulao $18.00
    • rice cooked with lamb/chicken a Kashmiri specialty
  • Malai Kebab $14.00
    • Chicken pieces marinated in cream, cheese and roasted in the tandoor
  • Fish Rahra (Med) $19.00
    • Fish fillet cooked in traditional North Indian style
  • FishlPrawns Sichuan $19.00
  • Rogan Josh (med) $16.00
    • A Kashmiri lamb curry cooked wth aromatic spices
  • Fish or Prawn Handi $19.00
    • Fish or Prawn cooked with tomato and onions
  • Goan Fish Curry (Med) $19.00
    • Fish fillet cooked in tomato and coconut gravy
  • Prawns Malabari (Med) $19.00
    • Prawns cooked in onion.tomato and coconut milk
  • Chicken Sub $5.00
    • (Lemongrass Chicken, Butter, Garlic Mayo, Pickled Carrots, Cucumberm Corian Der, Chilli Optional)
  • Fish Meal $7.00
    • (1 Terahiki, Chips, 1 Egg, Grilled Tomato)
  • Hawaiian Burger $3.50
  • Steak N Egg Burger $4.00
  • Cheese Burger $3.50
  • Steak Burger $3.50
  • *Add Extra Filling $1.00 Ea
  • Mini Baguette N/A
  • Murc nuong ngu vi $12.00
    • CHarcoal BBQ grilled whole squid with five spices.
  • Nam $8.00
    • Skewers of charcoal BBQ mushroom.
  • Ngo nuong (Seasonal) $8.00
    • Charcoal BBQ strips of fresh seasoned corn.
  • Bo Tai Chanh $18.00
    • Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
  • Cha Murc $12.00
    • Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
  • Nom dau phu $19.00
    • Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
  • Pho Bo/Pho Ga $18.00
    • Delicious Hanoi style noodle soup with tender NZ beef or chicken.
  • Banh mi $16.00
    • Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
The Prospect of Howick

The Prospect of Howick

location

Address

Cnr Picton Street & Uxbridge Road, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095343199

clock

Opened hours

11 AM to 3:30 PM, 5:30 PM to 12 Midnight (Mon-Fri), 10 AM to 3:30 PM, 5:30 PM to 12 Midnight (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Finger Food , Pizza , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Pool Table ,  Cash ,  Groups ,  Nightlife ,  Lunch ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Cnr Picton Street & Uxbridge Road, Howick, Auckland, Auckland, 2014, New Zealand