The Thirsty Weta in Waikato Menu

ALL DAY AND PIZZA TO START ALL DAY AND PIZZA TO START
  • Lightly Toasted Garlic Turkish Pide $5.00
  • Pizza Bread $10.00
    • sundried tomato chutney and sauteed onions with a sprinkle of Mozzarella and Parmesan on a lightly toasted pizza base.
  • Dukkah Pizza Bread $10.00
    • A 9' Pizza base toasted with our own dukkah (a blend of nuts, seeds and fragrant spices) and olive oil with a swirl of garlic aioli.
  • Toasted Bread with a Trio of Dips $10.00
    • Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter for sharing, add marinated feta, mixed olives, chorizo, stuffed peppadews andor blue cheese to your bread selection.
  • Soup of the Day
    • Check out our Chef's homemade choice on the specials board POA.
ALL DAY AND PIZZA ANYTIME ALL DAY AND PIZZA ANYTIME
  • Oriental Platter $15.00
    • Pork dim sims, chicken dumplings, vege dumplings, chicken wontons & prawn twisters with sides of sweet Thai chilli and soy sauce.
  • Chips $6.50
  • Curly Fries With garlic aioli. $10.00
  • Seasoned Potato Wedges with sour cream. $10.00
  • Seasoned Potato Wedges with bacon and cheese $12.00
  • Nachos $14.00
    • Beef chilli concarne on corn chips topped with cheese and served with sides of sour cream & guacamole.
  • Fish and Chips $12.50
    • Battered fish fillet and chips with tartare sauce.
  • Greenshell Mussells (GF on request) $16.50
    • Guaranteed fresh Au Natural and a native to NZ .
  • Honey and Garlic Prawns (GF on request) $14.50
    • Flash pan fried prawns served on a salad and topped with crispy noodles.
  • Chicken Wrap $16.00
    • Tortilla wrap filled with fresh chicken, streaky bacon, salad and garlic aioli.
  • Moroccan Lamb and Pistachio Kofta (GF on request) $16.00
    • Spiced minced lamb skewers served on mini wraps with salad and topped with yoghurt dressing.
  • Toasted Sandwich (GF on request) $10.00
    • Mainland toasted bread filled with ham, cheese, onion, tomato and pineapple served with salad or beer battered fries. Only avaliable until 5pm.
  • Smoked Chicken Toasted Sandwich (GF on request) $14.00
    • Mainland toasted bread filled with smoked chicken, camembert, baby spinach and cranberry served with a salad or beer battered fries. Only available until 5pm.
  • Dhal of the Day (GF on request) V $15.00
    • A truly authentic Indian Dhal served with basmati rice and garlic roti bread, this dish is aromatic and full of heart warming flavours.
ALL DAY AND PIZZA -PIZZA ALL DAY AND PIZZA -PIZZA
  • Margarita $11.00
    • Mozzarella, Basil Pesto and Tomato
  • Hawaiian $13.00
    • Ham and Pineapple
  • BBQ Chicken $13.00
  • Chicken, Bacon and Plum $14.00
  • Meatfeast $14.00
    • Ham, Salami and Chorizo.
  • Vege $15.00
    • Basil Pesto, Spinach, Capsicum, Sun Dried Tomato, Mushroom, Feta and Aioli.
  • Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
  • Seafood Marinara Shrimps, Squid and Mussels. $19.00
  • Add to Pizza $2.00
    • Ham, Salami, Chorizo or Hash brown
  • Add to Pizza Mushroom, Olives or Sun Dried Tomatoes. $1.50
  • Add to Pizza Garlic Aioli or Sweet Chilli. $1.50
ALL DAY AND PIZZA SALAD NUTS ALL DAY AND PIZZA SALAD NUTS
  • Roasted Beetroot, Feta, Rocket, Pistachio with a Citrus Dressing. $15.00
  • Rocket, Roasted Pear, Walnut and Blue Cheese or Grilled Haloumi. $15.00
  • Rocket, Roasted Pear, Walnut and Blue Cheese or try adding Smoked Chicken $18.00
  • Spinach, Red Onion, Feta, Walnuts, Strawberries with Balsamic Cr. 15.00
BREAKFAST AND LUNCH FREE RANGE EGGS BREAKFAST AND LUNCH FREE RANGE EGGS
  • Eggs on Toasted Ciabatta GF V $9.00
    • Two eggs any style, poached, scrambled or fried.
  • Bacon or Sausages & Eggs GF $12.50
    • Eggs with streaky bacon or olde fashioned pork sausages served on toasted ciabatta
  • Bacon or Sausages & Eggs GF $14.5
    • Bacon, sausage and eggs
  • Giant Weta GF $19.00
    • Eggs with streaky bacon, olde fashion pork sausage, hash brown, roasted portabello mushroom and tomato on toasted ciabatta.
  • Eggs Benedict GF V $15.00
    • Smoked salmon...or bacon...or try our vegetarian option of baby spinach, grilled tomato and mushroom topped with homemade hollandaise on toasted ciabatta.
  • 3 Free Range Egg Omelette GF V $15.00
    • Ham, cheese, tomato and onion on toasted ciabatta. Try adding bacon, mushroom, baby spinach and or capsicum
BREAKFAST AND LUNCH SWEET OR SAVOURY BREAKFAST AND LUNCH SWEET OR SAVOURY
  • French Toast GF $15.00
    • Sweet spiced croissant, served with bacon, banana, maple syrup and cream.
  • Creamy Mushrooms and Bacon on Toasted Garlic Turkish Pide $14.00
    • A popular savoury start to the day. Try adding a free range poached egg ($1.5).
  • Homemade Waffle Stack V $15.00
    • Bacon & banana with maple syrup & cream or Blueberry compote, banana, maple syrup and cream.
BREAKFAST AND LUNCH LIGHT AND HEALTHY BREAKFAST AND LUNCH LIGHT AND HEALTHY
  • Homemade Granola and Summer Fruit Parfait GF V $12.00
    • Layered granola with diced fruit and naturalGreek yoghurt.
  • Homemade Citrus Crumb GF V $14.00
    • Seasonal fresh fruit, dollops of thick coconut cream, sprinkled with a nut, seed and date crumb this platter is ideal to share.
BREAKFAST AND LUNCH DAILY SPECIALS AND SPECIALITIES BREAKFAST AND LUNCH DAILY SPECIALS AND SPECIALITIES
  • NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $16.50
    • Mussels steamed au Naturale.
  • NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
    • with wine & Garlic
  • NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
    • with chilli & Coconut
  • Catch of the Day GF
    • Fresh fish pan seared in butter served with beer battered fries, a garden salad & free range eggs. POA
  • Fettuccine GF
    • Please check out today's specials for our pasta of the day (vegetarian option available). POA
  • Dhal of the Day V $15.00
    • A truly authentic Indian dhal served with basmati rice and garlic buttered roti bread, this dish is aromatic and full of flavours.
  • Homemade Steak and Guinness Pie $12.50
    • Chunky beef stewed in a rich Guinness gravy baked in a shortcrust pastry served with beer battered fries.
BREAKFAST AND LUNCH SOUP AND SALADS BREAKFAST AND LUNCH SOUP AND SALADS
  • Soup of the Day
    • Today's fresh homemade soup served with garlic toasted Turkish pide. POA
  • Satay Beef and Noodle Salad GF $19.00
    • Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews.
  • Lamb Loin and Broccoli Salad $19.00
    • Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
  • Pork and Spiced Pomegranate Salad GF $19.00
    • Pork belly slowly cooked and served with sauteed kale and garlic, tossed with cherry tomatoes, baby kumara, sesame seeds and topped with a poached egg.
  • Caesar Salad $15.00
    • Cos lettuce tossed with your choice of Bacon or Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing.
  • Greek Salad $15.00
    • Always refreshing, ripe tomatoes, cucumber and red onion tossed with crumbly feta, olive oil and seasoned with rock salt and cracked pepper, served with garlic Turkish pide.
BREAKFAST AND LUNCH SANDWICHES BREAKFAST AND LUNCH SANDWICHES
  • Toasted Sandwich GF $10.00
    • Ham, tomato, onion, cheese and pineapple grilled on thick southern style bread served with a seasonal salad or beer battered fries.
  • Smoked Chicken Toasted Sandwich $14.00
    • Toasted with camembert, cranberries and baby spinach served with a salad or beer battered fries.
  • Quesadilla (KESA D JA) $15.00
    • Bacon, smoked chicken, onion, tomato and cheese grilled in a tortilla shell and topped with sour cream and homemade salsa.
  • B.L.T GF $15.00
    • Streaky bacon, lettuce, tomato and plum sauce on a toasted Turkish pide served with beer battered fries.
  • Weta Open Steak Sandwich $18.00
    • Made with aged 150gm Sirloin, streaky bacon, battered onion rings, smoky hickory sauce and salad served on Turkish bread with beer battered fries.
BREAKFAST AND LUNCH AL BROWNS BEST UGLY BAGELS BREAKFAST AND LUNCH AL BROWNS BEST UGLY BAGELS
  • Smoked Salmon and Cream Cheese with Fried Capers GF $12.50
  • Cinnamon and Maple Syrup GF $12.50
  • Lemon Ricotta with Mint and Strawberries GF $12.50
  • Jam and Butter GF $8.50
DINNER TO START DINNER TO START
  • Garlic Rewana Cobb $10.00
    • Warmed whole Cobb with sides of garlic butter and dukkah oil.
  • Soup of the Day
    • Our Chef's homemade choice, served with garlic turkish bread. POA
  • Toasted Breads with a Trio of Dips $10.00
    • Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter of this for sharing. Select your favourites to accompany your breads, add marinated feta, mixed olives, stuffed sweet peppadews, blue cheese andor chorizo to your breads.
  • Dukkah Bread (GF on request) $10.00
    • A 9' pizza base with our homemade dukkah & olive oil with a swirl of garlic aioli.
  • Shrimp Cocktail (GF on request) $10.00
    • Always a favourite - Shrimps set on a bed of mescalin covered in our own seafood sauce.
  • Green Shelled Mussels (GF on request) $16.50
    • A New Zealand native simmered Au naturale
  • Green Shelled Mussels (GF on request) $19.00
    • in wine and garlic or chilli and coconut-
DINNER MAINS DINNER MAINS
  • Pasta of the Day (GF on request)
    • Check today's special's board for the Chef's choice. Vegetarian option available on request. POA
  • Market Fish (GF on request)
    • Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA
  • Out of the Blue Platter $45.00
    • Pacific Rock Oysters, Sauteed Scallops and Prawns, Green Shell Mussels, Salt n' Pepper Squid, Battered Fish Fillet and Curly Fries served with tartare and chilli coconut dipping sauce. Great entree for 2.
  • Chicken A La Weta 16 (GF on request) $26.00
    • A breast of chicken filled & baked with sun dried tomato and olive chutney and haloumi, wrapped in streaky bacon, served on kumara mash with sauteed vegetables and topped with creamy Tuscan sauce.
  • Homemade Burgers with Beer Battered Fries (GF on request) $16.00
    • (Served with beetroot relish and crispy onions on a salad garnished turkish pide bun).Homemade BEEF n BACON Burger with cheese and egg or CHICKEN TENDERLOIN Burger with bacon & camembert.
  • Hereford Prime Sirloin (GF on request) $28.50
    • Cooked to your liking with two free range eggs, portabello mushroom, battered onion rings, grilled tomato and beer battered fries.
  • Hereford Prime Scotch (GF on request) $32.50
    • Cooked to your liking, served on beer battered fries and salad or herb fondant potatoes and sauteed vegetables. Your choice of Peppercorn or Mushroom jus or Garlic Butter or Creamy Blue Cheese sauce.
  • Surf n Turf $37.50
    • Prime Hereford Scotch topped with seafood (Prawns, Mussels and Scallops), simmered in a chilli & coconut sauce and served with beer battered fries and salad.
  • Poached Salmon (GF on request) $28.00
    • Salmon poached in white wine and lemon, served upon a baby spinach and vegetable salad with roasted baby kumara and beetroot tossed with a tangy citrus dressing.
  • Spiced Pomegranate Pork Belly and Cauliflower Mash (GF on request) $26.00
    • Pork belly slowly cooked and served with a cauliflower and apple mash with sauteed vegetables and a savoury glaze.
  • Lamb Loin and Broccoli Salad (GF o request) $28.00
    • Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
  • Satay Beef and Noodle Salad Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews. $21.00
  • Caesar Salad Cos lettuce tossed with your choice of Bacon, Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing. $18.00
DINNER EXTRAS AND SIDES DINNER EXTRAS AND SIDES
  • Garden Salad $7.00
  • Rasher of Streaky Bacon $2.00
  • Chips $3.00
  • Battered Onion Rings $5.00
  • Wedges for Chips $3.00
  • Free Range Eggs(2) $3.00
  • Gluten Free Bread option POA
  • Wedges $5.00
DINNER PIZZAS DINNER PIZZAS
  • Margarita $11.00
    • Mozzarella, Tomato and Basil Pesto
  • Hawaiian Ham and Pineapple $13.00
  • BBQ Chicken $13.00
  • Chicken, Bacon and Plum $14.00
  • Seafood Marinara Shrimp, Squid and Mussels $19.00
  • Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
  • Meat Feast Ham, Chorizo and Salami $14.00
  • Vege Basil Pesto, Spinach, Capsicum, Sundried Tomato, Mushroom, Feta and Aioli $15.00
  • Try Adding
    • Ham, Bacon, Salami, Chorizo, Hash brown add $2.0ea Mushroom, Olives, Sun dried tomato, add $1.5ea Garlic aioli, Sweet chilli, add $1.0ea
  • GF Pizza Bases on Request $3.00
DESSERT HOME MADE CHEESECAKE  SERVED WITH COULIS DESSERT HOME MADE CHEESECAKE SERVED WITH COULIS
  • Homemade Cheesecake $10.00
    • Served with vanilla ice cream...check out today's special.
  • White Chocolate Barvaries GF $10.00
    • Creamy mousse topped with strawberry coulis.
  • Ice Cream Fudge Sundae $10.00
    • Chocolate or Russian.
  • Banoffee Tart $10.00
    • Banana and toffee served with vanilla ice cream.
  • Chocolate Brownie $10.00
    • Topped with warm chocolate sauce and served with vanilla ice cream.
  • Dessert Platter..For All to Share $20.00
    • Homemade waffle basket served with vanilla ice cream and chocolate sauce, Refreshing sorbet and citrus crumb, ANZAC wafer sandwich served with ice cream and butterscotch sauce.
  • Homemade Citrus Crumb (Healthy Choice) GF $12.00
    • Seasonal fresh fruit with dollops of thick coconut cream, sprinkled with a nut, seed and date crumb. This platter is ideal to share anytime. 2 person platter $20.00.
DESSERT REVVED DESSERT REVVED
  • Iced Coffee $6.50
    • A Blend of Espresso, Milk and Ice with whipped cream and cinnamon .
  • Iced Chocolate 6.50
    • Blended Chocolate, Milk, and Vanilla Ice with a dusting of Chocolate.
  • Banana and Linseed $7.50
    • Banana, Linseed, Cinnamon, Yoghurt and Milk.
  • Tropical Mango $7.50
    • Mango, Passionfruit, Yoghurt and Pineapple.
  • Berry, Feijoa and Chia $7.50
    • Mixed Berries, Feijoa and Chia Seeds .
  • Clean Green $7.50
    • Spinach, Banana, Apple, Celery and Linseed
  • Iced T Leaf T $4.50
    • Brewed aromatic bodaciouos berry tea.
KIDS MENU LUNCH KIDS MENU LUNCH
  • Toasted Sandwich $8.50
    • Ham and cheese served with chips
  • Battered Fish & Chips $8.50
  • Ham and Pineapple Pizza & Chips $8.50
  • Mini Chicken Kebabs $8.50
    • served with rice and salad
  • Pasta and Homemade Meatballs $8.50
    • served in a creamy tomato sauce
  • Toasted Marmite and Cheese Bagel $8.50
KIDS MENU DINNER KIDS MENU DINNER
  • Battered Fish & Chips $12.00
  • Ham and Pineapple Pizza & Chips $12.00
  • Mini Chicken Kebabs $12.00
    • served with rice and salad
  • Pasta and Homemade Meatballs $12.00
    • served in a creamy tomato sauce
  • Delicious Mini Homemade Beef Burger & Chips $12.00
    • Extra hungry, try adding another beef burger for $3.00.

Nearby Sample Menus

  • Bacon / sausage / tomato / mushrooms $5.00
  • Curly fries / beer battered fries $6.50
  • Lambs fry $17.50
    • w/ bacon & fried potatoes
  • French toast (brioche) $16.90
    • w/ bacon, banana & maple syrup
  • Pancakes $8.90
  • Mini chicken burger & curly fries w/ sauce $ 12.00
  • Bacon & eggs $8.90
  • Wedges $12.50
    • w/ sour cream & salsa
  • Chicken
    • Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
  • Toasted ciabatta $2.00
  • Fries and aioli $7
  • Crispy Fried Chicken Tenders
    • Served with fries and dipping sauce
  • Pulled Pork Burger $20.00
    • With house made bourbon BBQ sauce, apple slaw and mozzarella
  • Eggs Benedict
    • L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
  • Battered Onion Rings $10.50
    • L&P battered onion rings with sour cream and relish
  • Brownie $13
    • Triple chocolate and berry brownie with L&P ice cream
  • Croque Monsieur $15
    • Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
  • Vanilla + ginger kiss cheesecake $12
    • Chai spiced plums + brandy snap
  • Croque Monsieur $15
    • Manuka smoked ham sirloin + Emmental cheese + whole grain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
  • Seasonal Greens *contains nuts $8
    • Toasted almonds + truffle oil
  • Market fish POA
    • Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
  • Chicken celebration bowl $22
    • Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
  • Sundae $8
    • Vanilla ice – cream + chocolate sauce
  • Seafood chowder $22
    • A Redoubt classic w/ Volare baguette + Whitestone smoked butter
  • Duct Confit $37.50
    • Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
  • Roast Vegetable & Feta Salad $12.50
    • Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
  • Chicken Escalope $29.00
    • Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
  • Sesame Chicken Wontons $9.90
    • Home made crispy wontons filled ẃ chicken & a hint of ginger & sesame ẃ dipping sauce of chilli, lime & sweet soy
  • Smoked salmon scramble $18.50
    • With heirloom tomatoes & caramelized onion on toasted Turkish bread
  • Breakfast Trifle $15.80
    • A lavish way to start the day…layers of Ironique-made baked granola, seeds, nuts & oats….Clevedon Valley buffalo yoghurt…blueberry, cranberry & chia seeds topped with a sprinkle of fruit
  • Wedged $8.50
  • Smoked Chicken & Bacon Linguine $13.00
    • Linguine pasta ẃ this creamy sauce is a crown pleaser, say no more!
  • B.L.T or C.L.T $17.00
    • Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
  • Egg $2.00
  • Lincoln-Zephyr Burger $18.50
    • Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
  • CT Hash brown $4.00
  • Smoked Salmon $5.00
  • Warm Garlic Prawn Salad $21.00
    • Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
  • Crispy Noodle Chicken Salad $19.00
    • Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
  • Open Steak Sammy (Scotch Fillet Steak) $23.50
    • Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
  • Lamb Korma $16.00
    • Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • Goan Fish Curry $18.00
    • Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
  • Butter Prawn $18.00
    • Prawn cooked in rich tomato and butter gravy
  • Kachumber (Chopped Indian Salad) $6.00
  • Lamb Do Piaza $16.00
    • Lamb pieces cooked with masala gravy & baby onion
  • Chicken Tikka Masala $16.00
    • Boneless chicken pieces marinated overnight in a yoghurt & spices then toasted in a Tandoor & cooked with tomato onion sauce
  • Prawn malabari $18.00
    • King Prawn cooked in coconut cream, sliced capsicum & onion based gravy
  • -(H) $11.00
  • Chicken nuggets and chips with tomato sauce $7.00
  • Espy Breakfast $22.00
    • Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
  • - Avocado Smash $14.50
  • Open Steak Sandwich $23.50
    • Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
  • Side of fries with tomato sauce $6.50
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • Wicked Wedges $14.50
    • Wedges topped with bacon, cheese, sour cream and sweet chili sauce
  • - Samon $18.50
  • Potato fritter $.80
  • Farmers breakfast $12.00
    • 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown
  • Steak $3.50
  • Carton of kumara chips $3.50
  • Steak burger $5.50
  • Spring roll $2.00
  • Lasagne $2.00
  • Bacon $3.50
  • Toasted bagels
  • Instone full cooked breakfast $18.50
    • Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
  • Truckies $9.50
    • Bacon, egg & hash brown sandwiched between vogel's or white toast
  • Bacon & creamy mushrooms $15.50
    • Served on toasted ciabatta
  • Warm chicken salad $15.50
    • With bacon & avocado
  • -Served on toasted ciabatta $14.50
  • Eggs
    • Poached, fried or scrambled served on white or vogel's
  • -Add white or vogel's toast $2.00
  • Mega Breakfast $17.70
    • bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
  • Eggs Benedict on Vienna Loaf $15.20
    • with tomato, hash browns & hollandaise sauce with salmon
  • Three Scrambled Eggs with toast $10.30
  • Soup of the Day $9.90
  • Toast $4.00
    • two slices of toast with Marmite, jam, peanut butter, marmalade, butter
  • Crumbed Camembert with Plum Sauce $14.50
  • Garlic & Herb Bread $5.20
  • Toasted Muesli $9.30
    • with fruit & yoghurt
  • Tandoori chicken S $10 / L $18
    • Indian style marinated chicken and roast in clay oven
  • -Beef saagwala $15.00
    • Boneless beef cooked with spices, choy sum and spinach
  • -Chicken rogan josh $15.00
    • Boneless chicken cooked in tomato and onion gravy with flavoured spices
  • Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
  • Cheese naan $4.00
  • Tandoori king prawn S $12 / L $20
  • -Fish malabari $16.00
    • Fish cooked with coconut based gravy consists of cream tomato and spices
  • Crispy samosa (2 pcs) $6.00
    • Served with tamarind sauce
  • Curry Roll $2.50
  • Hawaiian $6.00
  • Bacon & Egg $6.50
  • Cheese & pineapple $5.00
  • Mussroom $4.50
  • Fish N Bun $5.50
  • Cheese & Onion $5.00
  • Egg $5.50
  • - Berry fruit and Banana $16.00
  • Thai Green Chicken Curry & Basmati Rice $17.50
  • -With your choice of Bacon & Banana or $16.50
  • Gourmet Angus Burger & Fries $19.00
  • Chinese Chicken Salad $17.00
    • A great blend of Asian style
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • Kaimai Cheese Board $20.00
    • Cheese from our shop with condiments
  • Sausage & Fries $9.50
  • Vindaloo (Chicken/Lamb/Goat)
    • Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
  • Lachha Parantha $4.00
  • Korma (Chicken/lamb/Goat)
    • A mild curry in delicious creamy and grounded cashew gravy
  • Keema Naan $4.50
  • Raita $2.50
  • Vegetable Biryani $14.00
    • Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
  • Chicken Do Piaza
    • Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
  • Paper (Poppadom) $2.50
  • Fresh fish of the day $4.50
  • Squid rings $0.80
  • Pineapple fritter $1.20
  • Oysters $2.00
  • Fish cake $1.70
  • Hamburger $7.00
  • Fish sandwich $5.00
  • Egg $8.50
The Thirsty Weta

The Thirsty Weta

location

Address

57 Maniapoto Street, Otorohanga, Otorohanga, Waikato, 3900, New Zealand

phone

Phone

078736699

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Middle Eastern , New Zealand , Pizza , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
57 Maniapoto Street, Otorohanga, Otorohanga, Waikato, 3900, New Zealand