The Surrey Pub - The Surrey Hotel in Auckland Menu

LUNCH LUNCH
  • Fish and Chips $18.00
    • battered, with salad and fries, tartare sauce and lemon wedges
  • Cheese Burger $18.00
    • house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
  • Corn Fritters $16.00
    • topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
  • Fettuccine $16.00
    • olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
  • Chicken Salad $18.00
    • chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • B.L.T $16.00
    • bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
ENTREE ENTREE
  • Garlic Cheesy Pizza Bread $12
    • Choose from plain, bacon and onion or basil pesto
  • House Made Chicken Liver Parfait $15
    • Served with chutney and garlic toast
  • Pulled Pork Sliders $16.50
    • Slow cooked pulled pork served with apple coleslaw and aioli.
  • Grilled Scallops $18
    • Served in their shell with garlic and parmesan.
  • Fresh Green Lipped Mussels $16.50
    • Tossed in white wine, coconut cream, garlic ginger & butter
  • Moroccan Salad $16.50
    • Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
  • Caesar Salad $15
    • Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
  • Seafood Tower $18
    • Prawns, salmon, avocado, cos and mango
MAINS MAINS
  • Beef Eye Fillet $36
    • Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
  • Chicken Breast wrapped in Proscuttio $32
    • Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
  • Sirloin Steak and Chips $34
    • Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • Lamb Shank $30
    • Fall off the bone lamb, served on swede and carrot mash topped with micro greens
  • Market Fish of the Day $34
    • Battered, pan-fried or grilled served with fries and coleslaw
  • Sides $8
    • Oven roasted vegetables, potato of the day, fries or green salad
PIZZA PIZZA
  • Salmon $22
    • House smoked salmon, sour cream, onions, capers, lemon and avocado
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Vegetarian $22
    • Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
  • Hawaiian $22
    • Ham and pineapple
  • Chorizo $22
    • Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
  • Chicken and Brie $22
    • With cranberries, cashew nuts and onion
DESSERTS DESSERTS
  • Rich Chocolate Tart $14
    • Served with berry compote and ice cream
  • Crumble of the Day $14
    • Homemade fruit crumble served with cream and ice cream
  • Sticky Date Pudding $14
    • Served with caramel sauce and cream
  • Eton Mess $14
    • Berries, broken meringue and cream
  • Trio of Kapiti Ice Cream $14
    • Vanilla, chocolate and strawberry
  • New Zealand Cheese $14
    • Served with dried fruit, honeycomb and biscuits

Nearby Sample Menus

Selera Malaysian Cafe (sample menu)
  • Hainan Chicken Rice $14.00
  • Pineapple Fried Rice $15.00
  • Curry Puff 3 pcs $8.00
  • Wonton Soup 6 pcs $10.00
  • Prawn Noodles $20.00
  • Laksa Fish Collar Noodles $20.00
  • Laksa Seafood $15.00
  • King Prawn with soy sauce
Ramen Lab (sample menu)
  • 10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
    • Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
  • 2. SHOYU RAMEN $13.00
    • Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 37. EDAMAME $5.00
  • 7. SPICY TANTAN RAMEN $18.00
    • Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • LARGE SERVING $2.00
    • Noodle times 1.5
  • *We only use locally sourced meat, veges, products and free range eggs
  • Large $12.00
  • 40. GESO-AGE $12.00
    • Deep fried squid legs
Mangere Bridge Takeaways (sample menu)
  • Noodles $8.50
  • Vegetable $9.50
  • Meat/Mushroom $1.50
  • Pork $11.50
  • Banana Fritter $1.20
  • Special B $13.00
    • Chips $4, 3 Fish, 3 Sausages
  • Chicken Nugget $0.70
  • Combination Seafood $16.00
Kiwi Chicken (sample menu)
  • Extra charge will be applied on other chicken menu
  • Seasoned chicken add $1.00
  • ●Boneless fried chicken
  • - Half 9 pcs $15.00
  • - Half 9 pcs $15.00
  • - Full 18 pcs $27.00
  • -Extra sauce/ Seasoned / Spring onion / Fried onion / Fried chicken / Honey mustard $1.00
  • ●Chips (per scoop) $2.50
East Street Takeaways (sample menu)
  • Batter Sausage $1.50
  • Won ton noodle Soup / Combination Vegetable Soup / Tom Yum / Curry Laksa $10.00
  • Gurnard $4.20
  • Bread and Butter $0.50
  • Potato Wedges $4.50
  • -Seafood or Prawns $12.50
  • Thai Sweet Chilli Noodles / Mee Goreng / Nas Goreng (Rice)
  • Chips $2.20
NO.1 BBQ & Seafood Restaurant (sample menu)
  • Beef Brisket Noodles/Vermicelli Soup / Wonton Noodles Soup $12.00
  • Beef with Spring Onion & Ginger / Chilli Beef / Spicy Beef with Chilli $25.00
  • Salt & Pepper Squid $23.00
  • Stir Fried Beef/Chicken with Rice Noodles / Black Bean Sauce Beef/Chicken with Rice Noodles $12.00
  • Honey Prawns (no shells) / Sweet & Sour Prawns (no shawls) $28.00
  • -1 Course $48.00
  • Sweet & Sour Fish Fillet / Sweet Corn Fish Fillet / Black Bean Sauce Fish Fillet $22.00
  • Lemon Chicken / Stewed Chicken with Ginger & Wine / Chicken with Black Bean & Spring Onion $20.00
Lucky Cafe (sample menu)
  • Corn Fritter Stack
    • 2 corn fritter with your choice of meat on a fresh green salad served with chutney and sour cream
  • BLAT $12.90
    • A gourmet sandwich with bacon, salad, avocado and tomatoes and a side of chips
  • Smoked Chicken Salad $13.90
    • Smoked Chicken served on a fresh green salad with fruits and homemade mango dressing
  • Egg Benedict
  • Egg on Toast with Salmon $12.50
  • Salmon Bagel $12.90
    • Bagel and a side of salmon, cream cheese and capers
  • Steak Sandwich $16.50
    • Grilled scotch fillet served with focaccia bread, side salad and chips. Extra egg or Mushroom are optional
  • Blueberry Pancake $11.50
    • homemade pancake with berries and cream
Kohinoor Indian Restaurant (sample menu)
  • Gulab Jamun (Popular Indian Sweet Dish) $5.50
    • Deep fried home-made cottage cheese balls dipped in sugar syrup with cardamom seed and rosewater
  • Butter Veges $15.00
    • Veges cooked in a mild creamy tomato sauce
  • Hara Bhara Kebab - Kohinoor's Specialty $9.00
    • Shallow fried patties made out of spiced potato, peas and spinach paste
  • Onion Kulcha $4.50
    • Naan stuffed with lightly spiced onions
  • Malai Kofta $15.00
    • Lightly spiced mashed potatoes & home-made cottage cheese balls, deep fried & served in rich creamy gravy
  • Gajar Halwa (traditional style) $5.50
    • Rich Indian style grated carrot pudding cooked with dry fruits
  • Tandoori chicken H $11.50 F $20.00
    • Leg and breast portions marinated in Tandoori spices and roasted in the Tandoor
  • Navrattan Korma $15.00
    • Mixed vegetables cooked in cashew nut paste and cream gravy
Sushi Ami (sample menu)
  • Add Beef, Chicken or Pork $3.00
  • Chicken Teriyaki Donburi $12.90
  • Tempura Prawn Donburi $12.90
  • Assorted Tempura - Large $16.00
  • Chicken Teriyaki Bento $15.90
  • Fried crumbed cutlets with katsu sauce served with steamed rice & salad N/A
  • Chicken Katsu Bento $15.90
  • Pork Katsu Bento $15.90
Pla Thong Thai Restaurant (sample menu)
  • Pad Kra Praw
    • With sweet basil, chilli, onion, carrots, mushroom, beans, zucchini, bamboo shoots
  • -Prawns $18.50
  • -Chicken / Beef $18.00
  • Pad Thai Jae $17.00
    • Rice noodles with tofu, eggs, bean sprouts, tofu, carrots, red onion, spring onion and roasted crush peanuts
  • -Prawns / Fillet Snapper $21.50
  • -Chicken / Beef / Lamb $18.00
  • Poh Pia Gia (Thai Spring Rolls) $8.50
    • traditional minced chicken spring roll stuffed with sliced vegetables and vermicelli
  • Tom Yum
    • Traditional spicy and sour soup with mushroom, tomatoes, Thai herbs and kaffir leaves
Lorne Street Cafe & Restaurant (sample menu)
  • Kransky Sausage $4.00
  • Pancake $13.00
    • pancake, fresh fruit and grilled banana, served with mixed berry compote, whipped cream and maple syrup
  • Spinach $3.00
  • Toastie $7.50
    • ham and cheese toasted sandwich
  • Mini Vegetarian Breakfast $15.00
  • With Spinach And Avocado $16.00
  • Fettuccine Carbonara $16.00
    • streaky bacon, mushroom, fresh herbs and parmesan cheese with egg in white wine and cream sauce
  • Fries $6.00
    • with tomato sauce
New Golden Horse (sample menu)
  • Deep Fried Tofu with Salt and Spicy $20.00
  • Red Wine with Lamb Rib Loin $38.00
  • New Golden Horse Fried Rice $23.00
  • Spicy Pork Spare Ribs on Rice $14.00
  • Vegetables with Mushroom $25.00
  • BBQ Pork Fried Rice $16.00
  • Mongoling Style Lamb $25.00
  • Yangzhou Fried Rice $16.00
Ajadz (sample menu)
  • Aloo Gobhi $18.50 (R) / $17.50 (T)
    • Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
  • Beef VIndaloo $19.90 (R) / $18.50 (T)
    • Beef cooked in a hot vindaloo spicy sauce straight from Goa
  • Saag Aloo $18.50 (R) / $17.50 (T)
    • Puree of spinach cooked with diced potatoes and lightly spiced
  • R=Restaurant / T=Takeaway
  • Aloo Matter $18.50 (R) / $17.50 (T)
    • Peas and potatoes cooked in a smooth onion and spicy sauce
  • Beef Korma $19.90 (R) / $18.50 (T)
    • Beef prepared in herbs, spices and mixed nut sauce and garnished with sliced almonds
  • Prawn Saagwala $23.90 (R) / $23.50 (T)
    • Prawns cooked in a puree of spinach. An iron-rich meal
  • Wild Fish $20.90 (R) / $19.50 (T)
Xacuti Restaurant (sample menu)
  • Arepas $4.00
  • Xacuti Eggs Benedict $17.50
    • Smoked salmon
  • One scoop of Ice Cream/ Gelatos Selection $3.00
  • Corn Haloumi, Falafel, Chilli Avocado Mash, Beetroot Carpaccio, Fig & Feta Borek $17.50
  • Spicy Duck Fat Potatoes with Chorizo $9.00
  • Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
  • Xacuti Eggs Benedict N/A
    • Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
  • Fig and Saffron Arboria Rice Kheer, Pistachio Gelato, Granola Praline $12.00
JR's Seafood (sample menu)
  • Squid Ring $0.80 each
  • Paua Fritter $2.80 each
  • $5 B Combo $5.00
    • 4 chicken nuggets, $2 chips, 1 drink
  • Spring Roll / Fish Cake $2.20 each
  • Chicken Nuggets (8 pcs) $4.20
  • Blue Cod $6.00 each
  • $20 A Combo $20.00
    • 3 fish, $3 chips,3 crabsticks, 3 potato fritter, 1 x 1.5L drink
  • $10 B Combo $10.00
    • 2 fish, 2$ chips, 4 potato fritter, 1 drink
The Surrey Pub - The Surrey Hotel

The Surrey Pub - The Surrey Hotel

location

Address

465 Great North Road, Grey Lynn, Grey Lynn, Auckland, 1021, New Zealand

phone

Phone

093789059

email

Email

None

clock

Opened hours

Monday: 12:01 – 11:59 AM, Tuesday: 12:01 – 11:59 AM, Wednesday: 12:01 – 11:59 AM, Thursday: 12:01 – 11:59 AM, Friday: 12:01 – 11:59 AM, Saturday: 12:01 – 11:59 AM, Sunday: 12:01 – 11:59 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Continental , Pizza

features

Features

EFTPOS ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
465 Great North Road, Grey Lynn, Grey Lynn, Auckland, 1021, New Zealand
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