Tui HQ Cafe in Manawatu-Wanganui Menu

SNACKS SNACKS
  • Garlic Bread $13
    • Toasted Baguette smothered in Garlic Butter
  • Bread & Dips $18
    • Lightly toasted bread, camembert cheese, hummus, pesto & relish
  • Bowl of French Fries $8.5
    • Golden French fries severed with aioli
  • Bowl of Beer Batter Fries $9.5
    • Golden beer battered fries with aioli
PIZZAS PIZZAS
  • Hawaiian $18
    • Ham, pineapple, cheese & tomato relish
  • Meatlovers $18
    • Ham, smoked chicken & chorizo with a BBQ swirl
  • Chicken & Cranberry $18
    • Chicken & camembert cheese with a cranberry swirl
  • Veggie Goodness $18
    • Capsicum, red onion, tomato & cheese
  • Bacon & Egg $18
    • Streaky bacon, eggs & cheese with tomato relish
MAINS MAINS
  • Tui Hq Big Breakfast $22
    • Golden hash brown, crispy bacon, poached eggs, country pork sausages & field mushroom with tomato relish
  • Steak Sandwich $20
    • Scotch fillet steak, field mushroom & egg sandwiched between lightly toasted bread dolloped with caramelised onion. Served with golden fries
  • Chicken Salad $18
    • Garden salad with cherry tomato, feta & chicken coated in sweet chilli & balsamic dressing, topped with crispy noodles
  • Prawn Pasta $18
    • Fettuccine in a creamy sundried tomato sauce with prawns
  • Nachos $18
    • Spicy Mexican beef & beans covered in cheese on a bed of corn chips with sour cream & sweet chilli sauce
  • Fish & Chips $17
    • Fresh Terakihi battered in Henry Wagstaff served with beer battered fried & homemade tartare sauce
  • Paua Fritters $20
    • Classic Kiwi paua patties, served with a side salad & golden fries
  • Side Salad $8
    • Mesclun salad, cherry tomatoes, capsicum & red onion with a vinaigrette. Add Chicken, Steak or Bacon $13
  • Weekly Special N/A
    • Please ask our friendly Beer Ambassadors for this week's special
KIDS KIDS
  • Hot Dogs $10
    • Mini hot dogs with fries
  • Chicken Tenders $10
    • Strips of crumbed chicken breast served with fries
  • Cheerios $8
    • Just like a party. Cheerios & our very own Tuimato sauce
  • Kiddies Lunch Box $10
    • Bag of chippies, fairy or ham sandwich, muesli bar & a juice box
DESSERTS DESSERTS
  • Chocolate Brownie $12
    • warm chocolate brownie with vanilla ice cream
  • Tui HQ Sundae $10
    • Vanilla ice cream topped with your choice of chocolate, strawberry or caramel sauce

Nearby Sample Menus

  • Beef Fried Rice $11.90
  • Braised Fried Port on Rice $11.90
  • Pork and Preserved Veges $9.90
  • Fried Won Tons $5.50
  • Fried Beef $11.90
    • with Sweet and Sour Sauce on
  • Pork and Leek Dumplings (16 pcs) $9.50
  • Shredded Pork $11.90
    • With Sweet and Sour Sauce on Rice (Spicy)
  • Vegetarian Fried Noodles $11.90
  • All burger can be gluten free $1.50 or on a lettuce bun
  • South west swell $17.00
    • Seared beef burger smothered with a spicy hickory relish, melted cheese, bacon, jalapeños, red onion, tomato, lettuce, caramelized onion and garlic aioli
  • -Large $9.50
  • -Large $11.00
  • Cluckin nuts $16.00
    • Karaage style marinated chicken with satay sauce, roasted peanuts, cucumber carrot, lettuce and aioli dressing
  • -Large $11.00
  • Steak cut
  • Drac's rap
    • Topped with tangy whipped garlic butter
  • -Salmon $18.50
  • Fish and chips $8.50
    • Served with salad
  • Pork Belly Open Sandwich $18.50
    • Sliced slow roasted pork belly with a crisp garden salad, topped with caramelised onions, spiced apple sauce and crackling. Served with fries and aioli.
  • -Bacon $17.50
  • Vegetarian option available
  • Lamb Salad $18.50
    • Marinated lamb backstrap, with feta, roasted pumpkin, crisp garden salad, and drizzled with a minted yoghurt dressing.
  • Bacon and cheese pasta $8.50
  • Lamb’s Fry and Bacon $17.50
    • Served atop creamy mashed potato with a classic red wine and mushroom sauce and crispy kumara curls.
  • -Chicken Balti Garlic $15.99
    • Tender chicken pieces cooked with garlic, herbs, spices and diced tomato
  • -Murgh Methi Malai $14.99
    • Boneless chicken pieces cooked with fenugreek, cashew nut, ground spices and cream
  • Mixed Green Salad $5.50
    • Slices of selected vegetables (cucumber, carrots, onion and tomato)
  • Vegetable Samosa $6.00
    • Crispy deep fried triangular pastry stuffed with potato, peas and nuts
  • Vegetable Spring Roll $5.00
    • Julienne mixed vegetables stuffed in a thin pastry and then deep fried until crispy
  • Vegetable Pulao $5.00
  • -Prawn Jalfrezi $16.50
    • Marinated prawns cooked in charcoal oven and cooked with capsicum, onion and tomato
  • Fish Tikka $8.50
    • Fresh fish marinated in yoghurt, spices and caraway seeds cooked in charcoal oven
  • BBQ Pork Fried Rice $9.50
  • Chicken Chow Mein or Chop Suey $10.00
  • Chicken Cashew Nut Meal $12.00
  • Chicken Nugget (doz) $8.40
  • Combination Cashew Nut Meal $12.50
  • Prawn/Shrimp Fried Rice $11.00
  • Corn Fritter $2.50
  • Combination Egg Fu Young $11.00
  • Lemon Grass Chicken, Beef $20.00
    • Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
  • Ginger Fish $25.00
    • Pan fried fish, served with Khmer style ginger and soybean paste with onions.
  • Cashew Nuts Chicken, Beef $21.00
    • Stir fried with oyster sauce and seasonal vegetables, served in a crispy potato basket, topped with cashew nuts. Combination option includes prawns, mussels, scallops and squid.
  • Salt and Pepper Squid $12.00
    • Deep fried, battered squid seasoned with salt and pepper
  • Omelette Combination $20.00
    • Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
  • Chicken Nibbles $13.00
    • Deep fried, battered chicken wings served with sweet chili sauce.
  • Pad Thai $18.00
    • Khmer style rice noodles stir fried topped with peanuts.
  • Soup Somlor Marchou $10.00
    • Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
  • Garden Salad Side $4.00
  • Bacon $4.00
  • All burgers served with fries
  • Extra Mushroom/Garlic SC. $2.00
  • Sour Cream $1.00
  • With fries $13.00
  • Also available as a burger with fries... Just ask the bar staff when you order.
  • A note...any steak cooked fast "medium" will start to dry out & lose its flavour. a "well done" steak takes approx 35 minutes to cook properly, which will add to yours & your fellow diners waiting time.
  • Oyster sauce with steamed rice $12.50
    • Choice of meat stir fry with oyster sauce and fresh vegetable
  • Salt & Pepper Squid $7.00
    • Coated Squid deep fried and sprinkle with salt and black pepper
  • Yum (Thai spicy salad) $12.50
    • Choice of meat and vegetables seasoned with lemon dressing and fresh chilli
  • Fried yellow noodle $12.50
    • Egg yellow noodle stir fry with choice of meat with special sauce and vegetables
  • Chicken cashew nuts Thai style with steamed rice $13.50
    • Crispy fried chicken stir fry with special sauce, vegetables and cashew nut
  • Panang curry $12.50
    • Choice of meat with panang currry sauce in coconut milk and crushed peanut. Order with steamed rice for $13.50.
  • Thai sweet & sour crispy chicken with steamed rice $13.50
    • Deep fried chicken stir fry with special sour sauce and vegetables
  • Garlic with steamed rice $12.50
    • Choice of meat stir fry with deep fry garlic onion and carrot
  • EGGS ANYWAY $10.00
    • 2 eggs your way w/ toasted ciabatta or grain
  • SPREAD YOUR Bread $11.00
    • toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone
  • CHICKEN LITTLE(GF) $21.00
    • warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
  • BENE TRUE STORY(GF) $19.00
    • 2 poached eggs on potato & roast garlic rosti with caramelised onions, hollandaise & pesto oil. Your choice of streaky bacon or salmon fillet or veggie option with spinach & mushroom or avo or asparagus(choose one)
  • IT' SONYA SOUP $13.00
    • creamy tom soup served with ciabatta bread
  • THAI DYED CURRY(GF) $16.00
    • green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
  • Please do advise staff of allergies as not all ingredients are listed
  • RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
  • PANCAKES $12.50
    • with bacon, banana and maple syrup
  • FRENCH TOAST $13.50
    • with bacon, banana & maple
  • NACHO $10.00
    • salsa + mince sour cream
  • CEREAL $7.00
    • with fruit-yogurt
  • EGGS BENEDICT $15.50
  • SOUP OF THE DAY $11.50
  • BACON AND EGGS $12.50
  • OMELETTE $14.50
    • ham, cheese, mushroom, tomato + toast
  • Malai Kofta 14.90
    • Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and finished with rice creamy sauce
  • Palak Paneer 14.90
    • Fresh homemade cottage cheese, grounded spices and tomatoes cooked in spinach gravy
  • Mango Chicken 14.90
    • Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamon
  • Samosa (Vegetable) 5.50
    • Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)
  • Mix Platter 14.90
    • Consists of two pieces of each of the following Onion bhajee, samosa and chicken tikka vegetable
  • Aloo Gobi 13.90
    • Fresh garden cauliflower and potatoes cooked to taste with a mild hind of exotic Indian spices
  • Chicken Kali Mirch 15.90
    • Chicken marinated with cheese and cashews. Cooked in the tandoor and finished with tomatoes in a creamy sauce with a tinge of black pepper
  • Pulao Rice 4.00
    • Mildy spiced fried rice with green peas and tomatoes
  • Steak, Egg and Cheese N/A
  • Veggie Delite N/A
  • White Chip Macadamia N/A
  • Sweet Chilli N/A
  • Turkey N/A
  • Mayo N/A
  • Tomato N/A
  • Flatbread N/A
  • CHICKEN SCHNITZEL $14.00
    • Served with Salad & Chips
  • ROAST PORK $13.00
    • Served with roast vegetables & greens
  • Crumbed Prawns $8.00
  • Sundae $3.50
  • Chicken Burger & Chips $8.50
  • Hamburger & Chips $7.00
  • Hot Doughnuts & Ice Cream $3.50
  • Seafood Basket $9.00
  • Extra Fillings Each $0.60
    • Cheese, Pineapple, Ham, Tomato, Onions, Egg, Tuna, Mushrooms, Corn, Baked Beans, Spaghetti, Cream cheese, Beetroot
  • Add Bacon and Cheese $10.90
  • 1/4 Pound Beef Burger, Tomato Relish & Caramelised Onion $8.90
  • Add Salmon $3.00
  • Chips $5.90
    • Large
  • Kids Breakfast $7.50
    • Bacon or Kransky Sausages with Egg and Toast
  • All Day Big Breakfast $18.90
    • Bacon, Kransky Sausages, Eggs, Toast, Hash Browns, Tomato & Creamy Mushrooms.
  • Bacon or Kransky Sausages, Eggs & Chips $14.50
  • Avocado poached egg w sundried tomato & sourdough toast $15.00
  • Pancakes w bacon banana & maple syrup $18.00
  • French Toast and fresh fruit w cinnamon sugar & maple syrup $14.00
  • Eggs Bene w bacon spinach and own hollandaise $18.00
  • Bacon & egg muffin w sweet chilli sauce $7.00
  • Sourdough toast and spreads $7.00
  • Eggs your preference served with sourdough toast $12.00
  • Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
Tui HQ Cafe

Tui HQ Cafe

location

Address

SH 2, Mangatainoka, Tararua

phone

Phone

063760815

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 5:00 PM, Tuesday: 11:00 AM – 5:00 PM, Wednesday: 11:00 AM – 5:00 PM, Thursday: 11:00 AM – 5:00 PM, Friday: 11:00 AM – 6:00 PM, Saturday: 11:00 AM – 6:00 PM, Sunday: 11:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
SH 2, Mangatainoka, Tararua
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