The Settlers Inn in Waikato Menu

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The Settlers Inn in Waikato has no menu available, but can choose from many other options such as Harumaki or Takoyaki from Shinjuku Japanese Restaurant. Jacks Coffee Lounge offers many options including Homemade toasted musli and Jacks porridge. Bryant Bakehouse includes a wide range like 1 Bacon & Eggs, Hash Browns & Toast or 2 Bacon & Eggs, Sausages & Toast. Potato Fritter and $5 Pack from . Canton Takeaways offers Cinnamon Fine Indian Cuisine & Bar and 01 PAPADOMS.

Nearby Sample Menus

HOKI + FRIES $7.00
CHEESE $10.00
- beef, cheese, mustard, ketchup
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
FRIES $4.00 /$8.00
- regular/loaded
NUGGETS + FRIES $7.00
COLESLAW $4.00
DEEP FRIED MAC N' CHEESE $6.00

Squid rings 80¢
Oysters $2.50
6x Chicken nuggets $3.50
Potato fritters $1.00
Crab sticks $1.50
Hoki $4.50
Tuna burger $8.00
Bacon, egg and cheese burger $8.50

-Wholegrain
-BBQ
-Beef glaze
Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
-Roast garlic
-Seasonal greens
Jerk Chicken Salad $23.50
- Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
-vietnamese mango salad garnish, house-made sweet chilli sauce

Risotto - Mushroom & Truffle (Gf) $17/ $25
(These items are designed to share, for two people, we recommend 3-4 plates)
Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
Venison Meatballs With A Plum And Sage Sauce $13.50
Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
•Sides

French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
Extra fillings $ 1.80
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
Eggs benedict / bacon $17.00
Bacon / sausage / tomato / mushrooms $5.00
Al brown bacon / egg / avocado $13.50
Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast

Marinated olives - chili - garlic - rosemary $8.00
Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
Honey roasted muesli - yoghurt $11.00
Chutney - hollandaise $3.00
Kumara chunks - aioli $8.00
Flat Mushrooms $4.00
Free range fried chicken wings - chipotle mayo $11.00

Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]
Spinach , feta and sun-dried tomato filos $14
- mint yo ghurt
Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]
Roast duck breast with confit duck leg and puy lentil ragout $33
- duck fat crisps, baby bokchoy, baby carrots and roasting jus[ G F ]
Crispy twice cooked pork belly $32
- creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
Gurnard ceviche $14
- spring onion, tomato, chilli, coconut cream [ g f ]
Garlic prawns and smoked salmon $24
- slow roast tomato, capers, red onion and l emon aioli
OTM triple cream briew quince jelly
- 1cheese $14, 2cheeses $20, 3cheeses $25

ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
CREAMY MUSHROOMS $6.00
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
Soup of the day (+)
- Served with toasted breads & butter
BACON $6.00
RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce

Toasted bagels
Chips $6.50
- Spud fries with tomato sauce
-Kumara fries with aioli $6.50
-Bacon, avocado & cream cheese $12.50
Muesli $11.00
- With fruit & yoghurt
Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
Warm chicken salad $15.50
- With bacon & avocado
-Served on toasted ciabatta $14.50

Dubliner
- Cajun chicken thighs, bacon pieces, avocado, brie slices and cashews drizzled with a sweet chilli sauce
The Beacon $24.50
- Crumbed chicken tenders, streaky bacon, melted brie, avocado, rocket, with relish and your choice of peri peri mayo or lemon mayo
The Chieftain $24.50
- Homemade beef patty, streaky bacon, melted cheese, rocket, beetroot, gherkins, drizzled with BBQ sauce & fresh aioli
Prawn Salad $15.00
- prawn cutlets on rocket with avocado and a lemon mayo
- Poached eggs served on ciabatta bread with bacon, spinach and hollandaise $18.00
Plain Jane $15.00
- Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins, beetroot, melted cheese and rocket leaves with BBQ sauce
Large $25.00
Coromandel Mussels $10 1/2 kilo / $19 kilo
- Steamed natural with your choice of fresh lemon or Thai Green Curry

Looking for an extra kick on your pizza
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti

Bread Selection $13.00
- A selection of hot breads with house made dips
Add Fries $4.00
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
Seasonal Vegetables $7.50
Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo

Free range Poached/Scrambled eggs on toasted ciabatta $9.50
bacon/kransky/chorizo/tomato/eggs 4
Homemade toasted grain cereak with black doris plums and yoghurt $10
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
hashbrown/Smoked salmon
Oat or rice Perridge with stewed fruit and brown sugar $10
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
7 - 1 pm

Three Scrambled Eggs with toast $10.30
Garlic Bread $4.90
Oyster Cocktail $12.80
Crumbed Camembert with Plum Sauce $14.50
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Seafood Cocktail $12.80
Soup of the Day $9.90
Mushrooms & Bacon $13.50

Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Artisan Bread $10.00
- Warm bread selection with house made dips
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots