70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
Perigord
Walnut Praline Crunch
Devonshire Tea
Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).
A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
Sweet and Sour $18.50
Your choice of tender pieces of Chicken, Beef or Pork combines with tomato, pineapple, cucumber and stir fried with chef's sweet and sour sauce
Vegetables, Cashew Nut or Peanut $2.00
Red Curry Stir Fried with Calamari $20.50
(Thai most popular dish) Stir fried calamari in red curry paste with green beans and capsicum topped with kaffir lime leaves and fresh chilli
Vegetarian Green Curry $16.50
Fresh seasonal vegetables with green curry soup
Beef Nam Tok $18.50
Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad
Thai Spring Rolls $7.00
Homemade vegetarian roll served with sweet chilli sauce
Pad Met Mamuang $18.50
Stir fried chicken with cashew nuts, dried toasted chilli, onion and pineapple
100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
Fish of the Day $26.90
Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
Mini Hot Dog $8.50
Served with fries
Prawn Cocktail $14.50
The ever famous entrée, served with lettuce, seafood dressing and lemon
Lamb Koftas $21.50
Greek style served on couscous with sides of onion and tomato salsa and homemade riata
Fried egg $1.20
Cajun Chicken Wrap $19.50
Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream