Tuk Tuk Thai Street in Christchurch Menu

Tuk Tuk Thai Street in Christchurch has no menu available, but can choose from many other options such as House beans or 7am - 2pm / 7 days a week from Beat Street Cafe. Thai Terrace offers many options including Golden Bags (3 Pieces) and Chicken Satay (3 Pieces). Persian Delight includes a wide range like Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces: or Beef:. Mince pork omelette with rice and Served with rice and meat of your choice from . Hammersley's Thai offers Milanese and E1 Oven Baked Pizza Bread.

Nearby Sample Menus

Dux Central (sample menu)
  • Pulled Pork $16.00
    • coleslaw, grilled cheddar, spiced apple dressing (pair).
  • Chorizo $19.00
    • mushrooms / bacon / charred peppers / smoked tomato sauce
  • Funghi $17.00
    • roasted mushrooms / blue cheese / onion confit / mozzarella
  • Crispy Chicken $16.00
    • seasonal leaves, avocado, chipotle mayonnaise
  • Braised Beef $16.00
    • coleslaw and grilled corn salsa (pair).
  • Garlic Bread $10.00
  • Baked White Chocolate Cheesecake $15.00
    • with salted caramel & hazelnut praline
  • Green Salad $6.00
    • tomatoes, red onion, cucumber, house vinaigrette
One Good Horse (sample menu)
  • Triple Triple Beef Burger $27.5
    • three prime Angus beef patties, triple cheese, triple bacon, beetroot and caramelised onion
  • Snickers Cheesecake $12.5
    • salted caramel, peanut butter nougat and chocolate
  • 450gm Canterbury Angus Flintstone $42.0
  • Jerk Chicken Wrap ‘ina’ Basket $12.5
    • marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries
  • Beef Roll ‘ina’ Basket $14.5
    • Angus rump, caramalised onion jam, salad greens and shoestring fries
  • Shoestring Fries $6.0
  • Steak and Vegetable Skewers $14.0
    • potato salad and O.G.H.Coleslaw
  • Hog Thurdays $15.0
    • Smokey Pork spare ribs
The Old Vicarage Cafe Restaurant and Bar (sample menu)
  • FLAT BREADS -
  • Gluten free pork sausage $4.90
  • Mac and cheese - / $7.90
  • Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
  • Tomato, mozzarella and basil $8.90
  • Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90
  • Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
  • House made potato rosti $4.90
Southern Spices (sample menu)
  • Mysore Masala Dosa $13
    • Dosa spread with spicy tomato chutney stuffed with onion, potato, mixed herbs and spices
  • Kerala Flaky Parotta $2.50
    • Soft and flaky Kerala bread freshly cooked
  • Egg Hoppers $3.50
    • Soft and crispy savoury pancake made out of fermented rice batter, coconut cream and topped with egg
  • Plain Naan $2.50
    • Traditional leavened bread made of refined flour baked in the tandoor
  • Kerala Chicken Roast $16
    • Deep fried chicken cooked in chicken stock and finished with herbs and spices
  • Kechumber $3
    • Diced seasonal vegetables mixed with lemon juice and spices
  • Egg Fried Rice $11
    • Stir fried rice with fresh vegetables and egg.
  • Butter and Garlic Naan $3.50
    • Traditional leavened bread sprinkled with crushed garlic, baked in the tandoor and finished with butter
Ristretto (sample menu)
  • with jam and cream cheese $8.00
  • Scrambled eggs on toast: $12.50
  • Creamy Mushrooms on Toast: $17.00
    • Sliced Portabello Mushrooms in a creamy sauce served on foccacia
  • Sides $5.00
    • Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
  • BLT: $15.00
    • Bacon, lettuce, tomato, relish and mayo on toasted foccacia
  • with hummus and tomato $9.00
  • Open Chicken Sandwich: $17.50
    • Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
  • with salmon and cream cheese $10.00
Corner House Restaurant (sample menu)
  • Stir Fried Pork in Chilli Sauce $16.00/$30.00
  • Fish Maw Soup $8.00/$30.00
  • Yang Chow Fried Rice $11.00
  • Pork with Garlic Sauce (Spicy) $8.00
  • Pork Egg Foo Yung $16.00/$28.00
  • Fish & Bean Curd Soup $6.00/$18.00
  • Beef Egg Foo Yung $16.00/$28.00
  • Steamed Rice $2.00bowl/$6.00 bowl
McDonald's Moorhouse Ave (sample menu)
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Wake up with a Chicken McMuffin® N/A
    • Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
  • Chicken McWrap® Caesar - Crispy N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Sai Touch of Spice (sample menu)
  • Corn Spinch (Med Curry) $12.90
  • Raita $2.90
  • Southern Railway Lamb Curry (Med) $14.90
  • Dahl Makhani (Med) $13.90
  • Mango Lassi $4.40
  • Lamb Seekh Kebab (5pcs) $8.50
  • Chicken Tikka masala (Med) $13.90
  • Fish Tikka Masala (Med) $13.90
Tudors on Papanui (sample menu)
  • TUDORS BREAKFAST FIT FOR A KING $22.50
    • two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
  • EGGS BENEDICT $18.50
    • toasted ciabatta topped with poached eggs, hollandaise and smoked salmon
  • Coleslaw $7.00
  • BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
    • a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
  • CREME BRULEE CHEESECAKE $12.00
    • served with rhubarb compote and amaretto creme Anglaise
  • Oven warmed olives with mint (V)(GF)(DF)
  • Spicy wedges with sour cream $7.00
  • EGGS BENEDICT $17.50
    • toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
Honey Pot Cafe (sample menu)
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • Vegetable salad $19.50
    • roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
  • Beef bestado $24.50
    • slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
  • Eggs & hollandaise - Florentine $17.50
    • wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Chicken tostado $22.50
    • cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
  • The full pot $24.00
    • our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
  • Soup of the day $12.50
    • soup of the day served with warm bread
  • Eggs & hollandaise - Montreal $19.50
    • smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
The Beach Bar (sample menu)
  • House smoked salmon $15.5
    • with horseradish cream, smoked beetroot puree & crispy capers
  • Fries & aioli $5.5
  • French toast with maple & ice cream $8.5
  • Pavlova ice cream jars $13.5
    • vanilla ice cream, raspberry & passionfruit
  • Pea and bacon risotto $10.5
  • Savoury brioche french toast $18.5
    • with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
  • Fish & chips $18.5
    • Panko crumbed market fish with fries, aioli & lemon
  • Market Fish $
    • ask our wait staff
South Bar and Cafe (sample menu)
  • Pizza bread (warm) $7.50
    • Dusted with parmesan and parsley
  • Potato wedges (fried) GF $9.50
    • Served with cheese, sour cream and sweet chilli
  • Calamari salad (warm) GF on request $14.00
    • Grilled calamari with pangrelato and citrus dressing
  • Sticky beef brisket (warm) GF $15.00
    • Braised beef brisket served with gremolata
  • Canterburry lamb rump GF $30.00
    • Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
  • Fish and chips $22.50
    • Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
  • Sweet corn fritters (warm) $10.00
    • Served with capsicum and apricot relish and balsamic glaze
  • Baby salmon fillet $29.50
    • Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
Number Eight Kiwi Cafe (sample menu)
  • Basket of wedges $6.50
  • Eggs (cooked your way) $3.00
  • Bach Feast $12.00
    • Two eggs - cooked any style, bacon and toast
  • Bacon $3.00
  • Cereal - varieties $3.50
  • Oamaru Gold $11.50
    • Oven baked jacket potato, served with chilli con carne & sour cream
  • Tramper's Sandwich $6.50
    • Premium shoulder bacon served between two slices of thick cut toast with chunky tomato relish
  • Extras $2.00
    • Tomato relish, aioli & other sauce
Rashid's Persian Meal (sample menu)
  • Split Peas & Lamb (Gheymeh) $15.00
  • Combination Chicken & Falafel L $13
  • Combination $17
  • Falafel R $8 / L $10
  • Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
  • Lamb R $10/ L $12
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • All Kebabs are served over Persian rice with grilled tomatoes
Carl's Jnr (sample menu)
  • Original thickburger
    • Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
  • -Combo $7.90
  • -1/3 lb. Angus $12.50
  • The big carl $8.50
    • Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
  • BBQ chicken sandwich $7.90
    • Chargrilled chicken breast, lettuce, tomato and tangy BBQ sauce on a honey wheat bun.
  • -Burger only $5.90
  • -1/3 lb. Angus $11.90
  • -1/2 lb. Angus $13.90
Tuk Tuk Thai Street

Tuk Tuk Thai Street

location

Address

20 Waimairi Road, Bush Inn Mall, Upper Riccarton, Christchurch 8041, New Zealand

phone

Phone

33488881

email

Email

manager@tuktukthaistreet.co.nz

clock

Opened hours

Wednesday11:30am–2pm, 5–10pm Thursday 11:30am–2pm, 5–10pm Friday 11:30am–2pm, 5–10pm Saturday 11:30am–2pm, 5–10pm Sunday 11:30am–2pm, 5–10pm Monday 11:30am–2pm, 5–10pm Tuesday 11:30am–2pm, 5–10pm
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
20 Waimairi Road, Bush Inn Mall, Upper Riccarton, Christchurch 8041, New Zealand
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