The V Grill in Auckland Menu

STARTERS STARTERS
  • Bread & Dips $10.90
    • oven warmed bread with assorted dips
  • Garlic Bread $10.90
    • toasted focaccia with garlic butter parmesan and sunflower seeds
  • Seafood Chowder $16.50
    • our signature seafood chowder filled with shrimp clam mussels and calamari
  • Salt & Pepper Squid $14.50
    • lightly Floured Squid with garlic mayo and petite salad
  • NZ green-lipped Mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread
  • Fresh NZ oysters 1doz/half doz
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread (market price)
  • Scallop Bacon Skewers $16.90
    • scallop wrapped with bacon served with grilled cheese hollandaise and petite salad
  • Shrimp Cocktail $13.90
    • shrimps served with seafood sauce shredded cos lettuce and fresh lemon
OUR SIGNATURE FLAME GRILL STEAKS OUR SIGNATURE FLAME GRILL STEAKS
  • (all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)
  • Sirloin 250g/350g $29.50/$34.50
  • Scotch Fillet 250g $32.50
  • Eye Fillet 220g $35.90
  • T-Bone 450g $37.90
  • Add Surf n Turf $5.90
  • Extra sauce options $2.00
    • mushroom gravy, bearnaise, horseradish, whole grain mustard, English mustard, blue cheese, garlic or pepper sauce
SIDE DISHES SIDE DISHES
  • House Salad
  • Sauteed seasonal vegetables
  • Potato Mash & red wine jus
  • Thick Cut Fries
  • Roast potatoes with Garlic Mayo
MAIN MAIN
  • CAESAR SALAD $21.90
    • baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90
  • FISH & CHIPS $25.50
    • lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
  • BBQ PORK RIBS $26.50
    • marinated and cooked in our history smoked BBQ sauce served with thick cut fries and house salad
  • TIGERPRAWN & SCALLOP SALAD $26.50
    • seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
  • SLOW COOKED LAMB SHANK $25.90
    • roasted in tomato jus with vegetables and potato mash
  • GRILLED SALMON FILLET $28.90
    • grilled salmon served with potato gratin salad pineapple salsa and fresh lemon
  • SEAFOOD POT $27.90
    • scallop prawns mussels squid and fresh fish in a white wine and tomato coulis served with fresh lemon and toasted bread
  • Stuffed Corn-Fed Chicken Breast $28.90
    • Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • The V Grill’s Famous Spiced Crusted Sirloin $33.90
    • A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
BREAD & SOUP BREAD & SOUP
  • Bread & Dips $9.90
    • oven warmed bread with assorted dips
  • Garlic Bread $8.90
    • served with parmesan and sunflower seeds
  • Soup of The Day $8.90
    • ask your server for today selection
BURGER & SANDWICHES BURGER & SANDWICHES
  • BBQ Bacon Beef Burger $16.90
    • flame grilled 200g premium beef with cheese bacon house salad & BBQ sauce served with fries
  • Deluxe Chicken Sandwich $16.90
    • grilled chicken bacon brie avocado salad & aioli on Turkish bread with fries
  • Open Steak Sandwich $16.90
    • served with toasted Turkish bread tomato red onion cucumber a fried egg aioli & fries
FISH & SHELLFISH FISH & SHELLFISH
  • Seafood Chowder $15.90
    • our signature seafood chowder filled with shrimp clam mussels and calamari
  • Fresh NZ oysters POA
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
  • NZ Green Lipped Mussels $14.90
    • 1/2 Kilo mussels steamed ion a tomato coulis & white wine broth served with toasted bread
  • Fish & Chips $16.90
    • Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce
  • Seafood Pot $25.90
    • scallops prawns mussels squid and fresh fish in a white wine & tomato coulis served with lemon & toasted bread
  • Grilled Salmon Fillet $25.90
    • flame grilled medium rare served with roasted baby potato & house salad
  • V-Grill seafood platter $33.90
    • fresh half-shell oysters steamed mussels seared scallops & prawns lightly battered tarakihi salt & pepper squid with smoked salmon served toasted bread
SALAD SALAD
  • Chicken Salad $16.90
    • grilled chicken strips served with avocado cucumber tomatoes house salad and crispy noodles
  • Calamari Salad $16.90
    • served with tomatoes cucumber olives house salad and aioli
  • Classic Caesar salad $16.90
    • served with cos lettuce croutons crispy bacon anchovies parmesan & poached egg(add grilled chicken strips for $5.90
  • Prawn & Scallop Salad $22.90
    • a serving of prawns and scallops served with rock melon cucumber avocado & house salad
OUR SIGNATURE BEEF RANGE OUR SIGNATURE BEEF RANGE
  • (flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
  • Sirloin 250g $25.90
  • Scotch Fillet 250g $27.90
  • eye fillet 220g $31.90
  • T-bone 450g $33.90

