Three Six Three - Cafe / Bar in Christchurch City Menu -

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Available Till 3Pm Daily
Poached Eggs on eight grain loaf $12.00
French Toast with banana and maple syrup $14.00
Eggs Benedict with salmon $18.00
Poached eggs, tomatoes, bacon and potato roasties $20.00
Muesli, banana and yoghurt $12.00

Available 11Am-Close
Salmon, sweet chilli, capers and cream cheese pizza $18.00
Roast vegetable, feta and olives pizza $16.00
Smoked Chicken, apricot and Brie pizza $18.00
Open bacon sandwich with avocado, tomato, lettuce and aioli $18.00
Open chicken sandwich with mushroom, capsicum, tomato & lettuce $18.00
Soup of the day with bread $12.00

Nearby Sample Menus

·nachos $15.90
- With black beans, guacamole, cheese, salsa & sour cream
Fresh tomato $3
Extra spreads & sauces $2
Potato hash brown $5
- sundried tomato cream cheese $6.90
Smoked salmon $7
Salmon & avocado on multi-grain $18.90
- With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
- hummus $6.90

Choices of chicken, beef, pork,or prawn $11.00
Ginger Stir-fry & Rice $8.50
Red Curry & Rice $8.50
Garlic Stir-fry & Rice $8.50
Chicken Curry Puffs (4) $6.00
Cashew Nut Stir-fry & Rice $8.50
Sweet and Sour & Rice $8.50
Pork Spare Ribs $6.00

Sauteed Beef with Chilli (spicy hot) $12.00
Roast Pork Fried Rice $10.00
Chicken Nibbles $0.80
Crispy Chicken $12.00
Chicken chow mein $ 10.00
Chicken Corn Soup $5.50
Steak with Black Bean Sauce $12.00
Halswell Fu Yong Egg (Combination) $12.00

Tom Yum Goong $15.00
- Thailand's most popular soup. Fresh lemon juice with prawns and a smooth chicken stock combined with galangal, lemongrass, and Thai herbs.
Wild Venison (Tender loin -organic) $25.00
Chicken, Pork or Beef $16.00
Kao Pad Kra Prow (Basil Fried Rice) N/A
- Fried Rice with chilli, fresh basil leaf and vegetables
Pad Thai N/A
- Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
Mix Entrée $12.00
- Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
Money Bags $8.50
- Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
Wild Pork (Strip-loin organic) $25.00

Rice $2.00
Grilled Eel on Rice $13.00
Grilled Fish with Sweet Miso - Salmon $10.00
Deep Fried Tofu $7.00
Baby Whitebait and Tofu Salad $9.00
Miso Flavoured Salmon Tempura $6.50
Grilled Angus Ribeye $16.00
Garlic Edamame Beans (S) $7.00

Affogato $11.00
- Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
Gamberoni Alla Griglia $39.00
- Butterflied prawns served with roasted garlic & herb sauce
Piatto Bruschetta $17.00
- Ask the staff for our trio of the day
Porchetta $36.00
- The best roast pork loin with caramelised pears, broccoli, pancetta & almonds
Fondente $16.00
- A hot chocolate fondant cake served with vanilla gelato & chocolate sauce
Piselli $27.00
- Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
Suppli $14.50
- Porcini mushrooms with arborio rice, proscuitto & served with aioli
Rucola $13.00
- Served with pears, parmesan & white balsamic dressing

Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Raita - Classic cooler with cucumber and organic yoghurt $2.50
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50

-Add cheese $2.00
Kids fries $4.00
Vegan Option (GF/DF) $16.50
- Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
Kids brazilian burger (GF/DF) $9.50
- Served homemade beef pattie on white bread, melted cheese, chips and tomato sauce.
Full Breakfast(GF/DF) $22.00
- Two eggs, bacon, homemade hash brown, portobello mushrooms, breakfast sausage, slow roasted tomato and toast served with homemade hollandaise sauce
-Add cheese $3.00
Eggs Florentine (GF/DF) $18.90
- Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
Fish Bites $13.50
- Served with fries and tartare

Goi Ngo Sen Tom Thit Tasty Pork & Prawn Lotus Salad served with Garden Fresh Salad, dressing and Cashews $18.00
Muc Xao Sa Ot Chilli Lemongrass Squid / Muc Chien Gion Deep Fried Squid / Muc Xao Chua Ngot Sweet Sour Squid $18.00
Ca Chien Gion Deep Fried Whole with Spicy Sauce / Ca Kho To Clay Pot Fish $24.00
4 People $45
1/2 Duck $22.00
Pho Tom Yum Hai San Seafood Rice Noodle Soup / Pho Tom Yum Bo Tai, Pho Ga, PhoHeo, Pho Bo Vien, Pho Ca Vien / Pho Tom Yum Thap Cam Combination Meat Noodle Soup $9.50
Tom Xao Chua Ngot Sweet Sour Sauce / Tom Xao Cay Chilli Prawn $22.00
Pho Thap Cam Combination Meat Noodle Soup / Dac Biet Banh Canh My Hanh - My Hanh Special Crab Noodle Soup $9.00

Caramelised Onions $1.50
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Kumara Fries $5.90
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
Onion Rings $5.90
Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
Avocado $1.50
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup

Tod Man Pla $10.00
- Thai Fish Cakes
Gai Satay $10.00
- Chicken Satay
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
300 Tom Yum Goong (Prawns) $17.00
200 Tom Yum Talay Seafood $18.00
Please ask if you would like to try any of our other dishes as a vegetarian option.
Gai $10.00
- Tempura Chicken Pieces
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.

SAUSAGES, EGGS + CHIPS $13.50
HAMBBURGER + CHIPS $14.50
NACHOS $12.50
BANGERS + MASH $13.50
WEDGES $11.00
SEAFOOD BASKET $12.50
- served with tartare sauce
TOASTED SANDWICH + CHIPS $9.00
HOT CHIPS $5.00

Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll
Tom Yum Kha Gai (Chicken with coconut milk) $11.90
Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
Ginger with meat and vegetables with rice $12.90
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
Tom Yum Goong (Prawns) $12.90
Pork Spare Ribs $10.90
- 6 pieces of grilled marinated pork ribs

CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce

Satay chicken (GF) $9.50
- with peanut sauce. 3 pcs
Gari Puffs $9.50
- Curry Puffs vegetarian. 6 pcs
Chilli & Garlic $17.00
Tofu -$0.50
No MGS adds
Extra rice $2.50
Mushroom & Oyster sauce $17.00
Tom Yum Goong $21.00
- King Prawn

Three Six Three - Cafe / Bar

Canterbury > Christchurch City > Three Six Three - Cafe / Bar

Address

23/363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

Phone

033777699

Email

None

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM