Address
63 Highway 56 Himatangi Crossroads, Manawatu
The Wines Restaurant in Manawatu-Wanganui Menu
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The Wines Restaurant in Manawatu-Wanganui has no menu available, but can choose from many other options such as The Parisian breakfast or Bacon and eggs from Picnic Cafe. White + Wongs offers many options including Kimchi and Prawn Crackers & chilli salt. Hollywood Bakery includes a wide range like Big breakfast or Vegetarian. Crumbed Mushrooms & Calamari and Buffalo wings & chilli choppers from . Spur offers Seafood Plus and 81. Works.
Nearby Sample Menus
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Mint Sticky Pork Ribs $14.50
- Served with veggie crisps and a pineapple salad
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Juicy Glazed Pork Burger $16.50
- Served with aioli, slaw and pineapple & mango chutney
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Italiano $16.50
- Pepperoni, pesto, red onion, parmesan and fresh herbs
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Margherita $14.50
- With fresh herbs
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Pollo $16.50
- Smoked chicken, brie and cranberry
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Slaw Salad $5.50
- With toasted nuts
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Paprika Smoked Crunchy Chickpeas $5.50
- Snack size
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Espresso French Toast on Brioche $17.50
- Served with bacon, banana, berry compote and maple syrup
- -Regular $6.50
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Steak out $17.00
- Beef steak cooked to order with tom relish, salad, caramelized onion & aioli
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Cluckin nuts $16.00
- Karaage style marinated chicken with satay sauce, roasted peanuts, cucumber carrot, lettuce and aioli dressing
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Kevin bacon
- Cajun seasoning, aioli and bacon
- -Regular $8.00
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Benny boy
- Hollandaise and chopped bacon
- -Regular $8.00
- -Large $11.00
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Chips or Wedges $7.50
- Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
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Eggs on Toast $10.50
- Thick white toast with your choice of poached, scrambled or fried eggs
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Steak Sandwich $19.50
- Sirloin Steak, served with Caramelised Onions, Tomato Slices, Mesculin on a toasted Foccacia with a side of Fries and your choice of a Smokey BBQ Sauce or Garlic Chilli Mayo
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Prawn Linguine $19.50
- Tailess prawns panfried in a Sweet Chilli, Lemon Zest and Garlic Sauce with Red Onion, Cherry Tomatoes, Baby Spinach and Linguine Pasta
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Fresh Fruit Salad $10.80
- Served with Caramelised Nuts
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Thai Beef Salad $19.50
- Thai marinated sirloin strips served on salad greens with Cherry Tomatoes, Feta Cheese and a Balsamic Honey Vinegarette topped with crispy noodles
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Fresh Muesli $9.50
- Served with honey yoghurt & milk
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French Toast $12.50/ $16.50
- French toast with bacon & banana topped with maple syrup Half serve / Full serve
- Portobello mushroom, vine tomato, basil, roasted garlic ricotta, foccacia, avocado oil, dukkah $19
- Crispy spring onion potato cake, spinach, smoked salmon, poached egg, chilli crème fraiche $20
- Moroccan lamb, date, apricot, tagine,almond herb cous cous, flatbread, honey $28
- Beef medallion, honey roasted pumpkin, ricotta pithivier, beetroot basil pesto, jus $28
- Crispy duck leg, five spice plums, kumara lyonnaise, watercress, jus $29
- Sesame crumbed fish, homecut fries, greek salad, tartare, lemon $27
- Chicken, mushroom tarragon pie, warm potato snow pea salad, jus $29
- Kedgeree, spiced rice, smoked chilli fish, poached egg, garlic bread $18
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Shiitake Age $23.00
- fresh shiitake mushrooms crumbed & served with a choice of lemon/salt or vegetable sauce
- Fish Salad
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Teriyaki prawns $21.00
- pan seared & served with salad(6 pcs)
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Sole Karaage
- whole Sole. boned out, fillets are tempura coated, deep fried and served with a potato mash. Topped with a thick pancake sauce and decorated with crisp fried strips of skin and the skeleton. Everything Is edible except the leaf decoration
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Katsu $16.00
- panko crumbed cutlets/fillets with tofu
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Daifuku platter $30.00
- 3 red bean filled sweet sticky rice cakes- served with Umeshu (Japanese plum liqueur) and premium vanilla icecream
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Saikoro cut steak $22.00
- large cubed scotch fillet pan fried with vegetables and a thick soy based sauce
- Chocolate pannacotta $12.00
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Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
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Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
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Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
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Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
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Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
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1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
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Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
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Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
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Chicken saag $9.00 / $14.00
- Boneless chicken cooked with spinash sause and spices
- Chocolate/ vanilla ice cream $3.00
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Chicken jalfrezi $9.00 / $14.00
- Boneless chicken cooked with juliennes onion, tomato , capsicum, vegitable in sweet and sour flavor.
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Bhuna - lamb / beef $9.00 / $14.00
- Diced boneless pieces cooked with aromatic combination of ginger, garlic, coriander and spices.
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Peshawari naan $4,5
- Naan bread stuffed with dry fruits, nuts and coconut
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Vegetable birvani $13.00
- Mixed vegetable marinated with spices, herbs and cooked with flavoured basmati rice, (served with raita)
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Scallop masala $18
- Scallops cooked in onion, tomato, gravy with capsicum and .spices.
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Butter paneer $8.50 / $13.00
- Home made cottage cheese cooked in rich creamy tomato gravy
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LAMB SHANKS $21.30 / $28.00
- SINGLE OR DOUBLE SERVED ON A KUMARA MASH WITH A MINT GRAVY
- STUFFED MUSHROOMS $8.20
- SQUID RINGS SALAD & CHIPS $18.40
- CHICKEN SATAY BURGER & CHIPS $17.60
- ROSIE’S SEAFOOD BASKET $20.90
- THAI BEEF ON RICE $18.20
- OMELETTE WITH SALAD $15.80
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CHIPS $4.20/$8.40
- small/large
- Poppadom (each) $1
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Lemon Pepper Squid $8.90
- Scallop battered with corn flour &spices then tossed with curry leaves, black pepper and lemon juice.
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Tikka Masala (Chicken, Lamb or Beef) $16.90
- Your choice of meat pieces cooked in masala sauce made with fresh onion, tomato, fresh cream & spices
- Keema Naan $5
- Roti $3
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Dal Makhani $14.90
- Black lentil simmered overnight then cooked with butter, cream & tomato puree
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Aloogobhi $14.90
- Potato & cauliflower cooked with onion, tomato & ground spices
- Garlic Naan $3.5
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Punjabi Chana Masala (dry dish) $14.90
- Chick peas cooked with special combination of seven masalas
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Keema Mattar $17.90
- Lamb mince and peas cooked with capsicum and tomatoes, with mild spices
- -Dal Makhani with rice / Chickpea curry with rice / Aloo mattar with rice / Khumb Fali with rice $9.90
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Fried Fish $12.90
- Indian style marinated in spices and lemon juice, deep fried later
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Palak Chicken $17.90
- Boneless chicken cooked in spinach and cream
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Lamb Nawabi $17.90
- Lamb sauteed with onions, tomatoes, cooked in cream and garnished with almond nuts
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Aloo-Gobi $14.90
- Potatoes and cauliflower florets cooked together, garnished with fresh coriander
- Wedges (seasoned) / Chips $5.00
- Sweet Chilli N/A
- Steak, Egg and Cheese N/A
- Apple Slices N/A
- Flatbread N/A
- Italian B.M.T N/A
- White Chip Macadamia N/A
- BBQ N/A
- Hot Chilli N/A
- Ginger Chicken, Beef or Pork $11.50
- Prawns or Seafood Nah $14.00
- Tofu with Sweet Chilli Sauce $11.50
- Green Curry Fish $14.00
- Beef Noodle Soup $11.00
- Combination Raad Nah $12.00
- Prawns with Cashew Nuts $14.00
- Tom Yum Prawns $14.00
- Broccoli topped w hollandaise & sliced almonds $7.00
- Served w French fries & salad or vegetables and your choice of/Kids Fish $15.00
- Battered onion rings $6.00
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Spaghetti Bolognese $15.00
- With hidden vegetables & topped w cheese
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Loaded Wedges Small$10/Lge$15
- Topped w bacon, cheese, sour cream & salsa
- Fresh seasonal vegetables $7.00
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150g Wagyu Beef Burger $25.50
- Artisan ciabatta loaf w smoked cheddar, beetroot relish, lettuce, tomato, & Japanese mayo, served w fries
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Southern Fried Chicken Burger $24.50
- Artisan ciabatta loaf w bacon, brie, avocado, lettuce, tomato & chipotle honey mustard sauce, served w fries.
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LAMBS FRY (GF) $16.00
- Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
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KIWI LUNCH $28.00
- Ribeye steak cooked to your liking with garlic butter, fries and garden salad.
- $15.50 half serve
- $20.50 whole serve
- Check out our favourite and specials in the cafe
- Served until 5pm
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BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
- An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
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BALMY HUSHPUPPIES (VEGETARIAN available) $15.50
- Pumpkin, corn and parmesan hush puppies with grilled bacon served on baby spinach with sweet chilli and sour cream.
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SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
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TROPICAL CHEESECAKE $14.50
- Fresh homemade fruit cheesecake served with ice-cream and double cream
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SEAFOOD CHOWDER $16.50
- Homemade traditional seafood chowder served with crusty bread
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SPICY BEEF& VENISON KEBABS $31.50
- Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
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PAVLOVA $12.50
- Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
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SPICED WEDGES $15.50
- Grilled with tomato basil salsa and cheese, topped with sour cream
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FRENCH TOAST $17.50
- Sugar and cinnamon toasted baguette topped with grilled bacon, banana and pineapple, drizzled with maple syrup
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CONTINENTAL BREAKFAST $15.50
- Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
The Wines Restaurant
Phone
063299725
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Quick Bites
63 Highway 56 Himatangi Crossroads, Manawatu
- Manawatu-Wanganui Others Menus