The Wines Restaurant in Manawatu-Wanganui Menu

Calzone venesia 'rolled' Pizza 9" $14.00/12" $19.00
- pizza filled with tomato, ham, mushrooms, ricotta, oregano, mozzarella cheese
Tagliatelle alla Ricotta $15.00
- ribboned pasta with tomato, spinach, ricotta cheese, mushrooms, parmesan cheese
Desserts $8.00 - $10.50
- Tiramisu bread & Butter Pudding, Choc Mud Cake, Cheesecake, Ice-cream sundaes
Boscaiola Pizza - bushman 9" $14.00/12" $19.00
- tomatoes, bacon, egg, mushrooms, onions, sliced potatoes, oregano, mozzarella cheese
Tunno Pizza 9" $14.00/12" $19.00
- tomatoes, tuna, onion, capsicum, oregano, mozzarella cheese
Contadina Pizza - farmers 9" $14.00/12" $19.00
- tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese
Napoletana Pizza 9" $14.00/12" $19.00
- tomatoes, anchovies, olives, oregano, mozzarella cheese
Siciliana Pizza 9" $14.00/12" $19.00
- tomatoes, anchovies, olives, capers, oregano, mozzarella cheese

Or Sweet sour Dishes
- Pork,Fish,Chicken or Wonton,Lemon sauce available
Pack No. 1
- 1 Fish,1 Sausage,1 Crab Stick, ½ Chips
Jumbo
Super Burgers $5
- With extra meat pattie
Or Honey Chicken $5.5
Egg Fu Young
Pack No. 4
- 1 Fish,1 Hot Dog, 1Potato,Fritter,1 Sausage, ½ Chips
Cashew Nuts Dishes

Beef and Mustard Green $8.00
All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
Dessert of the Day $4.50
Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
Fish Cake and Vietnamese Mint $8.00
Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
Grilled Chicken $11.50
Tofu and Coriander $7.50

Soups $16.00
- Seafood Chowder, served with toasted garlic bread.
Vege Stack $16.50
- Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
Dips And Spreads $13.50
- Toasted and garlic buttered pita bread with sundried tomato dip and a bacon and mushroom pâté.
Pork Belly $34.00
- Slow cooked pork belly, creamy potato mash, caramelised red cabbage and green beans. Served with a sweet apple cider jus and beetroot reduction.
Scotch Fillet $36.00
- With: Fries and salad. or Crispy potato roasties, spinach, green beans and beer battered and fried red onion rings. And your choice of: Garlic butter / Béarnaise sauce / Mushroom sauce
Toasted Muesli $12.00
- With banana and natural yoghurt.
Fish’N’Chips $16.50
- Crispy beer battered fish fillet served with a side salad, fries and aioli. Extra piece of fish $5.00
Roast Honey Pumpkin and Beetroot Salad $17.50
- Roasted sweet pumpkin chunks and beetroot cubes tossed through spinach, basil pesto, feta and walnuts with a balsamic dressing and crispy beetroot noodles. Add bacon $3.00

Bread Pakora $3.00
- Bread filled with potatoes prepared in chickpea flour batter, Indian spices and deep fried served with tamarind chutney
All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi hot and Indian hot)
Chicken Burger and Chips / Fish and Chips $8.00
Cheese Naan / Cheese & Garlic Naan / Chicken Naan $4.50
Paneer Jalfrezi $13.90
- Cottage cheese cooked with onion, tomato, capsicum, vegetables with special spices
Saag Gosht $17.99
- Boneless lamb pieces cooked in pureed spinach and spices
Chicken Pakora $12.50
- Boneless chicken dipped in chickpea flour batter, Indian spices and deep fried. Served with mint sauce
Beef VIndaloo (Med or Hot) $15.90
- Boneless beef pieces cooked with onion tomato gravy in vindaloo paste from the beaches of goa

Lychee Slushy $5.50
Tom Sab - Tender gravy beef simmered with lemongrass, celery, galangal until tender, garnish with spring onion and coriander $15.00
Pineapple and Roasted Duck Curry - Roasted duck in special red curry sauce with fresh pineapple, pea, Kaffir lime leaves and tomatoes $17.50
Chicken Sweet Chilli Paste and Cashew nuts - Chicken breast stir-fried with sweet chilli paste and topped with cashew nuts $17.50
Red Curry - Red curry paste simmered with coconut milk with a choice of meat and vegetables (Chicken/pork/beef/ vegetables/tofu) $15.00
Stir-fried Egg Noodles - Stir-fried egg noodles with a choice of meat, vegetables and soy sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
Chada Thai Spring Rolls - A mixture of carrot, glass noodles and cabbage are rolled in rice pastry and served with sweet chilli sauce (Vegetarian) $6.00
Beef Noodle Soup - Tender gravy beef and rice noodle and served in our five-spice flavour soup $14.50

Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Breakfast Stack (Vegetarian) $16.00
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast

- Black Pudding $4.50
Fillet Steak & Earthy Beetroot $35.50
- Angus aged fillet steak, smoked mushroom gratin, beetroot risotto and seasonal vegetables, finished with a rich beef & Shiraz jus.
Chicken, Bacon & Avocado Burger $22.00
- Grilled chicken thigh, streaky bacon, tomato, lettuce, onion, avocado and homemade aioli, sandwiched in a semolina bun. Served with fries.
Creamy Pumpkin Spaghetti $22.00
- New season pumpkin, streaky bacon, fresh spinach, served with spaghetti and finished with a white wine, fresh mixed herbs & cream sauce.
Stockade Burger $22.50
- 250g homemade beef & pork patty, bacon, lettuce, sliced tomato, fried egg, mayonnaise & BBQ hickory sauce, sandwiched between a semolina burger bun, and served with fries.
Scallops (Starter) $17.00
- Pan fried scallops, served on carrot & orange with fresh fennel, crispy capers, finished with a fresh green herb puree.
Chicken Supreme & Sweet Corn Tartlet $29.00
- Chicken Breast Supreme pan fried, with a sweet corn & bacon tartlet, a chorizo salad, and finished with semi-dried tomatoes & a fresh sauce Verte.
Nachos $14.50
- Beef mince topping with melted cheese, sour cream & spring onions.

Prawn Biriyani $17.50
- Spiced Basmati Rice Cooked With Marinated Prawns & Spices
Mango Pickle, Green Or Tamarind Chutney $3.00
Entrée $45.00
- 2 Pieces Chicken Tikka, 2 Pieces Seekh Kebab And Onion Bhaji. Mains : 2 Main Curries, 2 Rice , Plain And Garlic Naan (Excluding Seafood) Drink: 1.5 Litre Soft Drink
Chickem Momo(House Special Steam Cook Spicy) $12.00
- Chicken Mince Marinated With Fine Chopped Onion, Garlic, Ginger Fresh Herbs Wrap In Pastry Steam Cook. Served With Spicy Tomato Sauce.
Mango Lassi $4.00
Chicken Kadai $15.00
- Tender Chicken Pieces Cooked In Kadai With Capsicum And Whole Coriander Seeds
Butter Prawns $17.00
- Prawns Cooked In A Rich Tomato And Butter Gravy
Paneer Methi Malai $13.90
- Homemade Cottage Cheese Cooked With Fenugreek Cashew Nut , Ground Spices And Cream

Fish burger $12.00
-Large $9.00
-Bread and dips $10.50
Grilled pineapple slices $2.00
Fish and chips $13.00
- Fish served with small salad and chips
Fish of the day-see blackboard for fish of the day $21.00
- Battered, crumbed or pan fried, served with a seafood sauce
Chips small $4.50
Wedges $12.00
- Topped with cheese salsa and sour cream

Add Chips to any sandwich for $3.00
Tempura Battered Snapper, Chips & Salad $18.90
- Large
Add a Juice Box to any kids meal for $1.50
Eggs Benedict on Ciabatta with with Smoked Salmon $18.50
Kids Pack $7.50
- Ham, Cheese or Jam Sandwich, Raisins, Fruit, Crackers & Cheese Dip plus Something Sweet
Add Cheese or Egg to any burger for $1.00
1/4 Pound Beef Burger, Tomato Relish & Caramelised Onion $8.90
Tempura Battered Snapper, Chips & Salad $12.90
- Small

Soup of the Day $9.50
Zucchini and Cheese Fritters $6.50
Apricot Pie with Ice Cream $6.50
Russian Dumplings $12.00
Pork Schnitzel $32.00
- with Mashed Potato and Salad
Lamb Shanks $33.50
- with Mashed Potato and Vegetables
Hot Plate $32.00
- Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
Double Chocolate Mousse $7.00

Tandoori chicken tikka (6 pieces) $8.90
- Boneless pieces of chicken marinated with fresh yogurt, ginger, garlic & ground spices,roasted in clay oven
Lemon pepper scallop (4pieces) $9.90
- Scallop battered with maize flour & spices, then tossed with curry leaves, black pepper and lemon juice.
Only 12 years or under
-Pickle & chutney
-Daal makhani
Korma (chicken, lamb or beef) $18.90
- Very popular rich dish prepared with meat pieces,cashew nut & almond gravy with aromatic spices
Chicken nuggets & chips $6.00
Balti (chicken, lamb or beef) $18.90
- Your choice of meat pieces cooked in thick masala gravy with ground spices, fresh capsicum & onion

Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream
Sides $6.50
- Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Fish of the Day N/A
- Waiting staff will inform you
Sticky Date Pudding N/A
- Served with toffee sauce, French vanilla bean ice cream and cream anglaise
Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit

Seafood Basket $18.00
- Fish, Mussels, Scallops, Prawns Calamari, fries & tartare
Lamb Shanks $28.00
- Braised in Speight’s, on creamed potato mash, chefs jus & garlic bread for the sauce
Gravy & Cheese Fries $14.00
- Crispy fries topped with gravy and grilled cheese
Pepper Sauce $3.00
Chili Crumbed Squid $21.00
- Chili crumbed squid served with garden salad and fries
Ploughmans Platter $25.00
- Selection of cheeses, pickled vegetables, crackers, breads and dips
Grilled Tomatoes $3.00
Fish 'n' Chips $12.00
- Every Pubs staple, beer battered catch, crispy fries & chefs tartare

The Wines Restaurant in Manawatu-Wanganui Menu

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The Wines Restaurant

Manawatu-Wanganui > The Wines Restaurant

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63 Highway 56 Himatangi Crossroads, Manawatu

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