The Whitehouse By The Bridge Restaurant in Canterbury Menu

The Whitehouse By The Bridge Restaurant in Canterbury has no menu available, but can choose from many other options such as Earlybird Breakfast Special or Coconut Chia Pudding from Boat shed cafe. Waikino Tavern offers many options including Lemon pepper prawn & vegetable and Creamy Garlic Prawns With Toasted Breads. The Panorama Room includes a wide range like Sweet corn soup, smoked Spanish paprika, salted popcorn or Arancini of roasted eggplant, goat chèvre, puréed & powdered eggplant, celery. 1. Chicken Won Tons and 2. Vegetables Spring Rolls from . Chai You offers Hillyers of Lincoln and Homestead grill.

Nearby Sample Menus

  • Eggs your way $12
    • Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
  • Sides - smoked salmon, bacon, chorizo $5
  • Garden Salad $8
    • Seasonally fresh green salad
  • Japanese Crepe $20
    • Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
  • Chiplotle Scrambled Eggs $21
    • Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
  • Savoury Crumpets $22
    • Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
  • Quinoa Salad $16.5
    • Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
  • Shoe String Fries $8
    • With truffle mayo and house ketchup.
  • Beef with Fried Rice S $13.00 / L $24.00
  • Prawn Fried Rice S $14.00 / L $26.00
  • Sweet and Sour Pork with vegetables
  • Crispy Chicken (sweet chilli sauce) S $17.50 / L $30.00
  • Squid Lemongrass with Chilli S $19.00 / L $32.00
  • Pork ribs- garlic spring onion and chilli $18.00
  • Tofu with Tomato, Onion & Pepper S $17.50 / L $30.00
  • Chicken with Vegetables S $17.50 / L $30.00
  • Sundried tomato, feta, black olives and mozzarella Med $17.50/Lge $27.50
  • Side of french fries $5.50
  • Salmon Salad $22.50
    • wood fired cooked NZ salmon
  • Roast lamb, blackberry & onion jam, parmesan and mozzarella Med $17.50/Lge $27.50
  • Moroccan Lamb $22.50
    • seasoned wood fired roast
  • Chicken, brie, cranberry and mozzarella Med $17.50/Lge $27.50
  • Salmon Steak Hollandaise $29.50
    • Nori wrapped and baked in the wood oven
  • BBQ pork & mozzarella with our very own made bbq sauce Med $17.50/Lge $27.50
  • Extra Mushrooms $1.80
  • Chicken Chop Suey $10.50
  • Seafood Combination (Prawns, scallops, Mussels, Seafood stick) $12.00
  • Sweet and Sour Chicken $12.00
  • Chicken Chow Mein $10.50
  • 2 in 1 (Special B) $9.50
  • Wontons without sauce (One Dozen / Half Dozen) $8.00 / $4.00
  • Prawn Foo Young Egg $12.00
  • Salted ginger finger $3.50
  • Muesli $15.00
    • House made honey baked muesli with fresh fruit & natural yogurt
  • Bacon & egg Pie $17.00
  • Kids plate with grilled cheese on toast, bacon, fruit & mini afghan $9.50
  • Seafood chowder served with grilled ciabatta $15.50
  • Bacon Sarnie $11.00
    • 2 slices of dry cured bacon in grilled ciabatta with garlic aioli
  • Goats cheese, leek, walnut & rocket tartlet $15.50
  • Caramel oat slice $7.00
  • Lamb or combination meats $18.50
  • Fish fillet (batter and deep fry)or squid $18.50
  • Mix entrée (total 6 pcs) $8.50 per person
    • An assortment of spring rolls, wontons, fish cakes, curry puffs, money bags and chicken satays-minimum order 2 people
  • Cashew nut N/A
    • Stir fried carrot, broccoli, cauliflower, onion, spring onion, cabbage, celery, courgette with chilli paste and garnished with cashew nut
  • Vegetables $3.50
  • Meat option $16.50
    • Black tiger king prawn , fish or seafood
  • Pork spare rib $11.00
    • Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds
  • Ginger N/A
    • Stir fried carrot, broccoli, cauliflower,cabbage, onion, spring onion, capsicum, garlic with fresh ginger
  • Jalapeño Poppers (V ) $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
  • (12yrs and under only)
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
  • Ensalada de Camaron (G F) (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing.
  • Quesadillas (V ) $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
  • Fries $8.00
    • Basket o f fries served with tomato sauce.
