Toi Cafe & Bar in Waikato Menu

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Toi Cafe & Bar in Waikato has no menu available, but can choose from many other options such as Egg fried rice or Vegetable from AJ's Takeaways. Willow Glen Cafe offers many options including Farmer's Big Breakfast and Vegetarian Big Breakfast. Master Of India includes a wide range like Vegettable Samosas with tamarind sauce or Reshmi Kebab with mint sauce. STIR FRY BEEF and SWEET & SOUR PORK (GF) from . Cafe Oasis offers McDonald's Family Restaurant - Te Awamutu and Hamburger.

Nearby Sample Menus

Confit duck & cracked wheat salad - barberries - almond cream $20
Brocollini - almonds - anchovy crumbs $8
Anchovy toasts - green olives - anchovy cigar $10
Spiced nuts $6
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Churros - dulce de leche $11
Beef carpaccio - beetroot - horseradish - puffed rice $19
Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12

Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
Rustic fries $8.00
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams

Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
Fig & Walnut Toast w' Ricotta and Honey $8.00
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.

Blanched edamame beans, crushed sea salt $6
-Ice cream or sorbet, ask your server what flavour they are today $8
Please ask your server for the available cheese selection
Polenta chips, roasted garlic, parmesan mayo $11
Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
-Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
-Two Choices $25

Eggs Poached or Fried $9.00
- w toasted ciabatta
Toasted Muesli $10.50
- w yogurt & fruit
Nachos $16.50
- mince, beans salsa sour cream, corn chips
Savoury Mince $16.00
- w poached egg
BLT Bagel w honey mustard full portion $14.50
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Veggie Fritters $15.00
- w sour cream
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce

Beef Saagwala $15.50
- Diced beef delicately cooked in spinach, onion, tomato gravy & spices
Vegetable Biryani $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
Paratha $5.00
- Layered bread made with wholemeal flour
Achari Gosht $17.00
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
Butter Paneer $14.00
- Cubes of cottage cheese cooked in rich tomato gravy
Murgh Angaarey $17.00
- A uniquely flavoured chicken specially, flavoured with dark rum
Goat Masala $17.00
- Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
Chicken Balti $17.00
- Tender chicken cooked with diced capsicum, onion with combination of chef's various sauces

Fruit salad with maple syrup, cream and raspberry dust $14.50
Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
Side of fries with tomato sauce $6.50
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Sides
Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
Chicken nuggets and chips with tomato sauce $7.00
French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust

Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
Grilled Seasonal Vegetables $8.00
Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
Cooked Breakfast
- All options include the continental breakfast menu
Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough

Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini

Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise

-Lamb rogan josh $15.00
- Boneless lamb cooked in tomato and onion gravy with flavoured spices
Plain naan $3.00
-Chicken tikka masala $15.00
- Boneless chicken cooked with well marinated yoghurt, cream and spices
-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
Garlic naan $3.50
Work Wedges S $8 / L $15
Tandoori chicken S $10 / L $18
- Indian style marinated chicken and roast in clay oven

Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
Handmade Pappardelle Pasta
-served with poached rhubarb $17
King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
-tempura with soy mirin and seaweed salad $24/48
-Cos leaves, bacon, chive, blue cheese, crouton $8
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso

Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble

Egg Burger $9
Apple Shortcake $8
Vege Burger $10
Self saucing Sticky date pudding $8
Snack Basket $13
- 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
Cheese Burger $9
All our burgers are served with fries
ALL MAIN MEALS COME WITH SALAD & FRIES