The Tuck Shop Cafe in 55 Jack Hinton Drive Menu

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Bircher muesli with poached rhubarb, diced coconut, jordan dates, paw paw, macadamia with biodynamic yoghurt (V) $6.00
Fresh Fruit salad with Toasted granola and yoghurt (V) $5.50

All of our eggs are free range and laid in Springfield Canterbury. Available, until 2:30pm
Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast (V) $15.00
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs (V) $15.00
DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $14.00
Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
Tuck-in breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00

Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French Fries $14.50
Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing $13.50
-with chicken $18.50
Steak sandwich with onion jam, crispy bacon, wild roquette, hollandaise and fries $17.00
Grilled chicken breast with cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
Slow cooked Canterbury lamb with Down South vegetables, mash and jus (GF) $20.00
Slow Roast tomato pappardelle with baby basil, pecorino, olives and olive oil (V) $13.00
Soup of the day with toasted ciabatta $8.00

French fries with garlic aioli (GF)(V) $6.00
Soft salad leaves with pickled radish, cucumber, red onion, sprouts and toasted pumpkin seeds (GF)(V) $5.00

Banana split with vanilla bean ice cream, cherries, passion fruit, banana, meringues, caramel sauce and macadamia praline (V) $10.00

Nearby Sample Menus

Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, Feta, crispy tortilla, coriander & yoghurt dressing
Smoked Salmon $19.00
- capers / red onion / cream cheese / dill / mozzarella
Handcut Chips $10.00
- with sour cream, tomato salsa
Flat Breads $16.00
- w dips, olives
Seafood Chowder $19.00
- fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
Smoked Chicken $19.00
- avocado / pesto / tomatoes / mozzarella
Slow Roasted Pork Belly $28.00
- cauliflower puree, crackle, apple slaw and gravy
Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella

Prawns in tomato sauce $23.00
Beef with ginger & pineapple $18.00
Deep fried spring rolls $8.00
Pan fried dumplings $8.00
Pickled jelly fish $9.00
Nasi goreng $13.00
Scallops in tofu $23.00
Palace's mayo prawns with pineapple $23.00

Available from 11am daily
Brickworks brekky $22.00
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions, garlic flakes drizzled with a refreshing vietnamese dressing.
Prime beef schnitzel $22.00
- One piece of schnitzel crumbed in panko breadcrumbs fried to golden & succulent accompanied with Brickworks rustic chunky apple slaw, beer battered fries smothered in a rich onion gravy.
Garlic bread (gf) $10.00
- Warm mini loaf served with garlic butter
Bbq chicken pizza $22.50
- Free range chicken, streaky bacon, red onion, mozzarella, with a swirl of cola bbq sauce
Brickworks beef burger $20.00
- Homemade prime beef pattie served with streaky bacon, cheese, onion jam lettuce, tomato & beer battered onion rings
Vege burger $20.00
- Two Hash browns, sauteed mushrooms, coleslaw, cheese, lettuce & tomato finished with beer battered onion rings.
Works wedges $16.50
- Cheese & Bacon Wedges served with Sweet Chilli & Sour Cream

Roast Roll and Chips $9.50
Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
Chicken Parmigiana, Chips and a Garden Salad $16.50
Chicken and Bacon Burger $6.50
Bacon, Eggs, Chips and a Hash Brown $12.50
Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
Sausages, Eggs and Chips topped with Gravy $14.50
Crispy Chicken and Bacon Salad $16.50

Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
No MSG added / Vegetarian and Gluten Free Available
Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans

Little Mexican $12
- Corn chips, beef bean, cheese, guacamole and sour cream.
Bealey’s Curry $19
- Our aromatic butter chicken served with cardamom infused rice. Vegetarian option available with seasonal vegetables substituted.
Eggs plus one $14.50
- 2 fried eggs on toast with 2 hash browns served with ONE of the following - bacon, sausage, grilled tomato or mushrooms.
Man Platter $45.50
- Our own BBQ ribs, Cajun chicken wings, onion rings, grilled pork pieces and beer battered fries served with aïoli and sweet chilli sauce.
Chicken Calzone $26
- A pizza base filled with pizza sauce, chicken, mushroom, basil and mozzarella.
Bacon $4.50
Onion Rings $9
Open Steak Sandwich $20
- 125grm sirloin steak on toasted sour dough with lettuce, tomato, a fried egg, aioli and BBQ sauce with a side of fries.

FISH CURRY $22.00
- Fillets of Gurnard fish cooked with onion, tomatoes, ginger, garlic and exotic Indian herbs and spices.
BUTTER PRAWNS $23.00
- Prawns cooked in a mild butter sauce with a touch of fenugreek.
CHICKEN MADRAS $21.00
- A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.
BAIGAN BHARTA (SEASONAL) $18.00
- Eggplant roasted in Tandoor, then mashed and cooked with garlic, ginger and seasoned with herbs and spices. To request vegan, please ask for the duty manager.
CHICKEN ACHARI $20.00
- Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
KADAI PRAWNS $23.00
- Prawns cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
PRAWN DO PAYAZA $23.00
- Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.
TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.

Corn Nuggets (6 for) $2.50
Crab Stick $2.20
Pineapple $4.50
Cheese $4.50
Garlic Butter $1.00
Hawaiian Delight $2.70
Shoestring Chips Scoop $2.80
Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40

Vege Roll (V) $10.50
- 8pc
Beef Fillet Tataki $14.50
Fried Dumpling $8.00
- 6 pcs
Teriyaki Chicken Roll $10.50
- 8pc
Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
Edamame (V) $5.00
Prawn Tempura 5pcs with rice $18.50
- Good size for tempura "15cm"
Teriyaki Chicken Bento Box $20.80
- Grilled hold chicken thigh finished with teriyaki suce

Gerden Salad $9.00
- Yukari Mayo & Sesame Dressing
Assorted Sashimi of The Day $22.00
Tuna Sashimi $21.00
Salmon Sashimi $18.00
Assorted Sashimi Set $18.50
(B) Pork Belly $18.00
Assorted Crumbed Set $18.00
Seafood Tempura $24.00

Prawn Cashew Nuts on Rice $14.50
Steak & Black Bean Sauce $68.00
- 5-6 servings
Sweet & Sour Pork $48.00
- 3-4 servings
Prawn Chop Suey $13.50
Steak satay on rice $12.00
BBQ pork $18.00
Combination foo young $14.00
Pottles Fried Rice $108.00
- 8-10 servings

Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
Sacramental Salad $19 / $16
- Available in beef or vegetarian
The Bread Of Christ $10
- Fresh European bread with spreads.
Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
Light Bites $7
- Olives
Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
Light Bites $3
- Peanuts

Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
Chicken on Rice
- Our Tasty teriyaki chicken is placed on sushi rice. to sauce it up mayo and Katsu sauce is applied
(GF) = Gluten Free
Double Avocado Chicken
- Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken
Supa Dupa Platter $45
- A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
Half Salmon and Half Chicken
- The best of both world. Teriyaki Chicken and Fresh Salmon are put together
Chicken Supreme
- Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
Teriyaki Chicken
- The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo

Ham (Ham, Caramelised Onion and Basil Pesto)
Panini $8.00
Nachos (corn chips, beans, cheese, sour cream) $9.00
Pizza (with a homemade tomato sauce base) $10.00
Garlic bread (herbs, garlic butter) $5.00
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
Italian (olives, salami, mushrooms )

Portobello Mushroom $3.00
Mushroom $15.00
Garlic Bread and Marinated Olives $9.00
- Two pieces of garlic bread with olives marinated in garlic, chilli and lemon
Eggs (2 your choice) $4.00
Wilted Spinach $3.00
Catch of the Day $20.00
- Pan-fried, garlic prawn sauce, scallop potatoes or Traditional F n C
Wilted Spinach $3.00
Vegetarian Breakfast $19.00
- Bake beans, Vegetable Fritter, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns, Corn Chutney and Caramelised Onions