The Red Poppy Restaurant in Auckland Menu

LIGHT MEAL LIGHT MEAL
  • Chicken, Bacon And Avocado Burger With Chips $15
  • Beef, Bacon And Egg Burger With Chips $13
  • Sampler Plate $12
    • mixed selection of deep fried nibbles
  • Beef Burger With Chips $10
  • Seasonal Wedges With Crispy Bacon Bits, Topped With Mozzarella And Sour Cream $10
  • Seasoned Wedge With Sweet Chilli Sauce And Sour Cream $8
  • Bowl Of Chips With House Mode Aioli $5
  • Garlic Bread $4.50
  • Toasted Sandwich With Two Filling $4
  • Hotdog With Tomato Sauce $3.50
LUNCH LUNCH
  • Steak and Egg Sandwich $16
    • thin cut of scotch filling cooked with a sunny side up egg, served in thick cut toast bread and a small side salad and chips
  • Salt and Pepper Squid $16
    • seasoned salt and pepper squid served with chips, a small side salad and a zesty lemon aioli
  • Panko Crumbed Prawn Tails $16
    • nine crumbed prawn tails served with chips a small side salad and a zesty lemon aioli
  • Crispy Chicken and Avocado Salad $13
    • mixed seasonal salad ingredients tossed in a house made vinaigrette topped with crispy chicken strips and avocado, drizzled with aioli
  • Fish of The Day $12
    • beer battered fish served with chips, a small side salad and house made tartar sauce
  • House Made Pie $15
    • ask our friendly staff for flavor of the day served with chips and salad or seasonal vegetable
  • Lamb Chops (1 Chop/2 Chops) $15/$17
    • minted lamb chop served with chips and salad or seasonal vegetables
DINNER DINNER
  • Scotch Fillet $26
    • 250gm scotch fillet cooked to your choice of garlic butter or mushroom gravy, served with chips and salad
  • Seafood Basket $20
    • mixed selection of buttered and crumbed shellfish and crumbed fish bites served with chips and a small salad with house made tartar sauce
  • Fish of The Day $17
    • beer battered fish served with chips, a small side salad and house made tartar sauce
  • Salt and Pepper Squid $16
    • seasoned salt and pepper squid served with chips, a small side salad and a zesty lemon aioli
  • Panko Crumbed Prawn Tails $16
    • nine crumbed prawn tails served with chips a small side salad a zesty lemon aioli
  • Roast Of The Day $16
    • roast of the day served with five seasonal vegetables and house made gravy
  • House Made Pie $15
    • ask our friendly staff flavor of the day served with chips and salad or seasonal vegetables
FRIDAY ENTRÉE SPECIAL FRIDAY ENTRÉE SPECIAL
  • All $9
  • Salt And Pepper Squid
  • Panko Crumbed Prawn Tails
  • Sticky Chicken Nibbles
  • Battered Mussels
  • Garlic Bread For Two
  • Sampler Plate
PIZZA PIZZA
  • All $13
  • Roast Chicken
    • roast chicken, mushroom, baby spinach and mozzarella
  • Hoisin Pork
    • hoisin pork, roasted capsicum, baby spinach and mozzarella
  • Hawaiian
    • champagne ham, pineapple and mozzarella
  • Vegetarian
    • baby spinach, roasted capsicum, mushroom, red onion, olives and mozzarella
  • Italiano
    • chorizo, olives, baby spinach and mozzarella
BAR SNACKS SHARED BASKETS BAR SNACKS SHARED BASKETS
  • 4-6 People
  • OPTION ONE
  • Seafood Basket (Per Basket) $30
    • crumbed prawn tails, salt and pepper squid, battered mussels, squid rings, fish bites, chips
  • OPTION TWO
  • Bar Bites (Per Basket) $30
    • chicken nuggets, vege delights, mini hotdogs, spring rolls, samosas, chips
  • OPTION THREE
  • Mixed Pizza Platter $35
    • mixed pizzas
KID’S MEALS KID’S MEALS
  • All $10
  • All kids meals come with a free ice cream come after their meal
  • Kid’s Pizza
    • ham, pineapple and mozzarella
  • Kid’s Roast of The Day With Vegies
  • Chicken Nuggets and Chips
  • Mini Hotdogs and Chips
  • Fish Bites and Chips
FINGER FOOD PLATTERS FINGER FOOD PLATTERS
  • Option One (Per Head) $10
    • mixed club sandwiches, sweet treat, cheerio’s
  • Option Two (Per Head) $10
    • mixed savouries, mini spring rolls, mini samosas, sausage rolls
  • Option Three (Per Head) $15
    • bite sized dessert platter, crumbed prawn tails, mixed savouries, mini spring rolls, mini samosas, fish bites, cheerio’s
FUNCTION FUNCTION
  • Herb butter rolled new season spuds
  • Roasted kumara
  • OPTION ONE
  • Per Person $ 25.00
  • Roast pork
  • Sticky chicken drums
  • Vegetable fried rice
  • Herbs butter rolled new season spuds
  • Roasted kumara and creamy garlic potato gratin
  • Cauliflower and broccoli covered in a creamy cheese sauce
  • Honey glazed baby carrots and steamed baby peas
  • Diced baby beetroot and steamed sweetcorn
  • Creamy egg and celery salad
  • Aioli tossed coleslaw
  • Tossed green salad
  • Dinner rolls and a selection of condiments to accompany your meal
  • Tea and coffee
  • OPTION TWO
  • Per Person $ 25.00
  • Roast pork or herb stuffed chicken
  • House made beef lasagna
  • Herbs butter rolled new season spuds
  • Roasted kumara and creamy garlic potato gratin
  • Cauliflower and broccoli covered in a creamy cheese sauce
  • Honey glazed baby carrots and steamed baby peas
  • Diced baby beetroot and steamed sweetcorn
  • Creamy egg and celery salad
  • Aioli tossed coleslaw
  • Tossed green salad
  • Dinner rolls and a selection of condiments to accompany your meal
  • Tea and coffee
  • OPTION THREE
  • Per Person $35.00
  • Roast pork or roast beef
  • Sticky chicken drums
  • Steamed mussels in their shells in a creamy white wine garlic sauce
  • Baked fish of the day in herbed butter
  • Deep fried salt and pepper squid
  • Panko crumbed prawns
  • Honey glazed baby carrots and steamed baby peas
  • Roasted Mediterranean vegetables in olive oil
  • Diced baby beetroot and steamed sweetcorn
  • Creamy egg and steamed sweetcorn
  • Creamy egg and celery salad
  • Apple and walnut salad
  • Aioli tossed coleslaw
  • Tossed green salad
  • Dinner rolls and a selection of condiments to accompany your meal
  • Tea and coffee
FUNCTION - DESSERTS FUNCTION - DESSERTS
  • Mini Pavlovas Topped With Whipped Cream, Fresh Fruit And Seasonal Fruit
  • Cream Cheese Frosted Carrot Cake With Whipped Cream
  • Cheese Board
  • Caramel Mousse Cups Topped With Hershey’s Chocolate Sauce And Whipped Cream
  • Cream filled Profiteroles Dipped In Chocolate With Fresh Fruit Salad

Nearby Sample Menus

The Blacksmith (sample menu)
  • OR smoked salmon $19.00
  • WEDGES $12.50
    • with bacon, melted cheese and sour cream
  • MURPHY'S IRISH STOUT PIE $16.00
    • beef and vegetables braised in Irish stout gravy, topped with a puff pastry top, served with fries and garden salad
  • PRAWN PASTA $20.00
    • fettuccine, basil pesto, baby spinach, garlic, lemon, olive oil, rocket and toasted pine nuts
  • EGGS BENEDICT $15.00
    • two soft poached eggs on toasted English muffins with buttered spinach, hollandaise and your choice of roasted field mushroom or bacon
  • CHICKEN ROULADE $30.00
    • stuffed with almond, artichoke, spinach and feta wrapped in manuka smoked bacon on a bed of ratatouille, creamy tomato sauce, wilted greens and roasted gourmet potatoes
  • STICKY BOURBON GLAZED BBQ PORK RIBS
    • with bourbon and honey bbq sauce, fries, garden salad and slaw
  • ICE CREAM SUNDAE
    • with wafers, sprinkles and your choice of chocolate or strawberry topping
Shaolin Kung Fu Noodle (sample menu)
  • Kung fu Goji berry lamb noodles $12.8 / $11.8
  • Spicy seasoned beef and celery $16
  • Chinese pan bread $2
  • Lamb tripes soup $15
  • Beef & Celery dumplings $13
  • Beef & Carrot dumplings $12
  • Steamed beef tongue $15
  • Meatballs on casserole $16
Et Tu Bistro (sample menu)
  • Pecan Pie $12.00
    • With praline and ice cream
  • Open Steak Sandwich $21.50
    • Fillet steak with horseradish sauce, chargrilled veggies, roast tomato, steak cut fries and salad
  • Chargrilled Portobello Mushrooms $6.50
  • Eye Fillet Tortilla $15.50
    • Mixed salad greens, red onion, couscous tabbouleh, tzatziki, shoestring fries
  • Sticky Chocolate Date Pudding $12.00
    • With butterscotch sauce and ice cream
  • Filo Cigarros $12.00
    • Feta, goats cheese, spinach, sundried tomato wrapped in Filo pastry.
  • Salt and Pepper Calamari $16.50
    • Deep fried calamari tubes, squid sauce, grilled lemon, salad garnish
  • Char Grilled Vegetable Stack $15.50
    • Roasted and char grilled vegetables, haloumi cheese, onion rings with a potato chive cake
Deep Creek Brews & Eats (sample menu)
  • Chocolate Indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
  • Kumara bravas (v) (gf) $9.50
  • Beachfront $35.00
    • Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
  • Pulled pork tacos $17.50
    • Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
  • Sugar Tortillas $9.50
    • Fried tortilla chips with cinnamon sugar, brownie crumble, chocolate sauce, kohu road vanilla ice creams.
  • Chicken liver, bacon & brandy pate 414.50
    • Home made pate served with cider poached pear, onion jam and crostini
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
  • Key Lime Pie $9.50
    • Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
Welcome Eatery (sample menu)
  • Fish Dish market price
    • Your server will let you know what’s cooking today
  • 7:30am until 11am
  • French Toast $16.50
    • Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
  • ●Eggs Straight Up $12.50
    • Poached, scrambled or fried with kumara sourdough toast and sea salt butter
  • ●Breaky sides $7.00
    • Dry cure bacon / whiskey cured ora king salmon
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • -Spinach / mushrooms / fresh tomato / extra egg $5.00
  • Cubano $19.00
    • Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
Sushi 4 U (sample menu)
  • Bacon & Avocado Nigiri with mayo / spicy mayo
  • Inari
  • Seafood Lovers $10.00
    • salmon sashiml, Fried Prawn & Sweet Chili Prawn
  • Salmon $5.00
  • Popcorn Chicken
    • with Sweet Chili Sauce
  • Sweet Chili Teriyaki Chicken $11.00
  • Teriyaki Chicken
  • FFs Bowl (Cauliflower Rice) $12.50/ $13.50
Vulcan Lane Bagels (sample menu)
  • - Nutella
  • - Marmite OR Vegemite
  • - Prosciutto
  • - Vegemite / Marmite
  • - Salmon, Cream Cheese, Dill
  • PRESERVES & SPREADS
    • Your choice of preserved and spreads served on a toasted bagel
  • SPECIALS $9.80
  • - Pastrami
Tuihana Cafe (sample menu)
  • Garbanzo cake(gf) (v) $17.40
    • Chickpea roasted pumpkin, grilled haloumi, green salad with homemade red bell pepper and kawakawa relish
  • Creamy or sutéed mushrooms $5.80
  • Mary had a little lamb $21.60
    • Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish
  • Corn fritters $19.50
    • Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli
  • Pork belly $19.50
    • Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw
  • Salt and pepper squid $18.40
    • Served on sweet potato mole, brie, marinated fig vincotto with green salad
  • Fush and chups $22.60
    • Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
  • -add bacon $4.20
John Dory's Takeaways (sample menu)
  • Fresh Fish (Battered, Crumbed, Grilled) Beer Batter/Gluten Free Batter +1.5
  • Fresh Chicken (Crumbed) $6.40
    • Breast Fillet
  • Squid Ring $1.20
  • Scallop $2.20
  • Paua Fritter $6.50
  • Tarakihi $6.40
  • Chicken Roll 5pcs $6.50
    • Teriyaki BBQ Chciken, Avocado, Cucumber, Capsicum
  • Chips R $3.00 L $4.50
    • French Fries
Lebanese Cafe (sample menu)
  • Fish & chips $6.50
  • Veg samosa $3.50
  • Mixed wrap $14.50
  • Veg platter $14.00
  • Chips $4.00
  • Chicken shish $14.50
  • Mixed $11.00
  • Bakalva $3.00
Latitude 36 (sample menu)
  • Fish and Chips $16.00
    • Beer battered fish with chunky fries and tartare sauce
  • Ice Cream Selection $13.00
    • Any 3 scoops of ice cream with berry and chocolate syrup
  • Pan Roasted Pork Chop $32.00
    • Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
  • Sauces N/A
    • Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
  • Grilled Lamb Rack $36.00
    • Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
  • Daimanta Cake $14.50
    • A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
  • Pan-Seared Marlborough Salmon $34.00
    • Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
  • Chocolate Fudge Brownie $13.00
    • Served with vanilla Ice cream and saffron custard
Cafe Brioche (sample menu)
  • T0ASTED SANDWICH $11.50
    • (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
  • CHORIZO OMELETTE $15.50
    • A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
  • CHICkEN FILLET & AV0CADO BURGER $16.00
    • Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
  • STEAK SANDWICH $18.50
    • Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
  • P0RRIDGE $9.50
    • Milk and sugar or banana honey and almonds
  • VEGETARIAN OMELETTE $14.50
    • A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
  • FISH WITH SALAD 0R CHIPS $16.00
    • Fried fish of the day served with a fresh side of salad or chips
  • PASTA CARBONARA $15.50
    • Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
Kuna Takeaways (sample menu)
  • CHICKEN, CRANBERRY & CAMEMBERT $3.80
  • CORN $2.50
  • SPRING ROLLS $3.00
  • LAMB $7.00
  • PORK $7.00
  • SCALLOP $1.80
  • SAUSAGE ROLL $1.80
  • SHANK ONLY PER SHANK $9.50
Cafe Aurora (sample menu)
  • - Ham, Cheese, Tomato
  • 3. Salmon Bagels with Cream Cheese , Jam or Pesto $12.00
  • 29. Sashimi Don w miso soup $11.50
  • 2 Hash brown $3.00
  • 16. Big Bowl Chips $6.50
  • 27. Sweet Sour Chicken & Salad or Rice or chips $10.00
  • 11. French Toast $11.50
    • with Bacons, Banana & Maple syrup on top
  • 15. Mince & Beans Nacho $11.00
Tri Fusion Cafe & Bar (sample menu)
  • Sweet Chilli Prawns on Rice $14.00
    • other options: Beef - Chicken - Vegetarian
  • Sausage $2.50
  • Hash $2.50
  • Chicken Nibbles $7.00
  • Clt Sandwich & wedges $14.00
    • chicken lettuce, tomato, egg & cheese sandwich
  • Egg $2.50
  • Warm Beef Salad $12.00
    • mixed salad, cucumber, tomato, fried shallots & sauteed beef
  • Prawn Twisters $8.00
The Red Poppy Restaurant

The Red Poppy Restaurant

location

Address

66 Railside Avenue, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098389012

email

Email

None

clock

Opened hours

12 Noon to 2 PM, 5:30 PM to 8 PM (Tue-Thu), 12 Noon to 2 PM, 5:30 PM to 8:30 PM (Fri-Sat), Mon & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Private Dining ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Private Parking ,  Cards accepted ,  Dinner

Location
66 Railside Avenue, Henderson, Auckland, Auckland, 0612, New Zealand
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