Tu Meke Don in Napier Menu

Tu Meke Don in Napier has no menu available, but can choose from many other options such as Toast w cream cheese & ham or Toasted Bagel from Cafe Divine. Early Bird Baking Company offers many options including Club sandwich and Mini filled roll. Mister D Dining includes a wide range like Gluten free granola, Origin Earth pot set yoghurt, fresh fruits or New season’s strawberries and cream bircher muesli, Hohepa yoghurt, Heilala vanilla, biscotti. Cornflakes / Cocoa Pops / Weet Bix With Milk and M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt from . Milk & Honey Restaurant offers Valley d'Vine Restaurant and Seafood Chowder.

Nearby Sample Menus

  • Fresh Gurnard Crumbed $4.80
  • Meat Pattie $1.50
  • Steak $1.50
  • Corn Fritter $2.50
  • Meat Ball $1.60
  • Curry Cake $1.00
  • Squid Rings 1/2 doz $4.80
  • Steak Roll $2.80
  • Raw fish, grilled fish, salad $22
    • Some cooked, some raw, you can choose different fish if you please.
  • Bouillabaise & Rouille $10
    • Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
  • Miso, udon & sashimi $12
    • Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
  • White fish bites $8
    • Crumbed or tempura fish bites - perfect for the kids
  • Sashimi selection of 5 $25
    • You really love raw fish. I'm with you on that one
  • Scallops (only in season folks) $18
    • Seared fresh scallops with our own lemon dressing and a little salad
  • 9 Mussels, beer & ginger $12
    • Mussels steamed open in beer with ginger, orange and coriander seeds
  • Origin Earth Haloumi sticks $6
    • Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
  • FISH (BATTERED) $4.00
  • PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
  • 1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
  • DEVONSHIRE TEA $6.00
    • SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
  • CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
  • JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
  • EGG $1.50
  • CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
  • -Combination $13.50
  • Fried Noodles
  • Prawns Tempura $ 9.00
    • 4 pcs
  • -Prawns $16.50
  • Grilled Chicken with Satay Sauce $14.50
  • -Combination $13.50
  • Chilli
  • -Seafood $16.50
  • Cheese pizza pane $ 7.9
  • Insalata di rucola $8.9
    • rocket salad w. pineapple, toscana dressing & parmigiano
  • Marinated olives $ 8.9
  • Marinated feta cheese $ 8.9
  • Patate al forno $ 7.9
    • rosemary roasted potatoes
  • Pollo alla parmigiana $ 28.9
    • grilled chicken breast topped w. spinach, ham, mozzarella, pomodoro & finished in the oven w. vegetables & potatoes
  • Penne al salmone $ 21.9
    • smoked salmon, spinach, garlic , herbs & lemon e crema
  • Add $ 5.0
    • gluten free base(as available)
  • Quinoa Porridge with Pached Fruit and Yogurt $10.50
  • Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
  • Breakfast Burrito $15.00
    • Beans, scrambled, eggs, cheese and tomato salsa
  • Risotto $15.00
    • Flavour Changes Weekly
  • Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
  • Tempeh/Tofu Burger with Polenta Chips $15.00
  • Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
  • Fish masala $17.00
    • Pieces of fi sh cooked in onion tomato gravy with capsicum & spices
  • Beef curry $16.00
    • Diced beef cooked in a fi ne onion tomato gravy with spices and herbs
  • Prawn masala $19.00
    • Prawns cooked in onion tomato gravy with capsicum & spice
  • Cheese & garlic naan $4.50
    • Naan bread stuffed with cheese and garlic
  • Prawn kadai $19.00
    • Prawns cooked in special spices and herbs with tomato, green peppers, onion and coriander.
  • Chicken jalfrezi $16.00
    • Boneless chicken cooked with diced onion, capsicum, and tomato in sweet and sour fl avour
  • Mix platter $17.00
    • Combination of onion, bhaji, samosa, chicken tikka and sheekh kebab served with salad.
  • Bhuna ghost $16.00
    • Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
  • Salt ‘n’ Pepper Squid    - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
  • Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
  • French fries with tomato sauce $6.50
  • Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
  • Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
  • Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
  • Fish of the Day - Chef's inspiration created fresh each day $29.90
  • Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
  • Fried onion rings with smoked paprika & aioli (v) $11
  • Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
  • Fresh vegetables (v, Gf) $7
  • Green salad & dressing (v, Gf) $8
  • Pizza bread, roast garlic, rosemary & parmesan (v) $10
  • Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
  • Fries with garlic mayo (v) $7.5
  • Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
  • Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
  • Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
    • Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
  • Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
    • In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
  • Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
    • Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
  • All meat dishes are served with  a local seasonal vegetable garnish and oven roasted potatoes. N/A
  • Insalata di rucola, pere, parmigiano e noci, con campari $18.00
    • Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
  • Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
    • Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
  • Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
    • Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
  • Spanish Omelette
    • with onion, tomato, potato, spicy sausage & cheese
  • Bubble & Squeak $2.00
  • Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
  • Eggs on Toast $8.00
    • cooked however you like
  • Smoked Chicken Sandwich $8.00
    • with lettuce, carrot, cheese tomato & avocado on southern grain bread
  • Orbit Breakfast $18.00
    • poached eggs, bacon, tomato bubble & squeak, mushroom & toast
  • Banana Pancakes $9.00
    • with maple syrup & cinnamon
  • Bacon & Avocado Buttie $6.50
  • Slow Baked Wakanui Blue Long Ribs $42.00
    • Red sauerkraut, English mustard, pommes frites and jus
  • 60 gram portion $21.00
  • Agria Potato Gnocchi $22.00
    • Cavolo nero, tomato fondue, shaved pecorino, goats curd, crisp short bacon rashers
  • Your Choice of Cereals $8.00
    • Homemade muesli, cornflakes, weet-bix, rice bubbles with yogurt & fruit compote
  • Baby Spinach, Toasted Pinenuts, Tomato Salsa, Grana Padano $12.00
  • Liqueur Coffee $13.00
    • Served with creme fraiche and kiwifruit coulis
  • Duck Liver Pate $21.00
    • Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
  • Te Pania Classic Breakfast $22.00
    • Hash-brown, your choice of fried, poached or scrambled eggs, bacon & beef or lamb sausages
  • Slices $3.00 TO $8.50
  • Add
  • Add
  • Galettes $3.00 TO $8.50
  • -Large $12.50
  • Cakes $3.00 TO $8.50
  • Scones $3.00 TO $8.50
  • Add
  • Eggs Benedict $17.50
    • Poached eggs on toast with hollandaise and your choice of bacon or spinach
  • Pancakes $16.00
    • With banana, bacon & maple syrup
  • Salt & Pepper Squid $19.50
    • Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
  • Chilli Bean Nachos $14.50
    • Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
  • Eggs on Toast $11.00
    • Poached, fried or scrambled on buttery toast
  • Menu available Monday – Sunday 11:30am~2pm
  • Chicken Caesar Style Salad $19.50
    • Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
  • Pasta of the Day $18.50
    • See our specials board for today’s pasta
  • Chicken Cabonarra with linguine $16
  • Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
  • Mini Beef Burger / fries $8
  • Toast/jam (V) $5
  • Salt and pepper squid with lemon aioli (GF) $6
  • Ham and pineapple pizza $8
  • The Bach Nachos - salsa, guacamole, sour cream (V) $12
  • 3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
Tu Meke Don

Tu Meke Don

location

Address

57 Dickens Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068355457

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Cash

Location
57 Dickens Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
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