Tiki Lounge in Lower Hutt Menu

BRUNCH BRUNCH
  • from open to 3pm
  • Toasted harvest seed $ 6.00
    • With berry jam or marmalade
  • Toasted bagel $12.50
    • With cherry jam and mascarpone 7 or smoked salmon, cream cheese, capers and lemon
  • French toast $14.50
    • Maple syrup and mascarpone with fresh fruit
  • -or with maple syrup, mascarpone, bacon and grilled hanana $16.50
  • Blueberry buttermilk pancakes maple syrup with fresh fruit $14.50
  • -or with maple syrup, bacon and grilled banana $16.50
  • Avocado & tomato $13.00
    • On italian bread toasted with sweet chilli and lime dressing
  • Omelette $15.50
    • 3 free range eggs - choose 3 fillings: ham, bacon, smoked salmon, cheese, mushroom, tomato, spinach, pepper, onion
  • Pan-fried creamy garlic portobello mushrooms $14.00
    • On harvest seed toast
  • Mince on toast $14.90
    • With chilli fried eggs
  • Eggs benedict $ 14.90
    • 2 poached free-range eggs on toasted italian bread with hum or button und hollandaise
  • Florentine $14.90
    • 2 poached free-range eggs, toasted italian bread und hollandaise with smoked salmon and spinach
  • -or spinach and avocado $ 12.90
  • Egg —free $7.50
    • Range poached, scrambled,fried on toasted italian bread
  • Grill $8.50
    • Of free range eggs, bueno, krinsky, tiki hush, tomatoes, mushrooms and pesto on italian toast and hollandaise 1
  • Vegetarian grill $17.50
    • Of eggs, wilted spinach, tomatoes, mushrooms and pesto, tiki hash, and mexican beans on italian toast with hollandaise
SIDES SIDES
  • Eggs (2), bacon, kransky, or ham 4 each extra aioli, hollandaise,orchulney 1 ea mushrooms, tiki hash, spinach, tomato, italian, or harvest seed (2)
  • Gluten free bread substitutes $3.00 each
LUNCH LUNCH
  • Mussel fritters $16.90
    • With thai dressing, lemon and a fresh garden salad
  • from 11am to 3pm
  • •Soups
  • Seafood chowder
  • Large $12.90
  • Entree size $10.00
  • Pumpkin soup with coconut cream
  • Large $10.00
  • Entree size $8.00
  • Soups served with warm tread and butter
  • •Mains
  • Fried haloumi on $ 14.80
    • Toasted italian bread with popped capers,fresh tomato, basil oil and rocket
  • Nachos (V) (GF) $ 14.00
    • Beef with melted cheese, sour cream and avocado 15.5 Or vegetarian nachos
  • Pasta of chicken and mushroom $17.90
    • With caramelised onion, parks;in cheese and/fettuccine pasta finished in a cream sauce
  • Pork spare ribs $22.00
    • In homemade marinade with fries
  • Steak sarnie $18.50
    • 150 gram with salad greens, fresh tomato, garlic butter, caramelised onion between bread with fries and aioli
  • Prime sirloin steak $24.90
    • 280 gram, with paris butter, red wine jus and fries with garden salad or seasonal vegetables
  • Panfried salmon $18.90
    • With salad greens and salsa verde
SALADS SALADS
  • Crumbed calamari $ 16.00
    • Salad greens, lemons, sweet chili & lime dressing 16 chicken and avocado salad greens with mango dressing
  • Rare thai beef $16.00
    • Salad greens, crispy noodles with nam jim dressing
BURGERS BURGERS
  • Beef burger $17.50
    • Grilled cheese, bacon, caramelised onion, lettuce, tomato, avocado,fries and aioli
  • -add an egg $2.00
  • Cajun chicken burger $17.9
    • With lettuce, tomato, mango and avocado salsa with kumara fries and sour cream
PIZZA PIZZA
  • Heaps a meat $19.00
    • Kransky sausage, ham and chicken with fresh tomato sauce, mozzarella and hickory sauce
  • Margherita $16.00
    • Fresh tomato sauce, mozzarella cheese, basil, parmesan cheese and basil oil
  • Cranberry chicken $ 19.00
    • Brie and mozzarella cheese
  • Chicken & avocado $ 18.90
    • Caramelised onion, mushroom & white sauce
  • Smoked salmon $18.50
    • Cream cheese, capers, fresh tomato sauce with basil oil
  • Vegetarian $17.8
    • Avocado, capsicum, spinach, olives, mozzarella, mushrooms, blue cheese caramelised onion, roasted sunflower seeds and fresh tomato sauce
SIDES SIDES
  • Garlic parmesan pizza $7.90
    • Bread smothered in garlic butter
  • Fries and aioli $5.00
  • Kumara fries $6.00
    • And sour cream
  • Garden salad $5.00
  • Extra aioli, hollandaise chutney $1.00ea
  • Gluten free bread substitutes $3.00
DINNER FROM 5 PM DINNER FROM 5 PM
  • Tiki’s chilli and honey fried flat bread $ 7.90
  • Garlic parmesan pizza bread with garlic butler $7.90
  • Thai pumpkin soup $ 8.00
  • Spicy /squid with nam jim dressing n kumoro frier with sour cream 6 fried/ with aioli 5seafood chowder $10.00
  • Mussel fritters $11.90
    • With thai dressing
PLATTERS TO SHARE PLATTERS TO SHARE
  • Antipasto $28.00
    • Of cheeses, dips, breads and cold meats
  • Kaimoana $45.00
    • Mussel fritters, pan fried garlic baby paua, calamari, pesto a shell mussels, smoked fish. Garlic prawns, kumara thins and rewena bread
  • Bread and dukkah $ 7.50
    • With olive oil
MAINS MAINS
  • Tarte tartin (V) $19.80
    • Caramelised onion, creamy/feta cheese, mesclun, roasted tomatoes and chilean olives
  • Pasta of chicken and mushroom $17.90
    • With caramelised onion, parmesan cheese and fettuccine pasta nished in a cream sauce
  • Prime sirloin steak $24.90
    • 250 gram, with pans butter, red wine jus and lyrics with garden salad or seasonal veges
  • Crumbed or pan fried pork cutlet (GF) $ 23.90
    • With sweet corn and black eyed pea salsa on caramelized kumara with tiki made apple sauce and jus
  • Pork spare ribs $22.00
    • Coated in tiki’s spicy rib sauce on a bed of fries
  • Pan fried salmon (GF) $18.90
    • With salad greens and salsa verde
SALADS SALADS
  • Crumbed calamari $16.00
    • Salad greens, lemons, sweet chilli & lime dressing
  • Chicken and avocado (GF) $18.00
    • Salad greens with mango dressing
DINNER DINNER
  • Vegetarian nachos $14.00
  • •Pizza
  • from 5 pm
  • •Burgers and nachos
  • Beef burger grilled $17.50
    • Cheese, bacon, caramelised onion, lettuce, tomato, avocado,fries and aioli
  • Add an egg $2.00
  • Cajun chicken burger $ 17.90
    • With lettuce, tomato, mango salsa with fcumarafries and sour cream
  • Nachos (V) $15.50
    • Beef with melted cheese, sour cream and avocado
  • Heaps a meat $19.00
    • Kransky sausage, caramelised onion, ham and chicken with fresh tomato sauce and hickory sauce
  • Margherita $ 16.00
    • Fresh tomato sauce, sliced tomatoes, parmesan cheese and basil oil
  • Cranberry chicken $19.00
    • Fresh tomato sauce and brie
  • Chicken & avocado $18.90
    • Caramelised onion, mushroom & fresh tomato sauce
  • Smoked salmon $18.50
    • Cream cheese, capers,fresh tomato sauce with basil oil
  • Vegetarian $18.50
    • Avocado, capsicum, spinach, olives, mushrooms, caramelised onion, roasted sunflower seeds, blue cheese and fresh tomato sauce
  • Gluten free bread and burger free buns available
PUDDINGS PUDDINGS
  • •To share
  • Sticky date pudding $10.00
    • With butterscotch sauce, vanilla bean ice cream and cream
  • Hot fudge brownie $10.00
    • Served with vanilla bean ice cream,ganache and cream
  • Affogato $10.00
    • Of espresso, amaretti crumb./Frangelico lk{uer and vanilla bean ice cream
  • Banana split $10.00
    • Strawberry or chocolate, with cream, nuts, cherries and wafers
  • Chocolate fondue $18.00
    • For two, with seasonal fruits, marshmallows and other yummy bits

Nearby Sample Menus

  • D-4. Pla Neung Manao
    • Steamed fish in lemon juice, fresh garlic, capsicum and coriander
  • B-1. Tom Kha
    • Light spicy soup flavour with coconut milk, galangal, lemongrass and lemon juice. Choice of Chicken, Prawn or Vegetables
  • A-9. Kha Nom Pang Na Mu (4 pieces) $8.50
    • Deep fried pork and prawn mince and toast
  • Vegetable and Tofu $15.50
  • Chicken with 2 prawn $19.50
  • Chicken / Pork / Beef / Lamb $16.50
  • A-6. Thot Man Pla ( 6 pieces) $8.50
    • Thai fish cakes with mild curry paste
  • E-6. Kang Phet
    • Choice of meat or prawn with red curry paste, coconut cream and vegetable
  • Wild Mushroom Risotto $21.90
    • Shaved parmesan, mascarpone & truffle oil
  • Crumbed Camembert $10.90
    • Spiced plum dipping sauce
  • Beef Cheek Sliders $14.90
    • Smoked cheddar, kimchi, lettuce & truffle mayonnaise
  • Beef Cheek $22.90
    • Braised beef cheek, kimchi, house-made slaw, smoked cheddar, miso coriander mayonnaise & zucchini pickle
  • Cobb Loaf $11.90
    • Chef’s selection of dips
  • Fries $5.00
    • Malt vinegar aioli & tomato sauce
  • Black Doris Plum & Apple Cobbler $9.90
    • Kapiti gingernut ice cream
  • Pork Schnitzel $22.90
    • Rosemary & thyme potatoes, butternut pumpkin, fennel & rocket salad, house-made apple chutney & rich gravy
  • Deep fried spring rolls (2) $4.80
  • Pad thai with chicken $10.90
  • -In sweet chilli sauce and vegetables with rice or noodles
  • Tempura crab meat (5) $5.50
  • Chicken sweet corn soup / Hot sour soup / Beef mushroom soup $8.00
  • Chicken and pineapple fried rice $10.90
  • Steamed fish fillet with ginger and spring onion on rice in bamboo tube $13.90
  • Steamed chicken with lily flowers and fungus on rice in bamboo tube $13.90
  • Crab and shark'fin Vegetarian $6.00/$18.00/$26.00
  • Sizzling beef $18.00
    • with onions and black pepper
  • Braised whole fish $21.00-$26.00
  • Beef with black beans sauce $16.00
  • One course $48.00
  • Dumplings(15 ea) $12.00
  • Fried Dumplings(6 pcs) $6.00
  • Egg $8.00/$18.00/$26.00
    • with tomatoes soup
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Raita $3.50
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • PRAWN MAKHANI
    • prawns simmered in a creamy tomato gravy
  • RAITA $4.00
  • LAMB VINDALOO
    • made with tender lamb pieces and cooked in a hot ground vindaloo paste and potato
  • PRAWN VINDALOO
    • vindaloo is a strong fiery curry made using ground chilli, garam masala and combined with shrimps and potato
  • HOT MANGO PICKLE $2.50
  • CHICKEN KADAI
    • chicken cooked with garlic, capsicum diced onion, and tomato
  • TANDOORI CHICKEN $18.00
    • chicken marinated in mild spices overnight and roasted in tandoor FULL
  • MUSHROOM MASALA
    • mushroom cooked with fresh tomatoes onions and green spices
  • SPINACH PIDHE $12.50
    • Spinach, onion, herbs, feta cheese, mozzarella cheese and egg.
  • LAMB KEBAB $10.50/$12.20
    • Diced lamb grilled and wrapped in with salad and sauces.
  • VENISON PIZZA $17.00
    • Grilled venison, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • FALAFEL KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
