Tusk in Auckland Menu

SMALL PLATES SMALL PLATES
  • Spring rolls (V) $8.50
    • Vermicelli, straw mushroom, vegetables, sweet chilli sauce (4 pc)
  • Tamarind tofu (V) $8.50
    • Coriander, red onion, shallots, fresh herbs (4 pc)
  • Salt & pepper squid $10.50
    • Cracked pepper, sea salt, chilli lime sauce
  • Crispy chicken wings $10.50
    • Lemongrass, garlic, tangy tamarind sauce
  • Fish goujons $8.50
    • Young green rice, sriracha & lime mayo
  • Duck & pork wontons $9.50
    • Coriander, ginger, Thai spices, sweet chilli salsa (4 Pc)
  • Chicken satay $10.50
    • Thai spices, peanut sauce, cucumber red onion salsa (4 pc)
  • King prawn cutlets $10.50
    • Crispy coconut strands, plum sauce (4 pc)
  • Curry puffs $8.50
    • Slow braised pork, turmeric, mild roasted chilli (4 pcs)
  • Fresh spring rolls (V) $9.50
    • Prawn or tofu, mint, beansprouts, vermicelli(4 pc)
  • Tom yum soup (V) $10.50
    • Prawn or tofu, mushroom, lemongrass, galangal, thai herb
  • Chicken or tofu coconut soup (V) $9.50
    • Coconut milk, mushroom, Thai herbs
  • Chef's appetiser selection $11.00
    • 4 pcs
PROVINCIAL FAVOURITES PROVINCIAL FAVOURITES
  • Duck, cashew & mango salad $19.50
    • Shallots, coriander, chilli lime dressing
  • Green papaya salad $15.50
    • Prawns, chilli, cherry tomato, roasted peanuts
  • Chicken larb $16.50
    • Poached chicken, toasted rice, red onion, mint, lime
  • Angus beef salad $17.50
    • Coriander, mint, red onion, shallots, chilli lime dressing
  • Lemongrass prawns $19.50
    • Mint,shallots, mild roasted chilli dressing
CURRIES CURRIES
  • Massamun curry $19.50
    • Of slow roasted lamb, coconut milk, potato, peanuts, crispy shallots
  • Green curry (V) $17.50
    • Chicken or tofu, aubergine, coconut milk, market vege, kaffir lime, basil
  • Red curry (V) $17.50
    • Chicken, beef or tofu, coconut milk, kaffir lime, market vege, basil
  • Yellow chicken curry $17.50
    • Potato,onion,butternut, coconut milk, crispy shallots
  • Penang curry (V) $17.50
    • Of chicken, beef or tofu, coconut milk, kaffir lime, market vege, peanuts
  • BBO duck curry $20.50
    • Pineapple, beans, rambutan, market vege,kaffir lime, basil
WOK TOSSED / GRILLED WOK TOSSED / GRILLED
  • BBQ Pork $19.50
    • Coriander, pepper, garlic, tamarind chilli sauce
  • Seared angus beef $19.50
    • Soy, pepper, tamarind, nam jim sauce
  • Thai style grilled chicken $18.50
    • Turmeric, lemongrass, garlic, nam jim sauce
  • Chicken or tofu cashew nuts (V) $18.50
    • Water chestnuts, market vege, roasted chilli
  • BBQ duck basil $20.50
    • Mushroom, market vege, onion, pepper
  • Black pepper tofu (V) $16.50
    • Sweet soy, asian greens, fried shallots
  • Sweet & sour pork $17.50
    • Cucumber, pineapple, tomato, market vege
  • Ginger chicken or tofu (V) $17.50
    • Spring onion, mushroom, market vege
  • Garlic pepper (V) $17.50
    • Chicken, beef or tofu market vege, mushroom, bok Choy
  • Chilli pepper chicken $18.50
    • Lemongrass, beans, capsicum, red curry sauce
  • Basil chicken or tofu (V) $18.50
    • Mushroom, onion, pepper, market vege
NOODLES & RICE NOODLES & RICE
  • Fried rice (V) $16.50 / 19.50
    • Chicken, beef, tofu or prawn, fresh vege, spring onion, garlic, pepper
  • Pad thai (V) $16.50 / 19.50
    • Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
  • Spicy basil noodles (V) $16.50 / 19.50
    • Chicken, tofu or prawn, bamboo shoots, market vege, crispy cabbage
  • Flat noodles (V) $16.50 / 19.50
    • Chicken, tofu or prawn, egg, market vege, bok choy
SEAFOOD SEAFOOD
  • Tempura fish $19.50
    • Cashew nuts, green apple slaw, fresh chilli, kaffir lime leaf
  • Garlic pepper prawns $21.50
    • Mushroom, spring onion, market vege
  • Spicy fish $21.50
    • Deep fried ( fillet ), capsicum, spicy sauce
  • Ginger fish $19.50
    • Spring onion, mushroom, market vege
  • Prawn green curry $21.50
    • Aubergine, coconut milk, market vege, kaffir lime, basil
EXTRAS EXTRAS
  • Steamed jasmine rice $2.50
  • Work fried vegetables $8.50
  • Thai sticky rice $3.50
  • Roti bread $4.50
DESSERTS DESSERTS
  • Coconut & mango pannacotta $10.50
  • Wild berry & coconut pannacota $10.50
  • Passionfruit & white chocolate cheesecake $8.50

Nearby Sample Menus

  • R15 Jasmine Rice (2 Dishes) with Curry Chicken & Sambal Prawns $16.50
  • C13 Roti Telur Bawang with Beef Rendang $15.90
  • B10 Hainan Toasted Bread with Butter & Sugar $5.80
  • W02 Hainan Curry Chicken Chop $18.30
  • V05 Vegetarian Fried Mee Hoon with Curry Mutton and Shredded Egg $18.30
  • R13 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Prawns $16.50
  • V07 Vegetarian Sweet & Sour Chicken with Rice $17.50
  • R14 Biryani Rice (2 Dishes) with Curry Chicken & Sambal Prawns $17.20
  • Big J's super steak burger $8.00
    • battered fish with fried egg & homemade tartare sauce. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • Homemade tartare sauce $1.50
  • Battered sausage $2.50
  • Kiwi with cheese, fried onion & tomato sauce $4.50
  • Crab stick $2.00
  • Extra pattie $4.00
  • Spring roll $2.50
  • Big J's cheese burger $6.50
    • prim beef pattie with cheddar cheese
  • Shoestring Fries $9
    • Ketchup aioli
  • Old Fashioned Beef Burger $24
    • Cheese, onion rings, salad, gherkins, fries. Bun $3
  • Hawke's Bay Lamb Rump $34
    • Stables rub, zesty summer veg, cous cous, labne
  • Line Caught Leigh Fish $34
    • Warm heirloom tomato, chick pea, garlic and olive oil salad
  • Fresh Tomato Salad $12.5
    • Feta, sunflower seeds, balsamic
  • Triple Chocolate $13.5
    • Brownie chunks, chocolate mousse, Charlie's white chocolate cream
  • Vege Supreme $26
    • Pumpkin, feta, dukkah, basil, olive oil
  • Spicy Salami $26
    • Italian salami, olives, jalapenos, sriracha yoghurt
  • Lamb doner $12.00
  • Amb doner $14.50
  • Wedges $5.00
  • Souvlaki l/d on rice $14.50
  • Super d/saladd $18.00
  • Felafel doner c $14.00
  • Souvlaki l/d salad $14.00
  • Super d/on rice $20.00
  • COMBINATION MEATS $12.50
  • SPECIAL $13.50
  • 1/2 CHICKEN $8.80
  • FISH $2.80
  • STEAK & PINEAPPLE GORENG $1300
    • (with rice)
  • SWEETCORN $2.90
  • NASI GORENG $13.00
    • (meats, rice, vege)
  • POTATO FRITTER $0.60
  • Surf ‘n’ Turf $32.00
    • River Land’s prime 160g eye fillet wrapped in bacon strips topped with a seafood skewer served on creamy mash with steamed seasonal vegetables and a béarnaise sauce
  • Hot Chocolate Large $4.50
  • Bangers & Mash $21.00
    • Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
  • Seafood Paella $21.00
    • Served with mussels, prawns, squid, red onion, capsicum and parmesan, flavoured with chilli tomato and thyme
  • Mussels x6: $12.50 x13: $12.50
    • Served in a coconut and chilli sauce and accompanied with a serving of garlic bread
  • Espresso Small $3.50 Large $4.50
  • Cappuccino Small $4.00 Large $5.50
  • Cookies and Cream Cheesecake $10.00
    • A creamy cheesecake full of chunky chocolate cookies and deposited on a chocolate crumb base. Served with Kapiti chocolate ice cream
