Address
13 Mull Street, Glenorchy, Otago, 9350, New Zealand
The Trading Post in Otago Menu
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The Trading Post in Otago has no menu available, but can choose from many other options such as Freshly made soup of the day or Smashed avocado & goats cheese from Sargoods Restaurant. Maruia Springs offers many options including Banana Cinnamon Pancake and Eggs Benedict. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef and Goi Cuon Tom Thit Pork & Prawn from . Myhanh Vietnamese Restaurant offers Three Six Three - Cafe / Bar and Available Till 3Pm Daily.
Nearby Sample Menus
- Plain Donut $3.00
- Large Size $17.00
- Steak Mushroom
- Medium Size $15.00
- Pork
- Seafood Stick $2.50
- Prawn Curry
- Chicken Curry
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Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
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Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
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'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
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Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
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Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
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Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
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Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
- Sausage Fries & Gravy $10.90
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Vegetarian Singapore Noodle $9.90
- Thin rice noodles with fresh vegetables in light curry sauce
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Honey Chicken Noodle $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
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Teriyaki $11.70
- Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
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Curry Laksa $11.90
- Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup
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Seafood Combination Noodles $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables in oyster sauce
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Sambal Fried Rice $11.50
- Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
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Sweet and Sour Pork Fried Rice $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
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Vegetarian Mee Goreng $10.10
- Fresh thick egg noodles with fresh vegetables in an Indian style sauce
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Sauces $1
- Aioli, BBQ, Sweet Chilli, Tomato, Salsa Verde, Wasabi Mayo, Blue Cheese Mayo
- Gluten Free Bun $2
- Chicken Burger $8
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Cab $15
- Chicken, Avocado, Brie Cheese
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Wild Venison Pattie $15
- Blue Cheese, Beetroot relish
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Classic $12
- Beef
- Free Range Egg $1.5
- Salted or Cajun S $4.5 L $6
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The Cashel Mall Melt $22.50
- Succulent marinated rump steak, grilled bacon, melted brie, caramelised onion and portobello mushroom. Served on thick cut sourdough garlic bread with your choice of soup, chips or salad.
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JJ Bangers and Mash $23.00
- Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.
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Beef Schnitzel $20.00
- Old school beef schnitzel with a crispy herb crust served with fries, salad and your choice of mushroom sauce or gravy.
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Crispy Chicken $18.00
- Tender pieces of crumbed chicken served with fries, aioli and plum sauce.
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Chicken Parmigiana $25.00
- Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
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Doorstop Melt $21.00
- Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
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The Bog Garlic Loaf Vegetarian Single$8/Double$14
- Freshly baked loaf with garlic sage butter.
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Roast $22.00
- Succulent roast pork, drizzled in gravy and served on mashed potatoes with roasted vegetables.
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Garlic Cottage Loaf $7.50
- Choice of Sweet Chilli or Cheese
- S= Single D = Double
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Soup of the Day $11.50
- With roasted ciabatta
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Chicken Caesar Salad $21.50
- Crispy lettuce tossed with bacon, crispy croutons, parmesan cheese & topped with seasoned chicken fillets & served W Our Caesar Dressing. With poached egg
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Crumbed Schnitzel $22.50
- Served with Red Wine Gravy & Vegetables.
- -Add Vegetables $5.00
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Chicken Breast $29.50
- Oven baked Chicken W melted brie, cranberries & wrapped in streaky bacon. Served with pea puree & plum sauce. With Vegetables OR French fries & Salad
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Prawn Twisters & Garlic Aioli Dipping Sauce $12.50
- Prawn meat wrapped in Wonton paper & lightly deep fried.
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Butterfish Tacos $28
- coriander cream, burnt chilli
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Jack's muesli $14
- toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
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Manuka smoked Marlborough salmon $19
- flax seed bagel, caviar cream cheese, citrus spring avocado salad
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Southern Blue Cod $32
- hand cut chips, caper mayo
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Build your own breakfast or add a side $6
- Avocado, black pudding, grapefruit, hash potato, bacon, farm eggs, sour dough
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Jack's Beef Burger $26
- cheddar, bacon, caramelised onion
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Affogato, $12
- vanilla ice cream, espresso, Frangelico
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Spring Salad $12
- Rocket, asparagus, shaved parmesan, mustard dressing
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Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
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Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
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BLT $16.5
- With Straight cut chips and aioli
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Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
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Pan fried Mushrooms $16.5
- On Ciabatta and salad
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Straight cut chips $7
- Served with Garlic Aioli
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Chef's Special N/A
- Check menu board or ask our staff
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Chicken Burrito $17.5
- With Straight cut chips & aioli
- Potato hash, sausage, bacon, creamed mushrooms, sauteed greens, two eggs any way on rye $23.00
- Market fish, sweet corn, spinach, lemon Market Price
- Hot smoked salmon, open rye sandwich, horseradish creme, rocket, capers, pickle $16.00
- Add free range bacon $18.00
- Blackfoot paua, cauliflower, pork $11.00
- Selected Whitestone cheese - 2 person $20.00
- Kids tomato and cheese fresh spaghetti $10.00
- Oatmeal, Fruit compote, Coconut, Almond, Lime $13.00
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Grandmas Ribs $19.00
- beef short ribs marinated in a bourbon & BBQ sauce, served with fries and slaw
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Pugsley stack $15.00
- with grilled banana and bacon, drizzled with maple syrup
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Beineke Beef, Bacon & Cheddar Burger $18.00
- with lettuce, tomato & capsicum chutney served with steak fries
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Garlic Bread $6.00
- toasted housemade ciabatta with garlic herb butter
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Soup of the Day $12.00
- G.F option available, served with housemade ciabatta bread
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Morticia Mushroom and Haloumi stack $17.00
- with curried nuts and salad greens GF
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Gourmet Ham Salad Sandwich $7.50
- lettuce, salad mix, and aioli on focaccia bread
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Roast of the Day small$14/large$20
- with a variety of roasted and steamed vegetables. jus and cheese sauce GF
- Peanut butter & banana on toast $5.00
- Hollandaise $1.00
- (C) Bacon & cheese $9.00
- Hot cake with maple & banana $10.00
- Mixed salad with balsamic $10.00
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The Chowder Pie $21.00
- Smoked salmon, prawn, leek & potato pie with green salad
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Totally Nuts $10.00
- Grilled banana bread with cashew nut butter
- Fruit plate $9.00
- CHICKEN NUGGETS $0.80
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SOLE (S/ER) $7.90
- TARTARE TOP
- PLAIN NOODLES OR RICE WITH CHICKEN/BEEF/PORK M $13 .50 L $24.00
- HOKI (battered/ crumbed / grilled ) $3.50/$4.00/$5.50
- FISH BITES $0.90
- RICE MEALS
- 3 KEBABS ON RICE WITH MALAY SPICY SAUCE $9.50
- ELEPHANT FISH(battered / crumbed /grilled) $4.50/$5.00 /$6.50
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Nelson Scallops $13.90
- poached with bacon and lemon sauce
- ROAST OF THE DAY $9.90
- Mash & gravy $4.00
- Chilli and garlic prawns $13.90
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Pork Ribs $8.90
- with barbeque sauce
- SOUP OF THE DAY $5.00
- Mushrooms $5.00
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Wedges $8.90
- with cheese and bacon: sour cream or salsa
- Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
- Hoki bites with fat chips, tartare and lemon $10.00
- Kumara fries with BBQ sauce and aioli $10.00
- Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
- French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
- Available All Day
- with bacon and cheese $12.00
- Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
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The Butter Chicken (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- All the way from India with 11 secret herbs, mild curry with tandoori chicken & mozzarella
- Authentic Falafel $12.90
- Moroccan Lamb $12.90
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Old School (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Pepperoni, Italian fennel sausage, tomatoes, red onion & feta
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The Harlem $8.90
- Tossed in cinnamon sugar with maple syrup
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Cookies Monster $8.90
- Oreos & chocolate sauce
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Meat and more Meat (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, pepperoni, salami, ham, tomatoes with BBQ sauce
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Mix N Match $14.90
- Your choice of any 2 meats or falafel in a wrap or on a plate
The Trading Post
Phone
034427084
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Dessert , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Seating , Child-friendly , Outdoor Seating