The Windmill in Manawatu-Wanganui Menu

The Windmill in Manawatu-Wanganui has no menu available, but can choose from many other options such as Goat or Prawn from Pushkar. Ken Yakitori Bar offers many options including Teriyaki Tofu and Bowl of steamed rice. Ali Baba's Tunisian Takeaways/Kebabs includes a wide range like Lamb or Chicken. Poh pia pug (v) and Curry puff from . Thai Isaan offers Mexican Cafe and Chicken Fajitas.

Nearby Sample Menus

  • Xtra Large $3.90
  • Cookies & cream mousse $3.50
  • Hash bites $3.50
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Onion rings $3.50
  • Chocolate mousse $3.50
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Pack No 8
    • 2 Fish Burgers, 1 Cheese Burgers, 1 Chips
  • Mushroom
  • Chicken
  • Nasi Goreng(Rice)
  • Chicken Fried Rice $5.5
  • Pack $5
  • Meat Patties $2.50
  • Paua Fritter $3
  • -Full $12.50
  • -Full $12.50
  • Prawn Pakora (GF) (DF) $9.00
    • Tiger prawn marinated in the spices dipped in the chickpea flour then deep fries
  • House Special Naan $5.00
    • Naan stuffed with cheese, capsicum, onion, tomato & garlic
  • Batter Fried Fish with Wedges or Chips $6.99
  • ·Palak Paneer (GF)
    • Cottage cheese cooked with fresh herbs and spices finished with fresh spinach and onion sauce
  • Hot Wings with Chips (4 Pieces) $5.99
  • ·Paneer Makhani (GF)
    • Paneer cubes of cottage cheese cooked in creamy tomato flavored sauce
  • Hot Dog $2.00
  • Sausage $2.00
  • Bacon $4.00
  • Donut $1.50
  • Egg $2.00
  • Fish $2.70
  • Jumbo $5.00
  • Spicy Wedges $4.50
  • Prawn cakes $10.00
  • Tom kha (V)(GF) $12.50
  • Tropical delight
  • Stir-fried satay sauce (V)(GF) $13.50
  • Roasted duck pad ped (V)(GF) $17.00
  • Massaman curry lamb (GF) $17.00
  • Noodle dish in gravy sauce (GF) $13.50
  • Kimchi $4.90
  • Beef Rogan Josh - Half/Full $9.00/$14.00
  • Mint Chutney $2.00
  • Lamb Saagwala - Half/Full $9.00/$14.00
  • Beef Saagwala - Half/Full $9.00/$14.00
  • Hara Kabab - Full $6.00
  • Pakora - Full $5.50
  • Chicken Jalfrezi - Half/Full $9.00/$14.00
  • Lamb Madras - Half/Full $9.00/$14.00
  • Punjabi Chicken $17.90
    • Cooked with tomatoes and coriander powder, cumin, powder with rich onion and gravy
  • Garlic Naan $3.50
    • Naan garnished with cooked garlic and butter
  • Punjabi Chana Masala (dry dish) $14.90
    • Chick peas cooked with special combination of seven masalas
  • ●Breads
  • Karahi Beef Masala $16.90
    • Beef cooked in a wok in a spicy blend of masala
  • Lamb Nawabi $17.90
    • Lamb sauteed with onions, tomatoes, cooked in cream and garnished with almond nuts
  • Peshawari Naan $4.00
    • Stuffed with dry fruit
  • Fish curry $19.90
    • Fish fillet cooked in a fine tomato paste and onion gravy and coconut cream
  • Onion ring $0.40
  • Corn fritters $3.00
  • Potato fritters $1.00
  • 1/2 chips
  • Deep fried mars bars with cinnamon sugar $3.00 ea
  • Giant burger $9.50
  • Mussel fritters $4.00
  • Battered mussels $1.20
  • Korean spicy beef with rice $15.50
  • Prawn twister (5/8 pcs) $6.90 / $8.90
  • Japanese curry deep fried chicken on rice / Japanese curry deep fried pork on rice $15.90
  • Crispy chicken salad $11.90
  • ●Rada Nah
    • Stir fried rice noodles in thick sauce
  • Chicken satay (4/6 pcs) $6.90 / $8.90
  • Korean spicy pork with rice $15.50
  • Vegetarian ramen $13.90
  • Ballotine Of Chicken $32.00
    • Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
  • Seared Duck Breast $40.00
    • Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
  • Pan Fried $33.50
    • Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
  • Beetroot Risotto $32 00
    • A beetroot risotto served with goats cheese, toasted walnuts and rocket
  • Tempura Battered $30.50
    • Served with fries and a side salad accompanied by homemade tartare and lemon
  • Venison Loin $39.50
    • Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
  • Lamb Rack $35.50
    • Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
  • Bacon & Egg $18
    • Streaky bacon, eggs & cheese with tomato relish
  • Chicken Tenders $10
    • Strips of crumbed chicken breast served with fries
  • Bowl of French Fries $8.5
    • Golden French fries severed with aioli
  • Chicken Salad $18
    • Garden salad with cherry tomato, feta & chicken coated in sweet chilli & balsamic dressing, topped with crispy noodles
  • Garlic Bread $13
    • Toasted Baguette smothered in Garlic Butter
  • Side Salad $8
    • Mesclun salad, cherry tomatoes, capsicum & red onion with a vinaigrette. Add Chicken, Steak or Bacon $13
  • Fish & Chips $17
    • Fresh Terakihi battered in Henry Wagstaff served with beer battered fried & homemade tartare sauce
  • Chocolate Brownie $12
    • warm chocolate brownie with vanilla ice cream
  • Pasta Spinach, lemon and ricotta ravioli in a pesto sauce $14.00
  • Bacon Butty $7.00
  • Warm Citrus Cake $8.00
    • Served with vanilla ice cream GF
  • Apple Berry Crumble $8.00
    • Served with a chocolate surprise served with vanilla ice cream GF
  • Bagel $14.00
    • Served with smoked salmon, cream cheese, capers & lemon
  • Toast with Peanut Butter or Jam $4.00
  • Summer Sharing Platter $30.00
    • Daily selection of prepared delicacies, dips & ciabatta
  • Breakfast Menu till 12.00 * Can Be Gluten Free
  • Spicy Tofu $10.90
    • Pan fried tofu with sweet and chilli sauce or Asian style chilli sauce on rice served with variety side dishes
  • Fresh Salmon $11.90
    • Fresh salmon with vegetables mixed with spicy or special soy and rice
  • Crumbed Snapper Bento $12.90 Each
    • Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
  • Manna Bento $12.90 Each
    • Chicken Teriyaki, Salmon Nigiri, Teriyaki Chicken Sushi, Gyoza, Springroll, Fried Prawn, Salad Dessert and Rice
  • Spicy Chicken $11.90
    • Chicken cubes with spicy sauce on mixed vege fried rice
  • Beef Teriyaki Bento $12.90 Each
    • Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
  • Salmon Teriyaki $11.90
    • Teriyaki salmon on rice served with variety side dishes
  • Tempura Bento $12.90 Each
    • Deep fried chicken, fried rice & vege, fried mixed vege kumara & broccoli, gyoza, fried prawn, Teriyaki chicken sushi, springroll sushi Salad Dessert and Rice
  • Ham and Cheese Croissant $5.50
  • Ceasar Salad (croutons, bacon, hash brown, tomato, poached egg, anchovies, toast, lettuce) $16.90
  • Croque Madame (white sauce, ham, cheese, egg) $7.50
  • Vege Soup $8.90
  • Macaroni Cheese and Bacon $8.90
  • Tea or Filter Coffee $3.50
  • Herbal Tea $3.50
  • Date Scone, Cheese ou Savourie Scone $3.50
  • Hot Plate $32.00
    • Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Roast Chicken $20.00
    • with Gravy, Chips and Salad
  • Pork Schnitzel $32.00
    • with Mashed Potato and Salad
  • Hot Plate $20.00
    • Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Apricot Pie with Ice Cream $6.50
  • Lamb Shanks $20.00
    • with Mashed Potato and Vegetables
  • Lamb Shanks $33.50
    • with Mashed Potato and Vegetables
  • Cheesecake $7.00
The Windmill

The Windmill

location

Address

117 Bridge St, Bulls, Rangitikei

phone

Phone

063221299

email

Email

None

clock

Opened hours

Mon - Thu 8:30am - 5:00pm Fri 8:30am - 5:30pm Sat 8:00am - 4:00pm Sun 10:00am - 5:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli

features

Features

Quick Bites

Location
117 Bridge St, Bulls, Rangitikei
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