The Prospect of Howick in Auckland Menu

LUNCH / BRUNCH MENU LUNCH / BRUNCH MENU
  • Bacon & Eggs $12.5
    • with toasted ciabatta bread
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • Eggs Benedict $15.5
    • with spinach and choice of salmon or bacon
  • The Breaky $19.5
    • smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
  • Moroccan Spiced Chicken & Pineapple Burger $19.5
    • served with fries
  • Beef and Bacon Burger $19.5
    • served with fries
  • Salmon Niscoise Salad $18.5
    • with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
  • Roquette & Pear Salad $18.5
    • with blue cheese
  • Greek Salad with Chicken $18.5
    • with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
  • Potato Gnocchi $18.5
    • with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
  • Steak Sandwich $19.5
    • served with fries
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
SIDES SIDES
  • Fries $7.5
  • Seasonal Vegetables $7.5
  • Mixed side salad (balsamic or caesar dressing) $7.0
PIZZA  (APPROX 10") PIZZA (APPROX 10")
  • Classic Margarita $20.0
    • sliced tomato, buffalo mozzarella and fresh basil
  • Classic Hawaiian $22.0
    • ham, pineapple and mozzarella
  • Meat Lovers $22.0
    • pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
  • Spiced BBQ Chicken $22.0
    • bacon, tomato and caramelised onion
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta

Nearby Sample Menus

  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • Oysters $4.5
    • Paroa Bay (Pacific) plump and creamy (Russell)
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • 30 Kadrahi Lamb $12.00
    • Lamb cooked in capsicums, whole coriander whole chilli with onion & spices.
  • 31 Lamb Aloo $10.00
    • Ginger garlic paste, onion paste, tomato paste & mix spicy masala
  • Half $10.00
  • 77 Tamarind Chutney $4.00
  • 83 Spring Roll $2.00
  • 25 Lamb Vindaloo $10.00
    • Lamb pieces in hot spicy sauces
  • 41 Mushroom Mattar $12.00
    • Green pea & chopped mushroom cooked with onion garlic, ginger, tomato, spices & fresh cream
  • 80 Mango Lassi $4.00
  • -With aioli (GF) $11
  • Seasonal Vegetables $6
  • Pork Spare Ribs $26
    • 500gram served in a BBQ bourbon sauce with steak fries
  • Ham $19/$24
  • The Malt Fish & Chips $26
    • dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
  • Panko Crumbed Squid Rings $11
    • with tartaire sauce
  • Fish Bites & Chips
    • with tartare sauce
  • Carnivore $23/$28
    • chorizo, beef, salami, pepperoni, red onion, tomato and streaky bacon, on a chilli tomato base, topped with herbed cream
  • Keema Naan $4.00
    • Naan bread filled with Lamb mince.
  • Poppadum (4Pieces) / Mango Chutney / Mixed Pickles / Mint Chutney $2.50
  • Cheese & Garlic Naan $4.50
    • Naan bread filled with cheese & sprinkled with crushed garlic.
  • Paneer Makhani $12.00
    • Cubes of Fresh home -made cottage cheese cooked in creamy butter sauce. A vegetarian alternative of butter chicken.
  • Butter Chicken $8.00
  • Cheese & Spinach Naan $4.50
    • Naan bread filled with cheese & spinach.
  • Channa Masala $13.00
    • Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger.
  • Lamb Biryani $14.00
    • Rice cooked with boneless Lamband spices.
  • Chicken Medium $12.00 Lrg $15.00
  • Combination Medium $12.00 Lrg $18.00
  • Lamb Medium $12.00 Lrg $16.00
  • Prawn Medium $12.00 Lrg $18.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Fish and Chips $7.00
  • Chicken Medium $12.00 Lrg $15.00
  • Chicken R $3.90 / S $3.50
  • 5 pcs chicken $12.00
  • 4 pcs chicken $10.00
  • One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
  • Onion
  • All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
  • Cheese
  • B $35.00
    • 1 medium pork, 1 medium beef, 1 large butter chicken
  • Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
  • Garlic & herb grilled bread $8.50
  • Classic fish and chips $25.50
    • crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
  • Croque Monsieur $16.50
    • grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
  • Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Garlic & herb grilled bread $8.50
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Barbecue Ribs $16.90
    • smoked in the courtyard and char-grilled with our spicy marinade
  • Pan Fried Kingfish (GF) $31.90
    • Green market vegetables and spiced tomato sauce with capers and olives
  • ● shed boards
  • Onion Rings (V)(DF) $7.90
    • Local beer battered, with aioli
  • -Add Pink pepper basted chicken $5.50
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With Lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings and bloody mary ketchup, served up with skinny chips
  • ● On the Side (GF) $6.90 ea
    • Heirloom Carrots, New Seasonal ASparagus, Skinny Chips, Summer Salad, Potato Puree
  • Vegan Mushroom Tortellini (V) $19.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato
  • Subject to availability
  • Peri Peri Chicken on Rice with Salad, Chips, Pepsi $8.00
  • Seeni Sambol $4.00
    • Caramelized onions
  • Deep Fried Chicken Drums (2) with Butter Chicken Sauce, Chips, Pepsi $6.50
  • Biriyani $12.50
    • Lamb or Chicken cooked gently with aromatic spices and basmati rice. Very rich and flavorsome
  • Subject to availability
  • Watalappan / Caramel Pudding $3.50 ea
  • Fish Devilled $12.00
    • Marinated Fish stir fried with onions, green pepper and tomatoes
  • 39. Spring onion pan-cake $ 4.5
  • 51 . Braised pork ribs on rice $ 10.8
  • Extra $1
    • on handmade pulled noodle
  • 25. Rice noodle with veges $ 7
  • 6. Spicy pork noodle in sour soup $ 7
  • 3. Spicy shredded chicken noodle soup $ 7
  • 1. Beef noodle soup $ 8
  • 24. Noodle with veges $ 7
  • Mussel Fritter $2.80
  • Tarakihi & Chips $10.90
  • Prawn Twisters $1.50
  • Snapper regular Size $7.90
  • prawn Cutlet $1.20
  • Chicken Burger (chicken pattie, salad) $7.90
  • Wxtra Meat $1.50
  • Corn Fritter $2.20
  • Steak and cheese $2.80
  • Steak pie $2.50
  • Chicken kebab $2.50
  • Chicken pie $2.80
  • Potato top $2.80
  • bacon egg quiche $2.80
  • Sausage roll $1.40
  • Steak mushroom $2.80
  • Veg Burger $13.50
    • With cucumber, tomato, lettuce, cheese, chutney sauce and sweet onions. Served with fries
  • Lamb Cutlet $28.50
    • Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
  • Mega Cooked Breakfast $17.00
    • Bacon, sausages, eggs to your choice, hash brown, grilled tomato along with cereals, fresh milk, yoghurt, fruit, juices, toast, preserves, tea & filter coffee
  • Sweet and Sour Pork $19.50
    • Pork tossed in sweet and sour sauce. Served with rice, spring roll and salad
  • Old Fashioned Mix Grill Sizzler $29.50
    • Lamb cutlets, bacon strips, BBQ steak, mushrooms, sausages and fries. Served on a sizzler
  • Tiramisu $9.00
  • Light Breakfast $8.00
    • Toast and preserves along with juice, filter coffee or tea
  • Beef Cajun Burger $13.50
    • With cheese, lettuce and sweet onions. Served with salad and fries
  • Hed Phad Med Mamueng Him Mapphan N/A
    • stir-fried mushrooms and tofu with cashew nuts.
  • Larb N/A
    • traditional North-Eastern Thai Style salad with minced pork or chicken or beef
  • Goong Chu Chee N/A
    • prawns topped with a coconut cream curry.
  • Tom Yum Gai N/A
    • a rich and spicy broth with chicken, cherry tomatoes and lemongrass.
  • Yum Hed N/A
    • a Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
  • Pla Nung Ma Nao N/A
    • fillets of Fish steamed with raw cabbage served with a lemon, garlic and chilli sauce.
  • Khum Wan N/A
    • grilled sliced of lamb or beef topped with a spicy dressing of lemon, chilli, and garlic, this dish is extremely hot!!
  • Geang Paa Gai N/A
    • traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
  • Black pepper tofu (V) $16.50
    • Sweet soy, asian greens, fried shallots
  • BBO duck curry $20.50
    • Pineapple, beans, rambutan, market vege,kaffir lime, basil
  • Chilli pepper chicken $18.50
    • Lemongrass, beans, capsicum, red curry sauce
  • Steamed jasmine rice $2.50
  • BBQ duck basil $20.50
    • Mushroom, market vege, onion, pepper
  • Passionfruit & white chocolate cheesecake $8.50
  • Pad thai (V) $16.50 / 19.50
    • Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
  • Prawn green curry $21.50
    • Aubergine, coconut milk, market vege, kaffir lime, basil
The Prospect of Howick

The Prospect of Howick

location

Address

Cnr Picton Street & Uxbridge Road, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095343199

clock

Opened hours

11 AM to 3:30 PM, 5:30 PM to 12 Midnight (Mon-Fri), 10 AM to 3:30 PM, 5:30 PM to 12 Midnight (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Finger Food , Pizza , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Pool Table ,  Cash ,  Groups ,  Nightlife ,  Lunch ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Cnr Picton Street & Uxbridge Road, Howick, Auckland, Auckland, 2014, New Zealand