Address
22 Ngawaka Place, Turangi, Waikato, 3334, New Zealand
Toi Cafe & Bar in Waikato Menu
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Toi Cafe & Bar in Waikato has no menu available, but can choose from many other options such as Egg fried rice or Vegetable from AJ's Takeaways. Willow Glen Cafe offers many options including Farmer's Big Breakfast and Vegetarian Big Breakfast. Master Of India includes a wide range like Vegettable Samosas with tamarind sauce or Reshmi Kebab with mint sauce. STIR FRY BEEF and SWEET & SOUR PORK (GF) from . Cafe Oasis offers McDonald's Family Restaurant - Te Awamutu and Hamburger.
Nearby Sample Menus
- Beef carpaccio - beetroot - horseradish - puffed rice $19
- Brocollini - almonds - anchovy crumbs $8
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Anchovy toasts - green olives - anchovy cigar $10
- Sichuan pork belly - soba noodle salad - ginger – herbs $20
- Bourbon ice cream & cola float $10
- Shoestring fries - ailoi $7
- Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
-
Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
-
Seafood Chowder $12.95
- with toasted garlic bread
- Entree $14.50
-
Mean & Green $17.95
- mushrooms, roasted bell pepper, red onion, fresh basil, avocado & walnuts (gfo, v)
- Rump steak $24.95
- Main $19.95
-
Orange Brulee $12.50
- with passion fruit cream & fresh fruit
- + Side portion of chips $3.50
- Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
-
Seared SCOTCH steak $24.00
- roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
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Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
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Pulled pork $21.00
- ranch slaw, chefs Texas barbecue sauce
-
Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
-
Pan fried fish of the day $24.00
- lime hollandaise, avocado Panzanella Salad
- Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
-
Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
- Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
- Grilled Garlic Rewana, topped with parmesan $7.50
- Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
- Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
- Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
- Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
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Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
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Chips, Garlic Mayo, Ketchup $5.00 / $9.50
- small / large
- Half portion available $10.00
-
Fish $18.00
- beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
- Fish & chips $14.00
- Bolognaise with pasta & parmesan $12.00
- Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
-
Lemon & Garlic Roasted Chicken Leg $25.00
- cream cheese & chive croquettes, tomato chilli jam & green leaves
- Mussel fritters & curry mayonnaise $11.00
-
Fish of the Day Special n/a
- please ask staff
-
Curly Fries $7.50
- Served with in-house aioli and tomato sauce
-
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
-
Willow Glen House Made Muesli $14.50
- Nutty muesli served with your choice of yoghurt or milk and fruit
-
Sides $4.00
- Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
-
Scallops $19.00
- Four beer battered scallops, served with salad and Thunder Crunch fries
-
Fresh Fish Strips $9.00
- Strips of fresh fish of the day in homemade batter on a small salad and served with fries
-
Fish and Chips $11.50
- Half portion available
-
Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
-
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
-
Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
-
Eggs any style $11
- w/ Volare sour dough
-
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + whole grain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
-
Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
-
Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
-
Sundae $8
- Vanilla ice – cream + chocolate sauce
-
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
- ●Side Menu
-
Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
- Teriyaki chicken, avocado & capsicum
- ●Other
-
-Teriyaki Salmon Don
- Pan fried salmon in teriyaki sauce
-
-AMP Special $15.00
- 1 chicken katsu, 1 korokke, 2 crumbed prawn
- -Edamame / Korokke (6pcs) $6.00
- ●Main
- -Half $10.50
-
Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
-
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
- Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
- Four delicate smoked salmon blinis $10.50
-
Herbed Tomato Soup $12.50
- served with toasted focaccia
-
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
-
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
-
Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
- Workman's steaks Eye $36 / Scotch $34
- Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
-
Soup of the day $12
- homemade by the chef packed with yummy stuff
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
- Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
-
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
-
Chef's Treat of the week $33
- please ask your waiting staff for details >>
- Homemade hot porridge with cream and brown sugar $10
- "Eat right, be bright"
-
-Combination $14.50
- Chicken, lamb, falafel and mujver
- Chocolate mousse $4.50
-
Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
- Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
-
Dolma meze $7.50
- Five dolmas served with cacik
- "A healthy food for a wealthy mood"
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Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
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Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
-
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
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Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
-
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
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Panini $12.90
- Chicken or Bacon with Chutney and Salad
- Eggs Benedict With Bacon $14.90
-
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
-
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
- Hash brown, grilled tomato, cream mushrooms $3.00
-
CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
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Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
-
Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
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Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
-
Quick Brekkie $12.00
- Bacon, toasted bread, tomato relish with two eggs of your choice
- Side of fries with tomato sauce $6.50
- - Avocado Smash $14.50
-
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
-
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
-
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
-
Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
-
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
-
Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
-
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
-
Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- bacon/kransky/chorizo/tomato/eggs 4
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- hashbrown/Smoked salmon
- Oat or rice Perridge with stewed fruit and brown sugar $10
- 7 - 1 pm
- Homemade toasted grain cereak with black doris plums and yoghurt $10
Toi Cafe & Bar
Phone
073860805
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Pizza
Features
Reservations , After-hours , Waitstaff , Takeout , Seating
22 Ngawaka Place, Turangi, Waikato, 3334, New Zealand
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