Three Six Three - Cafe / Bar in Christchurch City Menu

BREAKFASTS BREAKFASTS
  • Available Till 3Pm Daily
  • Poached Eggs on eight grain loaf $12.00
  • French Toast with banana and maple syrup $14.00
  • Eggs Benedict with salmon $18.00
  • Poached eggs, tomatoes, bacon and potato roasties $20.00
  • Muesli, banana and yoghurt $12.00
LUNCH LUNCH
  • Available 11Am-Close
  • Salmon, sweet chilli, capers and cream cheese pizza $18.00
  • Roast vegetable, feta and olives pizza $16.00
  • Smoked Chicken, apricot and Brie pizza $18.00
  • Open bacon sandwich with avocado, tomato, lettuce and aioli $18.00
  • Open chicken sandwich with mushroom, capsicum, tomato & lettuce $18.00
  • Soup of the day with bread $12.00

Nearby Sample Menus

  • QUATTRO FORMAGGI $19.00
    • parmezan, gorgonzoa, provolone, pecorino, mozzarella
  • CONFIT DE CANARD $29.00
    • duck leg confit with lentils, orange, red cabbage & french beans
  • PUMPKIN & GOAT CHEESE PASTILLA $14.00
    • moroccan pastry with harissa preserved lemon & mint relish
  • PROSCIUTTO $20.00
    • tomato, prosciutto, mozzarella
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • BIANCA $18.00
    • parmesan olive oil, mozzarella
  • COTTO $20.00
    • tomato, prosciutto, mozzarella
  • INSALATA DEL GIORNO
    • see blackboard
  • curry Rice Roll $2.60
  • Chicken $5.20
  • Double Meat $4. 20
  • Plaln $3.50
  • 6 wontons $3.60
  • Extra meat $1.20
  • Potato Fritter $0.80
  • Deep Fried Snickers $3.80
  • Chicken Vindaloo $16.99
  • Paneer Bhurji $16.99
    • Grated cottage cheese cooked with chopped onion tomatoes
  • Plain Rice $3.50
  • Chicken Madras $16.99
  • Aloo Gobi $14.99
    • Potatoes, cauliflower cooked with onion, tomatoes, herbs & spices.
  • Onion Bhajees $5.50
    • Crispy onion and Silverbeet fritter served with tamarind sauce or mint chutney. (6 pcs)
  • Chicken Korma $16.99
  • Dal Tadka $14.99
    • Red and yellow lentils cooked with freshly chopped onions, tomatoes with herbs and spices.
  • Pineapple $4.00
  • Large Hot Dog (with sauce) $3.00
  • Chicken Mushroom on Rice $11.00
  • Roast Pork Satay on Rice $11.50
  • Fried Scallop $1.00
  • Prawn and Cashew Nut $17.00
  • Corn Pattie $1.20
  • Chicken Mushroom Chow Mein $11.00
  • Black Bean Sauce with Chicken $12.00
  • Steak Curried Rice $10.50
  • Steak Fried Rice $10.50
  • Bottle Fried Noodle $5.00
  • Half Roast Chicken with Tomatoes $10.50
  • Bacon&Cheese $4.70
  • Chicken with Cashew nuts on Rice $12.00
  • Prawn Chop Suey $11.00
  • Hummus Dip $11.50
    • Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
  • Eggplant Iskander (GF) $19.50
    • Eggplant cooked with tomato and green pepper
  • Garlic Bread $4.00
  • Add Chips $6.00
  • Beef Burger $15.50
    • Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
  • Lamb Kebab $15.00
  • Carrot Iskander $19.50
    • Traditional home made carrot fritters
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Tom-Yum Soup $18.00
    • With rice
  • Classic Green Curry $18.00
    • With rice
  • Crumbed Breast Of Fresh Breast Tenderloins
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Onion Rings $1.50
  • Avocado $1.50
  • Go Fish $8.40
    • One piece of crumbed fish
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Soup of the Day $12.00
    • Made with fresh local in season ingredients. Served with toasted ciabatta
  • Maple marinated scallops (2) wrapped in bacon $8.00
  • Angus Prime Ribeye Steak 200gm $32.00
    • Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
  • Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
    • Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
  • Crayfish Bisque $13.00
    • Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
  • Dessert Assiette to Share $20.00
    • Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
  • Winter Salad $7.00
  • Toasted Sour Dough Bread with Butters $12.00
    • Plain, anchovy and parsley butters
  • BLT $18.00
    • grilled bacon lettuce tomatoes on toasted bread
  • Chicken Nuggets & chips
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Roast $13.00
  • Seasoned Wedges with sour cream $10.00
  • Toasted Roast Pork Sandwich & chips $10.00
  • Prime Cut 250g Ribeye $25.00
    • served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Sweet Chilli N/A
  • Western Egg and Cheese N/A
  • Cheddar N/A
  • Olives N/A
  • Mayo N/A
  • Double Choc Chip N/A
  • Italian Dressing N/A
  • Natural Swiss N/A
  • Chicken yaki udon $11
  • Teriyaki chicken udon $12
  • Beef yaki udon $11
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Seafood yaki udon $13
  • Chicken Ball N/A
  • Sushi Roll N/A
  • Baby Tray N/A
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • FRIES $8.00
    • served with tomato sauce
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • ALL DAY BREAKFAST $18.00
    • eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • EGGS BENEDICT $15.00
    • English muffin served with crunchy bacon poached egg and a side of hollandaise
Three Six Three - Cafe / Bar

Three Six Three - Cafe / Bar

location

Address

23/363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033777699

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
23/363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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