Address
55 Jack Hinton Drive, Addington, Christchurch, Canterbury, 8024, New Zealand
The Tuck Shop Cafe in 55 Jack Hinton Drive Menu
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KICKSTART- Bircher muesli with poached rhubarb, diced coconut, jordan dates, paw paw, macadamia with biodynamic yoghurt (V) $6.00
- Fresh Fruit salad with Toasted granola and yoghurt (V) $5.50
EGGS- All of our eggs are free range and laid in Springfield Canterbury. Available, until 2:30pm
- Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast (V) $15.00
- Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs (V) $15.00
- DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $14.00
- Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
- Tuck-in breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
BISTRO- Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French Fries $14.50
- Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing $13.50
- -with chicken $18.50
- Steak sandwich with onion jam, crispy bacon, wild roquette, hollandaise and fries $17.00
- Grilled chicken breast with cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
- Slow cooked Canterbury lamb with Down South vegetables, mash and jus (GF) $20.00
- Slow Roast tomato pappardelle with baby basil, pecorino, olives and olive oil (V) $13.00
- Soup of the day with toasted ciabatta $8.00
SIDES- French fries with garlic aioli (GF)(V) $6.00
- Soft salad leaves with pickled radish, cucumber, red onion, sprouts and toasted pumpkin seeds (GF)(V) $5.00
DESSERT- Banana split with vanilla bean ice cream, cherries, passion fruit, banana, meringues, caramel sauce and macadamia praline (V) $10.00
Nearby Sample Menus
- Donuts - Chocolate $2.50
- Deep fried Mars / Moro $3.40
- Donuts - Jam $2.50
- Fritters - Mushroom $1.00
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Wontons $4.50
- with sauce 1/2 dozen
- Donuts - Plain $2.50
- Fritters - Potato $1.00
- Hoki - Crumbed $4.00
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PSDB Signature Xiaolongbao $12.00
- 5pcs
-
Steamed Custard Bun $10.00
- 3pcs
-
Pork & Prawn Shumai $12.00
- 4pcs
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Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
-
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
-
‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
-
Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
-
Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
-
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with teriyaki sauce
-
Spicy Fish Soup $25.50
- Blue-cod fish and tofu in to spicy soup with coriander and steam rice
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Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Oyster sauce
-
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Sweet sour sauce
- Rice fries $10.50
-
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Chicken with Pad Thai sauce
-
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Chicken with (Kung Pao, teriyaki, satay, spicy) sauce
-
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with spicy sauce
- Tomato & Egg Soup $6.00/$18.00
- Sichuan Style Pickled Cabbage (Spicy) $5.00
- Stir Fried Steak and Green Beans with XO Sauce $18.00/$34.00
- Steamed Rice $2.00bowl/$6.00 bowl
- Fried Rice $10.00
- Spiced Salt King Prawns $24.00/$44.00
- Stir Fried King Prawns with Tomato Sauce $24.00/$44.00
- Stir Fried Squid with Spring Onion & Ginger $18.00/$34.00
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Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
-
Karage Chickeb Box $20.80
- Fried chicken thigh marinated in ginger & soy base sauce
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Karage Chicken $10.50
- 6p pcs
-
Vegetable Tempura with rice (V) $16.50
- 5 different kinds of seasonal vegetable
-
Salmon Nigiri $5.00
- 2pcs
- Edamame (V) $5.00
- Garden Salad (V) $8.00
- Miso Soup $2.50
-
French Toast $16.80
- French brioche toast served with bacon, caramelised banana and maple syrup
-
Ice Cream Sundae $6.00
- Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
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Death by Chocolate $7.50
- Berry Brownie with Chocolate Ice Cream & Sauces
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Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
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Carrot Cake $6.90
- With Yoghurt, Ice Cream or Whipped Cream
-
Omelette $16.80
- Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia
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Smoked Salmon Salad $18.50
- Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
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Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
-
Chocolate Brownie $16.00
- Warm chocolate caramel brownie with maple & walnut ice cream
- Toast & Preserves $14.00
-
Omelette $20.50
- three egg omelette of your choice - tomato, cheese, ham, onion, mushroom or smoked salmon, hash brown, tomato relish & ciabatta, rye or gluten free toast
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Grilled Sirloin Steak $28.00
- 200g Sirloin steak with roasted field mushroom, fresh spinach & cherry tomato coleslaw, beer battered fries & cafe de Paris butter
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Crisp Olive Crostini $12.00
- semidried tomato roast garlic & pumpkin seed pesto
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Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato harissa relish & a side of beer battered fries
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Ice cream Selection $12.00
- A selection of gourmet ice creams from the current menu
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Fresh Sliced Fruit & Yoghurt $17.50
- season fruit topped w/ honey sweetened yoghurt
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Daal Basanti $14.00
- Mixed yellow and red lentil with a tomato and garlic base
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Veg. Fried rice $10.00
- Vegetables with rice fried in soya sauce and eggs
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Prawn Dopayaza $19.00
- Prawns cooked with chunks of onion, tomato topped with ginger, garlic, fresh coriander and spices
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Mango Chicken $17.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onions & cream
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Poppadam (4 pieces) $3.00
- Classic Indian lentil crackers
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Raita $3.00
- Yoghurt mixed with cucumber, tomato and mild soothing spices
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Panner Makhni $14.00
- Paneer (home made cheese) tikka cooked in a mild sauce with masala spices and cream
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Green Peas Pulao $5.50
- Basmati rice cooked with green peas
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Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
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Hand Cut Potato Chips $8.00
- With tomato relish
-
Marinated Olives $8.00
- A warmed selection
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Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
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Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
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Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
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Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
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Eat your Vegetables $8.00
- Seasonal Selection
- Chlcken & Cheese8Bacon Patty $3.00
- Corn Nuggets 12 for $6.00
- Fish Burger $4.50
- Chocolate Donut $2.10
- Steak & Onion Patty $2.10
- Mini Spring Roll 6 for $2.00
- Cheese Burger $4.00
- chlps $2.40
-
Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
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Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
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Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
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Bread and Dips $14
- lovely selection of bread and dips
-
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
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Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
-
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
-
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
- Fish $2.80
- Spicy Chicken Nibbles 1/2 Dozen $6.60
- Squid Rings 1/2 Dozen $6.00
- Scallops 1/2 Dozen $9.60
-
Vegetarian $5.50
- Mushroom, beetroot, cheese and pineapple
- Hot Dog $2.60
- Lasagne Topper $3.20
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Wontons 1/2 Dozen $6.00
- With sauce
- Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
- Fries, smoked paprika mayo $7.00
- Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
- Mixed salad leaves, herbs, French dressing $7.00
- Agria potato mash, red wine gravy $7.00
- Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
- Market inspired soup, ciabatta, butter $17.00
- Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
-
Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
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Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
-
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
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Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
-
Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
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Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress
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Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
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Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
- Samosa (vegetarian) each $1.40
- Hot Dog $2.20
- Crispy Skin Chicken $11.90/$12.90
- Steamed Rice $5.50
- SzeChuen Chilli Pork $11.90/$12.90
- Combination Fu Yong Egg $11.90/$12.90
- Deep fried squid rings 1/2 dozen $5.00
- Steak with Black Bean Sauce $11.90/$12.90
The Tuck Shop Cafe
Phone
033393595
Opened hours
7:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Takeaway , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Seating , Free Wifi , Cards accepted , Outdoor Seating
55 Jack Hinton Drive, Addington, Christchurch, Canterbury, 8024, New Zealand
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