TKP in Waikato Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Eggs Any Style $ 11.00
    • Poached, Fried, Scrabled.... served on toasted vienna bread
  • Extras
  • Bacon $ 3.50
  • Fried Tomato, Hashbrowns, Fried Mushrooms, Avocardo $2.50
    • other options avaiable on request
  • French Toast $17.50
    • French toast served with bacon, banana and maple syrup
  • Eggs Benedict
    • Poached eggs drizzled in hollandaise sauce served on focaccia bread with your choice of
  • Mushrooms $ 16.50
  • Bacon $16.50
  • Salmon $16.50
  • Hot Cakes $15.50
    • Hot Cakes layered with mixed berries and cream or yoghurt and a side of maple syrup >>
  • TKP Big Breakfast $18.50
    • Bacon, Sausage, Hash brown, Tomato and toast served with two eggs cooked your way >>
  • TKP Not So BIG Breakfast $14.50
    • Bacon, Sausage, Hash brown and toast served with eggs cooked your way >>
STARTERS STARTERS
  • Fries $4.50 Small / $ 8.50
    • Potato Fries served with tomato sauce
  • Curly Fries $9.50
    • Curly fries served with aioli & tomato sauce
  • Wedges Works $14.50
    • Seasoned wedges served with bacon sour cream and sweet chilli sauce
  • Mini Burgers x 6 $6.50
    • Six Gourmet petite burgers
MAINS MAINS
  • TKP Chicken Pasta $17.50
    • Penne Pasta in a creamy signature TKP sauce with grilled chicken, mushrooms and feta
  • Classic Fish & Chips $16.50
    • Fish served with chips and sauces with your choice of side salad
  • Burgers
    • All Burgers served with chips
  • Beef $15.50
  • Chicken $15.50
  • Vegetarian $13.50
KIDS MEALS KIDS MEALS
  • All Kids Meals $9.50
  • Mini Burgers
  • Fish Bites
  • Chicken Nuggets
  • All kids meals are served with curly fries & tomato sauce

