Address
55 Jack Hinton Drive, Addington, Christchurch, Canterbury, 8024, New Zealand
The Tuck Shop Cafe in 55 Jack Hinton Drive Menu
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KICKSTART- Bircher muesli with poached rhubarb, diced coconut, jordan dates, paw paw, macadamia with biodynamic yoghurt (V) $6.00
- Fresh Fruit salad with Toasted granola and yoghurt (V) $5.50
EGGS- All of our eggs are free range and laid in Springfield Canterbury. Available, until 2:30pm
- Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast (V) $15.00
- Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs (V) $15.00
- DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $14.00
- Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
- Tuck-in breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
BISTRO- Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French Fries $14.50
- Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing $13.50
- -with chicken $18.50
- Steak sandwich with onion jam, crispy bacon, wild roquette, hollandaise and fries $17.00
- Grilled chicken breast with cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
- Slow cooked Canterbury lamb with Down South vegetables, mash and jus (GF) $20.00
- Slow Roast tomato pappardelle with baby basil, pecorino, olives and olive oil (V) $13.00
- Soup of the day with toasted ciabatta $8.00
SIDES- French fries with garlic aioli (GF)(V) $6.00
- Soft salad leaves with pickled radish, cucumber, red onion, sprouts and toasted pumpkin seeds (GF)(V) $5.00
DESSERT- Banana split with vanilla bean ice cream, cherries, passion fruit, banana, meringues, caramel sauce and macadamia praline (V) $10.00
Nearby Sample Menus
- Moong dal and mixed seed salad, avocado and fresh lime v $17
- Penang curry of beef cheeks with green beans and fish crackling gf $34
- Stir fried cumin lamb $32
- Tapioca caramel, star anise ice-cream, almond and asian pear $13
- Fresh seafood salad with green mango, curry dressing gf $28
- Roast duck and lychee salad $35
- Coconut mousse, jelly and lime syrup $13
- Add 4 fresh oysters (recommended) $18
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Aloo Sagh $14.99
- Diced potato cooked in cumin seeds, garlic and spinach.
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Tandoori Chicken Full $18.00
- Chicken marinated overnight and traditionally cooked in tandoor.
- Ice Cream $4.00
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Vegetable Samosa (2pc) $5.99
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
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Prawn Makhani $17.99
- Prawn cooked in creamy mild gravy with nuts and sultana.
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Extra Plain Rice $2.99
- Lunch takeaway mains include one free portion of plain rice - select "Extra Plain Rice" if you require more rice.
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Indian Chilli Chicken $12.99
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
- Chicken Curry Nepalese style $7.99
- Pic's Peanut Butter & Jam $9.00
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3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
- Homemade French Caramel $8.00
- Chicken/Bacon $3.00
- Beans /Mushrooms/Other Vege $2.00
- Nutella & Banana $9.00
- Chocolate & Banana $9.00
- Gelato/Sorbet with Crepe $3.00
- Moroccan Lamb $12.40
- Cheese $1.50
- Olives $1.50
- Extra Meat $3.50
- Vege Falafel $11.90
- Shredded Beef $13.40
- Grilled Vege $11.90
- Grilled Chicken $12.90
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Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
- Special Noodle Soup
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Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
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Tom Kha Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
- -Seafood $12.50
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Peanut Sauce $10
- served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
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Drunken Noodle $10
- Spicy rice noodles with vegetables, chili & fresh basil. Vegetables or tofu, chicken, beef or pork.
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Fried Rice $10
- Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
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Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
- Spicy Tortilla Chips and Volstead Salsa $11
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Chef's Weekly Special N/A
- Please see the blackboard behind the bar
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Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
- Fresh Volstead Salsa $3
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Spicy Chilli Squid $12
- Served with lime aioli.
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Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
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Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
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Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
- upgrade to large coffee $1
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Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce
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The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
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Pancake $9
- served maple syrup, ice cream or cream
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French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
- Fries $6
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Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
- Sausage Rolls $2.50
- Cottage $5.00
- Mince $4.50
- Savouries $2.00
- Gourmet & Sausage Roll $5.00
- All Steak Pies $5.00
- Croquettes $3.20
- Bacon and egg $4.00
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Plain Wedges $7
- For those who don't like spice in their life. Served with sour cream and sweet Thai chilli sauce
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Baby Spinach Salad $9
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar
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Al Funghi (Sml / Med / Lge) $9.5 / $13.5 / $18
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic
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Garlic Bread $3.5
- Fresh bread sticks brushed with our own garlic butter
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Hawaiian Pizza (Sml / Med / Lge) $10 / $14 / $18.5
- A favourite with all the family. Lashings of ham and pineapple
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Beef Lasagne $16
- Our own beef lasagne served hot in an individual oven dish
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Broccoli & Blue Cheese (Sml / Med / Lge) $11.5 / $15.5 / $20
- Broccoli, blue cheese & sliced pear. Garnished with walnut & parsley
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Vegetable Delights $7.5
- Bite sized filo wraps filled with veges and a hint of peanut. Served with sweet Thai chilli sauce. 12 filo wraps per serve
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Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
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Green-lipped mussel chowder $16.50
- served with bread
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Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
- Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
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Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g
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Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce
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The Slip Inn seafood platter $55.00
- house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
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Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
- Steamed pork shao mai >. 4 pcs $7.00
- Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
- Chicken in black bean sauce with capsicum $18.00
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Deep fried spring rolls $7.00
- 2 pcs
- Vegetarian fried noodles with soy sauce $15.00
- Plain egg fried rice $10.00
- Beef in black bean sauce with capsicum $18.00
- Singaporean fried rice noodles $18.00
- Basket of wedges $7.00
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Number Eight Burger $15.50
- Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips
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Farmer's Salad $16.50
- Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
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Crown Range Nachos $12.50
- Crunchy corn chips served with spicy beans, melted cheese, tomato salsa, guacamole and sour cream
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Farmhouse Breakfast (available all day) $18.50
- Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
- Mushrooms $2.00
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Kiwi Club $14.50
- Toasted grain bread filled with chicken, bacon, egg, tomato and lettuce, served with chips
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Kiwi Burger $18.00
- Braised Canterbury lamb shoulder, lettuce, beetroot, onion jam, tomato, mayo served with fries
- Smoked Eel Nigiri $14
- Japanese Omelette $12
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Charred Pork Belly $18
- curry apple chutney, plum coulis
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Har Gow Crystal Skins (4 X Steamed) $16
- Prawn, bacon and thyme wrapped in paper thin dumpling pastry
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Beefy Bugger Won Tons (4 X Fried) $15
- Beef brisket, mushroom, cocaine dipping aioli
- Cori Frower (Caulifower Cheese) $12
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Crazy Yummy (4 X Steamed) $14
- Pickled vegetable spring rolls on prety crazy peanut and popcorn saliva salad
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Chicken Sate Bun (2 X Steamed) $16
- Soft and fluffy buns filled with Malaysian sate chicken
- Sausage Roll $3.10
- Steak & Cheese $4.80
- Traditional Kiwi Mince $4.50
- Chicken Satay $4.80
- Steak $4.60
- Chicken & Cranberry $4.80
- Savouries $2.50
- Mince & Cheese $4.80
- 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
- Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
- Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
- Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
The Tuck Shop Cafe
Phone
033393595
Opened hours
7:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Takeaway , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Seating , Free Wifi , Cards accepted , Outdoor Seating
55 Jack Hinton Drive, Addington, Christchurch, Canterbury, 8024, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus