The Surrey Pub - The Surrey Hotel in Auckland Menu

LUNCH LUNCH
  • Fish and Chips $18.00
    • battered, with salad and fries, tartare sauce and lemon wedges
  • Cheese Burger $18.00
    • house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
  • Corn Fritters $16.00
    • topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
  • Fettuccine $16.00
    • olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
  • Chicken Salad $18.00
    • chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • B.L.T $16.00
    • bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
ENTREE ENTREE
  • Garlic Cheesy Pizza Bread $12
    • Choose from plain, bacon and onion or basil pesto
  • House Made Chicken Liver Parfait $15
    • Served with chutney and garlic toast
  • Pulled Pork Sliders $16.50
    • Slow cooked pulled pork served with apple coleslaw and aioli.
  • Grilled Scallops $18
    • Served in their shell with garlic and parmesan.
  • Fresh Green Lipped Mussels $16.50
    • Tossed in white wine, coconut cream, garlic ginger & butter
  • Moroccan Salad $16.50
    • Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
  • Caesar Salad $15
    • Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
  • Seafood Tower $18
    • Prawns, salmon, avocado, cos and mango
MAINS MAINS
  • Beef Eye Fillet $36
    • Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
  • Chicken Breast wrapped in Proscuttio $32
    • Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
  • Sirloin Steak and Chips $34
    • Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • Lamb Shank $30
    • Fall off the bone lamb, served on swede and carrot mash topped with micro greens
  • Market Fish of the Day $34
    • Battered, pan-fried or grilled served with fries and coleslaw
  • Sides $8
    • Oven roasted vegetables, potato of the day, fries or green salad
PIZZA PIZZA
  • Salmon $22
    • House smoked salmon, sour cream, onions, capers, lemon and avocado
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Vegetarian $22
    • Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
  • Hawaiian $22
    • Ham and pineapple
  • Chorizo $22
    • Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
  • Chicken and Brie $22
    • With cranberries, cashew nuts and onion
DESSERTS DESSERTS
  • Rich Chocolate Tart $14
    • Served with berry compote and ice cream
  • Crumble of the Day $14
    • Homemade fruit crumble served with cream and ice cream
  • Sticky Date Pudding $14
    • Served with caramel sauce and cream
  • Eton Mess $14
    • Berries, broken meringue and cream
  • Trio of Kapiti Ice Cream $14
    • Vanilla, chocolate and strawberry
  • New Zealand Cheese $14
    • Served with dried fruit, honeycomb and biscuits

Nearby Sample Menus

Barilla Dumplings (sample menu)
  • Assorted Vegetables in Sauce / Peanuts Pickled in Aged Vinegar / Shredded Potato in Sauce / Cold Tofu with Spring Onion in Sauce / Shredded Seaweed in Chilli Sauce $8.00
  • Bun with Three Fresh Delicacies (pork, egg, prawn) $12.00
  • Hot Spicy Pot / Braised Pork Intestines with Vegetables / Braised Pork Tripe with Vegetables / Braised Pork Tripe with Pickled Cabbage $16.00
  • -Lamb with Cabbage / Lamb with Celery / Lamb with Spring Onion / Lamb with Carrot / Lamb with Coriander $14.00
  • Sliced Beef and Beef Tripe in Chilli Sauce $12.00
  • Jellyfish in Sauce / Chicken Gizzards in Sauce / Special Shredded Pig's Kidney in Sauce $10.00
  • Quick Fried Pork Liver, Pork Tripe & Pork Intestines / Griddle Cooked Sliced Pork / Sautéed Shredded Pork in Sweet Bean Sauce / Braised Pork Joint in Hot Brown Sauce $16.00
  • Tofu in Oyster Sauce / Sautéed Sliced Tomato, Eggs and Black Fungus / Sautéed Chives, Eggs and Black Fungus $14.00
Bunga Raya (sample menu)
  • L11. Eggplant with Salted Fish & Pork Mince Rice $13.90
  • L34. Lor Mee KL Style $13.90
  • L32. Curry Laksa Chicken with Noodles $13.90
  • L3. Curry Chicken Rice $12.90
  • L4. Satay Chicken / Satay Pork Rice $12.90
  • Flavoured Rice: $2.50
  • L27. Chicken Noodles Soup $12.90
  • L14. Nasi Lemak(Beef Rendang) $14.90
Khoo Thai Takeaway (sample menu)
  • 79. Pad Ped Tow Hu Jay $12.50
    • Stir fried bean curd with red curry paste and vegetables.
  • 76. Khaw Pad Jay $9.50
    • Stir fried rice with egg and vegetables
  • 54. Gaeng Dang Talay $17.50
    • Red mixed seafood curry with coconut milk
  • 77. Panang jay $12.50
    • Stir fried bean curd with panang paste and vegetables
  • 64. Khaw Pad $10.50
    • Stir fried rice with chicken, pork or beef and vegetables
  • Cashew nuts $3.50
  • 50. Pad Prik Goong $17.50
    • Stir fried prawns with fresh chilli, capsicum and vegetables
  • 6. Money Bag 6 pcs $5.00
    • Delicate crispy deep fried money bog shaped prawns with chicken and vegetables
Pho Bien (sample menu)
  • S $17.00
  • 4. Stir Fried Rice Noodle with Seafood & Meat Combination $17.00
  • 2. Stir Fried Chicken on Rice $13.00
  • Vg-10 Fried Rice with Only Vegetables $13/$14
  • 2. Chicken with Sweet & Sour sauce
  • 6. Stir Fried Prawns on Rice $14.50
  • Large $23.00
  • Special Noodle - extra 50¢
Brookfield Takeaway (sample menu)
  • Snapper $4.80
  • Crab Stick $1.40
  • Chicken & Cahew Nuts $4.50
  • On Steam rice + $1.50
  • Chicken $3.80
  • Chicken In Black bean Sauce $13.50
  • One Dozen Won ton $9.00
  • Beef & Cashew nuts $14.50
Haru Sushi (sample menu)
  • VEGETABLE ROLL $9.00
    • cucumber,carrot,avocado
  • SALMON CHEESE ROLL $15.00
    • cream cheese, avocado with topping salmon tempura
  • SPICY TUNA ROLL $15.00
    • crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.
  • DONKATSU ROLL $12.00
    • donkatsu, lettuce
  • BOSTON ROLL $14.00
    • crabmeat, cucumber with topping: raw tuna, avocado
  • DRAGON ROLL $16.00
    • lettuce,crabmeat with topping:eel,avocado
  • SALMON ROLL $11.00
    • salmon, avocado
  • CHICKEN KATSU ROLL $12.00
    • chicken katsu, lettuce
Tae Neung (sample menu)
  • 21. Braised Saury $12.00
  • 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
  • 20. Spicy beef soup $12.00
  • Spicy cold noodles $6.00
  • 14. Cold noodles with spicy skate (fish) $14.00
  • 13. Spicy cold noodles in cold soup $13.00
  • 16. Marinated beef on a hot plate $12.00
  • 12. Spicy cold noodles $12.00
Rushworth Cafe (sample menu)
  • Bircher muesli with pistachios $11.00
  • -smoked salmon & cream cheese $11.00
  • -salmon and cream cheese $11.00
  • Scrambled eggs & toasted ciabatta:
  • -add bacon (2 slices) $8.50
  • Bacon (2 pieces)/grilled chorizo $4.00
  • -tomato & pesto $9.50
  • Soup of the day $9.50
Annabelle's Cafe and Cakes (sample menu)
  • Eggs $2.00
  • Caesar Salad $13.80
    • Crispy bacon, Roasted garlic croutons, parmesan, cos lettuce, Caesar dressing, anchovies with a soft poached egg
  • Extra bread $0.50
    • Bread choices - white, wholegrain, gluten free
  • Hashbrown $2.00
  • Eggs on Toast $7.80
  • Salmon, capers, spinach, cream cheese Reg $12.80/Super $15.80
  • Slices $2.50
  • Muesli, yogurt & fresh fruit $9.80
Gonghin Fresh Noodle Supply (sample menu)
  • F11 Special Fried Rice Noodles with Pork/Beef/Chicken $10.50
  • A7 Wheat Cubes, Fungus & Lily $5.99
  • C2 Spicy Chicken Noodle $8.99
  • M5 Bean Sprout and Pork Slices with Vermicelli $15.99
  • B8 Pickled Chinese cabbage Noodles $8.99
  • D3 Noodles Mix Special Sauce $8.50
  • Fried Pancake Slices
  • Eggplant in Casserole $18.99
India Gate (sample menu)
  • 69. Lamb Biryani $14.50
    • Basmati rice cooked with choice of veggies tender lamb pieces and special biryani herbs & spices. Served with vegetables raita.
  • 65. Jeera Rice $5.00
    • Steamed basmati rice tossed in wok with cumin seeds and tint of diced onions.
  • 82. Kachumber Salad $5.50
    • Finely chopped cucumber, carrot, tomatoes and red onions.
  • 11. Golden Prawns (8 pcs) $14.50
    • Jumbo prawns seasoned with garlic & golden fried.
  • 63. panchrangi Dhal Tadka $13.00
    • Blend of five dhals cooked on slow fire & tossed with tomatoes, onion, ginger, garlic & cumin seeds.
  • 39. Lamb Madras / Chicken Madras $16.00
    • Boneless lamb or chicken cooked in South Indian coconut gravy.
  • 89. Gajjar Halwa $6.00
  • 6. Veg Spring Rolls (6 pieces) $5.00
    • Mix veggies rolled in fine pastry.
Radiant Cafe (sample menu)
  • Spicy Squid & Chips $13.90
  • Mushroom, cheese, onion $7.50
  • Nasi Goreng $13.90
  • Lucky Noodle Soup $12.90
  • Cheese & Onion $6.00
  • Beef Nacho $9.90
  • Bakmie Goreng $13.90
  • Sirloin Steak $19.90
Taste of China (sample menu)
  • Bean Jelly with Sichuan Pepper and Chili Oil $9.80
  • Stir-Fried Chicken with mixed vegetables in Spicy and Chili Sauce in Pot (Small/Large) $23.80/$38.80
  • Stir-Fried OX Tripe with Thick Broad-Bean Sauce with Rice or Noodles
  • Deep-Fried Hand-made Egg Tofu with Soy-Sauce or Chili Sauce $19.80
  • Stir-Fried Pork Belly with Chili Pepper $19.80
  • Stir-Fried Pork Belly in Thick Broad-Bean Sauce with Rice or Noodles
  • Braised Lamb Brisket with Turnip in Soy Sauce $24.80
  • Spicy Cha Jiang Noodle (Pork, Mince and Bean Paste) $12.80
JR's Seafood (sample menu)
  • $20 A Combo $20.00
    • 3 fish, $3 chips,3 crabsticks, 3 potato fritter, 1 x 1.5L drink
  • Squid Ring $0.80 each
  • $20 B Combo $20.00
    • 4 fish, $4 chips, 2 hot dogs, 2 crab sticks, 2 potato fritter, 1 x 1.5L drink
  • $15 B Combo $15.00
    • 4 fish. $2 chips, 2 potato fritter, 2 hot dogs, 2 crab sticks
  • $5 A Combo $5.00
    • 1 fish, $1 chips, 1 drink
  • Chips $3.00
  • Cook whole fish plus $2 each (small) / $4 each (big)
  • $15 A Combo $15.00
    • 3 fish, $3 chips, 3 crabstick, 3 sausage, 3 potato fritter
Subway (sample menu)
  • Jalapenos N/A
  • Choc Chip N/A
  • M&M N/A
  • Ham N/A
  • Apple Slices N/A
  • Thousand Island N/A
  • Honey Mustard N/A
  • White Chip Macadamia N/A
The Surrey Pub - The Surrey Hotel

The Surrey Pub - The Surrey Hotel

location

Address

465 Great North Road, Grey Lynn, Grey Lynn, Auckland, 1021, New Zealand

phone

Phone

093789059

email

Email

None

clock

Opened hours

Monday: 12:01 – 11:59 AM, Tuesday: 12:01 – 11:59 AM, Wednesday: 12:01 – 11:59 AM, Thursday: 12:01 – 11:59 AM, Friday: 12:01 – 11:59 AM, Saturday: 12:01 – 11:59 AM, Sunday: 12:01 – 11:59 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Continental , Pizza

features

Features

EFTPOS ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
465 Great North Road, Grey Lynn, Grey Lynn, Auckland, 1021, New Zealand
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