Tom Yum Goong in Auckland Menu

ENTREE ENTREE
  • Spring roll $7.00
    • Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
  • Money bag $7.00
    • Minced pork wrapped in rice pastry served with thai sweet chilli sauce
  • Pang goong $8.00
    • Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
  • Karee puff $7.00
    • Minced chicken and potato, curry powder, onion in puff pastry
  • Satay $7.50
    • Skewers of grilled chicken topped with thai sweet chilli sauce
  • Tod mun $8.00
    • Thai minced prawns cake served with sweet chilli sauce
  • Micxed $7.50
    • Spring roll, money bag, curry puff, corn cake, prawn on toast
SOUP SOUP
  • Chicken $7.00 / Prawn $8.00 / Mixed seafood $8.50
  • Thai soup Clear soup with potato, tomato, onion, spring onion
  • Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
VEGETARIAN ENTREE AND SOUP VEGETARIAN ENTREE AND SOUP
  • Sring roll jae $6.00
    • Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
  • Tow hoo tod $6.50
    • Deep fried bean curd served thai sweet chilli sauce and peanut
  • Corn cake $6.50
    • Deep fried corn cake served with thai sweet chilli sauce
  • Tom yum tow hoo $6.50
    • Spicy and sour with bean curd soup and mushroom
  • Tom kha pak $6.50
    • Vegetables spicy mushroom in coconut soup
  • Green curry
    • Green curry paste with bamboo shoot, capsicum, green beans and coconut milk
  • Massaman beef curry
    • braise beef with potatoes, onion, capsicum in mussaman curry in thai style
  • Yellow curry
    • Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
  • Pad thai
    • Stir fried rice with eggs and vegetables
  • Se-eiw noodle
    • Rice noodles with eggs and vegetables m dark soy sauce
  • Keemao rice or noodle
    • Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
MAIN LUNCH MAIN LUNCH
  • Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
  • Pad med ma-muang
    • Stir fried vegetables onion, capsicum, cashew nuts
  • Pad nam mun hoi
    • Stir freid vegetables onion, capsicuim with oyter sauce
  • Ram long song
    • Stir fried mixed vegetables topped with peanut sauce
  • Pad khing
    • Stir fried vegetables, onion capsicum and ginger
  • Garlic and black pepper
    • Stir fried choice meat or seafood with chilli, garlic and basil leaf
  • Pad ped
    • Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
  • Panang curry
    • Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk

Nearby Sample Menus

  • TANDOORI CHICKEN(half) $16.90
    • served with salad,naan bread and garlic sauce
  • FISH OF THE DAY $15.90
    • served with salad and potatoes and special sauce
  • Butter Naan $2.50
  • CHICKEN JALFREZI $12.90
    • chicken fillets cooked vegetables and served with rice
  • DES TRADITIONS CHICKEN KARAHI $38.90
    • with 6 naan bread(serving for 3+ persons)
  • Black forest Cake $4.90
  • CHICKEN BIRYANI $11.90
    • served with yoghurt sauce
  • BUTTER CHICKEN $12.90
    • marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
  • Vegetarian mezze (serve 2) $21.00
    • Musical courgette, falafel fresh salad, tabuli, dolmades feta, olives, hummus, sunciried-tomato dip/ tzatziki, wood-fired turkish bread
  • Tavuk shsih (GF with tobuli) $23.00
    • Free range chicken breast, mixed spices, authentic turkish style marination
  • S.D tomato dip with nuts $4.00
  • S.D tzatziki with mint $4.00
  • Tzatziki with bread (GF) $10.00
    • Yoghurt, garlic, dried mint, fresh lemon juice, garlic bread
  • Izgara kofte $14.50
    • Free range spring lamb mince, free range beef mince, garlic, bread crumbs, mixed spices, fresh salad, garlic sauce
  • Sun-dried tomato with bread (GF) $10.00
    • Sundried-tomatoes, roasted capsicum, cream-cheese, pistachio, olives, olive oil, fresh lemon puke, mixed spices, garlic bread
  • Kuzu shish (GF with tobuli) $26.00
    • Free range spring lamb back straps, mixed spices, authentic turkish style marination
  • Vegetarian (veggie pattie) $5.00
  • Crumbed Chicken Fillet $4.00
  • Moro Bar $2.70
  • Curry Roll $2.20
  • Kumara Chips $4.50
  • Bacon $5.20
  • Cheese and onion $4.20
  • Crumbed Prawn Skewer $3.00
  • - Regular $4.50
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Caramelised Onions $1.50
  • Seriously Large Peri-Peri Chips $9.50
  • - Regular $4.50
  • Whole Chicken
    • To share, or not to share
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • 4 chicken tenders $5.00
  • Satay chicken
    • cheese, onion, chicken, oregano, pineapple, capsicum
  • Chicken & mushroom
    • cheese, chicken, onion, mushroom & mayonnaise
  • Chicken & bacon
    • cheese, chicken, bacon, onion
  • Extra vege $2.00
  • Salami pepperoni
    • cheese and lots of pepperoni
  • Moroccan beef
    • cheese, beef, onion, tomato, capsicum, moroccan sauce
  • BBQ chicken
    • cheese, chicken, capsicum, olives, onion, BBQ sauce
  • Steak $9.50
  • Fish, sausage, 2 potato fritters, chips, crabstick $6.00
  • Ham/bacon/pattie $1.00
  • Chicken Kebab $2.50
  • Pork $9.00
  • Seafood $13.50
  • 3 Fish, 3 sausages, 3 potato fritters, $2.00 Chips, crabstick $15.00
  • BBQ pork $11.00
  • Pork & mushroom M $10 / L $14
  • Mixed seafood & chicken M $12 / L $16
  • Chong quing noodles $10.00
  • Baked pumpkin salted egg yolk $20.00
  • Saute diced chicken with peanuts $18.00
  • Sweet and sour yellow croaker $32.00
  • Lamb, carrot and onion M $10 / L $14
  • Poached sliced beef in hot chilli oil $18.00
  • 52. Black Bean Beef Fried Rice $10.50
    • Beef with egg fried rice and seasonal veges in a delicious black bean sauce.
  • 31. Won Ton Soup $10.20
    • A delicious combination of won tons, roast sweet corn, mushrooms, broccoli and spring onions with egg noodles in chicken soup
  • 34. Curry Laksa $10.80
    • King prawns, crab meat, chicken, tofu with egg noodles and fresh veges served with a coconut curry sauce
  • 35. Yes Noodles Soup $11.50
    • A combination of King prawns, lean beef, pork and chicken with egg noodles and veges cooked in a tasty chicken soup
  • 10. Yes Noodle Box $11.50
    • Prawn, chicken, pork and beef combined with egg noodles and fresh veges in a special oyster sauce
  • 24. Garlic Prawn Box $14.00
    • King prawns with egg noodles, capsicums, beans and seasonal veges in a tasty garlic sauce
  • 33. Tom Yum Soup $10.50
    • Chicken, tomato, pineapple and rice noodles with fresh seasonal veges in a Thai hot and sour soup. (Mild)
  • 1. Canton Chicken Mee $10.50
    • Chicken with egg noodles and seasonal veges wok tossed in our home made oyster sauce.
  • Chorizo $20.00
    • W sage, mushrooms & feta
  • Charcuterie Plate $23.00
    • 3 cured meats, fresh bread & marinated olives
  • Tomato, olives, capers, chilli, onion, sun-dried tomatoes, basil & mozzarella $20.00
  • Kumara Gnocchi $20.00 / $26.00
    • W herbed chicken in a creamy tomato sauce
  • New Zealand Eye Fillet $38.00
    • W duck fat potatoes, grilled asparagus, onion rings, Bearnaise sauce & pinot jus
  • Beetroot, baby spinach, asparagus & goat creme fraiche $20.00 / $28.00
  • Parmesan Crumbed Mushrooms $12.00
    • W a chilli & parmesan aioli
  • Greek Salad $13.00
    • W tomatoes, cucumber, feta & olives
  • Chicken/Lamb Roganjosh $10
    • Tender chicken/lamb cubes cooked in exotic blends of herbs and spices.
  • Popadoms 4pcs $2.50
    • KIDS MENU
  • Malai Kofta $10
    • Cottage cheese and potatoes made into balls and friend then cooked in a creamy gravy.
  • Seekh Kebab $12
    • Minced lamb flavoured with exotic spices skewered and prepared in the tandoor.
  • Mixed pickles $2.80
    • Mango, Sweetened.
  • Beef Karai $10
    • Beef cubes in a blend of spices and tomato sauce.
  • Chicken Tikka Half $11 Full $20
    • Tender morsels of boneless chicken marinated overnight in indian spices and cooked in the tandoor.
  • Beef Vindaloo $10
    • Beef cubes in a hot and spicy sauce.
  • Crispy Chicken Burger $3.50
  • Medium $4.10
  • Chili and Cheese $6.20
  • Hoki Fish $6.00
  • Big Bacon Classic $9.20
  • Berry or Chocolate Parfait $5.90
  • Chili Guacamole Fries $6.10
  • 1/2 LB Double $9.70
  • Meats
    • Chicken, salami, ham, corned beef, tuna, salmon(one choice)
  • Sausage Roll
  • Fillings
    • Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
  • Sweet Stuff $3.50
    • Cupcakes, mini muffins, slices
  • Cheerios & sauce
  • Any 4 For $7.00
  • Cottage cheese, carrot, cucumber & capsicum $3.00
  • Ham & Egg $3.00
  • Chicken and avocado roll $3.00
  • Apple cream donut $1.30
  • 12 drums + chips $25.00
  • Chicken thigh $3.00
  • Chocolate mud $1.20
  • Steak and mushroom $3.00
  • 5 thighs + chips $17.00
  • 8 thighs + chips $25.50
  • TIP. Have more choices with half-portions
  • FRI $7.30
    • Super Salad
  • Half $0.70 Full $1.40
  • - Feta cheese
  • TUE $7.30
    • Oriental Chicken
  • Chicken Nero
    • Roast chicken breast on crisp nero leaves with a choice of cheddar or bacon, croutons and nero dressing
  • - Garlic mayo
  • All special offers are small salads
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
  • Moroccan Roast Vege Cake $7.00
  • Honey Chicken Drumsticks $3.50
  • Roasted Pear, Rocket, Walnut & Blue Cheese N/A
  • Tuna Pasta Bake $6.50
  • Oriental Chicken N/A
  • Raw Broccoli, Cranberry & Pinenut N/A
  • Ham, Cheese & Pineapple Quesadilla $7.00
Tom Yum Goong

Tom Yum Goong

location

Address

1 Maskell Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

095752929

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
1 Maskell Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand
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