Nearby Sample Menus

Chinoiserie (sample menu)
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Deep Fried Tofu $10
    • with vegetarian BBQ sauce & spring onion
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Fries $6
    • served with wasabi mayo
  • Szechuan Pepper Peanuts $5
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Daikoku Albany (sample menu)
  • Green Tea Ice Cream $5.00
  • Squid $11.50
  • Salmon Avocado Roll $9.50
  • on the teppan table
  • Prawn Tempura $16.50
  • Salmon Sashimi $15.00
  • Please ask waiting staff
  • French Fries $6.00
Green Bay Takeaways (sample menu)
  • Chicken $4.50
  • Extra meat $1.60
  • ●fried rice
  • Steak / chicken / pork $11.50
  • Steak & veggies / chicken & veggies $11.50
  • American hot dog / sea dog $3.00
  • Extra meat $1.80
  • Special $6.50
Golden Barbeque Noodle House (sample menu)
  • Wah Ton Hor $13.00
    • Fried rice Noodles with Thick Egg Gravy & Comb Meat
  • Vegetarian $12.00
  • Chinese Broccoli or Choysum with Fish Cake $16.00
  • Hokkien $14.00
  • Stir Fry Egg with Shrimps $15.00
  • Tofu with Chilli and Mince $15.00
  • BBQ Pork $15.00/$30.00
  • Roast Duck $10.50
Silver Moon Cafe (sample menu)
  • Asian spiced calamari salad $18.90
    • Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
  • Mexican smashed avocado (V) $18.50
    • Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
  • Sweet corn, pea and haloumi fritters $19.50
    • Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
  • -With smoked salmon, cream cheese, red onion, capers & lemon $14.50
  • House toasted granola (V) $14.00
    • Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
  • Silvermoon brekky grill $21.90
    • Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
  • Grilled haloumi breakfast salad (V) $19.90
    • Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
  • -Add bacon $4.50
Hansan (sample menu)
  • C04 $13.50
    • Curry chicken fine egg noodle soup
  • A02 $5.80
    • shreeded pork summer rolls
  • P04 $11.50
    • wontons soup
  • A14 $11.00
    • Pan Fried Chicken with lemon grass
  • S02 $13.00
    • combination seafood & meat rice noodles soup
  • B17 $13.50
    • Barbecued beef skewer with fine Vermicelli
  • V06 $9.50
    • Vegetable on Vermicelli
  • A13 $11.00
    • Pork spare ribs
The Base Bar And Restaurant (sample menu)
  • Secret recipe bbq quail $12.00
  • Chicken heart $5.00/$6.00
  • Orlean style chicken wings $3.50
  • Chicken skin $1.50
  • Honey chicken wings $3.50
  • Secret recipe chicken wings $3.50
  • Crispy chicken bones $4.00
  • Chicken gizzard $5.00/$6.00
Gonghin Fresh Noodle Supply (sample menu)
  • H5 Mapo Tofu with Rice $9.50
  • Eggplant in Casserole $18.99
  • J2 Sichuan Fried Beef $18.99
  • K6 Tofu with Seafood in Casserole $18.99
  • H12 Fish with Pork Slice with Rice $9.50
  • Sweet & Sour Chicken
  • Add Ricecake (Please see section G)
  • SET C
New Chang Thai (sample menu)
  • Gaeng Kiew Whan (Green Curry)
    • Thai green curry with coconut cream
  • Thalay Pad Cha Seafood $17.90
    • Stir fried mixed seafood with Thai herbs, chili sauce and fresh vegetables
  • Peek Kinnaree $8.50
    • Chicken wing artfully de-boned and stuffed with seasoned pork, vermicelli and vegetables, deep-fried
  • Pho Pai Jae $6.90
    • Deep fried spring roll
  • Pad Pug Rum Mit $13.90
    • Stir fried vegetables with chef's special sauce and tofu
  • Ocean Delight (Mixed Seafood Salad) $17.90
    • Traditional spicy Thai dressing mixed with seafood and fresh salad
