The Viaduct Grill in Auckland Menu

STARTER STARTER
  • Bread & dips $10.90
    • Oven warmed bread with assorted dips
  • Garlic bread $10.90
    • Toasted focaccia with garlic butter, parmesan and sunflower seeds
  • Seafood chowder $16.50
    • Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
  • Salt & pepper squid $14.50
    • Lightly floured squid, with garlic mayo and petite salad
  • New zealand green-lipped mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
  • Fresh new zealand oysters Market price
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
  • Scallops bacon skewers $16.90
    • Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
  • Shrimp cocktail $13.90
    • Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
OUR SIGNATURE FLAME GRILL STEAKS OUR SIGNATURE FLAME GRILL STEAKS
  • All flame grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V grill's famous red wine jus
  • Sirloin
  • -250g $29.50
  • -350g $34.50
  • Scoch fillet $32.50
    • 250g
  • Eye fillet $35.90
  • T- bone $37.90
  • Add surf N turf $5.90
  • Extra sauce options $2.00
    • Mushroom gravy, bearmaise, wholegrain mustard, english mustard, blue cheese, garlic or pepper sauce
  • Side dishes $6.90
  • -House salad
  • -Thick cut fries
  • -Sauteed seasonal vegetables
  • -Potato mash & red wine jus
  • -Roast potato with garlic mayo
MAIN MAIN
  • Caesar salad $21.90
    • Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
  • -Add grilled chicken strips for $5.90
  • Fish & chips $25.50
    • Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
  • -Optional with pan fried $5.00
  • BBQ pork ribs $26.50
    • Marinated and cooked in our hickory smoked BBQ sauce, served with thick fries and house salad
  • Tiger prawn & scallop salad $26.50
    • Seared tiger prawns and scallops on our house salad with fresh rockmelon, avocado, cucumber tomato and red wine.
  • Slow cooked lamb shank $25.90
    • Roasted in tomato jus, with vegetables and potato mash.
  • Grilled salmon fillet $28.90
    • Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
  • Seafood pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
  • Stuffed corn-fed chicken breast $28.90
    • Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
  • V-grill seafood platter $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
  • Oven roasted half duck $35.50
    • Roasted half duck served on potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • The V grill's famous spiced crusted sirloin $33.90
    • A 250g sirloin steak with peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
BREAD & SOUP BREAD & SOUP
  • Garlic bread $8.90
    • Served with parmesan and sunflower seeds
  • Bread & dips $9.90
    • Oven warmed bread with assorted dips
  • Soup of the day $8.90
    • Ask your server for today's selection
BURGER & SANDWICH BURGER & SANDWICH
  • BBQ Bacon beef burger $16.90
    • Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce, served with fries
  • Deluxe chicken sandwich $16.90
    • Grilled chicken, bacon, brie, avocado, salad & aioli on turkish bread with fries
  • Open steak sandwich $16.90
    • Served with toasted turkish bread, tomato, red onion, cucumber, a fried egg, aioli & fries
FISH & SHELLFISH FISH & SHELLFISH
  • Seafood chowder $15.90
    • Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
  • Fresh new zealand oysters
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
  • New zealand green-lipped mussels $14.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
  • Fish & chips $16.90
    • Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
  • Grilled salmon fillet $25.90
    • Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
  • Seafood pot $25.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
  • V-grill seafood platter $33.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
SALAD SALAD
  • Chicken salad $16.90
    • Grilled chicken strips with avocado, cucumber, tomatoes, house salad and crispy noodles
  • Calamari salad $16.90
    • Served with tomatoes, cucumber, olives, house salad and aioli
  • Prawn and scallop salad $22.90
    • A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
  • Classic caesar salad $16.90
    • Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
  • -Add grilled chicken strips for $5.90

Nearby Sample Menus

  • Chicken Katsu Roll 4pcs $7.00 8pcs $12.00
  • Sashimi & Tempura Set $23.90
  • Salmon Tataki $16.00
  • Harumaki $5.50
  • Vegetable Roll 4pcs $7.00 8pcs $12.00
  • Fish Teriyaki $19.90
  • Dynamite Roll 4pcs $7.50 8pcs $14.00
  • Donbuti $15.90
  • Sweet& Sour Chicken $13.00
  • Curry & rice duck $17.00
  • Fry Lamb $14.00
  • Fried Rice prawn $14.00
  • Palau Chicken $10.00
  • Fried Rice Chicken $12.00
  • In Tomato Sauce Chicken $13.00
  • Steam Fish $32.00
  • Smoked Salmon
    • capers, feta, cream cheese, mozzarella
  • Chocolate mousse 70% GF
    • rich chocolate mousse, raspberry sorbet, biscotti wafers, roasted macadamia's popcorn rasberries
  • Belly of Pork $36.00
    • GF slow cooked in Asian spices with black & white noodles ginger bok choy, capsicum, port wine jus and crispy crackling
  • Brioche Mozzarella Melt V $14.00
    • sundried tomatoes red onions, vine-ripened tomatoes, basil pesto olive oil and sprinkle with Thai basil
  • Fish $29.50
    • crumbed battered pan fried grilled steamed or egg battered your choice of starch 140gm
  • Duck Roasted GF $36.00
    • Chinese and orange spiced duck legs on crispy potato and sun-dried cake topped pear and fig chutney
  • Veggie Platter $17.00
    • spring rolls, dumplings, samosa dipping sauce
  • Potato Wedges full$16.50/hlaf$9.50
    • crispy seasoned w bacon cheese sourcream
  • B4 Roti Canai with
  • With Chicken Curry $12.00
  • CM5 Tender Chicken with vegetables in black pepper sauce $12.50
  • With Lamb Curry $15.00
  • B6 Roti Canai with Garlic (2 pieces) $8.00
  • B3 Roti Murtabak (Lamb Mince) (1 Piece)
  • Butter & Sugar (2 Pieces) $8.00
  • CM4 Chicken Perattal (South Indian Style) $12.00
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Salmon Teriyaki $19.90
    • Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Katsu Donburi $14.90
    • Deep-fried battered pork and veges
  • Tonkatsu Set (with rice, miso & salad) $15.90
    • Deep-fried crumbed pork cutlet
  • Special Nigiri – 15 pcs $33.00
  • Tonkatsu $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Tonkatsu Gozen $25.00
    • Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Chicken Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Banoffee Pie $13.5
    • Broken base, caramel, cream, Charlie's vanilla ice cream
  • Old Fashioned Beef Burger $24
    • Cheese, onion rings, salad, gherkins, fries. Bun $3
  • Vege Supreme $26
    • Pumpkin, feta, dukkah, basil, olive oil
  • Taupo Beef Sirloin (250g) $36
    • Roast red capsicum salsa, Shoestring fries, chimichurri
  • Triple Chocolate $13.5
    • Brownie chunks, chocolate mousse, Charlie's white chocolate cream
  • King Prawn Linguine $29.5
    • Chilli, garlic, lemon, olive oil, parmesan, fresh herbs
  • Traditional Chicken Caesar $26.5
    • Free range chicken, bacon, anchovy croutons, poached egg, parmesan
  • Pulled Duck $26
    • Mushrooms, edamame, bean sprouts, hoisin
  • Bircher or granola (Full/Half) $14.50/$9.50
    • with natural vanilla yoghurt, rhubarb and pear compote
  • Avocado (seasonal) $4.50
  • Smoked salmon, capers, spinach $18.50
    • Served with selected fresh breads, with green salad
  • Add $ 0.80
    • for gluten free
  • Mushroom medley (V,GF) $18.50
    • portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
  • Wilted kale or spinach $4.50
  • Herbed potato rosti $4.50
  • Extra toast $2.00
  • Brocoli a la parrilla $10.00
    • grilled broccoli, olive oil, almonds
  • Queso de cabra semi curado & ralladura de naranja escarchada $15.00
    • semi-cured goat cheese from Navarra, with candied orange peel
  • Idiazabal & mermelada de tomate verde $15.00
    • Latxa ewe's milk cheese from the Basque country, with green tomato marmalade
  • Panceta iberica con mermelada de tomate verde $7.50
    • iberico pork belly with green tomato jam
  • Made to share and can take up to 20 minutes.
  • Manzanilla olives stuffed with pimientos, blue cheese or jamon serrano $8.50
  • Chorizo con cebolla caramelizada y salsa de mostaza $7.50
    • grilled chorizo, caramelised onion and mustard mayonnaise
  • Satas al horno con chimichurri $14.00
    • baked portobello mushroom, chickpea puree, chimichurri sauce
  • Big boy burgers
    • With cheddar, lettuce, bacon, tomato, onion & pickles
  • -Chicken $16.00
  • Colonial $24.00
    • Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
  • Blackwood $24.00
    • Sliced pepperoni, roasted bell peppers, sliced olives & red onions
  • Sauerkraut slaw $6.00
  • Chicken souvlaki $14.00
    • With a small salad tossed in a light dressing
  • Chicken wings $14.00
    • Spicy chicken wings on a salad, dusted with herbs & spices
  • Lamb kofta skewers $15.00
    • Tender lamb kofta skewers on a little mixed salad with a yogurt dip
  • Crab tubes / Cuttlefish balls / Fish balls $8.00
  • Noodles $4.00
  • Brown sugar zi ba $5.00
  • Duck blood $10.00
  • Smashed prawn / Beef meat balls / Pig's intestines $10.00
  • Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
  • Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
  • Mushrooms balls / Shrimp balls / Fish tofu $8.00
  • Char Kuet Teaw $10.80
  • Beef Noodle Soup $9.80
  • Lam Mee $11.80
  • Seafood Noodle Soup $11.80
  • Chicken Noodle Soup $9.80
  • Curry Chicken On Noodles $10.80
  • Mee Goreng $10.80
  • Hokkien Mee $11.80
  • Agria Fries, house made tomato sauce $8
  • Oysters /6 /12 POA
    • Jalapeno shooters
  • Freedom Farms Pork Belly $16
    • Mustard beer sauce, roasted apple sauerkraut
  • Steak Sandwich $14
    • Blue cheese, onion jam, sourdough, onion rings
  • Wasabi Coleslaw $8
  • T-Bone /450 gm $43
  • Hapuka $32
  • Tea Smoked Salmon $36
    • Savoy cabbage, baby carrots, new potatoes
  • Chicken Supreme Burger $7.80/ $10.30 / $ 15.30
    • Betwwen two buns meet lettuce, cheese, tomato, onion rings, a seasoning crusted chicken fillet and suace of your choice
  • Grilled Veggie Strips $6.40 / $8.90
    • A range of delcious vegetables grilled with our secret sauce
  • Piri Piri Traditonal Smoked BBQ N/A
  • Just imagine a fresh white fish fillet injeceted with our secret formula than coated in a delcious crispy seasoing and cooked till just brown served with a freh batch of chips and whole lot of ketchup drizzled on top N/A
  • Lunch Box $6.90
    • One druM& one thigh with regular chips, ths is just what you need In your lunch box
  • 6 B.B.Q Wings I$8.80 /M $11.30 /C $ 16.30
    • Fly high with these wings satisfying your taste buds
  • Quarter Chicken I$6.40/M$8.90/C$16.40
    • 1/4 Portion of whole chicken grilled to perfection
  • Try our delicious items in the smoke section. Each one takes your taste buds on an unforgettable journey to food heaven N/A
  • American hot dog
  • Chicken drum
  • Mince savoury
  • Butter chicken pie
  • Mince & curry pie
  • Chicken cranberry
  • Mince & cheese pie
  • Chicken thigh
  • Served in a takeaway box with teriyaki chicken on rice, salmon sashimi, tempura, salad and a free miso soup $15.00
  • Katsu chicken
  • Teriyaki beef udon
  • Teriyaki chicken don
  • Teriyaki beef don
  • Sushi roll 4 pieces and nigiri 3 pieces
  • Vegetarian
  • Curry katsu don
The Viaduct Grill

The Viaduct Grill

location

Address

97 Customs Street West, Auckland, Auckland, 1010, New Zealand

phone

Phone

93070995

clock

Opened hours

Mon 11 AM to 3 PM, 5 PM to 10 PM Tue 11 AM to 3 PM, 5 PM to 10 PM Wed 11 AM to 3 PM, 5 PM to 10 PM Thu 11 AM to 3 PM, 5 PM to 10 PM Fri 11 AM to 3 PM, 5 PM to 10 PM Sat 11 AM to 3 PM, 5 PM to 10 PM Sun 11 AM to 3 PM, 5 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Waitstaff ,  Lunch ,  Seating ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
97 Customs Street West, Auckland, Auckland, 1010, New Zealand
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