Turkish Stars Kebab in Tauranga Menu

PIZZA PIZZA
  • Meat Lovers $16.00
    • Turkish pepperoni, salami sausage, beef, lamb, red onion, and capsicum
  • Chicken Mushroom $15.00
    • chicken, mushroom, red onion and capsicum
  • Chicken Banana $14.90
    • chicken, banana, mouserella, and sour crème)
  • Chicken Avocado $14.90
    • chicken, avocado, red onion, mozzarella and pizza sauce
  • Margherita $12.00
    • mozzarella, tomato, basil fresh
  • Vegetarian Pizza $14.00
    • spinach, black olive, mushroom, red onion, capsicum, feta cheese and corn
  • Special Star Pizza $16.50
    • chicken, lamb, red onion, and capsicum, mushroom
  • Garlic Bread $7.50
    • garlic, mozzarella
  • Salami Pizza $14.50
    • mozzarella, salami, olives red onions, mushroom and capsicum
  • Spinach Pizza $14.00
    • spinach, mushroom, feta and olive, tomato
  • Grilled Chicken Pizza $15.50
    • grilled chicken, mushroom, red onion and capsicum
  • Vegetarian Broccoli Pizza $14.50
    • broccoli, mozzarella, red onion and capsicum
  • Mediterranean Pizza $14.50
    • mozzarella, feta, olive and tomato
  • Season Pizza $16.00
    • capsicum, salam, mushroom, olive, tomato
  • Lamb Pizza $14.50
    • red onion, capsicum, and feta cheese
  • Kids Pizza $10.00
    • chicken lamb mixed, mozzarella, red onion, capsicum
EXTRAS EXTRAS
  • Extra Meat $3.50
  • Fries (Punnet) $4.50
  • Falafel $1.50
  • Mujver $1.50
  • Hummes $1.00
  • Cheese $1.00
  • Dolma $1.00
RICE DISH RICE DISH
  • You choice of meat or vege served with salad and rice
  • Chicken (Small/Large) $12.00/$14.00
  • Lamb (Small/Large) $11.50/$13.50
  • Beef (Small/Large) $11.50/$13.50
  • Mixed (Small/Large) $12.00/$14.00
  • Combination (Large) $15.50
    • chicken, lamb, falafel & mujver
  • Falafel (Small/Large) $11.50/$13.00
  • Mujver (Small/Large) $11.50/$13.00
  • Spina Kopita (Large) $14.00
  • Mixed Vege (Small/Large) $11.50/$13.00
    • mujver+falafel
GRILL GRILL
  • Chicken Grill $16.00
  • Chicken Shish $16.00
  • Lamb Shish $16.00
  • Meat Ball $15.00
  • Mixed $17.00
  • Chicken Breast $15.50
PITA POCKETS PITA POCKETS
  • Chicken $9.00
  • Lamb $8.00
  • Mixed $9.00
  • Falafel $8.50
  • Mujver $8.50
  • Mixed Vege $8.50
KEBAB KEBAB
  • You choice of fresh meat & salad topped with any combination of sauce, wrapped in warm bread
  • Chicken (Small/Large) $10.50/$12.50
  • Lamb (Small/Large) $10.00/$12.00
  • Beef (Small/Large) $10.00/$12.00
  • Mixed (Small/Large) $10.50/$12.50
  • Combination (Large) $14.00
    • chicken, lamb, falafel & mujver
  • Falafel (Small/Large) $10.00/$12.00
  • Mujver (Small/Large) $10.00/$12.00
  • Salad Kebab (Small/Large) $7.00/$8.00
  • Mixed Vege (Small/Large) $10.00/$12.00
    • mujver+falafel
KIDS MENU KIDS MENU
  • Burger
  • All $10.00
  • Lamb, Rice & Sauce
  • Chicken, Rice & Sauce
  • Lamb, Fries & Sauce
  • Chicken Fries & Sauce
  • Chicken & Sauce
  • Chicken Burger With Combo
  • Lamb Burger
ALL SAUCE ALL SAUCE
  • Sweet Chilli, Hot Chilli, Tomato
  • Choice 3
  • Satay, Mayo
  • Sour Cream, Avocado
  • Garlic Yoghurt, BBQ, Aioli
MEAT ON FRIES MEAT ON FRIES
  • You choice of fresh meat & salad topped with a bed of fries, topped with your favourite sauce
  • Chicken $14.00
  • Lamb $13.50
  • Mixed $14.00
  • Beef $13.50
  • Combination $15.50
    • chicken, lamb, falafel & mujver
TURKISH CALZONI TURKISH CALZONI
  • Chicken (Small/Large) $9.00/$13.00
    • chicken, mozzarella, red onions, mushroom & capsicum
  • Lamb Calzoni (Small/Large) $9.00/$13.00
    • lamb, mozzarella, red onions, mushroom & capsicum
  • Mixed Calzoni (Small/Large) $9.00/$13.00
    • chicken, lamb, beef, mozzarella, red onions, mushroom, capsicum
  • Spinach Calzoni (Small/Large) $8.50/$12.50
    • spinach, mozzarella, feta cheese, olive
  • Salami Calzoni (Small/Large) $8.00/$12.00
    • salami, mozzarella, olive
  • Cheese Calzoni (Small/Large) $7.00/$11.00
    • mozzarella, tomato & basil

Nearby Sample Menus

  • Citrus Trio $16.00
    • Lemon Meringue tart, lemon posset & limoncello liqueur.
  • Vegan Warrior $17.00
    • Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
  • Domino Effect $15.00
    • Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
  • Calamari $16.50
    • marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
  • Fillet Mignon $39.00
    • pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
  • Lentils Croquettes $14.50
    • lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
  • Garden Treasure $32.00
    • roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
  • Slider Fiesta $34.00
    • 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
  • Chicken $15.50
  • Wakame, cucumber, carrot, spring onions & sesame seeds with satori dressing $10.50
  • Salmon (4 pieces/ 6 pieces/ 8 pieces) $10.00/ $15.00/ $18.00
  • Hotate roll (panko scallops, cucumber, cream cheese) $17.50
  • Tempura chicken roll (tempura chicken, avocado, chives) $17.50
  • Maguro nigiri (tuna) $8.00
  • Hotate hot roll (panko scallops, creams cheese, chives) $18.00
  • Cerviche roll (massago, cream cheese & spring onions- topped with diced salmon, prawn, tuna, red onion, capsicum, ginger, parsley & lemon juice) $20.50
  • Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
  • Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
  • Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Or a selection of all three cheeses $35.00
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
  • Tandoori roti $3.00
    • Hand-rolled bread made from wholemeal and white flour.
  • Butter paneer $14.50
    • Fresh home made cottage cheese cooked with creamy tomato flavoured sauce.
  • Lacha parantha $5.00
    • Unleavened wholemeal flour bread lavered .
  • Large $5.00
  • Lamb, beef chilli $18.00
    • Meat pieces cooked with capsicum, chilli and onion gravy.
  • Chicken madras $16.50
    • South indian curry, tempered with mustard and curry leaves.
  • Vegetable biryani $14.00
    • Rice cooked with fresh vegetable in herbs and spices.
  • Chicken mushroom masala $16.00
    • Fresh mushroom, tender chicken pieces cooked with garlic,tomato and onion gravy.
  • Vietnamese Slaw (GF) $17.00
    • Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili. Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
  • Vietnamese Slaw (GF) $17.00
    • Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
  • Edamame Beans, Lemon, Black Garlic, Togarashi $6.00
  • Add Pork n Fennel Sausages $6.00
  • Bourbon Glazed Chicken (GF) $13.00
    • Chicken, Chipotle Mayo, Shallots, Baby Cress. Beer Match – Garage Project Hapi Daze Pale Ale
  • Or; Hay Smoked Salmon, Dukkha, Lemon $20.00
  • Chocolate Brownie $13.00
    • Rich Chocolate Brownie, Mixed Berry Compote, Vanilla Ice Cream/ Wine Match – Clearview Sea Red (Fortified)
  • Prawn Noodles $24.00
    • Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
  • Seek Kebab $11.50
    • Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven
  • -Murgh Tikka
    • Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
  • Beef Badam Pasanda $20.50
    • Mild beef curry with almonds. Chef's specialty
  • Boysenberry Parfait $10.50
    • Berries and ice cream topped with cream and nuts
  • Plain Paratha $3.50
  • -Biriyani $17.00
    • Chicken, lamb, vegetable marinated in yoghurt, spices and steamed rice
  • Chicken Jhalfrazi $20.50
    • Boneless chicken pieces pan fried with fresh seasonal vegetables and strong aromatic spices
  • Fish Tikka $11.50
    • Tender fish pieces marinated in herbs and spices, gently cooked in the tandoori oven
  • Pull apart Garlic Loaf $ 8.50
    • Loaded with bacon ad smoked cheese
  • -Tomato, cheese and onion
  • Bacon and Jalapeno Poppers $ 11.50
    • Served with aioli (Only for the daring)
  • Salt and Pepper Squid $ 13.50
    • Served with our chilli and honey sauce
  • Smugglers Breakfast $ 18.50
    • Guinness sausage, bacon, eggs, roasted tomato and mushrooms on ciabatta bread
  • Egg Benedict $ 18.50
    • Served on ciabatta or potato rosti, your choice of bacon or smoked salmon
  • Toasted Sandwiches $ 9.00
    • Your choice of 3 fillings
  • Rack of Lamb $ 29.00
    • With pesto & bread crumbs, served with seasonal roasted and steamed vegetables
  • Egg Fried Rice $5
  • Bak Choy $5
  • NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
  • Weekday Special Lunch $11 per person
    • Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Weekend Special Lunch $16 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Lamb Chop with Black Pepper Sauce $25
  • Rush Munro's Ice Cream 1 Scoop $6 2 Scoop $9
    • (Chocolate or Vanilla Bean or Green Tea)
  • Chicken with Garlic and Bacon $18
  • Fish 1pc $5.00
  • Mixed hot platter $10.00
  • Calamari $5.50
  • Freshly made dough and mozzarella cheese stuffed with your choice of flavours on offer and topped with garlic butter. $7.00–$8.50
  • *You can choose your flavour of drink on your arrival of pick up. Prices are subject to change without notice
  • Prices are subject to change without notice
  • Choose $7.00–$8.50
    • Bowl Of Lamb On Rice (served with your choice of 3 sauces), Bowl Of Chicken On Rice (served with your choice of 3 sauces), Chicken Nuggets & Chips (5 pcs of nuggets with tomato sauce)
  • Turkish Delight 2 pcs $5.00
    • Freshly made in New Zealand by a genuine Turkish patisserie. Must try
  • Eggs On Toast $12.50
    • Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
  • Creamy Mushrooms $16.50
    • Served With Free Range Bacon And Toast
  • Toast & Jam $5.50
    • Toasted Ciabatta With House made Jam & Butter
  • Omlette Your Choice $15.50
    • House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
  • French Toast $14.50
    • House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
  • Calamari Salad $15.50
    • with citrus Thai dressing
  • Chicken and Cashew Nut Salad $15.50
    • with raspberry vinaigrette
  • BLAT $14.50
    • Bacon, lettuce, tomato and avocado
  • Garlic Bread $4.50
  • Marinated Beef and Noodle Salad $15.50
    • with Asian dressing
  • Cheesy Garlic Bread $6.50
  • Vegetarian Melt-Feta $15.50
    • caramelised onion, spinach, mushroom, capsicum and cheddar
  • Salmon Melt $15.50
    • Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
  • Salt and Pepper Calamari $12.90
    • Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Teriyaki Lamb $21.90
    • Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • Vegetable Stack (v) $19.90
    • Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
  • -Cheesy $8.90
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Onion Salad $3.50
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Mint Chutney $3.50
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • -Served with 6 roasted garlic prawns $28.50
  • Homemade garlic bread (serves 2) $12.00
  • Platter to share (serves 2) $36.00
    • Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
  • Chicken Cannelloni $26.00
    • Bechamel sauce, nutmeg, gruyere, oven roasted
  • Beef burgundy $28.00
    • Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
  • Pork Belly roulade $26.00
    • Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
  • Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
  • Vanilla Ice Cream Sundae $12.00
    • Warm Belgium chocolate
  • Open Chicken Sandwich $18.00
    • Honey and soy marinated chicken breast, cos lettuce, charred peppers, portobello mushroom, avocado, toasted turkish bread, sweet chilli & lime aioli - Add fries $2.00
  • Potato Skins $14.90
    • With bacon, mozzarella and sour cream
  • House Side Salad $4.90
  • Arancini Balls $15.50
    • With mushrooms, herbs, mozzarella, and salsa verde dipping sauce
  • Two Eggs (Poached or Scrambled) $6.00
  • Chicken Pita Pocket $15.00
    • Stuffed with grilled chicken breast, tomato, onion, mozzarella and cous cous
  • Hawke's Bay Lamb $34.50
    • Ovation lamb rump rubbed in cumin, coriander and smoked paprika, oven roasted and served on a minted pea puree with potato rosti and port jus
  • Phoenix Steak and Rib Combo $45.00
    • Half rack of pork ribs plus a 250gm porterhouse steak served with french fries, house salad, corn on the cob and a choice of mushroom, peppercorn or blue cheese sauce
Turkish Stars Kebab

Turkish Stars Kebab

location

Address

261D Fraser Street, Tauranga 3112, New Zealand

phone

Phone

075796390

email

Email

None

clock

Opened hours

Monday: 10:00-21:30, Tuesday: 10:00-21:30, Wednesday: 10:00-21:30, Thursday: 10:00-21:30, Friday: 10:00-21:30, Saturday: 10:00-21:30, Sunday: 10:00-21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Turkish

features

Features

Cash

Location
261D Fraser Street, Tauranga 3112, New Zealand
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