Tiresa Taste Of The Pacific in Christchurch City Menu -

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Tiresa Taste Of The Pacific in Christchurch City has no menu available, but can choose from many other options such as Dish pickle or Side dish from Charcoal BBQ. Cookai Japanese Restaurant offers many options including Cookai Style New Sashimi and Beef Tataki (Sashimi). Zest includes a wide range like Aoraki Smoke or Apricot Chicken. A choice of Euro garlic bread or chilli cheese bread and Pistachio and cashew crumbed Cajun chicken tenders with a selection of home-style dipping sauces from . Café Euro offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Pineapple Ring $1.60
Monster $7.50
Cheese onion Ring $5.60
Tormato $4. 20
Plain Sausage $2.20
2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
6 Mussels $5.00
2 chips, 3 fish, 2 plain donuts, 4 crab sticks, 6 chicken nuggets, 12 mini spring rolls, 2 hot dog $26.00

Donut-Chocolate $2.20
Spring Roll $2.70
Bacon & Egg $5.60
Hoki-Crumbed $2.50
Cod-Crumbed $4.50
Wonton $0.60
Pineapple $4.30
Meat $1.30

Steak with Cashew nuts on Rice $12.00
Chicken Patty $1.80
Steak with Black Bean Sauce $12.00
Donut / Chocolate donut /Jam Rap $2.00
Prawn Chow Mein $11.00
Steak Chow Mein with Mushrooms $11.00
Tray Fried Noodle $6.00
Prawn with Mushroom on Rice $11.50

Thai Red Curry
Combination Meats $18.00
Steamed Vegetables with ginger sauce $9.00
Combination Seafood $21.00
Black Tiger Prawns (7) $21.00
Squids $19.00
Chicken, Beef or Pork $17.00
Num Tok $19.00
- A Thai traditional dish, cooked with Chef selected vegetables, herbs & roasted ground rice - Beef or Pork

Double Meat $4.50
Cheese $4.00
Garlic Chips $3.80
Fish Bites $2.30
Beetroot $4.00
Pineapple $4.00
Egg $4.00
Fish Burger $4.50

HOTDOGS WITH SAUCE $2.70
MEAT PATTIES HOMEMADE $2.10
BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
CRUMBED COD (AKAROA COD) $5.70
HAWAIIAN $6.20
MUSHROOM $4.00
TOMATO $4.00
FISH WITH TARTARE SAUCE $4.70

Hawaian $22.00
- Ham & Pineapple Pieces
300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow
Beef Schntzel $16.00
- Topped with Mushroom Sauce, two Eggs & Fries
Tandoori Chicken $22.00
- Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
LBj Burger $16.00
- 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
Lbjpizza -Beef $23.00
- Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
Vegetarian $22.00
- Chefs choice of the day

Pesto $2.00
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
7am - 2pm / 7 days a week
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
Tomatoes $3.00
Free range eggs (your style)
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
On organic toast $10.50

Dessert of the Day $12.50
Chicken Katsu $14.00
- meal on rice served with fresh side salad
Karaage Style Fried Chicken $13.00
- meal on rice served with fresh side salad
Bowl of Rice $3.00
Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
King Tempura Prawn Sushi $10.50
- 4pcs per serving
Beef Galbi $8.00
- 2 skewers per serving
Karaage Chicken $13.00 / $16.00
- Japanese style fried chicken

Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
Sweet & sour pork with fresh fruits $30.00
Chicken teriyaki $30.00
Fried rice with roast pork & Chinese sausage $28.00
Dessert of the day $14.50
Eye fillet steak with black pepper sauce $34.00
Matcha ice cream with lychee $14.50
Roast duck and mango salad $35.50

Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
Pancakes $13.50
- Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
Croissant and Coffee $12.00
- Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
Truffle Mash $7.00
Panko crumbed prawns (5) with garlic aioli $8.00
Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta

OMELETTE ROMANI -Smoked salmon, spinach, mushrooms, Italian parsley, shaved parmiggiano served w rocket. 17.9
Johnny Walker Red $8.50
Bianco Di Casa-White GL.7.90 / B.35.90
De Kuyper Crème de Café $8.50
Rusty Nail $14.50
SET MENU FOR LUNCH OR DINNER AVALIABLE – (LARGER GROUPS) -
Toblerone $15.50
PEPERONI -Spicy Italian sausage, fresh chilli, capsicum & rocket. 19.9