The Windmill in Manawatu-Wanganui Menu

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The Windmill in Manawatu-Wanganui has no menu available, but can choose from many other options such as Goat or Prawn from Pushkar. Ken Yakitori Bar offers many options including Teriyaki Tofu and Bowl of steamed rice. Ali Baba's Tunisian Takeaways/Kebabs includes a wide range like Lamb or Chicken. Poh pia pug (v) and Curry puff from . Thai Isaan offers Mexican Cafe and Chicken Fajitas.

Nearby Sample Menus

Vegie salad $16.00
- Baby spinach, crumbed pumpkin, chickpeas, roasted apsicum, quinoa with balsamic dressing
The emperor $18.00
- Slow cooked sweet sticky asian pulled pork with zesty kaffir lime slaw
Buoy oh buoy $15.00
- Panko crumbed fish, lemon tartare, red onion, tomato and lettuce
Eh monster $19.00
- Beef, brisket and short rib pattie, crispy bacon, cheese, fried mushrooms, onion rings, fried free range egg, citadel burger sauce, pickle and red onion
●Loaded chips
Cheesy weezy
- Lemon pepper, melted cheese and tartare
-Large $11.00
-Large $9.50

Philly Cheese Steak Sandwich $19.90
- Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
Chicken, Spinach & Quinoa Salad (LG) $19
- Grilled chicken breast, quinoa, spinach, peas, feta, lightly dressed coleslaw.
Chicken, Cranberry, Brie $18.50
All are made with fresh lettuce, tomato, red onion & are served toasted with seasoned chips.
Bacon, Smoked Cheddar, Chilli Jam, Dill Pickles $18.50
Smoked Salmon $6.90
Vegie (V) $18
- Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.
Beef & Caramelised Onion $18
- Lean beef pattie, caramelised onion, dill pickles, aioli, mixed lettuce, cheese.

Vegetarian Fry $16.50
- Toasted Sourdough, Tomato, Hash Browns, Mushrooms & Baby Spinach with either poached, scrambled or fried eggs
Prawn Linguine $19.50
- Tailess prawns panfried in a Sweet Chilli, Lemon Zest and Garlic Sauce with Red Onion, Cherry Tomatoes, Baby Spinach and Linguine Pasta
Lamb Salad $19.50
- Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
Buttermilk Pancakes N/A
- Light fluffy pan cakes layered with your choice of:
"The Elvis" - King of Open Sandwiches $17.50
- Toasted foccacia stacked with Hash Browns, Bacon & Fried eggs, drizzled with Hollandaise & Sweet Chilli Sauce
Moxie Omelette $12.50 / $16.50
- Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
Fresh Fruit Salad $10.80
- Served with caramelised nuts & yoghurt
Fish & Chips $18.50
- Fish Fillets served with a fresh Coleslaw, Aioli and a side of Fries

Fish and Chips $18.00
- with fresh local fish, served with salad and fries
Eggs Benedict $17.00
- with bacon
Mushrooms $15.00
- in cream and parsley sauce on toast
Hot Cakes $14.50
- with bacon banana and berry
All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Eggs any style $9.00
- served on toast
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
Lambs Fry and Bacon $15.00
- served in onion sauce on toast

Squid Rings $6.20
Omelette With Salad $15.80
Creamy Fettucine $18.90
- Chicken, Bacon & Mushroom
Lamb Shanks $21.30 / $28.00
- Single or double served on a Kumera Mash with a mint gravy
Sausage Chunks & Chips SM $8.70 LG $13.40
Chicken Parmigiana $23.50
- Served with stuffed potato or chips
Battered Mussels $6.20
Nachos $12.00
- With beans

Butter Naan $2.50
Butter Vegetables $11.99
- Seasonal vegetables cooked with rich creamy potato sauce
Bombay Aloo $11.99
- Diced potato cooked with chopped tomato, cumin seeds and spices
Bread Basket $9.99
- Plain naan, Garlic naan, Roti, Keema naan, Stuffed kulcha
Sweet & Sour Chicken/Lamb/Beef $8.99
Cocktail Samosa (12 - 15 pieces) $3.99
Beef half $7.99 full $12.99
Gulab Jamun (3 pieces) $2.99

Crumbed scallop $1.80
Double filling $4.00
The works burger $9.00
Hamburger $4.50
Chips (per scoop) $3.00
Hotdog $2.20
Sausage $2.00
Vegetarian burger $5.50

NZ Mussels $18.00
- in Creamy Tom Yum Soup
Scotch Fillet $32.00
- with Lemon Pasta and Caper Butter
Chicken Cashew Nuts $16.00
- in a tortilla bowl with rice
Thai Style Fried Rice Shrimp $22.00
- chicken or vegetarian
Bacon & Eggs $10.00
- streaky bacon with scrambled eggs and toast
Smoked Salmon Salsa N/A
Avocado & Shrimp Salad N/A
- with Shrimp Roe
Toast $5.00
- with butter & choice of bread (jam, lemon, curd, honey)

Pancakes with Banana & Bacon $10.00
Pies $5.50
Eggs on Toast $7.00
Eggs Benedict $15.00
- Your choice of bacon, ham or salmon
Pancakes with Berries $8.00
Bacon & Eggs $12.00
Big Rolls $7.50
Avo & Tomato on Toast with 1 Egg $10.00

Children’s Drinks $1.00
- Fluffy
Mac n Cheese $17.00
- This simple yet delicious classic, cheesey white sauce, pasta elbows and bacon topped with bacon and grilled panko breadcrumbs
Hotdogs $2.50
Children’s Drinks $2.50
- Flavoured Milk
Lunchbox $7.50
- (yoghurt, cheese and crackers, sandwich (jam honey or peanut butter), fruit and Chippies)
Bowl of seasoned fries with aioli and tomato sauce $5.00
Side salad $4.00
Donut $2.50

Eggs,Spinach $3.5
Corned beef and pickles $13.50
Grilled sammies
Focky cheese burger with fries $16.50
Bacon, egg and cheese $12.50
Herbed hash with black pudding and fried egg $15.50
Eggs anyway on toast $9.5
Roast pumpkin, blue cheese and walnut risotto $18

Chicken Fettuccine $25.5
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
Wedges with the Works $13.9
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
Mushroom & Herb Fettuccine $22.9
- In a creamy tomato, garlic and parmesan sauce.
Pan Fried Scallops $34.9
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli, and a salad alongside.
Garlic Prawns $5.9
Buffalo Wings $12.9
- Caution: Highly addictive, crispy chicken wings with Cobb's southern spicy wing sauce. Double up for an extra $9.0
Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.
Prawn & Parmesan Sirloin $34.9
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.

5. Deep Fried Pork Wontons(6pcs) $6
19. Chicken Noodle Soup (Reg/Lg) $14/$16
33. Stir Fried Tofu With Lemongrass (Reg/Lg) $12/$14
22. Satay Beef Noodle Soup (Reg/Lg) $14/$16
2. Grilled Pork Salad Rolls(2/3/4pcs) $6/$8/$10
Served With Bean Sprouts, Lime & Fresh Basil
Served With Steamed Rice
32. Vegetarian Curry (Reg/Lg) $12/$14

CONTINENTAL BREAKFAST $15.50
- Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
VEGETARIAN LASAGNE $19.50
- Homemade flour free lasagne served with a tossed green salad and garlic baguette
STEAMED MUSSELS $18.00
- Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
SPICY BEEF& VENISON KEBABS $31.50
- Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
TRIPLE EGG OMELETTE $17.50
- Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue

Papadam 4 pieces $2.00
Raita $2.00
Onion-Tomato cucumber $2.00
Butter Naan $3.50
Vegetable Samosa 2 pieces $6.00
COMBO 4 $4.00
- 2 main size curry, 2 plain rice, 2 plain naans, 1.5L drink, 1 onion bhaji
Kadahi Paneer
- fresh cottage cheese cubes cooked with onion capsicum tomato & sub time tomato based gravy
Butter Lamb
- Succulent pieces of lamb marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce