The Settlers Inn in Waikato Menu

Are you the owner? Manage this listing for free.

The Settlers Inn in Waikato has no menu available, but can choose from many other options such as Harumaki or Takoyaki from Shinjuku Japanese Restaurant. Jacks Coffee Lounge offers many options including Homemade toasted musli and Jacks porridge. Bryant Bakehouse includes a wide range like 1 Bacon & Eggs, Hash Browns & Toast or 2 Bacon & Eggs, Sausages & Toast. Potato Fritter and $5 Pack from . Canton Takeaways offers Cinnamon Fine Indian Cuisine & Bar and 01 PAPADOMS.

Nearby Sample Menus

Spinach $3.00
Mashed Potato $7
Pan Seared Scallops $18.00
- Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
Bacon and Eggs
- Bacon and eggs served on warm toast
Brownie $13
- Triple chocolate and berry brownie with L&P ice cream
Cheesecake $13
- House made cheesecake ask your wait staff for the chef's creation
Garlic Cobb $9.50
- L&P flavoured garlic cobb loaf
Little Big Breakfast
- Egg, bacon, sausage, hash brown, tomato and mushrooms with toast

Seafood $13 / $16
- Shrimb, crab, anchovies
Californian $10 / $13
- Tasty beef, pineapple
Porky primo $14 / $17
- Salami, ham, bacon, capsicum, pineapple
Available with chicken salt or lemon pepper N/A
Garlic pizza bread $8
- With cheese
Pork, chicken, american or bacon $5
- Cheese + your choice of sauce (see below)
Sweet thai chicken tenders 6 pack $9 / 10pack $13
B&T $11 / $14
- Bacon & tomato

Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
Prawns $3
Pork $3
Stir fried vegetable $17
- with sweet and sour sauce
Rice $3
Fish $3
Stir fried yellow curry $17
Duck $5

Mozzarella balls $10.00
- Served with garlic aioli
Apricot and hazelnut torte $15.00
- Served with fresh cream
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Profiteroles $13.00
- With a coffe liqueuor cream
Thai beef kebab $8.00
- Served with a peanut sauce
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers

Aioli Dip $1.00
Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
Tartare Dip $1.00

CITRUS BUTTERMILK PANCAKES $15.50
- Served with blueberry compote, lemon & thyme curd & natural yogurt
CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
BACON $6.00
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
POTATO HASH CAKE $4.00
BALSAMIC TOMATO $4.00
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style

Ham and pineapple $3.00
Cheap breakfast $7.50
- 2 sausage, 2 eggs and toast, chips or hash brown
Hot dog $2.00
Spring roll $2.00
Bacon breakfast $10.00
- 2 eggs and toast, 2 bacon, 1 ato, chips or hash brown
special $11.00
- 3 chips, 2 fish, 2 sausage, 2 potato fritters
Beef fried rice $12.00
Hamburgers $3.50

Beef Nachos $16.50
- Chilli beef with corn chips, topped with, cheese, salsa guacamole & sour cream
Cheese and bacon pizza with chips $12.50
Steak & Guinness Pot Pie $19.50
- Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
Shoestring Fries $5.00
Garden Salad $7.00
Stuffed Chicken Breast $26.50
- Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
Ice Cream Sundae $14.00
- 4 scoops of vanilla ice cream with chocolate or berry fruit topping, whipped cream and a chocolate flake
Large $25.00

Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
Hand Cut Chips $7.00
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
Add Fries $4.00
Seasonal Vegetables $7.50
Add Fries $4.00
Add 6 Mussels $6.00

-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
Garlic naan $3.50
Work Wedges S $8 / L $15
-Chicken rogan josh $15.00
- Boneless chicken cooked in tomato and onion gravy with flavoured spices
Chips S $4 / L $8
-Lamb madras $15.00
- Boneless lamb cooked with spices and coconut cream
●Vegetarian
-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream

Tempura battered fish & chips $18.50
- tartare sauce, green salad
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)

Full breary $18.00
Toast & jam $4.00
Blueberry pancakes $12.00
-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Eggs bene, w/bacon or $17.00
Creamy mushrooms on toast $12.00
French toast $14.50
Eggs anyway $9.00

Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Artisan Bread $10.00
- Warm bread selection with house made dips
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan

Egg Burger $9
All our burgers are served with fries
Nachos small $10 Large $12
Shrimp Cocktail $9
Apple Shortcake $8
Self saucing Sticky date pudding $8
Cheese & sour cream $12
Chicken Hawaiian Burger $13

VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN TENDERS AND FRIES
HOT KUMARA “YUMMO”
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.