Toshi's Kitchen in Christchurch City Menu

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Toshi's Kitchen in Christchurch City has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. The Beach Bar offers many options including Eggs on toast and Eggs on toast. Chopped includes a wide range like Pancakes or -With Bacon Maple Syrups & Grilled Banana. Oven baked garlic & herb loaf and Cheesy pizza bread from . Woolston Club Inc offers Monteith's Brewery Bar Rangiora and Chowder.

Nearby Sample Menus

Monster $6.50
Blue Cod Fillets (crumbed or battered) $8.70
Mushroom $4.30
Egg $4.30
Pineapple $4.30
French Fries $3.80
Extras $1.00
Bacon $4.30

B special kid's meal car $11.00
- Furikake rice,teriyaki chicken, crumbed prawn, french fried
Orange juice $3.50
Kinako ( soy bean powder) & maple syrup ice cream $4.90
Kara-age chicken on rice $13.50
Kara-age chicken curry $15.90
Ginger beer $4.90
Hamburger steak burger $14.70
Hamburger steak & chicken cutlet $22.50

Fillet Steak Nice Cook Style $15.00
Steak With Mushroom On Fried Rice $10.50
●Steak
Wontons with Sweet & Sour Sauce (7) $4.50 (14) $ 8.50
Vegetarian Chow Mein $9.50
Prawn with Cashew Nut & Mushroom $15.00
●Roast Pork
Spicy Chicken (S) $12.00 (L) $14.00

Glutinous Rice In Lotus Leaf $5.00
Roast Pork Noodle Soup $10.00
Roast Duck (hot) $10.00
Shrimp Dumpling $4.00
Singapore Fried Rice Noodle $10.00
Sweet Corn Bun $3.50
Roast Pork (hot) $10.00
Chicken With Chill Sauce $6.00

Steak $6.00
Cheese $4.00
Vegetable $5.50
Warehou $4.50
Meat Pattie $2.00
Spicy Wedges (Bog) $4.50
Akaroa Cod $5.00
Plain $3.50

Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
Tandoori Chicken $12 Half / $22 Full
- Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
Chicken Tikka (5 pieces) $12.00
- Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
Roti $3.00
- Whole wheat flour
Madras (Chicken or Lamb) $14.50
- Meat cooked with coconut cream, mustard seeds and spices
Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds and spices
Korma (Chicken or Lamb) $14.50
- The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth

Hollandaise $2.00
B.L.T $9.90
- bacon, lettuce, tomato, honey mayo & tomato relish
Plain Bagel $8.90
GF $1.00
- chicken, cranberry, brie. fresh tomato & lettuce
Salmon $5.50
- plain bagel with basil pesto
- salmon, cream cheese, tomato, spinach

Garlic Naan $3.50
Aloo Gobi $13.50
- The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
Tandoori Mushrooms $9.00
- Mushrooms dipped in garlic & yoghurt marinade - cooked in tandoor, served with mint chutney
Mango Chutney $3.00
- Sweet mango flavour
Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds & spices, garnished with coriander
Plain Naan $3.00
Prawn Saag $18.00
- Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
Shahi Paneer $13.50
- Homemade cheese cooked in creamy sauce with almond paste & spices, garnished with almonds & raisins

Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Mango Lassi $3.50
Raita - Classic cooler with cucumber and organic yoghurt $2.50
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50

1/2 Dozen Crumbed Mushrooms $4.50
Meat $1.60
$14 Pack $14.00
- 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
Steak & Cheese $6.90
Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips
Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
$29 Pack $29.00
- 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink

Kids Teppanyaki Set (under 12 yrsold) $20.00
- Grilled vegetables, steamed rice, one choice of teppan main, (Chicken, Beef eye fillet, Salmon)One Scoop of Vanilla ice cream
Gyoza $12.00
- Pan fried Pork & vege dumplings (6 pcs)
Chicken Tempura Set $18.50
- Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
NZ Premium Eye Fillet $35.00
Crsipy Chicken Roll $15.50
- Deep fried marinated Chicken & avocado
Beef Tempura Set $19.50
- Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
Beef sirloin 120g/ Seafood $28.00
- Salmon, white fish, scallops, prawn
Prawn $32.00

SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
CURRY OF THE DAY
- served with basmati rice.Gluten free

Pad Prew Wan Sam Rod -
- Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.
Tom Yum
- spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
Deep Fried Squid
- Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
Tom Kha
- Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice
Prawn Crackers
Sweet and sour Vegetable
- Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables.
Phad Phong Karee
- Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
Gaeng Phed Crispy Pork
- a Delicious red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.

Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Tod Man Pla $10.00
- Thai Fish Cakes
100 Tom Yum Gai (Chicken) $13.00
all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Gai $10.00
- Tempura Chicken Pieces
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.