Green peas & cottage cheese cooked with onion paste
Chicken Tandoori (Half/Full) $15/$19
Tandoori chicken marinated overnight in traditional yoghurt based sauce with a collection of herbs and spices and slow cooked to perfection in an earthen oven served with salad and fresh chutney
Kal Dosa $5.50
Soft & thick Dosa made on a thick iron pan, served with chutney
Biriyani $13.50
Choice of chicken, mutton, vegetable cooked with aromatic basmati rice and indian spices, served with raita and boiled eggs in Hyderabad or Durn biryani style
Idly (2 pc) $5.50
Rice & lentil patties served with varieties of chutney sambar & chili powder
Palak Paneer $13.50
Cottage cheese cooked with a paste of spinach and seasoned with Indian herbs
Kadai Prawn $18.00
Prawn, marinated with fresh South Indian spices and fried in kadai with masala
Paneer Tikka Masala $13.50
Roasted cottage cheese cooked with rich butter gravy