The Thirsty Weta in Waikato Menu

 ALL DAY AND PIZZA TO START

• Lightly Toasted Garlic Turkish Pide $5.00
• Pizza Bread $10.00
  • sundried tomato chutney and sauteed onions with a sprinkle of Mozzarella and Parmesan on a lightly toasted pizza base.
• Dukkah Pizza Bread $10.00
  • A 9' Pizza base toasted with our own dukkah (a blend of nuts, seeds and fragrant spices) and olive oil with a swirl of garlic aioli.
• Toasted Bread with a Trio of Dips $10.00
  • Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter for sharing, add marinated feta, mixed olives, chorizo, stuffed peppadews andor blue cheese to your bread selection.
• Soup of the Day
  • Check out our Chef's homemade choice on the specials board POA.

 ALL DAY AND PIZZA ANYTIME

• Oriental Platter $15.00
  • Pork dim sims, chicken dumplings, vege dumplings, chicken wontons & prawn twisters with sides of sweet Thai chilli and soy sauce.
• Chips $6.50
• Curly Fries With garlic aioli. $10.00
• Seasoned Potato Wedges with sour cream. $10.00
• Seasoned Potato Wedges with bacon and cheese $12.00
• Nachos $14.00
  • Beef chilli concarne on corn chips topped with cheese and served with sides of sour cream & guacamole.
• Fish and Chips $12.50
  • Battered fish fillet and chips with tartare sauce.
• Greenshell Mussells (GF on request) $16.50
  • Guaranteed fresh Au Natural and a native to NZ .
• Honey and Garlic Prawns (GF on request) $14.50
  • Flash pan fried prawns served on a salad and topped with crispy noodles.
• Chicken Wrap $16.00
  • Tortilla wrap filled with fresh chicken, streaky bacon, salad and garlic aioli.
• Moroccan Lamb and Pistachio Kofta (GF on request) $16.00
  • Spiced minced lamb skewers served on mini wraps with salad and topped with yoghurt dressing.
• Toasted Sandwich (GF on request) $10.00
  • Mainland toasted bread filled with ham, cheese, onion, tomato and pineapple served with salad or beer battered fries. Only avaliable until 5pm.
• Smoked Chicken Toasted Sandwich (GF on request) $14.00
  • Mainland toasted bread filled with smoked chicken, camembert, baby spinach and cranberry served with a salad or beer battered fries. Only available until 5pm.
• Dhal of the Day (GF on request) V $15.00
  • A truly authentic Indian Dhal served with basmati rice and garlic roti bread, this dish is aromatic and full of heart warming flavours.

 ALL DAY AND PIZZA -PIZZA

• Margarita $11.00
  • Mozzarella, Basil Pesto and Tomato
• Hawaiian $13.00
  • Ham and Pineapple
• BBQ Chicken $13.00
• Chicken, Bacon and Plum $14.00
• Meatfeast $14.00
  • Ham, Salami and Chorizo.
• Vege $15.00
  • Basil Pesto, Spinach, Capsicum, Sun Dried Tomato, Mushroom, Feta and Aioli.
• Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
• Seafood Marinara Shrimps, Squid and Mussels. $19.00
• Add to Pizza $2.00
  • Ham, Salami, Chorizo or Hash brown
• Add to Pizza Mushroom, Olives or Sun Dried Tomatoes. $1.50
• Add to Pizza Garlic Aioli or Sweet Chilli. $1.50

 ALL DAY AND PIZZA SALAD NUTS

• Roasted Beetroot, Feta, Rocket, Pistachio with a Citrus Dressing. $15.00
• Rocket, Roasted Pear, Walnut and Blue Cheese or Grilled Haloumi. $15.00
• Rocket, Roasted Pear, Walnut and Blue Cheese or try adding Smoked Chicken $18.00
• Spinach, Red Onion, Feta, Walnuts, Strawberries with Balsamic Cr. 15.00

 BREAKFAST AND LUNCH FREE RANGE EGGS

• Eggs on Toasted Ciabatta GF V $9.00
  • Two eggs any style, poached, scrambled or fried.
• Bacon or Sausages & Eggs GF $12.50
  • Eggs with streaky bacon or olde fashioned pork sausages served on toasted ciabatta
• Bacon or Sausages & Eggs GF $14.5
  • Bacon, sausage and eggs
• Giant Weta GF $19.00
  • Eggs with streaky bacon, olde fashion pork sausage, hash brown, roasted portabello mushroom and tomato on toasted ciabatta.
• Eggs Benedict GF V $15.00
  • Smoked salmon...or bacon...or try our vegetarian option of baby spinach, grilled tomato and mushroom topped with homemade hollandaise on toasted ciabatta.
• 3 Free Range Egg Omelette GF V $15.00
  • Ham, cheese, tomato and onion on toasted ciabatta. Try adding bacon, mushroom, baby spinach and or capsicum

 BREAKFAST AND LUNCH SWEET OR SAVOURY

• French Toast GF $15.00
  • Sweet spiced croissant, served with bacon, banana, maple syrup and cream.
• Creamy Mushrooms and Bacon on Toasted Garlic Turkish Pide $14.00
  • A popular savoury start to the day. Try adding a free range poached egg ($1.5).
• Homemade Waffle Stack V $15.00
  • Bacon & banana with maple syrup & cream or Blueberry compote, banana, maple syrup and cream.

 BREAKFAST AND LUNCH LIGHT AND HEALTHY

• Homemade Granola and Summer Fruit Parfait GF V $12.00
  • Layered granola with diced fruit and naturalGreek yoghurt.
• Homemade Citrus Crumb GF V $14.00
  • Seasonal fresh fruit, dollops of thick coconut cream, sprinkled with a nut, seed and date crumb this platter is ideal to share.

 BREAKFAST AND LUNCH DAILY SPECIALS AND SPECIALITIES

• NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $16.50
  • Mussels steamed au Naturale.
• NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
  • with wine & Garlic
• NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
  • with chilli & Coconut
• Catch of the Day GF
  • Fresh fish pan seared in butter served with beer battered fries, a garden salad & free range eggs. POA
• Fettuccine GF
  • Please check out today's specials for our pasta of the day (vegetarian option available). POA
• Dhal of the Day V $15.00
  • A truly authentic Indian dhal served with basmati rice and garlic buttered roti bread, this dish is aromatic and full of flavours.
• Homemade Steak and Guinness Pie $12.50
  • Chunky beef stewed in a rich Guinness gravy baked in a shortcrust pastry served with beer battered fries.

 BREAKFAST AND LUNCH SOUP AND SALADS

• Soup of the Day
  • Today's fresh homemade soup served with garlic toasted Turkish pide. POA
• Satay Beef and Noodle Salad GF $19.00
  • Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews.
• Lamb Loin and Broccoli Salad $19.00
  • Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
• Pork and Spiced Pomegranate Salad GF $19.00
  • Pork belly slowly cooked and served with sauteed kale and garlic, tossed with cherry tomatoes, baby kumara, sesame seeds and topped with a poached egg.
• Caesar Salad $15.00
  • Cos lettuce tossed with your choice of Bacon or Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing.
• Greek Salad $15.00
  • Always refreshing, ripe tomatoes, cucumber and red onion tossed with crumbly feta, olive oil and seasoned with rock salt and cracked pepper, served with garlic Turkish pide.

 BREAKFAST AND LUNCH SANDWICHES

• Toasted Sandwich GF $10.00
  • Ham, tomato, onion, cheese and pineapple grilled on thick southern style bread served with a seasonal salad or beer battered fries.
• Smoked Chicken Toasted Sandwich $14.00
  • Toasted with camembert, cranberries and baby spinach served with a salad or beer battered fries.
• Quesadilla (KESA D JA) $15.00
  • Bacon, smoked chicken, onion, tomato and cheese grilled in a tortilla shell and topped with sour cream and homemade salsa.
• B.L.T GF $15.00
  • Streaky bacon, lettuce, tomato and plum sauce on a toasted Turkish pide served with beer battered fries.
• Weta Open Steak Sandwich $18.00
  • Made with aged 150gm Sirloin, streaky bacon, battered onion rings, smoky hickory sauce and salad served on Turkish bread with beer battered fries.

 BREAKFAST AND LUNCH AL BROWNS BEST UGLY BAGELS

• Smoked Salmon and Cream Cheese with Fried Capers GF $12.50
• Cinnamon and Maple Syrup GF $12.50
• Lemon Ricotta with Mint and Strawberries GF $12.50
• Jam and Butter GF $8.50

 DINNER TO START

• Garlic Rewana Cobb $10.00
  • Warmed whole Cobb with sides of garlic butter and dukkah oil.
• Soup of the Day
  • Our Chef's homemade choice, served with garlic turkish bread. POA
• Toasted Breads with a Trio of Dips $10.00
  • Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter of this for sharing. Select your favourites to accompany your breads, add marinated feta, mixed olives, stuffed sweet peppadews, blue cheese andor chorizo to your breads.
• Dukkah Bread (GF on request) $10.00
  • A 9' pizza base with our homemade dukkah & olive oil with a swirl of garlic aioli.
• Shrimp Cocktail (GF on request) $10.00
  • Always a favourite - Shrimps set on a bed of mescalin covered in our own seafood sauce.
• Green Shelled Mussels (GF on request) $16.50
  • A New Zealand native simmered Au naturale
• Green Shelled Mussels (GF on request) $19.00
  • in wine and garlic or chilli and coconut-

 DINNER MAINS

• Pasta of the Day (GF on request)
  • Check today's special's board for the Chef's choice. Vegetarian option available on request. POA
• Market Fish (GF on request)
  • Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA
• Out of the Blue Platter $45.00
  • Pacific Rock Oysters, Sauteed Scallops and Prawns, Green Shell Mussels, Salt n' Pepper Squid, Battered Fish Fillet and Curly Fries served with tartare and chilli coconut dipping sauce. Great entree for 2.
• Chicken A La Weta 16 (GF on request) $26.00
  • A breast of chicken filled & baked with sun dried tomato and olive chutney and haloumi, wrapped in streaky bacon, served on kumara mash with sauteed vegetables and topped with creamy Tuscan sauce.
• Homemade Burgers with Beer Battered Fries (GF on request) $16.00
  • (Served with beetroot relish and crispy onions on a salad garnished turkish pide bun).Homemade BEEF n BACON Burger with cheese and egg or CHICKEN TENDERLOIN Burger with bacon & camembert.
• Hereford Prime Sirloin (GF on request) $28.50
  • Cooked to your liking with two free range eggs, portabello mushroom, battered onion rings, grilled tomato and beer battered fries.
• Hereford Prime Scotch (GF on request) $32.50
  • Cooked to your liking, served on beer battered fries and salad or herb fondant potatoes and sauteed vegetables. Your choice of Peppercorn or Mushroom jus or Garlic Butter or Creamy Blue Cheese sauce.
• Surf n Turf $37.50
  • Prime Hereford Scotch topped with seafood (Prawns, Mussels and Scallops), simmered in a chilli & coconut sauce and served with beer battered fries and salad.
• Poached Salmon (GF on request) $28.00
  • Salmon poached in white wine and lemon, served upon a baby spinach and vegetable salad with roasted baby kumara and beetroot tossed with a tangy citrus dressing.
• Spiced Pomegranate Pork Belly and Cauliflower Mash (GF on request) $26.00
  • Pork belly slowly cooked and served with a cauliflower and apple mash with sauteed vegetables and a savoury glaze.
• Lamb Loin and Broccoli Salad (GF o request) $28.00
  • Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
• Satay Beef and Noodle Salad Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews. $21.00
• Caesar Salad Cos lettuce tossed with your choice of Bacon, Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing. $18.00

 DINNER EXTRAS AND SIDES

• Garden Salad $7.00
• Rasher of Streaky Bacon $2.00
• Chips $3.00
• Battered Onion Rings $5.00
• Wedges for Chips $3.00
• Free Range Eggs(2) $3.00
• Gluten Free Bread option POA
• Wedges $5.00

 DINNER PIZZAS

• Margarita $11.00
  • Mozzarella, Tomato and Basil Pesto
• Hawaiian Ham and Pineapple $13.00
• BBQ Chicken $13.00
• Chicken, Bacon and Plum $14.00
• Seafood Marinara Shrimp, Squid and Mussels $19.00
• Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
• Meat Feast Ham, Chorizo and Salami $14.00
• Vege Basil Pesto, Spinach, Capsicum, Sundried Tomato, Mushroom, Feta and Aioli $15.00
• Try Adding
  • Ham, Bacon, Salami, Chorizo, Hash brown add $2.0ea Mushroom, Olives, Sun dried tomato, add $1.5ea Garlic aioli, Sweet chilli, add $1.0ea
• GF Pizza Bases on Request $3.00

 DESSERT HOME MADE CHEESECAKE SERVED WITH COULIS

• Homemade Cheesecake $10.00
  • Served with vanilla ice cream...check out today's special.
• White Chocolate Barvaries GF $10.00
  • Creamy mousse topped with strawberry coulis.
• Ice Cream Fudge Sundae $10.00
  • Chocolate or Russian.
• Banoffee Tart $10.00
  • Banana and toffee served with vanilla ice cream.
• Chocolate Brownie $10.00
  • Topped with warm chocolate sauce and served with vanilla ice cream.
• Dessert Platter..For All to Share $20.00
  • Homemade waffle basket served with vanilla ice cream and chocolate sauce, Refreshing sorbet and citrus crumb, ANZAC wafer sandwich served with ice cream and butterscotch sauce.
• Homemade Citrus Crumb (Healthy Choice) GF $12.00
  • Seasonal fresh fruit with dollops of thick coconut cream, sprinkled with a nut, seed and date crumb. This platter is ideal to share anytime. 2 person platter $20.00.

 DESSERT REVVED

• Iced Coffee $6.50
  • A Blend of Espresso, Milk and Ice with whipped cream and cinnamon .
• Iced Chocolate 6.50
  • Blended Chocolate, Milk, and Vanilla Ice with a dusting of Chocolate.
• Banana and Linseed $7.50
  • Banana, Linseed, Cinnamon, Yoghurt and Milk.
• Tropical Mango $7.50
  • Mango, Passionfruit, Yoghurt and Pineapple.
• Berry, Feijoa and Chia $7.50
  • Mixed Berries, Feijoa and Chia Seeds .
• Clean Green $7.50
  • Spinach, Banana, Apple, Celery and Linseed
• Iced T Leaf T $4.50
  • Brewed aromatic bodaciouos berry tea.

 KIDS MENU LUNCH

• Toasted Sandwich $8.50
  • Ham and cheese served with chips
• Battered Fish & Chips $8.50
• Ham and Pineapple Pizza & Chips $8.50
• Mini Chicken Kebabs $8.50
  • served with rice and salad
• Pasta and Homemade Meatballs $8.50
  • served in a creamy tomato sauce
• Toasted Marmite and Cheese Bagel $8.50

 KIDS MENU DINNER

• Battered Fish & Chips $12.00
• Ham and Pineapple Pizza & Chips $12.00
• Mini Chicken Kebabs $12.00
  • served with rice and salad
• Pasta and Homemade Meatballs $12.00
  • served in a creamy tomato sauce
• Delicious Mini Homemade Beef Burger & Chips $12.00
  • Extra hungry, try adding another beef burger for $3.00.

57 Maniapoto Street, Otorohanga, Otorohanga, Waikato, 3900, New Zealand

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