The Stables in Christchurch City Menu

The Stables in Christchurch City has no menu available, but can choose from many other options such as Spring Rolls (8pcs) or Fresh Spring Rolls (3pcs) from Mee-Mee Thai. Mexico Christchurch offers many options including Guacamole and Esquites. Gourmet Seafoods includes a wide range like Fish or Chips. The Creole Chicken and The Whole Pound Rump from . Orleans offers Farrington Tavern and Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm.

Nearby Sample Menus

Under The Red Verandah (sample menu)
  • -Or with the house smoked salmon and hollandaise sauce for $23
  • Steak Sandwich $22
    • Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • Eggs Benedict $21
    • Poached eggs and toast
  • Oaty pancakes $21
  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • -Or with bacon, banana and maple syrup for $22
  • Vege Big Breakfast $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
Halswell Fish and Chips (sample menu)
  • Crab Stick $2.30
  • Doughnut $2.30
  • Mushroom $4.80
  • Onion Sausage $2.30
  • Roast Pork Fu Yong Egg $I0.30
  • Chicken Nibbles $0.80
  • Chilli Beef $7.00
  • Pineapple $3.00
Sydenham Bakery (sample menu)
  • Curried lamb N/A
  • Beef, Bacon & Beer N/A
  • Steak & Mushroom N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Chicken N/A
  • Steak & Cheese N/A
  • Steak, Bacon & Cheese N/A
  • Mince & Cheese N/A
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • CHICKEN LOLLYPOP $8.50
    • Chicken Wings Marinated in Ginger, Garlic & Light Spices and Deep Fried
  • BUTTER VEGETABLES $9.99
    • Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
  • VEGETABLE KORMA $9.99
    • Vegetable Cooked In Mild Creamy Gravy.
  • FISH CURRY $10.50
    • Boneless fillets Of fish cooked with onion, ginger, garlic, tomato and fresh coriander
  • MURG KADAI $10.50
    • Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Ginger, Garlic, Capsicum with Cashew Nut Gravy and Fresh Coriander
  • LAMB JALFREZEE $10.50
    • Boneless cube of lamb cooked with green capsicum, coconut milk , tomato and fresh coriander
  • TANDOORI PLATTER FOR TWO $22.00
    • 2 Lamb Chops, 2 Fish Tikka, 2 Achari Tikka and 2 Tandoori Chicken Pieces
  • MURG BIRYANI $10.50
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes Cooked With Rice & Chicken And Touched With Cashew Nut Gravy.
Foo Sing Chinese Takeway (sample menu)
  • Roast Pork Chow Mein $10.50
  • Prawn Curry on Rice $16.50
  • Sauced Pork with Chili $12.50
  • Potato Fritters $0.60
  • Curry Roll $2.80
  • Sweet and Sour Chicken $12.00
  • Meat Pattie $2.20
  • Steak Tomato on Rice $11.00
Indian Fendalton (sample menu)
  • Mattar Paneer $13.50
    • Homemade cheese cooked with fresh green peas in a tomato based sauce
  • Kashmiri Naan $4.50
    • Raisins, coconut & nut
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
  • Vegetable Makhani $15.00
    • Mixed vegetables, cooked in a creamy sauce, crushed cashew, butter and spices
  • Garlic Naan $3.50
  • Kuchumber Salad $4.00
  • Raita $3.00
    • Cucumber in yoghurt
  • Lamb Curries $12.00
The Shroom Room (sample menu)
  • -Holly, aioli, pesto, toast $2.00 each
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • Eggs on Toast $10.50
  • Polenta Fries $8.50
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • Falafel Pattie $15.50
    • Served w/ chips
  • -Tomato, mushies, avo, spinach $4.50 each
Burger King, Addington (sample menu)
  • DOUBLE WHOPPER
    • How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • BUFFALO CHICKEN FRIES
    • The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
  • HOT CAKES
    • Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
  • NUGGET BURGER
    • A new addition to the chicken family; delicious crispy tempura 100% chicken breast BK Nuggets, with crunchy lettuce and mayo in a sesame seed bun. That's #nuggetlove for you!
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • CHICKEN NUGGETS STUNNER $5.50
    • The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
  • SOFT SERVE CONE
    • Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
Superburger (sample menu)
  • STEAK EGG FOO YOUNG $12.00
  • BAMI GORENG NOODLES $12.00
  • STEAK TOMATO ON FRIED RICE $12.00
  • CURRY RICE ROLL $2.50
  • ONION SAUSAGE $2.20
  • WHOLE CHICKEN & CHIPS $16.00
  • BACON $4.50
  • STEAK MUSHROOM CHOW MEIN $12.00
Kenzo Japanese Cuisine (sample menu)
  • Saki Maki $ 5.50
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Philadelphia $ 6.00
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Kenzo $ 10.00
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
  • Spicy Tuna Cutlet Roll $ 5.50
Myhanh Vietnamese Restaurant (sample menu)
  • -Fresh Summer Rolls
  • Mi Xao Gion Thap Cam Combination Crispy F/Noodle / Mi Xao Gion Hai San Crispy Noodle with Seafood $10.00
  • Ca Hap Mo Hanh Chef Special - Whole Steamed Fish / Ca Hap Tau Xi Whole Steamed Fish with Black Bean Sauce / Ca Sot Cay Spicy Fish / Ca Chua Ngot Sweet Sour Fish $24.00
  • -Combination Fried Noodle
  • Com Xao Heo Quay Crispy Pork On Rice / Com Xao Xa Xiu BBQ Pork On Rice $9.00
  • ● Menu 2
  • Banh Xeo (Riceflour) Crispy Pancake TomThit & Ga Tom Pork & Prawn or Chicken & Prawn $9.00
  • Deep Fried Banana Served with Ice Cream / Deep Fried Ice Cream / Lychee Ice Cream / Mung Bean Served with Ice Cream / Fruit Salad Ice Cream $5.50
Portofino Italian Restaurant (sample menu)
  • Perfect Martini $15.50
  • Highland Price Whisky $7.50
  • FILETTO AL VINO ROSSO- Eye Fillet grilled w extra virgin olive oil, garlic,bacon, mushrooms, fresh herbs & Chianti vino sauce. Served w fresh seasonal vegetables & potatoes. 32.9
  • Margarite $15.50
  • Chinotto Nero-Italy $5.50
  • Borgo Tesis Cabernet Sauvignon Glass $11.90 Bottle $49.90
  • CHICKEN -Fresh chicken pieces, spinach, sundried tomato & mushrooms. 21.9
  • Rimu Grove Bronte Pinot Gris Glass $11.90 Bottle 53.90
The Carvery (sample menu)
  • Garlic Bread $6
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Sage & Confit Garlic Chicken Breast $28.5
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Extra vegetables & salad $6
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
Phu Thai Restaurant and Takeaway (sample menu)
  • Yellow Calamari Curry & Mushrooms $20.00
  • Pork Vegetables & Cashew Nuts $18.00
  • Chicken Vegetables & Cashew Nuts $18.00
  • Steamed Jasmine Rice $2.00 / $6.00
  • Yellow Chicken Curry & Mushrooms $16.00
  • Sweet & Sour Pork $16.00
  • Pork Fried Noodles & Vegetables $16.00
  • Panany Curry (Chicken, Pork or Beef) $16.00
Bakers Mans (sample menu)
  • Family steak & potato pie $14.20
  • Chicken, brie & cranberry dagwood $6.60
  • Salmon club $2.30
  • Steak pie $5.10
  • Family salmon & cream cheese quiche $18.90
  • Chicken & coleslaw roll $6.80
  • Open mini quiche $2.40
  • Family steak & cheese pie $14.20
The Stables

The Stables

location

Address

57 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

phone

Phone

033048039

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Hamburgers , Pizza & Pasta , Sandwiches , Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
57 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand
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