The Viaduct Grill in Auckland Menu

Are you the owner? Manage this listing for free.

Bread & dips $10.90
- Oven warmed bread with assorted dips
Garlic bread $10.90
- Toasted focaccia with garlic butter, parmesan and sunflower seeds
Seafood chowder $16.50
- Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
Salt & pepper squid $14.50
- Lightly floured squid, with garlic mayo and petite salad
New zealand green-lipped mussels $13.90
- 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
Fresh new zealand oysters Market price
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
Scallops bacon skewers $16.90
- Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
Shrimp cocktail $13.90
- Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon

All flame grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V grill's famous red wine jus
Sirloin
-250g $29.50
-350g $34.50
Scoch fillet $32.50
- 250g
Eye fillet $35.90
T- bone $37.90
Add surf N turf $5.90
Extra sauce options $2.00
- Mushroom gravy, bearmaise, wholegrain mustard, english mustard, blue cheese, garlic or pepper sauce
Side dishes $6.90
-House salad
-Thick cut fries
-Sauteed seasonal vegetables
-Potato mash & red wine jus
-Roast potato with garlic mayo

Caesar salad $21.90
- Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
-Add grilled chicken strips for $5.90
Fish & chips $25.50
- Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
-Optional with pan fried $5.00
BBQ pork ribs $26.50
- Marinated and cooked in our hickory smoked BBQ sauce, served with thick fries and house salad
Tiger prawn & scallop salad $26.50
- Seared tiger prawns and scallops on our house salad with fresh rockmelon, avocado, cucumber tomato and red wine.
Slow cooked lamb shank $25.90
- Roasted in tomato jus, with vegetables and potato mash.
Grilled salmon fillet $28.90
- Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
Seafood pot $27.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
Stuffed corn-fed chicken breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
V-grill seafood platter $37.90
- Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
Oven roasted half duck $35.50
- Roasted half duck served on potato mash with pear, blue cheese and walnut salad and a rich creamy jus
The V grill's famous spiced crusted sirloin $33.90
- A 250g sirloin steak with peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus

Garlic bread $8.90
- Served with parmesan and sunflower seeds
Bread & dips $9.90
- Oven warmed bread with assorted dips
Soup of the day $8.90
- Ask your server for today's selection

BBQ Bacon beef burger $16.90
- Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce, served with fries
Deluxe chicken sandwich $16.90
- Grilled chicken, bacon, brie, avocado, salad & aioli on turkish bread with fries
Open steak sandwich $16.90
- Served with toasted turkish bread, tomato, red onion, cucumber, a fried egg, aioli & fries

Seafood chowder $15.90
- Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
Fresh new zealand oysters
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
New zealand green-lipped mussels $14.90
- 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
Fish & chips $16.90
- Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
Grilled salmon fillet $25.90
- Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
Seafood pot $25.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
V-grill seafood platter $33.90
- Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid

Chicken salad $16.90
- Grilled chicken strips with avocado, cucumber, tomatoes, house salad and crispy noodles
Calamari salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli
Prawn and scallop salad $22.90
- A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
Classic caesar salad $16.90
- Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
-Add grilled chicken strips for $5.90

Nearby Sample Menus

6 Sea-dog/American Hot Dog Combo $8.50
- Roll , Cup Chips , Can Drink
Donuts $1.50 Each
NZ Burger $7.50
- steak, bacon, pattie, egg, cheese, pineapple and salads
Mushroom $3.00
Lamb/Fixed $12.50
8 Chicken Roll Combo $9.00
- Roll (with stuffing) ,Cup Chips, Can Drink
Hash Brown $1.60
Mushroom $1.00

Combination meats $12.00
BBQ pork $9.50
Egg $1.00
Pork $9.50
King size $7.20
- Bacon, egg, cheese, meats, mushrooms, pineapple
Fillet O fish $4.00
Shrimps $4.50
Bami gorang $13.00

Chicken Tenders - 6 Pack $8
- Six crumbed chicken tenders cooked to perfection and served with your choice of sauce.
The F&C $12.50
- Two fresh 100% prime beef homemade patties, free range bacon, two slices of real cheddar cheese, three large crumbed onion rings, tomato jam, chipotle mayo, lettuce, red onion, beetroot and tomato on a toasted bun
Our burgers are made with 100% pure beef mince made into fresh patties inhouse daily.
The Hook Up $7.50
- Homemade panko crumbed fish, tartare, real cheddar cheese, lettuce, red onion and tomato on a toasted bun.
Beer Battered Mussel $1.50
- One mussel dipped and cooked in our homemade batter
The Grill Next Door $11
- Freshly smashed avocado with a chargrilled chicken steak, real cheddar cheese, mayo, lettuce, red onion and tomato on a toasted bun
Milkshakes $4
- Flavours - Chocolate, Vanilla, Lime, Strawberry and Banana
Optional seasonings - Lemon Pepper, Chicken Salt, Cajun Salt, Vinegar Spray or Regular Salt.

