Address
29 Main Rd, Tirau, South Waikato
The Settlers Inn in Waikato Menu
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The Settlers Inn in Waikato has no menu available, but can choose from many other options such as Harumaki or Takoyaki from Shinjuku Japanese Restaurant. Jacks Coffee Lounge offers many options including Homemade toasted musli and Jacks porridge. Bryant Bakehouse includes a wide range like 1 Bacon & Eggs, Hash Browns & Toast or 2 Bacon & Eggs, Sausages & Toast. Potato Fritter and $5 Pack from . Canton Takeaways offers Cinnamon Fine Indian Cuisine & Bar and 01 PAPADOMS.
Nearby Sample Menus
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Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
- -Add Fries $3
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Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
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Chicken Burger (GF)(DF) $19
- Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
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Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
- Fries $6
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Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
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Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
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Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
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Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
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Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
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Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
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Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
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Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
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Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
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Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
- Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
- Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
- Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
- Panko Crumbed Squid – W Tartare Sauce $13.50
- Sampler Platters To Share
- Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
- •Salads
- Spanish Chorizo, Cider, Caramelized Onion $13.50
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Creamy Mushrooms and Bacon $18.50
- Served on toasted grain bread
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Little breakfast $9.00
- One egg any style on toast with a rasher of bacon and a hash brown
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Willow Glen House Made Muesli $14.50
- Nutty muesli served with your choice of yoghurt or milk and fruit
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Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
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Scallops $19.00
- Four beer battered scallops, served with salad and Thunder Crunch fries
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Sides $4.00
- Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
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Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
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Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
- -Full $17.00
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-Tofu Musubi $5.00
- Soy coated pan fried tofu slice & avo on rice wrapped in seaweed
- -Avocado / Cucumber $3.5 (6pcs) / $7 (12pcs)
- -Full $13.00
- -Takoyaki (6pcs) $8.00
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Veggie Roll $1.6 each / $11 (8pcs)
- Salad, carrot, avocado, cucumber, capsicum, bean curd & mayo
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-Mikey Special $15.00
- 1 chicken katsu, 1 pork katsu, 2 karaage chicken
- -Edamame / Korokke (6pcs) $6.00
- Gourmet breads served with pesto and dips $14.50
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Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
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Green lipped mussel curry chowder $14.50
- served with toasted focaccia
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Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
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Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
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Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
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Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
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Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
- Sweet & Sour Pork on Rice $12.00
- Fried Rice Vermicelli in Singapore Style $12.00
- 15 Chicken Thighs & Chips $50.00
- 10 Chicken Nibbles & $2.00 Chips $10.00
- 3 Chicken Nibble, Two Fish, Two Eggs, Salad $10.00
- Sweet & Chilli Sauce Pork on Rice $12.00
- 8 Fish, 6 Hot Dog, 6 Chicken Nugget, 6 Potato Fritter, 2 Sausage, 2 Spring Roll, $6.00 Chips $40.00
- 2 Fish, 2 Oysters, 2 Scallops, Chips $12.00
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Creamy Garlic Mushrooms and Bacon $17.00
- Served on toasted ciabatta and topped with grilled tomato
- Bacon $4.00
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Open Chicken Sammy (Chicken Breast Fillet) $18.90
- Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
- Chicken tenders with curly fries $11.90
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Jailbar Burger $20.70
- Served on a sesame seeds bun with mesclun salad mix, panko crumbed fish, squid rings, gherkins, curly fries, tartare and mango peach chutney
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Panko Crumbed Fish & Squid Rings $26.80
- Served with steak fries, salad mix, tartare sauce and lemon
- Smoked Salmon $5.00
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Garlic Bread $13.00
- Ciabatta baked on-site
- -(H) $11.00
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Chicken Vindaloo $16.00
- The famous dish from a state in India (Goa), made with tender chicken cooked in a hot ground vindaloo paste
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Bhuna Chicken $16.00
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
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Lamb Mushroom Masala $16.00
- Mushroom & diced lamb cooked with onion & tomato gravy
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Dal Tadka (Fry) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
- -Lamb Rogan Josh, Beef Vindaloo, Butter Chicken, Chicken Korma (Choose any 2)
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Vegetable Samosa $6.00
- Crispy deep fried triangular pastry stuffed with potato, peas and nuts
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Kadai Lamb $16.00
- Diced lamb cooked in special spices & herbs
- Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
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BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
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Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
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Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
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Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
- - Avocado Smash $14.50
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Pancakes
- Homemade pancakes with maple syrup and cream
- Side of fries with tomato sauce $6.50
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Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
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Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
- Gluten Free Bases available $3.00
- Kitchen garden salad with house dressing & parmesan $7.00
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Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
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Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
- -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
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Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
- Fish $18
- Cheese Naan $4.00
- Garlic Naan $3.50
- Paper (Poppadom) $2.50
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Korma (Chicken/lamb/Goat)
- A mild curry in delicious creamy and grounded cashew gravy
- Lachha Parantha $4.00
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Paneer Butter Masala $14.50
- Cottage cheese cooked in creamy onion tomato flavoured sauce
- Tamarind Chutney $2.50
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Seafood Udon Noodle Pot $16.50
- Seafood (fish,prawn,mussel,etc) & udon noodle soup cooked and served in metal pot
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Braised Pork Mince Rice $7.50
- Slow braised minced pork on rice with traditional pickled cucumber & daikon, a favorite light meal choice
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Roast Chicken Noodle Soup $13.00
- Roast chicken noodle soup with egg noodle & broccoli
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Tofu & Egg Soup $8.50
- Tofu & egg soup with vegetable
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Roast Duck Noodle Soup $14.50
- Roast duck noodle soup with egg noodle & broccoli
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Beef / Chicken Ho Fan $14.50
- Stir fried thick rice noodle with beef or chicken
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Banana Split $9.50
- Classic banana split with sprinkle of caramel peanut
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Tom-Yum Soup (Prawn) $13.00
- Thai style spicy herb based soup with prawn
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Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
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Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
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Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
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Artisan Bread $10.00
- Warm bread selection with house made dips
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Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
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Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
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Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
- FRUCOR DRINKS RANGE
- HOT POTATO FRIES
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- CHICKEN TENDERS AND FRIES
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- HOT KUMARA “YUMMO”
The Settlers Inn
Phone
078831108
Opened hours
Price
$30 - $50
Type
None
Service
None
Cuisine
European
Features
Cash
29 Main Rd, Tirau, South Waikato
- Waikato European Menus
- Waikato Region European Menus