The Station in Christchurch Menu

ALL DAY BRUNCH ALL DAY BRUNCH
  • Smashed Avocado $19.50
    • on ciabatta with bacon, poached egg and pesto
  • The Station Big Breakfast $24.50
    • on ciabatta with bacon, two poached eggs, homemade hashbrown, gourmet sausage and tomato compote
  • Eggs Benedict (spinach / bacon / salmon) $17.50 / $19.50 / $21.50
    • two poached eggs on homemade hashbrown with hollandaise sauce
  • The Station Pancakes $19.50
    • with bacon, banana and maple syrup
  • Creamy Mushrooms $19.50
    • with chopped herbs and a poached egg on ciabatta
LUNCH LUNCH
  • Soup of the Day $14.50
    • served with fresh ciabatta
  • In-house Corned Beef Hash $24.00
    • on creamy slaw topped with a fried egg
  • Open Steak Sandwich $26.50
    • on ciabatta with tomato, lettuce, caramelised onions and horseradish cream
  • Pasta of the Day N/A
    • see our blackboard for today's pasta
  • Grilled Chicken Sandwich $23.50
    • Lime and sweet chilli chicken breast with salad greens, aioli and tomato relish on ciabatta
  • Vegetarian Fritters $19.50
    • served with salad, sour cream and sweet chilli sauce
SIDES SIDES
  • Chips $6
  • Mushrooms $6.50
  • Bacon $6
  • Gourmet garden salad $9
  • Ciabatta $5
  • Homemade hashbrown $5
DESSERT DESSERT
  • Chocolate Brownie $15.00
    • with vanilla ice-cream and berries
  • Ginger Pudding $15.00
    • with vanilla ice-cream, ginger syrup and runny cream
  • Baileys Affogato (R18) $15.00
    • double shot of Allpress espresso and Baileys liqueur with vanilla ice-cream
JUST FOR KIDS JUST FOR KIDS
  • Pancake with berry sauce and maple syrup $10
  • Bacon and poached egg on toast $10
  • Cheesy pasta $10
  • Chicken tenders with chips $10
  • Cheese and bacon melt with chips $10

Nearby Sample Menus

Burwood Fish & Chips (sample menu)
  • Battered Sausages $2.50
  • Patties - Corn $2.60
  • Fish $2.60
  • Garlic Chips $3.90
  • Patties - Paua $6.30
  • Hot Dogs $2.50
  • Fritters - Mushroom $1.00
  • Patties - Corn & Bacon $2.60
Captain Ben's (sample menu)
  • BACON & EGG $4.00
  • CHEESE $3.00
  • SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
  • 1/4 CHICKEN
  • OYSTERS COOKED 1/2 DOZ $15.00
  • WHITEBAIT PATTIE
  • FRIED MUSHROOMS 1/2 DOZ $5.00
  • CHEESE & EGG $3.80
Big Gary's Fish and Chips (sample menu)
  • Curry Chips $5.50
    • Curry seasoned chips with Big Gary's® curry sauce.
  • Mushroom Burger $5.80
    • Two beef patties, mushroom, lettuce, onion and tomato sauce.
  • Onion Rings (x6) $4.90
  • Chicken Nuggets (x6) $4.90
  • Mussels (x6) (battered) $6.00
  • One Scoop Chips $2.70
  • Saussage $2.60
  • Paua Patty (battered) $5.80
Redwood Souvlaki (sample menu)
  • Small Souvlaki of your choice + Fries + Can of drink $13.00
  • Can of drink / Mineral Water $2.00
  • Mix $9.00 / $12.00 / $14.50
    • Small / Large / Triple
  • Triple Souvlaki of your choice + Fries + Can of drink $18.50
  • Snack Box $8.50
    • Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
  • Chicken $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Kofta $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Salad $8.00 / $11.00 / $14.00
    • Small / Large / Triple
Kims Chinese Meals (sample menu)
  • Prawn Curry on Rice $11.00
  • Roast Pork Pineapple on Rice $11.00
  • Chicken Curry on Rice $9.50
  • Pork with Cashew Nuts $12.00
  • Pineapple $2.50
  • Pottle Fried Noodles $6.00
  • Tomatoes $2.50
  • Chicken Mushroom on Rice $10.50
Craythorne's Public House (sample menu)
  • Roast of the Day $15.00
    • (GF available) Ask your server about today’s roast
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Caesar Salad $15.50
    • (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
The Caffeine Laboratory (sample menu)
  • Hotcakes $19.00
    • raspberry & lime mascarpone, vanilla marshmallow and a citrus curd
  • Pan Fried Fish $21.00
    • wilted greens, red curry sauce, spiced peanuts and coriander
  • Beans $18.00
    • spiced beans with poached eggs, smoked paprika creme fraiche & toast + black pudding $5.00
  • Profiterole $10.00
    • goat cheese stuffed profiterole, blueberry sauce, spicy almonds
  • Spinach $4.50
  • Mushroom Risotto $20.00
    • braised lamb shoulder, gremolata
  • Beef Burger $19.00
    • beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
  • Chorizo $5.00
Pepe's Mexican Grill (sample menu)
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • NACHOS SUPREME $14.90
    • Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
  • Lettuce
  • Salsa (Mild, Hot, Mango, Corn)
  • Double Meat $2.50
  • SNACK NACHOS $6.90
    • With melted queso cheese
  • Grilled Veggies
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
Bento Bowl (sample menu)
  • Tempura Vegetables & Soba Noodles $9.50
  • Mixed Seafood & Udon Noodles $9.90
  • - BBQ sauce
  • Teriyaki Beef Bowl
  • Mixed Seafood & Soba Noodles $9.90
  • Teriyaki Chicken & Udon Noodles $9.90
  • - Japanese curry sauce
  • Regular $9.80
Spectators Bar & Bistro (sample menu)
  • Garlic Bread $8.00
    • garlic and golden ciabatta wedges
  • Big AZZZ $22.00
    • good grief it’s huge, upsized from any of the above selections (served without fries)
  • Large halfsies $23.00
  • Pastries $14.00
    • or warm croissant; champagne ham and smoked mozzarella
  • Big Azzz Breakfast $19.00
    • 2 free range eggs, any style on toast with tomato, sausage, bacon, sautéed mushrooms and hash
  • Salt ‘n’ Pepper Squid $14.00
    • with peri peri mayo
  • Satay and Tandoori Chicken Skewers $19.00
    • with lamb kofta’s, basmati rice and dipping sauces
  • Venison Striploin $23.00
    • confit garlic buttered baguette slices, micro salad and blueberry and juniper essence
Cleveland Restaurant & Takeaways (sample menu)
  • Pork Chop Suey $12.00
  • Chicken Mushrooms on Rice $12.00
  • Combination Fried Rice $12.50
  • Lemon Fish $12.50
  • Vegetables $2.50
  • Sweet & Sour Pork $13.00
  • Prawn foo young $14.00
  • Vegetables Noodles $48.00
    • 3-4 servings
Chats Bar (sample menu)
  • Ham $2.60
  • Chicken $9.50
  • Steak $10.50
  • Chicken Stay on steamed Rice $10.90
  • Prawn $11.90
  • Fish $10.50
  • BBQ Pork $10.90
  • Prawn $11.50
Filadelfios (sample menu)
  • Latte-Cup $3.50
  • Doubles Extra $0.50
  • Soy Milk Extra $0.50
  • Fungi $22.50 / $32.50
    • Mushrooms, mushrooms and more mushrooms.
  • Indonesian $22.50 / $32.50
    • King prawns, shrimps, peanuts - on a satay sauce.
  • Warm Chocolate Brownie $8.50
    • Served with yoghurt, boysenberries and cream
  • Short Black $3.00
  • Hyde Park $22.50 / $32.50
    • Caramelized onions , mushrooms and a hint of blue cheese.
Pages Charcoal Roasted Chicken (sample menu)
  • CHICKEN BREAST $6.80
  • 1 CHICKEN + 2x FRIES $19.50
  • QUARTER CHICKEN $4.80
  • WHOLE CHICKEN $14.50
  • BASIC CHICKEN $5.80
  • AMERICAN HOT DOG $3.00
  • HAWAIIAN $5.80
  • 1/2 CHICKEN + FRIES $10.90
Beach Cafe (sample menu)
  • Kids Slider $10.00
    • Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
  • Crushed Avocado $18.00
    • Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
  • Chicken Nuggets $10.00
    • Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
  • Muesli $10.00
    • Toasted Muesli with berry compote & fresh yoghurt.
  • -Wilted Spinach $16.00
  • Belgian-style waffles with Pear & Rhubarb $17.50
  • Prawn Salad $21.00
    • Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
  • Eggs Benedict
    • Poached eggs on our home made hash browns served w hollandaise & your choice of
The Station

The Station

location

Address

2 Blackett Street, 2 Blackett St, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

phone

Phone

033136018

email

Email

therangiorastation@gmail.com

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Blackett Street, 2 Blackett St, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery