The Tuck Shop Cafe in 55 Jack Hinton Drive Menu

KICKSTART KICKSTART
  • Bircher muesli with poached rhubarb, diced coconut, jordan dates, paw paw, macadamia with biodynamic yoghurt (V) $6.00
  • Fresh Fruit salad with Toasted granola and yoghurt (V) $5.50
EGGS EGGS
  • All of our eggs are free range and laid in Springfield Canterbury. Available, until 2:30pm
  • Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast (V) $15.00
  • Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs (V) $15.00
  • DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $14.00
  • Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
  • Tuck-in breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
BISTRO BISTRO
  • Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French Fries $14.50
  • Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing $13.50
  • -with chicken $18.50
  • Steak sandwich with onion jam, crispy bacon, wild roquette, hollandaise and fries $17.00
  • Grilled chicken breast with cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
  • Slow cooked Canterbury lamb with Down South vegetables, mash and jus (GF) $20.00
  • Slow Roast tomato pappardelle with baby basil, pecorino, olives and olive oil (V) $13.00
  • Soup of the day with toasted ciabatta $8.00
SIDES SIDES
  • French fries with garlic aioli (GF)(V) $6.00
  • Soft salad leaves with pickled radish, cucumber, red onion, sprouts and toasted pumpkin seeds (GF)(V) $5.00
DESSERT DESSERT
  • Banana split with vanilla bean ice cream, cherries, passion fruit, banana, meringues, caramel sauce and macadamia praline (V) $10.00

Nearby Sample Menus

  • Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
  • Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
  • Tiramisu $14.00
    • with house made mascarpone
  • Affogato (GF) $10.00
    • Allpress espresso over vanilla ice cream With a shot of Frangelico $16
  • Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
  • Parma $24.00
    • Parma ham, mozzarella, tomato, grilled peppers, vincotto
  • Napoletana (V) $20.00
    • Tomato, anchovies, capers, black olives, mozzarella
  • Cannoli with custard $5.00
  • Seafood $22.00
  • Coconut Cream Soup
    • Spicy yet smooth and tantalising to the taste buds - similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
  • Prawn $23.00
  • Stir Fried Egg Noodles
    • Egg noodles and seasonal vegetables stir fried in the wok.
  • Massaman Curry
    • A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
  • Prawn $23.00
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Seafood $21.50
  • SEA BREEZE $17.50
    • vodka shake with cranberry and grapefruit juice
  • PAN SEARED SCALLOPS $24.50
    • on celeriac puree and bacon salt on rosit (GF)
  • Raspberry Sorbet n/a
  • MUSHROOM RISOTTO $34.00
    • with spinach, smoked walnuts and white trifle oil.
  • Eggs Benedict $22.00
    • on grilled turkish bread, bacon, or smoked salmon, poached eggs, house made hollandaise with house made hash browns
  • CANTERBURY MARINATED LAMB $24.00
    • balsamic tomatoes, confit garlic, rosemary and tzatziki
  • CANTERBURY MARINATED LAMB $24.00
    • balsamic tomatoes, confit garlic, rosemary and tzatziki
  • Vanilla Bean Brulee $14.50
    • with ice cream, peach and mango coulis
  • Lemon Chicken $12.70
  • Wonton With Sweet & Sour Sauce $9.50
  • Steak With Oyster Sauce $12.70
  • Chicken & Cashew $13.90
  • Sweet & Sour Chicken $12.70
  • Nasi Goreng (Rice) $11.70
  • Sweet & Sour Pork $12.70
  • Prawn & Cashew $15.90
  • Add bacon $4.00
  • Soup of the day $14.50
    • Ask your waitperson
  • Add mushroom $3.50
  • Vegetable platter $23.00
    • Selection of vegetables with a potato rosti, served with dipping sauces
  • Venison denver leg $34.60
    • Served with red wine jus (2 sides)
  • Fruit toast $12.50
    • Fruit toast soaked in egg dip, grilled and smothered in maple syrup
  • Eggs benedict $18.50
    • Bacon or salmon
  • Soup of the day $12.50
    • Ask your waitperson
  • Mushrooms $4.00
  • Chicken with Satay Sauce $12.00
  • 1 Dozen Wontons
  • Roast Pork Pineapple on Fried Rice $11.00
  • Steak with Satay Sauce $12.00
  • Steak with oyster Sauce $12.00
  • Sweet & Sour Pork $12.00
  • Prawn Egg Foo Young $12.50
  • Bami Goreng (Noodle) $9.50
  • Hang Seng Hot & Spicy Soup Noodles $9.50
  • Pickle Cabbage & Pork Soup Noodle $9.00
  • HongKong Style fried Rice $10.00
  • Chicken Fried Rice $9.00
  • Fried Egg & Roast Pork on Rice $10.00
  • Vegetarian Soup Noodle $8.50
  • Beef Gravy on Rice $9.00
  • HOT CHIPS $6.00
  • - HERBALISCIOUS GARDEN SALAD
  • FISH GOUJON SANDWICH $10.00
  • ANY SALAD $9.50
  • STEP TWO - CHOOSE YOUR SIDE:
  • - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
  • - SLOW BRAISED HERB & SPICED BEEF
  • KUMARA RIBBONS $6.00
  • Chilli dog $5.90
  • Bacon cheese $5.90
  • BBQ pork ribs $5.90
  • Chips - 1/2 bag $2.50
  • Sweet chilli chicken $5.90
  • Muffins $3.60
  • Pies $3.80
  • Chicken drums n/a
  • Karaage (Crispy Chicken) Don $12.90
    • Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
  • Pork Tonkatsu $17.00
    • Japanese famous thick-cut deep fried pork fillet at it's best
  • Tori Tama $12.90
    • Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
  • Teppan Prime Cut Beef Set $20.00
    • Teppanyaki Style w/ traditional teriyaki sauce
  • Kumara Crisps $2.50
  • Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
  • Salted Japanese Soy Beans (Edamame) $5.00
  • Teppan Teriyaki Chicken Don $12.90
    • Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
  • Market Fish Curry / Assam Pedas
    • Tamarind, lemongrass & Chilli
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Char Siu Bbq Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Turmeric Chicken (gf) $14
  • Sukor Spiced Sticky Chicken Wings $12
  • Steamed Coconut Rice (v, gf) $5
  • Served with coconut rice (gf)
  • Hainanese Chicken And Rice $26
  • Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
  • Vegetarian Burger $13.00
    • A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
  • The Miller Burger $14.00
    • The original mammoth with two beef patties, cheese, gherkin, salad and grilled onions served with a tangy tomato relish.
  • BBQ Pulled Beef Sandwich $15.00
    • Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
  • GF. Caesar Salad $14.00
    • Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
  • Vegetarian Filo Parcel $17.00
    • Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
  • Cheese & Garlic: $12.00
    • With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
  • Crispy Moroccan Salad $13.00
    • Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Beef nacho $10.00
    • Served with sour cream
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Extra fillings $0.50
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Wine & Dine Combined $18.00
    • Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a classy glass of vino - red or white (House wine only)
  • Big Bag of Chips & Gravy $5.50
  • Billy Beef & Béarnaise $13.50
    • beef pattie, Béarnaise sauce, battered onion rings, mustard mix, roquette & lettuce.
  • Billy Beef & Blue $13.50
    • beef pattie, roast Portobello mushroom, red onion, blue cheese mayo, lettuce.
  • Flaming Mexican $13.50
    • spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.
  • Woolly Sahara Sand Hopper $13.50
    • Moroccan spiced sheep pattie, date chutney, char-grilled capsicum, lemon yoghurt, lettuce. >>
  • Caesar Pleaser $11.00
    • parmesan cheese, cos lettuce, egg, bacon, croutons, Caesar dressing - with bird $13.00
  • Sunday Roast $13.50
    • grilled rosemary garlic sheep, minted pea pesto, roast pumpkin mayo, lettuce, kumara crisps. >>
The Tuck Shop Cafe

The Tuck Shop Cafe

location

Address

55 Jack Hinton Drive, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033393595

email

Email

None

clock

Opened hours

7:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
55 Jack Hinton Drive, Addington, Christchurch, Canterbury, 8024, New Zealand
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