Address
112 Seddon Street, Waihi, Waikato, 3610, New Zealand
The Sterling in Waikato Menu
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The Sterling in Waikato has no menu available, but can choose from many other options such as Spring Rolls or Satay Chicken Keb from Thai House Express. Sakura Sushi offers many options including Fresh Salmon Tuna and Teriyaki Chicken. Purangi Winery Pizzeria includes a wide range like Margarita or Build your own. Soup - Special of the Day and Chat Samosa - Potato & green peas stuffed pastry, deep fried & served chat style from . Mr. India Tandoori Restaurant offers Nero's and Margarita.
Nearby Sample Menus
- Seafood Udon $11.50
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Curry Chicken $15.50
- Katsu Don
- Reguar Donburi & Miso Combo $14.00
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Teriyaki Tofu $14.50
- Don
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Teriyaki Chicken
- Udon
- Regular Donburi & Coke Combo $15.00
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Teriyaki Salmon $16.50
- Don
- Curry Chicken Udon $14.50
- Toasted Soy Mixed Nuts, Wasabi Peas $8
- Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
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Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
- Bacon + Egg Bap $15
- Focaccia/ Health Bread/ GF Bread $
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Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
- Bacon + Eggs on Toast $9.5
- Marinated Mixed Olives, Sundried Tomatoes $8
- Pancakes $8.90
- Wedges $7.50
- Al brown salmon, cream cheese & capers $ 14.50
- Al brown swiss cheese / tomato $ 13.50
- Eggs benedict / salmon $9.90
- Eggs benedict / bacon $17.00
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Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
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French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
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Chicken Madras $14.99
- A rich South Indian dish with aromatic spices and coconut
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Roti $2.90
- classic Indian flatbread made from wheatmeal flour
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Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
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Prawn Masala (spicy) $16.99
- prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
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Shahi Paneer (spicy/vegetarian) $14
- paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
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Mixed Vegetable Pakora $5.99
- crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
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Tandoori Chicken
- tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
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Goan Fish Curry (spicy) $16.99
- cooked with aromatic spices in a rich, spicy curry sauce
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The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
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Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
- - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
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Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
- Counter / Cabinet Food
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Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
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Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
- Fig & Walnut Toast w' Ricotta and Honey $8.00
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Chicken Liver Pate $16.5
- w crostini, baby cucumbers
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Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
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Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
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Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
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Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
- Gluten-free bases available $4.5
-
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
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Margarita $21
- basil, tomato, basil pesto, mozzarella
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Tweak it $3
- -tomato
- - Add Bacon $4
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Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
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Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
- -avocado $3
- -Add Salmon $6
- -gluten free bread $1
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Sassy salt & pepper squid $16
- w a rocket salad & aioli
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Bacon Butty $12.00
- Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
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Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
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Eggs montreal $17.00
- Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
- Bacon $2.00
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Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
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Mandioca (cassava) or Shoestring Fries
- Homemade aioli
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The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
- Cheese $2.00
- Scone $3.50
- Cold Pork Pie $6.00
- Cheese Mouse trap $5.00
- Homemade Stew $10.00
- Ploughman Sandwich $6.00
- Muffin $4.00
- Fresh Baked Cookie $3.00
- Soup of the day $8.00
- Garden Salad $8.00
- Grilled Seasonal Vegetables $8.00
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Sides $6.00
- Smoked salmon, sausages, bacon
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Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
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Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
- Mashed Kumara with Manuka Honey $8.00
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Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
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Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
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Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
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Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
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Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
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Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
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Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
- Add 6 Mussels $6.00
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Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
- Crinkle Cut Fries $6.00
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
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Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Fish of the Day steamed /Deep Fried $20
- Beef Burger $8
- Fish Burger $11
- Egg Burger $9
- Shrimp Cocktail $9
- All desserts are served w cream & ice cream
- Vege Burger $10
- Home made pie $12
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- BACON AND EGG OR BLT
- HOT KUMARA “YUMMO”
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- HOT POTATO FRIES
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
- Beer battered or pan fried fish of the day POD
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
- Homemade tartare, aioli or mayo $1
The Sterling
Phone
078636395
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Gastropub , Middle Eastern , New Zealand , Others , Pub Food
Features
Wheelchair accessible , Reservations , Television , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly
112 Seddon Street, Waihi, Waikato, 3610, New Zealand
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