Tu Meke Don in Napier Menu

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Tu Meke Don in Napier has no menu available, but can choose from many other options such as Toast w cream cheese & ham or Toasted Bagel from Cafe Divine. Early Bird Baking Company offers many options including Club sandwich and Mini filled roll. Mister D Dining includes a wide range like Gluten free granola, Origin Earth pot set yoghurt, fresh fruits or New season’s strawberries and cream bircher muesli, Hohepa yoghurt, Heilala vanilla, biscotti. Cornflakes / Cocoa Pops / Weet Bix With Milk and M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt from . Milk & Honey Restaurant offers Valley d'Vine Restaurant and Seafood Chowder.

Nearby Sample Menus

White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you

SATAY (BEEF,CHICKEN) $6.50
- Marinated beef or chicken served with peanut sauce
PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
Deal #2 $16.50
- Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
-Chicken $13.50
-Chicken, Pork, Beer $11.50
GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
-Beef $11.50

-Cheddar $1.50
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Kumara Fries $5.90
Onion Rings $1.50
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
Spicy Satay $1.00
Wisconsin Bbq $1.00
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish

Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Risotto $15.00
- Flavour Changes Weekly
Tempeh/Tofu Burger with Polenta Chips $15.00
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa

Death by Chocolate $8.00
Crumbed Scallops $19.50
- Served with a fresh garden salad chips
Sauce (Aioli/ Tartare) $1.00
Seafood Selection $16.50
- Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad
Ice Cream Sundae $8.00
- Chocolate, caramel. passionfruit or strawberry
Bacon (2) $4.00
Sausage $2.50
Garlic Bread $5.00
- Hot & crispy

Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
Beef Black Pepper $21.50
- Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
Mog Mum Tok $21.50
- Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
Curry Puff $9.50
- Chicken patties (also Known as "Thai Pies")

Sateh Udang $10.00
- Grilled Tiger Prawns
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
Hot Dirty Banana Coffee $10
- Ice cream, liqueur & coffee topped with fresh cream
-Tumis Tahu Kacang Mete $30.00 Per Person
- Bali-style Tofu & Cashew
Semur Ayam tomat $20.00
- tomato spice chicken Drumsticks
-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
-Atjar Tjampur $30.00 Per Person
- Pickled Vegetable
·Krupuk Bawang $30.00 Per Person
- Onion Flavoured crackers served with Homemade condiments Followed by

Hawaiian $8.90
Crumbed Chicken Fillet $4.10
Bacon $7.10
Beef Croquette (Kroket) $3.00
Pineapple Ring $2.80
Vegetarian Spring Roll $3.30
Chicken $7.10
Snapper $6.90 / $7.90
- Battered / Crumbed

Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
- Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
Tagliere di formaggi $25.00
- 3 cheeses

90 gram portion $27.00
Your Choice of Cereals $8.00
- Homemade muesli, cornflakes, weet-bix, rice bubbles with yogurt & fruit compote
Gourmet Toasted Panini $14.50
- A choice of three fillings: onion, ham, cheese, smoked chicken, bacon, pineapple tomato, mushroom
Slow Baked Wakanui Blue Long Ribs $42.00
- Red sauerkraut, English mustard, pommes frites and jus
Spaghettini Crustaceans $30.00
- Tomato, bisque, chilli, garlic, Italian parsley, chorizo
Selection of tea and espresso coffee to finish
Toasted Bagel $14.00
- Filled with your choice of streaky bacon, smoked salmon, or ham with tomato, red onion & cream cheese
Generous for one or share for two

Sausage rolls $3.00 TO $8.50
-roasted mushrooms $4.50
-Medium $10.50
Galettes $3.00 TO $8.50
Risotto cakes $3.00 TO $8.50
-smoked salmon $8.50
New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
Slices $3.00 TO $8.50

avocado ( if available) $4.00
Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
mushroom $4.00
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V

Garlic Bread $5
- Hot <£ crispy
Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
Piece of Battered Fish $4.5
- Fresh gurnard
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
Scallops $4
Fish & Egg Burger $14
- Fresh battered gurnard served with chips
Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
Hot Chips S $3.00 / L $4.50

Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
Pancakes $16.00
- With banana, bacon & maple syrup
Gluten Free available but handled in a kitchen with gluten products.
Menu available Monday – Sunday 8:30am~11:30
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
Menu available Monday – Sunday 11:30am~2pm
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream

Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Today’s freshly battered fish and chips $26
- with home-made tartare
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood