The Trading Post in Otago Menu

The Trading Post in Otago has no menu available, but can choose from many other options such as Freshly made soup of the day or Smashed avocado & goats cheese from Sargoods Restaurant. Maruia Springs offers many options including Banana Cinnamon Pancake and Eggs Benedict. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef and Goi Cuon Tom Thit Pork & Prawn from . Myhanh Vietnamese Restaurant offers Three Six Three - Cafe / Bar and Available Till 3Pm Daily.

Nearby Sample Menus

  • Chilli Stir Fry (*) (V) $15.00
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Vietnamese Salad (GF) (V) $15.00
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
  • Gf = gluten free
  • Larb Chicken Salad (GF) $15.00
    • Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice.Chicken or Pork
  • Noodle Soup (No Rice) (GF) (V) $15.00
    • A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken or Vegetables & Tofu
  • Cashew Nut Stir Fry (*) (V) $15.00
    • An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
  • Served with steamed jasmine rice
  • Yum Seafood Salad (GF) (V) $15.00
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
  • Fish burger
  • Vegetarian delight
  • Tomato on rice
  • Szechuan prawns
  • Combination foo young eggs
  • Donut
  • -Large
  • Chicken chow mein
  • Mushrooms sautéed With Spinach $18.50
    • served with rye seeded toast. parmesan & thyme butter
  • Aioli $1.50
  • Gluten-free Toast $5.00
  • Eggs Benedict $21.50
    • choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
  • Soup of the Day $12.90
    • served with ciabatta toast
  • Hearth Seeded Rye Toast $4.00
  • Bacon $5.00
  • Polenta Fries $9.50
  • Crispy Chicken - 5pcs/8pcs $4.50/$7.00
  • Lemon Chicken $12.00
  • Curry Udon $10.00
    • with Chicken Curry
  • Extra Cashew $2.50
  • Udon $9.50
    • with Egg, Fish Cake
  • Satay Chicken - 5pcs/8pcs $4.50/$7.00
  • Beef Ramen $11.00
  • Tempura - 2 King Prawn, 2 Vege $7.50
  • Battered Mussel $0.80
  • Extra (per) Filling $0.80
  • Fish $3.80
  • 2 Hot Dogs
  • Bacon $3.80
  • (served with steam rice)
  • Curry Rice Roll $2.00
  • 1.5 ltr. Drink
  • Large $12.00
  • Add fries & aioli $6.00
  • w/ bacon add $4.00
  • CHILLI CHICKEN STACK $24.50
    • Tender strips of chicken fried with bacon and toasted cashew in a honey chilli sauce served on salad greens with chilli mayo
  • LASAGNE $20.00
    • Spinach and ricotta lasagne served on tomato passata, grilled with parmesan, garnished with salad greens curried nuts and garlic Focaccia slices
  • NEPTUNES $25.00
    • A seafood selection of scallops, mussels, prawns, fish, squid rings, aioli, tartare sauce with salad
  • TURKISH PLATES $19.50
    • Your choice of Falafel, Turkish flavoured lamb or chicken served on a toasted wrap with lettuce, tabouli, hummus and a side of flat breads
  • Senior citizen $16.50
  • Lamb Saagwala $13.99
    • Boneless pieces of lamb and spinach skilfully blended in exotic curry
  • Peshwari Naan $4.00
    • Stuffed with sultana, coconut and cottage cheese
  • Garlic and Cheese Naan $4.50
    • Stuffed with garlic and cottage cheese
  • Prawn Malabri $14.99
    • Thick creamy gravy cooked in tomatoes and coriander leaves
  • Chilly Chicken $14.99
    • Indo Chinese cooking style
  • Mango Kulfi $6.00
    • Indian mango flavoured ice cream
  • Vegetable Biryani $11.00
    • Rice cooked with fresh vegetables
  • Chicken Vindaloo $13.99
    • From goa in red hot curry with potatoes and palm vinegar
  • C6. Panang Moo (Hot) $23
    • The meaty of all Thai curry, tender pork cooked in saucy Panang curry with shredded Kafir Lime Leaves
  • F16. Yum Goong and Moo Yor (Hot) $25
    • Prawn, Thai steamed meatloaf, and pork minced salad with slaw and gourmet zingy dressing
  • S= small L= Large
  • K8. Khao Pad American $15
    • Fried rice with tomato sauce, raisin, peas, carrot, corn served with chicken nibble, sausage and fried egg.
  • K9. Kuay Taiew Moo Sub $13
    • Rice noodle stir-fry with tomato based sauce and pork mince
  • E21.Thai Sausages 3 ways $13
    • E-sarn sour sausage, Northern spicy sausage, Central meatloaf served with Thai slaw
  • E22. Lauk Jim Platter $15
    • Prawn, Fish, Mussel, Southern Clam, and Sashimi Salmon with Thai Nham Jim Seafood
  • R2. Khao Pad Ka Pow Moo Krob (Hot) $24.5
    • Bangkok style fried rice with Thai basil, garlic, chilli, and crispy pork belly slices
  • Vegetable Samosa (2 samosas) $6.50
    • Seasoned potatoes and peas wrapped in a flaky pastry
