Three Six Three - Cafe / Bar in Christchurch City Menu -

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Available Till 3Pm Daily
Poached Eggs on eight grain loaf $12.00
French Toast with banana and maple syrup $14.00
Eggs Benedict with salmon $18.00
Poached eggs, tomatoes, bacon and potato roasties $20.00
Muesli, banana and yoghurt $12.00

Available 11Am-Close
Salmon, sweet chilli, capers and cream cheese pizza $18.00
Roast vegetable, feta and olives pizza $16.00
Smoked Chicken, apricot and Brie pizza $18.00
Open bacon sandwich with avocado, tomato, lettuce and aioli $18.00
Open chicken sandwich with mushroom, capsicum, tomato & lettuce $18.00
Soup of the day with bread $12.00

Nearby Sample Menus

QUATTRO FORMAGGI $19.00
- parmezan, gorgonzoa, provolone, pecorino, mozzarella
CONFIT DE CANARD $29.00
- duck leg confit with lentils, orange, red cabbage & french beans
PUMPKIN & GOAT CHEESE PASTILLA $14.00
- moroccan pastry with harissa preserved lemon & mint relish
PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
NAPOLITANA $19.00
- tomato, anchovies, capers, mozzarella
BIANCA $18.00
- parmesan olive oil, mozzarella
COTTO $20.00
- tomato, prosciutto, mozzarella
INSALATA DEL GIORNO
- see blackboard

curry Rice Roll $2.60
Chicken $5.20
Double Meat $4. 20
Plaln $3.50
6 wontons $3.60
Extra meat $1.20
Potato Fritter $0.80
Deep Fried Snickers $3.80

Chicken Vindaloo $16.99
Paneer Bhurji $16.99
- Grated cottage cheese cooked with chopped onion tomatoes
Plain Rice $3.50
Chicken Madras $16.99
Aloo Gobi $14.99
- Potatoes, cauliflower cooked with onion, tomatoes, herbs & spices.
Onion Bhajees $5.50
- Crispy onion and Silverbeet fritter served with tamarind sauce or mint chutney. (6 pcs)
Chicken Korma $16.99
Dal Tadka $14.99
- Red and yellow lentils cooked with freshly chopped onions, tomatoes with herbs and spices.

Pineapple $4.00
Large Hot Dog (with sauce) $3.00
Chicken Mushroom on Rice $11.00
Roast Pork Satay on Rice $11.50
Fried Scallop $1.00
Prawn and Cashew Nut $17.00
Corn Pattie $1.20
Chicken Mushroom Chow Mein $11.00

Black Bean Sauce with Chicken $12.00
Steak Curried Rice $10.50
Steak Fried Rice $10.50
Bottle Fried Noodle $5.00
Half Roast Chicken with Tomatoes $10.50
Bacon&Cheese $4.70
Chicken with Cashew nuts on Rice $12.00
Prawn Chop Suey $11.00

Hummus Dip $11.50
- Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
Eggplant Iskander (GF) $19.50
- Eggplant cooked with tomato and green pepper
Garlic Bread $4.00
Add Chips $6.00
Beef Burger $15.50
- Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
Lamb Kebab $15.00
Carrot Iskander $19.50
- Traditional home made carrot fritters
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements

Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Tom-Yum Soup $18.00
- With rice
Classic Green Curry $18.00
- With rice

Crumbed Breast Of Fresh Breast Tenderloins
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
Onion Rings $1.50
Avocado $1.50
Go Fish $8.40
- One piece of crumbed fish
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish

Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
Maple marinated scallops (2) wrapped in bacon $8.00
Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
Dessert Assiette to Share $20.00
- Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
Winter Salad $7.00
Toasted Sour Dough Bread with Butters $12.00
- Plain, anchovy and parsley butters

BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
Chicken Nuggets & chips
Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites
Roast $13.00
Seasoned Wedges with sour cream $10.00
Toasted Roast Pork Sandwich & chips $10.00
Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce

Sweet Chilli N/A
Western Egg and Cheese N/A
Cheddar N/A
Olives N/A
Mayo N/A
Double Choc Chip N/A
Italian Dressing N/A
Natural Swiss N/A

Chicken yaki udon $11
Teriyaki chicken udon $12
Beef yaki udon $11
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Seafood yaki udon $13
Chicken Ball N/A
Sushi Roll N/A
Baby Tray N/A

EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
INARI each $2.00
- deep fried tofu skin with sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice

MINI PIZZA AND CHIPS $6.50
- served with tomato sauce
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
FRIES $8.00
- served with tomato sauce
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise

Three Six Three - Cafe / Bar

Canterbury > Christchurch City > Three Six Three - Cafe / Bar

Address

23/363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

Phone

033777699

Email

None

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM