Turkish Stars Kebab in Tauranga Menu

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Meat Lovers $16.00
- Turkish pepperoni, salami sausage, beef, lamb, red onion, and capsicum
Chicken Mushroom $15.00
- chicken, mushroom, red onion and capsicum
Chicken Banana $14.90
- chicken, banana, mouserella, and sour crème)
Chicken Avocado $14.90
- chicken, avocado, red onion, mozzarella and pizza sauce
Margherita $12.00
- mozzarella, tomato, basil fresh
Vegetarian Pizza $14.00
- spinach, black olive, mushroom, red onion, capsicum, feta cheese and corn
Special Star Pizza $16.50
- chicken, lamb, red onion, and capsicum, mushroom
Garlic Bread $7.50
- garlic, mozzarella
Salami Pizza $14.50
- mozzarella, salami, olives red onions, mushroom and capsicum
Spinach Pizza $14.00
- spinach, mushroom, feta and olive, tomato
Grilled Chicken Pizza $15.50
- grilled chicken, mushroom, red onion and capsicum
Vegetarian Broccoli Pizza $14.50
- broccoli, mozzarella, red onion and capsicum
Mediterranean Pizza $14.50
- mozzarella, feta, olive and tomato
Season Pizza $16.00
- capsicum, salam, mushroom, olive, tomato
Lamb Pizza $14.50
- red onion, capsicum, and feta cheese
Kids Pizza $10.00
- chicken lamb mixed, mozzarella, red onion, capsicum

Extra Meat $3.50
Fries (Punnet) $4.50
Falafel $1.50
Mujver $1.50
Hummes $1.00
Cheese $1.00
Dolma $1.00

You choice of meat or vege served with salad and rice
Chicken (Small/Large) $12.00/$14.00
Lamb (Small/Large) $11.50/$13.50
Beef (Small/Large) $11.50/$13.50
Mixed (Small/Large) $12.00/$14.00
Combination (Large) $15.50
- chicken, lamb, falafel & mujver
Falafel (Small/Large) $11.50/$13.00
Mujver (Small/Large) $11.50/$13.00
Spina Kopita (Large) $14.00
Mixed Vege (Small/Large) $11.50/$13.00
- mujver+falafel

Chicken Grill $16.00
Chicken Shish $16.00
Lamb Shish $16.00
Meat Ball $15.00
Mixed $17.00
Chicken Breast $15.50

Chicken $9.00
Lamb $8.00
Mixed $9.00
Falafel $8.50
Mujver $8.50
Mixed Vege $8.50

You choice of fresh meat & salad topped with any combination of sauce, wrapped in warm bread
Chicken (Small/Large) $10.50/$12.50
Lamb (Small/Large) $10.00/$12.00
Beef (Small/Large) $10.00/$12.00
Mixed (Small/Large) $10.50/$12.50
Combination (Large) $14.00
- chicken, lamb, falafel & mujver
Falafel (Small/Large) $10.00/$12.00
Mujver (Small/Large) $10.00/$12.00
Salad Kebab (Small/Large) $7.00/$8.00
Mixed Vege (Small/Large) $10.00/$12.00
- mujver+falafel

Burger
All $10.00
Lamb, Rice & Sauce
Chicken, Rice & Sauce
Lamb, Fries & Sauce
Chicken Fries & Sauce
Chicken & Sauce
Chicken Burger With Combo
Lamb Burger

Sweet Chilli, Hot Chilli, Tomato
Choice 3
Satay, Mayo
Sour Cream, Avocado
Garlic Yoghurt, BBQ, Aioli

You choice of fresh meat & salad topped with a bed of fries, topped with your favourite sauce
Chicken $14.00
Lamb $13.50
Mixed $14.00
Beef $13.50
Combination $15.50
- chicken, lamb, falafel & mujver

Chicken (Small/Large) $9.00/$13.00
- chicken, mozzarella, red onions, mushroom & capsicum
Lamb Calzoni (Small/Large) $9.00/$13.00
- lamb, mozzarella, red onions, mushroom & capsicum
Mixed Calzoni (Small/Large) $9.00/$13.00
- chicken, lamb, beef, mozzarella, red onions, mushroom, capsicum
Spinach Calzoni (Small/Large) $8.50/$12.50
- spinach, mozzarella, feta cheese, olive
Salami Calzoni (Small/Large) $8.00/$12.00
- salami, mozzarella, olive
Cheese Calzoni (Small/Large) $7.00/$11.00
- mozzarella, tomato & basil

Nearby Sample Menus

Chefs Choice Trio of Ice Creams $13.00
- with lemon curd and cinnamon biscuit
Over the Moon Goat Cheese Bonbon $18.00
- Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
Thai Prawns $20.00
- In a light Thai style curry, lime, coriander and coconut cream with noodle broth
Side fries $7.00
Sticky Butterscotch Pudding $14.00
- with ginger ice crem
Stuffed Chicken Breast $32.50
- Stuffed with cranberries and feta cheese, served with our special Nautilus sauce, potatoes and vegetables
Gourmet Roasted Herb Potato $6.00
Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles

Beef korma $16.00
- Beef cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Naan $3.00
- Plain flour bread cooked in tandoori oven and garnish with butter
Lemon honey chicken $17.00
- Chicken cooked in grinded cashew nuts, tomatoes, onion creamy gravy, finished with honey and lemon flavour in kiwi style.
Zeera rice $4.00
- Rice cooked with cumin seeds.
Pickles $3.00
Mint sauce $3.00
Aloo gobi $14.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander.
Onion kulcha on naan $5.00
- Naan stuffed with onions

Mexican Toastie $11
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Steak sauce options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel’s & Cracked Pepper
John Deer $36
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Redneck Ribs (six / nine / twelve) $19 / $28 / $37
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! add buffalo chips and Lone Star coleslaw +5
Comfortably Numb $9
- Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Buenos Nachos $19
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Stand by your Lamb $36
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
Barney's Ribs $15.5
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.

Chilli Prawns Gf $28.50
- Prawns with Chilli, Garlic, Lemon, Tomatoes Stock & W hite Wine Served on Fresh Spaghetti Finished with Parmesan. Df Without Parmesan
Obr Supreme $27.50
- A Little of Everything From Above, Excluding Seafood
Cajun Spiced Seafood S $18 M $25.50 L $28
- Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto
-Vegetarian $26.50
- Olives, Capers, Spinach, Red Onions, Peppers & Mushrooms in a Tomato Cream Sauce finished with Basil Pesto & Parmesan Df Without Cream Cheese
Vanilla Ice Cream
- with Chocolate Sauce >>
Hot Smoked Salmon S $18 M $25.50 L $28
- Aoraki Hot Smoked Salmon, Spinach, Cream Cheese, Capers & Fresh Herbs
Meaty Gourmet $29.50
- A Selection of Meats, Mozzarella & BBQ Sauce
Obr Chicken $27.50
- Chicken, Mushroom, Roast Potato, Bacon & BBQ Sauce

Salmon Salad $16.00
- Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
Salmon Benedict $17.00
- Smoked salmon & 2 poached eggs, served on English
Small Fries $4.50
Breaky wrap $15.00
- 2 tried eggs, hash brown, bacon, tomato & hollandaise,
Roast Pumpkin Salad $16.00
- warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
Seasonal Vegetables $6.50
Prawn Twisters $12.00
- Prawn Twisters served with aioli & sweet chili
Pasta of the Day $27.00
- See wait staff for today’s Pasta

Mix Pakora (6pcs) $6.50
- Chopped vegetables mildly spiced dipped in batter & deep fried
Pappadums (2pcs) (Crispy Wafer) $1.00
Mutter Mushroom $14.50
- Green peas and mushroom cooked with Indian spices
- B $15.99
- B $15.99
-Cheese Naan $4.50
- Plain flour bread stuffed with cheese
-L $16.99
-C $15.99

Pear and rocket salad
Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
Mini Beef Wellingtons $16.00
- with balsamic fig relish
Beef Ribeye gf $38.00
- Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
fries with garlic aioli $8.00
Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream

-Cheesy $8.90
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese

Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
All day breakfast with Gluten and Dairy free options available.
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
Hash brown $2.00
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).

Garden vegetables $5.00
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Mustard jus
Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
Citrus buerre blanc
Wedges $5.00
Rice $4.00
Trio or ice-cream $12.00
- With chocolate topping

Spicy
- cheese, pepperoni, jalapenos
Meat Plus
- cheese, chicken, ham, pineapple, red onion
Cheese & Herbs
- Cheese, Tuscan herbs
Vegan 5
- crushed tomato base sauce, tofu marinated in sweet chilli sauce, mango, red onion, mushrooms, beetroot relish, garnished with baby spinach
Cheese & Olives
- Cheese, sliced black olives
Mexican chicken
- cheese, chicken, red onion, capsicum, jalapenos, sweet chili sauce, chili flakes
Vegan 1
- crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
Chicken & Ham
- cheese, chicken, ham

Spanish Meatballs / Albondigas Con Tomato $10.50
- Spanish meatballs in tomato sauce with green olives
Lamb Cutlets on Pearl Barley Risotto / Chuletas De Cordero $22.00
- Grilled lamb cutlets on pearl barley risotto with parmesan, mascarpone & wild rocket
Plain Bread / Pan Caliente $4.00
- Warmed fresh bread
Beetroot Salad / Ensalada De Remolcha $14.00
- Baby beetroot salad with balsamic roasted red onions & thyme infused feta
Chicken Salad / Ensalad De Pollo $18.50
- Grilled chicken salad with roasted vegetables & house dressing
Baked Scallops / Vieras Asadas $12.00
- Baked scallops with garlic butter & micro watercress
Tiramisu: Original / Summer $10.00
Sliders / Los Tres Trenors $13.50
- Selection of sliders:

-Grilled tomato $2.00
Savoury wedges $9.00
- A bowl of hot savoury potato wedges. Add your choice of
Eve’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, sliced tomato, brie cheese, aioli and gourmet chutney on a bed of salad greens. (No bread). Served with hot chips.
Hashbrown stack
- Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
French toast $15.00
- Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
-Smoked salmon $8.00
Croque monsieur $10.00
- Extra thick toasted white bread filled with shoulder ham & cheddar cheese
-Sweet chilli sauce $1.00

Dolma Meze* $13
- Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
-Spinach and feta
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
Olive Tapanade, thyme and fresh tomato bread $10
Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
Hand Made Falafel Patties $20
-Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
Vegetarian (mix of falafel and spinach borek) $20

Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
The Mount
- White chocolate and blue berry
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
Combo Spend $36
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
Hawaiian
- Cheese, ham, pineapple and oregano
All the pizzas are made with home made tomato sauce
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano

Turkish Stars Kebab

Bay of Plenty > Tauranga > Turkish Stars Kebab

Address

261D Fraser Street, Tauranga 3112, New Zealand

Phone

075796390

Email

None

Opened hours

Monday: 10:00-21:30, Tuesday: 10:00-21:30, Wednesday: 10:00-21:30, Thursday: 10:00-21:30, Friday: 10:00-21:30, Saturday: 10:00-21:30, Sunday: 10:00-21:30

Price

None

Type

None

Service

None

Cuisine

Mediterranean , Turkish

Turkish Stars Kebab in Tauranga Menu

Nearby Sample Menus

Turkish Stars Kebab

Bay of Plenty > Tauranga > Turkish Stars Kebab

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

261D Fraser Street, Tauranga 3112, New Zealand

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Bay of Plenty Restaurants

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