The Tucker Shop in Christchurch Menu

The Tucker Shop in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney or Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney from Tandoori Palace. McDonald's Hornby offers many options including BLT Bagel and NYC Benedict Bagel®. Pegasus Arms includes a wide range like Seafood Skewers or Garlic Bread. Garlic Bread and Garlic Bread from . The Old Leithfield Hotel offers Red Box Burger & Grill and Beefburger.

Nearby Sample Menus

  • Kabli Naan (Peshawari Naan) $4.50
  • Papadoms (2 pieces) $1.00
  • Garlic Naan $3.50
  • Malai Kofta $14.99
    • Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream cheese.
  • Lamb Handi Meat $15.99
    • Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
  • Chicken Kali Mirch $15.99
    • Boneless chicken cooked in cashew sauce added with black pepper spices.
  • Kashmiri Pulao $4.99
  • Chicken Tikka Masala $15.99
    • Cooked in mild delicately spiced, added with grated tomatoes and onions.
  • Bbq beef $18
  • Teriyaki salmon $24
  • Prawn twisters $9
    • Deep fried prawns wrapped in crispy rice paper .
  • Edamame $5
    • Boiled green soy beans sprinkle with sea salt
  • Sashimi don $20
    • Comes with miso soup
  • Tofu salad $8
    • Fresh tofu served on vegetable bed with japanese dressing .
  • Katsu curry $23
    • Pork or chicken
  • Nanban chicken $18
  • Roast Chicken For Two $42
    • Half a chicken, slow roasted and served on a carving board with all the trimmings; roasted gourmet potatoes, roasted seasonal vegetables, steamed seasonal greens, stuffing and gravy.
  • The Northerner Breakfast $18.50
    • Two eggs any style, toast, hash browns, mushrooms, grilled haloumi, tomato and spinach.
  • Beer Fries $5.50
  • Garlic and Parmesan Flatbread $8
    • Brushed with garlic and olive oil and topped with shredded parmesan.
  • Caesar Salad $20
    • The classic! Cos lettuce, garlic croutons, anchovies, bacon, parmesan and a poached egg bound in our home made caesar dressing. Add Chicken $23.50
  • Chicken Calzone $26
    • A pizza base filled with pizza sauce, chicken, mushroom, basil and mozzarella.
  • Piece of Blue Cod $12.50
  • Baked Salmon $34
    • Oven baked salmon wrapped in Prosciutto ham with pan seared scallops, gourmet garlic potatoes and topped with watercress.
  • Deep fried spring roll (for four) $11.50
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Prawns with (Spicy, Kung Pao, Hoisin) sauce
  • Shanghai Spring Onion Pancake $18.50
    • Pan fried spring onion pancake with BBQ pork and asian market salad
  • Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
    • with Hoisin sauce
  • Home-Style Bean Curd with Steamed Rice $16.50
    • Tofu, mushroom and Bok-Choy
  • Shanghai Dumpling (for six) $11.50
    • Pretty dumpling stuffed with: Free-range Chicken and coriander
  • Ho Fen (Rice Noodles) $15.50
    • Stir-fried rice noodles with bean sprouts, garlic chives - Bacon with soy sauce
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Beef with (Oyster, spicy, black pepper) sauce
  • Whero Pea Taco $10.00
  • Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
  • -Add Cheese Toastie $7.00
  • Whero Pea Taco $60.00
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
  • Sauerkraut Grilled Cheese $10.00
  • Carrot Dawg $10.00
  • Calpis Lychee Shake $4.20
  • Red Bean $1.00
  • Hokkien Fried Noodles (chicken & prawn) $11.50
  • Hot and Sour Rice Stick Soup (BBQ pork) $10.00
  • Lemon Bubbly Shake $4.20
  • Spicy Eggplant on Rice (pork) $12.00
  • Deep Fried Peanuts with Salt $5.00
  • Her-Fen Gravy (chicken/beef) $11.50
  • Duck Liver Parfait $19.5
    • textures of pear & warm toasted brioche
  • Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
  • Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
    • textures of pear & warm toasted brioche
  • Infusions $4.5
  • selection of house breads & crisps $ 9.0
    • with butter & seasonal dip
  • Seared Scallops $22.0
    • grilled corn, black garlic & popcorn espuma, popcorn sprouts
  • Juice orange, apple, pineapple N/A
  • Seasonal market fresh vegetable $6.0
  • Fried Chicken on Rice (GF)
  • Double Avocado Smoked Salmon (GF 8PC) $8.90
  • -options required $11.90
    • teriyaki chicken ramen
  • Boss menu (japanese donburi) From $11.90
    • select your own veges, sauces and mains.
  • -Red onion
  • - Large $8.90
  • -small $7.90
  • - One Piece $2.30
  • Lambada $29.50
    • Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minced garlic.
  • Chicken and Bacon Carbonara $20.50
    • Bacon and chicken breast tossed in a mild garlic cream sauce.
  • Vege Patch $29.50
    • Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
  • Three Cheeses and Spinach S $12.00/ M $17.50/ L $29.50
    • Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
  • Lemon Pepper Wedges $8.50
    • Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
  • Prosciutto S $12.50/ M $18.00/ L $29.50
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Lime Chicken $29.50
    • Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
  • Venison $29.50
    • Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
  • Chicken / Lamb Madras $19.50
    • A dish from south India cooked with mustard seeds,curry leaves and coconut cream.
  • Methi Chicken $19.50
    • Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.
  • Lollypop Chicken $13
    • Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
  • Chicken Kolapuri $20
    • Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
  • Mango Kulfi $6
    • Homemade mango ice cream. Must Try
  • Vegetarian Korma $17
    • Fresh vegetables cooked in a nutty creamy sauce.
  • Kashmiri Pulao $10
  • Kechumber $4
  • Entraña 400 gr $26.00
    • A particulary Flavoursome cutloved by Argentinians
  • Ensalada verde $6.00
    • Green salad with a delicate passion fruit dressing
  • Anticuchos $19.00
    • A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
  • Ribeye 400 gr $33.00
    • Bone in Grilled to your choice
  • Cassava with cream $7.00
  • Calamar $12.00
    • Salt and pepper tender squid served with tartare sauce
  • 1 Side and 1 Sauce of your choice
  • House Salad $11.00
  • Hotate Scallop with wasabi mayo and tobiko $12.00
  • Tempura $18.00
    • Vegetables and seafood with tentsuyu
  • Black sesame panna cotta with pineapple granita and honey $12.00
  • Edamame beans $7.00
  • Lamb Rump with rosemary and red wine miso $12.00
  • Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
  • Hatsu Chicken heart with Tare $7.00
  • Tsukune Chicken mince balls with tare & egg yolk $7.00
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • Garlic Pretzel Bread $9.00
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • Beer Battered Fish Fillet $18.50
    • served with Fries & Salad
  • Caesar Salad $14.50
    • Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
  • 3-Scoop Ice-cream Chocolate Sundae $13.00
    • topped with Pink Wafers
  • Trenches Platter $22.50
    • Meats / cheese / bits n bobs
  • Ceasar Salad with Chicken or Smoked Salmon $19.50
  • Almonds roasted and spiced $7.00
  • 250 gms Wakanui grain finished rib eye $34.00
  • Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
  • Roast Westwood free range chicken to share, roast potatoes, brocolini, sage Half $40 Whole $70
  • Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
  • Served with mustard relish, jus
  • Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
  • Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
The Tucker Shop

The Tucker Shop

location

Address

30 Durham Street South

phone

Phone

033794783

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), 9 AM to 3 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Deli

features

Features

Takeaway ,  Breakfast ,  Quick Bites ,  Outdoor Seating ,  Cash only

Location
30 Durham Street South
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