Nearby Sample Menus

  • Handcut agria $3.50
  • Potato fritters $1.00
  • Trevally $4.00
  • Buttered bread 50¢
  • Tuna burger $8.00
  • Mr. Chips regular $3.00
  • Salmon burger $9.00
  • Corn fritters $3.00
  • Smoked chicken & brie salad with coleslaw/salad mix, cucumber, tomato & our own vinaigrette $16.80
  • Kransky sausages (2) $3.50
  • Brioche french toast $16.90
    • With premium bacon, maple syrup w a choice of caramelized banana or mixed berries
  • -fries small $6
  • Prem bacon $2.90
  • -vegetarian $15.80
  • Please check out our Cabinet Selection & order at the Till/Counter when you are ready.
  • Fresca creamy mushrooms & bacon $17.80
    • On baby spinach & grain toast (can be made vegetarian)
  • Prawn twists $10.00
    • Served with garlic aioli
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Chicken Burger $10
    • Grilled chicken breast with bacon, brie, lettuce and relish
  • Braised Beef and Cheese Pie $16
    • Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
  • Fish and Chips $18
    • Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
  • Fish Burger $10
    • Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
  • Crispy Fried Chicken $10
    • With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
  • BBQ Beef $10
    • BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
  • Caesar Salad $12
    • Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
  • House Slaw $6.5
  • Cheeseboard $22.50
    • Served with a selection of Kapiti cheese, olives and crostini
  • Brandy Snaps $6.50
    • Two brandy snaps served with cream
  • Seafood teaser $22.50
    • A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
  • Thai Prawn and Scallop Salad(GF) $22.50
    • A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
  • Seafood Marinara E $19.50 M $29.50
    • A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
  • Double Chocolate Brownie (GF) $16.50
    • A very moist rich dark chocolatebrowniewith dark chocolate sauce
  • Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
  • Tiramisu $16.50
    • Tiramisu cream resting a masala and espresso soaked sponge
  • TOASTED BAGEL AND SPREADS $7.00
    • Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
  • EGGS ON TOAST $10.00
    • Eggs poached, fried or scrambled. Served with grain toast & tomato relish
  • Served with toast & a side of Kasandi
  • ANGUS BEEF BURGER $18.00
    • Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
  • CREAMY MUSHROOMS $16.50
    • Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
  • RUSTIC FRIES OR KUMARA FRIES $8.00
    • Served with aioli or tomato sauce
  • FIREPOT'S BREAKFAST $23.00
    • Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
  • COLD SMOKED SALMON $7.00
  • House cut double fried chips $6
  • Pork scratchings $5
  • House made corn chips $8
    • w house made salsa & guacamole
  • The Vego Burger $15
    • Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
  • -W chips $18
  • Mushroom bruschetta $11
  • Sesame wings $10
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • French Toast $17.00
    • Grilled banana, bacon, maple syrup and cream and raspberry dust
  • Open Steak Sandwich $23.50
    • Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
  • Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
  • Quick Brekkie $12.00
    • Bacon, toasted bread, tomato relish with two eggs of your choice
  • CLAT $19.50
    • Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
  • Creamy Mushrooms $19.00
    • Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
  • Espy Breakfast $22.00
    • Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
  • Mince on toast $14.00
    • Espy homemade mince served with toasted bread and tomato relish
  • Arancini $8.00
    • Mushroom & parmesan. Aioli.
  • Mixed Grill $52.00
    • Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
  • Buffalo Wings $18.00
    • Spicy chicken nibbles with sour cream & blue cheese dip.
  • Pint of Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
  • Rustic fries $8.00
    • Hop salt, aioli.
  • Braised Lamb Shoulder $25.00
    • Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
  • Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
  • CHICKEN JALFAREZI $16.00
    • Boneless chicken cooked with diced onion, capsicum and tomato in sweet and sour sauce
  • BEEF ROGANJOSH $16.00
    • Diced beef cooked in fine onion tomato gravy with spices and herbs
  • SAAG PANEER $15.00
    • Cottage cheese cooked with spinach and spices
  • GARLIC & CHEESE NAAN $4.00
    • Round shaped bread made with plain flour, stuffed with cheese and garlic on top
  • COCONUT RICE $7.50
    • Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
  • PRAWN FRITTERS $15.00
    • Prawns marinated in chickpeas flour, served with mint sauce
  • MUSHROOM CHICKEN MASALA $16.50
    • Mushroom and diced chicken cooked with onion gravy
  • BEEF VINDALOO $16.00
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
  • -Cos leaves, bacon, chive, blue cheese, crouton $8
  • King Salmon Poke $24
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
  • Callebaut Dark Chocolate Parfait $17
    • Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
  • Hot Smoked Salmon Salad $24
    • With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
  • Volcanic Ciabatta $8
    • Stuffed with garlic jersey mascarpone
  • Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
    • Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
  • -Meyer Vintage Gouda (Waikato)
    • 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
  • -tempura with soy mirin and seaweed salad $24/48
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Vege Burger $10
  • ALL MAIN MEALS COME WITH SALAD & FRIES
  • Scotch Fillet Steak $25
    • With your choice of garlic herb butter, pepper sauce or mushroom sauce
  • Ice Cream Sundaes $6
    • Strawberry , Passionfruit, Caramel, Chocolate
  • Cheese & sour cream $12
  • Snack Basket $13
    • 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
  • Chocolate Mud cake $8
  • Nachos small $10 Large $12
  • Pad Thai
    • Stir fried noodles with fried tofu, egg, bean sprouts, crushed peanuts, cabbage and carrots
  • Red Curry
    • Medium hot traditional red curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
  • Garlic Naan $3.50
  • Madras Chicken $15.50
    • A spicy chicken curry of boneless chicken cooked with whole chili peppers in a tomato and coconut based gravy
  • Chicken, Chili, Cheese, Coriander $5.50
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Haryali Chicken - 5 Pieces $10.00
    • Tender fillets of chicken marinated in a mint and coriander marinade, grilled in the tandoor
  • Chicken Korma $15.50
    • Boneless chicken cooked in a Cashew and Almond gravy – A favourite of royals in India
  • Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
  • The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
  • Bacon N Eggs on toast with roasted tomato or avocado $15
  • Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
  • Beer battered onion rings $6
    • with sweet chilli sauce
  • Breakfast and French Pastries N/A
    • Available daily from 9AM
  • Poached Egg vege stack on a kumara roesti with spinach and thyme $16
  • Smoked salmon bagel with capers, cream cheese and fresh tomato $18
TKP

TKP

location

Address

10 Main Road, Te Kauwhata, Te Kauwhata, Waikato, 3710, New Zealand

phone

Phone

078263632

clock

Opened hours

Mon - Fri 6am - 3pm Friday Night 5pm - 9pm Sat - Sun 7am - 3pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary

features

Features

Mastercard ,  Visa ,  Cash

Location
10 Main Road, Te Kauwhata, Te Kauwhata, Waikato, 3710, New Zealand
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