The Serious Sandwich in Christchurch Menu

BREAKFAST (Served between 9-11am daily) BREAKFAST (Served between 9-11am daily)
  • The breakfast bap $9.00
    • A farm fresh egg, crispy bacon & sambal
SANDWICHES (Served on fresh ciabatta bread) SANDWICHES (Served on fresh ciabatta bread)
  • Porchetta salsa verde $12.00
    • Tender roast pork with a parsley & garlic salsa
  • Meatball & parmesan $11.00
    • Spiced meet balls with parmesan
  • Poached chicken & peanut slaw $12.00
    • Tender sliced chicken with peanut slaw & mayo
  • Grilled aged cheddar $9.00
    • Served with onion jam
  • The special $13.00
    • Changes daily and made fresh- see our specials
  • Extra's $2.00
    • Of fresh salad, serious slaw or sauce
SIDES (Made fresh each day) SIDES (Made fresh each day)
  • Salad-see todays special $8.00
  • Serious slaw $8.00
    • A mix of carrot, cabbage & peanuts finished in our mayo
  • Soup & bread (Seasonal-winter) $8.00
    • Changes daily & made fresh

Nearby Sample Menus

  • Indian Fried Noodle (Spicy) $10.00
  • Fish Fillet with Garlic & Dark Soy Sauce ( Reg/ Med ) $20.00/ $24.00
  • Soya Bean Milk $3.00
  • Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) $7.00/ $27.00/ $39.00
  • Pork with Cashew Nuts (reg/ med) $16.00/ $23.00
  • Mussels with Chilli Pepper (Spicy) ( Reg/ Med ) $16.00/ $21.00
  • Steamed Whole Fish At Market Price
  • Singapore Fried Rice Noodle (Spicy) $10.00
  • Pork Schnitzel with Cauliflower Cheese $23.50
  • Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
  • Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
  • Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
  • Bagel with Bacon, Maple Syrup & Banana $15.50
  • Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
  • Daily Creations (check our cabinet)
  • Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
  • Cold Olio $4.00
  • Spiced Pork Ear $6.80
  • Fried bread stick $1.00 each
  • Spiced Pork Feet $6.80
  • Wonton soup $7.50 Extra egg $0.50
  • Noodles soybean paste $9.50
  • Chicken gizzard $1.50
  • Chicken gristle $1.50
  • Pepperoni S $11.00/M $16.50/ L $28.00
    • Pepperoni nestled between sliced onions and freshly sliced tomato.
  • Baby Spinach Salad $10.50
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
  • Beef Lasagne $19.00
    • Our own beef lasagne served hot in an individual oven dish.
  • Plain Wedges $8.00
    • For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
  • Apricot Chicken S$12.00/M$17.50/L$29.00
    • A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
  • Al Funghi S$10/M$15.50/L $27.00
    • Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
  • Mediterranean Lamb S $12.50 /M $18.00 /L $29.50
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
  • Cajun Wedges $8.50
    • Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
  • Kashmiri Pulao $10
  • Red Garlic Chicken $20
    • Boneless chicken cooked in a red gravy with garlic and spring onions.
  • Chicken / Lamb / Beef Vindaloo $19.50
    • Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
  • Gulab Jamun (2Pcs) $5
    • A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.
  • Butter Naan $4.50
    • Naan bread stuffed with butter. A nice crispy one.
  • Chicken / Lamb Madras $19.50
    • A dish from south India cooked with mustard seeds,curry leaves and coconut cream.
  • Chicken Jhal Frezi $19.50
    • Chefs special, cooked with green chillies, fried onions and green peppers.
  • Goat Curry $20
    • Tender Goat cooked in a fresh ginger and garlic paste with tomatoes and onion base gravy on a simmered heat with added spices
  • (on toasted bagel) $7.50
  • Smokey Chic $10.50
    • Smoked chicken, swiss cheese, lettuce tomato and aioli
  • We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
  • Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
  • Manuka Honey $6.00
  • Pics Peanut Butter $6.00
  • Smashing $10.50
    • Smashed Avocado, Tomato, Swiss Cheese, Spinach
  • – Sundried Tomato & Cream Cheese
