Toshi's Kitchen in Christchurch City Menu

Toshi's Kitchen in Christchurch City has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. The Beach Bar offers many options including Eggs on toast and Eggs on toast. Chopped includes a wide range like Pancakes or -With Bacon Maple Syrups & Grilled Banana. Oven baked garlic & herb loaf and Cheesy pizza bread from . Woolston Club Inc offers Monteith's Brewery Bar Rangiora and Chowder.

Nearby Sample Menus

  • Fried Rice $8.50
  • Garlic Stir-fry & Rice $8.50
  • Cashew Nut Stir-fry & Rice $8.50
  • Peanut Sauce Stir-fry & Rice $8.50
  • Pork Spare Ribs $6.00
  • Massamun Curry & Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Wontons (6) $5.00
  • Prawn & Cashew Nut $14.70
  • Steak Chow Mein
  • Prawn Mushrooms Chow Mein $12.70
  • Prawn Chow Mein $12.70
  • Lemon Chicken $13.70
  • Chicken & Cashew Nut $13.70
  • Extra Serving of Meat $4.50
  • Sausages $2.20
  • taro Bun $3.50
  • B.B.Q.Pork Bun $3.50
  • Dong Po Pork on Rice $12.00
  • Steamed Pork Tripe $3.50
  • Ma Po (Spicy)ToFu on Rice $10.00
  • Duck Wings with Soy Sauce $8.00
  • Preserved Egg & Pork Porridge $5.00
  • Singapore Fried Rice Noodle $10.00
  • Roast Pork Fried Rice $10.00
  • Bacon and Egg $5.00
  • Egg $4.20
  • Mussel Pattie $2.00
  • Roast Pork Tomato on Fried Rice $11.00
  • Roast Pork Foo Young $11.00
  • Prawn Mushroom Chow Mein $14.00
  • Steak Pineapple on Fried Rice $11.00
  • Potato Fritters / Fish Bite $0.90
  • Planburger $3.30
  • Hot Dogs (In a Bun) $4.00
    • Mustard, corn relish, tomato relish, chilli
  • Paua Patties $3.20
  • Mushroom / Fish Burger $4.30
  • Kumara Chips $5.00
  • Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
  • Deep Fried Moro $3.00
  • Anari Kebab (5 pieces) $14.00
    • Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
  • Aloo Kulcha $4.50
    • Potato and pea filling
  • Egg Plant $13.50
    • Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
  • Saag (Chicken or Lamb) $18.00
    • Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
  • Anari Gosht $14.50
    • Cuisine magazine describes our Chef’s best lamb curry cooked with pomegranate
  • Mango Chicken
    • Skewered tandoori boneless chicken pieces mixed in creamy mango sauce and spices
  • Prawn Saag $20.00
    • Prawn cooked in spinach and spices, makes people ‘green’ with envy
  • Plain (Beef) N/A
  • Big Dog $3.50
  • Roast Pork Fried Rice N/A
  • Corn & Bacon Patties $2.20
  • Pineapple N/A
  • Vegetable Fried Noodles N/A
  • Chicken Drumsticks N/A
  • Crumbed Blue Cod $5.80
  • Leek fried clams Stir Fried Clams with Chive $20.00
  • Beef Brisket on Noodle Soup $14.00
  • Chicken And Corn Soup S $5.00 / M $18.00
  • Tianfu vegetarian soup Braised Mixed Vegetable Soup S $4.00 / M $15.00
  • Curry Chicken & Vegetables $18.00
  • Stir Fried Scallop in XO Sauce Small $24.00 / Medium $32.00
  • Sizzling Spring Onion and Ginger Venison $25.00
  • Sauce chicken wings ball Chicken with BBQ Sauce $18.00
  • Cheese $4.00
  • Chicken Burger $4.60
  • Chicken Burger $4.60
  • Chips $2.30
  • Beetroot $4.00
  • 2 Fish
  • Double Meat $4.50
  • Egg $4.00
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • Extra fillings $1.00 each
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • Large $16.90
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • Oyster sauce
    • Stir fried seasonal vegetables with oyster sauce and your choice of meat
  • Gaeng Phed Crispy Pork
    • a Delicious red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
  • Steamed Mussels
    • with Thai spices, fresh basil, chilli and served wife a garlic sauce.
  • Yum Nure Yang San Nai
    • Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
  • Koi Dio Phad
    • Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
  • Grilled Chicken wings
    • Bahn Thai marinated chicken wings, slow baked then grilled.
  • Special Chilli Whiskey Sauce
    • Stir fried seasonal vegetables in special sauce wife your choice of meat.
  • Pad Prew Wan Sam Rod -
    • Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.
  • Crispy Chicken $7.00
  • Dumplings Combination (30 Pcs) $30.00
    • Combination platter
  • Bacon R $9 / L $12
  • Tuna Mayonnaise $5.00
  • -Platter $30.00
  • Miso Soup $3.50
  • Spicy Pork $5.00
  • Vegetarian $5.00
  • Steak Fried Rice / Pork Fried Rice $10.50
  • Quarter Chicken & Chips Meal $9.50
  • Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
  • Prawn Foo Young Egg / Combination Foo Young Egg $11.80
  • Extra Serving on Meat $5.50
  • Steak Tomatoes on Rice $10.50
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
  • Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
  • P.K. Dolma Dish $22.00
    • Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
  • For Two $14.50
  • Borani Eggplant Dip $10.50
    • Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
  • Baklava $9.00
    • Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
  • Chicken Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
  • Lamb Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
  • Lokum $6.00
    • 6 pieces of turkish delight
  • Flaming P.K Dip $9.50
    • Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
  • Tom Yum Chicken $10.50
  • Chicken Wings $10.00
    • 7 pieces in homemade sauce
  • Pad Thai Prawns $22.00
    • Thick noodles fried, prawns, vegetables, carrot, peanuts on top
  • Choo Chee Prawns $22.00
    • Prawns served in a thick creamy red curry sauce on vegetables
  • Deep fried fish fillet $22.00
    • (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
  • Curry Puffs $9.00
    • Kumara & vegetables in a puff pastry
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges
  • Spicy Fried Rice (Kao Pad Prik) $17.50
    • Spiced up fried rice, mixed vegetables, broccoli & tomato
Toshi's Kitchen

Toshi's Kitchen

location

Address

101a Riccarton Rd, Christchurch, New Zealand

phone

Phone

0220933509

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
101a Riccarton Rd, Christchurch, New Zealand
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