The Serious Sandwich in Christchurch Menu

Porchetta salsa verde $12.00
- Tender roast pork with a parsley & garlic salsa
Meatball & parmesan $11.00
- Spiced meet balls with parmesan
Poached chicken & peanut slaw $12.00
- Tender sliced chicken with peanut slaw & mayo
Grilled aged cheddar $9.00
- Served with onion jam
The special $13.00
- Changes daily and made fresh- see our specials
Extra's $2.00
- Of fresh salad, serious slaw or sauce

Nearby Sample Menus

Popo
- Lashings of streaky bacon, prime nz beef, lettuce, tomato, swiss cheese, honey mustard & tomato relish
Roasted almonds
4-6 people
Salmon $12
Create your own masterpiece
- choose your meat
Toasted walnuts
All bound with balsamic vinaigrette.
Side salad $6
- mesclun, tomato, cucumber, red onion bound with balsamic dressing

Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
Cashew Chicken Chow Mee $10.50
- Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
Sweet Sour Chicken Noodles/Rice $9.80
Teriyaki Chicken Fried Rice $9.80
Sweet Sour Prawns Noodles I Rice $12.80
Chicken Chow Mee $9.80
- Egg noodles with chicken and vegetables in oyster sauce.
Singapore Fried Rice $9.80
Mongolian Beef $9.80
- Thin rice noodles with beef and vegetables in special Mongolian sauce.

pan-seared garlic King prawns With lemon and harissa $15.00
Tiramisu Cake $7.90
Casablanca $20.00 per person
- Selection from our tapas to include a seafood or meat or vegetarian
Large $10.00
Large $10.00
Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
King prawns, fresh chilli and coriander $15.00
All desserts served with your choice or Chocolate, Caramel or Berry coulis . Some deserts may be subject availability the day. Please check With waiter.

Extra bread/crackers for 2 $4
Ploughman’s lunch $16
- cold cut meats, cheddar cheese, pickled vegetables, relish, breads
Breads & dips $15
- selection of breads and house dips & spread
Ground crews breakfast $25
- house made beans, bacon, sausages, poached eggs, hash browns & mushrooms on rye toast
250g aged angus sirloin $28
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Cucumber, lime & mint slaw $5
500g aged ribeye on the bone $45

Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
Seafood chowder $14.50
- honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
Wedges $9.00
- wedges served with sour cream & sweet chilli

Chicken, Cranberry & Brie
- Lashings of smoked chicken on a cranberry base and topped with brie and rosemary. A Winnie's favourite.
Small $17.50
Italian Flat Bread $8.00
- With olives, herbs and parmesan
Grand Chicago
- A garlic and tomato base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato
Chicken Alfredo $18.00
- Smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine.
Thai Beef $18.50
- Seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes.
Con le Patate $18 Med / $21 Lge
- Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
The Raffaele $18 Med / $21 Lge
- A garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest

Green Thai Curry $19.5
- Chicken and prawn curry served with fragrant rice
Sour Cream $2.5
Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
Belgium Chocolate Brownie $4.5
Chef's Special $19
- Ask your server for today’s special
Steak Sandwich $23
- 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
Mixed Berry Friand $3.8
Big Breakfast $21
- Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns