Tony's Lord Nelson in Auckland Menu

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Soup Du Jour $10.00
- Our chef is renowned for his flavorful creations
Seafood Chowder $15.00
- Interesting & varying selection of fishy treats, in a rich, creamy broth
Button Mushrooms on Rye $10.00
- Fresh field mushrooms on toasted rye
Camembert $10.00
- Golden crumbed and deep fried, light apricot sauce
Pâté Maison $10.00
- Rich paste on toasted rye

Spaghetti Bolognese $10 / With S&F $20
- Traditional TONYS, with plenty of herbs and tomato
Chicken Livers $15 / With S&F $30
- Pan fried and served with a light cream sauce on shredded lettuce
Pork Spare Ribs $30.00
- With piquant honey and ginger glaze
Satays $12 / With S&F $30
- Of beef or chicken with our special peanut sauce
S&F = Salad and Fries

Chicken Breast Camembert $30.00
- Best boneless breast, stuffed with camembert, golden crumbed and deep fried
Chicken Angelica $30.00
- Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts
Lemon Crusted Chicken Schnitzel $30.00
- Freshly crumbed and golden grilled
Chilli Chicken Curry $30.00
- Full of exotic eastern flavours, with pickled vegetable garnish and rice

Minute Steak $29.00
- Smaller portion of scotch fillet, rapidly grilled cooked as it comes
Hawaiian Ham Steak $29.00
- Thick slice of juicy ham, grilled and garnished with grilled pineapple
Fish of the day $29.00
- Fresh fillet, deep fried in our special batter
All served with salad , garnish and fries

Lamb Brains E $15 / M $33
- Golden crumbed and lightly fried, with a delicate dijon mustard sauce
Lamb Kebabs E $15 / M $33
- Choice cubes, marinated, skewered with peppers and tomatoes
Lamb Chops M $35
- Best fresh mid-loin chops, gently grilled
Lamb Mignons M $35
- Bacon wrapped fillets, tenderly grilled and glazed with a mango and mint sauce
Lamb Shanks M $35
- Juicy, tender shanks on cheddar mash with red wine just
Rack of Lamb M $39
- Served with mint bearnaise
E=Entree / M=Main

Shrimp Cocktail E $15
- Best imported shrimps, piquant seafood dressing
Oysters E 1/2 doz $15 / 1 doz $30
- Succulent pacific in 1/2 shell / Bluff, in season, at market price
Cold Smoked Salmon E $15 / M $35
- Delicate portion of NZ best, scented with aquavit and dill
Calamari E $12 / M $30
- Squid rings, marinated in lime juice, crumbed and deep fried
Garlic Prawn Cutlets E $15 / M $38
- Skewered and grilled rapidly
Seafood Brochettes E $15 / M $38
- Skewered selection of ocean's bounty including prawns and scallops gently grilled
Crumbed Scallops E $15 / M $38
- Plump and tasty, deep fried at their succulent best
Crumbed Prawns Cutlets E $15 / M $35
- Golden fried, crisp and delicious
Fresh Snapper E $15 / M $35
- Deep fried in our special beer batter main only, or pan fried in herbed butter
Seafood Platter S $34 / L $55
- Hot and cold fishy treats, variously including oysters, shrimps, mussels, prawns and scallops
E=Entree / M=Main
S=Small / L=Large

Fish and Chips / Chicken and Dips / Steak and Chips $12.00
Kids Spaghetti Bolognese $10.00

Fresh-Green Lipped NZ Mussels E $18 / M $35
- Steamed with garlic, chilli and white wine fragrant and succulent
Seared Fresh Salmon $35.00
- Lightly marinated in teriyaki sauce and served with mash and green beans
Java Chilli Prawns $38.00
- Bet shelled prawns and stunning hot flavours
E=Entree / M=Main

Venison Kebabs E $15 / M $35
- Choice cubes, marinated, skewered with seasonal vegetables
Venison Royale $38.00
- Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
E=Entree / M=Main

Lord Nelson Rib $38.00
- Ribeye cooked on the bone, marinated thick, juicy and flavoursome
Rib Eye Special $35.00
- 1 oz best scotch fillet, marinated in teriyaki sauce
Scotch Fillet with Mushrooms $35.00
- Topped with a generous serving of our mushroom sauce
Scotch Fillet Napoleon $35.00
- Best scotch topped with a piquant brandy and pepper sauce

Sirloin Steak $35.00
New York Cut $39.00
- Stuffed with oysters, grilled to perfection
Giant T- Bone $38.00
- Min 20 oz old time favourite

Side Salad / French Fries / Side Vegetables / Bowl of Mushrooms $7.00
Garlic Bread / Bowl of Rice $4.00
Cheesy Garlic Bread / Fried Onion Rings $6.00
Potato Croquette $3.00
Fried Eggs (each) $2.00

●Prime Beef Fillet Steaks
-Blue Con Vino Blanco $35.00
- Choice pieces of prime fillet, gently grilled with pineapple, mushrooms, capers, tomato and white wine, on sizzle plate
-Fillet Bearnaise $38.00
- A classic, with the traditional buttery tarragon sauce
-Caper Steak $38.00
- Best fillet, with a rich caper and blue cheese sauce
-Carpet Bag Steak $38.00
- Traditional thick cut, stuffed with oysters
-Hawaiian Mignon $38.00
- Wrapped in bacon, sweetly grilled garnished with pineapple
-Steak Italiano $38.00
- Marinated soya and ginger
-Fillet Mignon $38.00
- Traditional cut, wrapped in bacon, with mushroom sauce
-Fillet Mexicano $38.00
- Best fillet, grilled as you like it, with a hot spicy sauce
-Pepper Steak $38.00
- Rolled in fresh ground peppercorn, topped with a brandy and cream sauce
-Reef N Beef $38.00
- Choicest fillet, topped with prawn cutlets and a tarragon sauce
-Shashlik Marinara $38.00
- Skewered with bacon wrapped scallops and prawns
-Shashlik Royale $38.00
- Skewered portions of fillet with bacon wrapped oysters
-Fillet Provencal $38.00
- Our best cut, with a classic claret and bone marrow sauce
●May we recommend
-Angus fillet with Horseradish Cream $38.00
- Top taste, with piquant spicy flavours
-Angus fillet with wild mushroom sauce $38.00
-Angus fillet with anchovy butter $38.00

Selection of popular NZ cheeses and seasonal fruits S $20 / L $30
S=Small / L=Large

Cheesecake of the Day $10.00
- Ever changing flavours, ask your waitress for today's special
Sticky Date Pudding $10.00
- Soaked in butterscotch sauce
Tiramisu $10.00
- Layered coffee & chocolate sponge with a liqueur cream custard
Apple Pie $10.00
Chocolate Brownie $10.00
- Decadent brownie with our own special chocolate sauce
Brandy Snaps $10.00
- Crunchy and creamy, filled with liqueur cream
Fresh Fruit Salad $10.00
- Seasonal fruits topped with ice cream & cream
Hokey Pokey Sundae $8.00
- With our special caramel or chocolate sauce

Nearby Sample Menus

KINGFISH CEVICHE $13.50
- coconut chili lime Lebanese cucumber
CRISPY PRAWN TACOS $13.50
- corn, chili coriander shredded greens
Wild Mushroom Saute, wilted spinach $7.50
JALAPENO ZINGERS $12.50
- cream cheese spiced apricot coulis
CAPSICUM BUTTER
TOMAHAWK PORK CHOP $28.50
- crispy pig ear, white bean puree black pudding croquette cider jus
PLATTER FOR 2 $24.00
- selection of small plates & chef's specials
RED WINE JUS

Cashew Nuts $6.00
Mushrooms $3.80
Roast Pork $14.00
Snapper $6.70
battered Sausage $1.80
Snapper $5.50
Bami Gorang (Noodles) $14.50
Chicken & Mushroom & Veges $15.00

Grilled Lemon Grass Chicken $9.50
Prawn $14.50
Poached Chicken $11.00
Special Beef $12.50
Black Pepper Beef $12.00
Beef $12.50
Vietnamese Grilled Lemon Grass Chicken Chop $13.00
Grilled Beef $11.00

Chicken, Bacon, Brie Burger $16.90
Chicken, Bacon, Brie, Prime Beef, Cheese, Bacon, Steak & Mushroom
Bella Big Breakfast $19.90
Lamb Salad w/ Halloumi & Beetroot $17.00
Seafood Chowder $14.50
Eggs Benedict
- poached eggs, spinach, hollandaise
with bacon $19.90
Creamy Portabello Mushrooms $17.90
- with poached eggs on toast

Top Hats $5.50
- Crispy pastry filled with sweet mixture sliced vegetables and sausages
F=Fillet / W=Whole
-Sambal Eggplant / Pumpkin and Spinach Pot / Spinach in Soup $18.00
Nyonya Sambal Squid $20.00
- Squid in special spicy sambal sauce
Kung Po Chicken $18.00
- Spicy stir fry chicken with peanuts and capsicum
-Vegetable Sambal Prawns / Vegetable Milky Prawns / Vegetable Butter Prawns $24.00
Samosas $5.50
- Deep fried pastry with filled vegetables
Pork Chop $20.00

Chow Mein prawn $14.00
In black bean or Oyster Sauce lamb $14.00
Sizzling lamb $13.50
Fry Lamb $14.00
Onion Chicken $12.00
Sizzling Coconut Cream lamb $14.00
In Tomato Sauce prawn $14.00
Cashew Nuts Chicken $13.00

Fish Finger and Chips $14.50
Coleslaw salad served with croutons $8.50
Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
Hot Dogs and Chips $14.50
Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG

Valrhona Chocolate Mousse $18
- Salted Caramel, Dehydrated Chocolate, Peanut Butter
Stuffed Zucchini Flower $40
- Ricotta, Smoked Eggplant, Baked Tomatoes, Globe Artichokes, Basil
Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
Crispy Agria Potatoes, Garlic $10
Heirloom Tomato Salad $23
- Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
Oysters, Natural, Tempura $5 each
Three Cheeses $33

Suafia
43 Piece + Chips $28.00
Chicken Curry Meal $13.50
- chicken curry, rice, roti, dhal + chutney
Masi (samoa biscuit)
Green Beans
Butter Chicken with Garlic Naan + Rice $12.50
Curry
Tin Fish(faiai cleni)

-Large $13.50
Extra sauce $0.50
Pita bread bag $4.50
Beef kebab $12.00
Chicken kebab $11.00
-Combo $12.50
Beef
-Combo $12.50

Farm Free Bacon $4.00
- 2 Streaky
-Free Range Egg / Tomato / Pineapple / Organic Avocado / Cheese / Mushroom $7.20
Mushroom $16.80
- Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
Pancake $17.00
- Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
Muesli (V) $13.50
- Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
Farm Free Sausage $4.50
Toast Sandwich
-Extra Fillings $1.20

Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
Assorted Vegetables with Garlic Butter
Caesar Salad (GFO, VO) $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
Tandoori Chicken Taco (GF) $14.95
- Iceberg, mango and lime dressing, cashew nuts
Onion Rings
Pie Of The Day $19.50
- Served with creamy mashed potato & peas
Battered Market Fish (GFO) $20.95
- Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries

-Bacon, oven dried tomato, baby spinach $13.90
Skinny fries or kumara fries $7.00
Creamy mushrooms $17.90
- Button mushroom, shitake, parmesan cheese w/ bacon on sourdough bread
The ugly bagels
-Peanut & jam $6.00
The big cup $20.90
- Bacon, oven dried tomato, spinach, flat mushroom, pork sausages, eggs, housemade hash cake w/ sourdough / 5 grain/ GF toast
Halloumi beetroot salad $16.90
- Grilled halloumi, green salad, beetroot, feta cheese, walnuts w/ citrus dressing (VG)
Mouse trap $7.50

Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
Salt and vinegar potato scallops, house made tomato sauce. $8.00
Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
North African spiced lamb chops w cumin, black olive powder. $18.00
Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
For today's specials please see the specials board.
Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00

Salmon $5.00
New york bagel salmon $12.50
- Salmon, avocado, tomato and cream cheese
B.L.A.T $16.50
- Bacon, lettuce, avocado and tomato on turkish bread with fries and aioli
Fries with house aioli $6.50
Seared Halloumi Salad (V)(GF) $18.50
- Roast capsicum tomato salad garlic and thyme crostini with relishing baba ganoush and sassy spinach
Grilled chicken burger $18.50
- With avocado tomato frizzy lettuce basil, aioli, aged cheddar and a tang of chutney with fries
Rhythm omelette $17.50
- Please choose three: bacon, mushroom, cheese, onion, feta or spinach. Served with salad
-with portobello avocado $15.50
- On a english muffin served with spinach

Tony's Lord Nelson

Auckland Region > Auckland > Tony's Lord Nelson

Address

37 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093794564

Email

tonys@lordnelson.co.nz

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Gluten Free , International , New Zealand , Steak , Steakhouse

Features

EFTPOS , Takeaway , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Tony's Lord Nelson in Auckland Menu

Nearby Sample Menus

Tony's Lord Nelson

Auckland Region > Auckland > Tony's Lord Nelson

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

37 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

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