Tom Yum Goong in Auckland Menu

ENTREE ENTREE
  • Spring roll $7.00
    • Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
  • Money bag $7.00
    • Minced pork wrapped in rice pastry served with thai sweet chilli sauce
  • Pang goong $8.00
    • Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
  • Karee puff $7.00
    • Minced chicken and potato, curry powder, onion in puff pastry
  • Satay $7.50
    • Skewers of grilled chicken topped with thai sweet chilli sauce
  • Tod mun $8.00
    • Thai minced prawns cake served with sweet chilli sauce
  • Micxed $7.50
    • Spring roll, money bag, curry puff, corn cake, prawn on toast
SOUP SOUP
  • Chicken $7.00 / Prawn $8.00 / Mixed seafood $8.50
  • Thai soup Clear soup with potato, tomato, onion, spring onion
  • Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
VEGETARIAN ENTREE AND SOUP VEGETARIAN ENTREE AND SOUP
  • Sring roll jae $6.00
    • Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
  • Tow hoo tod $6.50
    • Deep fried bean curd served thai sweet chilli sauce and peanut
  • Corn cake $6.50
    • Deep fried corn cake served with thai sweet chilli sauce
  • Tom yum tow hoo $6.50
    • Spicy and sour with bean curd soup and mushroom
  • Tom kha pak $6.50
    • Vegetables spicy mushroom in coconut soup
  • Green curry
    • Green curry paste with bamboo shoot, capsicum, green beans and coconut milk
  • Massaman beef curry
    • braise beef with potatoes, onion, capsicum in mussaman curry in thai style
  • Yellow curry
    • Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
  • Pad thai
    • Stir fried rice with eggs and vegetables
  • Se-eiw noodle
    • Rice noodles with eggs and vegetables m dark soy sauce
  • Keemao rice or noodle
    • Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
MAIN LUNCH MAIN LUNCH
  • Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
  • Pad med ma-muang
    • Stir fried vegetables onion, capsicum, cashew nuts
  • Pad nam mun hoi
    • Stir freid vegetables onion, capsicuim with oyter sauce
  • Ram long song
    • Stir fried mixed vegetables topped with peanut sauce
  • Pad khing
    • Stir fried vegetables, onion capsicum and ginger
  • Garlic and black pepper
    • Stir fried choice meat or seafood with chilli, garlic and basil leaf
  • Pad ped
    • Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
  • Panang curry
    • Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk

Nearby Sample Menus

  • 8. SOUP-LESS RAMEN $9.00
    • Bean sprouts, spring onion, spicy sesame oil, salad
  • Large $12.00
  • 22. BAMBOO SHOOTS $2.00
  • 27. CORN $1.00
  • - Tonkotsu GF ramen $14.00
  • - with free range poached egg $11.00
  • 31. SHIO-DARE GYOZA 6pc $9.00
    • Special spring onion dressing on Gyoza
  • Small $7.00
  • FISH LOVER Deep fried Snapper Your Choice Of Whole Fish Or Fillet and Sauce $25.90
    • Tamarind sauce, garlic, chilli and vegetable/Choo – Chee sauce, red curry paste, coconut milk and vegetable/White wine sauce, shredded ginger, white wine and vegetable/Sweet & Sour sauce, a colourful sauce, pineapple and vegetable
  • Kua – Gai Noodle $14.00
    • Chicken stir fried with flat noodle, egg, crushed peanut, crushed pickle, garlic and vegetable
  • Sizzling Sesame Scallop $25.90
    • Stir-fried scallop with vegetable in sesame gravy sauce served on a hot platter
  • Juno Jealous $19.90/$22.90/$23.90
    • Choice of meat stir-fried with ginger and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Juno Jealous $14.00
    • Chicken stir fried with shredded ginger and vegetable
  • Love Boat (Pad Tom Yum Talay) $23.90
    • A fine combination of seafood stir-fried with Tom-Yum sauce and vegetable
  • Hot Pepper (Pad Chaa) $19.90/$22.90/$23.90
    • Choice of meat stir fried with chilli, garlic, peppercorn, shredded rhizome and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Satay (4) $9.00
    • Chicken breast slice marinated in combination of spices and coconut milk skewered, grilled and served with peanut sauce
  • -Prawns $13.00
  • Crab Sticks $1.20
  • Larb $11.00
    • Thai spicy salad with minced chicken or pork
  • -Chicken, Beef or Pork $11.00
  • -Prawns $13.00
  • -Prawns $13.00
  • Pla Lard Prik $15.00
    • Deep Fried snapper topped with sweet chilli sauce
  • Cheese / Hawaiian / Bacon / Steak / Fish $3.90
  • Moroccan Lamb Salad $21.00
    • Marinated lamb strips served w green beans, baby potatoes, salad greens & harissa mayo
  • Turkish Baklava $10.00
    • layers of light pastry filled w chopped walnuts & sweetened syrup & vanilla ice cream
  • Mushrooms & Chorizo $19.00
    • sautéed mushrooms & chorizo w parmesan, cream & warm Turkish bread on potato bites
  • Extras $5.00
    • 1 egg (fried or poached) $2.50 grilled halloumi, bacon (2), smoked salmon ,avocado
  • Falafel Salad $9.00
    • Served w tabouleh, tzatziki & hummus
  • Sweet Corn Fritter Stack $17.00
    • a trio of fritters w bacon, avocado, black olive salsa & sour cream
  • Scallop & Bacon Salad $21.50
    • pan-seared fresh scallop salad w bacon, green leaves & scented sherry grilled lemon oil dressing
  • Turkish Bread & Dips $9.50
    • tapenade, feta, semi dried tomatoes or hummus, tzatziki, beetroot dip
  • Angus Beef Burger $19.5
    • Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
  • Bacon $4.9
  • Slow Grilled Tomato $4.9
  • Eggs Benedict $17.9
    • Vegetarian. Mushrooms, baby spinach and lemon hollandaise
  • Wedges $12.9
    • Served with crispy bacon, melted cheese, sour cream and salsa
  • Spanish Chorizo $19.5
    • Pan-fried with mushroom, red onions and bacon in a creamy white sauce, served with green leaves and toasted brioche
  • 3 Egg Omelette $18.9
    • Salmon, spinach, tomato, toast and mesclun leaves
  • 3 Egg Omelette $17.9
    • Egg white omelette with chicken and capsicum
  • The domain(big breakfast) $22.00
    • free range any style eggs, roasted tomato, free range streaky bacon, free range pork sausage, roasted portobello mushrooms and potato rosti, served with selected fresh breads
  • Mushroom berry (V,GF) $18.50
    • oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
  • Free range pork sausage $6.50
  • Oven roasted tomato $4.50
  • Add $6.50
    • free range bacon
  • Roasted balsamic portobello mushrooms $4.50
  • Mushroom medley (V,GF) $18.50
    • portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
  • Home made hollandaise $1.00
  • Penne Con Verdure Alla Griglia $17.90 E / $24.90 M
    • Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil, chilli, garlic, pesto, served with fresh parmesan.
  • Botticelli Pizza $23.90
    • Tomato, cheese, mushroom, onions, capsicum, olives, asparagus, shrimps, tuna, ham, salami.
  • Margerita $24.90
    • Tomato, fresh mozzarella, fresh basil and oregano.
  • Calamari Fritti $17.90 E / $28.90 M
    • Tender squid rings, shallow fried with garlic, lemon, cracked pepper and parsley.
  • Marinara $22.90
    • Tomato, cheese, shrimps, tuna, anchovies.
  • Insalata Rucola $9.90
    • Rocket, shaved parmesan and balsamic vinegar.
  • Lasgne $19.90
    • Layers of pasta with traditional beef ragout and beshamel sauce, topped with mozzarella then baked in oven.
  • Cassata $12.50
    • Ice cream cake laced with brandied fruit
  • Fried Meat With Cashewnut $15.80
  • Fried Rice Noodles With Egg $10.80
  • Seafood & Bean Curd $18.80
  • Boiled Vegetable $7.80
  • Steamed Chicken On Rice $87.80
  • Beef/Pork Spare Rib With Britter Melon
  • Rice With Beef Brisket $8.80
  • Squid With Spiced Salt $17.80
  • F9 Stir-Fried Shredded Pork with Sweet Sour Chili Sauce $ 9.8
  • S10 Bean Sprouts & Tripes with Lotusleaf-cakes $ 16.8
  • P10 Prickly Spicy Lamb Things Rice Noodle in Stone Pot $ 10.8
  • R11 Lamb & Cumin Fried Rice $ 12.0
  • F10 Stir-Fried Shredded Pork with Cucumber and Eggs on Rice $ 8.8
  • C14 Fungus with Onion $ 8.8
  • M18 Pork Bones with Pickle Chinese Cabbage $ 15.8
  • R9 Shrimps Fried Rice $ 10.8
  • KAO PAD JAE $17.00
    • Thai style rice cooked with tofu eggs pepper spring onion tomatoes and cashew nuts
  • TOFU PAD PHEAD $17.50
    • stir fried tofu with red chili sauce beans zucchini bamboo shoots fresh chili galangal green peppercorns and coconut milk
  • PAD PHED $18.50
    • with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns, and coconut milk/chicken
  • BANGKOK SALAD $21.50
    • spicy salad cooked with chili lime juice onion spring onion coriander lemongrass and kaffir leaves prawns/seafood
  • YUM KA TI $17.50
    • steamed market vegetable tofu roasted crushed peanuts red onion shallots, coconut milk cooked in homemade spicy sauce
  • TOM ZAP $9.50
    • Eastern Thai style clear soup with Thai herbs and lime juice prawns/seafood(chicken$8.50)
  • Chicken Tulip $9.00
    • Deep fried chicken nibbles marinated with garlic pepper and Thai herbs
  • PAD KRA PRAWN $21.50
    • with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/prawns/seafood
  • VEGETABLE BUN
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • BBQ PORK BUN
  • RED BEAN BUN
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • STEAM DUMPLINGS 15 PCS $8.00
  • PORK BUN
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • Streaky bacon
  • Mushroom
  • Moroccan lentil $16.9
    • Two poach egg, toasted ciabatta, thick yogurt and zatar.
  • SEAFOOD CHOWDER $14.9
    • Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
  • Hash brown
  • Salmon
  • Big Breakfast $21.9
    • Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
  • QUESADILLA $14.9
    • Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
  • - add beef or pork $10.00
  • -add extra veges $1.00
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • -add extra peanut butter $1.00
  • -add beef or pork $10.00
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • -without peanut butter $6.50
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • TUNA & AVOCADO
  • CRUMBED SALMON
  • GOMA SALAD $5.00
  • SALMON SALSA DON $13.50
  • MISO SOUP $3.00/$2.00
    • large/small
  • BACON, CHEESE & EGG
  • BEEF & AVOCADO
  • CRUMBED FISH
  • Steak Potato top $3.80
  • Chicken Quiche $3.50
  • Creamy Chicken $3.80
  • Steak & Bacon & Cheese $3.50
  • Mince & Cheese $3.50
  • Bacon Quiche $3.50
  • Mince & Curry $3.50
  • Steak $3.20
Tom Yum Goong

Tom Yum Goong

location

Address

1 Maskell Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

095752929

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
1 Maskell Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand
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