  • Havoc Bacon (Nitrate free) $6.5
  • Coconut Yoghurt $3.5
  • Add poahed egg $ 2.50
  • Paleo with coconut yoghurt & almond milk add $2.50
  • Akaroa Salmon $6.5
  • Poached Organic Eggs $16
    • With. Micro Salad. Raw Spinach and Artichoke Ketchup
  • Protein Pancakes (high protein, wf) $17.5
    • Made from oats and egg whites, served with protein yoghurt banana berry compote
  • paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
  • Petit Kids Set (under 6 years old) $15.00
    • Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
  • • King Salmon
  • • Prawn
  • Sashimi Regular $ 26
  • Rice Bowls
  • Kids Teppan Set $ 25.00
    • Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
  • • Teriyaki Chicken
  • • Beef
  • Creamy in white wine, potatoes and leeks $22.50 / $16.50
    • 1 kilo / 500g
  • Canterbury rib-eye steak $33.00
    • 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
  • Panko crumbed fish & mussel cake $19.00
    • with poached egg, lemon and aioli
  • Caesar salad $7.00 / $13.50
    • cos lettuce, anchovies and croutons (as a side / regular)
  • Garden green salad $7.00
    • green salad leaves with house vinaigrette
  • Shoe-string fries $7.00
    • with ketchup
  • Berry Brielicious $19.50 / $29.50
    • chicken, cranberry and brie (Regular / Large)
  • Mussel fritter (x3) $18.00
    • with lemon aioli and lettuce
  • Seasoned seaweed stem $0.30
  • Jumbo Teriyaki Chicken Roll 8P $12.00
    • Cabbage, Mayo, Teriyaki Chicken
  • Soup of the week L $6.50 S $4.80
  • Crumbed Prawn 1P $2.20
  • Deluxe Prawn Roll 8P $12.00
    • Lettuce, Prawn-Mayo
  • Fresh Tuna Roll 8P $12.00
    • Sesame seed, Spring Onion, Tempra Puff Soy sauce, Fresh Tuna
  • Stick Sushi $3.50
    • Fresh Salmon, Tuna-Mayo Chicken, Vegetable
  • Teriyaki Chicken Box $16.00
  • Baked Beans $1.50
  • Garden Salad $4.50
  • Hash Browns $2.00
  • Vegetarian Burger (available all day) $15.00
    • Fried vegetable pattie with lettuce, mushrooms, cheese, onion jam, tomato-chilli sauce & fries
  • Soup of the Day $8.50
    • Our chef's soup served with toasted ciabatta bread
  • Toasted Sandwich $6.00/$9.00
    • Following fillings: ham, onion, cheese, pineapple, tomato - 2 Fillings / with fries
  • Sweet as Spud's $10.00
    • Oven baked jacket potato, served with your choice of: Sour cream and chives, baked beans and cheese, chilli con carne and cheese, bacon and cheese
  • Farmer's Salad $16.50
    • Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
  • ham & cheese & tomato
  • yoghurt can be replaced with small
  • -cheese slice
  • -yogurt
  • Combo#1 $3.80
  • fluffy can be replaced with small orange juice
  • bag of chips L $5.5 / S $4
  • served with toast $7.00
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Extra fillings $0.50
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Seek Kebab $6.00
  • Veg Cutlet $1.50
  • CHICKEN KORMA $10.00
  • Chicken Wings $1.50
  • BEEF VINDALOO $10.00
  • BUTTER CHICKEN $10.00
  • SAMOSA $2.00
  • Seek Kebab Wrap $6.00
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
  • FRESH FRUIT SALAD $8.50
    • served with yoghurt
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
  • VEGETARIAN SALAD $14.50
    • reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
  • HOMEMADE MUESLI $8.50
    • served with fresh fruit and yoghurt
  • WEDGES $8.50
    • served with sour cream and sweet chilli sauce
  • CAESAR SALAD
    • cos lettuce, bacon, poached egg, croutons and parmesan
  • EGGS BENEDICT $16.50
    • two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
The Serious Sandwich

The Serious Sandwich

location

Address

363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

+64 3-371 9167

clock

Opened hours

9 AM to 5:30 PM (Mon-Sat), 10 AM to 5 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food , Sandwiches

features

Features

Wheelchair accessible ,  Takeout ,  Cash ,  Quick Bites ,  Seating

Location
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand