Tu Meke Don in Napier Menu

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Tu Meke Don in Napier has no menu available, but can choose from many other options such as Toast w cream cheese & ham or Toasted Bagel from Cafe Divine. Early Bird Baking Company offers many options including Club sandwich and Mini filled roll. Mister D Dining includes a wide range like Gluten free granola, Origin Earth pot set yoghurt, fresh fruits or New season’s strawberries and cream bircher muesli, Hohepa yoghurt, Heilala vanilla, biscotti. Cornflakes / Cocoa Pops / Weet Bix With Milk and M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt from . Milk & Honey Restaurant offers Valley d'Vine Restaurant and Seafood Chowder.

Nearby Sample Menus

Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing

Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
- Six $19.00
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Green Salad $6.00
Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.

Fish / Hot Dog / 5 Chicken Nuggets / Calamari $6.90
Mussels 1/2 doz $7.90
Seafood Chowder $9.90
Chicken Fillets $22.90
Pineapple Fritter $2.00
Oysters 1/2 doz $8.90
Snapper
- Standard $19.90

CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
GLUTEN FREE OPTIONS:
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
FISH (BATTERED) $4.00
FISH (CRUMBED) $4.50
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50

Gf
- Ask about our gluten free options / Gluten free buns $2.00
Sriracha Chili $1.00
Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
Wisconsin Bbq $1.00
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
Caramelised Onions $1.50

Risotto $15.00
- Flavour Changes Weekly
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Tempeh/Tofu Burger with Polenta Chips $15.00
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50

Fish & Egg Burger $14.00
- Fresh battered gurnard served with chips
Chicken Nuggets & Chips $7.50
Sticky Chicken $16.50
- Sauteed in a sweet lime & ginger sauce, tossed through salad
Cheesecake $8.00
- Chef's choice served with ice cream
All Day Breakfast $15.00
- Bacon, sausage, hash brown, tomato, 2 eggs toast
Bacon (2) $4.00
Beef & Cheese Burger $8.00
- Served with chips
Crumbed Scallops $19.50
- Served with a fresh garden salad chips

Fresh tortillas $7
- four per serving
Mayan Quesadilla $18.9
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
Ceviche de pescado $19
- baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote
Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving

Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00
Triple $32.00
Fresh seasonal green salad, mustard dressing $9.00
Double $25.00
Fresh ciabatta, manuka smoked butter & olive oil $9.00
Triple $32.00
Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00

Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
Green salad & dressing (v, Gf) $8
Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
Fried onion rings with smoked paprika & aioli (v) $11

Tarakihi $4.50 / $5.50
- Battered / Crumbed
Fish of the Day $3.60 / $4.60
- Battered / Crumbed
Lasagne Square $3.60
Blue Cod $6.90 / $7.90
- Battered / Crumbed
Chicken $7.10
Frikandel $3.20
Paua $7.50
Curry Roll $3.40

Broccolini, Olive Oil, Greek Feta, Mint Leaves $8.00
Hachiya Persimmon Galette $14.00
- Short crust persimmon anglaise, vanilla ice cream
Cheese Plate
- From New Zealand and imported artisan cheeses Complemented with fruit paste, dried fruit pacific rose apples, olives, Ringawera lavosh and wafer crackers.
Citrus Marinated Olives $14.00
- Cinnamon and star anise, thyme and garlic cloves
Slow Baked Wakanui Blue Long Ribs $42.00
- Red sauerkraut, English mustard, pommes frites and jus
Crudo Kingfish $27.00
- Honey milk, ruby grapefruit, violets, sea asparagus, red vein sorrel
Available from 10pm -6.30am
Te Pania Spatchcock Pot Pie $27.00
- Butternut pumpkin, cranberry, thyme and sage crisps

1-2 people $12.00
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
- grilled steak, caramelised onion and tomato relish

Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
mushroom $4.00
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
gluten free bread add $1.00

Warmed summer berry clafoutis $ 14
Rosemary infused olives $ 6
Bruschetta $ 12
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Oyster gratin baked in the shell, cider cream $ 15
Grilled pork fillet, potato gratin,roasted veggies $ 27
Coffee & almond creme brulee, french vanilla bean ice cream $ 14