Tom Yum Goong in Auckland Menu

ENTREE ENTREE
  • Spring roll $7.00
    • Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
  • Money bag $7.00
    • Minced pork wrapped in rice pastry served with thai sweet chilli sauce
  • Pang goong $8.00
    • Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
  • Karee puff $7.00
    • Minced chicken and potato, curry powder, onion in puff pastry
  • Satay $7.50
    • Skewers of grilled chicken topped with thai sweet chilli sauce
  • Tod mun $8.00
    • Thai minced prawns cake served with sweet chilli sauce
  • Micxed $7.50
    • Spring roll, money bag, curry puff, corn cake, prawn on toast
SOUP SOUP
  • Chicken $7.00 / Prawn $8.00 / Mixed seafood $8.50
  • Thai soup Clear soup with potato, tomato, onion, spring onion
  • Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
VEGETARIAN ENTREE AND SOUP VEGETARIAN ENTREE AND SOUP
  • Sring roll jae $6.00
    • Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
  • Tow hoo tod $6.50
    • Deep fried bean curd served thai sweet chilli sauce and peanut
  • Corn cake $6.50
    • Deep fried corn cake served with thai sweet chilli sauce
  • Tom yum tow hoo $6.50
    • Spicy and sour with bean curd soup and mushroom
  • Tom kha pak $6.50
    • Vegetables spicy mushroom in coconut soup
  • Green curry
    • Green curry paste with bamboo shoot, capsicum, green beans and coconut milk
  • Massaman beef curry
    • braise beef with potatoes, onion, capsicum in mussaman curry in thai style
  • Yellow curry
    • Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
  • Pad thai
    • Stir fried rice with eggs and vegetables
  • Se-eiw noodle
    • Rice noodles with eggs and vegetables m dark soy sauce
  • Keemao rice or noodle
    • Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
MAIN LUNCH MAIN LUNCH
  • Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
  • Pad med ma-muang
    • Stir fried vegetables onion, capsicum, cashew nuts
  • Pad nam mun hoi
    • Stir freid vegetables onion, capsicuim with oyter sauce
  • Ram long song
    • Stir fried mixed vegetables topped with peanut sauce
  • Pad khing
    • Stir fried vegetables, onion capsicum and ginger
  • Garlic and black pepper
    • Stir fried choice meat or seafood with chilli, garlic and basil leaf
  • Pad ped
    • Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
  • Panang curry
    • Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk

Nearby Sample Menus

  • Prawn Teriyaki Lunch Box $20.00
  • Mixed Tempura $15.00
  • -2pcs sushi
  • Fish Teriyaki Lunch Box /Salmon Teriyaki Lunch Box / Beef(scotch) Teriyaki Lunch Box $20.00
  • -Miso Soup
  • Combo Sushi Plate $20.00
  • Chicken Teriyaki Lunch Box / Spicy Pork Teriyaki Lunch Box $15.00
  • Salmon Teriyaki / Beef Teriyaki / Prawn Teriyaki $25.00
  • -Potato / Kumara / Pumpkin $0.60
  • S=Small / M=Medium / L=Large
  • Roast Meat Only
  • Sweet Box $11.50
    • Thick noodles with meat combination & vegies in sweet sauce
  • -Mee Goreng $13.50
    • Malaysian style fried noodles
  • Deli Fried Chicken Pack $30.90
    • 10 Chicken pieces, 20 Golden Potatoes, 1x 1.5L Soft Drink
  • Fried Rice
  • -Chicken / Beef $11.00
  • Hapuka with Black Bean Sauce $32.00
  • Seafood with Combinations $35.00
  • Barbecued Pork $25.00
  • Shark's Fin Soup with Shredded Chicken $20.00
  • Fried Lamb with Vegetable $26.00
  • Steamed Bean Curd Stuffed with Prawn $30.00
  • Grilled Lamb with Black Pepper $38.00
  • - 2 Courses (Minced Meat Wrapped by Lettuce) $68.00
  • Baguette Roast Meal $6.90
    • w roasted onion & gravy choice of meat, chicken pork beef, lamb or ham
  • SUMMER ROLLS $6.00
  • FRIED RICE $14.00
    • chicken beef seafood or prawn
  • DEEP FRIED PRAWN $8.00
  • CRISPY VIETNAMESE STYLE PANCAKE $12.00
  • PRAWN ON RICE $14.00
  • STIR FRIED CHICKEN ON RICE $14.00
  • Bacon & Egg toasted $5.50
  • Gem lettuce, brioche, parmesan $8
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Heirloom tomatoes, strawberry, basil $10
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • 3 Plain Naans, 4 Pieces of Poppadoms Sweet Mang
  • Madras (Lamb or Beef)
    • A south-indian curry cooked with mustard seeds,curry leaves,chillies and coconut milk
  • Lamb And Beef $16.00
  • Chicken Tikka Masala
    • Chicken tikka cooked with capsicum, onion and fresh ginger
  • Your choice of 3 curries
  • Rogan Josh (Lamb or Beef)
    • A sigdi signature dish A traditional kashmiri curry
  • Chicken Karhai
    • Boneless chicken cooked with capsicum onions, fresh ginger and garnished with coriander
  • Pulao Rice/Kashmiri pulao (1000ml) $7.00/$8.00
    • Basmati rice cooked with lightly spiced green peas.OR Basmati rice cooked with dry fruits’ and nuts
  • Double Cooked Pork Belly On Rice $11.50
  • Lemon Chicken on Rice $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Chicken and Salted Fish Fried Rice $11.50
  • Ma Po Tofu on Rice $11.50
  • TOAST W PRESERVES $6.00
  • EGGS ON TOAST POACHED $10.50
  • TOASTED BAGEL W CREAM CHEESE & JAM $6.50
  • BREAKFAST BURRITO $13.50
    • with bacon scrambled eggs, cheese & relish tomato
  • QUESADILLA MUSHRROM $10.00
  • CAESAR SALAD $14.50
  • FRENCH TOAST $14.00
    • with bacon
  • MUESLI $9.00
  • Samosa $5.00
    • Potato, Green Peas, Masala, Deep Fried
  • Upma / Upma (Vermicelli) $6.50 / $7.50
    • Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
  • Sev Puri / Dahi Puri $7.00 / $8.00
    • Wheat flour rolled small snack topped with boiled potato, tomato, onion topped with sweet, sour and hot chutneys with coating of gram flour slim noodles
  • Farali Misal $10.00
    • Special Mixture of potato sticks, yam, peanut, dry fruits sago served with cucumber raita
  • Gulkand/Kesar Pista/Chikoo/Anjir/Pan Pasand / Mango $5.00
  • Tomato / Onion $3.00
  • Bhakari $3.00
  • Pax (Extra) $1.00
    • Dinner Rolls
  • Sides
    • Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
  • Homemade Lattice Top Apple Pie $14.00
    • Served with gourmet vanilla bean ice cream and crème Ignore
  • Dessert of the day $14.00
    • Changes daily, Chef's choice dessert
  • Extra Sides $7.00
    • Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
  • Creamy Seafood Chowder $13.00
    • Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
  • New Zealand Cheese selection $23.50
    • Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
  • Chocolate Fudge Brownie $13.00
    • Served with vanilla Ice cream and saffron custard
  • Grilled Lamb Rack $36.00
    • Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
  • Roast Duck SP$17.50/PM$15.50
    • Quarter duck
  • ●Pizza (Cooked to order)
  • Roast Duck SP$25.50/PM$23.50
    • Half duck
  • BBQ Pork SP$12.50/PM$10.50
  • BBQ Combination SP$16.50/PM$14.50
  • ●Hot snacks
  • BBQ Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • ●Chicken
  • R = Regular / L = Large / S=Small
  • Cheese Burger $3.90 / C $7.90
  • Mini Chicken Hawaiian Burger $4.40 / C $7.90
  • Big & Bad $13.90
    • Hoki chips, 2x egg, 2x oyster, 2x mussels, 2 x squid rings + 1 drink
  • Flambe Chicken Roll $7.50 / C $10.90
  • Cheese Brat $6.90
    • Cheese burger, chips, & drink
  • Egg each $1.00
  • Curry & Rice $7.00
  • Pizza Selections tomato, capsicum, onion, cheese & olives Extra toppings choices: chicken, pepperoni, mushrooms, ham, prawns each 3 $15
  • Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $18
  • Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
  • Garden green salad $6
  • Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce $25
  • Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25
  • Tortilla Wraps chicken tikka or tofu with shredded vegetables & minted yoghurt $15
  • Breakfast Porridge perfectly sweet, warm, and fi lling perfect start to a chilly fall or winter morning $12
  • Chicken katsu
  • Lunch bento+miso $16.50
  • Dragon roll $10.50
  • Plain udon $10.00
  • Salmon & avocado $7.80
  • Vegetarian udon $12.00
  • Dinner bento sashimi+tempura+miso $23.00
  • Chicken/seafood $14.00
  • Salt & Pepper squid w smoked paprika and aioli $15.50
  • Spaghetti Bolognaise n/a
    • Tasty bolognaise sauce on spaghetti and topped with cheese
  • 10 Buffalo Wings $16.00
    • w blue cheese sauce
  • Fisher House Curry $17.50
    • Ask for today's falvour
  • Margherita Pizza $15.50
    • Tomato, basil & Mozzarella
  • Lamb $32.00
    • Slow cooked Lamb Belly and Rack, white bean puree, baby kumara, wilted greens And a balsamic jus
  • Bacon Buttie $11.00
    • Streaky Bacon on lightly toasted grain bread w relish
  • Happy Snacks (Half Price between 4-6pm) $8.00
    • Mini Lamb Bites w tzatziki
Tom Yum Goong

Tom Yum Goong

location

Address

1 Maskell Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

095752929

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
1 Maskell Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand
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