The Serious Sandwich in Christchurch Menu

Seafood Chowder (Main) $23.00
- Mains serving has the addition of green lipped mussels in the shell and tempura prawns.
Cheese $18.00
- Blue and Brie, New Zealand aged brie and triple cream blue with poached pears, quince paste, toast and crackers.
Chicken Sandwich $23.00
- Chicken breast on Turkish bread with streaky bacon, avocado, tomato and lettuce served with salad or fries.
Mini Chicken Burger & Chips $12.00
Accompaniments N/A
- Potato gratin, mashed potato or chunky chips and sautéed vegetables or garden salad.
Fish & Chips $24.00
- Tempura battered fish of the day with hand cut chips, salad, lemon and tartare sauce.
Pork Belly $35.00
- Roasted pork belly with potato puree, honey glazed yams, pickled courgette and bacon jam
Breakfast Enchilada $18.00
- Fresh tomato, scrambled egg, coriander, chipotle cheese crust, black bean salsa and guacamole.

Cervo $26.00
- seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
Braised Goat Arancini $15.00
- with Truffle Mayo
Cannelloni $28.00
- spinach, ricotta + walnut with Chianti tomato sauce
Eggs Benedict $23.00
- All with cheddar chive scone, buttered spinach and hollandaise with bacon or smoked mushroom or treacle cured salmon
Warmed Marinated Olives $9.00
Chocolate Bar $16.00
- peanut, salted caramel mousse, pop corn + ice cream
Risotto $28.00
- seasonal + local, please ask your waitperson
Braised Goat Arancini with Truffle Mayo $15.00

Pita bread $2.50
Fish and chips $18.90
- Cach of the day with tartar sauce served with side salad
Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread
Buffalo wings $19.90
- Crispy chicken wings marinated in boteco's secret marination
Boteco meat mix $49.90
- Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
Fried polenta $11.90
Baba Ghanoug $9.50
- Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip

Kim's Chow Mein Special $12.00
Mixed Vegetables Chow Mein $8.50
Chicken Pineapple on Rice $10.50
Cashew Nuts $3.50
Chicken Chow Mein $9.50
Pork Mushroom on Fried Rice $10.50
Chicken Foo Young $9.50
Sweet and Sour Fish $10.00

Single serve cheese (50gm) $14.0
Omelette $17.0
- with local aged cheddar & tomato
With smoked free range chicken extra $5
- NIFTY 50 LUNCH - LIGHT MEALS
Wakanui Beef Fillet $38.0
- (150-day grain finished & aged 21+ days) 300g g lf
Pan fried market fish $15.0
Chive Scented Waffle $22.0
- roasted tomatoes, crispy bacon & poached eggs
The Traditional Breakfast $24.0
- eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon
Kid's anitpasto N/A

Prawn 65 $14.50
- Prawns marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
Chicken Tikka Masala $14.90
- Chicken tikka marinated with garlic, ginger and aromatic spices, cooked in onion, tomato and capsicum gravy
Butter Chicken $14.90
- Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
Chicken/Lamb/Beef Vindaloo $14.90
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
Chutney/pickles $2.50
- Mango chutney, Mango pickle, Lime pickle, Mixed pickle
Chicken Schezwan Fried Rice $12.00
- A stir fry with chicken, corn, rice and chef's special sauce
Fish Fingers $10.00
- Fish cubes battered in chickpea flour with ginger, garlic and spices and deep fried served with tamarind sauce
Onion Bhaji (5 pieces) $5.00
- Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce

Vegetarian Kebabs $4.50
Stir Fried Rice with Veggy $10.50 Reg / $16 Lge
Soysage or Soy 'Ham' Omelette $12 Reg / $18 Lge
Banana Split $5.00
Lotus Seed Red Dates Soup $6 Single / $12 Double
Twin Combo Rice Special $16 Reg / $24 Lge
Honey Wedge and Soysage Salad $12 Reg / $18 Lge
Ramen Noodle $1 Bowl / $2.50 Packet

Tempura Vegetables & Soba Noodles $9.50
R/combo $11.50
- with miso or green tea
Crumbed Prawn (2pcs) $3.00
L/combo $15.10
- with miso or green tea
Regular $9.80
- BBQ sauce
Tempura Vegetables & Udon Noodles $9.50
Teriyaki Salmon Bowl

BBC (Beef, Bacon & Cheese) $3.80
Hawaiian $5.80
Camembert Wedge $1.50
Steak Burguer $5.50
Large Hot Dog (with sauce) / Deep Fried Mars Bar $3.00
Bacon and Egg $5.00
Bacon $4.00
Lamb $7.95

Pancakes $17.50
- or berry compote, yoghurt & maple syrup
Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
Seafood chowder $14.50
- honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
Wedges $9.00
- wedges served with sour cream & sweet chilli
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg

Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
Vegetarian: $12.00
- For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
Chicken Cranberry & Brie: $13.50
- Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00
All Burger Meals are served with Chips
Add : Tomato/ Pineapple/ Beetroot/ Onion Rings/ Hash brown/ Gravy $3.00
GF. Caesar Salad $14.00
- Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
The Miller Burger $14.00
- The original mammoth with two beef patties, cheese, gherkin, salad and grilled onions served with a tangy tomato relish.

Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
Served with mustard relish, jus
Olives marinated in their own oil, lemon, garlic $7.00
House baked ciabatta, balsamic butter $7.00
Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
Trust the kitchen vegetarian $20.00

The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
Bacon 1 Rasher $1.80
Cheesecake of the day N/A
- Please ask us or check our blackboard for details of the chef’s special.

Wood-fired flatbread with sweet chili, garlic butter & cheese $15.50
SUMNER $24.00
- Tomato base, mozzarella, ham & pineapple
Carrot & walnut cake with cream cheese icing $12.50
Pasta of the day P.O.A
Bruschetta $11.50
- tomato, fresh basil, mozzarella on toasted sourdough
Spice Crusted Chicken $26.50
- With crushed potatoes, wilted spinach & herb oil
Half & half add $2.00
Wood-fired flatbread with hummus & dukkah $15.50

Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice

The Serious Sandwich in Christchurch Menu

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The Serious Sandwich

Canterbury > Christchurch > The Serious Sandwich

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363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

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