Toshi's Kitchen in Christchurch City Menu

Toshi's Kitchen in Christchurch City has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. The Beach Bar offers many options including Eggs on toast and Eggs on toast. Chopped includes a wide range like Pancakes or -With Bacon Maple Syrups & Grilled Banana. Oven baked garlic & herb loaf and Cheesy pizza bread from . Woolston Club Inc offers Monteith's Brewery Bar Rangiora and Chowder.

Nearby Sample Menus

  • Sweet and Sour Tofu and Vegetables $10.00
  • Khao Kha Moo $19.00
  • Steamed Jasmine Rice $3.50
  • Ginger Chicken $13.50
  • Kuy Tiew Tom Yum Chicken, Beef or Pork $13.50
  • Prawn with Red Curry Paste $15.50
  • Tofu Peanut Sauce and Vegetables $10.00
  • *Extra Spring Roll Sauce $0.50
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • Large $16.90
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • Extra fillings $1.00 each
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • Lamb $5.00
  • -Beef single $9.00 / double $11.00
  • -Salad $5.00
  • Kebab and Salad
  • Chicken $5.50
  • Vegetarian $8.00
  • Baklava $2.50
  • -Chicken & Beef $11.00
  • Salt n' Pepper Calamari $10.90
    • With a green salad drizzled with a sweet chilli and lemon vinaigrette
  • Curry of the Day $16.50
    • Our staff will advise you of today's authentic flavour
  • Mussels $16.50
    • Cooked in coconut, lemon grass and coriander broth with toasted bread
  • Classic Caesar Salad $15.50
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Golden Chicken Filo $18.50
    • Daily fresh flavour, served with fries and a side salad
  • Mosaic Grand Breakfast $18.90
    • Two eggs any style on buttered toast, a hash brown, streaky bacon, sausage, grilled tomato and mushrooms
  • French Toast $10.90
    • Served hot and crispy with cinnamon sugar and drizzled with maple syrup
  • Pan Roasted Chicken Breast $26.90
    • Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Spinach $4.50
  • Avocado $3.00
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • House beans $4.50
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Mushrooms $4.00
  • Cashew Nuts
  • Spicy Fried Rice
  • Choose your Noodles :
  • Small $3.00
  • Thai Chilli Jam
  • - Egg
  • Thai Herbs
  • Vegetarian $11.00
  • Bangers and Mash $16.00
    • 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
  • extra filling $2.00
  • Bangers & Mash $15.00
    • two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
  • Potato Mash $6.00
  • Shrimp Cocktail $15.00
    • served on a bed of lettuce with a spicy seafood sauce
  • Pork Spare Ribs (9) $23.50
    • served with a sweet smoky BBQ sauce
  • Mushrooms $5.50
  • Vegetarian Quiche $15.00
    • chef’s own speciality served with salad or coleslaw and fries
  • Olive marinate (v) $10.00
    • Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Margherita (v) $21.50
    • Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Fettuccine al Salmone e vodka $21.50
    • Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • Mint & Cucumber Yoghurt $1.50
  • Bacon $2.50
  • Onion Rings $5.90
  • Wisconsin Bbq $1.00
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Cranberry $1.00
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • Corn Fritters With Bacon $18.50
    • with bacon, baked tomato, sour cream, served with a side salad of your choice
  • All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
  • French Toast Berry & Yoghurt $16.50
    • dusted in cinnamon sugar with berry compote and yoghurt
  • Filo Of The Day $14.50
    • served with a side salad of your choice
  • Hot Chicken Sandwich $18.50
    • with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
  • Sautéed Mushrooms $16.50
    • with two poached eggs on sourdough bread & house-made hollandaise
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • Fish & Chips $22.50
    • House battered fish of the day, hand cut chips, garden salad, tartare sauce
  • Cheese Souffle $17.00
    • Three cheese souffle, apple & walnut salad, melba toast
  • Brunch: Pancakes $10.50
    • Pancakes served maple syrup & cream
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
  • Brunch: Kids Breakfast $10.50
    • Sausage, egg, bacon, toast
  • Lemon Parfait $14.00
    • Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
  • Pasta $31.00
    • House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
  • Pork Spare Ribs $10.90
    • 6 pieces of grilled marinated pork ribs
  • Pad Krathium Rad Kao - $12.90
    • Stir fried meat with garlic with rice [no vegetables]
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • KaoPad $12.90
    • Fried rice with meat of your choice and vegetables
  • Pad Thai Noodles $12.90
    • -Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Grilled chicken $9.90
    • wings 6 pieces of grilled marinated chicken nibble
  • Tom Yum Kha Gai (Chicken with coconut milk) $11.90
  • Peanuts sauce on top/ Cashew nuts $4.90
  • Dumplings Combination (30 Pcs) $30.00
    • Combination platter
  • Chicken Curry $7.00
  • Tuna Mayonnaise $5.00
  • Seafood Udon $9.00
  • Rice Box $9.00
    • Teriyaki chicken on rice
  • Vegetarian Udon $9.00
  • Tofu R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Bacon R $9 / L $12
  • THAI BEEF SALAD $16.00
    • fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
  • BURGERS AND CHIPS BEEF $16.00
    • cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
  • OPEN BEEF SANDWICH WITH FRIES $16.00
    • served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • Mixed Vegetable & Oyster sauce $17.00
  • Holy basil & Hot spices $17.00
  • Pla Saam Lod $20.00
    • Fried fish with 3 Flavored sauces
  • Seafood Thai salad $20.00
  • Priced from components
  • Chilli & Garlic $17.00
  • Jungle curry $17.00
  • Seafood or Fish $3.00
Toshi's Kitchen

Toshi's Kitchen

location

Address

101a Riccarton Rd, Christchurch, New Zealand

phone

Phone

0220933509

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
101a Riccarton Rd, Christchurch, New Zealand
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