The Tuck Shop Cafe in 55 Jack Hinton Drive Menu

Nearby Sample Menus

Sizzling roast Skillet $20.00
- perfectly roasted beef,lamb or pork,cooked with seasonal vegetable and smothered with our special gravy,topped with cheese.
Grand Slam $16.00
- pancakes,eggs,sausages and maple syrup.
Senior BLT $14.70
Pie with peas and mashed potato $8.00
Junior fettuccini carbonara $9.50
- fettuccini noodles topped with carbonara souce and served with garlic roll.
Bread n butter pudding $8.00
Salmon salad $8.50
- smoked salmon with grated cheese on lettuce.
Spicy chicken salad $21.50
- served in a crispy tortilla shell with lettuce,tomato cucumber,sour cream,salsa and grated cheese.

Huevos Rancheros $19.50
- Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
Akaroa Smoked Salmon $21.00
- Capers, red onion, cream cheese, mozzarella
Akaroa Smoked Salmon $21.00
- Capers, red onion, cream cheese, mozzarella
Mainland Crabcakes $19.00
- Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
Orzo
- Roasted kumara, charred peppers w basil dressing
Fried Calamari $18.00
- Marinated in lime and lemon grass with chilli and ginger jam
Kedgeree $19.00
- Smoked fish, poached egg, basmati rice, curry spices, coriander with yoghurt
- Or full selection for $18.00

Seasonal soup of the day served with ciabatta $9.50
Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
Fresh fruit salad with granola $8.00
Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
Salad greens, hazelnuts, currants and radish side salad $6.00
Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00

CHEESEBOARD $18.00
- a selection of cheese, crackers and fresh bread
add fries $3.00
Mushroom, gravy, pepper sauce, garlic butter $3.00
add fries $3.00
MEAT LOVERS
- onion, bacon, pork, chorizo and pepperoni
Or bacon, grilled banana and maple syrup $15.00
OPEN STEAK SANDWICH $15.00
- served on homemade bread with sauteed onions, tomato and aioli dressing
ROCKPOOL PANCAKES

Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Spicy kimchi and spring onion pancake Seafood $15
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
MEAT (Gogi)
Kimchi Bokkeumbap $16
Kimchi Jeon (kimchi Pancake)(V) $ 12
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok

Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
– Fresh Herb, Lemon & Cream Cheese
New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
Pics Peanut Butter $6.00
– Sundried Tomato & Cream Cheese
Marmite $6.50

Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
Protein Ball (Pure's top selling product) $3.00

- tasty cheddar, red onion, fresh basil with tomato relish $8.50
hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
– hummus and tomato $8.00
full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50
- bacon, egg and tomato $9.50
fillet steak and bacon burger $18.50
pulled pork with Dijon and maple slaw wrap $13.50
eggs florentine $16.50

Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
Toast, hash brown, hollandaise, tomato, crumpets $4
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish

The Tuck Shop Cafe