Tui HQ Cafe in Manawatu-Wanganui Menu

SNACKS SNACKS
  • Garlic Bread $13
    • Toasted Baguette smothered in Garlic Butter
  • Bread & Dips $18
    • Lightly toasted bread, camembert cheese, hummus, pesto & relish
  • Bowl of French Fries $8.5
    • Golden French fries severed with aioli
  • Bowl of Beer Batter Fries $9.5
    • Golden beer battered fries with aioli
PIZZAS PIZZAS
  • Hawaiian $18
    • Ham, pineapple, cheese & tomato relish
  • Meatlovers $18
    • Ham, smoked chicken & chorizo with a BBQ swirl
  • Chicken & Cranberry $18
    • Chicken & camembert cheese with a cranberry swirl
  • Veggie Goodness $18
    • Capsicum, red onion, tomato & cheese
  • Bacon & Egg $18
    • Streaky bacon, eggs & cheese with tomato relish
MAINS MAINS
  • Tui Hq Big Breakfast $22
    • Golden hash brown, crispy bacon, poached eggs, country pork sausages & field mushroom with tomato relish
  • Steak Sandwich $20
    • Scotch fillet steak, field mushroom & egg sandwiched between lightly toasted bread dolloped with caramelised onion. Served with golden fries
  • Chicken Salad $18
    • Garden salad with cherry tomato, feta & chicken coated in sweet chilli & balsamic dressing, topped with crispy noodles
  • Prawn Pasta $18
    • Fettuccine in a creamy sundried tomato sauce with prawns
  • Nachos $18
    • Spicy Mexican beef & beans covered in cheese on a bed of corn chips with sour cream & sweet chilli sauce
  • Fish & Chips $17
    • Fresh Terakihi battered in Henry Wagstaff served with beer battered fried & homemade tartare sauce
  • Paua Fritters $20
    • Classic Kiwi paua patties, served with a side salad & golden fries
  • Side Salad $8
    • Mesclun salad, cherry tomatoes, capsicum & red onion with a vinaigrette. Add Chicken, Steak or Bacon $13
  • Weekly Special N/A
    • Please ask our friendly Beer Ambassadors for this week's special
KIDS KIDS
  • Hot Dogs $10
    • Mini hot dogs with fries
  • Chicken Tenders $10
    • Strips of crumbed chicken breast served with fries
  • Cheerios $8
    • Just like a party. Cheerios & our very own Tuimato sauce
  • Kiddies Lunch Box $10
    • Bag of chippies, fairy or ham sandwich, muesli bar & a juice box
DESSERTS DESSERTS
  • Chocolate Brownie $12
    • warm chocolate brownie with vanilla ice cream
  • Tui HQ Sundae $10
    • Vanilla ice cream topped with your choice of chocolate, strawberry or caramel sauce

Nearby Sample Menus

Chada Thai cafe and restaurant (sample menu)
  • BBQ and Crispy Pork on Rice - Roasted BBQ pork loin and crispy pork belly served with a boiled egg and our secret homemade gravy sauce $15.50
  • Chicken Noodle Soup - Marinated chicken and rice noodle, served in our five-spice flavour soup $14.50
  • Laksa Noodle Soup - Thin noodle in Laksa soup with a choice of meat and garnish with crispy shallots and spring onion (Chicken/pork/beef/vegetables/tofu) $14.50
  • Mango Smoothie $5.50
  • Chada Thai Fried Rice - Fried rice with mixed vegetables, egg, spring onion and a choice of meat (Chicken/pork/beef/ vegetables/tofu) $13.50
  • Combo Platter - Vegetable spring roll (1 pc), chicken satay (1 pc), prawn spring roll (1 pc), money bag (1 pc), samosa (1 pc) and prawn tempura (1 pc) (1 person) $7.50
  • Spicy Basil Fried Rice - Fried rice with spicy basil sauce, vegetables and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
  • Chicken Satay - Tender marinated chicken breast skewed with bamboo sticks, slowly grilled and served with homemade peanut sauce $8.50
Ocean Fast Foods (sample menu)
  • Hot Dog $2.20
  • Apple Turnover $1.50
  • Sweet Sour Pork $9.50
    • Batter pork in sweet sour sauce with noodles and vegetables
  • Vegetable Fried Rice $8.00
  • 100% Paua Fritter $5.50
  • Beef Cashew Nut Meal $12.00
  • Ham $3.00
  • Curry Roll $2.30
bombay masala indian takeaways (sample menu)
  • Pickle $1.50
  • Keema Naan $3.50
    • Lamb mince & spices stuffed in naan bread
  • Batter fried Fish with Wedges or Chips $6.99
  • Fried Rice Veg / Chicken $9.99
    • Steamed rice stir fried with chicken or vegetables, tossed with green peas, garnished with scallion onions
  • Garlic Prawn $9.99
    • Prawn crisp-fried with corn flour, tossed with garlic and onion sauce
  • Curry Chicken/Lamb/Beef Wrap $8.99
  • Nawabi Chicken / Lamb / Beef see above
    • Royal cuts of meat mixed in cashew nut, almond, coconut cream sauce and lightly spiced
  • Onion Kulcha $3.00
    • Stuffed with onion cilantro and spices
Essence Cafe and Bar (sample menu)
  • -Large $8
  • Fries
    • served with tomato sauce or aioli
  • (DF)Meals can be made dairy free please specify to wait staff
  • - Three filling $7.50
  • - Two filling $6.50
  • Seafood Chowder $18
    • A thick, chunky seafood soup made with mussels, shrimp and surimi. Served with house made bread
  • Duck Curry (GF) (DF) $22
    • A sweet Vietnamese red curry with cherry tomato and mandarin served on coconut rice with crunchy poppadums
  • Plain Wedges $10
    • served with sour cream and tomato sauce
The Yellow House Cafe (sample menu)
  • Extras bacon, tomato, avocado. mushrooms, sausage $4.00
  • Benedict $17.00
    • Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
  • Prosciutto, Pumpkin and Walnut Salad $17.00
    • Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.
  • Eggs on Toast $10.50
    • Cooked how you like, served on multigrain bread.
  • 2 fillings $7.50
  • Yellow House Muesli $10.50
    • Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.
  • Yellow House Breakfast $20.00
    • Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
  • Quinoa Porridge $11.50
    • Infused quinoa grain finished with coconut and mango.
Takaro Takeaways (sample menu)
  • All Sauce $2.00
    • Toma & Tar & Garlic
  • Chicken Nugget $0.80
  • Vinegar Free
  • Lamb & Mint $6.50
  • Sausages, Eggs & Chips $8.00
  • Steak, Egg, Onion $5.50
  • Supa Fish $11.00
  • Garlic Butter $1.00
Rumour has it (sample menu)
  • KIDS NACHOS $6.00
  • FRENCH PANCAKES $12.50
  • TOASTED MUESLI AND YOGHURT $7.50
  • OMELETTES
    • Ham, cheese, bacon, spring onion, tomato, mushroom 2 Fillings - $9.5 3 Fillings - $10.5 4 Fillings - $11.5
  • CHICKEN NUGGETS & CHIPS $7.50
  • SPECIALITY Bread $5.50
  • CHICKEN BURGER 'N' CHIPS $14.00
  • FISH BURGER AND CHIPS $12.50
The Lab Restaurant (sample menu)
  • -Sweet Basil Steak $22.00
    • Chargrilled scotch fillet topped with Thai sweet basil sauce served on seasonal vegetables
  • -Wok Fried Veg with Oyster Sauce (G) $16.00
    • Thai style stir fried vegetables with oyster sauce
  • ●Duck
  • -Bacon Wrapped Chicken (G) $20.00
    • Topped with italian sauce served on potato and pumpkin mash
  • -Beef massaman curry $19.00
    • Slow cooked beef and potatoes in Thai style creamy coconut curry
  • -Deep Fried Whole Snapper in Fish Sauce $25.00
    • Deep fried whole snapper cooked in fish sauce served with green apple salad
  • -Almond Crumbed Chicken $19.00
    • Served on potato and kumara salad topped with creamy mayo
  • -Wok Fried Veg Cashew Nuts $16.00
    • Stir fried vegetables with cashew nuts
La Patio Cafe & Bar (sample menu)
  • Angus Pure Scotch Fillet Steak (Gluten Free) $18.00
    • Pan seared steak accompanied with a mixed salad, fried egg, fries and béarnaise sauce
  • Afghan & Jaffa Cheesecake $15.00
    • Served with raspberry coulis and biscotti
  • Mince on Toast $15.00
    • A kiwi favourite. Home-style savoury mince served upon toasted Vienna bread
  • French Toast $15.00
    • Slices of Vienna bread infused with a rich egg mixture then pan fried and served with crispy bacon and lashings of maple syrup
  • Pizza Bread $10.00
    • With sundried tomato pesto sauce, parmesan cheese and drizzled with balsamic glaze
  • Crispy Pulled Pork Spring Rolls (Gluten Free) $17.00
    • Served with an Asian slaw and dipping sauce
  • Bowl of Wedges with relish $6.00
  • Wild Mushroom & Feta Cheese Risotto Balls (Gluten Free) $17.00
    • Served with a garden salad, garlic aioli and balsamic glaze
The Bee's Knees Cafe (sample menu)
  • Pancakes with Berries $8.00
  • Pies $5.50
  • Biscuits $3.50
  • Pizza $5.50
  • Slices $3.00
  • Bacon & Eggs $12.00
  • Salad - extra $3.00
  • Soup of the Day $12.50
Macrocarpa Cafe (sample menu)
  • Getting Ready
  • Chocolate brownie
  • A fresh orange
  • crispy grilled bacon
  • Whole fresh fruit
  • crunchy hash browns
  • Bacon and eggs
  • Warm bacon and egg slab
Spiral Restaurant & Bar (sample menu)
  • Cheese board $17.00
    • With selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes and a selection of Crackers
  • 250g scotch fillet $34.00
    • combine with one of our savoury sides - kiwi or classic
  • Cheesecake of the day $13.50
    • Served with ice-cream, whipped cream & fresh fruit slices
  • Vegetarian $19.50
    • Spinach, Red Onion, Olives, Capsicum, Sun-Dried Tomato, Mushroom, Cheese
  • Fish of the day $26.00
    • Grilled Fish on a Potato and Herb Rosti with Spinach with White Wine and Pesto Sauce
  • Hawaiian $19.50
    • Ham, Pineapple, Cheese
  • Chef's creamy curry of the day $23.50
    • Combination of Herbs, Spices & other Fresh Produce Served with Grilled Naan Bread and Basmati Rice
  • Pavlova $12.00
    • Kiwi Classic, served with ice-cream, whipped cream & fresh fruit slices
The Little White Rabbit (sample menu)
  • Mushrooms of toast $10.5
  • Avocado and feta smash on sourdough $12.5
  • Eggs,Spinach $3.5
  • Black pudding $5
  • Eggs anyway on toast $9.5
  • Bacon, egg and cheese $12.50
  • Focky cheese burger with fries $16.50
  • Roast pumpkin, blue cheese and walnut risotto $18
Nero Cafe and Restaurant (sample menu)
  • Meringue $15.50
    • Salted Caramel Cashew Nut Ice Cream, Brulee Banana, Salted Caramel Sauce, Hokey Pokey
  • Soufflé $17.50
    • Three cheese soufflé, spiced red cabbage, beetroot, manuka honey & feta cream filled profiteroles
  • Salt & Pepper Calamari $26.00
    • Chorizo Sausage, With Crispy Noodles, Toasted Peanuts, Coriander & Fried Shallots
  • Duck Ravioli $19.50
    • Duck and porcini mushroom ravioli with an almond cream and damson plum sauce
  • Fries $6.00
  • Beef Fillet - PLATE OF ORIGIN DISH IN ASSOCIATION WITH FREDRICS, NEW PLYMOUTH $43.00
    • Shortrib & Mushroom Spring Roll, Roasted Beets, Butternut Puree, Macadamia Nuts & Sentry Hill Bordelaise Sauce
  • 300g Scotch Fillet $38.00
    • With Duck fat Potatoes & Café De Paris Butter
  • Calamari $18.00
    • Salt and Pepper and sesame seed coated calamari with chorizo and lime dressing
Flat Hills Cafe and Tourist Park (sample menu)
  • Add a Juice Box to any kids meal for $1.50
  • Steak Sandwich on Ciabatta with Caramelised Onions & Aioli $12.90
  • Toasted Panini with 2 fillings $8.50
  • Eggs Benedict on Ciabatta with Bacon or Mushroom $15.90
  • Add Bacon and Cheese $10.90
  • Kids Pack $7.50
    • Ham, Cheese or Jam Sandwich, Raisins, Fruit, Crackers & Cheese Dip plus Something Sweet
  • Add Chips to any sandwich for $3.00
  • Mince on Toast $16.90
Tui HQ Cafe

Tui HQ Cafe

location

Address

SH 2, Mangatainoka, Tararua

phone

Phone

063760815

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 5:00 PM, Tuesday: 11:00 AM – 5:00 PM, Wednesday: 11:00 AM – 5:00 PM, Thursday: 11:00 AM – 5:00 PM, Friday: 11:00 AM – 6:00 PM, Saturday: 11:00 AM – 6:00 PM, Sunday: 11:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
SH 2, Mangatainoka, Tararua
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