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Kumara Chips $8.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Fish and Chips $18.50
  • Hot Chips $6.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Raita (Cucumber and Yogurt) $2.50
  • Coconut Rice $4.00/$7.00
  • Vegetable Samosa $6.00
    • Pastry stuffed with medium spicy potatoes, nuts and peas 2 Pieces
  • Dahiwala Chicken (Chef's Special) $15.99
    • Low-fat chicken curry made using card and mild spice
  • Murg Malai Tikka Full $18.00
    • Chicken marinated with yoghurt, cheese, fresh cream herbs and spices cooked in the tandoor
  • Aloo Paratha $4.50
  • Paneer Peas Bhurji (Chef's Special) $14.99
    • Scrambled Indian Cottage Cheese cooked in Indian spices, aromatics, tomatoes, and green peas
  • Matar Paneer $13.99
    • Delicious combination of soft paneer and healthy green peas in a mildly spicy tomato-onion based gravy
  • Fish Teriyaki Box $23.9
  • Prawn Tempura Udon $13
    • Prawn(2pcs)
  • Deep Fried Scallop $15
    • (4pcs)
  • Ice Cream $4.5
    • (2 scoops) Vanilla / Green Tea/Chocolate
  • Seafood Udon $18
  • Chicken Roll $12
    • Teriyaki Chicken
  • Rice $2
  • Deep Fried Prawn $13
    • (4pcs)
  • Mince and cheese $3.20
  • Steak and cheese pie $3.20
  • Mince pie $3.20
  • Lunch pak $14.00
  • Dinner pak $20.00
  • Hunger pak $26.00
  • Curry mince pie $3.20
  • Bacon mince and cheese pie $3.20
  • Large $11.00
  • Small $10.50
  • Sandwiches $5.70
  • Mashed Potato $3.00
  • 4 Piece Kumara
  • 10 Golden Potatoes
  • Special 3 - Any Big Roll $7.20
    • 2 Golden Potatoes (with lettuce, onion, tomato)
  • Medium $8.00
  • Waffle ex $0.80
  • Fettuccine $18.90
  • Soup of the day $12.90
  • Big breakfast $22.90
  • 3 taste $5.50
  • Calamari salad $20.90
  • Garden salad $10.50
  • Bagel $9.90
  • Add Beef $4
  • All $13
  • All $13
  • Pork & Fennel Sausage With Over Easy Egg, Cheddar Slaw, Sriracha Mayo
  • Heirloom Tomatoes
    • with basil, dukkah, poached egg
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • Egg $2
  • Add Beef $4
  • Teriyaki Tofu $11.90
  • Spicy Squid $12.90
  • Teriyaki Chicken $11.90
  • Katsu Chicken $12.90
  • teriyaki Beef $12.90
  • BBQ beef spare Ribs $15.90
  • Pork Katsu $12.90
  • Pork Katsu & Egg Don $11.90
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Panfried pork cabbage bun $1.60
  • Sausage roll $2.40
  • Potato top pie $3.80
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Pork cabbage pancake $2.80
  • Chive & egg pancake $3.00
  • Spring onion pancake $2.50
Tusk

Tusk

location

Address

590 Dominion Road, Mount Eden, Balmoral, Auckland, 1041, New Zealand

phone

Phone

098878250

email

Email

None

clock

Opened hours

5:30 PM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
590 Dominion Road, Mount Eden, Balmoral, Auckland, 1041, New Zealand