Three Llamas Coffee House and Roastery in Canterbury Menu

Three Llamas Coffee House and Roastery in Canterbury has no menu available, but can choose from many other options such as BATTERED FISH or GURNARD FILLET from Coast Cafe Restaurant and Takeway. Robbies Bar and Bistro Timaru offers many options including Homestyle Breakfast and Eggs Benedict. Becks Southern Alehouse includes a wide range like Roast of the Day or Pasta of the Day. During the summer season we offer one set main meal per night with a vegetarian option and a choice of desserts. All meals include a bread and olive oil starter. Half portions for children available. We are fully licensed. and Pork Fillet (Monday) from . San Souci Inn offers Flame Bar and Grill and Plain Ciabatta Loaf.

Nearby Sample Menus

  • Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
  • El Machete $18.00
    • A Mexican massacre in a taco bowl. Crispy flour tortilla bowl filled with house black beans, Mexican red rice, shredded lettuce, lime-cilantro vinaigrette, fresh pico de gallo, blackened corn salsa, guacamole, a light sour cream sauce
  • The Perfect meal $16.00
    • A half order of any of our sandwiches and any of our sides - Choose your own adventure
  • The breakfast burrito that declined the role of Han Solo $19.00
    • A huge flour tortilla stuffed with crispy hashbrowns, fried eggs, black beans, country sausage, bacon and enchilada sauce. We wrap it up, grill it and then serve it with a little more enchilada sauce, some pico de gallo, sour cream sauce and a lot of attitude
  • Add sloppy Jose beef mince for $2.50
  • The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
  • Elvis Burrito $19.50
    • Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo
  • The Buzzcocks $12.00
    • Free range boneless chicken bits fried until crispy and then tossed in your choice of sauce
  • Shearer's Shanks $28.80/ $36.50
    • Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
  • Pasta of the Day $24.90
    • Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.
  • Fries $4.00
  • Banana Split $13.00
    • With all the bells and whistles!
  • Ale House Gravy $2.50
  • Speight's Gourmet Burgers $23.50
    • All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
  • Ale House Loaf $6.90/ $11.90
    • Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
  • Avocado $4.00
  • Double Quarter Pounder N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Cheeseburger & Small Fries Snack Deal $4.00
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • Oreo Cookies McFlurry N/A
    • or a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo Cookie McFlurry.
  • Double Cheeseburger N/A
  • Choc Whirl Frappe N/A
    • A decadent, freshly blended choc explosion topped with irresistible whipped cream and indulgent Choc Drizzle.
  • Soft Serve Cone with Cadbury Flake N/A
  • Crispy Chicken Snack Wrap N/A
  • Crispy Chicken & Aioli McWrap N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Mayo $2.50
  • Shoestring Chips 1/2 Scoop $1.80
  • Hawaiian Delight $2.70
  • Crab Stick $2.20
  • Double Meat $4.50
  • Small Hot Dog / Jam Wrap / Plain Donut $2.40
  • Chicken Nuggets / Squid Rings $0.90
  • Battered Mushroom $1.50
  • Frijoles Negros $8
    • Spicy black bean dip and corn chips
  • Fresh flour tortillas x 2 $4
  • Cajeta Cheesecake $12
    • A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
  • Guacamole $14
    • traditional avocado dip made fresh daily and served with corn chips
  • Churros $12
    • Mexican style donut strips with dipping sauces and cream
  • Ancho Chilli Pork $23
    • corn tortillas filled with braised pork baked in Chipotle sauce and chilli cheese
  • Salsa Verde (tomatillos) $4
  • Chilli Con Queso $16
    • sizzling guajillo and jalapeno spiced cheese dip served with corn chips, a house favourite
  • Mushroom $2.50
  • Onion $2.50
  • Crumbed Red Cod Fillet $4.50
  • Hawaiian (Pineapple & Chow Chow) $4.80
  • 1/2 Chicken & 1 scoop chips $12.00
  • Hot Dog or Battered Sausage $2.00
  • Egg $2.50
  • Fish $4.40
  • BATTERED FISH GOUJONS $13.50
    • Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
  • BOWL OF FRENCH FRIES $7.00
    • With home made aioli (V), (GF), (DF)
  • MONK’S BACON AND EGGS $21.00
    • Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
  • SMOKED SALMON EGG BENEDICT $21.50
    • Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
  • EGGS ON TOAST $13.00
    • Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
  • LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
    • Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
  • TOMATO, AVOCADO & POACHED EGG $17.00
    • Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Eggs & Toast $9
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Cheese $25
    • 3 varieties of imported & local cheeses changing regularly, served with figs, pear, quince paste & crackers
  • Kale & cos salad $18
    • parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb
  • Ice cream $2
    • One scoop of house made ice creamserved in a cone, flavours change regularly
  • Ice cream of the week $8
    • house made ice cream, flavours change regularly
  • Crispy skin chicken nibbles $10
    • garlic, ginger, chilli vinegar & green onion mayo
  • Pesto & parmigiana reggiano flat bread $10
    • smoked butter, extra virgin olive oil & 20yr aged balsamic
  • Harvard burger POA
    • changes weekly, jacket potato wedges, tomato relish
  • Bowl ‘o’ snags $10
    • mini sausages with Watties tomato sauce
  • Prawn, Avocado and orange salad $24.00
    • With Sweet chilli and coriander
  • Warm croissant $14.00
    • Served with ham and cheese and a tea or coffee
  • Au poulet $24
    • et basilic Chicken, mozzarella, basil and pesto
  • French fries and aioli $7
  • Warm croissant $12.00
    • Served with jam and butter and a tea or coffee
  • Moules Mariniere (Starter size / Main size with fries) $19.00 / $25.00
    • New Zealand green lipped mussels cooked in a classic sauce of white wine, cream, garlic and onion, served with French bread
  • Hawaiian $18
    • Ham and pineapple
  • Homemade Akaroa Salmon fishcakes $22.50
    • Chef’s family recipe salmon fishcakes, with orange, fennel and spring onion salad and homemade tartare sauce
  • A range of ports & liqueurs available, or perhaps an Irish coffee
  • Eggs Florentine, wilted spinach, topped with hollandaise $16.00
  • House made soup with crusty bread $13.00
  • Open venison sandwich served with caramelised onion, blue cheese, walnuts and mushroom, on toasted ciabatta with aioli $20.00
  • Dark chocolate tart served with raspberry sorbet $14.00
  • Chicken Quesadilla, spicy Mexican chicken and bean mix, sandwiched between a toasted tortilla, served with guacamole and sour cream $18.00
  • - Fruit preserve and cream cheese $9.00
  • Waffle Fries with aioli
  • Kimchi Pork Fried Rice GF DF $4.50
  • Chicken Wings - Crispy GF/A DF $21.00
    • With choice of pickle or salad on side
  • Okonomiyaki - Chicken $20.00
    • 12 hrs marinated chicken thigh
  • Karaage - Chili Chili Bang Bang DF $17.00
    • Fried chilli, Chilli powder
  • Tempura V/A DF $17.00
    • Japanese battered fried prawn and vegetables, Tentsuyu dip
  • Steam Rice V GF DF $3.00
  • Beef Tataki GF/A DF $17.00
    • Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
  • Agedashi Tofu V/A GF/A DF $9.50
    • Light fried tofu, Tentsuyu broth
  • Eggs any style (GFO) (V) $9.50
    • Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
  • Caesar Salad (GFO) $17.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
  • Eggs Benedict(GFO)(V) $19.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/bacon
  • Belgian Waffles (GFO)(V) $18.50
    • bacon, banana & maple syrup or berry compote & greek yoghurt
  • Spiced Porridge (V) $11.50
    • cream & brown sugar or berry compote
  • Spinach $4.00
  • Mini Bagel (GFO) (V) $8.50
    • cream cheese, jam & pesto
  • Fish & chips $22.00
    • Fresh market fish tempura battered, fries & house made tartar sauce
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • 3-Scoop Ice-cream Chocolate Sundae $13.00
    • topped with Pink Wafers
  • Steak Sandwich $18.50
    • 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
  • Garlic Pretzel Bread $9.00
  • Ceasar Salad with Chicken or Smoked Salmon $19.50
  • Vegetarian Nachos $15.50
    • Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
  • Seafood Chowder $14.00
    • Mussels, Squid, Prawns & Clams Served with Garlic Bread
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • Stuff Sausage $2.20
  • Steak & Mushroom
  • Lamb & Pepper Pie
  • Steak, Onion & Tomato
  • Steak & Cheese
  • Each $3.90
  • Steak, Cheese 7 Bacon
  • Steak & Pepper
Three Llamas Coffee House and Roastery

Three Llamas Coffee House and Roastery

location

Address

65A Main North Road, Woodend 7610, New Zealand

phone

Phone

033100632

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 9:00 AM – 1:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Cash

Location
65A Main North Road, Woodend 7610, New Zealand
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