  • Yellow Dal Tadka $15.90
    • Yellow lentils tempered with onions, tomatoes and spices
  • Gulab Jamun $6.50
    • Semolina dumpling smothered with golden syrup.
  • Sheek Kebab $11.90
    • Minced lean lamb marinated overnight in a scret marinade and cooked in Tandoor
  • Kastoori Kebab (4 Pieces) $12.90
    • A house speciality chef's favourite
  • Steamed Basmati Rice $3.00
  • Baby Corn Palak $19.90
    • Baby corn and spinach prepared with garlic and to
  • Halwa $6.50
    • Carrot pudding garnished with assorted nuts.
  • Merino lamb rump (GF) $38.50
    • on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
  • Warm chocolate brownie $17.50
    • served with Romanoff sauce and a freeze dried cherry & lemon crumble
  • Mt Difficulty platter $32.50
    • Includes all of the following, and may also be shared as an entrée
  • - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
  • Breads and Spreads $20.00
    • Toasted artisan breads served with home-made hazelnut dukkah, zesty mint & lemon yoghurt dip and cumin and smoked paprika oil
  • -Barbers Vintage Reserve Cheddar
  • Oven roasted pork belly $36.50
    • with gourmet potatoes, fennel, grilled pear & mango salsa
  • Chargrilled Angus ribeye (GF) $38.50
    • rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
  • Thai beef salad $18
    • Thai beef salad + rice noodles, chilli, peanuts, fried shallots & Nam jim
  • All day menu - until 2pm
  • Eggs Benedict $17
    • Eggs Benedict + Lime juice hollandaise, wilted spinach on English E muffin with bacon or hot smoked salmon
  • Pancakes $16
    • Pancakes + fresh banana. Maple syrup, whipped cream & toasted pecans
  • Sautded mushrooms $17
    • Sautded mushrooms + semi-dried tomatoes, coconut yoghurt. Sriracha on toast
  • Crunchy fruit Granola $13
    • Crunchy fruit Granola + dates, apricots, honey drizzle & coconut
  • House-made lamb burger $18
    • House-made lamb burger + beetroot relish, cheddar, tomato, salsa verde & fries
  • Free range eggs any style $17
    • Free range eggs any style + bacon or salmon, truffle oil & toast
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Fries and things $7.70
    • Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
  • Available11am–2pm
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Cheese and onion toastie $7.70
    • Served with salad or fries
  • Pasta of the day $14.50
    • See specials board
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Beef Burger $10
    • Lettuce, cheese, beetroot, aioli and BBQ sauce with fries - add extra bacon $3, pattie $4
  • Caesar Salad $10
    • with croutons, parmesan, bacon and caesar dressing with a soft boiled egg - add chicken $5
  • Beer Battered Fish and Chips $10
    • add green salad $5
  • Calamari Salad $10
    • with crisp greens, tomato and red onion served with a citrus aioli
  • Steak S/W $10
    • caramelised onions, lettuce and hollandaise sauce with fries - add double steak $5
  • Open Pocket Pita $10
    • with tendered beef strips, house made coleslaw, lettuce and hummus served with fries
  • Fettuccini Pasta $10
    • in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5
  • Chicken tortilla wrap $10
    • with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
  • Slow Cooked Brisket Sandwich $22.50
    • Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
  • Avocado, cows feta, toasted seeds & lemon
  • Shoestring Fries $7.50
    • Rosemary salt, roasted garlic aioli
  • Fresh Seasonal Fruit $12.00
    • Honey roasted macadamias, citrus youghurt & gusto apple syrup
  • Smoked Salmon Rosti $19.50
    • House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
  • Coconut, Almond & Cranberry Granola $13.00
    • Served with Greek yoghurt, poached seasonal friut, milk
  • Butter & Anathoth raspberyy jam
  • Seasonal Salad (summer months) $9.50
  • Baguette $8.50
    • Ham & Gruyere / Prosciutto & Provolone
  • Ciabatta Bun (daily selection – please ask) $8.50
    • Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
  • Prima Colazlone $8.00
    • Chorizo sausage, egg & rocket on vogels
  • Toast - vogels or sourdough with ... $4.00
  • Granola $9.00
    • Berry compote & yoghurt
  • - Tomato $3.50
  • Classic Reuben $10.00
    • Corned beef & sauerkraut on rye - Half sandwich $5.50
The Trading Post

The Trading Post

location

Address

13 Mull Street, Glenorchy, Otago, 9350, New Zealand

phone

Phone

034427084

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
13 Mull Street, Glenorchy, Otago, 9350, New Zealand