The Surrey Pub - The Surrey Hotel in Auckland Menu

LUNCH LUNCH
  • Fish and Chips $18.00
    • battered, with salad and fries, tartare sauce and lemon wedges
  • Cheese Burger $18.00
    • house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
  • Corn Fritters $16.00
    • topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
  • Fettuccine $16.00
    • olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
  • Chicken Salad $18.00
    • chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • B.L.T $16.00
    • bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
ENTREE ENTREE
  • Garlic Cheesy Pizza Bread $12
    • Choose from plain, bacon and onion or basil pesto
  • House Made Chicken Liver Parfait $15
    • Served with chutney and garlic toast
  • Pulled Pork Sliders $16.50
    • Slow cooked pulled pork served with apple coleslaw and aioli.
  • Grilled Scallops $18
    • Served in their shell with garlic and parmesan.
  • Fresh Green Lipped Mussels $16.50
    • Tossed in white wine, coconut cream, garlic ginger & butter
  • Moroccan Salad $16.50
    • Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
  • Caesar Salad $15
    • Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
  • Seafood Tower $18
    • Prawns, salmon, avocado, cos and mango
MAINS MAINS
  • Beef Eye Fillet $36
    • Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
  • Chicken Breast wrapped in Proscuttio $32
    • Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
  • Sirloin Steak and Chips $34
    • Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • Lamb Shank $30
    • Fall off the bone lamb, served on swede and carrot mash topped with micro greens
  • Market Fish of the Day $34
    • Battered, pan-fried or grilled served with fries and coleslaw
  • Sides $8
    • Oven roasted vegetables, potato of the day, fries or green salad
PIZZA PIZZA
  • Salmon $22
    • House smoked salmon, sour cream, onions, capers, lemon and avocado
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Vegetarian $22
    • Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
  • Hawaiian $22
    • Ham and pineapple
  • Chorizo $22
    • Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
  • Chicken and Brie $22
    • With cranberries, cashew nuts and onion
DESSERTS DESSERTS
  • Rich Chocolate Tart $14
    • Served with berry compote and ice cream
  • Crumble of the Day $14
    • Homemade fruit crumble served with cream and ice cream
  • Sticky Date Pudding $14
    • Served with caramel sauce and cream
  • Eton Mess $14
    • Berries, broken meringue and cream
  • Trio of Kapiti Ice Cream $14
    • Vanilla, chocolate and strawberry
  • New Zealand Cheese $14
    • Served with dried fruit, honeycomb and biscuits

Nearby Sample Menus

  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • -Add Satay Sauce $3.00
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
  • -Add Free Range Egg $2.50
  • -Add Free Range Egg $2.50
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • Stir - Fried Seafood And Vegetables With Fried Noodles $15
  • Deep- Fried Prawn With Chilli Sauce $18/ $28 / $35
  • Stir- Fried Prawn With Cashew Nuts $18/ $28/ $35
  • Cantonese- Style Hot Sweet & Sour Pork $18/ $28/ $35
  • Beijing Style Sweet And Sour Beef $18/ $28/ $35
  • Deep Fried Bread Rolls Stuffed With Cream And Shrimbs $5
  • Spicy Noodle Soup $10
  • Stir Fried Spicy Noodles With Seafood $20
  • Jeera Aloo $12.50
    • Potatoes cooked in cumin and spices
  • Malai Tikka - Half/Full $10.00/$18.00
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
  • Palak Paneer / Aloo $12.50
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced
  • Kadahi Chicken $15.50
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Paneer Malai Methi $12.50
    • Home made cheese cooked with fenugreek in cashew nut base
  • Mixed Vegetables $12.50
    • Seasonal vegetables cooked in spices
  • Madras $14.50
    • A traditional South Indian style curry cooked with coconut, spices, choice of chicken/lamb/beef
  • Side Dish Platter $7.00
    • Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
  • Chicken & Bacon Burger / Hawaiian Burger $8.00
  • Pineapple fritter $1.50
  • Fish Burger Combo $10.00
  • Watties Rip n Dip $4.00
  • Potato Cake $2.00
    • home made
  • All fish extra cumbed $0.50 Each
  • Hawaiian Burger Combo $10.50
  • Battered Crab Stick $1.50
  • CB40 Honey Box Noodle $10.30
    • Thin egg noodles cooked with beef, chicken, BBQ pork, pineapple, tomato and fresh vegetables tossed with special Honey sauce
  • C5 Chicken Fried Rice $9.50
    • Fresh chicken and crispy vegetables tossed with fried rice
  • Lamb mince & carrot (20 pcs) $ 8.00
  • CB45 Curry Laksa $10.20
    • Fresh thick egg noodle with prawns, chicken, crab meat, tofu and fresh vegetables in a Malaysian style coconut curry soup
  • Chicken mince & carrot (20 pcs) $ 8.00
  • Chinese Takeaways
  • Pork mince and chives (20 pcs) $ 6.00
  • Beef mince & onion (20 pcs) $ 6.00
  • Miso soup $2.20
  • Yakininu Chicken / Pork / Beef
    • Spicy garlic sauce
  • Seaweed salad $5.50
  • Vege spring rolls $5.50
  • Sauce-katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in kuma's special sauce
  • Extra veges $1.00
  • Gyoza 6 pieces $5.50
  • Karaage chicken $5.50
    • Mild or spicy
  • From 11am - 3pm
  • Homemade Cheesecake $12.00
    • Berry compote, chantilly cream
  • Salmon Hash $20.00
    • House cured salmon, ricotta, smashed rosti, capers
  • Chef's Special Lamb Biryani $18.00
    • Raita
  • ●Cheese Board
    • A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
  • Salt & Pepper Squid $19.00
    • Siracha mayo, lemon
  • Garden Fresh (V) $19.00
    • Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
  • Eggs any style $9.90
    • Seeded toast-house relish
  • -Udon spicy $14.00
  • Maki assorted (32pcs) $40.00
  • Tofu Teriyaki box $13.00
  • Salmon Delux(38pcs) $60.00
  • Fish katsu box $15.50
  • Victoria's favorites(48pcs) $75.00
  • Chicken teriyaki $12.00
  • Tempura prawn udon $13.00
  • on Fried Rice $2 extra
  • Prawn & Cashew Nuts $16.50
  • Pork $13.00
  • Steak Fried Rice $11.90
  • Squid $15.00
  • Prawn $13.50
  • Steak $13.50
  • 15 Chicken Nibbles & Chips $13.00
  • Braised beef with potato on rice $10.80
  • Jellyfish with cucumber salad $11.00
  • Braised pork with dried tofu $18.80
  • Black pepper beef with vegetable on rice $11.80
  • Steamed Breads $7
  • Beef heart, tripe and tongue in chilli sauce $11.00
  • Sweet Custard buns $9
  • Cold spicy beef tripe $11.00
  • Tomato and Beef on Rice $16.00
  • Two Style Roast Pork / Duck or Honey BBQ Pork on Rice $17.80
  • Stir Fried Rice Noodle with Seafood / Malaysian Style Fried Rice Noodle $18.00
  • Beef and Vegetables on Rice / Chicken and Vegetables on Rice $16.00
  • Combination Stir Fried Rice Noodle $18.00
  • SzeChuan Style Fried Pork on Rice $16.00
  • Stir Fried Vermicelli in Singapore Style / Fried Vermicelli with Shredded Duck $16.00
  • Kung Pao Chicken on Rice $16.00
  • Chicken (Fresh Breast Meat)
  • Beef S $7.00 L $13.50
    • Homemade Beef BBQ
  • Kid's Chicken Nugget & Chips $5.90
  • Kid's Fish & Chips $5.90
  • Tarakihi $6.40
  • Home Fritter (Mussel or Crab & Corn) $4.50
  • Spicy Sake Sauce with Mayo >. BBQ S $7.00 L $13.50
  • Apple Fritter, rolled in cinnamon and sugar $1.70
  • Bakalva $3.00
  • Chicken shish $10.00
  • Hummus dip $6.00
  • Falafel rice $11.50
  • Mansaf $17.00
    • 355g Lamb + rice + yoghurt + sauce
  • Fish burger $7.50
  • Falafel burger $7.00
  • Lamb shish $14.50
  • 1 Wing
  • Spring Roll $2.50
  • 2 Drums
  • 1 Can of Coke Range 250mL
  • Chicken Drum $2.80 each
  • Up Size Drum to Thigh $1.00 each
  • 1 Drum
  • 1 Thigh
  • LUMPRICE $15.00
    • spicy rice wrapped in banana leaf with a delicious mix of veggies & non-veggie curries
  • Egg Roti $3.00
  • Meat Masala Dosa $15.00
    • (potato & meat curry filling with chicken/mutton)
  • Devilled Mussels $17.00
  • MAS ROTI MEAL $13.00
    • 2 chapatti, 1 mas Roti, Curry & chutney
  • Chappathi $1.50
  • 7 SIRI COMBO MEAL PACK $20.00
    • comprices of entree 2 main & dessert
  • Mussel Biriyani $15.00
The Surrey Pub - The Surrey Hotel

The Surrey Pub - The Surrey Hotel

location

Address

465 Great North Road, Grey Lynn, Grey Lynn, Auckland, 1021, New Zealand

phone

Phone

093789059

email

Email

None

clock

Opened hours

Monday: 12:01 – 11:59 AM, Tuesday: 12:01 – 11:59 AM, Wednesday: 12:01 – 11:59 AM, Thursday: 12:01 – 11:59 AM, Friday: 12:01 – 11:59 AM, Saturday: 12:01 – 11:59 AM, Sunday: 12:01 – 11:59 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Continental , Pizza

features

Features

EFTPOS ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
465 Great North Road, Grey Lynn, Grey Lynn, Auckland, 1021, New Zealand
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