Address
65A Main North Road, Woodend 7610, New Zealand
Three Llamas Coffee House and Roastery in Canterbury Menu
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Three Llamas Coffee House and Roastery in Canterbury has no menu available, but can choose from many other options such as BATTERED FISH or GURNARD FILLET from Coast Cafe Restaurant and Takeway. Robbies Bar and Bistro Timaru offers many options including Homestyle Breakfast and Eggs Benedict. Becks Southern Alehouse includes a wide range like Roast of the Day or Pasta of the Day. During the summer season we offer one set main meal per night with a vegetarian option and a choice of desserts. All meals include a bread and olive oil starter. Half portions for children available. We are fully licensed. and Pork Fillet (Monday) from . San Souci Inn offers Flame Bar and Grill and Plain Ciabatta Loaf.
Nearby Sample Menus
- KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
- SEARED SALMON $2.90
- RICE $2.00
- GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
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KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
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BIG ROOSTER $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
- NUMBAN CHICKEN, SWEET VINEGAR SAUCE AND SPECIAL TARTARE SAUCE $10.00
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PORK TONKATSU DON $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
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DRINK - MANGO LASSI $4.00
- a yoghurt based Indian drink
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BUTTER PRAWNS $17.00
- marinated prawns finished in a creamy butter sauce with a touch of fenugreek and coriander
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LAMB MADRAS $16.00
- cooked with onions, green chilli and oriental spices
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FISH SAAGWALA $15.00
- fish cooked with spinach, tomatoes, onions, garlic and spices
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KASHMIRI NAAN $5.00
- naan bread stuffed with nuts and sultanas
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PALAK PANEER $13.50
- cottage cheese cooked with cumin seed, tomato, garlic and spinach
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NAAN $3.00
- famous Indian leavened bread
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CHICKEN VINDALOO $15.00
- a powerful curry with ground chilli, chopped onion vinegar and garam masala
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Fish cakes $8.50
- Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
-
Money Bags $8.50
- Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
-
Gang Panang (panang Curry) N/A
- Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
-
Garlic and cracked pepper Fish $19.00
- Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
- Wild Pork (Strip-loin organic) $25.00
-
Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
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Chicken Satay $9.50
- Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
- Chicken, Pork or Beef $16.00
- BUTTON MUSHROOMS $5.00
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PRAWN SALAD $19.50
- succulent fresh prawns fried in butter and our own mildly spiced sauce, served on a fresh garden salad
- MINI HOT DOGS $7.50
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BEEF LASAGNA $15.50
- Minted beef with traditional Napoli sauce and cheese served with garden salad and fries
- ONION RINGS (SIX) $5.00
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GARLIC BREAD $6.50
- five pieces of lightly toasted bread smothered in garlic and herb butter
- - 5 PIECES $18.50
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PLATTER FOR TWO $12.50
- a selection of deep fried finger food and golden fries to be enjoyed with a friend
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Butter Naan $4
- Traditional Idian leavened bread topped with Butter.
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Chocolate Naan $6
- Leavened bread made of refined flour stuffed inside with crisy flakes of chocolate baked in tandoor.
-
Dal Tadka $16.50
- Split lentils cooked with cumin seed,ginger,garlic,tomatoes and turmeric.
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Tandoori Roti $3.50
- Whole meal bread baked in Tandoor.
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Fish Masala $20
- Popular south Indian dish cooked with onion,tomato and spices.
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Paneer Butter Masala $16.50
- Soft succulent cottage cheese cubes cooked in a creamy tomato based gravy.
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Korma Chicken $18
- Cooked and simmered in a creamy sauces made of almond paste,cream and spices.
-
Lamb Saag $19
- Cooked with freshly pureed leafy spinach and spices blended to perfection.Best enjoyed with Garlic naan.
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31. YUM
- a yum dish, cooked with spicy lemon sauce, seasoned with fresh vegetables, cashew nuts & herbs
- 26. Spicy Red Curry
- All served with rice
- Combination Meat $16.50
- Roasted Duck $18
-
23. Wild & Spicy Crispy Chicken
- Meaty dish with beans & mixed herbs in red curry paste
- Black Tiger Prawns (5 pieces) $12
- Black Tiger Prawns (7 Pieces) $18
- Crumbed Cod
- Hawaiian $6.20
- Chips $2.60
- Squid Rings (1/2 dozen) $4.50
- Donuts $2.10
- Giant $6.20
- Extra $0.80
- Bacon $4.00
- Sushi $45.00
- -31 $8.50 pp
- -21+ $10.80 pp
- -11 $9.00 pp
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Small Platter $25.00
- 14 pieces
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Large Quiche Bite platter $38.50
- 32 pieces
- Large Platter $35.00
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Small Club Sandwich Platter $25.50
- 16 pieces
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Toast $7
- (multigrain ciabatta or gluten free) w spreads
- Two Eggs $4
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Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
- Avo $4
-
Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
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Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
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Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
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Breakie Burger $14
- fried egg, bacon, avocado & salsa
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Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
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Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
- Marinated Olives (small) $3.50
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Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
-
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
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Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
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Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
- Olive Bread $5.50
- Melton Estate Pinot Noir 2011 Aged in new French oak to add to the complexity of the wine. Cherry fruits, smooth tannins and just a hint of spice to discover. $9/glass
- Fresh Homemade Focaccia with Dips with olive oil, roasted garlic, hummus and a pickled walnut spread. $12.50
- Warm Pear and Almond Tart with caramel cream, pear purée and liquorice ice cream. $14
- Canterbury Cheese Plate with fresh and poached fruits, spiced nuts homemade chutney, and served with bread and crackers $18
- Tasting of Melton Estate Wines – taste 5 of our beautiful boutique wines. The amount will be redeemed with the purchase of 2 or more bottles via the cellar door. $8
- Flat White $4
- Melton Estate Pinot Gris 2011 $23
- The Melton Platter – an antipasti platter of a selection of cured meats, whisky smoked salmon, duck rillette, and accompanied with kasundi, marinated olives, baby beets, grilled vegetables, cheese.. $39
- Crème Brûlée $15.00
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Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
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Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
- Carrot & pumpkin soup $16.00
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Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
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Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
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Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
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Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
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Apple Strudel $10.00
- Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote
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Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
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Calamari $22.50
- Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
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Eggs Benedict $17.50
- Poached eggs and bacon on sour dough with hollandaise or Poached eggs and Portabello mushroom on sour dough with hollandaise.
- Fresh Garden Salad $5.50
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Cheesecake $10.00
- Served with vanilla ice cream. Please ask your wait staff for today's flavour.
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Becks Burger $20.00
- Beef pattie with onion rings, tomato, bacon, cheese, salad, beetroot relish, aioli and chips.
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Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry on parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
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Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
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Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
- Served until 2pm
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Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
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Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
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Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
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Soup of the Day $12.50
- Served with toasted ciabatta
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Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
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Cinnamon Spiced Churros $12.00
- w dulce de leches & dark cacao soil
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Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
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Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
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Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
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Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
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Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
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Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
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Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
Three Llamas Coffee House and Roastery
Phone
033100632
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 9:00 AM – 1:00 PM
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea
Features
Cash
65A Main North Road, Woodend 7610, New Zealand
- Canterbury Coffee and Tea Menus