The Windmill in Manawatu-Wanganui Menu

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The Windmill in Manawatu-Wanganui has no menu available, but can choose from many other options such as Goat or Prawn from Pushkar. Ken Yakitori Bar offers many options including Teriyaki Tofu and Bowl of steamed rice. Ali Baba's Tunisian Takeaways/Kebabs includes a wide range like Lamb or Chicken. Poh pia pug (v) and Curry puff from . Thai Isaan offers Mexican Cafe and Chicken Fajitas.

Nearby Sample Menus

Stir-Fried Beef $11.50
Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
Crispy Pork Spring Rolls (3 pieces) $7.50
Vietnamese Pork Bun $4.50
Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
Char Siu Pork on Sticky Rice $9.50
Dessert of the Day $4.50
All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.

Pad Kha-Phaow (the basil)
- Basil leaves stir-fried with chilli, garlic, oyster sauce, onion, capsicum, green beans and bamboo shoots.
Curry Puffs $7.50
- Thai mini pie filled with minced chicken, potatos, onion, yellow curry powder, served with sweet chilli sauce
Goong Horn Pa $8.80
- Marinated Tiger prawns wrapped in rice pastry, with celery and carrots, served with sweet chilli sauce.
Chicken Satay Skewers $8.50
- Marinated in special thai paste and herb served with peanut sauce.
-Jumbo $16.50
-Chicken $7.80
Fish & chips $8.50
-Large $14.50

Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil

Sautéed mushrooms (GF)(V) $17.50
- Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
-Add bacon $3.80
Lamb burger $23.00
- Fresh made lamb patty in a toasted brioche bun with lettuce, tomato, feta, basil pesto, onion jam and a smoked paprika aioli. Served with a side of fries.
Garlic bread $9.80
- Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
-Add two poached eggs $3.80
Please inform our staff of any allergies or dietary requirements
-Garlic Butter
Grilled lamb salad (V) $23.90
- Honey roasted kumara, feta, cherry tomatoes and baby spinach tossed with greek tzatziki, topped with premium lamb marinated in fresh garlic and thyme and served medium rare

Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
Rendang beef curry - mild beef curry with coconut served with rice $17.00
Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
Beef & Mushroom pot pie - served with salad & fries $16.50
Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00

Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
Fried eggs (2) $3
Tortilla Wrap - choose from: -nacho mince -chilli beans -grilled chicken strips; with guacamole,salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream $14
Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
Diane sauce $4
Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50

Mixed Green Salad $5.00
Chefs Platter $22.80 (small) $36.50 (large)
- A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
Smoked Pork Belly $24.20
- Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
Garlic Bread and dips $11.00
Black Pudding and Roast Apple $12.50
- With blue cheese, quince paste and walnuts
Thai Pork Balls $12.50
- Flavoured with Thai herbs and spices coated with noodles
- Small $6.20
Fries $10.50
- With aioli and tomato sauce

Kumara chips $4.00
The works burger $9.00
Curry roll $2.40
Hamburger $4.50
Extra filling $1.00
Bacon & egg burger $6.80
Chicken nuggets $0.80
Donut with cinnamon $1.20

SPICY SALADS CAJUN CHICKEN OR ASIAN BEEF $18.40
SCOTCH FILLET $27.00
- SERVED WITH STUFFED POTATO OR CHIPS
CHICKEN PARMIGIANA $23.50
- SERVED WITH STUFFED POTATO OR CHIPS
OLDE FASHION SHRIMP COCKTAIL $9.40
HOT BEEF MADRAS CURRY $18.60
SQUID RINGS $6.20
CREAMY FETTUCINE $18.90
- CHICKEN, BACON & MUSHROOM
SQUID RINGS SALAD & CHIPS $18.40

Toast and Jam, Honey, Marmalade, Peanut Butter OR Marmite $6.50
Half Kiwi Breakfast $15.00
- 1 Bacon, 1 Sausage, 1 Egg, 1 Hashbrown, 1 pieces of Toast, Tomato, Mushrooms and Onions
Scrambled Eggs with Salmon $15.00
Eggs Benedict $20.00
- 3 Poached Eggs with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
Hotdog with Tomato Sauce $3.00
Bacon and Eggs $15.00
- 2 Bacon, 2 Eggs, 2 Hashbrowns and Onions on Toast
Eggs on Toast $12.50
- 3 Eggs either scrambled, fried or poached
Seasoned Wedges with Bacon & Sour Cream $12.50

Chicken, Bacon & Avocado Burger $22.00
- Grilled chicken thigh, streaky bacon, tomato, lettuce, onion, avocado and homemade aioli, sandwiched in a semolina bun. Served with fries.
Spiced Chicken Salad $25.50
- Spiced chicken thigh, served with crumbed camembert cheese, mixed fancy lettuce, rocket, tomato, cucumber & red onions and finished with an orange & lemon vinaigrette.
Calamari (Starter) $14.50
- Calamari rings, coated in G/F flour & G/F bread crumbs, served on fancy lettuce, and finished with roasted red pepper mayonnaise.
- Bacon Rashers (2) $5.50
Prawns (Starter) $15.50
- Tempura battered prawns, with pickled radish & apples, a cucumber salsa & homemade mayonnaise.
Selection of Breads & Spreads (Starter) $12.50
- Selection of Breads & Spreads (serves two)
Wedges $14.50
- Topped with bacon & melted cheese or Cajun spices and served with sour cream & spring onions.
Orange Chocolate Tart - Sugar, Dairy & Gluten Free $15.50
- Sugar-free, Dairy-free & Gluten-free - the ultimate in decadence, without the naughtiness! Served with sugar-free berry compote and cashew nut cream.

CHICKEN CAESAR SALAD $14.50
CORN FRITTERS AND BACON $15.00
GLUTEN FREE AVAILABLE
NACHO $10.00
- salsa + mince sour cream
ICE CREAM SUNDAE $5.00
FISH AND CHIPS WITH EGG $14.00
BACON AND EGGS $12.50
OMELETTE $14.50
- ham, cheese, mushroom, tomato + toast

Curry of the Day $28.00
- W/ Naan, popadom, rice and mango chutney
Green Salad $9.50
Braised NZ Lamb Shank $32.50
- Mustard mash, roasted vegetables and red wine jus
Wild Venison Sausage $29.00
- Potato mash with braised red cabbage, onion gravy
Indian garlic naan bread $9.50
Chocolate More Chocolate $13.00
Bruschetta $13.50
- Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
T-Bone Steak 500 gr $39.50
- Garlic mushrooms, jacket potato or fries, grilled tomato and side salad

Bulgogi hot pot $13.50
Salad roll 5p $6.50
Fried dumpling 5p $5.00
Chicken cutlet $13.50
Tofu soup $13.50
- You can choose vege/seafood/tuna/chicken
Avocado roll 5p $6.50
Cheese & salmon roll 5p $6.50
- Cream cheese / Avocado / salmon
Chicken teriyaki stir-fry noodle $12.50

Visual Menu of Bella's House Made Cakes and Tarts Please Let us Describe the Selection Displayed in the Cabinet
Venison Filet, Two Toned Gnocchi and Walnuts $37.00
- With Baby Beets, Orange Curds and Red Wine Just
Sesame Calamari $25.00
- Bella's Sesame Calamari on Oriental Styled Salad Fruits. Lead Greens and Noodle Shards with Honey Soy Syrup and Chilli Ginger Glaze
Black and White Sesame Calamari $25.00
- with Oriental Salad, Chilli Ginger and Honey Soy Dip
Rewana Crumbed Mussels $12.50
- with garlic butter farce with salad greens and Chilli Bacon Mayonnaise
Baked Filo Encasing Kumara and Spinach Pesto $36.00
- On Fried Gnocchi with Sweet Tomato and Green Herb Salsa
Sliders, Slaw and Sauce with Fries $25.00
- Choice of 3: Confit Salmon / Caper Egg Mayo / Pulled Sticky Pork / Bourbon & Beer Glaze / Char Grilled Beef / Bella's Apple Onion-mm-lade / Chicken / Bacon / Chilli Balsamic Mayo
Toasted Rewana $9.50
- With Seasonal Spreads