Address
57 Dickens Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Tu Meke Don in Napier Menu
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Tu Meke Don in Napier has no menu available, but can choose from many other options such as Toast w cream cheese & ham or Toasted Bagel from Cafe Divine. Early Bird Baking Company offers many options including Club sandwich and Mini filled roll. Mister D Dining includes a wide range like Gluten free granola, Origin Earth pot set yoghurt, fresh fruits or New season’s strawberries and cream bircher muesli, Hohepa yoghurt, Heilala vanilla, biscotti. Cornflakes / Cocoa Pops / Weet Bix With Milk and M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt from . Milk & Honey Restaurant offers Valley d'Vine Restaurant and Seafood Chowder.
Nearby Sample Menus
- Wild salad leaves, mesclun, 'parvenu' soup $8
- Cloudy bay clams, saffron, pineapple, bomba rice $17
- Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
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Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
- Andre's fruit loaf, toasted with butter & spreads $6.5
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The Issac Hayes $6
- chocolate ganache, choux, salted caramel
- Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
- Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
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Chocolate pudding $12
- Chef inspired chocolate pudding
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Beef $19
- Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
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Salt and pepper squid $16
- Deep fried squid served with garlic aioli
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Chunky Fries * $10
- Homemade style twice cooked fries with sauces
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Pancakes $10.5
- Kids meals include your choice of vanilla, choc or strawberry sundae
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Mini Filters Platter (Serves 2-3 people) $22
- A selection of cold meats, cheeses, dips, breads and crackers
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Loaded wedges $14
- Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
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B.B.Q. pork spare ribs * $19
- Tender pork ribs coated in Filter Room’s sticky barbeque sauce topped with toasted sesame seeds
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Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
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Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
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San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
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John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
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Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
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Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
- Buttered Mashed Potato $5.00
- Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
- Tabbouleh; $5.90
- -Hummus; $8.00/$10.00
- Garlic bread; $4.50
- -Add size up; $3.00
- Baklava; $3.50
- Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
- Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
- Kumara Chips $2.9 Punnet / $4.9 Scoop
- Corn Veggie Fritter $2.60
- Shrimp Cocktail $9.90
- - Standard $19.90
- Spring / Curry / Veggie Roll $2.60
- Chocolate Delight $7.50
- Grilled Steak* or STOMBE $22.90
- Fish / Hot Dog / 5 Chicken Nuggets / Calamari $6.90
- PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
- SAUSAGE $2.00
- 1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
- BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
- CHEF'S SPECIAL: INQUIRE AT BAR
- SALAD $3.00
- CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
- FISH (BATTERED) $4.00
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Filetto al pepe verde ( Steak) $ 32.9
- eye fillet steak grilled w. garlic, brandy, green peppercorn-mustard panna & served w. roasted vegetables & potatoes
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Piccata al limone (Veal) $ 26.9
- pan fried white veal escallops, lemon juice, white wine, italian parsley & caper sauce, served w. fries & salad
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Insalata di rucola $8.9
- rocket salad w. pineapple, toscana dressing & parmigiano
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Cozze alla genovese $ 16.9
- steamed mussels, frascati wine, garlic, chilli, onion, rosemary & tomato crema
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Patatine fritte $ 6.9
- french fries
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Pollo alla milanese $ 26.9
- Milanese style bread crumbed chicken breast, served w. lemon wedge, fries & salad
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Pollo pizza $ 19.9
- chicken, spinach, mushrooms, mozzarella e oregano
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Calamari in crema $ 19.9
- pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket
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Risotto $15.00
- Flavour Changes Weekly
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
- Fresh ciabatta, manuka smoked butter & olive oil $9.00
- Triple $32.00
- Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
- Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
- Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
- Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
- North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
- Wakanui Blue Angus Tenderloin 220gm $38.00
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Omelette $14.50
- Choose three fillings - onion, mushroom, bacon, tomato, cheese
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Te Pania Classic Breakfast $22.00
- Hash-brown, your choice of fried, poached or scrambled eggs, bacon & beef or lamb sausages
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Toasted Bagel $14.00
- Filled with your choice of streaky bacon, smoked salmon, or ham with tomato, red onion & cream cheese
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Crudo Kingfish $27.00
- Honey milk, ruby grapefruit, violets, sea asparagus, red vein sorrel
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Marlborough Salmon Rillettes $25.00
- With pickled cucumber, spiced carrot puree creme fraiche and ciabatta chips
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Salad of Heirloom Tomatoes $24.00
- Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
- Baby Spinach, Toasted Pinenuts, Tomato Salsa, Grana Padano $12.00
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SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
- Spinach / hollandaise, sauce $2.00
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CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
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SALMON BENE $18.00
- on toast with hollandaise sauce
- Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
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EGGS BENE $16.00
- with bacon & hollandaise sauce
- Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
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TOAST $6.00
- with jam or 3 fruit marmalade
- 2 X HASH BROWNS/SAUSAGES $3.50
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BEEF BURGER $16.90
- tomato, cheese, lettuce, onion, aioli + relish+ Fries
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FRIES $5.00
- aioli + tomato sauce
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CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
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CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli
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CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon
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BEEF BURGER $13.90
- tomato, cheese, lettuce, onion, aioli + relish
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C0RN FRITTERS $18.50
- tomato, avocado, sour cmrean + sweet chilli+ Bacon
- Soup of the Day $14.00
- English Tea & Green Tea $3.50
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Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
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Tempura Battered Fish $12.00
- steak fries, green salad
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Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
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Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
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Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
- Kahlua Chocolate Mousse
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HARBOURSIDE $40.00
- Fish goujons, steamed mussels, crab legs, calamari, fish ceviche & salmon capaccio
- Black pudding $6.50
- Fries $6.00
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200g Steak Sandwich $21.00
- with onion jam, roast tomato, tarragon hollandaise & mesclun
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Lamb rump salad $27.50
- beetroot, toasted seeds, whipped goats feta & mixed currants
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'The Club' breakfast $21.00
- bacon, eggs, mushrooms, vine tomato, herb rosti & onion jam
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Toasted almond granola $12.50
- with poached pears & Greek yogurt
- Fruit salad $4.50
- GK hash cake x2 $4.50
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3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
- Crispy bacon x2 $4.50
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Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
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Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
- Tomato $3.50
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The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
Tu Meke Don
Phone
068355457
Opened hours
Price
None
Type
None
Service
None
Cuisine
Japanese
Features
Cash
57 Dickens Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
- Napier Japanese Menus
- Hawkes Bay Japanese Menus