Tiki Lounge in Lower Hutt Menu

 BRUNCH

• from open to 3pm
• Toasted harvest seed $ 6.00
  • With berry jam or marmalade
• Toasted bagel $12.50
  • With cherry jam and mascarpone 7 or smoked salmon, cream cheese, capers and lemon
• French toast $14.50
  • Maple syrup and mascarpone with fresh fruit
• -or with maple syrup, mascarpone, bacon and grilled hanana $16.50
• Blueberry buttermilk pancakes maple syrup with fresh fruit $14.50
• -or with maple syrup, bacon and grilled banana $16.50
• Avocado & tomato $13.00
  • On italian bread toasted with sweet chilli and lime dressing
• Omelette $15.50
  • 3 free range eggs - choose 3 fillings: ham, bacon, smoked salmon, cheese, mushroom, tomato, spinach, pepper, onion
• Pan-fried creamy garlic portobello mushrooms $14.00
  • On harvest seed toast
• Mince on toast $14.90
  • With chilli fried eggs
• Eggs benedict $ 14.90
  • 2 poached free-range eggs on toasted italian bread with hum or button und hollandaise
• Florentine $14.90
  • 2 poached free-range eggs, toasted italian bread und hollandaise with smoked salmon and spinach
• -or spinach and avocado $ 12.90
• Egg —free $7.50
  • Range poached, scrambled,fried on toasted italian bread
• Grill $8.50
  • Of free range eggs, bueno, krinsky, tiki hush, tomatoes, mushrooms and pesto on italian toast and hollandaise 1
• Vegetarian grill $17.50
  • Of eggs, wilted spinach, tomatoes, mushrooms and pesto, tiki hash, and mexican beans on italian toast with hollandaise

 SIDES

• Eggs (2), bacon, kransky, or ham 4 each extra aioli, hollandaise,orchulney 1 ea mushrooms, tiki hash, spinach, tomato, italian, or harvest seed (2)
• Gluten free bread substitutes $3.00 each

 LUNCH

• Mussel fritters $16.90
  • With thai dressing, lemon and a fresh garden salad
• from 11am to 3pm
• •Soups
• Seafood chowder
• Large $12.90
• Entree size $10.00
• Pumpkin soup with coconut cream
• Large $10.00
• Entree size $8.00
• Soups served with warm tread and butter
• •Mains
• Fried haloumi on $ 14.80
  • Toasted italian bread with popped capers,fresh tomato, basil oil and rocket
• Nachos (V) (GF) $ 14.00
  • Beef with melted cheese, sour cream and avocado 15.5 Or vegetarian nachos
• Pasta of chicken and mushroom $17.90
  • With caramelised onion, parks;in cheese and/fettuccine pasta finished in a cream sauce
• Pork spare ribs $22.00
  • In homemade marinade with fries
• Steak sarnie $18.50
  • 150 gram with salad greens, fresh tomato, garlic butter, caramelised onion between bread with fries and aioli
• Prime sirloin steak $24.90
  • 280 gram, with paris butter, red wine jus and fries with garden salad or seasonal vegetables
• Panfried salmon $18.90
  • With salad greens and salsa verde

 SALADS

• Crumbed calamari $ 16.00
  • Salad greens, lemons, sweet chili & lime dressing 16 chicken and avocado salad greens with mango dressing
• Rare thai beef $16.00
  • Salad greens, crispy noodles with nam jim dressing

 BURGERS

• Beef burger $17.50
  • Grilled cheese, bacon, caramelised onion, lettuce, tomato, avocado,fries and aioli
• -add an egg $2.00
• Cajun chicken burger $17.9
  • With lettuce, tomato, mango and avocado salsa with kumara fries and sour cream

 PIZZA

• Heaps a meat $19.00
  • Kransky sausage, ham and chicken with fresh tomato sauce, mozzarella and hickory sauce
• Margherita $16.00
  • Fresh tomato sauce, mozzarella cheese, basil, parmesan cheese and basil oil
• Cranberry chicken $ 19.00
  • Brie and mozzarella cheese
• Chicken & avocado $ 18.90
  • Caramelised onion, mushroom & white sauce
• Smoked salmon $18.50
  • Cream cheese, capers, fresh tomato sauce with basil oil
• Vegetarian $17.8
  • Avocado, capsicum, spinach, olives, mozzarella, mushrooms, blue cheese caramelised onion, roasted sunflower seeds and fresh tomato sauce

