The Shire's rest cafe in Waikato Menu

SNACKS SNACKS
  • Fries $6.50
    • With aioli and tomato sauce
  • Kid´s platter $7.50
    • Chicken nuggets, fries, raisins, ham and cheese
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Snack bowl $10.50
    • Wontons, samosa and spring rolls with chilli sauce and aioli
  • Elevenses $11.00
    • Sliced ham, tasty cheese, fruit and breads with farm-style pickle
ALL DAY MENU ALL DAY MENU
  • Continental breakfast $11.00
    • Muesli, fruit, yoghurt and toast with spreads
  • B.L.T & fries $15.50
    • Bacon, lettuce and tomato on toasted ciabatta, with fries
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Second breakfast $19.50
    • Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
  • Creamy mushrooms $17.00
    • Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
  • Lamb burger $18.00
    • Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • Open chicken sandwich $17.50
    • Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Roast vegetable & chorizo salad $15.50
    • Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli

Nearby Sample Menus

  • Seafood Chowder $12
    • Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
  • Prawns $6
  • Chicken $6
  • -Classic $16
  • Bacon $4
  • Beef Burger (GF)(DF) $19
    • the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
  • Caesar Salad (GF)
    • Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
  • -Add Fries $3
  • Fries and aioli $7
  • Lambs fry $3.50
  • Your choice of steak
    • Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
  • Crispy Fried Chicken Tenders
    • Served with fries and dipping sauce
  • Works Wedges $15.00
    • The works wedgs with bacon and cheese topped with sour cream and sweet chilli
  • Beef and Cheese Burger
    • With lettuce, tomato and fries
  • Pancakes
    • With vanilla ice cream, and banana or berries and whipped cream
  • Spiced lamb fry and bacon on toasted ciabatta $14.00
    • with poached egg
  • Chicken celebration bowl $22
    • Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
  • Vanilla + ginger kiss cheesecake $12
    • Chai spiced plums + brandy snap
  • Seafood chowder $22
    • A Redoubt classic w/ Volare baguette + Whitestone smoked butter
  • Pork belly $33
    • Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
  • Chicken celebration bowl $22
    • Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds
  • Flat bread ¼$8/½$16/W$30/gf$20
    • Dukkah + tomato jam + truffle aioli
  • Mini fish
    • Fresh battered fish of the day(gf pan fried)
  • Smoked mushrooms $16
    • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
  • Mixed bar platter L $25
  • Salmon & feta with fresh sliced tomato & pesto & cream cheese $18.50
  • Seasonal fruit
    • please our friendly staff
  • Fresh roll/buns
  • Kids hot choc
    • With marshmallows & choc fish
  • -onion $1
  • Egg $2.50
  • Fresca toasted sandwich $5.30
    • Mckenzie grain bread stnd
  • Egg Benedict $17.00
    • With spinach & bacon or smoked salmon topped with a fresh hollandaise
  • Pork Spare Ribs $18.00
    • 1 1/2 kg portion of smokey BBQ sauce spare ribs served with a portion of fries & a side of coleslaw
  • ●Entree
  • Seafood Basket $15.00
    • Battered fish, crumbed mussels, squid rings, tempura prawns & chips
  • ●Vegetarian
  • Thai beef salad (No crispy Noodles)
  • Soup of the day $10.00
    • Ask our friendly team for todays soup
  • Soup of the Day POA
    • Ask our friendly team for today's soup
  • Ice Creams $16.50
    • Selection of Kapiti New Zealand Ice-cream
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
  • Penne Pasta E $19.50 M $29.50
    • Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
  • Garlic flute $6.50
  • Chicken Breast Supreme(GF) $34.50
    • Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
  • Tiramisu $16.50
    • Tiramisu cream resting a masala and espresso soaked sponge
  • Venison (GF) $39.50
    • Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
  • Cheeseboard $22.50
    • Served with a selection of Kapiti cheese, olives and crostini
  • *Vegetarian Burger & Fries & Salsa Sauce
  • * Chicken & Mushroom Fettuccini
  • * The Big Apple Beef Burger & Fries
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • * Pan — Fried Fish of the Day
  • *BLT (Bacon, Lettuce, Tomato) & Fries
  • $20.00 Specials
  • * Rib-Eye Steak (plain or garlic)
  • Special - 12 Oysters $15.00
  • 2 Chicken Thighs, Chips, Can of Drink $9.50
  • 3 Chicken Nibble, Two Fish, Two Eggs, Salad $10.00
  • Fried Rice Vermicelli in Singapore Style $12.00
  • Curry Pork on Rice $12.00
  • Three $10.00
  • Curry Beef on Rice $12.00
  • 6 Mussel, 3 Oysters, 3 Scallops and Salad $12.00
  • Kiwi Lamb Burger $16.00
    • w/ halloumi cheese, coleslaw & shoestring fries
  • Gluten free $1.00
  • Mushroom $3.00
  • Add mozzarella, pesto & caramelised onion
  • Cheese $2.00
  • Creamy Mushrooms $15.00
    • Button & field mushrooms in a coconut cream on toasted ciabatta
  • The mighty Ō $19.50
    • Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
  • Ham $3.00
  • Fish, Chips and Salad $14.90
    • With Lemon Wedge and Battered Bread
  • Eggs on Toast $8.90
    • Made however you choose
  • Open Steak Sandwich $15.90
    • Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
  • Toastie Sandwich $7.90
    • Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
  • Hot Cakes $13.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Bacon and Eggs on Toast $11.90
    • However you like - 2 Bacon, 2 Eggs and 2 Toast
  • Wedges $14.90
    • Caramelized Onion, Bacon, Cheese and Sour Cream on Top
  • French Toast $15.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Truckies $9.50
    • Bacon, egg & hash brown sandwiched between vogel's or white toast
  • Simply chicken burger $16.50
    • Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
  • Wedges $12.50
    • With bacon pieces, melted cheese, sour cream & sweet chilli sauce
  • -Served on toasted ciabatta $14.50
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • -Kumara fries with aioli $6.50
  • Muesli $11.00
    • With fruit & yoghurt
  • Egg florentine $15.50
    • With bacon or salmon
  • Mussel Fritter $4.00
  • Mexican Burger $7.90
  • Chicken Kebab $3.00
  • Dipping Sauce $2.50
  • Curry Roll $2.50
  • Mussel $1.50
  • Pineapple $1.20
  • Spring Roll $2.50
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Mini hotdogs and chips with sauce
  • Beef $8.00
  • Sausage $1.00
  • Small Wedges Meal $8.00
  • Two fillings, .50c per extra filling
  • Deep fried cheese and onion $10.00
  • Chicken $8.00
  • Squid Rings $1.00
  • Large 18" Sausage $ 31
    • Italian Style Sausage
  • Large 18" Cheese $ 25
    • Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
  • 3 Garlic Knots $ 4
    • Crushed Garlic, EVOO (1.50 each)
  • 1 Topping or Veggie $ 5
  • Onions, Olives $ 2
  • Large 18" Meatball $ 31
    • Thinly Sliced Meatball
  • Original Buffalo Wings R $11/L $17
    • Our classic Buffalo sauce recipe
  • Cheese $ 4
The Shire's rest cafe

The Shire's rest cafe

location

Address

501 Buckland Road, Hinuera 3472, New Zealand

phone

Phone

078881505

email

Email

None

clock

Opened hours

Monday: 08:00-17:30, Tuesday: 08:00-17:30, Wednesday: 08:00-17:30, Thursday: 08:00-17:30, Friday: 08:00-17:30, Saturday: 08:00-17:30, Sunday: 08:00-17:30
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Breakfast ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Child-friendly

Location
501 Buckland Road, Hinuera 3472, New Zealand