The Wines Restaurant in Manawatu-Wanganui Menu

The Wines Restaurant in Manawatu-Wanganui has no menu available, but can choose from many other options such as The Parisian breakfast or Bacon and eggs from Picnic Cafe. White + Wongs offers many options including Kimchi and Prawn Crackers & chilli salt. Hollywood Bakery includes a wide range like Big breakfast or Vegetarian. Crumbed Mushrooms & Calamari and Buffalo wings & chilli choppers from . Spur offers Seafood Plus and 81. Works.

Nearby Sample Menus

  • 31 Platter A $12.5
    • Chicken Curry Puff, Spring roll & Prawn Tempura
  • 107 Beef Pho noodle Soup $15.9
    • Vietnam
  • 502 Sizzling Garlic Scallops(V) $19.5
    • Hong Kong
  • 20 Prawn Wontons $7.5
    • Hong Kong
  • Prawn $17.9
  • 201 Chicken Cashew Nut (V) $19.9
    • Thailand
  • 18 Takoyaki Squid Rice Bolls $7.5
    • Japan
  • 404 Sizzling Sweet Chilli Beef (V) $18.5
    • Thailand
  • Bacon
  • Pack $15
    • 3 Fish, 1 Hot Dogs, 1 Crab Stick, 2 Donuts, 2 Chips
  • Any two $11
    • Choose Chicken, Steak, BBQ Pork Or Combination Meat For these dishes
  • Or Super Fish Burger (5 Fishes)
  • Fish $2.50
  • Fish Fillet $2.70
  • Fish
  • Pack No 6
    • 2 Fish, 1 Hot Dogs, 1 Crab Stick, 1 Sausage, 2 Potato Fritters, 1 Chips
  • Bowl of fries with aioli 8.0
  • Chicken Caesar Salad 19.5
    • Grilled chicken tenderloins on crispy lettuce with flaked parmesan, crunchy croutons, bacon strips finished with anchovies, soft poached egg and rich Caesar dressing
  • Spanish Ham Croquettes
    • Served with chips and side salad
  • Surf n Turf 34.0
    • 200g Angus Pure Eye-Fillet wrapped in streaky bacon, sitting on a crumbed potato, kumara and feta croquette, served with pan-fried prawns and salad, with a garlic and prawn sauce
  • Warm Beef Noodle Salad 19.5
    • Grilled Angus Pure scotch fillet strips on a fresh salad with blue vein cheese, balsamic dressing and topped with crispy noodles.
  • Seafood Chowder 14.0
    • Homemade chowder filled with chunky seafood, in a smoky lemon and white wine base, served with ciabatta bread
  • Irish Lamb Shanks (GF) 27.0
    • Two garlic infused lamb shanks, served on a bed of garlic mash and a parsley and orange pesto sauce (If you prefer just one shank - $20)
  • Fresh Beer-Battered Terakihi
    • Served with chips and side salad
  • Steak, ale and whiskey cheddar pie, with creamy potato mash and garlic bread stick $14
  • Blueberry buttermilk pancakes w maple syrup, caramelised banana & crispy bacon finished w berry compote $16.00
  • Soup of the day w home baked ciabatta $10
  • French fries w aioli and tomato sauce $8
  • SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $25
  • Eggs Florentine - served on English muffins, fresh spinach, grilled tomato poached eggs and hollandaise $16.50
  • Thyme and chicken liver pate w tamarillo jam and rye bread $13
  • Chicken, bacon and brie melt resting on a toasted ciabatta bun w a spiced plum and orange relish and french fries $17
  • Light Start Breakfast $17.90
    • Toasted ciabatta, avocado, ham, poached cage-free eggs, cheese, grilled tomato.
  • Smoked Salmon $6.90
  • (V)= Vegetarian
  • Bacon (2 rashers) $4.90
  • Avocado $3.20
  • Egg on Toast (V) $11
  • All made on a soft brioche bun & served with seasoned chips & tomato sauce.
  • Grilled Haloumi Salad (V) $17.50
    • Mixed lettuce, peas, mint, red onion, croutons, lemon & pesto yoghurt dressing. Low Gluten option available.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • 7 pcs $12.20
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
  • V $3.10
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • Steak $4.00
  • Fish Cake $2.00
  • Chicken Nugget $0.80
  • 4 Fish, 2 scoops, 1 hot dog, 1 spring roll, 2 Potato Fritters, 3 chicken nuggets $20.00
  • Curry Roll $2.00
  • Chicken $2.60
  • Oyster $2.00
  • Mussel $1.00
  • Open steak sandwich $22.80
    • Scotch fillet, mushrooms, greens, homemade mayonnaise, plum sauce, side of fries served on focaccia bread
  • Kids meals $9.00
    • fish, chicken - bites or sausage with fries
  • Mediterranean Omelette $11.00
    • plain with cheese
  • Eggs Benedict(GF) $16.80
    • poached eggs served on potato rosti with homemade hollandaise sauce with a choice of vegetarian(feta & spinach)
  • Warm chicken & Bacon salad $21.80
    • garden salad with roast pumpkin, walnuts & cranberries with a creamy honey & mustard dressing
  • Pancakes $18.00
    • with banana, blueberries & streaky bacon served with maple syrup
  • Fries $9.00
    • with tomato sauce & aioli
  • Utopia Big Breakfast $22.80
    • streaky bacon, sausage, hash browns, slow roasted tomato, mushrooms, eggs & toast
  • Extra meet $1.50
  • Steak & onion roll $2.40
  • Sauce $1.00
    • Tartare, tomato, aioli, mayo
  • Pineapple fritter $1.20
  • Crumbed scallop $1.80
  • Battered mussel $1.20
  • Fish burger $6.00
  • Kumara chips $4.00
  • Side of gluten free bread $4.00
  • Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
  • Garlic Bread (V) $8.00
    • On ciabatta served crisp and hot with balsamic glaze
  • Cooperage Chicken Salad (GF) $18.00
    • Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
  • Potato and Chorizo (GF) $17.50
    • Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
  • Kumara Fries $9.00
    • Served with sour cream or aioli
  • Green salad $5.50
  • Soup of the Day $12.00
    • Served with focaccia
  • CHICKEN BURGER 'N' CHIPS $14.00
  • CHICKEN NUGGETS & CHIPS $7.50
  • PLAIN CHICKEN SALAD $10.00
  • SANDWICHES $4.50
  • HALF ALL DAY BREAKY $11.50
  • FISH 'N' CHIPS $7.50
  • PIES (2 for $5) $3.30
  • SPECIALITY Bread $5.50
  • Scallops (Starter) $17.00
    • Pan fried scallops, served on carrot & orange with fresh fennel, crispy capers, finished with a fresh green herb puree.
  • Chocolate Mousse Cake $13.50
    • Rich & smooth, served with Kapiti vanilla bean ice cream & garnished with berry couli & cream.
  • Sticky Date & Toffee Pudding $13.50
    • Sticky date pudding served with butterscotch sauce, Kapiti vanilla bean ice cream & garnished with cream.
  • Rutland Sirloin Steak $29.50
    • Angus aged sirloin steak served to your liking, with rosemary coated homemade chips or mash & salad or sautéed seasonal vegetables & your choice of sauce: black peppercorn, mushroom, fresh garlic, or blue cheese sauce.
  • Banana Split $8.50
  • Chicken Nuggets & Fries $11.50
  • Sugar Cured Venison (Starter) $16.00
    • Denver leg venison, cured in sugar, Jack Daniels & fresh coffee, served with red apple coleslaw, a honey & seeded mustard dressing & potato bread.
  • Eggs on Toast $10.00
    • Three eggs, served either poached, scrambled or fried on toasted kibbled rye and house made relish.
  • -biscuits $4
  • Warm bacon and egg slab
  • crispy grilled bacon
  • Bacon and eggs
  • Home baked cookie
  • toast
  • - hot Irvine's pie and regular coffee $5
  • Hot croissant
  • Salad $5.50
  • Eggs each $1.5
  • Breads
  • Chicken nuggets and chips $9.50
  • -Cheesy garlic bread $7.00
  • Grilled pineapple slices $2.00
  • Fish burger $12.00
  • Pea, pie and pud $11.00
    • Homemade pie served with gravy
  • Bacon, eggs & mushroom on toast $15.00
  • Ham and cheese toasty with chips $6.50
  • Bowl of chips $5.00
  • Add chips for an extra $4.00
  • Cheese burger $9.00
  • Bacon, eggs & tomato on toast $15.00
  • Hawaiian burger $10.00
  • One filling $3.00
    • Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
The Wines Restaurant

The Wines Restaurant

location

Address

63 Highway 56 Himatangi Crossroads, Manawatu

phone

Phone

063299725

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
63 Highway 56 Himatangi Crossroads, Manawatu
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