Tu Meke Don in Napier Menu

Are you the owner? Manage this listing for free.

Tu Meke Don in Napier has no menu available, but can choose from many other options such as Toast w cream cheese & ham or Toasted Bagel from Cafe Divine. Early Bird Baking Company offers many options including Club sandwich and Mini filled roll. Mister D Dining includes a wide range like Gluten free granola, Origin Earth pot set yoghurt, fresh fruits or New season’s strawberries and cream bircher muesli, Hohepa yoghurt, Heilala vanilla, biscotti. Cornflakes / Cocoa Pops / Weet Bix With Milk and M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt from . Milk & Honey Restaurant offers Valley d'Vine Restaurant and Seafood Chowder.

Nearby Sample Menus

Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry

Pancakes $16
- Hot cakes served with banana, bacon, maple syrup, icing sugar and whipped cream
Bacon $6
Mini Filters Platter (Serves 2-3 people) $22
- A selection of cold meats, cheeses, dips, breads and crackers
Gnocchi piemontaise $21
- Potato gnocchi shallow fried with chorizo sausage, young spinach served with fresh basil pesto
Fat Ass Platter (Serves 4-6 people) $55
- A selection of deep fried bite size nibbles, chips, wedges and sauces
Beef $19
- Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
Cheese Cake $12
- Cheese Cake served with sweet whipped cream and berry compote
Crispy chick $28
- Filter room chicken covered in our own special coating, cooked until crispy served on toasted brioche, garlic aioli and grilled pineapple served with our own chunky fries and sauces

Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
Chips; $3.90
-Falafel; $9.00/$11.00
Cheesecake; $5.50
Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
Vegetarian;
Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces

Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
Prawns (3) $8
- Crispy tempura or crumbed

Tempura Chicken Nibbles $7.90
Add
Onion Rings $1.50
Cheddar $1.50
Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
Comes With Potato Fries & A Charlie'S Kids Drink
Cranberry $1.00
Sriracha Chili $1.00

Olives with Caper Berries & Extra virgin Oil
Risotto
- Wild Mushroom Risotto with Pecorino
Shed 2 Toasted Split Loaf
- with Crushed Tomatoes & Basil with Extra virgin oil
Corn Chips
- with Crushed Tomato, Basil & Jalapenos
Mesclun Salad
- with Kiwi Extra Virgin Oil & white Balsamic Dressing
Awanui Farm Steak
- Hickory Marinated & Seared 200g of Prime Awanui Farm Steak
Feta, Capers & Avocado Oil
Fish & Chips
- Day Boat Tempura Fish Goujons & Fries

Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90

Garlic Chips $4.00 / $5.00
Coleslaw - Large $5.50
Banana Fritter $3.00
Tarakihi $4.50 / $5.50
- Battered / Crumbed
Scallop $2.40
- Price Each
Blue Cod $6.90 / $7.90
- Battered / Crumbed
Potato Fritter / Hashbrown $1.60
Crumbed Chicken Fillet $4.10

Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
- Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
- Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .

Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
Banana Pancakes $9.00
- with maple syrup & cinnamon
Salt & Pepper Squid $15.00
- with salad greens & salsa
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
Mushrooms $3.00
Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
Mushroom Omelette $16.00
- with spinach & feta

Cheese & Onion $3.80
Crab Stick $2.20
Beef Patti $2.40
Cheese $3.30
Ham $3.80
Hash Brown $1.60
Sausage $2.90
Fish $7.50

Smoked salmon $5.00
EGGS on toast (V) $10.00
EGGS BENE $16.00
- with bacon & hollandaise sauce
Spinach / hollandaise, sauce $2.00
TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
SALMON BENE $18.00
- on toast with hollandaise sauce
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce

Chicken Parfait $8.00
- With Sour Jelly and Croutes
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
Roasted Potatoes with Rosemary and Garlic Butter $9.00
Cheese of the Day $15.00
Sauteed Courgettes, Garlic Buttler $9.00
Asparagus with Crispy Bacon $9.00
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge

PICNIC TOAST SLICE $3.50
WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
- 10.00 match w/ elephant hill tempranillo rose, 2016
TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50