Address
117 Bridge St, Bulls, Rangitikei
The Windmill in Manawatu-Wanganui Menu
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The Windmill in Manawatu-Wanganui has no menu available, but can choose from many other options such as Goat or Prawn from Pushkar. Ken Yakitori Bar offers many options including Teriyaki Tofu and Bowl of steamed rice. Ali Baba's Tunisian Takeaways/Kebabs includes a wide range like Lamb or Chicken. Poh pia pug (v) and Curry puff from . Thai Isaan offers Mexican Cafe and Chicken Fajitas.
Nearby Sample Menus
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AngusPure sirloin $18.00
- w orange kumara miso mash
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Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
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Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
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Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
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Garlic crusted squid $15.00
- w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
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Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
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Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
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Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
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Lamb Shoulder $37.00
- Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots. Served with a béarnaise sauce.
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Creamy Garlic Mussels $19.00
- Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
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Creamy Mushrooms $16.50
- Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
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Thai Yellow Chicken Curry $19.00
- Sautéed chicken and crispy potato cubes in a yellow curry sauce. Served with rice.
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Pulled Pork Stack $17.50
- Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
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Soups $16.00
- Seafood Chowder, served with toasted garlic bread.
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Scallop and Bacon Salad $26.00
- Pan‐fried scallops, bacon, mesclun salad, cherry tomatoes, red onion, tomato relish and aioli.
- Salad bowl $6.50
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Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
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Red chicken curry $22.00
- Coconut Rice, Poppadom
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Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
- Seasonal salad $6.90
- Smoked garlic mash $8.90
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Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
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Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
- Crumbed mushrooms drizzled in truffle aioli $8.50
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Light Start Breakfast $17.90
- Toasted ciabatta, avocado, ham, poached cage-free eggs, cheese, grilled tomato.
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Philly Cheese Steak Sandwich $19.90
- Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
- Chicken, Cranberry, Brie $18.50
- Chipolata Sausages $4.30
- All kids’ meals are served with a Keri Kids juice & colouring-in sheet. Our flues are free!
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Bowl of Seasoned Chips (V) $8.50
- With tomato sauce & aioli.
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Beer Battered Fish & Chips $19
- Served with seasoned chips, salad & tartare sauce.
- Chicken, Cheese, Avocado $15
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Creamy Garlic Mushrooms $12.50
- Creamy Garlic and Herb Mushrooms served on thick white Toast
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Eggs on Toast $13.50
- With bacon
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Pork Salad $19.50
- Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
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Eggs on Toast $13.50
- With bacon
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Pork Salad $19.50
- Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
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Moxie Omelette $12.50/ $16.50
- Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
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Fresh Muesli $9.50
- Served with honey yoghurt & milk
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Pita & Spreads $10.00
- Your choice of Gluten Free Pita bread
- Pensioner Roast Pork $9.00
- All Day Whopper $23.00
- Plain $8.00
- Schnitzel Meals $16.00
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Small Breakfast $15.00
- bacon - sausage - mixed
- Nacho's $12.00
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Hot Beef Salad $12.00
- with sweet chilli or BBQ Sauce
- Mince on Toast $12.00
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Grilled chicken burger $16.50
- Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.
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Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
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Smoked salmon, potato and rocket salad $16.00
- Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
- Mini maple and walnut cake with vanilla ice cream $8.00
- Ice cream trio $9.00
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French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
- Dark chocolate brownie $6.50
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The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
- Kune´s chicken thighs $3.00
- Squid rings $1.00
- Available fillings: ham, steak, bacon, cheese, tomato, onion, egg or pineapple
- Battered mussel $1.20
- Chips (per scoop) $3.00
- Hotdog $2.20
- Bacon & egg burger $6.80
- Steak & onion roll $2.40
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Karahi paneer $16.90
- Cottage cheese cooked in a special pan with onion, capsicum, special blend of masala
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Beef jalfrezi $16.90
- Boneless meat cooked with juliennes of onion, tomato and capsicum with vegetables, tempered with coriander
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Karahi chicken $16.90
- Cooked in a wok in spicy blend of masala
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Paneer naan $4.00
- Naan stuffed with cottage tandoori cheese
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Lamb vindaloo $16.90
- Spicy curry straight from beaches of goa, cooked in hot vindaloo sauce, goes well with raita (recommended by chefs)
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Fish biryani $17.90
- Flavoured basmati rice cooked with marinated fish and spices
- Mango or mint chutney $2.50
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Lamb tikka masala $16.90
- Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
- LIGHT MEALS(Big- $9) $6.00
- SLICES $3.50
- BAGELS $6.00
- PLAIN CHICKEN SALAD $10.00
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SOUTHERN FRIED CHICKEN $13.50
- with chips & salad
- FISH 'N' CHIPS 'N' SALAD $12.00
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BIG BREAKY $17.00
- Sausage, bacon, tomato, mushroom, egg - scrambled/fried/poached
- FRIES $5.50
- ●Vegetarian
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-Steamed Snapper in Soya Sauce (G) $25.00
- Thai style steamed snapper fillet in light soya sauce
- Grilled salmon sticks / The lab chicken $11.50
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-Thai Grilled Steak (G) $22.00
- Steak marinated with Thai herbs on seasonal vegetables
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-Tom Kha Chicken Soup $18.00
- Creamy Thai chicken soup flavoured with lemongrass, galangal, kaffir lime leave and mushroom
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-Tom Kha Duck Soup $21.00
- Creamy thai roasted duck soup flavoured with lemongrass, galangal, kaffir lime leaf and mushroom
- -Large Fries $7.50
- ●Pork
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Chicken Fillets $16.90
- with sweet chilli dip and chips
- Chicken & Apricot Crepe $13.50
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'BB' Burger $15.00
- The Works with Chips
- Garlic Bread $8.00
- Smoked Chicken Salad $17.50
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Chicken & Bacon Burger $15.00
- with Chips
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B.L.T $15.00
- with Chips
- Fresh Fish and Chips $16.00
- 15. Curry Beef With Bread or Steamed Rice (Reg/Lg) $14/$17
- Served With Bean Sprouts, Lime & Fresh Basil
- 16. Curry Chicken With Bread or Steamed Rice (Reg/Lg) $14/$17
- 19. Chicken Noodle Soup (Reg/Lg) $14/$16
- 27. Stir Fried Egg Noodles With Seafood (Reg/Lg) $16/$18
- 23. Vegetables Noodle Soup (Reg/Lg) $12/$14
- 10. Grilled Pork & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17
- 25. Stir Fried Beef With Broccoli (Reg/Lg) $14/$17
- • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
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Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
- • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
- • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
- • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
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Fresh Salmon $11.90
- Fresh salmon with vegetables mixed with spicy or special soy and rice
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Spicy Chicken $11.90
- Chicken cubes with spicy sauce on mixed vege fried rice
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Beef Teriyaki Bento $12.90 Each
- Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
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Tofu Bento (Veg) $12.90 Each
- Teriyaki or spicy tofu mixed vege sushi, Avocado sushi, Gyoza springroll, fried Kumara & brocolli, vege salad and rice
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Crumbed Snapper Bento $12.90 Each
- Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
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Eel Teriyaki $13.50
- Teriyaki eel on rice served with variety side dishes
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Tempura Bento $12.90 Each
- Deep fried chicken, fried rice & vege, fried mixed vege kumara & broccoli, gyoza, fried prawn, Teriyaki chicken sushi, springroll sushi Salad Dessert and Rice
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Chicken Teriyaki $10.90
- Deep fried chicken cutlets in vegetables, egg and Teriyaki sauce on rice
The Windmill
Phone
063221299
Opened hours
Mon - Thu 8:30am - 5:00pm
Fri 8:30am - 5:30pm
Sat 8:00am - 4:00pm
Sun 10:00am - 5:30pm
Price
None
Type
None
Service
None
Cuisine
Deli
Features
Quick Bites
117 Bridge St, Bulls, Rangitikei
- Manawatu-Wanganui Deli Menus