Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
PANCAKE STACK $5.50
Three pancakes with maple syrup and butter
HONEY MUSTARD BIG CHICKEN BURGER $8.90
A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
JALAPENO BIG CHICKEN BURGER $9.50
A crispy, lightly breaded chicken fillet topped with fiery jalapeño's, a special Santa Fe sauce, swiss cheese, red onions, tomato, lettuce all on a moist seeded bun.
CALIFORNIA CLASSIC DOUBLE CHEESEBURGER $5.40/$7.90
Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
CHEESEBURGER $4.00
Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
CHILI CHEESE FRIES $5.50
Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
GUACAMOLE BACON THICKBURGER $12.50/$14.50
Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.
Thai mini pie filled with minced chicken, potatos, onion, yellow curry powder, served with sweet chilli sauce
Poh Pia Tod - Spring Rolls $7.50
Minced pork wrapped in rice paper filled with carrot, cabbage and vermicelli deep fried served with sweet chilli sauce.
Pad Khing (the ginger)
Ginger stir-fried with oyster sauce, garlic, black fungus mushroom, celery, onion and mixed fresh vegetables.
Pad Moo Grob (the crispy pork) $13.50
A special combonation of red, green and yellow curry paste, stir fried with coconut cream, lemongrass, kaffir lime leaves, capsicum, green beeans, khachai (Thai herb) and courgette.
Roti bread $3.50
Pad Si-Ew
Flat rice noodles stir-fried with dark sweet soya sauce, broccoli, pak choy, cabbage and carrot.
Chick Nuggets & Chips $8.50
Khao Phad
Thai style fried rice with egg, peas, carrot, onions, tomato and spring onion.
Lean ground lamb grilled and smothered with olive tapenade, caramelized onion and aioli on a bed of baby spinach
Green $10.00
Lettuce, cucumber, tomato, carrot and red onion with the citadel vinaigrette
-Regular $8.00
Kevin bacon
Cajun seasoning, aioli and bacon
●Loaded chips
Cluckin nuts $16.00
Karaage style marinated chicken with satay sauce, roasted peanuts, cucumber carrot, lettuce and aioli dressing
Eh monster $19.00
Beef, brisket and short rib pattie, crispy bacon, cheese, fried mushrooms, onion rings, fried free range egg, citadel burger sauce, pickle and red onion
Vladimir poutine
Poutine style loaded chips with chicken salt, melted cheese gravy
Bacon, free range eggs, cheese kransky, fried tomatoes, braised mushrooms, potato rosti and Kapiti Artisan sourdough toast.
Eggs Benedict
Poached free range eggs, topped with hollandaise and your choice of>>
Bacon and Free Range Eggs $12.00
Eggs cooked to your liking and served with Kapiti Artisan toasted bread.
Pork Belly Open Sandwich $18.50
Sliced slow roasted pork belly with a crisp garden salad, topped with caramelised onions, spiced apple sauce and crackling. Served with fries and aioli.
Angus Beef Burger $18.50
With Swiss cheese, bacon, crisp salad, smoked hickory barbeque sauce and beer battered onion rings. Served with fries.
Salt & Pepper Squid $17.00
Marinated scored squid, nestled on a crisp garden salad and finished with an Asian style salad dressing.
whole Sole. boned out, fillets are tempura coated, deep fried and served with a potato mash. Topped with a thick pancake sauce and decorated with crisp fried strips of skin and the skeleton. Everything Is edible except the leaf decoration
Oyakodon $22.00
chicken cooked with egg and onion in a dashi sauce served over rice
Italian desserts platter(all 4 desserts) $41.00
Italian desserts served individually with premium ice cream
Crispy fried potatoes, topped with poached free range eggs and hollandaise sauce, with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms
Open Steak Sandwich $23.50
Scotch fillet cooked medium on sourdough. Topped with our house made plum sauce, caramelised onions, bacon, cheese, tomato and aioli. Served with fries.
Please place your order at the counter. Menu available until 2pm weekdays and 2:30 weekends. Hot & Cold beverages, cabinet and counter food available all day.
Corn Fritter Stack $18.90
House made corn fritters stacked with streaky bacon, topped with avocado and sweet chilli sour cream.
Avocado Smash $18.90
Fresh avocado smashed with feta cheese on toasted sourdough, topped with a soft poached free range egg, and hollandaise sauce.
Kids Fries $6.50
With tomato sauce
- Thai Beef Salad $21.00
Juicy strips of beef marinated in garlic, ginger, lemongrass and soy topped with crispy noodles.