Address
Cnr Picton Street & Uxbridge Road, Howick, Auckland, Auckland, 2014, New Zealand
The Prospect of Howick in Auckland Menu
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LUNCH / BRUNCH MENU-
Bacon & Eggs $12.5
- with toasted ciabatta bread
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B.L.A.T $14.5
- bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
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Eggs Benedict $15.5
- with spinach and choice of salmon or bacon
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The Breaky $19.5
- smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
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Moroccan Spiced Chicken & Pineapple Burger $19.5
- served with fries
-
Beef and Bacon Burger $19.5
- served with fries
-
Salmon Niscoise Salad $18.5
- with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
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Roquette & Pear Salad $18.5
- with blue cheese
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Greek Salad with Chicken $18.5
- with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
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Potato Gnocchi $18.5
- with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
-
Steak Sandwich $19.5
- served with fries
-
Battered or Pan Fried Fish $20.0
- with chips and a dressed garden salad
SIDES- Fries $7.5
- Seasonal Vegetables $7.5
- Mixed side salad (balsamic or caesar dressing) $7.0
PIZZA (APPROX 10")-
Classic Margarita $20.0
- sliced tomato, buffalo mozzarella and fresh basil
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Classic Hawaiian $22.0
- ham, pineapple and mozzarella
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Meat Lovers $22.0
- pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
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Spiced BBQ Chicken $22.0
- bacon, tomato and caramelised onion
-
Cajun Beef $22.0
- with mushroom, spinach, red pepper and lemon yoghurt
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Vegetarian $22.0
- sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
Nearby Sample Menus
-
POSTMAN’S PAD THAI 18.5
- vermicelli noodles coriander carrots beans spring onion chilli mushroom onion radish tomato cashew paste
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BEER BATTERED FRIES 9.0
- aioli
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1/2 DOZEN HOT WINGS 13.9
- Postman’s hot sauce ranch dressing celery sticks
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BREAKFAST PIZZA 20
- eggs bacon sundried tomato mushroom
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JALAPEÑO POPPAS 13
- cream cheese crumbed
-
FRIES 7.5
- aioli
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HAWAIIAN PIZZA 12.5
- HAM PINEAPPLE
-
MINI HOT DOGS 12.5
- FRIES SALAD
- Combination Meats $14.50
- On Fried Rice $2.50 Extra
- Spicy Ribs Or Honey $15.50
- Beef $13.50
-
For 5-6 People $58.00
- Combination Chow Mein / Beef Black Bean Sauce / Bbq Pork Fried Rice / Sweet & Sour Pork / 8 Wontons 1.5L Soft Drink
- Beef Mushroom $14.00
- Nasi Goreng $14.50
- Hamburger $3.40
- Cauliflower Large $5.00/Small $3.00
- Spinach & Mustard Large $6.00/Small $3.50
-
Meal $5.00
- 2 Roti & Vege or Rice & Vege
- Capsicum Potatos Large $6.00/Small $3.50
- Namak Pare $3.00 each
- Methi Aalloo (Seasonal) Large $6.00/Small $3.50
- Veg Biryani $8.00
- Samosa (dine-in) $2.00 each
- Tava poratta $2
-
Malabar lamb curry $13.99
- Lamb cooked in spicy coconut gravy
-
Chicken chettinad $12.99
- Chicken cooked in chettinad spicy gravy and garnished with coriander leaves
- Beef fry $12.99
-
Chicken masala $12.99
- Chicken in onion gravy with tomatoes and peas
- Green peas masala $11.99
-
-jeera rice $6
- Basmati rice flavored with cumin
- Raita $3
- Extra Sauce $5.00
- All house specials served with crunchy golden fries, or a baked potato, or garlic mashed potato and a selection of salad from our salad valley.
-
Flaming Chicken Burger $21.90
- Tender chicken breast, either flame grilled in our BBQ basting sauce or golden crumbed served with your choice of any sauce from the grill selection.
-
Salt and Pepper Calamari $16.90 / $25.90
- Lightly dusted calamari rings, served with lemon wedges and a traditional tartare sauce.
- Flame-grilled with our BBQ basting sauce then topped with your choice of Mushroom Sauce, Red Wine Jus, Cheese and Garlic Sauce, Pepper Sauce, Béarnaise Sauce or Garlic Sauce. Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley.
-
Scallop and Sirloin Steak $40.90
- Sirloin topped with succulent scallops smothered in our rich cheese and garlic sauce.
-
Rump $31.90
- 300g A real juicy cut for the not so brave.
- Bacon $5.90
- Squid $12.50
-
Bacon $5.00
- (with patties)
- Fish $2.30
- Crispy Chicken with Garlic Sauce $13.00
- Vegetable $10.00
- Vegetable $10.00
- Combination Seafood $16.00
- Steak $11.00
- Garlic Chicken $11.99
- Butter Naan $3.99
- Aloo Tikki $6.00 pl
- Jalebi $20.00 kg
- Amritsari Fish $15.99
- Lamb Manchurian $11.99
- Gobi Prantha $7.99 pl
-
Lamb Saagwala $11.99
- Diced pieces of lamb cooked with spinach
- w bacon, banana, maple & mascarpone $15.5
- Choose from 5 grain sourdough, ciabatta or gluten free toast N/A
- w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
-
The Vege $20.5
- potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
- Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
- Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
- Tomato braised lentils w vege & herbs $13.5
-
The real deal $20.5
- wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
- Stir Fry Chicken $13.00
- In black bean or Oyster Sauce Chicken $13.00
- BBQ with taro or cassava chicken $14.00
- Sizzling Chicken $13.50
- Chinese Curry chicken $12.00
- Palau lamb $13.00
- Chow Mein prawn $14.00
- Stir Fry Lamb $13.00
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Khao Pad Thai Windows see above
- Special fried rice with our chef’s special chilli paste and topped with dry shredded pork
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Praram Long Song see above
- Stir fried with your choice of meat with vegetables and topped with peanut sauce
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Pad Khing see above
- Stir fried with ginger, onion, mushrooms and brown bean sauce
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Pad Kee Mao see above
- Stir fried rice noodles with fresh chilli, onion, bamboo shoots, beans, spring onion and flavored with basil
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Nuea Kata $19.9
- Stir fried beef marinated with Thai special chilli sauce and vegetable on sizzling plate
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Pad Chaa see above
- Stir fried with your choice of meat with chilli, green peppercorns and vegetables
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Tow Hoo Tod (6 Pieces) $8.9
- Deep fried tofu served with Peanut sauce
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Pad Bai Kra Pao see above
- Stir fried with garlic, fresh chilli, sweet basil, beans, onion and bamboo shoots.
- Lamb on Rice S $9.00 / L $12.00
- Kebab Combo $13.00
-
Vege Pizza L $8.90 / XL $11.90
- Capsicum, onion, mushroom, tomatoes, mozzarella cheese
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Combo 1 $9.00
- XL Slice Pizza, Chips and 420ml Coke
- Rice Combo S $13.00 / L $15.00
- Fish & Chips S $10.00 / L $13.00
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Combo 5 $32.00
- 2 X-Large Pizza, 2 Chips, 1.5Lt
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Margarita L $8.90 / XL $11.90
- Tomatoes, mozzarella cheese, basil
- Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00
-
Smashed Avocado $15.50
- With sweetcorn & chilli salsa on wild wheat sourdough
-
Upside Down Beetroot Salad $12.50
- Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
- Fries Relish & Mayo $6.50
- Egg on Toast $0.50
-
Free Range Eggs on Toast $10.50
- With house relish
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Rosemary & Thyme Potato Cake $14.50
- With spinach poached egg & hollandaise sauce
- -Add Poached Chicken or Goats Cheese $4.50
- Salt & pepper chicken $12.00
- Marinated egg $1.5
- Hot & sour noodle $11.00
- Fried rice $12.00
- Braised pork belly on $12.00
- Taiwanese style smoked salmon on
- Edamame $4.00
- Sunnyside up $2.00
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CREAMY HELD MUSHROOMS $20.50
- Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
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PULLED LAMB, FETA BURGER $23.50
- Served with greens, fries and aioli
-
EGG WHITE OMELETTE $19.50
- Cajun chicken, spinach & flatbread
- BACON (3 streaky) $5.50
- add salmon or sujuk sausage $22.50
-
KIDS PORRIDGE
- SERVED WITH BANANA AND HONEY
- TOMATO (1) $4.50
- FLATBREAD $4.50
- -add extra shank $10.00
-
Fish & Chips $22.50
- cider-battered fresh fish served with fries, lemon chilli tartar sauce, and green salad (please ask waitstaff for catch of the day)
-
Turkish Bread $8.50
- with parsley, garlic butter, olive oil, and balsamic vinegar
-
Alcachofas al Ajillo $16.50
- pan-fried artichoke with garlic sauce, served with bread
-
Vegetarian Breakfast (v) $17.50
- two eggs any style with grilled tomatoes, roast potatoes, wilted spinach, feta cheese, and mushrooms
-
Spanish Rose Creme Brulee $15.00
- served with berry compote, chantilly, and almond shortbread
-
Spanish & Mediterranean Seafood Platter
- Chef’s generous selection of peeled prawns, scallops, green lip mussels, smoked salmon, market fish, calamari, green salad, aioli, and pide bread
-
·Mushroom, Spinach and Feta Omelette (v) $16.50
- three egg omelette filled with mushrooms & feta cheese, dressed with olive oil
The Prospect of Howick
Phone
095343199
Opened hours
11 AM to 3:30 PM, 5:30 PM to 12 Midnight (Mon-Fri), 10 AM to 3:30 PM, 5:30 PM to 12 Midnight (Sat-Sun)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Finger Food , Pizza , Pub Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Live Music , Waitstaff , Pool Table , Cash , Groups , Nightlife , Lunch , Seating , No Takeaway , Free Wifi , Cards accepted , Gaming Area , Pub Quiz , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
Cnr Picton Street & Uxbridge Road, Howick, Auckland, Auckland, 2014, New Zealand
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