The Wines Restaurant in Manawatu-Wanganui Menu

The Wines Restaurant in Manawatu-Wanganui has no menu available, but can choose from many other options such as The Parisian breakfast or Bacon and eggs from Picnic Cafe. White + Wongs offers many options including Kimchi and Prawn Crackers & chilli salt. Hollywood Bakery includes a wide range like Big breakfast or Vegetarian. Crumbed Mushrooms & Calamari and Buffalo wings & chilli choppers from . Spur offers Seafood Plus and 81. Works.

Nearby Sample Menus

  • Tunno Pizza 9" $14.00/12" $19.00
    • tomatoes, tuna, onion, capsicum, oregano, mozzarella cheese
  • Fettuccine alla Vegetariana $15.00
    • tomatoes, capsicum, mushrooms, cauliflower, broccoli, basil pesto, zucchini, parmesan cheese
  • Contadina Pizza - farmers 9" $14.00/12" $19.00
    • tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese
  • Tagliatelle alla Ricotta $15.00
    • ribboned pasta with tomato, spinach, ricotta cheese, mushrooms, parmesan cheese
  • Spaghetti alla Marinara $15.00
    • combination seafood, tomatoes, anchovies, capers, parmesan cheese
  • Calzone venesia 'rolled' Pizza 9" $14.00/12" $19.00
    • pizza filled with tomato, ham, mushrooms, ricotta, oregano, mozzarella cheese
  • Capricciosa Pizza 9" $14.00/12" $19.00
    • artichokes, ham, mushrooms, oregano, mozzarella cheese
  • Pesto alla Genovese Pasta $15.00
    • ribboned pasta with sundried tomatoes, basil pesto, garlic, pinenuts, parmesan cheese
  • MEMPHIS BBQ THICKBURGER $12.50/$14.50
    • Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.
  • CHICKEN TENDERS MEAL $6.00
    • Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink./COMBO
  • JIM BEAM BOURBON BURGER $12.50/$14.50
    • Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion, swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
  • PORTOBELLO MUSHROOM THICKBURGER $11.90/$13.90
    • Chargrilled beef patty, swiss cheese, Portobello mushrooms in the sauce, lettuce, red onions, tomato and mayo on a seeded bun.
  • BACON, EGG & CHEESE TOASTED SANDWICH $4.90
    • A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
  • JALAPENO BIG CHICKEN BURGER $9.50
    • A crispy, lightly breaded chicken fillet topped with fiery jalapeño's, a special Santa Fe sauce, swiss cheese, red onions, tomato, lettuce all on a moist seeded bun.
  • MEMPHIS CHICKEN BURGER $9.90
    • Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and bbq sauce on a seeded bun.
  • BIG CHEESEBURGER $5.50
    • Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
  • Citadel classic $12.00
    • Beef patty, cheddar, pickle, tomato ketchup, mayo, red onion, tomato and lettuce
  • -Regular $10.00
  • Chicken $16.00
    • Grilled chicken poached egg, croutons, parmesan, lettuce, anchovies and dressing
  • Buoy oh buoy $15.00
    • Panko crumbed fish, lemon tartare, red onion, tomato and lettuce
  • -Large $11.00
  • -Large $13.00
  • Green $10.00
    • Lettuce, cucumber, tomato, carrot and red onion with the citadel vinaigrette
  • -Large $11.00
  • Bangers & Mash $18.20
  • Chips SM $4.20 LG $8.40
  • Steak Sandwich & Chips $14.00
  • Stuffed Mushrooms $8.20
  • Chunkies SM $6.70 LG $13.70
  • Creamy Fettucine $18.90
    • Chicken, Bacon & Mushroom
  • Butter Chicken Wrap With Salad $18.20
  • Squid Rings Salad & Chips $18.40
  • Wheat N/A
  • Bacon, Egg and Cheese N/A
  • Flatbread N/A
  • Old English N/A
  • Pork Riblet N/A
  • White Chip Macadamia N/A
  • Egg and Cheese N/A
  • Hot Chilli N/A
  • Seafood Combo $14.50/$13.50
    • Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite
  • Paneer Tikka $6.50
    • Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
  • Lamb Korma $10.00
    • Tender boneless lamb pieces cooked in a rich cashew nut gravy.
  • Lamb Seekh Kebab $8.00
    • Tender lamb mixed with spices, herbs and cooked in our tandoor.
  • Beef Korma $10.00
    • Tender beef pieces cooked in a rich cashew nut gravy.
  • Lamb Roganjosh $10.00
    • A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
  • Sabzi Saag $10.00
    • Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
  • Chicken Tikka $8.00
    • Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
  • Pineapple fried rice $12.50
    • Jasmine steamed rice stir fry with choice of meat with pineapple, curry powder and vegetables
  • Tom Yum noodle soup $12.50
    • Spicy Tom Yum soup boiled with choice of meat, noodle, crushed peanut and chilli flake
  • Fried yellow noodle $12.50
    • Egg yellow noodle stir fry with choice of meat with special sauce and vegetables
  • Clear soup chicken and steamed rice $13.50
    • Clear soup boiled with chicken and fish ball then topped with spring onion and crispy garlic
  • Spicy green curry fried rice beef $12.50
    • Jasmine steamed rice stir fry with green curry chilli paste, vegetables and bamboo shoot
  • Cashew nuts with steamed rice $12.50
    • Choice of meat stir fry with oyster sauce, vegetable and cashew nut
  • Basil with steamed rice $12.50
    • Choice of meat stir fry with special sauce, bamboo shoot, basil and chili
  • Thai sweet & sour crispy chicken with steamed rice $13.50
    • Deep fried chicken stir fry with special sour sauce and vegetables
  • Sticky BBQ Ribs $28.50
    • Marinated for 48 hours, then braised in Chefs signature BBQ blend, served w fries & salad.
  • Salt n Pepper Tempura $19.00
    • Served w lemon cider vinegar & your choice of/Tasting plate (Choose 3)
  • Portobello Mushroom Melt $15/MainSize$21
    • Oven baked in signature garlic herb butter & feta w thick cut artisan bread & seasonal chutney.(Add Chicken or Bacon $6.00)
  • Seasonal fresh salad $7.00
  • Salt n Pepper Tempura $12.00
    • Served w lemon cider vinegar & your choice of/Fresh fish goujons
  • Double Crackle Pork Cutlet $34.00
    • Topped w sage, onion & compound butter w rich pork & fennel gravy.
  • Coconut & Kaffir Lime Crème Brulèe $15.00
    • Served w pineapple wafer & ice-cream
  • Fresh NZ Mussels Half$17/Kilo$26
    • Cooked in an aromatic coconut, lime & coriander broth served w garlic bread.
  • Chicken strip (our own coating) $3.50
  • Home-made beef burger $7.50
  • Bacon, ham $2.00
  • Cheese, mushroom, onion, pineapple, apricot sauce $1.00
  • Chicken strip burger $8.50
  • Camembert $1.50
  • Popcorn shrimp $5.50
  • Battered sausage $2.00
  • Chicken, brie, cranberry $17.00
    • Fresh grilled chicken served with lettuce, cranberry sauce, Kapiti brie, + with SR hand-cut fat chips
  • Salt and pepper lambs fry $18.00
    • Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
  • Fried egg $2.00
  • King prawns $15.00
    • Panko + coconut coated with a small side salad + dipping sauce
  • Beef, pear + kikorangi blue $17.00
    • Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad
  • Kiwiana $18.00
    • Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
  • Garlic loaf (V) $12.00
    • Ciabatta loaf with a herbed garlic butter
  • Aioli
  • Chicken Teriyaki N/A
  • Three Pepper Chicken N/A
  • Aioli N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Veggie Patty N/A
  • M&M N/A
  • Mayo N/A
  • Jalapenos N/A
  • FISH AND CHIPS (GF & DF available)
    • Simply Balmy’s beer battered fish and chips served with a seasonal garden salad and tartare sauce.
  • - SALMON: Salmon, Red Onion, lettuce and Cream Cheese
  • Please order at the counter.
  • TOASTED SANDWICHES $4.50 two fillings
  • BALMY BREAKFAST (DF & GF available) $19.50
    • Grilled bacon, mushroom, tomato and sausages. Crispy onion rings and hashbrown served with fried eggs, toasted ciabatta and tomato relish.
  • LAMBS FRY (GF) $16.00
    • Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
  • Served until 5pm
  • $0.50 Gluten-free bread available
  • Open Sandwich $16.00
    • With the choice of grilled sirloin OR free range chicken resting on ciabatta with aioli, greens & topped with caramelized onion jam & blue cheese
  • Scotch Fillet $30.00
    • 250gms grilled to your liking served on roasted red potatoes, roquett & red wine jus topped with garlic butter GF
  • Apple Berry Crumble $8.00
    • Served with a chocolate surprise served with vanilla ice cream GF
  • Bagel $15.00
    • Served with bacon, tomato & cream cheese
  • Porridge $12.00
    • with vanilla spiced cranberries, walnuts, brown sugar with milk or pouring cream
  • Fries $8.00
    • Served with aioli GF
  • Kiwi Favourite $15.00
    • Savoury mince served on ciabatta
  • Pancakes served with Maple Syrup $6.00
  • Omelette $13.00
    • Ham, cheese & tomato
  • Kids Pancake Berry & Cream Pyramid $8.00
  • Cinema Big Breakfast - The Works $19.50
    • sausages, bacon, hash browns, tomatoes, egg and mushrooms
  • Beef Nachos $15.50
    • with cheese, sour cream, chilli
  • Thai Chicken Noodles Salad $17.00
    • warm Asian style greens in coconut chilli sauce
  • Eggs Benedict Vege Delight $15.50
    • spinach, tomatoes, mushrooms and avocado
  • Lamb Shank $18.00
    • with mustard mash & vegetables
  • Creamy Balsamic Mushrooms $14.00
    • panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
  • Beet Salad $13
    • roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
  • Cheeseboard $18
    • kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
  • Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
  • Chick Flicks
    • grilled chicken, diced bacon, port soaked cranberries, red onion & camembert cheese
  • Confit Duck $32
    • whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
  • Meatfest
    • chorizo sausage, salami, diced ham, red onions & pineapple
  • Fresh Bread Baked To Order (Each) $10
    • garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
  • Vegetarian Lasagne $25
    • roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
The Wines Restaurant

The Wines Restaurant

location

Address

63 Highway 56 Himatangi Crossroads, Manawatu

phone

Phone

063299725

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
63 Highway 56 Himatangi Crossroads, Manawatu
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