The Settlers Inn in Waikato Menu

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The Settlers Inn in Waikato has no menu available, but can choose from many other options such as Harumaki or Takoyaki from Shinjuku Japanese Restaurant. Jacks Coffee Lounge offers many options including Homemade toasted musli and Jacks porridge. Bryant Bakehouse includes a wide range like 1 Bacon & Eggs, Hash Browns & Toast or 2 Bacon & Eggs, Sausages & Toast. Potato Fritter and $5 Pack from . Canton Takeaways offers Cinnamon Fine Indian Cuisine & Bar and 01 PAPADOMS.

Nearby Sample Menus

Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
Chorizo $5
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche

Zesty wedge Sml $10.99 / Lg $15.99
- BBQ sauce with onion, ham, bacon, creamy mayo, oregano, and mozzarella and zesfy wedges
Create your own pizza N/A
- Any 5 toppings and 1 swirl
Mafia Sml $10.99 / Lg $15.99
- Tomato sauce with tomatoes, capsicum, salami, olives, anchovies,diced sausages
Exotic garlic and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with mozzarella and fresh garlic
Meat lovers Sml $10.99 / Lg $15.99
- BBQ sauce with pepperoni, beef, ham, diced sausages, bacon, mozzarella and BBQ SWIRL
Cheesecake $3.99
Classic cheese v Sml $7.99 / Lg $11.99
- Tomato sauce and lots of cheese
Saucy sausage Sml $7.99 / Lg $11.99
- BBQ sauce with beef, diced sausages, mayonnaise and mozzarella

3 Roast Chicken
- whole milk mozzarella, seasoned chicken, fresh capsicum, black pepper and mushroom with oregano and tomatoes
3 Standard Pizzas $30
4 Meat Lovers
- whole milk mozzarella, authentic old-world salami, smoked bacon, slow roasted ham & beef with BBQ swirl
Chicken Nuggets (6 pc) $5.20
All $11.90
1 Super Supreme
- whole milk mozzarella, smoked bacon, slow roasted ham, seasoned ground beef, fresh capsicum & juicy pineapple, olive, oregano, BBQ swirl, pepperoni and mushroom
5 Mordor Spicy Burger $7.90
- Gourmet Relish, mayo and fresh jalapeno with grilled chicken covered with iceberg lettuce, fresh tomato and onion
6 Vegetarian
- whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano

Garden salad $7
Streaky Bacon $3.50
Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
l&P Caesar Salad $18.00
- Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
Hash brown $3.00
TWO COURSES FOR $15.00
Battered Onion Rings $10.50
- L&P battered onion rings with sour cream and relish
Crispy Tenders $16.00
- Crispy chicken tenders with a trio of dipping sauces

Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
Avocado $3.00
Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
Honey roasted muesli - yoghurt $11.00
House made jam - marmalade $1.50
Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
Tomato $3.00

Garlic Rewana Cobb $10.00
- Warmed whole Cobb with sides of garlic butter and dukkah oil.
Green Shelled Mussels (GF on request) $16.50
- A New Zealand native simmered Au naturale
Caesar Salad Cos lettuce tossed with your choice of Bacon, Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing. $18.00
Rocket, Roasted Pear, Walnut and Blue Cheese or Grilled Haloumi. $15.00
Homemade Citrus Crumb GF V $14.00
- Seasonal fresh fruit, dollops of thick coconut cream, sprinkled with a nut, seed and date crumb this platter is ideal to share.
Gluten Free Bread option POA
Lamb Loin and Broccoli Salad $19.00
- Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
Creamy Mushrooms and Bacon on Toasted Garlic Turkish Pide $14.00
- A popular savoury start to the day. Try adding a free range poached egg ($1.5).

-or prawns(6) $8
-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
-Add Salmon $6
Vik's burgers $20
- Served w fries.
Tweak it $3
- -tomato
-seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
-Add Toast $6
Fries
- crispy golden fries w aioli or tomato sauce

Side Orders
Thai beef salad (No crispy Noodles)
-Fries $4.00
Soup of the day
Mushrooms Risotto $21.50
Seafood Chowder $15.00
- Thick & creamy with chunks of fresh seafood, vegetables & garlic bread
-Add Salmon or Chicken for $3.00
Soup of the Day POA
- Ask our friendly team for today's soup

Thai Inspired Beef Salad $16.20
- Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles
Thai Green Prawn Curry $16.50
- Prawns cooked in a mild spicy Thai green curry served ẃ jasmine rice & a crispy pompadom
Thai Style Prawn Cakes $7.50
- Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
Nachos $13.80
- Nachos topped beef & beans, cheese, sour cream & salsa
Side salad $7.00
Add Tomato or Hashbrown $3.00
Duct Confit $37.50
- Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
Fish n Chips $12.20

Frech Toast Stack $16.00
- Served with bacon, fried banana, maple syrup and a hint of cinnamon
Mopar Burger $21.50
- Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
Sour Cream $2.00
Chicken tenders with curly fries $11.90
Eggs Benedict Smoked Salmon $18.50
- Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
Mini battered hotdogs with curly fries $10.90
Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
Fresh Berry Hotcake Stack $14.50
- Served warm with fresh berries compote, maple syrup and cream

-W chips $18
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
Mini mussel fritters $13
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
Mushroom bruschetta $11
Grilled Rueben $13
- w house made chips & cornichons
Chicken mole tacos $12
- w pinto beans

Omelette (GF) $15.50
- Any two fillings - bacon, cheese, mushroom, tomato or spinach
Served 6:30 am -2 pm
Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
-Or ciabatta $11.50
Muesli $11.00
- With fruit & yoghurt
French toast $15.50
- Served with bacon, banana & maple syrup
Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
Served 6:30 am - 2 pm

Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Brad’s tip: Try with our house made chilli sambal!
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus

Crinkle Cut Fries $6.00
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
Potato Mash $6.50
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
Chefs Soup of the Day $13.00
- Served with warm bread and butter