Tom Yum Goong in Auckland Menu

ENTREE ENTREE
  • Spring roll $7.00
    • Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
  • Money bag $7.00
    • Minced pork wrapped in rice pastry served with thai sweet chilli sauce
  • Pang goong $8.00
    • Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
  • Karee puff $7.00
    • Minced chicken and potato, curry powder, onion in puff pastry
  • Satay $7.50
    • Skewers of grilled chicken topped with thai sweet chilli sauce
  • Tod mun $8.00
    • Thai minced prawns cake served with sweet chilli sauce
  • Micxed $7.50
    • Spring roll, money bag, curry puff, corn cake, prawn on toast
SOUP SOUP
  • Chicken $7.00 / Prawn $8.00 / Mixed seafood $8.50
  • Thai soup Clear soup with potato, tomato, onion, spring onion
  • Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
VEGETARIAN ENTREE AND SOUP VEGETARIAN ENTREE AND SOUP
  • Sring roll jae $6.00
    • Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
  • Tow hoo tod $6.50
    • Deep fried bean curd served thai sweet chilli sauce and peanut
  • Corn cake $6.50
    • Deep fried corn cake served with thai sweet chilli sauce
  • Tom yum tow hoo $6.50
    • Spicy and sour with bean curd soup and mushroom
  • Tom kha pak $6.50
    • Vegetables spicy mushroom in coconut soup
  • Green curry
    • Green curry paste with bamboo shoot, capsicum, green beans and coconut milk
  • Massaman beef curry
    • braise beef with potatoes, onion, capsicum in mussaman curry in thai style
  • Yellow curry
    • Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
  • Pad thai
    • Stir fried rice with eggs and vegetables
  • Se-eiw noodle
    • Rice noodles with eggs and vegetables m dark soy sauce
  • Keemao rice or noodle
    • Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
MAIN LUNCH MAIN LUNCH
  • Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
  • Pad med ma-muang
    • Stir fried vegetables onion, capsicum, cashew nuts
  • Pad nam mun hoi
    • Stir freid vegetables onion, capsicuim with oyter sauce
  • Ram long song
    • Stir fried mixed vegetables topped with peanut sauce
  • Pad khing
    • Stir fried vegetables, onion capsicum and ginger
  • Garlic and black pepper
    • Stir fried choice meat or seafood with chilli, garlic and basil leaf
  • Pad ped
    • Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
  • Panang curry
    • Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk

Nearby Sample Menus

  • Sautéed Shredded Pork in Spicy Garlic Sauce / Sautéed Sliced Pork with Cabbage in Chili Sauce / Sautéed Sliced Pork, Eggs and Black Fungus $15.00
  • -Beef with Cumin / Beef with Chilli Sauce / Beef with Curry Sauce / Beef with Black Pepper $14.00
  • -Chives with Egg / Mixed Vegetables & Egg $12.00
  • Sliced Beef and Beef Tripe in Chilli Sauce $12.00
  • $1 off for uncooked frozen dumpling takeaway
  • Soup Noodles with Shredded Pork and Mixed Seafood in Chili Sauce / Soup Noodles with Shredded Pork and Mustard Tuber $12.00
  • ●Lamb (20 pcs)
  • Hot and Sour Soup / Shredded Pork and Mustard Tuber Soup / Tomato with Egg Soup / Sweet Corn with Minced Chicken Soup $10.00
  • Hamburger $3.30
  • Curry Roll $2.50
  • Mini Spring rolls 6 for $2.00
  • Extra $0.70
  • Wedges $4.50
  • Sausage $1.50
  • Kumara Chips $5.00
  • Bacon Roll $4.00
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • Cream Cheese $7.00
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • -Add Bacon Jam $3.00
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Deco Bene 19
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • Deco Bene 21
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • Kon La Wan Tan Mee $10.50
  • Curry Mixed Vegetable $16.00
  • Satay Chicken $6.0
  • Gong Bao Sauce Squid $18.00
  • ROTI CANAI $2.50
  • Tom Yam Soup (Chicken/Fish/Seafood) $16.00
  • Deep Fried Prawn $7.00
  • Curry Rendang Beef $18.00
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Main Plates $25.00
  • Hapuka, tagine, couscous, carrot, date chutney
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • All served with fresh lettuce, tomato, fried onion and aioli
  • All made with white lady made beef pattie, fried onions, sauce, lettuce, tomato
  • Sausage & Egg $7.50
  • Old School Burger $11
    • Prime mince egg, beetroot, lettuce, tomato & white lady relish
  • Cheese
  • Served between two slices of bread toasted in a sandwich press $4.50
    • any combo
  • Deluxe Burger $14
    • Beef pattie, bacon, egg, cheese, pineapple, fried onions, lettuce, tomato & sauce
  • Gluten free
    • your choice of meat wrapped in a lettuce leaf
  • Rib eye of beef (750g) $100.00
  • Bag of bread and butter $8.00
  • Terrine of the day $18.00
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Apéro charcuterie platter $29.00
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Burrata, tomatoes & basil $17.00
  • Goats cheese croquettes, Kamahi honey $8.00
  • Teriyaki beef scotch fillet $16
  • Two tiramisu coffee tiramisu & green tea-matcha tiramisu $12
  • Eel (unagi) $9
    • Nigiri Sushi
  • Tempura fish & chips – tokyo bay $20
    • fresh filleted fish, homemade chips, dipping trio of japanese mayo
  • Gyoza pork dumplings $18
    • home-made, free farmed, fried pork dumplings (6pc)
  • Sushi rolls fresh rolled chef’s share specialties $15
    • teriyaki chicken & sesame / spicy fried chicken & salad / salmon avocado, cucumber & caviar roll / spicy fresh tuna ‘tekka’ roll / salmon & salad sushi / panko tiger prawn roll
  • Crème caramel $7
  • Big kids bento box $20
  • Medium $15.00
  • Lamb $6.00
  • All meals served with roast potatoes, kumara, pumpkin, peas, carrot and gravy.
  • Medium $14.00
  • Gravy Reg $3.00, Lge $4.00
  • Roast pumpkin 70¢
  • Beef $6.00
  • Large $18.00
  • Casa Fish’n’Chips $25,5
    • pan-fried fillets, served with fries, salad, lemon and aioli
  • Pide Bread $4,5
  • Mediterranean Fish Salad $25,5
    • with Israeli couscous, walnut, apricot and tomato
  • • Add avocado and halloumi $13,5
  • •Served with pide bread 12.5
  • •Lamb $15.5
  • Eggs Benedict $15,5
    • on pide bread with wilted spinach and hollandaise
  • Moorish Eggs $18,5
    • baked with meatballs, onion and tomato>, served with pide bread
  • Abil
  • Gukbab $10.00
    • Pork soup with rice
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • COMBO DEAL
  • + $2.00 Soup
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • SUKIYAKI-BEEF DONBURI $12.00
    • Sukiyaki is one of the most popular dish in Japan
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • + $2.00 Chips
  • POTATO CROQUETTE DOG $3.80
    • Deep fried crumbed mashed potato cake
  • Additional Sauce 20¢
  • w/ bacon $14.30
  • SMOKED SALMON SALAD $15.50
  • SWEET CORN FRITTER $13.90
  • PANCAKES / FRENCH TOAST
  • OMELETTE $15.30
  • EGGS ON TOAST $8.90
  • MINCE ON TOAST $12.50
  • OPEN STEAK SANDWICH $15.90
  • Basa fish rice $11.50
  • Bbq beef+roast chicken $12.50
  • Black pepper chicken rice $10.90
  • Bbq beef with fried egg $11.50
  • Cheese curry beef rice $12.50
  • Black pepper beef rice $10.90
  • Seafood curry rice $13.50
  • Cumin bacon rice $10.90
Tom Yum Goong

Tom Yum Goong

location

Address

1 Maskell Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

095752929

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
1 Maskell Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand
Similar Restaurants based on Cuisines