Toshi's Kitchen in Christchurch City Menu

Toshi's Kitchen in Christchurch City has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. The Beach Bar offers many options including Eggs on toast and Eggs on toast. Chopped includes a wide range like Pancakes or -With Bacon Maple Syrups & Grilled Banana. Oven baked garlic & herb loaf and Cheesy pizza bread from . Woolston Club Inc offers Monteith's Brewery Bar Rangiora and Chowder.

Nearby Sample Menus

  • Fish Cakes (8) $5.00
  • Wontons (6) $5.00
  • Basil and Chili Stir-fry & Rice $8.50
  • Chicken Satays (4) $6.00
  • Fried Rice $8.50
  • Red Curry & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Chocolate ice cream sundae $9.00
  • Zero coke $3.50
  • Chicken cutlet on rice $12.50
  • Veg croquette burger $12.50
  • Cheese topping $2.00
  • Strawberry ic cream sundae $9.00
  • Teriyaki chicken $17.50
  • Teriyaki chicken on rice $13.50
  • Whitebait pattie $4.00
  • Sausage (plain/battered/onion) $2.20
  • Akaroa Cod $4.80
  • Groper $5.80
  • Bacon & Egg $4.80
  • Jam Rap or custard rap $2.20
  • Crab Stick $2.00
  • Spring Roll $2.70
  • Beef ginger and onion Medium $15.50 Large $25
    • bo xao hanh gung
  • Sweet and sour tofu
    • dau hu xao chua
  • Vegetable fresh spring rolls (3 rolls) $7.80
    • goi cuon chay
  • Crispy Prawns $12.00
    • tom chien gion
  • Vietnamese sweet and sour chicken Medium $15.50 Large $25
    • ga xao chua
  • Salt and pepper pork ribs Medium $15.50 Large $25
    • heo ram man
  • Pork lemongrass on rice vermicelli $12.00
    • bun heo xao xa
  • Combination on crispy noodles $13.50
    • mi gion
  • Combination Fried Rice $12.50
  • Sweet and Sour Chicken $12.50
  • Crab Stick $2.00
  • Tomatoes $2.50
  • Roast Pork Pineapple on Fried Rice $11.00
  • Prawn Fried Rice $13.50
  • Steak Tomato on Fried Rice $11.00
  • Prawn Mushroom on Fried Rice $14.00
  • Malai Kofta $13.00
    • Cottage cheese dumplings cooked in a creamy sauce
  • Fish or Prawn Masala $19.00
    • Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
  • Dal - black or yellow lentils $13.00
    • Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
  • Vegetable Samosas (2 pieces) $8.00
    • Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
  • Kadai $14.00
    • Meat cooked with capsicum, onions in a tomato base sauce and spices
  • Anari Cosht $14.00
    • Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
  • Aloo Gobi $13.00
    • Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
  • Jalfrezie $14.00
    • Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
  • Vindaloo $14.50
    • Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
  • Jalfrezie $14.50
    • Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
  • Saag $14.50
    • Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
  • Palak Paneer $13.50
    • Homemade cheese cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Vegetable Makhani $13.50
    • Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
  • Aloo Jeera $13.50
    • Diced potatoes cooked with cumin seeds & spices, garnished with coriander
  • Bhuna $14.50
    • Marinated meat pieces cooked with onion, capsicum, garlic & fresh ginger in thick sauce, garnished with coriander
  • Madras $14.50
    • Marinated meat pieces cooked with coconut cream, mustard seeds & spices
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • -With Bacon $15.50
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • -With Salmon $17.50
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Thick Cut Toast w/ Peanut Butter $4.80
  • -Taro Balls
  • Combination Braised Platter $7.00
    • four choice of 3 items from our braised food menu excluded of braised beef shank
  • ●Shaved Ice $6.00
    • 3 toppings of your choice
  • Taiwanese Style Hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
  • Pan Fried Salmon Fillet $16.00
  • Deep Fried Beancurd $4.00
  • Seaweed Salad $4.00
  • Chilli Chicken $13.00
    • with side vegetables
  • Extra meat add $3.00
  • Tom yum Noodle soup $13.00
    • with chicken
  • Fried rice chicken $13.00
  • Panang curry (thick peanut curry) $13.00
  • Nasi goreng (spicy fried rice) $13.00
  • Chilli basil (chicken, pork or beef) $13.00
    • with side vegetables
  • Crispy fried chicken strip $10.00
    • on rice
  • Children under 10 years old. Meals followed by an ice-cream sundae with a choice of topping – chocolate, caramel, banana or strawberry
  • Poterhouse Steak $25.00
    • 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
  • Smoked Chicken Salad $18.00
    • sliced chicken breast with mesclun & iceberg, tomato, cucumber, red onion & croutons topped with a Caesar dressing
  • Pavlova $10.50
    • served with fruit salad, ice-cream and cream
  • Bowl of Roasties with Gravy $8.00
  • Bowl Of Fries $6.00
  • -with bacon & extra cheese $14.50
  • Eggs Benedict $18.00
  • Vegetarian Trilogy $28.00
    • Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
  • Tri Colour Scallops and Black Pudding $16.00
    • Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
  • Polenta Chips, sea salt, roasted rosemary $8.00
  • Pan fried calamari with chorizo $8.00
  • Tudors Beef Burger $25.00
    • 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
  • Rustic Fries and Aioli $7.00
  • - Streaky Bacon $17.50
  • Affagato $8.00
    • Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
  • Hawaiian $5.60
  • PRAWN CURRY ON RICE $11.50
  • Mussels (doz) $8.00
  • Vegetarian $3.80
  • Fish $3.80
  • Sole Fillets $4.50
  • Chicken Nuggets $6.50
  • Meat Patties $2.00
  • Please ask staff about our gluten free options
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Served until 2pm
  • -Add fries and tomato sauce $12.00
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
  • Fajitas $24.50 / $40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
  • Sopa Azteca $12.50
    • Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
  • Tacos de Carnitas $26.00
    • From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
  • Crema de Calabaza $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries
  • Quesadillas $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
  • Flautas $14.00
    • These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
Toshi's Kitchen

Toshi's Kitchen

location

Address

101a Riccarton Rd, Christchurch, New Zealand

phone

Phone

0220933509

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
101a Riccarton Rd, Christchurch, New Zealand
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