Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
ONE SET OF HEN’S EGGS v gf 6.0
SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
(Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
GREEN LEAF SALAD large 10.0 small 7.0
Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
PAN SEARED AKAROA SALMON 38.0
Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
ROCKET SALAD large 12.0 small 8.0
Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf