Address
465 Great North Road, Grey Lynn, Grey Lynn, Auckland, 1021, New Zealand
The Surrey Pub - The Surrey Hotel in Auckland Menu
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LUNCH-
Fish and Chips $18.00
- battered, with salad and fries, tartare sauce and lemon wedges
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Cheese Burger $18.00
- house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
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Corn Fritters $16.00
- topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
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Fettuccine $16.00
- olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
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Chicken Salad $18.00
- chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
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Spanish Omelette $16.00
- with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
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B.L.T $16.00
- bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
ENTREE-
Garlic Cheesy Pizza Bread $12
- Choose from plain, bacon and onion or basil pesto
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House Made Chicken Liver Parfait $15
- Served with chutney and garlic toast
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Pulled Pork Sliders $16.50
- Slow cooked pulled pork served with apple coleslaw and aioli.
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Grilled Scallops $18
- Served in their shell with garlic and parmesan.
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Fresh Green Lipped Mussels $16.50
- Tossed in white wine, coconut cream, garlic ginger & butter
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Moroccan Salad $16.50
- Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
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Caesar Salad $15
- Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
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Seafood Tower $18
- Prawns, salmon, avocado, cos and mango
MAINS-
Beef Eye Fillet $36
- Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
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Chicken Breast wrapped in Proscuttio $32
- Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
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Sirloin Steak and Chips $34
- Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
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Roasted Pork Loin $32
- Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
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Lamb Shank $30
- Fall off the bone lamb, served on swede and carrot mash topped with micro greens
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Market Fish of the Day $34
- Battered, pan-fried or grilled served with fries and coleslaw
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Sides $8
- Oven roasted vegetables, potato of the day, fries or green salad
PIZZA-
Salmon $22
- House smoked salmon, sour cream, onions, capers, lemon and avocado
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Meat Supreme $22
- Meatballs, ham, bacon, chorizo, onions and mushrooms
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Vegetarian $22
- Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
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Hawaiian $22
- Ham and pineapple
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Chorizo $22
- Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
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Chicken and Brie $22
- With cranberries, cashew nuts and onion
DESSERTS-
Rich Chocolate Tart $14
- Served with berry compote and ice cream
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Crumble of the Day $14
- Homemade fruit crumble served with cream and ice cream
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Sticky Date Pudding $14
- Served with caramel sauce and cream
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Eton Mess $14
- Berries, broken meringue and cream
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Trio of Kapiti Ice Cream $14
- Vanilla, chocolate and strawberry
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New Zealand Cheese $14
- Served with dried fruit, honeycomb and biscuits
Nearby Sample Menus
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HANSIK's Sashimi
- Today's fresh sashimi and scampi with Korean traditional sweet and sour chilli sauce
- Dessert
- High protein, low fat low calories highly recommended for your diet food. Fish has vitamin 812. that helps to prevent anemia and aging. $23
-
Deep triad klmchl wagyu dumpling $12
- HANSIK made fermented kimchi. wagyu mince dumpling [4pcs]
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Edamame $6
- Steamed Green Soybean Sprinkled W/ Salt
- Stir fried glass noodle, two rolls . three deep fries.
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Platter of nine delicacies $12
- Original Korean palace cuisine. Homemade pancakes to wrap with eight assorted vegetables.
- Kimchi $4
-
ika $8.30
- squid
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mugil miso dofu maki $7.60
- tofu, asparagus, spring onion, barley miso
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tokusen nigiri $22.60
- deluxe nigiri selection
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ebiten $12.60
- crispy prawn, avocado, sweet soy, takuwan
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satsumaimo $7.60
- kumara, teriyaki glaze, sesame seeds
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Ise Ebi no taco $9.90
- crayfish, spicy miso taco
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horenso salada $8.90
- spinach salad, grapefruit, garlic chips, maple soy
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yakitori negima $8.90
- chicken skewers, spring onions and yakitori sauce
- Edamame $4.50
- Add - Katsu Chicken (thigh) $5.00
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Pan Seared Pork $11.00/$14.00
- 24 hours slow cooked pork, scotch, char sui on rice
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Gyoza $6.50/$11.50
- pan fried or deep fried dumpling (pork & veg) - 5 pcs/10 pcs
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Miso Katsu-don (Chicken) - Half/Full $11.00/$14.00
- chicken thigh, rich miso sauce on rice
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Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
- 24 hours slow cooked pork, rich miso soup on rice
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Teriyaki Chicken on Rice with Mayo $5.90/$8.90
- Small/Large
- Seaweed Salad $4.50
-
Lamp rump (GF) $32.00
- Cannellini beans & mint puree, whittled spinach and green pea with balsamic beetroot and onion relish topped with mint jus
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Steak sandwich $15.00
- Served with potato skins and fresh garden salad with caramelized onion
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Bacon/ mushroom/ pineapple/ tomato/ onion/ pepperoni/ chicken n/a
- Pick 3
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Garlic bread $7.00
- Fresh ciabatta bread, topped with garlic butter
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Steak, egg & chips (GF) $16.00
- Sirloin steak served alongside local juice vine tomatoes, frazzled onions and finished with old fashioned gravy. On request
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The mex $14.00
- Mushroom, corn, chili beans, jalapenos, toato salsa with fresh guacamole (V) 2 for
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Caesar salad $16.00
- A classic caesar salad with bacon, croutons, parmesan, anchovy, boiled egg and your choice of chicken or salmon
-
Lamb $14.00
- Lamb, onion jam, green peas, fresh mint, feta and mint yoghurt sauce 2 for
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Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
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Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
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Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
- Double $27.00
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Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
- All $12.00
- Single $22.00
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250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
- Meatball N/A
- Hot Chilli N/A
- Pork Riblet N/A
- Beetroot N/A
- Carrot N/A
- Wheat N/A
- Wrap N/A
- Three Pepper Chicken N/A
- Spicy chicken don $11.95
- Chicken katsu spicy ramen $12.50
- Teriyaki chicken don $11.95
- -Spicy seafood don $12.95
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Combo 3 $10.00
- Small donburi, 3pcs rolled sushi, miso soup
- ●Happy special
- -Crispy tofu don $10.50
- -Fresh salmon don $15.95
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Chicken Sandwich $18.90
- Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
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Toast $9.50
- Smoked salmon or Bacon served with butter or Cream Cheese
- Basil pesto or avocado $2.50
-
Fettuccine $18.90
- With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
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Spanish Omelette $17.50
- Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
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Curly Fries $7.50
- With roasted garlic and rosemary served with aioli and tomato sauce
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Eggs $9.50
- Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
- Gluten Free bread $1.50
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Taco + Siopao = Tacopao $14.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
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Mais con dulce $11.00
- Sweet corn ice cream, dulce de leche eclair, aged cheddar
- Please advise us with any food allergies and we will try our best to cater your needs
-
Yellow Belly Flounder $26.00
- Asian style crab fat and kaffir lime fried rice in flounder
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Longganisa $4.50
- Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
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Cous Cous $9.00
- Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
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Beef Bistek $20.00
- Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
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Taco + Siopao = Taco Pao $12.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
- Muffins $2.50
- Smoke Chicken & Avocado Bun $4.00
- Chicken $3.50
- Fish Burger $5.00
- Steak & Mushroom $3.00
- Tuna Salad $3.70
- Chicken & Cheese $4.00
- Hot Chips $2.60
- Deep Fried Chicken Wing With Rice $12
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Gang Dang Noodles
- Red curry paste with noodles with mix vegetables and coconut milk
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Vegetarian $ 11.00
- With tofu
- Lamb $13.50
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Deep Fried Snapper
- Deep fried whole snapper with marinated and fish sauce
- Mix Seafood Or Prawns Or Squid $14.50
- Mix Seafood Or Prawns Or Squid $14.50
- Mix Seafood Or Prawns Or Squid $14.50
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The Chicken Burger $20.50
- Chicken fillet with bacon, camembert, salad, plum sauce, fries
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Field Mushroom on Toast $14.50
- Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
- Casserole Of The Day $13.50
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Toast Selection $7.50 / $11.00 / $13.00
- A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
- Soup of the Day $10.50
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Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
- Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
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Eggs Any Style $9.50
- Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
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French Toast $16.00
- 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
- HAM CHEESE & PINEAPPLE $3.80
- SALMON FISH & VEGE $5.00
- CHICKEN $4.50
- Bacon & Egg Muffin $3.50
- HAM $4.50
- FISH $11.90
- VEGETABLE UDON $9.90
- CHICKEN $11.90
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CARROT CAULIFLOWER & FETA FRITTERS $19.50
- sw roasted cherry tomatoes & rocket FW a cumin infused fresh yogurt
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ICY SLICYS $6.50
- vanilla ice cream sandwiched betwen pink wafer biscuits
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MARKET FISH $29.50/$33.00
- artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan fried served w a lemon herb risotto, seasonal, vegetables & FW a sun-dried tomato oil
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FRESH LINGUINE PASTA $29.50
- w chicken baby spinach lemon & feta in a creamy white fw fresh thyme
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MONARCH JUNIOR BURGER $11.50
- s/w chunky fries & tomato sauce
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PORK & PRAWN DUMPLINGS $18.50
- sw Asian greens & soy-ginger chili dipping sauce
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A TRIO OF NZ WHITESTONE CHEESE FOR 2 $27.00
- SW fresh fruit & port wine jelly
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SALAD OF ROASTED CHICKEN BREAST $23.50
- filled w cream cheese basil & pistachio SW Israeli Couscous, Roasted red pepper pine nut FW lemon juice & olive oil
- ·Select from the following
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Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
- -Red wine jus
- Creamy mashed potato $6.50
- Fries with aioli $6.50
- (VG ) vegan option available
- -Chicken supreme
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Pan Seared Scallops (GF) $19.00
- With cauliflower puree, pickled cucumber & fennel, lime crisp
The Surrey Pub - The Surrey Hotel
Phone
093789059
Opened hours
Monday: 12:01 – 11:59 AM, Tuesday: 12:01 – 11:59 AM, Wednesday: 12:01 – 11:59 AM, Thursday: 12:01 – 11:59 AM, Friday: 12:01 – 11:59 AM, Saturday: 12:01 – 11:59 AM, Sunday: 12:01 – 11:59 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Continental , Pizza
Features
EFTPOS , Vegetarian Friendly , Breakfast , Cash , Nightlife , Lunch , Seating , Buffet , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
465 Great North Road, Grey Lynn, Grey Lynn, Auckland, 1021, New Zealand
- Auckland Continental Menus
- Auckland Pizza Menus
- Auckland Region Continental Menus
- Auckland Region Pizza Menus