The Sausage Sisters in Christchurch Menu

The Sausage Sisters in Christchurch has no menu available, but can choose from many other options such as Pork Mince Rice or Porky Fried Rice from Ancestral. Ski Time Restaurant and Lodge offers many options including grazing platter for two and today’s soup we came up with. Thai Orchid Restaurant includes a wide range like Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine or Thai Spring Rolls (4). Mozzarella Loaf and Warm Breads from . The Cashmere Club offers No.4 and Beetroot Hummus Flat Bread.

Nearby Sample Menus

  • Grilled Pork on Vermicelli $12.00
  • Fried Rice Noodle (Beef, Chicken, Pork) $12.00
  • Stew Pork In Hot Pot
  • Large $32.00
  • Shredded Pork & Meat Loaf on Broken Rice $12.00
  • Special "Nam Vang" Rice Noodle Soup $12.00
  • Medium $18.00
  • Medium $18.00
  • Homemade Samosas – entrée (V) $9
    • with harissa yoghurt sauce
  • Open Steak Sandwich $21
    • 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
  • Bacon Wrapped Chicken Breast $31
    • with a sundried tomato and cream cheese stuffing, served on creamy potato gratin with freshly steamed veg and chicken gravy
  • Kid’s Caesar $9
    • sliced chicken breast on cos with Caesar dressing and parmesan cheese
  • Fillet O' Fish Burger $19.50
    • crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
  • Quinoa Cakes (GF/ Vegan) $24
    • homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
  • Cheese on Toast $6.50
    • lightly grilled Turkish bread with melted cheese and a side of tomato sauce
  • Pegasus Burger $19.50
    • housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
  • Plain Naan $2.50
    • Traditional leavened bread made of refined flour baked in the tandoor
  • Idli Vada $14
    • Three pieces of idli and two pieces of urad dal (lentil) vada
  • Butter Chicken $16
    • Marinated chicken cooked in creamy butter masala sauce
  • Masala Bonda $5.50
    • Potato masala balls marinated in gram flour and deep fried
  • Mysore Masala Dosa $13
    • Dosa spread with spicy tomato chutney stuffed with onion, potato, mixed herbs and spices
  • Soft Drinks from $2
  • Plain Uthappam $10
    • Uthappam is a thick savoury pancake
  • Butter, Garlic and Chilli Naan $4
    • Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.
  • Garlic & Black Pepper $10
    • served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
  • Sweet & sour sauce $10
    • served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
  • -Fish Fillet $12.50
  • -Sukhothai Noodle Soup $10.50
  • Pad Cee-Ew $10
    • Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
  • Special Noodle Soup
  • Tom Yum Soup
    • Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
  • Green Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • 20. Beef with Black Bean Sauce $13.00
  • 15. Chicken with Curry Sauce $14.00
  • 77. Chicken Teriyaki $19.00
    • Battered chicken in Japanese Teriyaki Sauce
  • 78. Korean Sweet and Sour Pork $19.00
  • Wednesday~Saturday
  • 18. Crispy Chicken $16.00
  • 85. Cathay's Mixed Seafood $19.00
    • Stir-fried mixed seafood and vegetables with mild sauce
  • 5. Chicken Mushroom Soup $7.50
  • Salmon Steak Set (Teriyaki Set or Sea Salt) $16.50
  • BBQ Eel $23.00
  • Beef Sirloin Steak with Japanese Black Pepper Sauce $19.00
  • Chicken Teriyaki & Tempura Set $17.00
  • Salmon Caviar & Salmon Sashimi Don $18.00
  • Squid Strips & Natto $8.00
  • Squid Tempura $10.00
  • Seaweed Salad $9.00
    • White Sesame Dressing
  • -Akaroa hot smoked salmon $21.00
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • -Bacon / Spinach & Mushrooms $19.00
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
  • Brioche French Toast (V) $16.00
    • With oranges, cardamon, pistachios & yoghurt
  • Fresh Fruit Salad & Toasted Granola (P) $12.00
  • Eggs Benedict
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Sushi Roll N/A
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Baby Tray N/A
  • Rice Ball N/A
  • Seafood udon $13
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Pork in Szechuen Style $108.00
    • 8-10 servings
  • Chicken Cashew Nuts $68.00
    • 5-6 servings
  • Steak & Black Bean Sauce $68.00
    • 5-6 servings
  • Meats $4.50
  • Chicken Chop suey $12.00
  • Prawn Curry on Rice $13.50
  • Chicken curry on rice $12.00
  • Chicken Mushrooms on Rice $12.00
  • Sports Pack $11.80 / $11.20 / $10.80
    • Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
  • Average Joe Pack $9.00 / $8.50 / $8.00
    • Contains: 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit (1-10 / 11-20 / 21+)
  • Cracker & Dip Platters $35.50 / $47.50
    • Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
  • Fruit Platters $29.00 / $37.00
    • Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
  • Vol-au-vents $15.50/dozen
    • Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
  • Club Sandwiches $26.50 / $36.50
    • Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
  • Savoury Platters $25.50 / $35.50
    • Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
  • Kids Pack $7.20 / $6.70 / $6.20
    • Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
  • Roast beef $7.20
  • Ham $7.20
  • Low fat sundried tomato $5.40
  • The bronx $29.00/ $17.00
    • Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Mini bagel $1.40
  • Long island (V) $29.00/ $16.00
    • Eggplant, capsicum, red onion, olives, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Extra bacon for $1.00
  • Plain $4.60
  • Toasted muesli. yoghurt and poached fruits $8.00
  • Fresh fruit salad with granola $8.00
  • Brioche burger $18.00
    • with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
  • Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
  • French fries with garlic aioli(V)(GF) $7.00
  • Sous vide local chicken breast $21.00
    • with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
  • Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
  • Hash Browns $4
  • Belgium Chocolate Brownie $4.5
  • Chunky Fries $8.5
  • Chef's Special $19
    • Ask your server for today’s special
  • Power Breakfast $14.5
    • 3 eggs scrambled, Ora king salmon, sauteed spinach and truffle oil. Add wholegrain toast: $3.5
  • Steve's Stack $16
    • Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4
  • Sour Cream $2.5
  • Smoked Salmon Hash $19
    • Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
  • Dukkah crusted lamb $28.00
    • Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
  • Beef wellington $32.00
    • Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus
  • Classic caesar $18.00
    • Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
  • Pumpkin and feta tart $16.00
    • Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
  • Healthy fresh fruit salad $12.00
    • With yoghurt and topped with berries
  • Chicken strips $12.00
    • Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
  • Fillet o fish burger $19.00
    • Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
  • Free range omelette $14.50
    • Choice of 3 fillings bacon, mushroom, tomato, cheese, onion, spinach
  • Chicken Teriyaki N/A
  • Steak and Cheese N/A
  • Olives N/A
  • Ham, Egg and Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Pork Riblet N/A
  • M&M N/A
  • Wrap N/A
The Sausage Sisters

The Sausage Sisters

location

Address

Level 1/39 Lydney Place North, Sydenham, Porirua, Canterbury, 8023, New Zealand

phone

Phone

0273277563

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 1:00 PM, Tuesday: 9:00 AM – 1:00 PM, Wednesday: 9:00 AM – 1:00 PM, Thursday: 9:00 AM – 1:00 PM, Friday: 9:00 AM – 1:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Kiwi

features

Features

Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
Level 1/39 Lydney Place North, Sydenham, Porirua, Canterbury, 8023, New Zealand
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