The Viaduct Grill in Auckland Menu

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Bread & dips $10.90
- Oven warmed bread with assorted dips
Garlic bread $10.90
- Toasted focaccia with garlic butter, parmesan and sunflower seeds
Seafood chowder $16.50
- Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
Salt & pepper squid $14.50
- Lightly floured squid, with garlic mayo and petite salad
New zealand green-lipped mussels $13.90
- 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
Fresh new zealand oysters Market price
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
Scallops bacon skewers $16.90
- Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
Shrimp cocktail $13.90
- Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon

All flame grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V grill's famous red wine jus
Sirloin
-250g $29.50
-350g $34.50
Scoch fillet $32.50
- 250g
Eye fillet $35.90
T- bone $37.90
Add surf N turf $5.90
Extra sauce options $2.00
- Mushroom gravy, bearmaise, wholegrain mustard, english mustard, blue cheese, garlic or pepper sauce
Side dishes $6.90
-House salad
-Thick cut fries
-Sauteed seasonal vegetables
-Potato mash & red wine jus
-Roast potato with garlic mayo

Caesar salad $21.90
- Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
-Add grilled chicken strips for $5.90
Fish & chips $25.50
- Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
-Optional with pan fried $5.00
BBQ pork ribs $26.50
- Marinated and cooked in our hickory smoked BBQ sauce, served with thick fries and house salad
Tiger prawn & scallop salad $26.50
- Seared tiger prawns and scallops on our house salad with fresh rockmelon, avocado, cucumber tomato and red wine.
Slow cooked lamb shank $25.90
- Roasted in tomato jus, with vegetables and potato mash.
Grilled salmon fillet $28.90
- Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
Seafood pot $27.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
Stuffed corn-fed chicken breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
V-grill seafood platter $37.90
- Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
Oven roasted half duck $35.50
- Roasted half duck served on potato mash with pear, blue cheese and walnut salad and a rich creamy jus
The V grill's famous spiced crusted sirloin $33.90
- A 250g sirloin steak with peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus

Garlic bread $8.90
- Served with parmesan and sunflower seeds
Bread & dips $9.90
- Oven warmed bread with assorted dips
Soup of the day $8.90
- Ask your server for today's selection

BBQ Bacon beef burger $16.90
- Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce, served with fries
Deluxe chicken sandwich $16.90
- Grilled chicken, bacon, brie, avocado, salad & aioli on turkish bread with fries
Open steak sandwich $16.90
- Served with toasted turkish bread, tomato, red onion, cucumber, a fried egg, aioli & fries

Seafood chowder $15.90
- Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
Fresh new zealand oysters
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
New zealand green-lipped mussels $14.90
- 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
Fish & chips $16.90
- Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
Grilled salmon fillet $25.90
- Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
Seafood pot $25.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
V-grill seafood platter $33.90
- Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid

Chicken salad $16.90
- Grilled chicken strips with avocado, cucumber, tomatoes, house salad and crispy noodles
Calamari salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli
Prawn and scallop salad $22.90
- A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
Classic caesar salad $16.90
- Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
-Add grilled chicken strips for $5.90

Nearby Sample Menus

Beef Burger $20
- With bacon/pickles/mustard/cheese & home-style chips
Chicken Quesadilla $16
- With spinach/ tomato & lime salsa
Ice Cream Sundae (GF) $11
- With whipped cream/strawberry couli/chopped nuts
250 Grm Scotch Fillet Steak (GF) $28
- With béarnaise sauce homestyle chips & watercress salad
Asian Basket (V) $9
- With wontons/spring rolls/samosas, sweet chili
Beef Burger
- With cheese/bacon/salad & pickles
Add Chicken $4
Hot Smoked Salmon Salad $19
- With oak leaf/capers/apple/spicy cashew nuts & house vinaigrette

Phat Thai Thamadaa (VO)(GF) $16.50
- Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
Sai Qua (GF) $16.50
- House made northern Thai sausage served with naan phrik num dipping sauce
Sii Khrong Moo Yaang $16.50
- Thai Style Pork ribs served with Jaew Sauce
Larb (VO(GF) $16.50
- Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
ERK's Thai Style Sticky Free Range chicken wings $13.50
- 5 pcs

Good bird burger $15.00
- Grilled chicken thigh, ranch, mustard, cheddar, lettuce, tomato
-1/2 Chook $20.00
Superfood wrap $13.00
- Pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
-Big bird - for up to 4 $60.00
- Whole chicken, salad, bread ( 2 salads)
Hot wings $12.00
Schnitzel $15.00
- Panko crumb chicken breas, butter, capers, lemon, mayo, rocket
Rotisserie chicken, salad from the cabinet, warm bread
Vegetarian - organic tofu $17.00
- Fried tofu, sesame greens, ginger chilli sauce, pickled cucumber

1 Edamame $7.50
- Traditional Japanese steamed beans
Large (8 pcs) $32.00
34 Salmon or Tuna Nigiri (8 pcs) $23.00
12 Sashimi & Sushi Combo $37.00
- Assorted sashimi, 4pcs of roll sushi, 4pcs nigiri sushi
All lunch boxes comes with rice and miso soup.
47 Green Tea Gelato $5.50
- Real Japanese Maacha Green tea is used to make this refreshing
41 Hot Chilli Chicken Donburi $15.50
- Spicy chicken and vegetables with hot sauce on steamed rice, with miso
61 Tuna Tataki $35.50
- Tuna sashimi drizzled with Hayami sauce served with karage, agedashi tofu and seaweed

Spinach Scrambled Egg Masala $15.00
- Combination of spinach and scrambled eggs fried with onions and spices in home style
Navratna Kurma $12
- Superb example of courtly out site from India with collection and seasonal vegetables and nuts braised in rich and creamy almond sauce with subtle spicing
Chicken Madras $15
- An authentic south Indian dish, slow cooked juicy chicken juicy chicken pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
Kulcha $4
- Dough rolled into a flat round bread & cooked in tandoor oven
Rava Kesari $6
- Roasted sooji sweetened with sugar & mixed with raisins & nut and garnished with ghee
Ghee Roast $12
- Ghee spread in thin rice & lentil crepe
Garlic Onion Tamarind Curry $13.50
- Garlic and onion sautéed in tamarind sauce with chettinad spices in home style
Chicken Saagwala $15
- Diced boneless pieces of chicken cooked in fresh spinach puree with a blend of traditional herbs and spices

Gang Panang Tofu $7.90
- Panang curry with coconut milk and mixed vegetables
Pad Ped $13.00
- Thai style curry stir fried with green pepper and vegetables - Seafood
Mixed Appetisers $7.90
- Chef's special combination of appetisers
Pad Num Mun Hoi $11.50
- Sauteed with oyster sauce and mixed vegetables - Beef, Pork, Chicken
Pad Preaw Waan $12.50
- Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Lamb or roasted duck
Pad Khing $13.00
- Sauteed with ginger, onion, carrot, broccoli, cauliflower - Seafood
Poh Pia $5.50
- Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce
Khaw Pad $10.50
- Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Beef, Pork, Chicken

Ham & cheese $6.90
Bacon & egg $6.50
Satay chicken $8.80
- 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and satay sauce
Killer whale $10.50 / $9.90
- (Fish, egg, cheese, onion)
Kumara chips $5.00
Squid rings (6) $5.00
Cheese & onion $5.30
Chicken & avocado $9.80
- 100g of juicy, tender thigh grilled with garlic pepper seasoning, avocado, aioli and mayo

LAMB SALAD $12.50
CHICKEN DONER KEBAB $9.50
MIX LAMB AND CHICKEN $13.30
GARLIC PITA BREAD $4.90
- special western star butter plus chopped fine garlic cooked on grill plus touch of oregano powder
SHAHRZAD SPECIAL $10.00
CHICKEN CURRY MEDIUM SPICY CHICKEN $14.00
MINI KEBAB LAMB + RICE $8.00
LAMB DONER KEBABK $12.50

Mega Steak Meal - Angus Rump Steak, with 2 eggs $19.90
Seafood Platter $25.90
- Curmbed prawns, Salt & Pepper Squid, Battered Mussels, Battered Hoki Fish, Garlic Bread
Cheese Burger (small pattie) $10.90
T-Bone Steak Sizzler (330gm) $27.90
1 slice of Streaky Bacon $2.00
Banana Split $7.50
Steak, Egg & Chips with butter on sliced cabbages N/A
Small green salad $2.50

Soft-Shell Crab $9/$15.5
Crispy Chicken Leg $11
- Deep-fried crispy whole chicken leg served with noodle soup.
Salmon Steak $8.50
Moroccan Chic And Lamb $12
- Moroccan spice infused chicken and lamb, grilled and served with a balsamic drilled side salad and rice.
Taiwanese Pork Sausages $12
- Taiwanese pork sausages grilled and sliced, served with noodle soup.
Chicken And Pork Duo $12
- Taiwanese style deep-fried chicken pork cutlet served with noodle soup.
Crispy Chicken Leg $10
- Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
Soya Chicken Leg $10
- Soya braised whole chicken leg served with seasonal vegetables and rice.

Spiced smoked fish cakes (GF) $18.00
- Sauteed spinach poached eggs
Zucchini & corn fritters with chutney and rocket salad (V) $17.50
Mac and cheese balls (x) $5.00
- Macaroni elbows, bacon , cheese
Beef sliders (x3) $18.00
- Spiced beef cheek and slaw, beer battered fries and aioli
Assorted roasted seasoned nuts (V)(GF) $5.50
Copper thief chicken $10.00
- Coated chicken breast, sliced gherkins chipotle mayo
Smoked salmon salad (GF) $15.00
- In house cold smoked salmon, rocket, pickled red onion and pear
10 am till 3 pm

Ham and cheese $ 4.90
Extra bacon 2.00
Gluten free option $1.00
Hotcake stack with bacon and banana $ 14.50
served all day
Regular $ 8.50
Changes daily in cabinet
Classic hotcakes $ 14.50
- With berry compote, cream or yoghurt and honey

Kolak Pisang Kolang Kaling $6.00
- Banana, Palm Seeds, coconut milk and palm sugar
Ayam Tuturuga $14.00
- Manado style Chicken Curry served with Rice
Seafood $4.50
Rempeyek $5.00
- Rice flour Crackers
Nasi Campur Legianz $16.00
- Steamed rice, beef stew, chicken satay, boiled egg and urap
Fried Egg $1.50
Nasi Pecel $15.50
- Javanish Rice dish served with boiled vegetables with peanuts sauce served with Rice Crackers and Chicken Grill
Sate Ayam $14.00
- Chicken satay skewers, peanut sauce and steamed rice

Shreded pork in Beijing Brown Sauce $16.80
Tossed Clear noodles in chili sauce $7.80
Xin Jiang Fried Rice $11.80
Chicken with Jelly Fish salad $10.80
Stone Pickled cabbage with pork Belly $16.80
Poached Fish fillet in chili sauce $22.80
Sweet and sour fish fillet $19.80
Cucumber with Jelly Fish $10.80

Korma $12.00
- Choice of Lamb or beef cooked with gravy of cashew nuts almond sultanas and very mild spices
Naan $2.50
- Traditional bread cooked in tandoor oven
Mix Platter $16.00
- Mixes of kebab, onion bhaji, samosa and chicken tikka
Aachari Tikka $12.00
- Chicken marinated in mixed pickle, coriander and chefs special spices
Onion Bhaji $5.50
- Sliced onions dipped in chickpea batter and deep fried
Dahiwala $12.00
- Lamb or beef pieces traditionally cooked in yogurt along with aromatic spices (delicacy of Punjab)
Tandoori Chicken
- Spring chicken marinated in yogurt, garlic, ginger and spices then roasted in tandoor oven
Choco Fudge Cake $5.00

The Viaduct Grill

Auckland Region > Auckland > The Viaduct Grill

Address

97 Customs Street West, Auckland, Auckland, 1010, New Zealand

Phone

93070995

Opened hours

Mon 11 AM to 3 PM, 5 PM to 10 PM Tue 11 AM to 3 PM, 5 PM to 10 PM Wed 11 AM to 3 PM, 5 PM to 10 PM Thu 11 AM to 3 PM, 5 PM to 10 PM Fri 11 AM to 3 PM, 5 PM to 10 PM Sat 11 AM to 3 PM, 5 PM to 10 PM Sun 11 AM to 3 PM, 5 PM to 10 PM