The Serious Sandwich in Christchurch Menu

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The breakfast bap $9.00
- A farm fresh egg, crispy bacon & sambal

Porchetta salsa verde $12.00
- Tender roast pork with a parsley & garlic salsa
Meatball & parmesan $11.00
- Spiced meet balls with parmesan
Poached chicken & peanut slaw $12.00
- Tender sliced chicken with peanut slaw & mayo
Grilled aged cheddar $9.00
- Served with onion jam
The special $13.00
- Changes daily and made fresh- see our specials
Extra's $2.00
- Of fresh salad, serious slaw or sauce

Salad-see todays special $8.00
Serious slaw $8.00
- A mix of carrot, cabbage & peanuts finished in our mayo
Soup & bread (Seasonal-winter) $8.00
- Changes daily & made fresh

Nearby Sample Menus

Fried Calamari $18.00
- Marinated in lime and lemon grass with chilli and ginger jam - Add a deli salad $3.50
Crispy Tofu Salad $18.00
- Mesclun leaves, courgette ribbons, carrots, coriander with sweet sesame dressing
Caramelised Beetroot $19.00
- Feta, rocket, pinenuts, mozzarella
Organic Eggs Any Way $14.00
- Two eggs, poached, fried or scrambled with slow roasted tomato and your choice of English muffin or 7 grain toast
Prawn $21.00
- Baby spinach, roast capsicum, chilli, feta, mozzarella
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
Halloumi and Quinoa Salad $18.00
- Gojiberries, roast carrot, rocket and apple with lemon and toasted cumin seed vinaigrette
Fried Calamari $18.00
- Marinated in lime and lemon grass with chilli and ginger jam

King Prawn Lemon Grass With Chilli
King Prawn Garlic With Chilli
Tofu, Mix Vegetable Fried Egg Noodles $12.00
Medium $18.00
Grilled Mince Pork on Kebab $8.00
Medium $18.00
Combination Fried Rice $12.00
Fried Rice (Chicken, Pork or Beef) $12.00

Mini Spring Rolls (x12) $6.00
Hoki (crumbed) $2.80
BBQ Pork Burger $5.80
- Pork rib patty, lettuce, onion & smoky BBQ sauce between a seeded bun.
Squid Rings (x6) $4.90
Fisherman's Basket $15.90
- 2x fish, 2x scallops, 2x squid rings, 2x crab sticks, and 1 scoop of chips.
Chocolate Wrap Donut $2.50
Bacon & Egg Burger $6.20
- Two beef patties, bacon, egg, lettuce, onion and tomato sauce.
Two Down $7.90
- Two slices of melted cheese, bacon, hashbrown & mayo sandwiched between two crispy chicken patties.

BBC Pattie
Sausages (Battered)
Chicken Avocado Burger
Chocolate Donut
Cheese & Pineapple
B2) Groper with Lemon Pepper, Cajun or Garlic & Herb Seasoning
Potato Fritter
Onion Rings 1/2 Dozen

Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
Chicken Wrap $12.00
Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Poppadoms $3.00
- Roasted Indian crisp bread (4)

Palak Paneer $13.90
- A healthy combination of cottage cheese, fresh spinach and a mixture of spices
Special for$6.00
- 3 Plain Naans
Bhuna Chicken / Bhuna Lamb $14.90
- Boneless chicken pieces /diced lamb cooked with garlic, ginger, fresh coriander, capsicum, onions, mango chutney and spices
Papadom (2 pieces) $1.00
- Wafer thin spiced crisp bread
Bombay Aloo $6.00
- Diced potatoes cooked with cumin seeds and spices
Malai Kofta $13.90
- Delicious clusters of lightly fried homemade cottage cheese, potatoes and nuts in a cream and cashew based sauce
Chicken/Lamb Jalfrezi $14.90
- Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
Fish / Prawn Korma $16.50
- Fish or Prawn cooked in a cream and cashew based gravy

Poppadum (4 Pcs) $1.50
Aloo Gobhi $12.99
- Potatoes and cauliflower cooked with onion, tomato herbs and spices
Chicken/Lamb Biryani $14.00
- Basmati rice chicken or lamb cooked in herbs and spices
Chicken/Lamb Kadai $15.50
- Cooked in onion based thick gravy, capsicum, onion, tomato and spices
Palak Paneer $14.50
- Homemade cottage cheese prepared with spinach, tomato, ginger, garlic and green masala
Pickle $2.50
Vegetable Samosa (2 Pcs) $5.00
- Wholesome vegetables in a mild sauce, encased in crispy tasty pastry
Chocolate Naan $5.00

Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
Lunch Special N/A
- Please ask our friendly staff for more details.
Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.

Prime Canterbury Beef $35
- Sirloin 250g
Spiced wedges, sour cream, sweet chilli $10/$16
Today’s Classic Pie $21
- Big chips, small salad, gravy
No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
Risotto $25
- Truffle cauliflower, Parmesan, almonds
Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
Soup of the Day cup $9.0 bowl $16.5
- Served with toasted breads
Duck Fat Boulanger Potato $7

Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
• Tender Eye-Fillet
Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
Petit Kids Set (under 6 years old) $15.00
- Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
• King Salmon
Soft Shell Crab Tempura Roll $ 22.00
- spicy crab meat, pickled radish, avocado
Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado

Mango Chicken $19.50
- Dreamy flavoursome favourite – mango with a hint of garlic & ginger
Peshwari Naan $5.50
- Dry fruit bread, brushed with butter
Poppadoms $3.50
- Indian crisp bread – roasted over the tandoor (4)
Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
- Full bodied wholesome curry with fresh tomato & mushroom
Goat Supreme $21.50
- Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
Gurkhali Chicken $19.50
- Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
Calcutta Fish $19.50
- Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
Mix Pickel $3.50
- Nice and spicey

-kid biscuit & 2x cocktail sausages & fluffy
chocolate, strawberry or caramel server with cream & nuts $7.50
Combo#1 $3.80
-cheese toastie
smoked chicken, cream cheese & cranberry $7.90
bag of chips L $5.5 / S $4
yoghurt can be replaced with small
Combo#2 $5.90

Selection of sweet treats in the dessert cabinet
Fries & aioli $10.00
Cheesecake of the Day $12.50
Pasta of the day P.O.A
Smoked salmon mousse with toasted ciabatta & pickles $12.50
PIGEON BAY $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
Spice Crusted Chicken $26.50
- With crushed potatoes, wilted spinach & herb oil
CLASSIC MARGHERITA $20.00
- Tomato base, mozzarella & basil

Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00

Homemade Muesli $8.50
- Served with natural Yoghurt
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Pasta of the Day $15.00
- Winter only