Toi Cafe & Bar in Waikato Menu

Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
-Classic $16
Eggs $3
Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
-Add Fries $3
-Chicken $22

Roast Of The Day $18.95
- chef’s choice served with all the trimmings
Sweet Corn Fritters $14.50
- fresh spinach, sour cream & sweet chilli sauce (v)
Creamy mashed potatoes / Assorted vegetables with garlic butter / Creamy mushroom or peppercorn sauce / Green salad with honey mustard dressing / Basket of chips $6.50
Scotch Fillet Chargrilled Angus beef $32.95
- served fresh vegetables, cheddar mash & hollandaise sauce
Morrocan Lamb Salad $17.95
- feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)
+ chicken $3.00
Curry Of The Day $18.95
- served with jasmine rice
Fish Of The Day
- please ask for today’s market fish

The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
Counter / Cabinet Food
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
- Cream Cheese and Jam $6.00
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
- Smoked Salmon, Cream Cheese and Capers $12.00

Fish & Chips $22.00
Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
Steak Sandwich $17.50
- with Fried Onion Aioli & Chips
Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
•Optional: Side Salad with Quiche or Pie extra $5
Warm Crispy Chicken Salad
Quiches and Pies
Bacon, Baked beans & Poached Eggs $14.50
- on Thick Toast

Free range eggs $9
- on toasted ciabatta. Tweak it.
Fries
- crispy golden fries w aioli or tomato sauce
- Add Bacon $4
-seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
-house cured salmon $6
-mushroom $5

Ironique Big Brekky $24.50
- Streaky bacon, grilled tomato, breakfast sausage, mushroom, hashbrown & eggs cooked to your liking served on sour dough
Seasonal steamed vegetables $7.00
Fish n Chips $12.20
Smoky BBQ Pork Ribs
- Spare ribs cooked in a home made smoky BBQ sauce
Roast Vegetable & Feta Salad $12.50
- Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
Wedged $8.50
Chicken Escalope $29.00
- Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread

Achari Gosht $17.00
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
Chicken Balti $17.00
- Tender chicken cooked with diced capsicum, onion with combination of chef's various sauces
Kadai Lamb $16.00
- Diced lamb cooked in special spices & herbs
Butter Paneer $14.00
- Cubes of cottage cheese cooked in rich tomato gravy
Gosht Madeira $17.00
- Boneless lamb in red wine laced curry
Vegetable Biryani $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
Mixed Pickle $3.00
Chana Masala $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices

Kaimai Cafe have a children's menu available, along with gluten free meal options
- Berry fruit and Banana $16.00
Sausage & Fries $9.50
Creamy Mushroom $17.50
"Old School” Lambs Fry & Bacon $16.00
American Style Pancakes
Chicken Tenders, with Fries or Salad $9.50
Thai Green Chicken Curry & Basmati Rice $17.50

Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Pancakes $14.00
- Caramelized bananas and cream
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce

Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
HOT Buffalo W in g R $11/L $17
- Our Buffalo sauce packed with extra Heatl
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe
Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
Large 18" Sausage $ 31
- Italian Style Sausage

Mini Hot Dogs and Chips $9.00
Wedges $10.00
Chicken Nuggets and Chips $9.00
All burgers are served w/chips N/A
Sirloin Steak with Vegs $25.00
Beef Nachos $12.00
The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens

Nearby Sample Menus