The Settlers Inn in Waikato Menu

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The Settlers Inn in Waikato has no menu available, but can choose from many other options such as Harumaki or Takoyaki from Shinjuku Japanese Restaurant. Jacks Coffee Lounge offers many options including Homemade toasted musli and Jacks porridge. Bryant Bakehouse includes a wide range like 1 Bacon & Eggs, Hash Browns & Toast or 2 Bacon & Eggs, Sausages & Toast. Potato Fritter and $5 Pack from . Canton Takeaways offers Cinnamon Fine Indian Cuisine & Bar and 01 PAPADOMS.

Nearby Sample Menus

fish and chips $11
gluten free bread options add $2
buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
sugar bowl brekkle (g) $23
- eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
eggs on five grain toast (g) $13
- poached, scrambled or fried free range eggs, house chutney and butter
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo

Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
Borek $5.00
Spanikopita $5.00
Veg Zucchini Reg $10.00 Large $14.00
Combo Shish (Lamb & Chicken Cubes) Large $16.00
Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
Lamb Burger $7.50

Apple Crumble Cheesecake W Cinnamon Creme $14.50
(These items are designed to share, for two people, we recommend 3-4 plates)
Sampler Platters To Share
Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50

Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
Malai Kofta (vegetarian) $14
- classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
Mixed Vegetables (spicy/vegetarian) $14
- A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
Prawn Masala (spicy) $16.99
- prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
Rogan Josh $14.99
- a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
Dhal tarka (vegetarian) $14
- a luscious North Indian lentil dish made with garlic, ginger and exotic spices
all main dishes are served with rice

BLT Bagel w honey mustard half portion $8.50
Toasted Bagel $8.00
- w cream cheese & preserves
Nachos $16.50
- mince, beans salsa sour cream, corn chips
Bacon & Eggs $13.00
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Veggie Fritters $17.00
- w bacon/sour cream
Eggs Benedict w salmon $17.00

Pasta of the day (ask our lovely staff) $17
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
Fluffy pancakes with greek yoghurt and maple syrup $12
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
Chef's Treat of the week $33
- please ask your waiting staff for details >>
Soup of the day $12
- homemade by the chef packed with yummy stuff

Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
The Lost Soul $16.50
- 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli

Shore bird
- Chicken, cranberry & brie
Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
Beachcomber $45.00
- Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
Pulled pork sliders $16.00
- Apple slaw
Organic free range chicken thigh (GF) (N) $28.00
- Sauteed potatoes, charred broccoli, almonds & mustard dressing
The picnic (N) $45.00
- Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
Hooked $10.00
- Chocolate fudge brownie, chocolate sauce & vanilla ice cream
Apple slaw $8.00

Grilled Chicken Sandwich $16.90
- Grilled Chicken, Lettuce, Avocado, Totmato, Onion, Fried Egg with Fries and Aioli
Eggs Benedict with Salmon $17.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
Scrambled Egg $15.90
- Home Made Bread, Grilled Tomato and Salad with Bacon
Chez Bean Waffles $15.90
- Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
French Toast $15.90
- Home Made Bread with Bacon, Grilled Banana, Maple Syrup
Fish N Chips $15.90
- Battered Market Fish with Chips and Salad
Honey Roasted Muesli $10.90
- Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
Eggs Benedict with Bacon $15.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce

CHICKEN JALFAREZI $16.00
- Boneless chicken cooked with diced onion, capsicum and tomato in sweet and sour sauce
VEGETABLE PAKORA (2 PIECES) $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
DAL MAKHANI $15.00
- Black Lentils and kidney beans cooked in tomato spice and butter and cream
GOAN FISH CURRY $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
LAMB KORMA $17.50
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
MUTTER PANEER $15.00
- Cubes of cottage cheese and green pees cooked in Kashmiri style
CHICKEN TIKKA $19.00 (half) $10.00
- Tender chicken pieces marinated overnight in Yogurt, Spices and cooked in Tandoor Oven (full)
GARLIC & CHEESE NAAN $4.00
- Round shaped bread made with plain flour, stuffed with cheese and garlic on top

Chicken Wedges and Chips, with tomato sauce
Salad $5.00
Fish $9.00
American Hot Dog $5.00
Scallops $1.50
Fish Bites $1.00
Chicken Wedge $1.00
Kransky $2.50

Full breary $18.00
Eggs bene, w/bacon or $17.00
Muesli $0.00
Blueberry pancakes $12.00
Creamy mushrooms on toast $12.00
French toast $14.50
Toast & jam $4.00
Extras $4.00

Specialty or Chicken $ 6
Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
Cheese $ 4
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
* Pizza by the slice available in store only
Large 18" Pepperoni $ 30
- Real New York Pepperoni

PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
FRUCOR DRINKS RANGE
CHICKEN TENDERS AND FRIES
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Bread & Dips $12.5
- lightly toasted bread / selection of dips
Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Moroccan Spiced Chicken Salad $24.5
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Steamed Mussels $14.5
- garlic sauce / crusty bread
Prawn Cocktail $16.5
- lettuce / seafood sauce
Paté $11
- herb crostini