The Surrey Pub - The Surrey Hotel in Auckland Menu

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Fish and Chips $18.00
- battered, with salad and fries, tartare sauce and lemon wedges
Cheese Burger $18.00
- house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
Corn Fritters $16.00
- topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
Fettuccine $16.00
- olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
Chicken Salad $18.00
- chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
Spanish Omelette $16.00
- with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
B.L.T $16.00
- bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries

Garlic Cheesy Pizza Bread $12
- Choose from plain, bacon and onion or basil pesto
House Made Chicken Liver Parfait $15
- Served with chutney and garlic toast
Pulled Pork Sliders $16.50
- Slow cooked pulled pork served with apple coleslaw and aioli.
Grilled Scallops $18
- Served in their shell with garlic and parmesan.
Fresh Green Lipped Mussels $16.50
- Tossed in white wine, coconut cream, garlic ginger & butter
Moroccan Salad $16.50
- Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
Caesar Salad $15
- Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
Seafood Tower $18
- Prawns, salmon, avocado, cos and mango

Beef Eye Fillet $36
- Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
Chicken Breast wrapped in Proscuttio $32
- Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
Sirloin Steak and Chips $34
- Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
Roasted Pork Loin $32
- Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
Lamb Shank $30
- Fall off the bone lamb, served on swede and carrot mash topped with micro greens
Market Fish of the Day $34
- Battered, pan-fried or grilled served with fries and coleslaw
Sides $8
- Oven roasted vegetables, potato of the day, fries or green salad

Salmon $22
- House smoked salmon, sour cream, onions, capers, lemon and avocado
Meat Supreme $22
- Meatballs, ham, bacon, chorizo, onions and mushrooms
Vegetarian $22
- Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
Hawaiian $22
- Ham and pineapple
Chorizo $22
- Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
Chicken and Brie $22
- With cranberries, cashew nuts and onion

Rich Chocolate Tart $14
- Served with berry compote and ice cream
Crumble of the Day $14
- Homemade fruit crumble served with cream and ice cream
Sticky Date Pudding $14
- Served with caramel sauce and cream
Eton Mess $14
- Berries, broken meringue and cream
Trio of Kapiti Ice Cream $14
- Vanilla, chocolate and strawberry
New Zealand Cheese $14
- Served with dried fruit, honeycomb and biscuits

Nearby Sample Menus

Korean-Style Raw Beef S $20 / M $30
Marinated beef Short RIbs $25
Cold Noodle with Marinated Pork $16
Seafood Pancake $25
- Pancake with pan-fried seafood (squid, prawn, scallop) spring onions
Grilled Back Ribs with Cheese $25
- Grilled back ribs with cheese
Raw Beef $30
Sliced Pork Neck $18
Spicy Stew Served with Sausage, Ham, Kimchi and Noodle $8
- Spicy hot stew with spam, sausages, canned beef & beans, tofu, green pumpkin, onions, carrots, minced garlic, cabbages

Caesar Salad $19.5
- Crisp lettuce, smoked bacon, parmesan, soft boiled egg, garlic croutons and light anchovy dressing
Salt and Pepper Za'atar Squid $16
- With sambal aioli
Green peppercorn jus $2.5
Tandoori $19 / $28 / $40
- Chicken, cashew nuts, red onion, spring onions, baby spinach, mango chutney and curry yoghurt
Creamy mushroom sauce $2.5
Jim beam bbq sauce $2.5
Antipasto Platter $28
- Prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam, rocket, parmigiano, warm bread, balsamic
Rocket, cherry tomato, red onion, parmesan, balsamic $8

MOCK POMEGRANATE SEEDS $7.50
- Jelly coated chestnuts and jackfruit slices served in aromatic coconut milk – A must try!
WONTON SOUP $13.50
- Homeroasted BBQ pork, handmade wontons, bok choy & beansprouts served in a herb & bone broth (no noodles)
PRAWNS/FISH $3.50
CHICKEN BROTH $2.50
CRISPY PORK* $6.0
CHILLI CHICKEN $13.50
- Tender slices of chicken wok-tossed w crosscut beans & carrots in a rich, fragrant & creamy sauce reduction.
DUCK NOODLE SOUP $14.90
- Slow roasted, boneless duck served w bok choy & rice noodles in a rich herb & bone broth.
COCONUT JELLY $5.50
- Coconut jelly & plain jelly - light & refreshing.

Kampung Style Char Mee Hoon $12.50
- Stir-fried vermicelli with curry powder, chicken, prawn, barbecued pork & veges
Char Kway Teow $12.50
- Stir-fried flat rice noodles with Chicken, Prawn, Chinese Sausage & Squid
Hokkian Mee $12.50
- Stir-fried thick noodles with chicken, prawn, squid & veges
Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges
Malaysian Sambal Prawns $15.00
- Stir fried prawns with sambal sauce, served with rice
Foochow Braised Fish Noodle $15.00
- Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth served with fresh fish pieces bone in
Sweet & Sour Pork/ Chicken Rice $13.00
- Crumbed deep fried pork/ chicken pieces with sweet & sour sauce
Curry Laksa Chicken $12.50
- Curry laksa soup w noodles and shredded chicken, bean curd, half boiled egg

Combination $10.50
Pork/Chicken/Beff/BBQ pork/Plain $10.50
Battered Sausage $1.50
Curry Rice Roll $2.00
Steak $2.80
Pork $10.50
Vegetarian $8.50
Bacon $3.50

4. Fish Cake (6 Pcs) $6
- Thai-style fish cakes deep fried and served with special Thai dipping sauce
1. Tom Yum (mild-med-hot) $12
- Hot, spicy and sour Thai soup, with lemon juice, lemongrass, mushrooms, tomato, and fresh coriander with your choice of
9. Popular Cashew Nuts Tofu $12
- Roasted cashew nuts stir fried with vegetables in signature sauce with Tofu
-Prawns or Mixed Seafood $13
K4. EGG Noodles $8
- Stir Fried egg noodles with fresh vegetables, soy sauce
Prawns or Mixed Seafood $13
Prawn or Mixed Seafood $13
3. Healthy Ginger $12
- Fresh ginger seared in hot oil, stir-fried with vegetables

Hawaiian $3.70
Steak $13.50
Vegetables $9.00
1/2 Chicken $8.00
Steak $13.50
Steak $13.50
Chicken & Cashew Nuts $14.00
Chicken $4.40

Beef Donburi $10.90
(Tempura will be served with prawn, vegetable, dumpling tempuras)
Teriyaki Chicken Udon $9.90
Dumpling (10) $6.50
Beef Udon $9.90
Beef Teriyaki $9.90
Chicken Teriyaki $9.90
Udon $7.90

Duck R $10.00 L $20.00
Prawn R $10.00 L $20.00
Nakai R $10.00 L $20.00
Lamb R $10.00 L $14.00
Prawn R $10.00 L $14.00
Chicken R $10.00 L $20.00
Lamb R $12.00 L $16.00
Vegetable R $8.00 L $12.00

PALAK AALOO
- Potatoes cooked in a traditional Spinach spiced gravy.
BHUNA GHOST...
- Diced lamb cooked With ginger, garlic, onions and spices
MALAI KABAB $13.00
- Boneless chicken marinated in cashew nuts, cheese, egg and yogurt
PRAWN TANDOORI $15.00
- Cooked to perfection with special spices in the Tandoor
VEGETABLE JHALFRAIZE
- Fresh vegetables cooked to perfection with a tomato gravy.
FISH TIKKAS (5 pieces) $18.00
- Fish fillets in authentic spices cooked to perfection in the traditional tandoor
LAMB BIRYANI $17.00
- Tender lamb cooked With herbs, spices and basmati rice
DHAL MAKHANI
- Black lentils stewed on a slow fire overnight.

Salted Fish & Chicken Fried Rice $15.00
Fish fillet & tofu casserole $20.00
Chicken Knees (or 3 for $5.00) $2.00
Taiwan Style Sausage each $4.00
Dry Scallop and Chicken clay pot $16.00
Prawn Fried Rice $15.00
Chicken Kidney casserole $20.00
Shredded celery with Dry Bean $16.00

Traditional Club Sandwich $18,5
- Your choice of bacon or smoked chicken, tomato, cheese and iceberg lettuce Served with a side of fries and mixed leaf salad
Three Egg Cheese Omelette $16
- Additional fillings 50c each: mushroom, ham, onion, tomato
Steamed vegetable medley
Cauliflower momay
Fresh Fruit Salad $12,5
- With green apple sorbet
2 choice (100g) $22
Mini Fish 'n' Chips $12.50
- Served with lemon wedge and tomato sauce
Salt and Pepper Crumbed Squid $7,5
- Served with a soy and ginger sauce

Bacon & Eggs $15.50
Omelette $15.50
Scrambled Eggs $15.50
Pancakes $12.50

Breakfast #4 n/a
- Egg Omelette
Breakfast #3 n/a
- Egg Benedict
Breakfast #2 n/a
- Big Breakfast
Breakfast #1 n/a
- French Toast
Breakfast #5 n/a
- Toasted Bagel

L $26.50
Spaghetti or Fettuccine Vegetarian $18.50
- Tossed with veggies and tomato sauce
Spaghetti alla Puttanesca (option v) $19.50
- Tossed with anchovies, garlic, caper, olives and tomato sauce
L $20.50
main $28.50
Spaghetti or Gnocchi alla Bolognese $19.50
- Famous Italian meat sauce (beef) and parmesan cheese
L $20.50
M $18.50

The Surrey Pub - The Surrey Hotel

Auckland Region > Auckland > The Surrey Pub - The Surrey Hotel

Address

465 Great North Road, Grey Lynn, Grey Lynn, Auckland, 1021, New Zealand

Phone

093789059

Email

None

Opened hours

Monday: 12:01 – 11:59 AM, Tuesday: 12:01 – 11:59 AM, Wednesday: 12:01 – 11:59 AM, Thursday: 12:01 – 11:59 AM, Friday: 12:01 – 11:59 AM, Saturday: 12:01 – 11:59 AM, Sunday: 12:01 – 11:59 AM

Price

$30 - $50

Type

None

Service

None

Cuisine

Continental , Pizza

Features

EFTPOS , Vegetarian Friendly , Breakfast , Cash , Nightlife , Lunch , Seating , Buffet , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar

The Surrey Pub - The Surrey Hotel in Auckland Menu

Nearby Sample Menus

The Surrey Pub - The Surrey Hotel

Auckland Region > Auckland > The Surrey Pub - The Surrey Hotel

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

465 Great North Road, Grey Lynn, Grey Lynn, Auckland, 1021, New Zealand

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Auckland Region Restaurants

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