The Prospect of Howick in Auckland Menu

LUNCH / BRUNCH MENU LUNCH / BRUNCH MENU
  • Bacon & Eggs $12.5
    • with toasted ciabatta bread
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • Eggs Benedict $15.5
    • with spinach and choice of salmon or bacon
  • The Breaky $19.5
    • smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
  • Moroccan Spiced Chicken & Pineapple Burger $19.5
    • served with fries
  • Beef and Bacon Burger $19.5
    • served with fries
  • Salmon Niscoise Salad $18.5
    • with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
  • Roquette & Pear Salad $18.5
    • with blue cheese
  • Greek Salad with Chicken $18.5
    • with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
  • Potato Gnocchi $18.5
    • with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
  • Steak Sandwich $19.5
    • served with fries
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
SIDES SIDES
  • Fries $7.5
  • Seasonal Vegetables $7.5
  • Mixed side salad (balsamic or caesar dressing) $7.0
PIZZA  (APPROX 10") PIZZA (APPROX 10")
  • Classic Margarita $20.0
    • sliced tomato, buffalo mozzarella and fresh basil
  • Classic Hawaiian $22.0
    • ham, pineapple and mozzarella
  • Meat Lovers $22.0
    • pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
  • Spiced BBQ Chicken $22.0
    • bacon, tomato and caramelised onion
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta

Nearby Sample Menus

  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Free Range Eggs Carter’s Seeded Sourdough $12
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
  • Combination Meats $16.50
  • Wedges - Normal/Spicy/Seasoned $4.50
  • Chicken $15.50
  • Chicken OR Steak OR Pork $16.50
  • Bamboo Special Burger - meat, egg, cheese, bacon & pineapple $8.00
  • Steak & Mushrooms $16.50
  • BBQ Pork & Prawns with Rice $16.50
    • Vermicelli & Curry
  • Combination Meats $16.50
  • Battered Oyster $1.60
  • Gurnard $4.00
  • Steak $9.90
  • Hoki Fish $2.20
  • Bacon & Egg $3.80
  • Prawn $12.50
  • Prawn $13.50
  • Chicken $11.50
  • Corn fritter $1.80
  • Won ton $0.90
  • Banana fritter $1.80
  • Chips $2.50
  • Snapper $5.50
  • Cheese & pine $4.00
  • Ham $3.00
  • Tomato $2.80
  • Lamb Musaka
  • Paleo chicken korma
  • Beef & black bean enchilada
  • Chicken/Spinach lasagne
  • Soup $9.00
    • roast cauliflower GF
  • Beef & mozzarella lasagne
  • Sun dried tomato feta mac & cheese
  • Chicken & Mushroom Pie
  • Garlic Bread $5.00
  • Chips-regular $3.50
  • ADD chips $2.00
  • Calamari served with tartare sauce $14.00
  • Peri-Peri $3.00
  • Chocolate Mousse $5.00
  • Aioli $0.5
  • 1/2 Rack & 1/4 Chicken $23.00
    • lemon & herb Peri-Peri or honey & mustard
  • Salmon donburi $16.00
  • Zinger burger $9.00
    • Beef, salad, special homemade sauce
  • Corn fritter $2.50
  • Hoki $4.50
  • Potato fritter ( homemade) $0.80
  • Scallop $2.50
  • Yaki udon $16.00
  • Crab stick $1.20
  • Pepper Chicken (Hot - Dry) $10.50/$13.50
    • includes 2 Rotis - Small / Large
  • Extra rice $2.50
  • Super Munch $20.00
    • 3 Thighs, 3 Drums, 1 Jumbo Chips
  • Duck - (Hot - Dry) $14.00/$17.00
    • No rice - includes 2 rotis
  • Masala Chicken (Hot - Dry) $10.50/$13.50
    • includes 2 Rotis - Small / Large
  • Chilli Chicken (Hot - Dry) $10.50/$13.50
    • includes rice - Small / Large
  • Mammoth Munch $37.50
    • 6 Thighs, 9 Drums, 2 Jumbo Chips
  • Kiwi Munch $7.50
    • 1 Thigh, 1 Drum & Small Chips
  • Pork Ribs $15.00
    • Sticky, smoky Pork ribs dripping with Settlers BBQ sauce
  • Hot Apple Crumble
    • with cream anglaise and vanilla ice cream
  • Chicken Nuggets & Chips $9.00
  • Soup of the day $12.00
    • Daily creation by our talented chefs
  • Chicken & Mushroom Vol au vent $15.50
  • Basket of Fries $6.00
  • Eggs Free Range $2.50 each
  • All Available As Main Sizes
  • Sizzling chicken with szechwan sauce $19.90
    • Served with vegetables and a choice of potato mash or chips
  • Veg shashik $19.90
    • Fried cottage cheese served with vegetables with a choice of rice or noodles and a sauce with a slice of pineapple on top
  • Chicken fried rice $9.90
  • Hanshu chicken $10.90
    • Chicken and white sauce on a bed of steamed rice
  • Lamb seekh $15.90
    • Marinated mince served with steamed vegetables and garlic sauce
  • Omlette (kobe style) $7.90
    • Eggs mixed with garam masala, green chilli, tomatoes and onion
  • Prawns shashlik $19.90
    • Served with vegetables, rice, whole mushrooms and a choice of chips or potato mash
  • Veg sizzler with szechwan sauce $19.90
    • Served with vegetables and vege cutlet with szechwan sauce and noodles
  • 3 Egg Omelette
  • Eggs Benedict
  • Thai Green Chicken
  • Poached Eggs ‘Florentine’
  • Vege Bubble & Squeak
  • Gourmet Savoury Mince
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Chicken Burger
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Sprouted bread, smashed egg, courgette, capsicum salsa $19.00
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
  • Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
  • Coconut lime panna cotta, doughnuts $15.00
  • Off the chargrill for two
  • Chargrilled kumara, ricotta, coriander butter $7.00
  • Smoked Chicken Sandwich $18
    • Grilled courgrette, red and green bell peppers, mushroom and grilled smoked chicken with freshly grated mozzarella cheese spread with salsa in a turkish bread served with fries and green salad
  • Saffron Rice $6.5
  • Bolero Platter $29.5
    • A combination of our best tapas
  • Tortilla $12.5
    • Spanish Omelette made with potatoes, onion & spinach
  • Scallops Wrapped in Bacon $13
    • Smoked bacon wrapped scallops, served with Mediterranean hummus
  • Multigrain bread / Ciabatta / Gluten free bread $2
  • Trio of New Zealand Cheese Platter $19
    • Kikorangi Blue cheese, triple cream brea and a chef's choice, gourmet cheese with dried nuts and crackers with fruit coulis
  • Chicken or Tarakihi Greek Salad $19
    • With feta cheese, organic tomato, cucumbers, red onions, olives, drizzled with olive oil and zesty lemon
  • Duck-fat whipped Potato Mash(GF) $3.85
  • House baked Loaf $8.5
    • House baked Loaf (V)
  • *Can be Gluten Free
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • Mbs 3+ Wagyu Eye Fillet Steak * $39.5
    • 220g
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • Chunky Fries $3.85
  • Vegetable Korma $18.50 (R) / $17.50 (T)
    • Selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • Roti $3.50 (R) / $3.00 (T)
    • Wholemeal bread
  • Samosa (2 pcs) $7 (R) / $6 (T)
    • Mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
  • Raita / Mango Chutney / Mint Sauce / Tamarind Sauce / Mango Pickle $3.00 (R) / $3.00 (T)
  • Paratha $3.50 (R) / $3.50 (T)
    • Wholemeal bread rolled in multi layered and baked
  • R=Restaurant / T=Takeaway
  • Veg Makhani $18.50 (R) / $17.50 (T)
    • Mixed vegetables cooked in exotic, spicy creamy tomato flavoured sauce
  • R=Restaurant / T=Takeaway
The Prospect of Howick

The Prospect of Howick

location

Address

Cnr Picton Street & Uxbridge Road, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095343199

clock

Opened hours

11 AM to 3:30 PM, 5:30 PM to 12 Midnight (Mon-Fri), 10 AM to 3:30 PM, 5:30 PM to 12 Midnight (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Finger Food , Pizza , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Pool Table ,  Cash ,  Groups ,  Nightlife ,  Lunch ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Cnr Picton Street & Uxbridge Road, Howick, Auckland, Auckland, 2014, New Zealand