Address
57 Dickens Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Tu Meke Don in Napier Menu
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Tu Meke Don in Napier has no menu available, but can choose from many other options such as Toast w cream cheese & ham or Toasted Bagel from Cafe Divine. Early Bird Baking Company offers many options including Club sandwich and Mini filled roll. Mister D Dining includes a wide range like Gluten free granola, Origin Earth pot set yoghurt, fresh fruits or New season’s strawberries and cream bircher muesli, Hohepa yoghurt, Heilala vanilla, biscotti. Cornflakes / Cocoa Pops / Weet Bix With Milk and M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt from . Milk & Honey Restaurant offers Valley d'Vine Restaurant and Seafood Chowder.
Nearby Sample Menus
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An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
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Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
- Cloudy bay clams, saffron, pineapple, bomba rice $17
- Andre's fruit loaf, toasted with butter & spreads $6.5
- Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
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Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
- Kingfish belly, Macadamia, nasturtium, balsamic $17
- Pheasant, sour pear, spring cabbage $28
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Cheese & Bacon Wedges (serves 1-2)
- 1/2 kg bowl of wedges with grilled cheese & bacon, served with sour cream
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Tex Mex Beef
- sauteed beef strips, carrots, onion, peppers, jalapenos & cheese, with a tomato salsa & sour cream
- Cheese Kransky $3.00
- Whole Grilled Tomato $3.00
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Quesadilla (add basket of Station rustic fries $4.00)
- chicken, guacamole, jalapenos & cheese topped with pico de gallo served with a side of sour cream & salad
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Margherita
- oven roasted tomatoes with basil pesto & garlic smoked rock salt
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The Station Big Breakfast
- grilled bacon, eggs, kransky, roasted mushrooms, homemade hash brown & toast
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Station Ribs (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- a stack of cajun infused bbq pork ribs in our own special rib sauce served with Station rustic fries
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Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
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Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
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Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
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Grilled Skate Wing $18
- with baby spinach, feta, baby beets and lemon dressing
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Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
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Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
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Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
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Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
- Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
- Shoe String Fries $5.50
- Roast vegetable, kale hash, poached egg, winter pesto $16.50
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Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
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Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
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Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
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Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
- Soup of the day, toast $12.50
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The Shed 2 Classic Burger
- Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>
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Mesclun Salad
- with Kiwi Extra Virgin Oil & white Balsamic Dressing
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Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
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Corn Chips
- with Crushed Tomato, Basil & Jalapenos
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Vegetarian
- Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
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Caesar Salad
- Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
- Wood Fired Baked Potato & Sour Cream with Green Onion
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Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
- Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
- Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
- Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
- Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
- Garlic pizza bread with parmesan $9.90
- Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
- Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
- Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
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Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
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Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
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Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
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Beef Black Pepper $21.50
- Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
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Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
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Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
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Massaman Lamb $25.50
- Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
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Salt & Pepper Squid $12.50
- Battered squid and salt & pepper served with plum sauce
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Gurnard $4.50 / $5.50
- Battered / Crumbed
- Coleslaw - Large $5.50
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Chicken Nugget $0.90
- Price Each
- Spring Roll $3.40
- Crumbed Chicken Fillet $4.10
- Fish $6.90
- Pineapple Ring $2.80
- Garlic Chips $4.00 / $5.00
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Dahl Makhni $14.50
- lentils cooked in spices and creamy sauce
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Onion Bhaji $5.50
- deep fried julienne cut onion with chickpea flour, batter and spices
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Butter Beef $15.50
- boneless pieces of beef tenderly cooked in tomato based creamy gravy
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Corn Palak $14.50
- corn cooked with spinach and creamy sauce
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Rogan Josh $16.50
- tender lamb pieces, cooked with onions, touch of garlic and ginger gently simmered in selected spices and yoghurt
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Mushroom-Do-Pyaza $14.50
- shallow fried baby onion with mushroom in brown gravy
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Beef Saag $15.50
- boneless pieces of beef cooked with green herb spinach
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Veg Jalfrezi $14.50
- cooked with mixed vegetables, green and red peppers with sweet and sour sauce
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SALMON BENE $18.00
- on toast with hollandaise sauce
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GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
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House made SOUP $10.00
- served with toast
- EGGS on toast (V) $10.00
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SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
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CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
- Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
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VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
- Sauteed Courgettes, Garlic Buttler $9.00
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Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
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Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
- Chilled Strawberry and Champagne Soup $8.00
- Market Fish of the Day $29.00
- Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
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Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
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Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
- Margherita $8.00 - $14.00
- Fruits of the Sea $16.00 - $27.00
- Red, Green and White $12.00 - $16.00
- Four Seasons $14.00 - $24.00
- Pork Belly Steamed Bun $5.00
- Dumpling 6 Pack $9.00
- Dumpling 12 Pack Combo $16.00
- Soba Noodle Salad $5.00
- Fruit salad $4.50
- Garlic roasted new potatoes $6.50
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Portobello mushrooms $16.00
- with garlic & thyme cream and a toasted bread bowl
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Bircher muesli $10.50
- soaked overnight with fresh fruit & Greek yogurt
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Pork fries $15.00
- with sour apple sauce & hoisin
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Salt & vinegar calamari $16.50
- with salad leaves, aioli & toasted almonds
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HARBOURSIDE $40.00
- Fish goujons, steamed mussels, crab legs, calamari, fish ceviche & salmon capaccio
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Chicken, sweet chilli & sour cream burger $16.50
- with cos & chunky fries
- (Egg or Rice Noodles)
- Scallops & Seasonal Vegetables $29.50
- With Noodles (Egg or Rice Noodles) / Without Noodles
- Chicken, Vegetables & Cashew Nuts $23.00
- Vegetable Fried Rice $20.50
- Seafood $28.50
- Egg Fried Rice $19.50
- Vegetable Fried Noodles (Eg or R) $21.50
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Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
- Rosemary infused olives $ 6
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Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
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Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
- Tempura vegetable of the day $ 7
- Cheese trio $ 17
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Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
- Oyster gratin baked in the shell, cider cream $ 15
Tu Meke Don
Phone
068355457
Opened hours
Price
None
Type
None
Service
None
Cuisine
Japanese
Features
Cash
57 Dickens Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
- Napier Japanese Menus
- Hawkes Bay Japanese Menus