The Works in Gisborne Menu

LUNCH LUNCH
  • Market Fish Ceviche (GF) $19.00
    • Coconut, cucumber & puffed rice
  • Served Daily 11:30Am To 2:30Pm
  • House Bread $12.00
    • Truffle butter
  • Salt & Pepper Calamari $19.00
    • Pickled cucumber & sriracha mayo
  • Tarakihi Tacos $19.00
    • Red cabbage, chipotle & salsa verde
  • Chicken Caesar Salad $23.00
    • Grilled chicken, parmesan, anchovy, bacon & soft egg
  • Warm Sweetcorn Salad (GF) $23.00
    • Roasted peppers, zucchini, avocado, white beans
  • Roasted Beetroot Salad (GF) $23.00
    • Quinoa, feta, hazelnuts
  • Grilled Freedom Farms Pork Chop $23.00
    • Soy, ginger, chilled noodles & peanuts
  • Smoked Mussel Casareccia $25.00
    • Chorizo, chilli & pangratatto
  • Steak Sandwich $25.00
    • Horseradish, onion, rocket & parmesan
  • Catch Of The Day $P.O.A
    • Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon
SIDES SIDES
  • French Fries & Aioli $8.00
  • Green Salad With Mustard Vinaigrette $8.00
  • Curly Fries $10.00
  • Grilled Broccolini, Feta & Almonds $12.00
ENTREES - DINNER MENU ENTREES - DINNER MENU
  • Served Daily From 5:30Pm
  • House Bread $12.00
    • Truffle butter
  • Smoked Fish $12.00
    • Saffron, Piment D'Espelette
  • Duck Liver Pâté $18.00
    • First Press merlot, brioché
  • Beetroot Cured Salmon(GF) $18.00
    • Beetroot, yoghurt, hazelnuts
  • Kingfish (GF) $18.00
    • Coconut, green chilli, kaffir lime
  • Charred Carrots (GF) (V) $18.00
    • Manuka, dates, macadamia, feta
  • Paua & Barley $19.00
    • Yoghurt, kawakawa & pangrattato
  • Venison Carpaccio (GF) $19.00
    • Blackberries, horseradish, buckwheat & juniper
MAINS - DINNER MENU MAINS - DINNER MENU
  • Potato Gnocchi (V) $29.00
    • Waimata blue, cauliflower, sultanas, almonds
  • Smoked Mussel Casareccia $32.00
    • Chorizo, chilli & Pangrattato
  • Marlborough Sounds Salmon (GF) $32.00
    • Sweetcorn, citrus & creme fraiche
  • Hawkes Bay Lamb Loin (GF) $34.00
    • Smoked eggplant, sweetbreads, peas, onions, yoghurt
  • Freedom Farms Pork Belly $34.00
    • Carrot, peaches, barley, black pudding
  • Roasted Duck Breast (GF) $35.00
    • Parsnip, red cabbage, dark chocolate
  • Grilled 250G Wakanui Sirloin (GF) $35.00
    • Potato gratin, charred shallots, italian greens & jus
  • Market Fish $P.O.A
    • Gnocchi, lemon, sorrel, burnt butter, seaweed
SIDES - DINNER MENU SIDES - DINNER MENU
  • French Fries $8.00
  • Green Salad With Mustard Vinaigrette (GF) $8.00
  • Baby Potatoes, Confit Garlic & Thyme Salt $9.00
  • Grilled Broccolini, Feta & Almonds (GF) $12.00
DESSERT DESSERT
  • Cheesecake $16.00
    • Fig, white chocolate, port
  • Peanut Butter Parfait (GF) $16.00
    • Chocolate, caramel, brittle
  • Roasted Pear $16.00
    • Oats, hazelnuts, manuka honey
  • Frozen Coconut (GF) $16.00
    • Pineapple, watermelon, brown sugar
  • Local Cheese Selection $10.25
    • Lavosh, house relish & dried fruits
  • -Cheeses : one for $10.00 / three for $25.00

Nearby Sample Menus

  • Chicken vindaloo $16.90
    • Hot chicken curry straight from the beaches of Goa
  • Pepper chicken $16.90
    • Boneless chicken cooked with onion, crushed black pepper, capsicum and special Indian herbs
  • Palak prawn $19.90
    • Prawns cooked with spinach, tomatoes, onions, garlic & spices
  • Palak chicken $16.90
    • Boneless chicken cooked a special blend of spices & creamy spinach
  • Punjabi channa masala (dry dish) $13.90
    • Chick peas cooked with special combination of five masalas
  • Mixed platter for two $17.90
    • A mixture and fine section of a few of the above (samosa, mixed pakoras, chicken tikka and seekh kebab)
  • Lamb biryani $16.90
    • Lamb cooked with rice along with yoghurt and a blend of spices served with Raita
  • Basmati rice $5.00
  • Jawbreaker Burger $11.50
  • Veggie $7.80
  • Steak $8.00
  • 1/2 Scoop $2.50
  • Nuggets $0.80
  • Fish Burger $7.80
  • Crabstick $1.50
  • Bacon & Egg $5.80
  • Prawns & kaitaia fire $18.00
    • Pizzeria...here its with seafood
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Pepperoni $12.00
    • The margherita with pepperoni
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Pasta of the Day $19.00
    • See our specials board for more details.
  • large (I0) $34.00
  • Death by Chocolate $12.00
    • Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream and whipped cream.
  • Shrimp Cocktail $14.00
    • With thousand island seafood sauce.
  • Chilli Cheese Fries $12.00
    • French fries covered in chilli mince, cheese and sour cream >>
  • Guacamole $1.00
  • Kiwi Burger $17.00
    • Grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish.
  • Thai Beef $23.00
    • Grilled beef strips, salad, crispy noodles and Thai style dressing
  • Bread, olive oil, balsamic smoked butter $12.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Greek salad $10.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • Free Range Omelette $22.50
    • Bacon & mozzarella or veggie with garden salad
  • Dark Chocolate Bavarois Cake $12.50
  • Three Scoops Homemade Sorbet $12.50
  • - 3 courses $35.00
  • Chocolate Coffee Delice $15.00
    • Chocolate mousse, coffee cream, cocoa crumble, coffee foam
  • Blueberry Creme Brulee $12.50
  • Entree Special Price Varies
    • Something great from the chefs!
  • Pavlova
  • Fresh Cream
  • Roast Beef, Mustard & Gravy
  • Chocolate Log
  • Fruit Salad
  • Sautéed Seasonal Vegetables
  • Lamb Meatball Provancale
  • Creamy Mussels in White Wine & Garlic
  • -Pork belly burger & eggs
  • Crumbed Calamari, salad & fries
  • -Open steak sandwich on turkish bread with fries
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • -Garlic Prawn Kebabs, salad & fries
  • -Fish, Fries & eggs
  • -Battered mussels, fries & salad
  • -Battered pacific oysters, fries & salad
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Roasted seasonal vegetable $6.50
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Balsamic Mushrooms $16
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Steamed Fig Pudding $14
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Kids Platter $10
    • Ham & cheese toastie, snacks and treats
  • Fresh Garden Salad $8.00
  • Vege Stack $12.00
    • Field mushroom, spinach, tomato & egg with basil pesto
  • Spicy Meat Supreme $18.00
    • Pizza sauce, chorizo, bacon, chicken, red onions, jalapeno peppers, herbs & mozzarella
  • Stocky II $16.50
    • Beef patty, bacon, fried egg, onions, cheese & beetroot
  • Paua Fritter $7.00
    • Battered
  • Bacon & Egg $12.00
  • Bacon & Eggs $9.00
  • Hawaiian $12.00
    • Pizza sauce, ham, pineapple & mozzarella
  • Eggs Benedict $18.00
    • poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce
  • Waffles $20.00
    • with bacon, banana and maple syrup
  • Fried Egg $2.00
  • Cheese Platter $50.00
  • Sides $6.00
    • halloumi, sausages, bacon
  • Bacon and Eggs $16.00
    • on toasted sourdough, eggs cooked to your liking
  • A delicious selection of cheeses, dips, crackers, bread and more (serves 4-6)
  • Sides $4.00
    • hashbrowns, tomato, spinach, egg, hollandaise, mushrooms, baked beans
  • VEGETABLE PASTA $20 / $30
    • Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
  • SEAFOOD PAELLA $39.00
    • Seafood paella of squid, prawns, mussels with panko crumbed fish on top
  • MOROCCAN LAMB SANDWICH $22.50
    • Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
  • EVANS BACON BENE $17.00
    • Evans bacon, mushrooms, poached eggs,toast & hollandaise
  • SHRIMP CROQUETTES $13.00
    • Shrimp & potato croquettes served with curry mayo
  • FISH GOUJONS $13.00
    • Crumbed fish served with soho aioli & fresh lemon
  • BREAD PLATTER $30.00
    • Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
  • APPLE CRUMBLE(NOT LIKE MUMS) $14.00
    • De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
  • (best shared with a friend)
  • haloumi $6.0
  • Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
  • hash browns $4.0
  • Nicks Grill $22.0
    • Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
  • Greek Salad $11.0
  • Garden Salad $8.5
  • Bacon Wrapped Scallops $33.5
    • Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing
  • Tasting Platter $12.00
  • Taste of Spring $12.00
    • polenta with roasted vegetables and haloumi
  • Steak Sandwich $14.00
  • Frittata $5.00
    • with cheese, herbs, spinach, courgettes & caramelized onions
  • Pasta of the Week $15.00
  • Smoked Salmon Bagel $14.00
    • with salad
  • Soup of the Day $10.50
    • served with organic garlic bread
  • Gourmet Hamburgers $10.50
The Works

The Works

location

Address

41 Esplanade, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068689699

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 2:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
41 Esplanade, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand