Turkish Stars Kebab in Tauranga Menu

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Meat Lovers $16.00
- Turkish pepperoni, salami sausage, beef, lamb, red onion, and capsicum
Chicken Mushroom $15.00
- chicken, mushroom, red onion and capsicum
Chicken Banana $14.90
- chicken, banana, mouserella, and sour crème)
Chicken Avocado $14.90
- chicken, avocado, red onion, mozzarella and pizza sauce
Margherita $12.00
- mozzarella, tomato, basil fresh
Vegetarian Pizza $14.00
- spinach, black olive, mushroom, red onion, capsicum, feta cheese and corn
Special Star Pizza $16.50
- chicken, lamb, red onion, and capsicum, mushroom
Garlic Bread $7.50
- garlic, mozzarella
Salami Pizza $14.50
- mozzarella, salami, olives red onions, mushroom and capsicum
Spinach Pizza $14.00
- spinach, mushroom, feta and olive, tomato
Grilled Chicken Pizza $15.50
- grilled chicken, mushroom, red onion and capsicum
Vegetarian Broccoli Pizza $14.50
- broccoli, mozzarella, red onion and capsicum
Mediterranean Pizza $14.50
- mozzarella, feta, olive and tomato
Season Pizza $16.00
- capsicum, salam, mushroom, olive, tomato
Lamb Pizza $14.50
- red onion, capsicum, and feta cheese
Kids Pizza $10.00
- chicken lamb mixed, mozzarella, red onion, capsicum

Extra Meat $3.50
Fries (Punnet) $4.50
Falafel $1.50
Mujver $1.50
Hummes $1.00
Cheese $1.00
Dolma $1.00

You choice of meat or vege served with salad and rice
Chicken (Small/Large) $12.00/$14.00
Lamb (Small/Large) $11.50/$13.50
Beef (Small/Large) $11.50/$13.50
Mixed (Small/Large) $12.00/$14.00
Combination (Large) $15.50
- chicken, lamb, falafel & mujver
Falafel (Small/Large) $11.50/$13.00
Mujver (Small/Large) $11.50/$13.00
Spina Kopita (Large) $14.00
Mixed Vege (Small/Large) $11.50/$13.00
- mujver+falafel

Chicken Grill $16.00
Chicken Shish $16.00
Lamb Shish $16.00
Meat Ball $15.00
Mixed $17.00
Chicken Breast $15.50

Chicken $9.00
Lamb $8.00
Mixed $9.00
Falafel $8.50
Mujver $8.50
Mixed Vege $8.50

You choice of fresh meat & salad topped with any combination of sauce, wrapped in warm bread
Chicken (Small/Large) $10.50/$12.50
Lamb (Small/Large) $10.00/$12.00
Beef (Small/Large) $10.00/$12.00
Mixed (Small/Large) $10.50/$12.50
Combination (Large) $14.00
- chicken, lamb, falafel & mujver
Falafel (Small/Large) $10.00/$12.00
Mujver (Small/Large) $10.00/$12.00
Salad Kebab (Small/Large) $7.00/$8.00
Mixed Vege (Small/Large) $10.00/$12.00
- mujver+falafel

Burger
All $10.00
Lamb, Rice & Sauce
Chicken, Rice & Sauce
Lamb, Fries & Sauce
Chicken Fries & Sauce
Chicken & Sauce
Chicken Burger With Combo
Lamb Burger

Sweet Chilli, Hot Chilli, Tomato
Choice 3
Satay, Mayo
Sour Cream, Avocado
Garlic Yoghurt, BBQ, Aioli

You choice of fresh meat & salad topped with a bed of fries, topped with your favourite sauce
Chicken $14.00
Lamb $13.50
Mixed $14.00
Beef $13.50
Combination $15.50
- chicken, lamb, falafel & mujver

Chicken (Small/Large) $9.00/$13.00
- chicken, mozzarella, red onions, mushroom & capsicum
Lamb Calzoni (Small/Large) $9.00/$13.00
- lamb, mozzarella, red onions, mushroom & capsicum
Mixed Calzoni (Small/Large) $9.00/$13.00
- chicken, lamb, beef, mozzarella, red onions, mushroom, capsicum
Spinach Calzoni (Small/Large) $8.50/$12.50
- spinach, mozzarella, feta cheese, olive
Salami Calzoni (Small/Large) $8.00/$12.00
- salami, mozzarella, olive
Cheese Calzoni (Small/Large) $7.00/$11.00
- mozzarella, tomato & basil

Nearby Sample Menus

Fish and Chips $11
- Lightly battered fresh fish tempura and homemade chips
Fresh Combo $36
- Combination of fresh sashimi, sushi and nigiri
Prawn Star $32
- Lightly battered whole prawns served with stir fried vegetables and garden salad
Seafood Fry Udon $22
- Stir fried fresh seafood served with crispy noodles
Sukiyaki $30
- Thinly sliced New Zealand quality beef with garden vegetables served with Takara special sauce, fluffy rice and miso soup. Served on a charcoal fire grill
-Boat $70
Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
Pork Katsu $28
- Crispy pork cutlet katsu served with Takara secret sauce

Frangelico tiramisu $16.50
- Served with a shot of coffee
Spaghetti puttanesca
- With olive oil, capers, anchovies, garlic and chilli in an earthy tomato sauce
S = Sharing option
The tomahawk rib steak $34.50
- Weighing in at an impressive 400g grams each. these steaks are the ultimate in carnivore consumables
Served with beer battered fries
Free range pork cutlet $44.00
- 350g
-1/2 Rack $22.00
Catch of the day POA

Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Crispy fried squid ,joisin and peanuts.(GF) $16.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
Kids doughnuts,ice cream and chocolate sauce. $8.00

Creme Brulee $12.00
- Rich custard base topped with a contrasting layer of caramelized sugar.
Crema Di Arancione & Pistachio $12.00
- Frozen creamy dessert surrounded by warm orange consomme topped with pistachio
Filetto Blue Cheese $36.50
- Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce
Saute Di Cozze $18.50
- Mussels, garlic, chilli, olive oil, tomato sauce, ciabatta
Bocconcini Di Pollo Al Porto $31.50
- Chicken breast pieces, apricots, Porto wine & Dijon mustard creamy sauce, vegetables of the day.
Regina Margherita $16.50 Med / $18.50 Lge
- Tomato, mozzarella, basil, tomato sauce and oregano
Sorisso Di Mozzarella $21.50 Med / $23.50 Lge
- Buffalo mozzarella, tomato, basil, tomato sauce, oregano and mozzarella
Pure Di Patate $6.00
- Mash potatoes

Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
Bread n Dips $15
- homemade loaf, with a trio of dips
Mellick Pork Ribs (200gm) .5kg $18 1kg $30
- braised then finished with our famous sauce & served with fries or salad
Moroccan Lamb $24
- hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
Chicken & Bacon $24
- napoli sauce, topped with mozzarella, chicken, bacon, brie, onion & cranberry sauce
Curly Fries $9
- served with bbq & aioli sauce
Fish n Chips $24
- beer battered & served with fries, salad & tartare sauce
Side Vegetables $5

66. Mango or Mint or Tamarind Chut. $2.00
7. Vegetable Platter $10.00
8. Tandoori Chicken H $9.00 F $16.00
$13.99
68. Chicken Tikka Salad $4.00
$12.99
17. Mango Chicken $9.90 / $12.90
31. Aloo Gabi $9.00 / $12.90

-Ground Beef & Tomato $25.50
Pizza
- Ham, Cheese & Pineapple >>
Fries & Our Own Aioli Gf $10.50
Cajun Spiced Seafood $29.50
- Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto
Obr Chicken $27.50
- Chicken, Mushroom, Roast Potato, Bacon & BBQ Sauce
White Chocolate Cheesecake $15.50
- classic recipe with a homemade biscuit base, complimented with todays flavour & a scoop of vanilla icecream
$15 Per Child - Under 12 Years Only.
Italiano Spice $27.50
- Salami, Feta, Olives, Chilli & Roasted Peppers

Tandoori Prawn $20.00
- Prawn marinated in traditional spices and roasted in tandoor
Onion Bhaji (4 Pcs) $6.00
- Sliced onion dipped in chick pea batter and deep fried
Indian Roti $2.50
- Made from wholemeal flour
Mixed Leaf Salad $6.00
Goan Fish Curry $19.00
- Classic recipe uses our special Goan paste which has a blend of coriander, coconut, ginger and cumin seed
Coconut Rice $6.00
- Basmati rice flavoured with coconut
Pickles $3.00
Mix Platter Each$22.00
- Samosa, Onion Bhaji, Seekh Kebab, Chicken Tikka (2 pc each)

Xtra Large $3.90
Ham and cheese $5.00
- Ham topped with mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
5 Spicy chicken wings $6.00
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella

Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients
Side salad $5.00
Baked cheese cake $12.00
- With berry couli
Apple crumble $9.00
- With vanilla ice cream
Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
Sauce

Gluten free options available
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Savoury mince on Toast $13
- -Topped with a poached egg
Creamy Mushroom & Bacon Fettuccine $15
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion

Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes

Eye Fillet Skewers / Banderillas $10.00
- Eye fillet banderilla (skewer) on fried gourmet potatoes with chimichurri dressing & mojo rojo
Pork Ribs / Costlla De Cerdo $19.00
- Slaw braised pork ribs with gourmet potatoes and healthy slaw
Fried Chicken / Pollo Frito Marinado $13.00
- Crisp fried chicken marinated in garlic & herbs with lemon wedges
Calamari/Calamares Frito Con Tentaculos $14.00
- Fresh fried squid rings & crispy tentaculos with saffron apple aioli
Mahurangi $21.00/$32.00
- 1/2 dozen/Dozen
Seafood Platter / Plato De Marisco $34.00
- Garlic chilli prawns, hot smoked salmon, stuffed mussels, beer battered pystrs, crispy calamari, cevice and fries
Plain Bread / Pan Caliente $4.00
- Warmed fresh bread
Lamb Cutlets on Pearl Barley Risotto / Chuletas De Cordero $22.00
- Grilled lamb cutlets on pearl barley risotto with parmesan, mascarpone & wild rocket

Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
Salmon Rosti : $20.00
- A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.

Ask for gluten free base -Extra $2
Whang Bar
- Black chocolate and red berries
Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
Regular/Large $10/$18
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
The Secret
- Banana and cinnamon

Turkish Stars Kebab

Bay of Plenty > Tauranga > Turkish Stars Kebab

Address

261D Fraser Street, Tauranga 3112, New Zealand

Phone

075796390

Email

None

Opened hours

Monday: 10:00-21:30, Tuesday: 10:00-21:30, Wednesday: 10:00-21:30, Thursday: 10:00-21:30, Friday: 10:00-21:30, Saturday: 10:00-21:30, Sunday: 10:00-21:30