Address
590 Dominion Road, Mount Eden, Balmoral, Auckland, 1041, New Zealand
Tusk in Auckland Menu
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SMALL PLATES-
Spring rolls (V) $8.50
- Vermicelli, straw mushroom, vegetables, sweet chilli sauce (4 pc)
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Tamarind tofu (V) $8.50
- Coriander, red onion, shallots, fresh herbs (4 pc)
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Salt & pepper squid $10.50
- Cracked pepper, sea salt, chilli lime sauce
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Crispy chicken wings $10.50
- Lemongrass, garlic, tangy tamarind sauce
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Fish goujons $8.50
- Young green rice, sriracha & lime mayo
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Duck & pork wontons $9.50
- Coriander, ginger, Thai spices, sweet chilli salsa (4 Pc)
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Chicken satay $10.50
- Thai spices, peanut sauce, cucumber red onion salsa (4 pc)
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King prawn cutlets $10.50
- Crispy coconut strands, plum sauce (4 pc)
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Curry puffs $8.50
- Slow braised pork, turmeric, mild roasted chilli (4 pcs)
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Fresh spring rolls (V) $9.50
- Prawn or tofu, mint, beansprouts, vermicelli(4 pc)
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Tom yum soup (V) $10.50
- Prawn or tofu, mushroom, lemongrass, galangal, thai herb
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Chicken or tofu coconut soup (V) $9.50
- Coconut milk, mushroom, Thai herbs
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Chef's appetiser selection $11.00
- 4 pcs
PROVINCIAL FAVOURITES-
Duck, cashew & mango salad $19.50
- Shallots, coriander, chilli lime dressing
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Green papaya salad $15.50
- Prawns, chilli, cherry tomato, roasted peanuts
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Chicken larb $16.50
- Poached chicken, toasted rice, red onion, mint, lime
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Angus beef salad $17.50
- Coriander, mint, red onion, shallots, chilli lime dressing
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Lemongrass prawns $19.50
- Mint,shallots, mild roasted chilli dressing
CURRIES-
Massamun curry $19.50
- Of slow roasted lamb, coconut milk, potato, peanuts, crispy shallots
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Green curry (V) $17.50
- Chicken or tofu, aubergine, coconut milk, market vege, kaffir lime, basil
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Red curry (V) $17.50
- Chicken, beef or tofu, coconut milk, kaffir lime, market vege, basil
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Yellow chicken curry $17.50
- Potato,onion,butternut, coconut milk, crispy shallots
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Penang curry (V) $17.50
- Of chicken, beef or tofu, coconut milk, kaffir lime, market vege, peanuts
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BBO duck curry $20.50
- Pineapple, beans, rambutan, market vege,kaffir lime, basil
WOK TOSSED / GRILLED-
BBQ Pork $19.50
- Coriander, pepper, garlic, tamarind chilli sauce
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Seared angus beef $19.50
- Soy, pepper, tamarind, nam jim sauce
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Thai style grilled chicken $18.50
- Turmeric, lemongrass, garlic, nam jim sauce
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Chicken or tofu cashew nuts (V) $18.50
- Water chestnuts, market vege, roasted chilli
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BBQ duck basil $20.50
- Mushroom, market vege, onion, pepper
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Black pepper tofu (V) $16.50
- Sweet soy, asian greens, fried shallots
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Sweet & sour pork $17.50
- Cucumber, pineapple, tomato, market vege
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Ginger chicken or tofu (V) $17.50
- Spring onion, mushroom, market vege
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Garlic pepper (V) $17.50
- Chicken, beef or tofu market vege, mushroom, bok Choy
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Chilli pepper chicken $18.50
- Lemongrass, beans, capsicum, red curry sauce
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Basil chicken or tofu (V) $18.50
- Mushroom, onion, pepper, market vege
NOODLES & RICE-
Fried rice (V) $16.50 / 19.50
- Chicken, beef, tofu or prawn, fresh vege, spring onion, garlic, pepper
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Pad thai (V) $16.50 / 19.50
- Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
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Spicy basil noodles (V) $16.50 / 19.50
- Chicken, tofu or prawn, bamboo shoots, market vege, crispy cabbage
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Flat noodles (V) $16.50 / 19.50
- Chicken, tofu or prawn, egg, market vege, bok choy
SEAFOOD-
Tempura fish $19.50
- Cashew nuts, green apple slaw, fresh chilli, kaffir lime leaf
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Garlic pepper prawns $21.50
- Mushroom, spring onion, market vege
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Spicy fish $21.50
- Deep fried ( fillet ), capsicum, spicy sauce
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Ginger fish $19.50
- Spring onion, mushroom, market vege
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Prawn green curry $21.50
- Aubergine, coconut milk, market vege, kaffir lime, basil
EXTRAS- Steamed jasmine rice $2.50
- Work fried vegetables $8.50
- Thai sticky rice $3.50
- Roti bread $4.50
DESSERTS- Coconut & mango pannacotta $10.50
- Wild berry & coconut pannacota $10.50
- Passionfruit & white chocolate cheesecake $8.50
Nearby Sample Menus
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VEG PULAO $6.00
- basmati rice with mixed vegetable and Indian herbs
- CHICKEN/FISH NUGGETS AND CHIPS $4.99
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KEEMA NAAN(CHICKEN/LAMB) $3.99
- stuffed with spice and minced mixer
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VEGETARIAN PAKORA $5.00
- vegetables stirred in chickpea flour batter deep fried
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BALTI OKRA CHICKEN $10.99
- boneless chicken & okra combined with medium balti sauce
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CHILI CHICKEN DRY/GRAVY $14.99
- chicken corn flour egg capsicum and spices
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ALOO GOBHI $9.50
- potato and cauliflower cooked with garlic ginger onions and tomato based sauce
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BUTTER/CHICKEN/LAMB/BEEF $9.99
- choice of meat cubes roasted tandoori cooked in tomato blended in butter sauce with herbs spices and nuts
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Slow cooked pulled pork salad (GF) $17.50
- With granny smith, honey roasted almonds, bean sprouts, coriander and a chilli & lime dressing
- -House smoked salmon $6.00
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Market fish wrapped in bacon $21.50
- On a panzanella salad of tomato, bread, parmesan and basil
- -Grilled black pudding / Crispy fried potatoes $4.50
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Bagels (V) $7.00
- Cream cheese & homemade lemon curd
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Potato & kumara rosti stack (GF) (V) $18.50
- Potato & kumara rosti served with bacon, poached egg, paprika hollandaise on a bed of hummus
- Extra hollandaise $2.00
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Avocado on sourdough toast (GFA)(V) $16.50
- Served with your choice of toast
- Lamb Medium $12.00 Lrg $16.00
- Combination Medium $12.00 Lrg $18.00
- Chicken Medium $12.00 Lrg $15.00
- Prawn Medium $12.00 Lrg $18.00
- Butter Chicken Medium $12.00 Lrg $18.00
- Prawn Medium $12.00 Lrg $18.00
- Chips (cup) $3.00
- Lamb Medium $12.00 Lrg $16.00
- Sizzling pork chops with ginger and spring onion $27.00
- Free range chicken with brown soure
- Three delicacies noodle $20.00
- Sautéed beef mince fried rice $20.00
- Fried kwai dui rice noodle $20.00
- Plain congee $4.00
- -Three courses $48.00
- -Two courses $38.00
- Salmon Avocado Roll 4pcs $7.50 8pcs $14.00
- Tempura Udon $18.00
- Vanila Ice Cream $3.50
- Hot Pot Sukiyaki $22.90
- Combo Sushi 8pcs $16.00 12pcs $24.00
- Hand Roll Sushi $4.00
- Chicken Teri Roll 4pcs $7.00 8pcs $12.00
- Okonomiyaki $8.00
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Garlic Naan $4.00
- Naan bread with a touch of garlic
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Chicken Korma $15.50
- Tender boneless chicken pieces cooked in selected spices with creamy cashew nut gravy
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Vegetable Korma $12.50
- Mixed vegetables cooked in mild cashew nut gravy with selected spices
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Cumin Rice $5.00
- Rice cooked with cumin seeds
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Lamb Biryani $16.00
- Rice cooked with lamb & spices. Served with raita
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Kachumber Salad $3.50
- Diced cucumber, carrot, onion & tomato with dre
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Mutter Paneer $12.50
- Cottage cheese & peas cooked in rich spicy gravy
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Chicken Madras $15.50
- Chicken pieces prepared in coconut cream, garnished with crushed coconuts
- Chicken/ Lamb Satay $10.50
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Drum Box $5.50
- 2 chicken drumstick & chips
- Fish & Chips $5.99
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Dinner Box $8.50
- 2 drum stick, 1 thigh & chips
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Kebab Salad $14.50
- salad combos
- Tofu Chilli Cheese Burger $6.50
- Chicken/ Lamb Souvlaki $10.50
- Chicken/ Lamb + Egg $10.99
- Hawaiian burger $3.20
- Hot & Sour $8.00
- Shrimp, Mushrooms & Veggies $13.80
- Fish Burger $4.20
- Chicken & Veges $11.50
- Moro $3.00
- Ham & Cheese $3.00
- Chicken nugget each $0.60
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Trio of ice cream $11.50
- Chocolate berry, vanilla, on brandy disks with chocolate and berry sauce, whipped cream
- -Add chicken $5.00
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Tiramisu $12.50
- Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
- -Add bacon $18.00
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Cointreau and vanilla crème brule $12.50
- Served with refreshing sorbet
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Free range pork belly confit $32.90
- Hand cut kumara chips, pak chy, caramelized onion jam with apple cider sauce (GF)
- -Add chicken extra (GF) $5.00
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Waterside Breakfast $8.50
- Eggs any style with toast and roasted tomato
- BEEF $14.00
- VEGE $10.00
- MISO $10.00
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Vege Curry Don $15.00
- Vege, Curry Soup, Vege Salad with Rice
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Salmon Teriyaki Don $17.00
- Salmon Teriyaki, Vege Salad with Rice
- CRISPY
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Crispy Chicken Katsu Curry Don $15.00
- Crispy Chicken, Curry Soup, Vege Salad with Rice
- INARI $14.00
- UPSIZE to any 420ml Coca-Cola Range for only $1.00
- TANDOORI CHICKEN
- PAPADUM (3 PCS) $2.50
- CHILLI CHICKEN (INDIAN STYLE) $12.99
- THALI $14.99
- CHICKEN KADAI $12.99
- VEG KHURMA $10.99
- LAMB ROGHANJOSH $10.99
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Curry puff $7.00
- Minced chicken mixed with yellow curry and mixed vegetables (5 pieces).
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Red Curry
- Red curry paste with chicken, beef or pork and vegetables in coconut milk, served with rice.
- -Squid, prawns or seafood $13.00
- -Lamb $12.50
- -Lamb $12.50
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Soya fish fillet & ginger $13.00
- Steamed fish fillet with soya sauce & ginger served with vegetables Or stir fried crumbed fish fillet with ginger and vegetables, served with rice.
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Prawn rolls $9.00
- Prawn wrapped in rice pastry and deep fry served with chilli sauce (5 pieces).
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Mixed Entree $8.00
- Mixed combination entree of satay, fish cake, curry puff money bags and spring roll. Served with sweet chilli sauce (6 pieces)
- 6. Rice Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
- 7. Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
- 3. Rice Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
- 5. Rice Noodles With Lamb & Pickles (Medium/Large) $12.00/$14.00
- 22. Rice With Stewed Pork $13.00
- 10. Yunan Flavor Fried Potato Chip $5.00
- 23. Rice With Stewed Beef $13.00
- 17. Fried Dumplings $11.00
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Chicken Madras $12.00
- A traditional South Indian style curry cooked with gravy of cashew nuts almonds sultanas and very mild spices
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Goan Fish Curry $14.00
- Fish fillets cooked in herbs, spices and coconut flavor
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Rogan Josh $12.00
- Lamb or beef cooked with exotic blend of herbs and in thick gravy
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Kadai Paneer $12.00
- cheese cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices
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Mix Platter $16.00
- Mixes of kebab, onion bhaji, samosa and chicken tikka
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Butter Chicken $12.00
- Marinated chicken fillets roasted in tandoor oven and cooked in a creamy tomato gravy
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Chicken Tikka Masala $12.00
- Tender chicken fillets roasted in tandoor oven and cooked with onions, capsicum and spices
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Mango Chicken $12.00
- Marinated chicken fillets roasted in tandoor oven and cooked in creamy mango sauce
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Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
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Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
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Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
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Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
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Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
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Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
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K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
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Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Tusk
Phone
098878250
Opened hours
5:30 PM to 11 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
590 Dominion Road, Mount Eden, Balmoral, Auckland, 1041, New Zealand
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