TKP in Waikato Menu

Green-lip mussels wrapped in bacon $14
- lemon aioli [ g f ]
Breads and dips $12
- ciaba tta and h andmad e grilled flat bread w selection o f dip
mixed leaf salad with shaved parmesan $7
Pulled beef sliders $14
- swiss cheese, gherkin, spring onion and mustard mayonnaise
Cheese selection[ g f a ]
- all cheese boards are served with crackers and toasted crostini 1cheese $14, 2cheese $20, 3cheese $25
Kapiti aged cheddar w fig and balsamic relish
Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]
Kapiti aged cheddar w fig and balsamic relish
- 1cheese $14, 2cheeses $20, 3cheeses $25

Dip Platter & Garlic Bread $10.00
Beef Moussaka $15.00
Mix $13.50
Mix Small $9.90 Lrg $12.50
Mix $12.50
Chicken Small $11.00 Lrg $13.00
Falafel Small $10.50 Lrg $12.50
Hot Lovers $13.50
- Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano

- Bacon, Avocado and Tomato $12.00
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
- Smoked Salmon, Cream Cheese and Capers $12.00
Fig & Walnut Toast w' Ricotta and Honey $8.00
- Cream Cheese and Jam $6.00

Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
Cashew nuts $2
Stir fried fresh vegetable $17
- with toast garlic
Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
Stir fried Chilli paste $17
Stir fried Cashew nuts $17

Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
Gourmet breads served with pesto and dips $14.50
Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
Brandy Snaps $6.50
- Two brandy snaps served with cream

Big brekkie $20
- bacon, sausages, tomato, hash browns & eggs w toast
Fish & chips $25
- served w salad & our homemade tartare sauce
MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
Garden salad $7
Vegetarian lasagne $12
The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
Chocolate brownie & vanilla ice cream $12

Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)

NO.5 $10.00
- 2x crabstick, 2x fish regular chips
-4 for $5.00
NO.11 $30.00
- 4x Fish, 4x crabstick, 4x crumbed mussel, jumbo chips, 1.5lt pepsi drink
Subject to fresh fish availability of the day
NO.10 $30.00
- 4x Hamburgers, 4x hot dogs, jumbo chips, 1.5lt pepsi drink
Chicken cordon bleu $3.00
Egg $5.50
Mussel battered $2.50
- Large size

Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
Add Bacon $3
Add Chorizo $3
Kumara Fries $5.5
Pepperoni
Olive Oil
Garlic & Herb $11
Mixed herbs

Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Steamed Mussels $14.5
- garlic sauce / crusty bread
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;

Sirloin Steak with Vegs $25.00
Nachos $12.00
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
Wedges & Sour cream $10.00
All burgers are served w/chips N/A
Beef Nachos $12.00
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast

Nearby Sample Menus