 SIDES

• Garlic parmesan pizza $7.90
  • Bread smothered in garlic butter
• Fries and aioli $5.00
• Kumara fries $6.00
  • And sour cream
• Garden salad $5.00
• Extra aioli, hollandaise chutney $1.00ea
• Gluten free bread substitutes $3.00

 DINNER FROM 5 PM

• Tiki’s chilli and honey fried flat bread $ 7.90
• Garlic parmesan pizza bread with garlic butler $7.90
• Thai pumpkin soup $ 8.00
• Spicy /squid with nam jim dressing n kumoro frier with sour cream 6 fried/ with aioli 5seafood chowder $10.00
• Mussel fritters $11.90
  • With thai dressing

 PLATTERS TO SHARE

• Antipasto $28.00
  • Of cheeses, dips, breads and cold meats
• Kaimoana $45.00
  • Mussel fritters, pan fried garlic baby paua, calamari, pesto a shell mussels, smoked fish. Garlic prawns, kumara thins and rewena bread
• Bread and dukkah $ 7.50
  • With olive oil

 MAINS

• Tarte tartin (V) $19.80
  • Caramelised onion, creamy/feta cheese, mesclun, roasted tomatoes and chilean olives
• Pasta of chicken and mushroom $17.90
  • With caramelised onion, parmesan cheese and fettuccine pasta nished in a cream sauce
• Prime sirloin steak $24.90
  • 250 gram, with pans butter, red wine jus and lyrics with garden salad or seasonal veges
• Crumbed or pan fried pork cutlet (GF) $ 23.90
  • With sweet corn and black eyed pea salsa on caramelized kumara with tiki made apple sauce and jus
• Pork spare ribs $22.00
  • Coated in tiki’s spicy rib sauce on a bed of fries
• Pan fried salmon (GF) $18.90
  • With salad greens and salsa verde

 SALADS

• Crumbed calamari $16.00
  • Salad greens, lemons, sweet chilli & lime dressing
• Chicken and avocado (GF) $18.00
  • Salad greens with mango dressing

 DINNER

• Vegetarian nachos $14.00
• •Pizza
• from 5 pm
• •Burgers and nachos
• Beef burger grilled $17.50
  • Cheese, bacon, caramelised onion, lettuce, tomato, avocado,fries and aioli
• Add an egg $2.00
• Cajun chicken burger $ 17.90
  • With lettuce, tomato, mango salsa with fcumarafries and sour cream
• Nachos (V) $15.50
  • Beef with melted cheese, sour cream and avocado
• Heaps a meat $19.00
  • Kransky sausage, caramelised onion, ham and chicken with fresh tomato sauce and hickory sauce
• Margherita $ 16.00
  • Fresh tomato sauce, sliced tomatoes, parmesan cheese and basil oil
• Cranberry chicken $19.00
  • Fresh tomato sauce and brie
• Chicken & avocado $18.90
  • Caramelised onion, mushroom & fresh tomato sauce
• Smoked salmon $18.50
  • Cream cheese, capers,fresh tomato sauce with basil oil
• Vegetarian $18.50
  • Avocado, capsicum, spinach, olives, mushrooms, caramelised onion, roasted sunflower seeds, blue cheese and fresh tomato sauce
• Gluten free bread and burger free buns available

 PUDDINGS

• •To share
• Sticky date pudding $10.00
  • With butterscotch sauce, vanilla bean ice cream and cream
• Hot fudge brownie $10.00
  • Served with vanilla bean ice cream,ganache and cream
• Affogato $10.00
  • Of espresso, amaretti crumb./Frangelico lk{uer and vanilla bean ice cream
• Banana split $10.00
  • Strawberry or chocolate, with cream, nuts, cherries and wafers
• Chocolate fondue $18.00
  • For two, with seasonal fruits, marshmallows and other yummy bits

112 High Street, Lower Hutt, Wellington, 5010, New Zealand

Lower Hutt Restaurants

• Lower Hutt Cafe Food Menus
• Lower Hutt European Menus
• Lower Hutt Italian Menus

Wellington Region Restaurants

• Wellington Region Cafe Food Menus
• Wellington Region European Menus
• Wellington Region Italian Menus