The Serious Sandwich in Christchurch Menu

Chicken Melt $15.50
Super bird sandwich $17.00
Nachos $14.50
- crunchy corn chips served with beef con-came , cheese,olives,capsicum,onio,salsa and sour cream.
Moroccan lamb $29.00
- lamb steak marinated with moroccan spices served with vegetables or salad and your choice of potato or french fries.
Chicken Fajitas Skillet $20.00
Senior BLT $14.70
Satay roll $16.50
Vege burger $12.00

Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Garden Salad $8
- Seasonally fresh green salad
Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
Shoe String Fries $8
- With truffle mayo and house ketchup.
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Sides - smoked salmon, bacon, chorizo $5
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.

Red onion
The Cranny
- Grilled chicken breast, kapita brie cheese, chunky cramloemy sauce, cream cheese, lettuce & aioli
Roasted red pepper
Jalapeno
Popo
- Lashings of streaky bacon, prime nz beef, lettuce, tomato, swiss cheese, honey mustard & tomato relish
Shaved Parmesan
Biggie Salad
- We can also provide salads for large group ask about our catering options
Cheddar Cheese

Oven Roasted Tomato $3
Thyme & Garlic Mushrooms $3
Luciano’s Bruschetta $16
- Toasted ciabatta with garden greens and Prosciutto, tomato, basil & mozzarella
Kids Taco $14
- A soft shell taco filled with chicken, mixed greens and carrot, served with a side of fries
Bowl of Wedges with Sour Cream $11
Sausage $4
Classic Bene Half $15 Full $20
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Manuka Smoked Bacon
Breakfast Tostada $18
- Crispy tortillas with avocado salsa verde, re-fried black beans, heirloom tomatoes, jalapeno, rocket and fried eggs, topped with melted cheese

Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled
Mushrooms $2.50
Roast of the Day * Small $13.50 Large $17.50
- Check the board for today’s choice, served with potatoes and vegetables
Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream

Curry & Rice Rolls $2.50
Crinkle Cut Chips $2.50
4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
Corn & Bacon Patties $2.50
- Combination of mince bacon, corn, potato and herbs. So tasty.........
Chunky Chips / Seasoned Wedges $3.00
Giant Burger $7.50
- Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
Fish Burger $5.00
- Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
Our Regular Fish Hoki $2.70

Seasoned Mince Beef (two $10.50) $5.50
Fajita Veggies with Guac $13.40
Bean Burrito $10.00
Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
Slow Roasted Beef Barbacoa $14.40
Pulled Pork Carnitas $11.50
Slow Roasted Beef Barbacoa $14.40
Tortilla Chips & Guacamole $8.00

Beef onion dumplings M $8.50 L $11.50
Spiced Mixed Platter $8.80
Mixed Seaweed Salad $5.50
Chinese hamburger $5.50
Spiced Pork Ear $6.80
Rice porridge $2.00
Extra fried bread stick $1.00
Noodles soybean paste $9.50

Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
Fish & Chips $24.00
- tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
Crispy Spiced Calamari $16.00
- served with coriander crema
Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup

Deep fried Chicken with Peking Sauce $11.00
Beef with Chef's Special Sauce (Spicy) $10.00
Sweet & Sour Pork $11.00
Beef & Vegetables $11.00
Deep fried Steak with Spicy Szechuan Sauce $11.00
Squid with Ginger and Spring Onion $11.00
Choice of Sauce N/A
- Oyster sauce, Chilli sauce, Ginger sauce, Coconut Curry sauce, Sweet & Sour sauce, Black Bean sauce, Satay Peanut sauce
Satay Chicken Kebabs - 4pcs $8.00

Chicken and corn Soup $6.50
Golden sesame king prawns $21
Pan fried dumplings 1 dozen $14
- Pork and chievs, Chicken and Spinach, Vegeterian
Zhar Choi, sliced pork noodle soup $15
Stir fried mixed vegetables $14
Fried beef Ho fun $16
Sichuan chicken $20
Sweet and sour chicken $20

Seafood Chowder $10.50 small / $15.00
- fresh south island seafood, saffron infused creamy seafood base
Aglio e Ollo $16.00
- garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
Creamed Agria Potatoes $7.00
Trenette al Pesto $26.00
- grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
Battered Fish $24.00
- Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
Vegetable Casserole $30.00
- Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
Chocolate Brulee $12.50
- Baked chocolate custard, burnt caramel, date biscotti
Lamb Shank $37.00
- Slow cooked Canterbury lamb shank, roasted root vegetables, mint glazed potatoes, red wine jus

Chilli Pesto Bread $11.5
- Fresh pizza bread with pesto and sweet Thai chilli sauce
Little Italy (Sml / Med / Lge) $12 / $17 / $20.5
- Chopped spinach and sundried tomatoes, topped with red onion, sliced tomato and feta cheese
Thai Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions
Kumara Chips $7.5
- Delicious kumara chips cooked to perfection and served with sweet Thai chilli sauce
Smoked Salmon Tag $17.5
- Served with fettuccine. Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce and garnished with parsley
Prosciutto (Sml / Med / Lge) $11.5 / $15.5 / $20
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
Herb Bread $9
- Fresh pizza base with rosemary, garlic butter and rock salt
Mediterranean Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions

17.Mixed seafood and tofu soup $5.00
34.Prawn ball with cashew nuts $22.00
38.Prawn ball with celery and lily bulbs $20.00
10.Honey 880 pork $8.00
31.Prawn ball with golden garlic crumb $22.00
15.Chicken and corn soup $5.00
40.Scallop with broccoli $28.00
41.Scallop with celery and lily bulbs $28.00

Steak & Cheese $4.80
Sausage Roll $3.10
Chicken & Cranberry $4.80
Traditional Kiwi Mince $4.50
Savouries $2.50
Chicken Satay $4.80
Steak & Mushroom $4.80
Mince & Cheese $4.80

The Serious Sandwich in Christchurch Menu

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The Serious Sandwich

Canterbury > Christchurch > The Serious Sandwich

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363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

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