The Stables in Christchurch City Menu

The Stables in Christchurch City has no menu available, but can choose from many other options such as Spring Rolls (8pcs) or Fresh Spring Rolls (3pcs) from Mee-Mee Thai. Mexico Christchurch offers many options including Guacamole and Esquites. Gourmet Seafoods includes a wide range like Fish or Chips. The Creole Chicken and The Whole Pound Rump from . Orleans offers Farrington Tavern and Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm.

Nearby Sample Menus

  • (C) Prawn $9.00
  • Prawn Salad (Plar Kung) $15.50
  • Bangkok Noodle Chicken Beef or Pork $13.50
  • Khao Man Gai (Chicken Rice) $19.00
  • Red Curry Seafood $17.50
  • Pad Egg Noodle with Honey Pork or Chicken $13.50
  • Spicy Mix Seafood on Rice $17.00
  • (B) Chicken $8.00
  • Jam Rap Donuts $2.00
  • Spicy Vegetable Patties $2.00
  • Vegetarian Delight
  • Cheese Onion Patties $2.00
  • Donuts $2.00
  • Potato Fritters $0.80
  • Onion Rings (per dozen) $5.00
  • Lasagne Topper $2.50
  • Pumpkin and feta risotto cake w roasted capsicum V
  • Southwestern style BBQ meatballs
  • Spinach and feta filo cigar V
  • Seasonal savoury mini quiche
  • Shortbread
  • Plus daily changing seasonal selection(please enquire)
  • EGGS ON TOAST (V) $9.50
  • Spinach roulade w cream cheese, red peppers and pesto GF V
  • Grilled Flat Bread $7.50
    • Served with Hummus and petite greens
  • Beer Battered Fish n' Chips $18.50
    • Served with lemon wedges and tartare sauce
  • Pan Roasted Chicken Breast $26.90
    • Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
  • Creme Brulee $10.50
    • Served with homemade biscotti
  • Golden Chicken Filo $18.50
    • Daily fresh flavour, served with fries and a side salad
  • Barbeque Pork Ribs $15.50
    • Rubbed in our own spices the slow cooked in our BBQ sauce
  • Just Toast $5.50
    • Your choice of spicy fruit/ multigrain/ white bread with butter and jam
  • Affogato $5.50
    • A scoop of vanilla ice cream topped with a shot of hot espresso
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Eggs & Toast w/ Bacon $14
  • Eggs & Toast $9
  • Plain Donut $2.20
  • Fish $2.50
  • Giant $6.30
  • Jam Rap Donut $2.20
  • Pineapple $4.00
  • Crab Stick $2.20
  • Onion $4.00
  • Deep Sea Cod $4.50
  • Soup Of The Day $10.00
    • see daily specials board
  • -with extra cheese and bacon $14.50
  • Toasted Sandwich & Fries $9.00
    • thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom
  • Bangers & Mash $15.00
    • two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
  • Bacon & Mushrooms $14.00
    • served on a toasted garlic roll with fries & salad
  • Vegetarian Quiche $15.00
    • chef’s own speciality served with salad or coleslaw and fries
  • Mince on Toast $17.50
    • savoury mince served on toast topped with two poached eggs
  • Vegetables $8.00
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Queso Fundido $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
  • Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
  • Quesadillas $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
  • Gringo Nachos (tex-mex) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
  • Filete a Ia tampiquena $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
  • Sopa Azteca $12.50
    • Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
  • Chicken Fried Noodles & Vegetables $16.00
  • Pork Fried Rice & Vegetables $16.00
  • Yum (Chicken, Pork or Beef) $18.00
  • Chicken Fried Rice & Vegetables $16.00
  • Sweet & Sour Pork $16.00
  • Tom Yum Vegetable (Vegetarian) $9.00 / $27.00
  • Vegetables & Cashew Nuts $15.00
  • Red or Green Prawn Curry & Vegetables $18.00
  • Ham off the bone and cheese with whole grain mustard
  • Bacon and egg
    • with tomato and red pepper sauce
  • Bratwurst sausage with onion marmalade
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Steak and mushroom with horseradish sauce
  • Butti $8.00
  • Portobello mushrooms with hollandaise
  • Cheeseburger with beetroot chutney
  • Yum Woon-sen Talay $18.00
    • Spicy mixed seafood salad with glass noodles, herbs, peanuts, chilli and rice
  • Gaeng Masaman Nua $16.00
    • Med-spicy beef curry with potato, onion, peanuts & rice
  • Khao Phad Goong $19.00
    • Mild fried rice with prawns, egg & vegetables
  • Larb Nua $16.00
    • Spicy salad with ground beef, spring onion, herbs, chilli & rice
  • Phad Mu Met Ma Muang $16.00
    • Mild fried pork with cashew nuts, vegetables & rice
  • Tom Yum Seafood $14.00
    • Mild mix seafood with mushrooms and lemongrass
  • Phad Thai Mu $15.00
    • Fried rice noodles with egg, bean, sprout, veges and peanuts
  • Phad See Eew Mu $15.00
    • Stir fry flat noodles with eggs and vegetables
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Caesar Salad $21
    • add chicken
  • Egg sandwich $2.00
  • Long quiche varieties
    • Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
  • Vegetarian quiche (SM) $5.20
  • Gourmet pizza slice $4.60
  • Chicken, brie & cranberry pie $5.40
  • Savoury muffins $3.80
  • Family ham & asparagus quiche $18.90
  • Ham & asparagus quiche (SM) $5.20
  • Mixed Vegetable & Oyster sauce $17.00
  • Chilli & Garlic $17.00
  • Pad kee mow $17.00
    • Drunken Spicy Noodle
  • Extra rice $2.50
  • Pla Saam Lod $20.00
    • Fried fish with 3 Flavored sauces
  • Mushroom & Oyster sauce $17.00
  • Satay chicken (GF) $9.50
    • with peanut sauce. 3 pcs
  • No MGS adds
The Stables

The Stables

location

Address

57 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

phone

Phone

033048039

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Hamburgers , Pizza & Pasta , Sandwiches , Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
57 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand