Turk's Bar in Dunedin Menu

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Turk's Bar in Dunedin has no menu available, but can choose from many other options such as TOASTED HOMEMADE Bread (V) or SAFFRON YOGHURT (V) from No5 Church Lane. Cow Restaurant offers many options including Anchovies and Half serves of spaghetti are available. Otago Museum includes a wide range like Available11am–2pm or Free-range eggs benedict. Marinated Olives and Pate of the Day from . No.7 Restaurant & Bar offers Bacchus Wine Bar & Restaurant and Flowerpot Bread.

Nearby Sample Menus

Crispy Balmac onion rings, woodgrilled zucchini, parmesan, village press olive oil $11.00
- Add chips + $3.50
Wood-grilled chicken, seasonal veges $13.00
Christmas spiced summer berry pudding, anglaise, whipped cream $15.90
December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
- Add house cured salmon + $7.00
Warmed Olives $8.00
Whitestone Moeraki blue fig paste, walnut bread - To share $24.00 $16.00

Gong Bo chicken on rice M $12 L $14
101 Roasted duck on rice $14
Beef with ginger and spring onion on rice M $12 L $14
Garlic shredded seaweed salad $8
Shredded pork with sweet bean paste on rice $12
Beef and soft egg on rice M $12 L $14
Chinese vegetables with garlic sauce $14
Mongolian lamb chops $20

All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
Cheesy Garlic Flatbread $10.00
- Freshly baked flat bread with garlic & mozzarella
Nachos $15.00
- Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter
Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad

Kimchi Fried Rice $13.00
- (pork or vege)
Pork Curry $12.50
Vege Fried Rice $11.50
Spicy Pork $15.00
Seafood Yoki Udon $12.00
Spicy chicken $15.00
Ton(pork) katsu $12.00
Koroage $13.50
- w/curry

G.F.O= Gluten Free Option
Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
Garlic Bread (V., G.F.O) $8
- served with Hummus
Add Bacon $4
Shoestring Fries (V., G.F.) $9
- served with Aioli or Tomato Sauce
Falafel Burger (V., G.F.O) $17
- Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
Tomatoes, Mushrooms, Beans, Hollandaise $4
Bacon, Eggs, Sausage, Fries $5

Can't Beet a Root $12.50
- Vege Bagel with a choice of Homemade Lemonade or Mimmeola Soda
The French Kiss $10.00
- Ham & Swiss Baguette with a Coffee
Free Range Egg $2.00
Hash Browns $4.00
Kiki's Poutine $9.50
- Greasy Spoon Delicacy of Salt n Pepper fries topped with lashings of Gravy & Melted Swiss Cheese
Pick your Salt: Sea Salt, Five Spice Chicken, Cajun, Smoked Paprika
add your choice of either
Choose your Sauce $1.00 ea
- Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Sweet Chilli, Gravy

Vegetarian $6.9
- with cafe made hummus and organic salad
Organic Soup $13
- with artisan toast
Made to order sandwiches
Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
Smoked Salmon on Toast $9.5
- with lemon, capers and cream cheese
Moroccan Chicken $16
- with preserved lemon couscous and 2 organic salads
Organic Soup $13
- with artisan toast
Please ask for vegan cake if it is not in the cabinet $5.5/$6.5

Lamb Iskender $18.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Sigara Borek $15.00
- filo pastry filled with feta, mozzarella and herbs baked in wood fire oven and served with salad, hummus, jacik, beetroot dip, halloumi and falafels
Halloumi Mediterranean Salad $18.50
- with mixed Mediterranean salad leaves, tomatoes, cucumber, corn, roasted red peppers and sesame seed topped, grilled halloumi cheese and diced sour pomegranate sauce
Lahmajon Pizza $8.00
- lamb or beef mince, tomato, parsley, onion and herbs
Chicken Borek $18.00
- filo pastry filled with specially cooked chicken, onion, herbs baked in wood fire oven and served with salad, beetroot dip, hummus, jacik and sweet chilli sauce
Grilled Chicken Meze $26.00
- grilled chicken sliced, dip dolma, sigara borek (filo pastry with feta), falafel, tabouleh, grilled halloumi cheese, salad, Turkish bread and rice
Olive Bread $7.00
- black olive, anchovy, herbs and mozzarella cheese top up with bread
Mix Pita (Lamb and Chicken) $14.00
- Inside pita pocket with tabouleh, mixed salad and choice of sauces

6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00

Crispy skin Chicken $25.00
Twice Cooked Pork $18.00
Beef with Spring Onion and Ginger on Hot Plate $18.00
Chicken with Cashew Nuts
Crispy skin chicken Half
Chickem with Cashew Nuts
Sweet Corn Soup or Seaweed and chicken Egg Soup
Ground Kettle Chicken $18.00

CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
PAVA PATTIES
- served with chilli yoghurt
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
KIDS MENU AVAILABLE
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
ROCKET
- fennel salad

-Bacon $15.50
-Vegetarian (Mushrooms, Tomato And Spinach) $14.50
Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
Served 9am to 2pm
-Cream Cheese, Tomato And Pesto $9.00
-Additional Toppings each $10.00
Toasted Bagel
- Served with
-Salmon $16.50

Deep Fried Squid $6.00
Chicken Egg Soup $4 Small / $7 Medium
BBQ Pork Cashew Nut Chow Mein $15 Large / $11 Small
Crispy Roast Pork $18 Large / $12 Small
Steamed Pork and Salted Mustard or Taro $15 Large
Deep Fried Mushroom $12 Medium / $9 Small
- A - Seafood Curry Soup x 2 $29.00
Chinese Roast Duck $34 Large / $18 Small

with chilli & cheese $9.50
-beer battered $26.00
caesar salad $16.00
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
All burgers served with chips and sauce
pasta of the day $18.00
bowl of chips $7.00
-add onion or mushrooms for $2.00

Available All Day
Shoestring fries $8.00
- With garlic aioli
Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
Available until 10pm
Pork & chive dumplings $8.00
- With dipping sauces
Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
Platter (10) $49.90
-add extra slider $5.50

Turk's Bar

Otago > Dunedin > Turk's Bar

Address

5 Napier Road, Havelock North, Hawke's Bay, 4172, New Zealand

Phone

068778590

Email

None

Opened hours

Monday: 10:30 AM – 3:00 AM, Tuesday: 10:30 AM – 3:00 AM, Wednesday: 10:30 AM – 3:00 AM, Thursday: 10:30 AM – 3:00 AM, Friday: 10:30 AM – 3:00 AM, Saturday: 10:30 AM – 3:00 AM, Sunday: 10:30 AM – 3:00 AM