Three Six Three - Cafe / Bar in Christchurch City Menu -

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Available Till 3Pm Daily
Poached Eggs on eight grain loaf $12.00
French Toast with banana and maple syrup $14.00
Eggs Benedict with salmon $18.00
Poached eggs, tomatoes, bacon and potato roasties $20.00
Muesli, banana and yoghurt $12.00

Available 11Am-Close
Salmon, sweet chilli, capers and cream cheese pizza $18.00
Roast vegetable, feta and olives pizza $16.00
Smoked Chicken, apricot and Brie pizza $18.00
Open bacon sandwich with avocado, tomato, lettuce and aioli $18.00
Open chicken sandwich with mushroom, capsicum, tomato & lettuce $18.00
Soup of the day with bread $12.00

Nearby Sample Menus

All vegetarian dishes cooked with tofu
Peanut Sauce $13.00
Tom Yum Prawn $17.00
Thai Green Curry $15.00
Thai Red Curry $15.00
Squid and Garlic with veges $19.00
Money Bags $8.00
Crispy Chicken with Panang Curry Sauce $23.00
- Served with Kaffir Lime, mushroom and courgettes

Kiwi $6.00
Groper $6.00
Chicken Pattie $2.80
Warehou $4.50
Onion Rings (1/2 dozen) $3.20
Pineapple Ring $2.00
Corn Nuggets (1/2 dozen) $2.00
Fish $2.70

-Fish & Egg Meals $11.30
- 3 pieces fish, 2 eggs, chips, salad, sauce
Planburger $3.30
-Sausage & Egg Meal $10.50
- 3 sausages, 2 eggs, chips, salad
Monster $7.80
Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
Potato Fritters / Fish Bite $0.90
Mushroom / Fish Burger $4.30
All burgers with onions and the choice of coleslaw or lettuce

Pineapple Ring $1.50
Chicken Satay on Rice $11.00
Curry Roll $2.80
Sauced Pork with Chili $12.50
Black Bean Chicken $12.00
Chicken Nibble $0.70
Prawn Mushroom on Rice $16.50
Donut $2.00

Maggi chicken wings Crispy Skin Chicken Nibbles $8.00
Fried wonton Deep Fried Wontons $6.00
Seafood noodles Seafood Fried Noodles $15.00
Sizzling Spring Onion and Ginger Venison $20.00
Satay Chicken Satay Chicken & Vegetables $18.00
Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00
Fried Ho Fun with Beef $14.00
Hot and Spicy Chicken & Vegetables $18.00

Banana Fritter $1.80
Plain $3.20
Sweet Corn Pattie $2.00
Jam Raps $2.00
-Double $9.50
Crumbed $2.60
Spring Rolls $2.40
Chicken Nibbles 6 for $5.00

Fries - Small $5.00
Flintstone Ribeye $37.90
- Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
Chicken and bacon fettuccine $19.90
- Sauteed chicken and bacon bound in a creamy mustard, and parmesan sauce
tomato $5.00
On a fresh warmed toasted bun, served with golden fries
Banoffee pie $12.50
- Sweet pastry tart filled with caramel, bananas and whipped cream
Eggs Benedict
- Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce
South Island Salmon Fillet $31.90
- Pan seared over summer vegetables, hollandaise sauce and a parmesan tuille

● Sides
● Bagel w/ cream cheese + pesto or butter + jam $9.00
-Sausages,hash, beans, 2 eggs $5.00 each
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
-Holly, aioli, pesto, toast $2.00 each
-Gluten Free $10.50
-Tomato, mushies, avo, spinach $4.50 each

Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10

Seafood Supreme Chow Mein R $11.90 / L $12.90
Steak with Mushrooms & Vegetables R $11.90 / L $12.90
Chips $3.50
Combination Fried Rice R $11.90 / L $12.90
R=regular / L= Large
Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
Spring Roll $2.50
Fish $3.00

Gluten Free $1.00
Chicken nuggets (GF/DF) $8.70
- Served with chips and tomato sauce
Vegan Option (GF/DF) $16.50
- Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
Our Chicken(GF/DF) $17.50
- Grilled chicken breast, bacon and salad on ciabatta served with wedges, sweet chili sauce and sour cream
BB Pancakes $17.90
- Served with bacon, banana, maple syrup
Warm Salad (GF/DF) $17.50
- Roast veg mix, streaky bacon, rocket and feta cheese with mixed nuts and seeds Add chicken $4
Full Breakfast(GF/DF) $22.00
- Two eggs, bacon, homemade hash brown, portobello mushrooms, breakfast sausage, slow roasted tomato and toast served with homemade hollandaise sauce
Com fritters (GF) $17.50
- Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce

ONION SAUSAGE $2.20
PORK PINEAPPLE ON FRIED RICE $12.00
ROAST PORK FRIED RICE $11.00
SWEET & SOUR SAUCE $2.00
CHIPS PER SCOOP $2.40
ROAST PORK CURRY ON FRIED RICE $11.00
PRAWN CHOW MEIN $12.00
DONUT $2.20

Pla Raad Prik
- Stir fried fish fillet wife your choice of whiskey or chilli sauce.
House Special (Whole Fish)
- Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
Thai Noodle Soup
- Thai style chicken stock soup with rice noodles, fresh coriander, bean sprouts and your choice of meat
Phad Phong Karee
- Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
Phad Moo Krob (Crispy Pork)
- Stir fried crispy pork belly with seasonal vegetables.
Drunken Noodles
- Thick rice noodles stir fried with vegetables in a Thai style basil and chilli with your choice of meat
Pla Neng See Ew
- Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
Deep Fried Squid
- Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.

Barolo DOCG Bottle $85.90
SHRIMP COCKTAIL -The classic cocktail. 16.9
White Russian $14.50
PEPERONI -Spicy Italian sausage, fresh chilli, capsicum & rocket. 19.9
POTATE AL FORNO - w fresh rosemary. 6.9
SCALLOPS INFERNO- Scallop flamed w Napoleon Brandy in a bacon, tomato salsa, fresh chilli, garlic, Italian parsley w arborio rice. 23.9
Peroni Nastro-Azzuro on tap 400ml. $9.00
Absolut Mandarin $10.00

Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Thursday to Sunday 11.30am to 2.30pm
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce

Three Six Three - Cafe / Bar

Canterbury > Christchurch City > Three Six Three - Cafe / Bar

Address

23/363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

Phone

033777699

Email

None

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM