Address
465 Great North Road, Grey Lynn, Grey Lynn, Auckland, 1021, New Zealand
The Surrey Pub - The Surrey Hotel in Auckland Menu
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LUNCH-
Fish and Chips $18.00
- battered, with salad and fries, tartare sauce and lemon wedges
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Cheese Burger $18.00
- house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
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Corn Fritters $16.00
- topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
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Fettuccine $16.00
- olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
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Chicken Salad $18.00
- chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
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Spanish Omelette $16.00
- with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
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B.L.T $16.00
- bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
ENTREE-
Garlic Cheesy Pizza Bread $12
- Choose from plain, bacon and onion or basil pesto
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House Made Chicken Liver Parfait $15
- Served with chutney and garlic toast
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Pulled Pork Sliders $16.50
- Slow cooked pulled pork served with apple coleslaw and aioli.
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Grilled Scallops $18
- Served in their shell with garlic and parmesan.
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Fresh Green Lipped Mussels $16.50
- Tossed in white wine, coconut cream, garlic ginger & butter
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Moroccan Salad $16.50
- Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
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Caesar Salad $15
- Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
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Seafood Tower $18
- Prawns, salmon, avocado, cos and mango
MAINS-
Beef Eye Fillet $36
- Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
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Chicken Breast wrapped in Proscuttio $32
- Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
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Sirloin Steak and Chips $34
- Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
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Roasted Pork Loin $32
- Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
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Lamb Shank $30
- Fall off the bone lamb, served on swede and carrot mash topped with micro greens
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Market Fish of the Day $34
- Battered, pan-fried or grilled served with fries and coleslaw
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Sides $8
- Oven roasted vegetables, potato of the day, fries or green salad
PIZZA-
Salmon $22
- House smoked salmon, sour cream, onions, capers, lemon and avocado
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Meat Supreme $22
- Meatballs, ham, bacon, chorizo, onions and mushrooms
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Vegetarian $22
- Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
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Hawaiian $22
- Ham and pineapple
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Chorizo $22
- Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
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Chicken and Brie $22
- With cranberries, cashew nuts and onion
DESSERTS-
Rich Chocolate Tart $14
- Served with berry compote and ice cream
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Crumble of the Day $14
- Homemade fruit crumble served with cream and ice cream
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Sticky Date Pudding $14
- Served with caramel sauce and cream
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Eton Mess $14
- Berries, broken meringue and cream
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Trio of Kapiti Ice Cream $14
- Vanilla, chocolate and strawberry
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New Zealand Cheese $14
- Served with dried fruit, honeycomb and biscuits
Nearby Sample Menus
- Szechuan Pepper Peanuts $5
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Edamame $5
- whole steamed soy beans
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Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
- Spicy pulled Beef served with kimchi, coriander & fried shallot $10
- Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
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Spicy Crispy Chicken Strips $12
- with golden sauce
- Prawn Crackers $5
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Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
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Spring Rolls (4 Pieces) $8.00
- Deep fried Thai spring rolls stuffed with minced pork and vermicelli.
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Gang Kiew Warn
- Traditional Thai green curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
- - Prawns or Mixed Seafood $23.50
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Pad Thai $10.00
- Traditional Thai noodles fried with chicken, pork or beef, carrots, spring onion, bean sprout, crushed peanuts and eggs.
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Mixed Appetizers (4 Pieces) $8.00
- Thai Gari Puff, Spring Roll, Satay Gai and Ka-Nom Pang Na Goong.
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Gai Pad Met Mamuang $16.00
- Slices of chicken stir fried with cashew nuts, carrot, onion, spring onion, mushroom, young corn, capsicum and oyster sauce.
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Garlic and Pepper
- Slices squid or prawns stir fried with garlic and pepper.
- Combination Meat $2.00
- Cheese / tomato / pineapple / mushroom / sweet corn $2.00
- ●chicken
- Sausage / crab sticks / mussel / oyster $1.30
- Fish $9.50
- ●takeaway meals
- Donut / wonton / chicken nibbles $0.70
- Bbq pork / combination meats $12.00
- Squid ring $0.60
- Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
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Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
- (feeds 6 people)
- Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
- Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
- Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
- Salt & Pepper Squid Bowl w/house made garlic aioli. $16
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Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
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Hawaiian $15/30/45
- Champagne ham, pineapple & mozzarella
- BEEF WEDGES $8.50
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LAMB KEBAB $9.50
- spicy lamb with tabbouleh, lettuce, toms garlic & yoghurt sauce
- CHICKEN & EGG $5.50
- Served with wedges, salad and egg
- All meals include half wedges and any 390ml soft drink
- Served with rice, tabbouleh, hommos & salad
- JUNIOR BURGER $2.50
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CHICKEN LICKEN $10.50
- grilled chicken breast served on burger bun with salad
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VBK handmade garlic sour dough $14
- With mozzarella cheese and drizzled with pesto oil
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Meat market N/A
- Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl
- House fries $4.9
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Hawaiian N/A
- Tomato base, mozzarella, ham, pineapple, mushrooms
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Pulled pork burger $18.9
- Asian style pulled pork marinated in stunning spices, with tomato, beets and apple slaw dressed in his own citrus dressing s/w house fries
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Home made burger $18.9
- Homemade beef pattie, tomato caramelized onion and cos lettuce between and toasted artisan bun s/w house fries and chilli aioli
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C.C.B N/A
- Tomato base, mozzarella, chicken, cranberry, brie
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Smoked mushroom N/A
- Tomatobase, mozzarella, smoked portabella, basil,drizzled with truffle oil
- Pineapple $0.50
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Kids meal B $8.00
- Quarter roast chicken with chips and 1 pepsi 355ml can range
- -Lamb $7.00
- Whole Chicken or 400gr of meat of your choice, large coleslaw, 10 potatoes, 6 kumara and an apple crumble
- -Beef $7.00
- Beef
- -Medium $13.00
- -Small $10.00
- Hollandaise, aioli $2.50
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BEEF & BACON CLUB $18.00
- housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough
- KIDS HOT CHOCOLATE $2.50
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CREAMY MUSHROOMS ON RYE $16.50
- medley of mushrooms, creme fraiche, parsley, thyme, rye
- free range bacon, free range breakfast sausages, haloumi $5.00
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SAVOURY PIEJAR MINCE $15.50
- housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
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OPEN FACED OMELETTE $16.50
- change daily
- Roasted tomatoes, mushrooms, avocado $4.00
- hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
- buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
- poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
- chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
- spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
- short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
- seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
- wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
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Prosciutto, sud dried tomato & herb crostini $9.00
- Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
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Chick 'N burger $18.50
- Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
- -Smokey ham, cheddar cheese and grilled pineapple
- -Build a burger
- -Snack attack & dips
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Creamy mussels with smoky bacon & cider $11.00
- Delicious NZ mussels with a fragrant sauce accompained with garlic toast
- Served with a side of fries
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Bread & dips $18.00
- Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
- Pizza Pie $3.00
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Family Box $19.80
- 3 Thighs, 3 Drumsticks, 1 Large Chips
- Potato Pie $3.00
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Lunch Box $12.00
- 2 Thighs, 2 Drumsticks, 1 Regular Chips
- Lamington $2.00
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Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes
- Mice Savoury $1.00
- Bacon & Egg $3.00
- Sausage Rolls
- Steak Tomato Onion $3.70
- Steak & Chutney $3.70
- Satay Chicken $4.20
- Bacon & egg $3.90
- Mince & Cheese
- Steak & Pepper
- Creamy Chicken $4.50
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Vegetarian Breakfast
- 2 egg & grilled vege with bagel
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Toast Sandwiches
- Ham or Vege or Chicken
- Eggs or Toast with grilled Tomato Mushroom $9.50
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Toast Panini
- Ham or Vege or Chicken
- Savoury on Toast with Eggs $12.50
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Paroake
- Bacon & banana, fresh fruit or spiced apple cream
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Hashbrown $1.50
- each
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Egg Benedict Hashbrown
- with bacon or ham or salmon extra $5
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Vegetable Korma $18.50 (R) / $17.50 (T)
- Selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
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Saag Aloo $18.50 (R) / $17.50 (T)
- Puree of spinach cooked with diced potatoes and lightly spiced
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Goan Fish $20.90 (R) / $19.50 (T)
- Fish cooked in lightly spiced coconut flavoured sauce
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Lamb Nawabi $19.90 (R) / $18.50 (T)
- Lamb sautéed with onion, tomatoes and mildly spiced creamy sauce
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Roti $3.50 (R) / $3.00 (T)
- Wholemeal bread
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Lam Do Piaza $19.90 (R) / $18.50 (T)
- Lamb cubes cooked in lightly spiced flavoured sauce and diced fried onions
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Butter Chicken $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in exotic, spicy creamy tomato flavoured sauce
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Kadai Lamb $19.90 (R) / $18.50 (T)
- Lamb cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander
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Sushi rice& any two fillings $7.00/Roll
- rolled up with Nori
- Double Avocado
- Chicken Katsu, Salmon, Prawn $1.80
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Plain sushi rice $5.00/Roll
- rolled up with Nor
- Prawn Tempura $2.20
- Beef & vegetables
- Vegetables
- Teriyaki Chicken
The Surrey Pub - The Surrey Hotel
Phone
093789059
Opened hours
Monday: 12:01 – 11:59 AM, Tuesday: 12:01 – 11:59 AM, Wednesday: 12:01 – 11:59 AM, Thursday: 12:01 – 11:59 AM, Friday: 12:01 – 11:59 AM, Saturday: 12:01 – 11:59 AM, Sunday: 12:01 – 11:59 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Continental , Pizza
Features
EFTPOS , Vegetarian Friendly , Breakfast , Cash , Nightlife , Lunch , Seating , Buffet , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
465 Great North Road, Grey Lynn, Grey Lynn, Auckland, 1021, New Zealand
- Auckland Continental Menus
- Auckland Pizza Menus
- Auckland Region Continental Menus
- Auckland Region Pizza Menus