The Wharf Bar & Grill in Gisborne Menu

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Available Saturday 9am-11:30am / All day Sunday
Stuff Him $25.00
- Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
Stuff Her (Smaller Portion Size) $19.00
- Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
You’re an Egg Benny Boy $18.00
- Poached eggs, crispy bacon, seasonal greens, hollandaise, served with thick cut sourdough
Florence Florentine $18.00
- Home cured salmon, poached eggs, hollandaise, served with housemade bread
Meat is Murder (V) $19.50
- Seasonal greens, roast tomato, mushroom, kumara rosti, eggs, crumbed brie, served with housemade bread
Peter Pan Cake (V) $8.00 / $11.00 / $14.00
- Nutella, orange segment, dusted with icing sugar

Seasonal greens $3.00
Bacon $4.00
Egg $2.00
Sausage $4.00
Toast $2.00
Mushroom $3.00
Hollandaise $2.00
Kumara Rosti $3.00

Lord of the Fries (V) $6.00
- Deserted rough cut fries & dips
Loaf & Devotion (V) $6.00
- House-made garlic bread
Cheesy Ride (V) $8.00
- Tomato & cheese riding on the back of loaf & devotion
Billy the Squid $12.00
- Battered calamari shootout with fresh salad, lemon, smooth garlic mayo
Soap Gang Soup $12.00
- Soup of the day riding with rustic homemade brown bread
Mr Potato Head $12.50
- Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
Frank Sparks Tart (V) $15.00
- Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
James Miller Mussels $16.00
- Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
Cherokee Chowder $16.00
- A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread

Fried egg $2.00
Seasonal Vegetables $9.00
Garden salad $8.50
Mushroom sauce $6.00
Pepper Sauce $6.00

Not Available During Dinner Service, Under 13 Years Only
Peter Pancake Jnr (V) $10.00
- Nutella, orange segment, dusted with icing sugar

Bronco Burger $10.00
- Meat pattie & cheese burger served with fries
Under 13 Years Only
Chicken Little $10.00
- Chicken tenders served with fries & fresh salad
Frying Nemo $10.00
- Fish goujons served with fries & fresh salad

Fred Waite Fillet POA
- Lawless fresh fish crisp battered fresh fish and noosed with homemade fries, tartare, malt vinegar & mushy peas)
Scallop O Hara $26.00
- Flash fried scallops & prawns w/ a selection of rogue vegetables & asian style sauce sizzling on a hot skillet with lemongrass rice
Pistol Pete's Pasta (V) $18.00
- Tagliatelle showdown w/ roast mediterranean vegetables in a rich marinara sauce
Cowboys Catch POA
- Fresh fish of the day
Sundance Salad (V) $18.00
- A selection of roasted vegetables with rosemary, heisted & tossed w/ rocket & house dressing

Poncho's Parmigiana $20.00
- Grilled chicken breast captured with tomato & basil sauce, bacon, crouton & parmesan salad
Apache Pie $22.00
- Tender pieces of beef & vegetables slow cooked in a red wine sauce saddled w/ puff pastry served with salad & rough cut fries
The Outlaw $22.00
- Sirloin steak hijacked & served medium rare w/ cheese, sauteed onions & beef jus riding on homemade toasted bread with rough cut fries
Beauty & the Beef $18.00
- Beef burger - beef pattie topped with cheese, sauteed onions, salad & tomato relish on a toasted bun w/ homemade fries & chilli mayo
Mother Clucker $18.00
- Chicken burger - grilled chicken pattie w/ bacon, cheese, salad on a toasted bun with homemade fries & chilli mayo
The Full Monty $20.00
- Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
Lonesome Loin $30.00
- Renegade loin chops captured alongside a rustic vegetable salad & baked potato dresses with sour cream & chives.
300g Sir Loin $33.50
- Chargrilled to your way riding with a rustic vegetable salad & baked potato dressed under sour cream & chives
250g Ramblin Ribeye $35.00
- Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives
Thedore Thermidor $26.00
- Chicken supreme stuffed with salmon mousse herded away with salad, baked potato & thermidor sauce
John Ringo's Rack $34.00
- 800g rack of sticky pork ribs in a sweet ginger & chilli glaze hog tied with a fresh vegetable salad and rough cut fries

Seasonal Vegetables $9.00
Fries $6.00
Garden salad $8.50
Mushroom or Pepper Sauce $6.00
Fried egg $2.00

Nearby Sample Menus

Vegetable maloni $13.90
- Green beans and mixed veges cooked in a fine mild puree of spinach and lightly spiced
Lamb biryani $16.90
- Lamb cooked with rice along with yoghurt and a blend of spices served with Raita
Chicken jalfarezi $16.90
- Tender chicken cooked with onion, fresh capsicum, tomatoes & fresh vegetable
Onion bhaji $6.50
- Sliced onions stirred chickpea flour batter and deep fried served with tamarind sauce.
Punjabi chicken $16.90
- Cooked with tomatoes, coriander powder and cumin powder in a rich onion gravy
Keema naan $4.00
- Naan stuffed with spiced lamb mince mixture
Fish and chips $8.00
Steamed rice $3.00

- Serves 3-4
A Fist Full Of Pizza (Quesadilla)Tm (V) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
Also available as a vegetarian option with a lentil, pea and kumara pattie
- Also Available As A Vegetarian Option With A Lentil, Pea And Kumara Pattie
Stand By Your Lamb (GFO) (DF) $36
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
Redneck Ribs Tm Df
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
Drinksfree!
- First fizzy drink, juice or glass of milk (excludes all bottled products).
Johnny Cash Stashtm medium $32 / classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.

Grilled Chicken Burger $21.00
- Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
Sticky Pork Ribs
- Marinated in our special BBQ sauce and served with spicy wedges.
Monster Burger $20.00
- Grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish.
Roast of the Day $16.50
- Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
Ice Cream Sundae $9.00
- Vanilla ice cream with your choice o f chocolate, butterscotch or berry sauce. Topped with whipped cream.
Shrimp Cocktail $14.00
- With thousand island seafood sauce.
200g Sirloin Steak* $25.00
- Chilli beans v

Chicken Jalfrezi $16.50
- An elegant mild dish of boneless chicken cooked with thick gravy, onions. capsicum. A very royal and special treat
Vegetarian Platter $14.50
- Onion Bhaji, Samosa & Aloo Tikki
Chicken Manali (Himalaya's) $16.50
- Himalayan dish of boneless chicken cooked in onions and tomatoes and finished with cashew nut and special Himalayan mountain herbs
Sweet and Tangy Yoghurt $3.00
- With cucumber vegetables mixed with spices and pickled
Beef Biryani $16.99
- Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Tamarind Mix Platter $17.50
- Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji
Tamarind Chutney $3.00
Green Salad $3.00

Fish Burger $15.50
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
Warmed Bread & Assorted Dips $12.50
East Coast Kahuna Burger $15.50
Eggs Benedict $15.50
- W bacon & hash browns
BBQ Beef Nacho's $13.50
- W sour cream & relish
Chicken, Bacon & Brie Burger $15.50

Shrimp & Avocado Cocktail $14.00
Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
Entree Special Price Varies
- Something great from the chefs!
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
- 2 courses $28.00
Main Special $25.00
Cheese Plate
- Served with homemade bread & quince paste

Roast Beef, Mustard & Gravy
●A $23
Battered Fish Pieces
Fresh Cream
Feta Olive & Pesto Pasta Salad
●C $31.5
Mixed Cold Seafood Platter
(for approximately 50 people or more)

Nigiri combination - 3 piece $5.80
Karaage chicken mayo $3.20
Teriyaki chicken & mayo S$7.3/L$10.2
Takoyaki (octopus dumplings) $6.00
Brown rice - karaage chicken mayo $3.20
- Available from monday to friday
Fresh salmon & avocado S$7.3/L$10.2
Wakame salad(seaweed salad) $5.50
Teriyaki salmon $14.50

CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy

●Starters
Spicy potato wedges $8.50
Fries $6.00
-salmon and spinach $17.50
-bacon $16.50
Meat lovers $15.50
Garlic bread $6.00
Tomatoes, spinach & feta $15.50

Beef $10.00
Dairy & Veg $4.00
Hot Dog $3.00
- Battered
Fish $4.90
- Panko crumbled
Squid Lemon Pepper $5.00
Bacon & Eggs $9.00
Fries - Large or Small $4.00/$3.00
Fish Burger $12.00

Kids Fish Bites & Chips $8.00
Kids Nuggets & Chips $8.00
Homemade Quiche $12.00
- served with a selection of daily prepared salads
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
Homemade Lasagne $15.00
- served with chips and fresh salad
Kids Hot Dog & Chips $8.00
Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
Onions, tomato, hashbrown , Garlic Roll $4.00 each

Pasta of the Day $26.00
- (Please see wait staff or our specials board for today's option)
Fritter of the week $26.00
- on a bed of rocket, red onion, parmesan, pumpkin seeds, topped with grilled tomato & bacon or halloumi
(Check out our dessert specials board or ask our wait staff) for today’s yummy options.
Mini Hot Dogs $15.00
- with chunky chips
Fried Egg $2.00
WEDGES $18.00
- with bacon and tasty cheese topped with sweet chill sauce and sour cream
Gravy $2.00
CHUNKY CHIPS $7.00

Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
Minute Steak $14.50
- With Salad, Egg And Fries
No 2. Fish And Mussels (5) With Salad And Fries $19.50
Mussel Meal (10) $16.50
- With Salad And Fries
Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
Dessert Of The Day $8.50
Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries

Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
Chicken Breast $30.5
- Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
Lamb Rump $29.5
- Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
tomatoes $4.0
Mushroom Sauce $6.0
sausages $4.0
Pork belly bites & micro salad w/ sweet & sour sauce $13.5