Mussel $1.00
Battered Sausage $1.50
Bacon $3.50
Cheese $ 4.00
Potato $0.60
Ham $3.00
Squid Ring $ 0.80
Fish $ 4.50

TOASTED SANDWICH 15.5
- SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
MONARCH LUNCH PLATTER FOR 2 35.5
- CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
ROCKET SALAD 8
- W BALSAMIC VINAIGRETTE
PORK & PRAWN DUMPLINGS 18.5
- W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
FRESH SEASONAL VEGETABLES 8
RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)

PUMPKIN CORN FRITTERS $13.90
- fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
Take Away
- small $10.20/medium $14.00/large $18.00
Mushrooms $3.00
SCRAMBLED TOFU $12.90
- scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
TOFU HASH MUSHROOM $16.90
- grilled tofu creamy mushrooms with homemade hash brown
FRUIT SALAD $9.90
- seasonal fruits served with honey and yogurt
ROASTED KUMARA SANDWICH $9.90
- five-grain bread with hummus, roasted kumara avocados served with mix lettuce and parsley dressing
ROASTED KUMARA SANDWICH
- five-grain bread with hummus roasted kumara avocados served with mix lettuce and parsley dressing

- 3 cheeses $35.00
Bourbon BBQ wagyu meat balls + bubble & squeak mash $19.00
Grilled steak, scarlet chimichurri, onion rings + sundried tomato mayo $23.00
Baby cos, Caesar dressing, parmesan, bacon + soft eggs $18.00
The 46 burger, wagyu, Swiss cheese + fries (Add harmony bacon $3.00) $22.00
Crab and prawn cake, tequila marie rose + herb salt $19.00
Creamy truffled mushrooms, winter greens, toasted pecans + parmesan $18.00
Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00

Steak and cheese sm $7.9/ lg $9.9
- Grilled diced beef
Tuesday-satay chicken sm $6 / lg $8
Wednesday-falafel sm $6 / lg $8
Roast chicken sm $7.9/ lg $9.9
- Roast chicken breast
Thursday-streaky bacon sm $6 / lg $8
Cajun chicken sm $7.9/ lg $9.9
- Chicken breast marinated in spicy cajun spice
Garden sm $7 / lg $8.9
- Your choice of salad, sauces, speads and cheese
Falafel and bacon sm $8.5/ lg $10.5
- Streaky bacon and falafel

Extra 0.50¢ each
Chicken Cranberry Pie $4.50
Ham - Pineapple
3 - SCOOPS $4.20
Steak And Oyster Pie $4.50
Mince & Cheese Pie $3.90
Bacon & Egg
Steak Curry $3.90

Fritters (V) (GF) 14.5
Toast & Preserves (GF) (V) 7.5
- Mix artisan breads with jam and lemon curd
Free Range Eggs Your Way (GF) (V) 10.5
- Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
Smoked chicken, free range smoky bacon, poached egg, parmesan, w/ or w/out anchovies
Caesar Salad (GF w. no crutons) 18.5
w/ Smoked ham hock
Shoestring Fries (V) 6.5
Beef Buger Fries 18.5

TOAST W AVOCADO & TOMATO $8.50
CAESAR SALAD $14.50
TOAST W PRESERVES $6.00
BREAKFAST BURRITO $13.50
- with bacon scrambled eggs, cheese & relish tomato
BACON $3.00
TOASTED BAGEL W CREAM CHEESE & JAM $6.50
CHICKEN CLUB SANDWICH $15.00
- poached chicken layered in Turkish Bread with salad & guacamole
FRENCH TOAST $14.00
- with bacon

Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce
Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese
Sauces N/A
- Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
Latitude Fettuccini Pasta $18.00
- Creamy fettuccini with mushroom, bacon, chicken and cheese
Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
Dessert of the day $14.00
- Changes daily, Chef's choice dessert

27. SPICY BASIL
- Stir fried with chilli, basil leaves and vegetables
Steamed Vegetables $5.00
45. SATAY SAUCE TOFU $14.90
- Stir fried with peanut sauce and vegetables
34. HOR MOK $19.90
- Seafood combination with egg, coconut milk and curry paste
22. GINGER
- Stir fried with fresh ginger and seasonal vegetables
4. CHICKEN SATAY (4 pieces) $7.90
- Chicken breast marinated with spices served with peanut sauce
37. PAD KEE MAO
- Stir fried rice noodles with egg, vegetables, chilli and basil leaves
35. GANG SOM $18.90
- Thai style sour and spicy prawn curry with vegetables without coconut milk

Sauce katsu don- chicken-pork $13.50
Dinner bento sashimi+tempura+miso $23.00
Spring rolls $3.00
Tofu
Dragon roll $10.50
Teriyaki chicken udon $13.50
Lunch bento+miso $16.50
Teriyaki salmon don $14.00

French Toast
- Maple syrup, bacon and grilled banana
Mussels al Pomodoro $15.50
- Garlic, onions and tomato chilli sauce
Spaghetti alla Puttanesca (option v) $19.50
- Tossed with anchovies, garlic, caper, olives and tomato sauce
DIAVOLA
- Mushrooms, Salami, Capsicum, Chili
L $27.50
Garlic Pizza Bread and Dip $11.50
- Pizza bread topped with olive oil , garlic, herbs and served with homemade dip
Lasagna di Carne $23.50
- Home-made layers of pasta, meat sauce (beef) and parmesan cheese
Fish of the Day $29.50
- Grilled and topped with capers, garlic and tomato chilli sauce, or with lemon and olive oil and served with salad and mashed potatoes

The Viaduct Grill

Auckland Region > Auckland > The Viaduct Grill

Address

97 Customs Street West, Auckland, Auckland, 1010, New Zealand

Phone

93070995

Opened hours

Mon 11 AM to 3 PM, 5 PM to 10 PM Tue 11 AM to 3 PM, 5 PM to 10 PM Wed 11 AM to 3 PM, 5 PM to 10 PM Thu 11 AM to 3 PM, 5 PM to 10 PM Fri 11 AM to 3 PM, 5 PM to 10 PM Sat 11 AM to 3 PM, 5 PM to 10 PM Sun 11 AM to 3 PM, 5 PM to 10 PM