The Tuck Shop Cafe in 55 Jack Hinton Drive Menu

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Bircher muesli with poached rhubarb, diced coconut, jordan dates, paw paw, macadamia with biodynamic yoghurt (V) $6.00
Fresh Fruit salad with Toasted granola and yoghurt (V) $5.50

All of our eggs are free range and laid in Springfield Canterbury. Available, until 2:30pm
Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast (V) $15.00
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs (V) $15.00
DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $14.00
Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
Tuck-in breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00

Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French Fries $14.50
Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing $13.50
-with chicken $18.50
Steak sandwich with onion jam, crispy bacon, wild roquette, hollandaise and fries $17.00
Grilled chicken breast with cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
Slow cooked Canterbury lamb with Down South vegetables, mash and jus (GF) $20.00
Slow Roast tomato pappardelle with baby basil, pecorino, olives and olive oil (V) $13.00
Soup of the day with toasted ciabatta $8.00

French fries with garlic aioli (GF)(V) $6.00
Soft salad leaves with pickled radish, cucumber, red onion, sprouts and toasted pumpkin seeds (GF)(V) $5.00

Banana split with vanilla bean ice cream, cherries, passion fruit, banana, meringues, caramel sauce and macadamia praline (V) $10.00

Nearby Sample Menus

Feta $1.50
Seriously Large Chips $9.50
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
- On its own $24.90
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Spicy Rice
Egg $1.50
1/4 Chicken $8.90
- Small fraction, big reaction

NYD FRIES $4.50
DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
PECAN PIE $5.20
CHICKEN SOHO $7.90/ $11.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
SALMON ON BROADWAY $8.90/ $13.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
WALL ST $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
KEY LIME PIE $5.20

Chicken Parma $27.00
- Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
Grilled Pork skewers $18.00
- chilli sambal, lime, coriander
Baked Onion Tart $23.00 V
- Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
Avocado Smash with Tomato Salad $19.00
- Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds

Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Fresh Guacamole $4
Spicy Chilli Squid $12
- Served with lime aioli.
Fries with Chipotle Mayo $9
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.

Lamb $9.50
Rogan Josh $12.00
Decadent Chocolate Cake $10.50
Garlic Naan $3.50
Murg Tikka $10.50
- Marinated boneless chicken, skewered and slow cooked in the tandoor.
Extra Rice $3.00
Ghost Bhuna $12.00
Raita $3.50

Chicken $4.40
Whole Chicken $21.00
Extra Fillings $1.00
Egg $3.40
1/2 Chicken $11.00
Steak $4.40
Cheese $2.50
Pienapple $2.50

Steak and Mushroom
Sausage Roll
Steak Pies
Butter Chicken
Steak and Cheese Pies
Chicken and Cranberry
Mince Savouries
Mince Pies

Dal Batti $17
- Peas cooked with cottage cheese/mushroom in North Indian style.
Methi Chicken $19.50
- Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.
Mint Chutney $3
Mango Chicken $19
- An exotic curry with tender chicken pieces cooked in a subtle mango sauce.
Butter Chicken $19.50
- Tandori chicken cooked off the bone in a mild, buttery cream sauce.
Dhal Tadka (Veg) $17
- Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.
Amritsari Fish $15
- Fish fillet and lemons, lightly battered in butter fl our and deep fried.
Vegetable Biryani $16
- Rice and Vegetables are cooked together with nuts and spices to make a sumptuous one pot meal

Vegetarian $5.00
Sole $5.00
Double Meat $4.50
Cheese and Pineapple $4.00
Bacon and Egg $4.50
Chicken $5.00
Plain $3.50
Tarakihi $4.00

Lamb Saag $19.50
- Simmered spinach masala with tomato and garlic – stunning iron fix
Bhajee Narni $13.00
Veg Makhani $18.50
- Seasonal vegetables cooked in tomato and cream
Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Aromatic style curry with fresh seasonal vegetables
Poppadoms $3.50
- Indian crisp bread – roasted over the tandoor (4)
Vegetable Samosa $4.50
- Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
Pork Vindaloo $19.50
- Goan delicacy feisty and furious
Naan $3.50
- Brushed with butter

Steak & Mushroom
Sausage Rolls $2.20
Lamb Pie
Steak & Pepper
Steak & Tomato
Bacon Egg & Cheese
Lamb & Pepper Pie
Steak, Onion & Tomato

FRESH SALMON (regular/large) $5.00/$6.00
TUNA (6 pc/8 pc) $6.00/$7.50
FRESH SALMON BOWL $12.50
BEEF BOWL
- marinated beef, cabbage, hot chilli or mayonnaise
TERIYAKI CHICKEN BENTO $10.50
CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
TERIYAKI CHICKEN BOWL $11.50
CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50

Kids breakfast $10.00
- half portion of big breakfast
Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
Hot Chips & Chicken nuggets $8.00
Toasted Bagel $10.50
- with salmon & cream cheese
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
Egg on toast $8.50
- 2 eggs in any style & toast
French toast $13.00
- served with Bacon & grilled banana

Wellingtonian $10.20
- Roast beef, pate, onion marmalade, spinach and tomato
Peacemaker (V) $9.90
- Falafel, lettuce, tomato, red onion and hummus
Plain onion/ everything/ tomato basil/ jalapeno cheddar/ rock salt/ nine grain/ cinnamon raisin/ poppy/ chocolate chip/ wholemeal/ blueberry/ sesame $2.50
Central park $29.00/ $17.00
- Ham, egg plant, olives, tomato, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Pastrami $9.20
Plain $4.60
Mini bagel $1.40
Jersey girl $29.00/ $17.00
- Chicken, italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)

Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
French fries with garlic aioli $6.00
Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00