  • Mousse de Chocolate al Tequila (GF) $9.50
    • A rich, creamy and frothy chocolate mousse with a touch o f tequila.
  • Fajitas $24.50/ $ 40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
  • Whole Mushrooms $4.90
  • Bacon and Eggs $15.90
    • Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
  • Extra Sour Cream $2.50
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
  • - Add 2 fried eggs $2.50
  • Mushroom Sauce $3.50
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Beef Schnitzel & Mushroom Sauce $18.50
    • Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
  • Mama Mitchelli’s muesli $10.5
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
  • Banana bread $6.5
    • served with walnut butter
  • Margherita pizza $9.8
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
  • Toast $6.0
    • Turkish or grain. spreads- honey, jam, nutella or vegemite
  • Eggs Benedict $16.5
    • with free range smoky bacon
  • Smoothies $6.5
    • Banana, Strawberry or Banana and strawberry
  • Free-range smoky bacon, Rosti, Bratwurst $5.0
  • Toast $8.0
    • Turkish or grain with fresh tomato single 5.0 double
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Grilled Aged Cheddar $13.50
  • Serious Slaw $8.00
  • The Breakfast Bap $13.50
  • Meatball & Parmesan $13.50
  • The Special (B.L.T Pictured) $13.50
  • Serious Fries $6.00
  • Porchetta Salsa Verde $13.50
  • Lamb Palak $16.50
    • Boneless tender lamb cooked with spinach, fresh tomato, ginger, garlic & spices.
  • Dhal Tadka $14.00
    • Split Lentils cooked with turmeric, ginger, garlic and tomatoes.
  • Indian Heaven Sundae $7.00
    • Mixtures of assorted ice-creams, nuts, almonds, cashews and raisins topped with gulab jamun and garnished with chocolate sauce
  • Lamb/Beef Vindaloo $16.00
    • Highly spiced boneless tender Lamb/Beef cooked in hot vindaloo paste.
  • Chilli Chicken $15.50
    • Battered boneless cubes of chicken fried and saute in garlic with green peas and potato.
  • Tandoori Chicken $12.50 Half / $21 Full
    • Whole chicken marinated with special ground spices and roasted in tandoor.
  • Mix Hot Pickle $2.50
  • Chicken Bhuna $15.50
    • Barbequed boneless chicken cooked with ginger, garlic, onion and spices.
  • Tandoori Mushrooms (8 Pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
  • -Combo $10.00
  • Chicken Biryani $10.00
    • Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
  • Vegetable Samosa (2 Pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
  • Anari Kebab (5 Pieces) $12.00
    • Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
  • All mains served with rice and plain naan (Upgrade to garlic naan for $1)
  • Shahi Paneer $7.50
    • Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
  • Combination Foo Young $10.50/$13.50
  • Chicken Kebabs $2.70
  • Extras $1.00
  • Pork Chow Mein $9.00/$12.00
  • Sliced Steak fried rice $9.00/$12.00
  • Spring Roll $3.20
  • Combination Vegetables $10.50/$13.50
  • Double Meat Burger $5.50
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Homemade Muesli $8.50
    • Served with natural Yoghurt
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Pasta of the Day $15.00
    • Winter only
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Toasted Sandwiches $0.50
    • Extra filling add
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
  • Soup of the Day $10.00
    • Served with toasted Vic's Focaccia - winter only
The Whitehouse By The Bridge Restaurant

The Whitehouse By The Bridge Restaurant

location

Address

Corner Of State Highway 1 & Selwyn Lake Rd, Selwyn Village, Canterbury, 7682, New Zealand

phone

Phone

033254255

clock

Opened hours

Wednesday: 10am – 4pm Dinner by bookings Thursday: 10am – 4pm Dinner by bookings Friday: 10am – 4pm Dinner by bookings Saturday: 10am – 4pm Dinner by bookings Sunday: 10am – 4pm Dinner by bookings
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Lunch

Location
Corner Of State Highway 1 & Selwyn Lake Rd, Selwyn Village, Canterbury, 7682, New Zealand
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