Turkish Stars Kebab in Tauranga Menu

PIZZA PIZZA
  • Meat Lovers $16.00
    • Turkish pepperoni, salami sausage, beef, lamb, red onion, and capsicum
  • Chicken Mushroom $15.00
    • chicken, mushroom, red onion and capsicum
  • Chicken Banana $14.90
    • chicken, banana, mouserella, and sour crème)
  • Chicken Avocado $14.90
    • chicken, avocado, red onion, mozzarella and pizza sauce
  • Margherita $12.00
    • mozzarella, tomato, basil fresh
  • Vegetarian Pizza $14.00
    • spinach, black olive, mushroom, red onion, capsicum, feta cheese and corn
  • Special Star Pizza $16.50
    • chicken, lamb, red onion, and capsicum, mushroom
  • Garlic Bread $7.50
    • garlic, mozzarella
  • Salami Pizza $14.50
    • mozzarella, salami, olives red onions, mushroom and capsicum
  • Spinach Pizza $14.00
    • spinach, mushroom, feta and olive, tomato
  • Grilled Chicken Pizza $15.50
    • grilled chicken, mushroom, red onion and capsicum
  • Vegetarian Broccoli Pizza $14.50
    • broccoli, mozzarella, red onion and capsicum
  • Mediterranean Pizza $14.50
    • mozzarella, feta, olive and tomato
  • Season Pizza $16.00
    • capsicum, salam, mushroom, olive, tomato
  • Lamb Pizza $14.50
    • red onion, capsicum, and feta cheese
  • Kids Pizza $10.00
    • chicken lamb mixed, mozzarella, red onion, capsicum
EXTRAS EXTRAS
  • Extra Meat $3.50
  • Fries (Punnet) $4.50
  • Falafel $1.50
  • Mujver $1.50
  • Hummes $1.00
  • Cheese $1.00
  • Dolma $1.00
RICE DISH RICE DISH
  • You choice of meat or vege served with salad and rice
  • Chicken (Small/Large) $12.00/$14.00
  • Lamb (Small/Large) $11.50/$13.50
  • Beef (Small/Large) $11.50/$13.50
  • Mixed (Small/Large) $12.00/$14.00
  • Combination (Large) $15.50
    • chicken, lamb, falafel & mujver
  • Falafel (Small/Large) $11.50/$13.00
  • Mujver (Small/Large) $11.50/$13.00
  • Spina Kopita (Large) $14.00
  • Mixed Vege (Small/Large) $11.50/$13.00
    • mujver+falafel
GRILL GRILL
  • Chicken Grill $16.00
  • Chicken Shish $16.00
  • Lamb Shish $16.00
  • Meat Ball $15.00
  • Mixed $17.00
  • Chicken Breast $15.50
PITA POCKETS PITA POCKETS
  • Chicken $9.00
  • Lamb $8.00
  • Mixed $9.00
  • Falafel $8.50
  • Mujver $8.50
  • Mixed Vege $8.50
KEBAB KEBAB
  • You choice of fresh meat & salad topped with any combination of sauce, wrapped in warm bread
  • Chicken (Small/Large) $10.50/$12.50
  • Lamb (Small/Large) $10.00/$12.00
  • Beef (Small/Large) $10.00/$12.00
  • Mixed (Small/Large) $10.50/$12.50
  • Combination (Large) $14.00
    • chicken, lamb, falafel & mujver
  • Falafel (Small/Large) $10.00/$12.00
  • Mujver (Small/Large) $10.00/$12.00
  • Salad Kebab (Small/Large) $7.00/$8.00
  • Mixed Vege (Small/Large) $10.00/$12.00
    • mujver+falafel
KIDS MENU KIDS MENU
  • Burger
  • All $10.00
  • Lamb, Rice & Sauce
  • Chicken, Rice & Sauce
  • Lamb, Fries & Sauce
  • Chicken Fries & Sauce
  • Chicken & Sauce
  • Chicken Burger With Combo
  • Lamb Burger
ALL SAUCE ALL SAUCE
  • Sweet Chilli, Hot Chilli, Tomato
  • Choice 3
  • Satay, Mayo
  • Sour Cream, Avocado
  • Garlic Yoghurt, BBQ, Aioli
MEAT ON FRIES MEAT ON FRIES
  • You choice of fresh meat & salad topped with a bed of fries, topped with your favourite sauce
  • Chicken $14.00
  • Lamb $13.50
  • Mixed $14.00
  • Beef $13.50
  • Combination $15.50
    • chicken, lamb, falafel & mujver
TURKISH CALZONI TURKISH CALZONI
  • Chicken (Small/Large) $9.00/$13.00
    • chicken, mozzarella, red onions, mushroom & capsicum
  • Lamb Calzoni (Small/Large) $9.00/$13.00
    • lamb, mozzarella, red onions, mushroom & capsicum
  • Mixed Calzoni (Small/Large) $9.00/$13.00
    • chicken, lamb, beef, mozzarella, red onions, mushroom, capsicum
  • Spinach Calzoni (Small/Large) $8.50/$12.50
    • spinach, mozzarella, feta cheese, olive
  • Salami Calzoni (Small/Large) $8.00/$12.00
    • salami, mozzarella, olive
  • Cheese Calzoni (Small/Large) $7.00/$11.00
    • mozzarella, tomato & basil

Nearby Sample Menus

Macau (sample menu)
  • Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
  • Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
  • Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
  • Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
  • Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
  • Steamed Jasmine Rice $ 3
  • Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
Mount Social Club (sample menu)
  • Super foods, vegan, tapas and platter options – from 8am
  • Acai Power Bowl $14.50
    • Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
  • Garlic Bread $9.00
    • oven toasted with social garlic butter (vegetarian)
  • Cheese Board $34.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Fillet Mignon $39.00
    • pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
  • Vegan Warrior $17.00
    • Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
  • Cheese Board $24.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Thai Salad $25.00
    • free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
Mags Fresh fish (sample menu)
  • Special $10.00
    • Flounder & chips
  • Fish, chips and salad $11.70
  • Oyster $2.50
  • Fish meal $12.50
    • One fish, chips, salad, eggs
  • Prawn cutlet $1.80
  • Sausage $1.80
  • Donut stack
  • Eggburger $6.80
House of Spice (sample menu)
  • Lamb da piazza $17.00
    • Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green herbs.
  • All curries served with rice.
  • Seasonal vegetables $14.50
    • Fresh vegetable cooked in traditional style with aromatic herbs.
  • Pea pullao $6.00
    • Lightly spiced basmati rice with peas.
  • Mix platter $16.00
    • Mixture and fine selection of vegetable pakora, chicken tikka and seekh kebab.
  • Vegetable korma $14.50
    • Fresh vegetable cooked with cashew nut, cream, coconut, mild herbs, spices, ginger, cinnamon and cardamom.
  • Chicken biryani $16.00
    • Chicken cooked with rice in herbs and spices.
  • Chicken korma $16.00
    • Cooked in cashew nuts, gravy and home made cream, traditionally cooked.
Mumbai Masala Indian Restaurant (sample menu)
  • Lamb / Beef Nawabi $16.00/$15.00
    • Diced lamb beef / cooked with diced fruit & spices
  • Cream Chicken $17.00
    • Cooked with rich cashew nut sauce & cream
  • Vegetable Manchurian $15.00
    • Onion, cabbage, carrot, ginger, garlic, capsicum & spices made into a ball, vinegar soy and spices
  • Goan Fish Curry $18.00
    • Fish cooked in coconut cream in a Goan style
  • AIoo Gobi $13.00
    • Cauliflower & potatoes cooked with onion & spices
  • Cheese Naan $4.50
    • Soft bread packed with cheese & spices
  • Lamb/ Beef Pasanda $16.00/$15.00
    • Diced Iamb/beef lightly sautéed in onion, garlic ginger
  • Chicken Vindaloo $15.00
    • This a Goanese style dish cooked with vinegar & spices
Momo Teppan-Yaki (sample menu)
  • White Button Mushrooms $8
  • Weekday Special Lunch $11 per person
    • Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Kid's Chicken $15 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
  • Mixed Vegtables $6
  • Bak Choy $5
  • Weekend Special Lunch $16 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Tofu $8
  • Sliced Beef Rump with Curry Sauce $18
Abrakebabra (sample menu)
  • Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
  • Your choice of TWO Pizzas and get a free drink. $12.00–$12.00
  • All our fries are cooked with vegetable oil. $4.00–$10.00
  • Turkish Bread $2.50
  • Butter chicken server with rice.
  • Chips $4.00
  • Butter Chicken Combo $12.00–$16.00
    • Butter Chicken + rice + garlic naan + can of soft drink
  • Turkish Hummus Bread $3.00
Pizza Hut (sample menu)
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Hash bites $3.50
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Turkish Delight Cafe (sample menu)
  • ​Chicken Spinach Feta Lasagne $15.00
    • Slice Only - $10.80 / With Salad And Rice
  • Plain Yoghurt N/A
  • Mixed S $12.50 / L $14.00
  • Lamb S $12.00 / L $13.00
  • Bbq N/A
  • Aioli N/A
  • Mixed $15.50
  • Lamb S $11.30 / L $12.30
Greer's Gastro Bar (sample menu)
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
  • Greer's Chicken Stack $20.90
    • Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • -Plain $7.90
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Teriyaki Lamb $21.90
    • Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
  • -Cheesy $8.90
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
The Bach (sample menu)
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • FRIES $4.50
    • served with tomato sauce
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
Gallery Restaurant at Hotel Armitage (sample menu)
  • Warm moroccan spiced chicken salad(GF)(HC) $14.00
    • With lemon aioli and crisp greens
  • Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
  • Salt and pepper calamari $14.00
    • With baby lettuce and garlic mayo
  • Chefs creation Market price
    • Speciality of the day inspired by locally sourced fresh ingredients
  • Thau beef salad (GF) (HC) $14.00
    • With spicy chilli and lime dressing
  • Classic garlic bread $6.00
  • Char-grill sirloin steak(220g)(GF) $32.00
  • Sauce
Matakite - Laboratory of Japanese Cuisine (sample menu)
  • -10pcs $14.90
  • -5pcs $7.90
  • Chicken Katsu Curry D $15.90 / B $19.90
  • Ebi Katsu $9.00
    • Bread crumbed crispy prawns (4 pcs)
  • Okonomiyaki $10.00
    • Japanese style savory pancake
  • Pork Katsu D $14.90 / B $18.90
    • Bread crumbed pork cutlet
  • Matakite Platter $42.00
  • Miso Ramen $16.90
    • Miso flavoured chicken / Pork / stock ramen with chicken and vegetables
Blackboard Steak & Seafood (sample menu)
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Main & Dessert only $30
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
Zeytin Mediterranean Restaurant (sample menu)
  • Yoghurt Marinated Chicken $20
  • Prawn Meze* $16.50
    • Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado.
  • Selection of Four (great for 2 people) $17.50
  • Haloumi Meze* $16.50
    • Pan fried haloumi and red peppers, served with olive tapenade, capers.
  • Dolma Meze* $13
    • Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Caramelised onion, rosemary and blue cheese $10
  • Falafel Meze* $13
    • Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
  • Turkish Pide $8
Turkish Stars Kebab

Turkish Stars Kebab

location

Address

261D Fraser Street, Tauranga 3112, New Zealand

phone

Phone

075796390

email

Email

None

clock

Opened hours

Monday: 10:00-21:30, Tuesday: 10:00-21:30, Wednesday: 10:00-21:30, Thursday: 10:00-21:30, Friday: 10:00-21:30, Saturday: 10:00-21:30, Sunday: 10:00-21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Turkish

features

Features

Cash

Location
261D Fraser Street, Tauranga 3112, New Zealand
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