Totally Gelato in Christchurch Menu

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Totally Gelato in Christchurch has no menu available, but can choose from many other options such as CRISPY CHICKEN SNACK or CRISPY WING PACK from BBQ Rib Runner. Subway - Christchurch offers many options including Ham and Veggie Delite. Stellar Restaurant and Bar includes a wide range like Hash Benny or Big Breakfast. Fitz Ribs and Pasta of the Day from . The Fitz Tui Clubrooms offers Rolly Thai and Tom Yum.

Nearby Sample Menus

Junior bangers and mash $9.00
- sausages on mashed potato and surrounded by peas.Served with gravy and garlic roll.
Mushroom cheese burger $13.50
Bread n butter pudding $8.00
Ham & Cheese Omelette $12.50
Meat lovers Skillet $17.00
Senior fettuccini bolgnaise $17.50
Surf &Turf $28.30
- 230 grams (pre-cooked weight ) Sirloin steak topped with shrimps and our special sauce.Served with vegetables or salad and your choice of potato or french fries.
Nachos $14.50
- crunchy corn chips served with beef con-came , cheese,olives,capsicum,onio,salsa and sour cream.

Cauliflower and 3 Cheese Croquettes $15.00
- with French mustard mayonnaise.
Warm Boysenberry Cobbler $14.00
- with maple whipped mascarpone
Nachos $18.00
- refried beans, cheddar cheese, sour cream, guacamole, salsa
Crispy Fried Chicken $15.00
- with chipotle mayonnaise.
Braised Beef $16.00
- coleslaw and grilled corn salsa (pair).
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce
Flat Breads $16.00
- w dips, olives
Cajun Curly Fries $9.00
- with aioli

Jelly fish salad, served cold $8.00
Bamboo fungus and fish soup (Small/Medium/Large) $6.00/$25.00/$38.00
Crispy deep fried prawn cutlets (Standard/Large) $25.00/$35.00
Combination stir fried with fresh and dried squids, chicken gizzards and cauliflowers $25.00
Whole chinese mushrooms with seasoned vegetables $25.00
Lamb sauteed with cumin seeds $22.00
Tasty squid sauteed with black bean sauce $20.00
Fish fillets sauteed with ginger and onions $28.00

Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Shweji Moy $10.00
- Semolina & coconut milk cake.
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.

Pacific Oyster $1.20 each
Tomato $4.20
Curry Rice Roll
Steak & Onion $5.80
Groper $6.30
Gurnard $4.50
Sole $4.80
Chicken Strip

House Made Soup of the Day $12.00
- Grilled sourdough
Griddled Fish Cakes $15.00
- Beetroot, horseradish creme fresh
Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrots
Seasonal Soup $12.00
- Grilled sourdough
Market Catch Fish & Chips $24.00
- House made tartare, shaved fennel & pickled cucumber slaw (served battered or grilled)
Griddled Fish Cakes $15.00
- Beetroot, horse radish creme fraiche
Roasted Whitestone Halloumi $16.00
- Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta
Ten27 Platter $60.00
- Includes a selection of our house favourites, breads, dips, smoked salmon & cured meats - suitable for 2-4 people

Large Hot Dog (with sauce) / Deep Fried Mars Bar $3.00
Sole Fillet $5.00
Double Lamb $11.95
BBC (Beef, Bacon & Cheese) $3.80
Works Burguer $6.50
Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
Falafel $7.95
Hawaiian $5.80

10. Chicken with Black Bean Sauce $13.00
57. Stir-fried Bok Choy with Garlic $12.00
36. Prawn with Mixed Vegetables $18.00
19. Crispy Roast Duck $24.00
67. Yang Chow Fried Rice (Prawn & Pork) $12.00
4. Vegetable Soup $7.50
21. Beef with Ginger & Spring Onion $13.00
79. Thai Beef $19.00
- Stir-fried marinated beef fillets and onions with Thai sauce

Chips
Moroccan lover $12.50
- Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
-Large $5.00
Kumara chips
-Add bacon & egg $19.50
-Add avocado and bacon $14.40
-Small $3.00
-Add edam cheese $9.90

Mince on toast w a poached egg $16.00
Granola with natural yoghurt and berries $9.00
Toast w selection of jams $5.80
French toasted banana bread with maple mousse and berries $15.00
Bacon sandwich on sour dough with tomato jam $10.00
Eggs on toast $10.00
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Soup of the day $15.00

250g aged angus sirloin $28
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Antipasto $33
- house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads
Meat $33
- a selection of cured & preserved meats served with house made pickled onions, olives & breads
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
Bowl ‘o’ snags $10
- mini sausages with Watties tomato sauce
Mushrooms $15
- brioche, toasted sunflower seed & roquette pesto, poached egg
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish

Steak $4.60
Sausage Roll $3.10
Steak & Cheese $4.80
Steak & Mushroom $4.80
Traditional Kiwi Mince $4.50
Savouries $2.50
Chicken Satay $4.80
Chicken & Cranberry $4.80

Chicken tenders
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk.
Jr. Fish 'n chips $6.50
- 2 pieces of fish with small fries and drink.
Super star with cheese $9.50
- Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
-1/2 lb. Angus $12.90
Ranch big chicken burger $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
Brewhouse burger
- Chargrilled beef patty with grilled onions, bacon, swiss cheese and beer cheese sauce.
-combo $5.00
Western bacon thickburger
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.

Tree Hugger $13.50
- spiced falafel pattie, roast Portobello mushroom, feta cheese, tomato, roquette, roast pumpkin mayo. >>
Shooting Flaming Mexican $18.00
- Flaming Mexican Burger with a shot of tequila or a corona
Onion rings & aioli $5.50
Flaming Mexican $13.50
- spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.
Billy Beef & Béarnaise $13.50
- beef pattie, Béarnaise sauce, battered onion rings, mustard mix, roquette & lettuce.
Peal Habour $13.50
- fresh market fish, wasabi aioli, iceberg lettuce, tomato.
Wine & Dine Combined $18.00
- Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a classy glass of vino - red or white (House wine only)
Sunday Roast $13.50
- grilled rosemary garlic sheep, minted pea pesto, roast pumpkin mayo, lettuce, kumara crisps. >>