    • Chickpea patties wrapped with salad and sauce
  • BEEF SALAD $14.00
    • Sliced beef served on a fresh salad with dips.
  • MIXED ISKENDER $15.00
    • Sliced beef&chicken served on rice, comes with salad, bread and dips.
  • BEEF PIDHE $13.00
    • Beef, onion, mushroom, mozzarella cheese and egg.
  • CHICKEN LOVERS $16.00
    • Doner kebab chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • Corn on the cob $1.60
  • Hamburger $3.00
  • Fish $2.80
  • Chips $2.60/$1.50
    • 1 scoop-1/2 scoop
  • Squid rings $1.00
  • Cheese, onion $0.80ea
  • Egg $3.00
  • Fish $5.00
  • Ranch N/A
  • Pork Riblet N/A
  • Oven Roasted Chicken N/A
  • Italian Dressing N/A
  • Pickles N/A
  • Cheddar N/A
  • Double Choc Chip N/A
  • Sweet Onion N/A
  • - Regular $4.50
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • - Large $6.50
  • - Regular $4.50
  • - Creamy chip dip $2.50
  • Portuguese Rolls
  • Egg $1.50
  • Custard Square $ 2.20
  • Steak Roll $ 4.00
  • 5 thighs $15.90
  • 5 wings $8.00
  • Hot dog $2.00ea
  • Wing $2.00ea
  • Chicken & Avocado $4.00
  • Two wings + chips $5.00
  • 105. Stir Fried Beef with Bamboo Shoot $13.50
  • 83. Stir Fried Prawn with Chilli Bean Paste $15.00
  • 67. Roast Pork Fried Rice with Shrimp Paste $12.00
  • 43. Lamb Flab & Oyster Sauce $13.00
  • 51. Hot Spicy Fish $15.00
  • 49. Hot Spicy Beef Brisket $14.00
  • 82. Salt Pepper King Prawn $15.00
  • 99. Stir Fried Baichoi with Garlic $12.50
  • 2 THIGHS, 1 CUP OF CHIPS 600ML DRINK $12.50
  • PLAIN DONUTS $0.60
  • CHICKEN WING $1.50
  • CHIPS LARGE $5.00
  • CHICKEN DIMSIM $2.20
  • CHICKEN DRUM $2.00
  • HOT DOG $2.50
  • HASH BROWN $1.00
  • Steak & Egg Burger $16.00
    • Scotch fillet steak, egg, fried onion, and lettuce
  • Fish & Chips
    • Fish & Chips served with fries and salad
  • Chicken Salad $15.00
    • Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing
  • 5 Ribs $20.00
  • 300 grm $26.00
  • Garden Salad $10.00
    • Freshly mixed lettuce, tomatoes, cheese, soft boiled egg, capsicum, red onion, carrot, served with a coriander lime and ginger dressing
  • All served with curly fries and aioli
  • Chicken Tenders $8.00
    • Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
  • DAL MAKHANI RICE $8.99
    • it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
  • MASALA THEPLA $7.99
    • made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
  • Extra Kadi $1.99
  • CURRY WITH BREAD SLICES $7.99
    • Curry of the day with the 4 slices of the white or wheatmeal bread
  • Curd $1.99
  • Extra Thepla 2 for $2.99
  • SHRIKHAND PURI $8.99
    • it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
  • PAVBHAJI RICE $6.99
    • the name have Pav(bread) but it only contains spices, lightly fried Rice and vegetables with some herbs
Tiki Lounge

Tiki Lounge

location

Address

112 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

049399576

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Italian

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
112 High Street, Lower Hutt, Wellington, 5010, New Zealand