  • Tom Yum Gai (Chicken) $7.50
    • The most popular Thai soup, simmered with lemon juice, lemongrass, mushroom and spring onion
  • Hed Yad Sai (Stuffed Mushroom) $7.00
    • Deep fried battered mushroom stuffed with marinated pork
Bird On A Wire (sample menu)
  • French toast $17.00
    • brioche, lewis road chocolate butter, banana, candied pecans, maple syrup.
  • Gf, nf, df, no coriander, contains raw eggs
  • -extra large $20.00
  • Add one of our house made bastes for $3.00
  • Vegetarian - organic tofu $17.00
    • fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
  • Slice of lemon pie $10.00
    • berries, yoghurt
  • Df, gf, vegan, no coriander contains nuts
  • Chicken feeds
    • chicken, salad from the cabinet, warm bread
Apollo Expresso Lunch Bar (sample menu)
  • 1 Chicken Kebab + Chip + 375Ml Can Pepsi $5
  • Porkball Sub $5.00
    • (Porkball, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • Chicken Sub $5.00
    • (Lemongrass Chicken, Butter, Garlic Mayo, Pickled Carrots, Cucumberm Corian Der, Chilli Optional)
  • Hawaiian Burger $3.50
  • The Works $10.00
    • (2 Bacon, 2 Sausages, 2 Eggs, Baked Beans, 1 Toast, Grilled Tomato)
  • Summer Rolls(3 Per Pack) $4.00
  • Steak Burger $3.50
  • Vietnamese Spring Rolls W/Vermicelli Noodles & Salad $8
Magic Tea (sample menu)
  • Pork Chop Noodle Soup $11.90
    • Pork chop, vegetables
  • Fried Noodle with Soy Sauce $10.90
    • Cabbage, bean sprout and spring onion
  • Homemade Taro Ball with Red Bean, Pearls and Grass Jelly / Homemade Taro Ball with Red Bean and Ice $7.00
  • Vegetarian Noodle Soup $8.00
    • Celery, broccoli, mushroom, bean sprout, deep fried tofu
  • Home Style Tofu Claypot $14.90
    • Deep fried tofu, chicken, mixed vegetables
  • Hot & Spicy Eggplant Claypot $14.90
    • Pork mince, eggplant
  • Deep Fried Prawns (5 pc) / Pan Fried Dumpling (6 pc) / Marinated Chicken Gizzard $6.90
  • Chicken Fillet with Teriyaki Sauce on Rice $12.90
    • Chicken, pak choi, teriyaki sauce, sesame
Marco Polo Cafe (sample menu)
  • SOUP OF THE DAY $9.90
    • w/ Toast - choose from white, 5-grain ciabatta or wholemeal. Please ask staff.
  • PANCAKES / FRENCH TOAST
  • FISH AND CHIPS $13.90
  • BREAKFAST BAGEL $9.90
    • w/ bacon, avo, tomato, greens & cream cheese
  • w/ salmon $15.50
  • w/ cream cheese & jam $6.50
  • SWEET CORN FRITTER $13.90
  • MARCO POLO STEAK $14.90
Tran Bakery and Cafe (sample menu)
  • Chips $2.50
  • Marinated chicken thigh $3.50
  • Hoki Fish $2.50
  • Hash Brown $1.00
  • Chicken Satay Stick $8.00
  • Sausage & Potato $2.00
  • American Hot Dog $3.00
  • Chicken Drumstick $2.00
Chunky Chicken (sample menu)
  • Small Chicken Combo (2 Pieces + 4 Potatoes) $6.50
  • Pork $5.50
  • Medium $13.50
  • Beer $6.00
  • Large Chicken Thigh $3.30
  • Lamb Burger $6.00
  • Large $17.00
  • Lamb $6.00
The V Grill

The V Grill

location

Address

95-97 Customs Street West, Auckland 1010, New Zealand

phone

Phone

093070995

email

Email

None

clock

Opened hours

Mon 11 AM to 3 PM, 5 PM to 10 PM Tue 11 AM to 3 PM, 5 PM to 10 PM Wed 11 AM to 3 PM, 5 PM to 10 PM Thu 11 AM to 3 PM, 5 PM to 10 PM Fri 11 AM to 3 PM, 5 PM to 10 PM Sat 11 AM to 3 PM, 5 PM to 10 PM Sun 11 AM to 3 PM, 5 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Seafood , Steak

features

Features

EFTPOS ,  Gluten Free Options ,  Reservations ,  Waitstaff ,  Cash ,  Seating ,  View ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
95-97 Customs Street West, Auckland 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea