Address
45 Humber Street, Oamaru, Otago, 9400, New Zealand
The Station in Otago Menu
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The Station in Otago has no menu available, but can choose from many other options such as Spring Roll Lover (7) or Classic Thai Fish Cake (7) from The Little Thai Kitchen. Green Chilli Thai Take Away - Restaurant offers many options including Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow). The Canopy Restaurant includes a wide range like Sliced Seasonal Fruit Platter or Oliver's Twist. Freshly shucked gulf oysters and Oysters Rockefeller from . Havana Cabana offers Himalayas Indian Restaurant and Himalayas Special Murg.
Nearby Sample Menus
- Garlic Ciabatta Loaf $10.5
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Boerewors $14.5
- A delicious South African farmers sausage made with a variety of herbs and spices and flame grilled in our homemade basting. Served with a South African chutney and chips
- Plain Ciabatta Loaf $10
- Seafood chowder $17
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Rib-eye 350g $36
- Also known as a scotch fillet. This cut is mouth-watering, succulent and juicy. It is highly marbled and can contain fat
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Sirloin 250g $27.5
- Also known as Porterhouse or a New Yorker, this cut is flavoursome and firmly textured Small but succulent just right for the “not so hungry”
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Calamari $29.5
- Tender scoured calamari served with peri-naise and a green salad
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Rib & Chicken combo $45.5
- Pork ribs with a 1/4 peri-peri chicken
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Chicken Tikka (5pcs) $15.00
- Boneless pieces of chicken marinated in tandoori special masala and cooked in tandoor.
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Vegetarian Platter (serves 2) $18.00
- A platter of vegetable samosa, onion bhajee and vegetable pakora served with mint and tamarind sauce.
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Whole Tandoori Chicken $22.00
- Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
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Madras Chicken or Lamb $18.00
- Chicken or Lamb cooked with ginger and South Indian masala.
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Kashmiri Naan $6.00
- Leavened bread stuffed with coconut, cashew and sultanas.
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Coke/Sprite etc. Bottles $5.00
- Coke, Sprite, Fanta etc.
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Plain Naan $4.00
- Traditional Indian leavened bread made in tandoori oven.
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Vegetable Jaipuri $16.50
- Mixed vegetable cooked in thick cashew gravy and garnished with popadoms.
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Extra Dip $1.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Pita Chips and Dip $3.90
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- The Family Feast $40.00
- Brownie $2.50
- Garden Pita $8.5 Reg / $7.5 Petita
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Prawn Cake (4) $12.00
- Prawn meat & pork mince marinated served with Plum sauce
- With Rice extra $2.00
- Thai Crispy BBQ Chicken Wings (4) $10.00
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Peanut Lovers $23.50
- Duck or Prawn
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Noodle Soup $22.00
- Duck or Prawn
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Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
- Chicken Satay (4) $10.00
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Tom Kha Soup $15.50
- Tiger Prawn
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Sweet & Sour $17.00
- pineapple tomato cucumber, capsicum onion/Chicken Pork
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Tom Ka Coconut cream soup $9.50
- chicken tiger prawns seafood (prawn & squid)
- Chicken Satay sticks 4 $8.00
- Som Tum Spicy green papaya salad $15.00
- Hot Chilli Blue Cod Fish $28.00
- Spicy Tom Yum Fried Rice Tiger prawns $23.50
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Choo Chee $28.00
- creamy red curry stir fried with kaffir lime leaves topped with deep fried chunk blue cod/tiger prawns blue cod fish
- Coconut Prawns 4 $12.00
- Cheese $4.00
- Mushroom $4.00
- Extra other $1.00
- Chicken $10.00
- Potato patty $2.00
- Steak $10.00
- Steak $10.00
- Roast pork $10.00
- - 250g Rib-eye steak, served with two fried eggs, chips and sauce.
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Chocolate mountain surprise $6
- Chocolate Brownie. Served with Berry Goo and Vanilla Ice Cream
- -Add Dessert to any Kids Menu at the time of ordering for $4
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Blue cod $28
- Stewart Island Blue Cod, Deep or Pan Fried with Homemade Tartare Sauce, served with either a Deluxe Garden Salad or Fries. Pan Fried (GF )
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Gold nuggets and chips $9
- Four Chicken Nuggets and Fries
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-chicken $10
- Chicken, Tomato, Melted Cheese, Greens and Aoli. Served with Fries.
- -Or Steak, Eggs and Chips $30
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Chicken salad $20
- Juicy Lemon Thyme Chicken Strips served on a bed of Avocado and Mango Salad and a side of Crispy Kale and Sunflower Seed Scorch. (GF) (DF).
- Assorted / Chinese Veg & Tofu $18.00
- Chinese Roast Pork & Tofu $22.00
- Deep Fried Hot & Spicy Squid $12.00
- Duck with Ginger & Spring Onion $26.00
- Deep Fried Prawns with Szechuan Pepper & Salt $14.00
- Squid in Shacha Sauce $22.00
- BBQ Pork $22.00
- Chicken, Bamboo Shoots & Mushroom Soup $6.00
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Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
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Straight cut chips $7
- Served with Garlic Aioli
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Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
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Chef's Special N/A
- Check menu board or ask our staff
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Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
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BLT $16.5
- With Straight cut chips and aioli
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Pan fried Mushrooms $16.5
- On Ciabatta and salad
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Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
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Cinnamon French Toast $12.50
- with seasonal fruit & maple syrup . Add bacon $14.00
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All Day Breakfast $18.50
- sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
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Corn & Bacon Fritters $17.50
- with roast vege relish & sour cream
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Fisherman's Basket $17.50
- scallop, squid rings, fish bites, prawn twisters & fries
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Walnut, Pear & Blue Cheese Tart $14.50
- with garden salad
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Nachos $12.50
- with salsa beans, cheese & sour cream
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Albie Burger $18.50
- Chicken OR Steak with fries
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Devilled duck livers $22.95
- Madeira jus, fried bread, baby spinach, kumara crisps
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BFC Botswana fried chicken $25.95
- Free range chicken supreme, southern spices, creamy mash, gravy, horseradish coleslaw
- Lemon chive butter $2.95
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Blue rhapsody $12.95
- Hazelnut, cocoa,coconut, honey granola, blueberry gastric / Pasteurised cows milk blue cheese, smooth, sweet creaminess with green apple aromatics & christmas cake palate / Pohangina, manawatu, New Zealand
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Autumn pears $16.95
- Vanilla pear, almond sponge, poire williamsgel, green apple sorbet, hibiscus sauce
- Thyme & pinot noir jus $2.95
- Garlic & parsley butter $2.95
- 175 gm Pacific yellow fin tuna $37.95
- CRABSTICKS $1.20
- CHIC $3.00
- KEBABS EACH $2.50
- SPRING, CURRY AND VEGE ROLLS $3.00
- THAI COCONUT AND SEAFOOD STIRFRY $21.50
- AMOK FISH SPICY NEW $16.50
- CHICKEN BREAST TOM LOWER S/S TOP $7.50
- WONTONS $1.20
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Cordero de Plata Lamb $15.00
- w mojo verde & salsa
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Chipotle Chicken $15.00
- w cheats mold & salsa
- Jalapenos $3.00
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Chicken Fajita $26.00
- w tequila-honey-lime glaze, roasted vegetables, marinated onions, Mexican slaw, salsa & two tortillas
- Tortilla $2.00
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Mini Pescado Croquettes $9.00
- fresh fish croquettes
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Carne Asdad $15.00
- w crema & salsa
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Mexican Slaw $6.00
- w toasted cashews
- Aurora Burger N/A
- Sandwiches N/A
- Club Sandwiches N/A
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Breakfast Bagel $6.50
- cream cheese, raspberry jam
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Omelette $16.00
- ham, tomato, cheese, onion , mushroom on toast
- Mini Hot Dogs & Fries N/A
- Toasted Sandwiches N/A
- Chicken Nachos N/A
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Cold Cut Classic $10.00
- Your choice of ham or chicken with cheddar, lettuce, tomato, mayo, olive oil and vinegar
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The Muffin Muncher $7.50
- Fried egg, cheddar, bearnaise and tomato on a homemade English muffin - Add sausage or bacon ($1.50 each)
- All Baguettes & Wraps are made to order, served toasted and extra delicious!
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Toasted Bagel $6.50
- Served with cream cheese
- - Add chicken for $2.50
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Jimmy the Greek $12.00
- Roast lamb topped with tabouli, cous cous, cucumber, tomato, spinach and fresh tzatziki
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Thai Beef $12.50
- Sliced sirloin on mixed greens w/ tomato, carrot, cucumber, bean sprouts, red onion, capsicum, toasted peanuts and coconut in a sweet & spicy Thai dressing
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Garden Salad $8.50
- Fresh mixed greens, tomato, cucumber, carrot tossed with your choice of dressing: Buttermilk Ranch, Italian, Caesar, Balsamic Vinaigrette, Extra Virgin Olive Oil and Vinegar - Add chicken for $2.50
The Station
Phone
034347010
Opened hours
Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Brew Pub , Chinese , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Reservations , Waitstaff , Groups , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly