The Windmill in Manawatu-Wanganui Menu

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The Windmill in Manawatu-Wanganui has no menu available, but can choose from many other options such as Goat or Prawn from Pushkar. Ken Yakitori Bar offers many options including Teriyaki Tofu and Bowl of steamed rice. Ali Baba's Tunisian Takeaways/Kebabs includes a wide range like Lamb or Chicken. Poh pia pug (v) and Curry puff from . Thai Isaan offers Mexican Cafe and Chicken Fajitas.

Nearby Sample Menus

S3 Sapicy pwran Roll $14
Prawn $17.9
209 Chicken Teriyaki (V) $18.5
- Japan
303 Stir-fried Seasonal Asian Greens(V) $18.5
- with Crispy Pork (Hong Kong)
91 Chicken Salad (V) $10.5
- with Mayonnaise and Sweet Chilli Sauce(Japan)
302 Grilled Pork Hoisin $18.5
- Hong Kong
Prawn $17.9
501 Sizzling Seafood Sweet Chilli & Cashew Nuts (V) $19.5
- Thailand

South west swell $17.00
- Seared beef burger smothered with a spicy hickory relish, melted cheese, bacon, jalapeños, red onion, tomato, lettuce, caramelized onion and garlic aioli
The pope $16.00
- Grilled chicken topped with melted cheese and streaky bacon on a bed of caramelized onion, crisp lettuce and hollandaise
Vladimir poutine
- Poutine style loaded chips with chicken salt, melted cheese gravy
Cheesy weezy
- Lemon pepper, melted cheese and tartare
-Large $9.50
Drac's rap
- Topped with tangy whipped garlic butter
Fiery frida
- Melted cheese, sour cream, homemade salsa, jalapeños and sweet chilli
Terry's tap that $17.00
- Lean ground lamb grilled and smothered with olive tapenade, caramelized onion and aioli on a bed of baby spinach

Broccoli & mozzarella bon bons - each $3.00
Mac & cheese with rosemary & 3 seed crust $9.50
Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
House fries $8.50
Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan

Icecream Sundae $5.00
Rich chocolate pudding $7.00
Filo King Prawns $9.80
Savoury Rissoles $11.90
Sausage & Chips $7.00
Porterhouse $26.50
Lemon Meringue Pie $5.00
Sausage & Chips $7.00

Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
Green salad (V, GF, DF) $22.00
Mussel fritters, sour cream and chives (DF available) $15.00
Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
Mushroom risotto (V, GF) $25.00
Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
Polenta chips with aioli (V, GF)

Fries $6.00
- with aioli $7.00
Eggs Benedict $17.00
- with bacon
Garlic Bread $6.00
Eggs any style $9.00
- served on toast
Bacon and eggs $14.50
- served on toast
Soup of the Day $9.00
- ask staff
Mushrooms $15.00
- in cream and parsley sauce on toast
Hot Cakes $14.50
- with bacon banana and berry

Mixed Vegetarian Small / Large -N/A
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces
Mixed Iskender From $14.5
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Shish From $18.9
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Kofte Shish From $15.9
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Lamb Kebab Small / Large -N/A
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
Falafel Kebab Small / Large -N/A
- Falafels wrapped in a flat bread with salad and your choice of three sauces.
Vege Falafel From $13.9
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Spanikopita From $11
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.

Lamb & Mint $6.50
Crabstick $1.70
Burgers come with onion, tomato, beetroot, lettuce, tomato & mayo sauce will make to order N/A
Ying yang $2.00
- BBq & Mayo
Bacon & Egg $6.80
Cheese Weezy $2.00
- Mayo & Cheese
Hot Spot $2.00
- Sweet Chilli & Mayo
4x4 (4x meat Pattie +4 x Cheese $8.50

SEAFOOD CHOWDER $15.50
- w/ garlic toast
FRESH TERAKENI FISH $18.50
- w/ chips & salad
SMOKED CHICKEN PENE PASTA $17.00
CURRY CORNFRIHERS $17.50
- w/ fries and salad
4FORTY4 BURGER $18.50
- w/ fries
VEGE STACK $17.00
SMOKED CHICKEN SALAD $18.50
FRESH TERAKEHI FISH BURGER $18.50
- w/ fries

Mushrooms,Bacon, Avocado $4
French toast focky style with bacon and banana $15.50
Fries $6.50
Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
Eggs,Spinach $3.5
Mushrooms of toast $10.5
Bacon, egg and cheese $12.50
Toast with butter and Te Horo jam or runny honey $5.5

Served w French fries & salad or vegetables and your choice of/Kids Fish $15.00
Soup of the Day $13.50
- Changed regularly inspired by fresh seasonal produce matched w local artisan bread
Crispy Skinned Akaroa Salmon Steak $34.50
- Tenderised in a light honey, soy & ginger marinade w a caramelised orange & Thai basil reduction.
Spaghetti Bolognese $15.00
- With hidden vegetables & topped w cheese
Always Fresh NZ Fish n Chips $28.00
- Cooked in a light tempura batter w your choice of lemon pepper, chilli salt or lightly seasoned, served w salad and fries, house made tartar sauce & lemon.
Warm Pumpkin, Lemon & Honey Salad $20.50
- Pumpkin roasted in lemon, honey & fennel with kale, lettuce, tomato, cucumber, feta & chia seeds, lightly dresin an aromatic orange & Thai basil vinegarette(Add marinated Chicken $8.00)
Served w French fries & salad or vegetables and your choice of/Hotdogs $15.00
Pumpkin Spinach & Feta Cannelloni $26.50
- Braised in spiced tomato & fresh basil sauce, served w soft herb slaw

Sautéed Button Mushrooms $8
Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
Saint Clair, Martinborough 7.00 / 35.00
Seasoned Potato Wedges $12
Lindauer 200ml 10.00
Arrabiata Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
Fresh Garden Salad Dressed with honey, dill and mustard dressing $5
Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22

Drizzled with honey homemade vinaigrette
Honey, apricot and almond strudel $7.50
Eggs each $1.5
Fish and chips $13.00
- Fish served with small salad and chips
Breads
-Garlic bread $6.00
-Garlic bread $6.00
Manuka honey buffalo wings $12.00
- Served with a plum sauce

Horseradish $2.00
Creme Brulee
- Classic Creme Brulee with Passionfruit ice cream or
Selection of steamed seasonal vegetables
Double Chocolate & Raspberry Brownie
- with vanilla ice cream
Cheese & Chive topped Turkish Pida Bread $10.50
Baked Camembert to share $19.00
- Baked camembert wrapped in bacon & served with quince
Chargilled Chicken Salad $25.00
- Chargilled chicken salad with chili aioli topped with parmesan & garlic croutons
Steaks are served with fries, salad and your choice of 1 sauce.